Stopped by for lunch, only my 2nd visit but always good. I have not ordered to go, online or been…read morehere on a weekend or evening. Service was quick, friendly, great customer service, clean tables including the restroom. Moderate noise level and the veggie seem fresh. The bacon was crispy!!!! My favorite is always the turkey club, but when I'm feeling brave I will order the regular club. The bread does not hurt my stomach, I stay away from the mayo and the Mike's way just because in the past it has made me feel a bit sick. Overall it is nice to know there's a chain restaurant where I can grab a hearty sandwich. As always stay safe and healthy out there! See you at my next bite! Tima M.

After my experience tonight, I had to do an update. I've seen several videos online talking about…read morethe off menu item... The number 99. It combines the number 56 and the number 43 and is basically a chipotle cheesesteak. Absolutely incredibly delicious. I can't believe I waited this long to try it. I substituted provolone for the American cheese because it has a higher melt point and I really enjoy the smoky flavor. It came with onions, peppers, jalapeños, and chipotle sauce on the roll. Spicy but not too overwhelmingly hot. You have to try this!

The quality of this place has gone down so much. I'm unsure if management has changed, but the food…read moreis just not like how it used to be. The chicken teriyaki and beef teriyaki especially were disappointing the taste and overall quality just aren't the same anymore. The place could also definitely use a face lift very run down inside. The location is very convenient, and the drive-through is a plus, but sadly the food doesn't match what it once was. Really disappointing to see the decline.

We will be back. A…read morefamily friend has been mentioning about this location for a while now and it lived up to the hype. For 22 dollars we got these two juicy burgers! At first the katsu burger looked messy with the mayo, which made the crunchiness to be wanted. That said, it was really frickin good. If it had iceberg lettuce and less sauce we think it would be a solid 10. For the bacon burger, this had a lot of flavors that were simple and great. Service was quick, waited around 5 minutes for the burgers to come out. It's a smaller shop with 4 tables, so seating might be limited during rush hours. Highly recommend it for an affordable meal with lots of options! And if you're a burger lover, this place will not disappoint!

Checked this place out a couple days ago and found it to be much better that expected. The pho…read morebroth was tasty and had plenty of noodles. Service was great. Sever took our order quickly and food came out quickly. It's a fairly small, but comfortable and calming space. Lots of good vegetarian options. At first we thought it was only vegetarian, but they have meat options also.

Drove to Maple Valley to try this out and was pretty happy with the Pho. I got the beef pho with…read moresteak and brisket. The broth was a tad too salty, but the meat was very high quality unlike most places that really mess this up. My wife got the veggie pho and really liked it, but found it a tad salty too. The service was very quick and friendly, the restaurant itself was very clean and the prices, while a tad high, felt worth it. I'd go here again when I'm in the area.

Ok so I want to start with the food…read more Burnt ends 5 delish. Perfect balance of meat and fat and perfectly crispy and yummy bbq sauce. $8 Brisket sandwich. 2 this could have been a 5 star had there been bbq sauce on it. It was forgotten. I'd have asked for some but after the food was dropped off no one from the kitchen or bbq place was seen again. $18 Pork ribs. 1 . I had such high hopes for this. In the pics they look so good. But for $26 I expected more than 5 small ribs. The sides. The Mac n cheese was pretty good. I'd give it a solid 3 . The waffle rides were also fresh and crispy with a bit of smoke flavor. 5 Service. Also going with 1 . I don't expect to be waited on hand and foot. But it would have been nice for someone to just be out front to answer questions. Give me some extra sauce etc. I did wait st the podium for about 5 minutes before poking my head into the kitchen so I could place my Order. I didn't want to do the same for sauce. We were there 40 minutes. In that time I saw the guy twice. Taking my order and dropping off my food. I'd go back again before they close. I'd stick with The burnt ends.

LISTEN UP, because Rolling Smoke isn't just serving BBQ--they're out here providing innovative…read morenicotine replacement therapy that the FDA is too afraid to acknowledge. Let me tell you about my server, the absolute legend who conquered his two-pack-a-day habit through the revolutionary "Brisket Smoke Immersion Protocol." This hero of modern medicine discovered that 60 minutes of face-time with oak-smoked brisket vapors carries the same satisfaction as 47 cigarettes, but with the added benefit of making your hair smell like victory. "The trick," he'll tell you while delivering a plate of burnt ends, "is to position yourself exactly 7.3 inches from the top rack, where the smoke density hits that sweet spot between 'spiritual awakening' and 'temporary meat blindness.'" He tracked his progress in a leather-bound journal that's now permanently infused with smoky goodness. Day 1 entry: "Visibility limited, meat particles adhering to eyebrows." Day 15: "Have begun to communicate telepathically with the brisket. It speaks of great wisdom." Day 30: "I am become smoke, destroyer of cravings." The restaurant had to install a special timer just for these sessions. They call it the "Meat Meditation Chamber," and there's now a waiting list of people trying to kick various habits through strategic smoke exposure. One guy supposedly gave up energy drinks by huffing pulled pork vapors for three weeks straight. The best part? While sharing his journey to smoke-based enlightenment, he'll serve you the most transcendent BBQ this side of the astral plane. The brisket doesn't just fall apart--it voluntarily deconstructs itself out of respect for your taste buds. The ribs have converted more vegetarians than a bacon-scented hypnosis podcast. Five stars. Would absolutely sit through another 45-minute explanation of how the smoke molecules restructured his DNA while demolishing a plate of burnt ends again. Just don't ask about the time he accidentally fell asleep in there and woke up speaking fluent Memphis-style BBQ. P.S. They're thinking about bottling the smoke as a cologne. There's already a pre-order list.

very friendly amazing pizza and slushies close to neighbor…read morehoods all employees and is very clean and has a very freindly feeling

Great local business. Love the deli section, always very tasty breakfast and lunch options for…read morereasonable prices. The staff are always friendly and chatty. The shop is always fully stocked. Has that great old style feeling of a small local store. Support small local businesses!

We really enjoyed our first time here - set in a home turned restaurant the setting really has a…read morehome town/small town feel. The service was friendly and helpful, despite being very busy - the recommended of the pumpkin cheesecake made the night (it was amazing!!). I had the Top Sirloin with veggies - cooked to perfection and was just delicious, one of the best I've had anywhere. Wife and kids loved their meals too. Place is great and we will be back!!

The food was fresh and very tasty, the servers are personable and fun and the restaurant itself is…read moresmall but very lively! My husband is Italian and from New York and he loves the authenticity. This is our new favorite Italian restaurant bar none!! It is definitely worth the drive from Kent east hill!!

Located directly adjacent to LA Fitness this place was recommended to me by a few friends who loved…read moreto eat cheesesteaks. Very adequate parking in the lobby was very clean and well maintained. Staff was very friendly. I ordered the steak and cheese sub. It came with nicely, chopped ribeye, provolone, caramelized, onions, mustard, and mayo. The roll was soft and chewy and the ingredients were perfectly mixed together. Had a dill pickle spear on the side and that set things off nicely. Observed that as people came in, they were served quickly and they had a good process down. Highly recommend for those looking for a great cheesesteak.

Ordering is easy, Fast service and sandwiches are always good when needed…read more Easy parking

**Lumber House Brewery: A Masterpiece of Craft Brewing--But Let's Talk About the Concrete Elephant…read morein the Room** Lumber House Brewery is not just **good**--it is a **revelation**, a divine temple of hops and barley, a sanctuary where beer enthusiasts gather to worship at the altar of pure, liquid perfection. The brews here? **Impeccable.** The balance of flavors, the craftsmanship, the sheer dedication poured into every pint--this is the kind of beer that **rewires your brain chemistry**, rendering all lesser beverages obsolete. The food? **Legendary.** A burger so impossibly juicy it deserves its own Netflix documentary. Fries that crunch with a level of precision that suggests **some sort of alchemical wizardry is at play**. Each dish is not just **prepared**--it is **engineered**, designed for maximum indulgence and unrestrained joy. The staff? **Incredible.** Friendly, knowledgeable, and clearly passionate about their craft. Every conversation with them feels like a TED Talk on the art of brewing, and yet **somehow more engaging**. And yet--**AND YET**--let us address the single most inexplicable contradiction in human history: **LUMBER HOUSE BREWERY IS LOCATED IN A CONCRETE TILT-UP BUILDING.** Read that again. Slowly. Let it sink in. Lumber House Brewery--the very name **evokes images of rustic timber lodges**, cozy wood-paneled beer halls, the scent of sawdust mingling with the comforting aroma of freshly poured stouts. You hear "Lumber House," and you **expect** beams, planks, a structure that whispers of heritage, craftsmanship, and the sturdy embrace of dimensional lumber. But no. **Concrete.** Gray, impersonal, **unapologetically industrial concrete**. Tilted up like some sort of affront to the very concept of its name. It is an irony so stark, so **mercilessly hilarious**, that one cannot help but admire the sheer audacity of it. This is not just **a choice**--this is a **statement**, a deliberate defiance of expectations, an architectural plot twist so profound it rivals the greatest mysteries of our time. Could they have constructed a grand wooden brewery, rich in timber and nostalgic warmth? Absolutely. But instead, they **rebelled**. They chose strength over sentiment, functionality over theme, and in doing so, they **cemented--literally and figuratively--their place in history**. And somehow? **It works.** So go. Step into Lumber House Brewery's **glorious contradiction**, revel in the fact that **despite its lack of lumber**, it delivers one of the **most unforgettable** brewery experiences imaginable. Five stars. And a **moment of stunned silence for the irony**.

Second time here and both times it's been after a hike. They are located in the back of a…read morerelatively unassuming business center with plenty of parking. It's not a huge place but they have plenty of seating and comfortable brewery ambiance. Food and beer is ordered at the bar and they bring the food to wherever you're sitting. We were on a bit of time crunch and just grabbed seats at the bar. Since it was an in between meal period, they weren't super busy which was perfect. We both ordered the burger special which was a bacon bleu burger which comes with waffle fries. The waffles fries are fantastic, and an underrated fry choice, IMO. They were hot and crispy. Burgers were loaded but the knock on them was that they were over cooked for both my wife and I, while also being small compared to the bun. Overall, the flavor was still good and along with good beers (we got the Kolsch & Pale Ale) it was a 4 star experience. When we were getting ready to leave, a guy at the end of the bar received his pretzel order and it looked delicious. Will definitely come back and try that next time!

Nice view on a beautiful day. Staff friendly good food and portions. Burgers were $18 with fries…read more Food was good and place was nice. I

I used to love this place so much!!! Sad to see 6 servers standing around at 6pm, talking about…read moretheir boyfriend drama and not helping the bartender. Young girls just worried about their daily life, not caring about the customers....which is what they are getting paid for, right?

Another wonderful experience here last week. Hardly anyone in the dining room so the service was…read morequick, very very quick, and friendly. Food came out with 10min of ordering. It was so awesome. The little orange wedges in the orange chicken had the rind on still (on purpose) but they were so tasty in this dish. Long story short, Clean your plate!!!

One of the best Thai restaurants I've been to in south King County. Ordered again this eve and it…read morewas hot and ready in only ten minutes! The chicken Pad Thai comes in a large container ( I always have enough left over to have another meal of it ). I ordered satay as well but the Pad Thai was such a large portion that I am saving it for next day. The satay comes with cucumber salad and peanut sauce. I poured both over my pad Thai because there was only a tiny condiment cup of the cucumber salad, so I was disappointed in the portion size, but otherwise it was very tasty. Just wish it came with a larger amount, as the appetizer is supposed to be satay with cucumber salad. Overall, the meal was still hot and delicious, and the Thai tea is one of the best ever. My entire order was $37