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    Forno 301 Phoenix

    4.3 (1k reviews)
    ModeratePizza, Italian, Bars
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    Forno 301 Phoenix Photos

    Business Info

    FORNO 301 PHOENIX ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Forno 301 Phoenix

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    Seth R.

    This place has great pizza, and a very chill vibe inside with friendly staff. I went late on a Wednesday night and was greeted and served immediately. Was a wonderful place off central and McDowell.

    Menu
    Jennifer S.

    Great ambiance! Welcoming staff! Amazing food!! I mean AMAZING! We had a salad and pizza. Can't wait to go back! Oh and free parking at the apartments - up to 2 hours!

    Margherita Pizza
    September S.

    Great atmosphere, friendly people, delicious food. Parking garage is behind the restaurant, it is small and difficult to navigate in a larger vehicle.

    We had two of the pastas, as well as the tiramisu and crème brûlée desserts (not pictured); all four dishes were somewhat boring and very average. The pasta dishes were bland and the desserts did not taste very good either. The service was good, and the place was cute; somewhat disappointing.

    Trio cheese appetizer special
    Michelle C.

    My friend and I dined here last night after seeing a show at the Hershberger Theatre. We had such a great dinner. The wait staff are phenomenal. They are very friendly, attentive, amd personable. They make you feel at home. The restaurant has a fun and inviting vibe with both indoor and outdoor seating. I love that they have appetizer specials as well as main entree specials. Our waiter explained the specials very well and made good food recommendations. We shared the appetizer special which was a cheese trio. It was delicious but only came with two small pieces of bread. The staff were happy to bring us more. My pesto gnoccchi was fresh and well seasoned. The portion was huge in my opinion. The drinks were good and we received generous hours of our wine and free limoncello shots after dinner which was a very nice touch. I will definitely be back. It's worth making a trip downtown for. They have a parking garage in the apartments they are attached to for easy access.

    Salame calzone
    Vlad V.

    I have been to Forno 301 Phoenix two times, both for dinner on weekdays before performances at the Phoenix Theatre Company. While they don't have a parking lot, I was told I could park at Muse Apartments for free. The signage at the apartment complex says that you have to pay, so I wasn't willing to roll the dice. Instead, I've parked for free on a side street a few minutes away by foot both times. Ambiance (3/5): There's good and bad here. It's a charming Italian restaurant with a nice patio as well as bar seating, high tops, and tables inside. The bar seating has bar stools without back support which is always a detriment for someone with an old man back by me. It's a relatively small restaurant, too. My most recent visit was on a Wednesday evening, and they were almost at capacity. The acoustics are quite bad, so it's one of those experiences where you have to scream to hear your dining partner. Service (3/5): A tale of two cities. The first time around, the service was solid. The second time around, almost non-existent. Our waiter never came around to check on us and we had to track him down to get a refill and also for the bill. They were busy, but you expect better. Drinks (N/A): I've had Arnold Palmers both times, so not much to comment on. With that being said, they do have a full bar. Food (4.5/5): On my first visit, I had their margherita pizza. Simple, but a classic. On my second visit, I had their salame calzone, which is essentially a meat lover's calzone. Their menu consists of appetizers, salads, pizzas, calzones, and pastas. It's a simple menu, without meat-centric entrees. Which is a little different, but what they do, they do well. The pizza here is authentic Italian pizza. I've been to Italy four times and I've had pizza there too many times to count. You can also tell the quality of their ingredients from the quality tomato sauce to the mozzarella used. My only complaint? The calzone was spicy, and this wasn't indicated on the menu. As someone who can't handle too much spice, this took away from the dish for me despite the quality of the ingredients. Next time around, I need to try one of their pasta dishes. And I have my eyes on their tiramisu, too. Some of the best Italian food, and pizza, I've had since I moved to Phoenix in January.

    Pizza Diavola, Fettuccine Carbonara
    Jennifer F.

    Parking was definitely a little confusing, there's no signs that indicate parking specific for the restaurant so I just parked in the retail parking spaces. The restaurant itself is small but cute. They have outdoor seating as well but were covered right now that it is summer. I really liked the bruschetta, I felt like the pasta was missing something like more cheese and there was none offered when they brought it out like other places. They also don't have a lot of options for pasta. I had a slice of pizza and that was pretty good! Will probably go with a pizza next time.

    Sporcacciona
    Izzy L.

    Came to Forno 301 for an afternoon snack on a Sunday. Ordered a meats pizza to share, a glass of house cab (), and a tiramisu! The pizza was delicious and a lil spicy. Idk what that oil on the table is but it adds a nice smoky flavor when added on top! Crust is flavorful tender lovely. Boyfriend has never had tiramisu before but gave it his approval (no tiramisu needs MY approval). I think we beat the dinner rush as well bc by the time we left, place was packed! Note; we had to park under the apartment complex it's located at and I almost got run over by a car speeding out of the lot so be careful folks!

    Cavatwlli Bolognesse
    Jennifer M.

    I walked in hoping for comfort. Instead, what I found was a dish that whispered "Italian night" without fully singing it. Let's start with the pasta. The cavatelli, while not house-made (unlike some of their other options), arrived with a slight chew--underdone at the edges, better toward the center--almost as if it had been waiting a bit too long in its post-boil bath. The Bolognese sauce was well-balanced, but muted. No one ingredient stood out. No warmth from the tomato. No richness from the meat. It was cohesive, yes--but lacked soul. Like it had been seasoned in bulk rather than stirred with love. There was no sign of aged cheese to round out the dish, and curiously, no bread offering at the start--something I didn't realize I missed until I looked down and my plate was all sauce and no sponge. Eventually, a small piece of bread arrived. Crispy, yes, but clearly not house-made and missing that warm, garlicky touch that makes even the simplest table bread feel intentional. As for the service? Adequate but forgettable. My server knew her ingredients, but made no effort to read the table or elevate the experience. No recommendations. No curiosity. No warmth. She didn't even serve the first glass of water--a small but telling moment. It felt like she wasn't there to create an experience, just to take an order. Like indifference wrapped in hospitality protocol. It felt like ordering at a slightly more expensive diner--not a ristorante. The vibe itself leaned casual: uncomfortable chairs, basic tables, but a surprisingly enjoyable 80s R&B playlist (Hi-Gloss, if you're into that). A strange mix of soul music and soulless food. It was quiet enough to talk easily, but the atmosphere didn't invite you to linger. In the end, this was an average spot--fine for when you're hungry and want a slightly bigger portion without a big occasion. But if you're looking for flavor that tells a story, or service that sees you, this isn't the trattoria you're craving. It's the kind of place you forget by the time you reach the parking lot.

    Server station
    Teena M.

    Let's start with the most important part: FOOD My husband had the Forno pizza and it was so delicious sausage onions mushrooms all fire sauce and cheese were swag money so incredible! The crust was cooked to perfection! Soft chewy and crispy on the outside I had the calzone salaame. Again the sauce and cheese were so delicious the crust was cooked to perfection. If you are a meat lover lookout because this thing is filled with meat! I was a little disappointed in the fact that they didn't serve appletinis so I just stuck with a San pelligrino Service was ok. I think because there were only two servers our server was a little overwhelmed but she was friendly. Very cute vibe going on here. It seemed to attract a lot of business professionals but it would be a super sweet place for a date night.

    vegetarian pizza
    Helya K.

    My friends and I were looking for a last-minute casual cocktail/dinner situation and decided to try Forno. We had such a good time. The food was great and even though they were super busy (and we didn't have a reservation) the service was great. My negroni was very strong, just how I like it. I've never had eggplant on a pizza, and I'm not huge on eggplant in general, but it was really good! My friends and I will definitely be back.

    Acciughe
    Bronson S.

    One of my favorite restaurants in the valley, I've been going since they were at their previous location! The quality of food here is on point. You can't go wrong with basically anything on the menu, but I especially like the Acciughe Pizza and Carbonara. The salty anchovies impart their flavor across the whole pizza and the crust has that beautiful wood fired taste. I often have to get a whole pizza for myself, it's just so good that I don't want to share! Atmosphere is nice as well, and I've never had to wait to be seated here despite being a smaller space. On top of that, the staff is friendly and familiar. Lastly, prices are super reasonable!

    Wine

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    24 days ago

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    10 days ago

    Great service, high-quality food, and our meal arrived at the table quickly. Overall, it was a great experience.

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    5 months ago

    Great food. Good atmosphere. Bar tender was funny and quick to serve. This place it hitting on all four cylinders.

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    4 months ago

    It was great, good wine, good service and just enough options to keep you coming back

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    Forno 301 Phoenix Reviews in Other Languages

    Ask the Community - Forno 301 Phoenix

    Does Forno sell gift cards?

    I don't know for sure but I'd bet they do, a phone call would get you the right answer.

    Is the parking garage free?

    The restaurant provides a parking code so the first 2 hours are free. Park in the designated spots for retail customers, scan the QR code to initiate parking and complete it at the restaurant.

    Is there a happy hour?

    Unfortunately not

    Are you open?

    Only for reservations

    Is there a lunch menu?

    There usually is a lunch menu, but please check their website. Many restaurants have changed their menus, hours, and procedures in response to the pandemic. May we be able to return our normal lives soon!!

    Are there non-dairy cheese options?

    There are not :-(

    Is parking easy here?

    Yes. There's parking reserved for this business and the other complex businesses, just pull in the parking entrance from heading southbound on Central. Also, the entry level of the garage has assigned business parking. Another awesome option is to… 

    Any gluten free options available? Or modifications that can be made for an item to be gluten free?…

    Salad is their only gluten free item.

    Directions Menu Specials

    The restaurant is on the NW corner of Central and McDowell road, it's on the ground level of a new condo community.

    View All 11 Questions

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    The Pemberton

    The Pemberton

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    The pemberton concept is really cool with all of the renovations and art. However, overcrowding is…read morea major issue. What I'd like to see is more of an effort to think of people's experiences while visiting. It tends to be overcrowded and over booked. If an event is going on there is a long line that usually the wait is over an hour in the hot sun. I have been there now 3 times for events and each time it has been miserable due to long lines (food, entry, restrooms, and drinks). RSVP and reservations in my opinion should be first of the line or at least a separate line.. I would say they aren't accessible here. There are stairs everywhere and not enough ramps. Bathrooms especially aren't accessible to get to but they do offer accessible bathroom stalls. What I love about the pemberton when you go and there is not an event going on it's really nice. You have a lot of space and a variety of food to choose from. They have amazing themes that go along with their food and art. They have a restaurant with 2 stories two bars. Another thing I love is their pool! Such a fun time and a great way to have a cocktail!

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    Carry On

    Carry On

    4.2
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    1.2 mi

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    I went on their website on Monday, two weeks before I wanted to try Carry On. In my experience,…read morethat was the easiest way to get tickets. Carry On actually called me to confirm our "tickets," which I thought was really cute. The whole experience kind of started a couple of days before our actual "departure time." They also reminded us to park in the Renaissance Square parking garage under Wren & Wolf, and they were able to validate our parking for three hours. We had to go to Wren & Wolf first to pick up our Carry On tickets. We got there early, and they let us relax in their couch area while we waited for our departure time. The walk from the Renaissance Square parking garage to Wren & Wolf was easy. You just follow the signs, and the whole walk is inside the building, which was perfect because it was so hot outside. While we were waiting, we could order drinks and chill, just like being in an airport lounge. When it was time for departure, we walked outside the building, and Carry On was right around the corner. You won't miss it because you'll see the Carry On Air flight schedule above the gate door. Right on time, we were greeted by a friendly flight attendant. Once we walked into the cabin, it really felt like we were inside a first-class flight lounge. Our flight attendant served us drinks right after we sat down, and we also ordered more cocktails and snacks from their menu. The captain spoke to us over the speaker, just like on a real flight. As we took off, we could even feel the seats moving. Looking out the "window," we saw buildings, clouds surrounding us, and even experienced turbulence I'm not going to tell you too much because I don't want to ruin the experience. I'll let you try it for yourself. I think it's definitely worth giving it a try. At least for us, we loved it.

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    Interior cabin.
    Interior cabin.
    Interior
    Interior
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    Bikini Lounge

    Bikini Lounge

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    What an unexpectedly fun night!…read more I honestly had no idea what I was walking into when a friend told me I had to check out Bikini Lounge because they know I'm drawn to all things eclectic. They were absolutely right. From the moment the friendly bouncer smiled and said, "Step right on in," I was hooked. Yoooow!! The first DJ was incredible. He was spinning all kinds of trip-hop, indie, electronic, and remix-style tracks that had everybody partyin'. It wasn't your typical dance music, but every song seemed to connect with somebody in the room. The crowd was incredibly diverse, and it was so much fun watching people of every age and style dancing and nobody cared. The second DJ, a younger woman, shifted the vibe a bit and leaned more toward a younger crowd. It wasn't quite my style, so I took that opportunity to grab a seat at the bar and do what I apparently do best... chat with complete strangers. I'm a talker, and thankfully they seemed just as happy to strike up a conversation. This isn't some fancy cocktail lounge, and that's exactly the point. It's authentic. There were people dancing at the bar, grooving in their booths, bouncing in their seats, and filling the dance floor with great energy. I came by myself, and within minutes a cool group of strangers invited me to squeeze into their booth like we'd all come together. That's the kind of place this is. At one point they even offered me a glass of beer from their pitcher. I politely declined (look at me making responsible life choices... sometimes), but then I realized almost everyone had pitchers! So I sauntered over to the bar. I did have to wait a bit; apparently chivalry doesn't extend to letting a woman cut the line, but once I reached the bartender, the service was fast and friendly. Every trip back to the bar was the same. No complaints there. As the night went on, the energy just kept building. Before I knew it, I was on the dance floor sweating, smiling, and dancing with complete strangers. After a while, I had to retreat to the patio just to catch my breath before heading back in for more. My ankles are still sore... and the glutes? Fuhgetabouttit! The best part of the night wasn't the music or even the drinks. It was the people. Every generation was represented. Every fashion style imaginable. Every personality. And somehow it all worked. There was this genuine sense of joy and community that you just don't find everywhere. If you're looking for polished and upscale, this probably isn't your spot. But if you want great music, a welcoming crowd, zero pretension, and one of those nights where you leave happier than you arrived... give Bikini Lounge a shot. I went in not knowing what to expect. I left wondering why I'd waited so long to go.

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    An original
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    Forno 301 Phoenix - pizza - Updated August 2026

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