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Comadre Panaderia

4.7 (84 reviews)
Closed • Closed

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COMADRE PANADERIA ATMOSPHERE

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Pink cake, empanadas with sauce
Evelyn S.

Comadre has been on my list to check out for some time now, and I'm happy we finally stopped by! Got here around 8:30-8:40 am on a Saturday morning and there was a short line already, but nothing too crazy. Would recommend getting here before 9 am if you're looking to grab something specific. Service is a tad slow, but the line moves pretty steadily. In terms of overall space, there's a connected lot with a decent amount of parking spots available which is great. There's also benches/stools outside so you can enjoy your treats while they're fresh. Pink Cake ($7, 4.5/5) - I liked how the "cake" base itself is more hearty (with corn as the main ingredient) - The buttercream is a very pretty pink, which matches the overall aesthetic of Comadre. It's a tad sweet, but works overall. Empanadas ($7 each, 5/5) - Great savory option! The filling consists of stewed chickpeas, poblano chilies, cheddar cheese. - Comes with a side of tomatillo sauce which adds some nice tang. Overall, really enjoyed our experience! I had just recently watched an Austin PBS episode that featured Comadre - would recommend checking the video out as it highlights a lot of the thought/consideration that goes into this business! Excited to come by next time I'm in the area & checking out other items on the menu.

Menu but you can also look online
Stephanie R.

For parking, don't try to pull into their parking lot unless you have a clear view of an empty space or you'll get stuck needing to back out on to the street again. Plan to park down the street or around the corner instead. We arrived here at about 10:30 AM on a Saturday and there was already quite a line to get in. Once we were able to buy our selections and try them, we completely understood why this panadería is so popular. Stay aware of the pricing, while well worth every penny, getting everything you want to try will add up. If you want to stay and eat, there is limited seating outside around the backside of the building. I tried the cacao à la Comadre with a shot of espresso to wash down the delicious pan dulce. I'm not sure I would get that again, but this cacao drink had an interesting mix of spices and I'm glad I tried it. They have savory offerings as well, in the form of tacos and empanadas. I had a garbanzo bean and cheese empanada to start, which paired nicely with a tasty and medium spicy green salsa that came with it. I then enjoyed the pink cake that had creamy frosting on a cake with a pleasant cornbread flavor and a texture like a poundcake. I still have a box of pan dulce to enjoy the rest of the week and two puercitos (marranitos) for my mom. See my pictures for more details.

Heirloom Masa Sugar Cookie (v)(gf) Red Berry Concha Pink Cake (gf) Vanilla Concha
Shannon P.

Came here around 11am on a Sunday morning after hearing great things about Comadre and yum, we will definitely be back! As soon as we got out of the car in the parking lot, I knew we were in the right place because holy wow the smells coming from the building were crazy delicious. What I bought: Heirloom Masa Sugar Cookie (v)(gf) × 4 $16.00 ($4.00 ea.) Red Berry Concha × 2 $12.00 ($6.00 ea.) Pink Cake (gf) **contains coconut** × 3 $21.00 ($7.00 ea.) Vanilla Concha $6.00 As someone who can't have gluten, I was so so happy that they had gluten free options! The heirloom masa sugar cookie tastes like your grandmas cornbread in cookie form. It's perfectly soft and practically melts in your mouth, slightly savory with just a touch of sweetness, so freaking good. My kids ate the Conchas so fast I couldn't even get a bite in but the kids all said they were super yummy and we have to go back for more. Had a small line when we arrived so we got to watch everyone baking in the kitchen for a few minutes, which was fun to see. Highly recommend!

Pink cake, empanadas, twice baked conch, and carrot slice
Marc T.

Stopped here on recommendations. Small little shop, with very friendly staff and wonderful service. Had a line outside and had to wait about 10 minutes, but it was worth it. We tried empanadas, twice baked conch, pink cake, and carrot cake. Everything was very delicious. Some of our group liked certain items over the others, but we were happy with it all. We will definitely go back and try more items.

Grapefruit choco carrot panque, twice baked pistachio concha with strawberry jam, carrot salsa Verde focaccia.
Thienan T.

Twice baked concha was warm, crispy, and flavorful. Horchata was delicious but really sweet. There was a long line but they were really nice and quick about it. There's music outside and some benches, but it's a small little bakery would recommend grabbing and going to a park.

Menu March 2026
Matthew P.

Coffee here was just impeccable! Flavors mend together so well. I had the Cafe Con Leche and it was just incredible. The conchas were also delicious. Any thing with Masa cake is amazing! Workers walk you through the menu cause it's not common items you see throughout most bakeries. Shop is cute and fun but you can't eat inside at all. Can't wait to come back!

Pink cake, concha, and sugar cookie
Paige S.

Thank goodness I found this place! Since my trip to Mexico, I've been looking long and hard for good conchas and have been disappointed until this place. Parking is easy with a small lot and plenty of street parking. The vibes are low key and the staff is friendly. Can't go wrong with anything but the sugar cookie and concha were my favorite! I can't wait to come back and try more.

Choco concha, Guyaba croissant, pink cake
Nicole B.

I had been wanting to go here since I learned about this place and it was worth the months of waiting until coming back down to Austin. This place is a GEM. You can tell there is care for the community and I love it. Pan dulce has always been a staple in my family and to see a place like this where everything is made with such care is special. All the staff members were amazing and the pan dulce itself was unique and outstanding. It was a perfect blend of sweet/savory and high quality ingredients. I'll be dreaming of the conchas and pink cake. There will be a line but parking and areas to wait are abundant while you send a friend to stand in line! Must go! Everything is decorated nicely but it is a small venue once you're inside so plan accordingly.

Exterior
Mia B.

Such a gem in Austin! The line was pretty long even at 9AM, it took about 25 min. But completely worth it. The pastries are so creative and fresh and rotate regularly with the mainstays like pink cake and conchas. The empanada was the best I've ever had, as was the concha (which are so dry everywhere else but here they were flaky and perfect). I'd skip the breakfast tacos though as they weren't particularly unique in my opinion. I highly recommend sitting in the patio area. Places like this make me so grateful to live in Austin!

Matthew H.

This place has been on my list for over a year and last year I wasn't able to stop by while visiting. About a week ago I listen to the chef/owner on the "she's my cherry pie " podcast and her passion and dedication to honoring her heritage and paying an affordable wage while being passionate about quality is impressive. $7.50 may be steep for a pastry but knowing the quality and effort that she puts into every item while paying affordable wages makes it understandable. Anyway, This time it was a must visit on a quick over night trip. I ended up not making it in till around 1230-1 so most stuff was gone but they had the seasonal strawberry sunflower seed concha which was what I wanted anyway. The Concha had a nice crispy outside with a soft airy inside, the jam wasn't too sweet and there was just enough sunflower to kiss your palate to let you know it was there. I would have loved to try other items but what I did try was top notch. Hope to make it by again for more tasty treats soon.

Alejandra G.

Heard this place was an upscale Mexican bakery so we had to stop by. They had some rly nice options, even vegan ones for those who want to indulge! A cute little shaded area in the back too.

Tiffany M.

You should get there early before the line gets too long. The baked goods change very frequently. I recommend following them on Instagram so you can see what they have. If you go too late they have probably sold out of a lot of things. I recommend getting there closer to when they open. There is a little bit of seating outside, but not a lot. The tacos were great. I think they make their own tortillas.

Rubén L.

There are bakeries--and then there are sanctuaries where the gods of flour, sugar, and butter surely whisper their secrets. Hidden quietly on the east side, away from the spotlight, lies Comadre Panadería--a place where traditional Mexican sweet bread is elevated into an art form. ¡Ay Dios mío! I must confess: never in my life have I encountered a concha like this. Moist, flavorful, and delicately balanced, it has forever changed my opinion of this classic pastry. You see, I grew up with conchas--dry, crumbly imposters that disintegrated into a sandy mess the moment you picked one up. But here? Here the conchas are revelations. Moist yet airy, flaky yet intact, crowned with a frosting that holds beautifully--adding sweetness without the chaos of crumbs. And I'll say it, unapologetically: lo siento, abuelita, but these are the best conchas I've ever had. Yes, San Antonio. Yes, Rio Grande Valley. You may boast, but until you've tried Comadre's creations, you haven't truly tasted what a concha can be. This was my second visit, and the service is super friendly and each pastry I sampled felt like a new chapter in a story of confectionery excellence. From the first bite to the last, Comadre Panadería doesn't just bake--it enchants. If I risk exposing this hidden gem to the world, I apologize to the proprietor... but magic like this deserves to be celebrated.

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2 years ago

Very cute bakery with great pastries and great service. Highly recommend the pink cake, it is awesome!!

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2 years ago

Place is small, seating is whatever, food was kinda trash, but the service was good Everything was just meh

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Over-rated and over-priced. $5 for a pastry is ridiculous. Terrible seating area as well.

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2 years ago

Honestly the best concha's I've had! The bean and cheese empanadas are so good too! 10/10

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Upper Crust Bakery - Our famous cinnamon rolls. Buttery croissant dough rolled in cinnamon sugar

Upper Crust Bakery

4.1(753 reviews)
3.3 mi•Rosedale
•$$

Excellent pastries. Large selection. Get there before noon if you want their cinnamon buns. We…read morereally like the lemon square and strawberry croissant also. There is parking, thankfully. Plenty of indoor seating. Bright sunlit seating area to enjoy your pastries. Service was fast as they had a lot of people working, which helped move the line.

I started a new job near the Upper Crust bakery and the staff told me I had to try it. They said I…read morehad to get there early to get the cinnamon rolls, which are my husband and daughter's favorites. It was almost 7 am so I thought I'd stop and get a treat for the family. At 6:58 am, there was a line! It opens at 7. The staff were really friendly and fast. I got croissants, cinnamon rolls, and strawberry cream cheese croissants. I tried a croissant myself and took the others home for the family to try since they were the experts. The regular croissant was large, buttery, very flaky, and really good! The family were not impressed with their treats though. The feedback is that they took their croissant dough, tossed some cinnamon and sugar on top and called it a cinnamon roll. They said the strawberry cream cheese croissants could have used more filling. They all agreed that the croissant part was good though. So if you want to try something new, you may like this bakery. However, if you are a fan of the normal cinnamon rolls and danish like strawberry cream cheese treats, this is not for you.

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Upper Crust Bakery - Fresh baked pastry display

Fresh baked pastry display

Upper Crust Bakery - Storefront

Storefront

Upper Crust Bakery

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Heaven's Bistro Bakery - Steak sando and chicken kolache

Heaven's Bistro Bakery

4.2(310 reviews)
9.8 mi
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5 Stars all the way!! Everything was light, decadent and delish!…read more We got the Berry Roll cake & Raspberry Croissant. Both were Amazing! Great coffee too! We got the vanilla latte iced quad. Definitely worth getting again!

My goodness, I'm just a repeat offender when it comes to this one-of-a-kind bakery. It's the most…read moregorgeous place. I love the green soft chairs, the tables, and the chef statue greeting you as you pull in front of the building. He's right there in the window. The bistro honestly takes your breath away. I love it! So in the last two weeks, I've been back exactly four times. My first introduction was the Croissant Scramble with chicken and veggies inside, with the Arnold Palmer. My friend got the Croissant Scramble with brisket. The presentation of the croissants when brought to the table blew me away. It was wrapped up in the cutest paper with the ends twisted. The topic of conversation was how good the croissants were. Before we left, we ordered some delicious cookies. The chocolate chips were yummy. So I went the following day and grabbed some pastries! One in particular was the Pecan Bar. The following week, another friend and I stopped in for the Chicken Pesto Omelet. I like that the fire-roasted bell peppers and onions are cooked, if that's the right word. But l have to tell you, the Mexican Hot Chocolate drink brings on the flavor, as does the ice-cold Mocha. Of course, we got the Pecan Bar for dessert. So yes, I went back yesterday for the Almond Croissant. I know, I know!

Photos
Heaven's Bistro Bakery - Steak and brisket breakfast croissant. AMAZING

Steak and brisket breakfast croissant. AMAZING

Heaven's Bistro Bakery - Brisket kolachi

Brisket kolachi

Heaven's Bistro Bakery - Chicken kolache, very good!

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Chicken kolache, very good!

Tinys Milk & Cookies - Austin - Coconut sugar latte and chocolate chip cookie

Tinys Milk & Cookies - Austin

4.3(261 reviews)
3.1 mi•Bryker Woods
•$$$

My husband took me to Tinys Milk & Cookies a few months ago, and as I'm thinking about going back,…read moreI realized I never got a chance to review it. It was so hard to choose what to order, so I got milk and cookies ice cream, and a blondie. As I walked away, I wished I also tried one of their classic chocolate chip cookies. That's what I'll need to go back for next time! The blondie was good, but their chocolate chip cookies looked better. I'm now piecing together that they're associated with Tiny Boxwoods, a restaurant I'd heard of before. Their whole complex of white buildings feels like a peaceful little retreat in the middle of the city. We took my blondie to Pease Park (and I ate the ice cream on the drive there), but next time I'd want to simply stay in the neighborhood to eat it.

A cute little spot in Austin with plenty of parking.. Their chocolate chip cookie is tasty, the…read moresnickerdoodle is okay. I wouldn't get it again. I stopped by to try the coconut sugar latte (there's a lot of hype around it) and I wasn't impressed. They took 20 minutes to get my latte to me and told me they had forgotten about it. Which is not acceptable and a waste of time. To compensate they gave me a cookie but the service needs major improvement bc they also got the couple next to me's order wrong. Overall I tried it and probably won't be coming back. It's objectively good but nothing stands out. There are plenty of other places in Austin to get your sweet treat fix. It's worth trying but not a staple.

Photos
Tinys Milk & Cookies - Austin - Vanilla latte

Vanilla latte

Tinys Milk & Cookies - Austin - Pumpkin photo op

Pumpkin photo op

Tinys Milk & Cookies - Austin - Fall photo opportunity

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Fall photo opportunity

Omg Squee - Coconut Pandan - 4/5

Omg Squee

4.4(438 reviews)
1.3 mi•East Austin
•$

One of our favorite post-pool summer treats! The kids especially enjoy the Violet Crown and Brown…read moreSugar Milk Tea soft serve, which they wish were a full time menu item. But perhaps best of all in their eyes--the icy cold patio self-serve water. "No one else gets their water so cold! " Will be back often and recommend to friends!

First time checking this place out last weekend. A couple things that immediately put us off had to…read moredo with sanitation. Their patio area was FILTHY: tables with dirt and crumbs, napkins on the floor, grime. It was just gross. Then, in the very small space inside where you order, somebody brought in a massive slobbering dog (NOT a service dog) and the staff were completely blasé about it. So not so much into health codes here apparently. We each ordered a taiyaki, and also got 3 macarons and 2 donuts. The ube macaron had great flavor but was completely stale, so it sucks that they are serving old food. The vanilla-passionfruit and yuzu were much better (and fresher). As for the chocolate donut, we liked the flavor but we're not the biggest fans of mochi because something the texture makes it feel like you're eating something raw. Same issue with the pumpkin donut. We do have to say that the taiyakis were awesome. We had recently tried SomiSomi and these ones were definitely better. The "fish" has a great balance of chew and crisp, and we loved the consistency of the soft serve. One of us got the pumpkin and it had such a pleasant light flavor to it that wasn't cloying or artificial. So good. One of us had to get ube and black sesame in a cup because you couldn't swirl them and both flavors were delicious, as was the unique red bean paste (which we fell for when we were in Japan this past summer). If not for the sanitary conditions and semi-catatonic workers, this would be four stars. We can see ourselves coming back again at some point, and hopefully they can train their staff to clean up, smile, and not let customers bring filthy animals into a confined space. Three stars for now.

Photos
Omg Squee - Bee eating omg squee

Bee eating omg squee

Omg Squee - Vanilla chai and Ube swirl

Vanilla chai and Ube swirl

Omg Squee - Soft serve. Ube

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Soft serve. Ube

Comadre Panaderia - bakeries - Updated November 2026

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