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    Torikyu

    4.2 (476 reviews)
    ModerateJapanese
    Open 6:00 pm - 10:30 PM

    Torikyu Photos

    Business Info

    TORIKYU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Torikyu

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    Julia L.

    The husband and I like to try new dinner spots when we're visiting, and decided to give Torikyu a try based on their reviews. It's a cozy and intimate izakaya spot with limited seating; definitely recommend calling ahead if you plan to go with a large party. We ordered various items from the menu including chicken thigh, meatball, bacon wrapped enoki, and katsu. We also order some chuhai drinks. Service was quick, and overall food and drinks were good. There were a few items we reordered and a few we were one and done with. Overall, we enjoyed our dinner at Torikyu and wouldn't mind returning to try additional items from their menu!

    Asparagus and tomoatoes
    Liz W.

    Years later and this is still one of my favorite skewer restaurants on island. I like sitting at the bar. The number of options and meat quality is great. Some of my favorites are the chicken tails, chicken heart, pork with onion, chicken skin and bacon wrapped enoki. You have two seasoning options for most items (salt n pepper or teriyaki). I opt for the salt n pepper so I can really taste the meats and fats. Nothing is burnt - everything cooked nicely. I've never eaten anything bad here. The service is great. Waters filled, drinks filled. I love this spot.

    Chicken liver with teriyaki sauce
    Customer C.

    We finally back after 3 years, the service much better than the last time we went, i think they have more waitress now. Food always good here especially beef skewer. Glad that finally back to this restaurant.

    Beef Tongue (S&P)
    Xin L.

    Slightly hidden and "cozy" izakaya spot. After eating a large brunch, my partner and I could not fathom eating another full meal so we decided to check out an izakaya spot on my list. This spot is slightly tucked away, with a decent amount of parking front in front (shared with the other establishments). The service was quick and decently attentive, especially as it was a smaller establishment. Although small, it was still quite noisy when we arrived, which is expected and fitting for an izakaya. We marked what we wanted on an order sheet and gave it to the waitress. Depending on where you sit, they kind of grill it in front of you, however, the seat and barrier is positioned where you can't really see what's going on. We ordered: - Beef Katsu: Done perfectly, very tender and not chewy at all - Beef Tongue, shrimp, beef, chicken heart, chicken liver. we got 2 of each, one of teriyaki and the other of salt and pepper. The teriyaki was more like shoyu, which we felt like ruined the flavor of the meats. The more "plain" salt and pepper was significantly better.

    Menu
    Kylie C.

    Great! Perfect little portions to be able to try a bunch of things. Really loved the pork belly! Kind workers, great service. Also prices were reasonable.

    Menchi Katsu
    Garrett Aka Glowz L.

    The food was amazing. Good quality food cooked to perfection The serve was awesome. Always checking on us and they were busy The place was not too big but I would recommend making reservations. They had a good amount of choices to pick from food and drinks. They do carry Kenzo wines which is a rare find. The only thing downside to this restaurant was it was pretty noisey because the place is not that big and everyone talking. Overall a place to come back to in the future

    Chicken Katsu
    Aaron A.

    Ok folks, this place is LEGIT. If you're in Honolulu and craving that real Japanese izakaya vibe--yakitori, small plates, cold beer, and a chill ambiance without breaking the bank--Torikyu is the move. We actually found this place by accident after our original spot was full (no room for a party of 4). Gave them a quick call, and they kindly saved us a table. Already off to a great start with the service. Drink-wise: solid selection. Beer, shochu, sake, wine--you're covered. Food-wise: the menu isn't massive, but everything we had hit the spot. Yakitori was on point, the small dishes were tasty, and oddly enough, the kimchi ramen was a standout. Not spicy, just a nice little kick and great flavor to end the night. Totally didn't expect that from an izakaya but glad we tried it. Only downside: parking sucks. Lot is tiny and can be a bit of a hassle. But honestly, once you're inside, you forget all about it. Vibes, food, drinks, and service--Torikyu delivers. Bookmark it.

    Chicken thigh w onion
    Jody C.

    Loved everything that we ordered! The beef tongue, bacon wrapped enoki, chicken meatball, mochi were all very good. They were sold out of the chicken skin and scallops which we wanted to try so will have to go back for those! Definitely recommend getting the dessert. We tried the condensed milk gelato and it was delicious! Great service and lots of drink selection.

    Agedashi tofu
    Hailley O.

    We ordered a mix of skewers, appetizers and musubis. Everything was delicious! My favorites were the beef tongue, bacon with enoki skewer and agedashi tofu. I also got the peach soda shochu and it was soo good, it went perfectly with the food! Could barely taste the alcohol though haha. I was worried that the food wouldn't fill us up since they're all skewers and small plates but it was more than enough! Love how they offer a variety of items so there's something for everyone! The restaurant is small yet cozy and service was good. They always checked up on us. Just a heads up that parking is hard since they only have a few stalls up front. There's more parking in the corner of Puck's Alley but you have to pay.

    Damage was done!
    Janey T.

    This is a hidden gem tucked away in Puck's Alley! The parking is a little cramped but the food is definitely worth the stressful parking lot. There are many izakaya spots in town but this is the best! It reminds me of the izakaya restaurants in Japan. I recommend calling ahead and making a reservation since there's not too many tables. The food is always delicious and made to order! I highly recommend the items I took pictures of. You'd think fries are just fries and nothing special but the Jawaiian fries are a must try! The staff is so attentive and kind! If you're seated at the counter, you can watch them grill the food. This is a great izakaya spot to eat and drink with your friends and family. Delicious food in a great atmosphere!

    Yuzu soda
    Dianna R.

    Been here multiple times. They can get crowded, so come at opening. One complaint I have is that it gets a bit smokey inside, but that also reminds me of Japan. Their shabu shabu salad is okay, but good enough that I constantly get it. One of my favourites is the tsukune (chicken meatball). I always order it. The konbu musubi was quite salty in the middle. Found out today that you can get the yuzu as a soda instead of alcoholic

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    1 year ago

    Great food and very friendly service. Always visit when we are in town. Kids love it too

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    2 years ago

    Nice and friendly staff, good assortment of dishes, cozy spot! Bonus that they close later than most restaurants!

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    1 year ago

    Great spot, a hidden gem. Great food, great service, felt like I was back in Japan. Great place, check it out!

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    Torikyu Reviews in Other Languages

    Ask the Community - Torikyu

    Does this restaurant take reservations? Does it allow outside alcohol? What is the corkage fee?

    Yes! They take reservations and they do get busy so the earlier you call, the better! They do have a corkage fee if you bring outside alcohol. Sorry not sure the price.

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    Ginza Bairin Tonkatsu & Yoshoku Bistro - kurobuta tonkatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3(4.2k reviews)
    1.1 miWaikiki
    $$$
    Free parking
    19 years in business

    I'm not sure what happened to my original review when I tried this spot 2 years ago but this update…read morewas well deserved! During both visits, the employees were so accommodating. Even with a decent amount of seating, there is minimal space so they ask that you leave your strollers outside. When we called the first time saying our daughter was asleep they arranged everything in order to fit the stroller inside. The second visit, I had an even bigger stroller because it was a double stroller for my daughter and son. When I said my son was asleep they again, quickly tried to arrange space for the stroller until we realized he woke up. I truly appreciate them being so welcoming because I've come across many establishments that are not especially towards kids. As for the food, the first time the tonkatsu was a miss for me. I was comparing it to a popular spot on the island that books out months in advance that I tried just before my first visit here and it just seemed a lot more oily and not as tender. We were actually going to eat at the other business again but with two kids and walking non stop on our trip already, I was so happy we had an option closer to us. Both times, we were coming from Hilton Hawaiian Village. They have the cutest car bento boxes for the kids, and they let you choose the car color. My daughter loved the mini umbrella that came with her plate. My son was days before turning 1 year old so a lot of things ended up on the floor and even then, they were so kind about it. The best thing though for my husband and I AND my son, was the loco moco which we were told was limited and a new item for dinner since it was primarily only served as a lunch option? The flavor of the gravy alone was sooo good and rich. My son ended up eating my whole portion of rice and gravy with no crumbs left behind or on the floor lol. The other katsu items we ordered were nice and lightly coated and were not heavily oily at all. The only thing that I felt lacked was their curry especially in comparison to their gravy. I would definitely recommend coming here and I can't wait to come back. That was one of our favorite new dishes this trip and we come every year!

    Such a great tonkatsu experience as if I was in Kyoto on a quick trip. The restaurant flavors felt…read morevery traditional and genuinely Japanese in the best way. I got the pork loin with shrimp combo (the mixed portion instead of the large), and everything was perfectly crispy, flavorful, and satisfying without feeling too heavy. One of my favorite parts was grinding the sesame seeds myself in the little ceramic bowl with the wooden grinder, then mixing in the tonkatsu sauce. It made the whole meal feel interactive and intentional, and the sauce was SO good on the pork loin. I also ended up getting a refill of the cabbage because the sesame dressing they served with it was honestly addictive. I went around 8 PM to avoid the dinner rush and was pleasantly surprised I got a table pretty easily. Taking my time with the smaller mixed portion made the whole experience feel relaxed and enjoyable instead of rushed. Overall, really delicious food, great atmosphere, and one of my favorite meals I've had in Waikiki so far. Pictured are the before and after of my dish. Probably a better "go with friends place" than a date.

    Photos
    Ginza Bairin Tonkatsu & Yoshoku Bistro - Tonkatsu, katsu-don, gyukatsu

    Tonkatsu, katsu-don, gyukatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Special Katsu-don set

    Special Katsu-don set

    Ginza Bairin Tonkatsu & Yoshoku Bistro - Katasu-don

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    Katasu-don

    Tonkatsu Tamafuji - Jyukusei pork tenderloin katsu teishoku

    Tonkatsu Tamafuji

    4.6(2.4k reviews)
    1.2 miKaimuki
    $$$

    Shoutout again to unko Chad from prince waikiki! I knew this place was gonna be hard to get. Even…read moreon youtube, I've seen some local foodies say they got lucky in getting a reservation. Very random one morning after stopping by kona purveyors in Waikiki, I went to the restroom and while my husband was waiting for me he decided to randomly check if they had any reservations available and we were able to get one for the next day! Getting a reservation is definitely the way to go, I've seen people wait in standby however seating is not guaranteed since they prioritize those who have a reservation. The service was amazing! They are constantly checking up on you to see if you need anything else. I like how they offer different kinds of miso soup. I personally had limitations due to my shellfish allergy, but it was amazing! The katsu we ordered was one of the biggest one that they offer. It's crazy how big the katsu was and surprisingly it was super crispy, light, and even juicy in the inside! I would definitely recommend this place to anyone who wants to try katsu in hawaii!

    We were really excited to try Tonkatsu Tamafuji since it's always so popular and busy, and we love…read moreJapanese food. The atmosphere and decor were great very warm and inviting and the service and overall vibe felt authentic. However, our experience with the food was disappointing this time. The tonkatsu we received was overcooked and slightly burnt, which gave it a bitter taste and made it hard to enjoy. For the price and reputation, we expected better consistency in quality. Overall, while we appreciate the ambience and understand why it's well-loved by many, this visit didn't meet our expectations, and it's not our favorite experience.

    Photos
    Tonkatsu Tamafuji - Inside seating

    Inside seating

    Tonkatsu Tamafuji - Making the sauce

    Making the sauce

    Tonkatsu Tamafuji - Mix Katsu Set

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    Mix Katsu Set

    Izakaya Mitch's - Uzaku (unagi, cucumber, vinegar)

    Izakaya Mitch's

    4.8(43 reviews)
    6.3 mi

    If there's one thing about me, it's that I love an izakaya. Open late and small plates so you can…read moretry a few different things, my favorite! I've been to Mitch's a few times and when I saw that they opened up an Izakaya next door, I knew I had to try it and made a reservation on Yelp. Izakaya Mitch's specializes more in cooked dishes while the other side is more about the fresh / raw fish. But that didn't stop us from ordering the assorted sashimi. All the fish were from Japan and yes you can taste the difference. The fatty tuna was obviously my favorite but even the regular tuna and the hamachi was so buttery, it just melts in your mouth. Plus, it comes with real wasabi. Not horseradish, real wasabi. For the cooked dishes we got the hokkaido crab tempura with a side of matcha salt. One of the best tempuras I've ever had. The kamameshi, a rice dish with their fish of the day. We got the half order and it's kinda like a bibimbap where they mix the rice for you at your table. I saw that people were raving about this on Yelp and put in our order right when we got in because it takes 25-ish minutes to prepare. On special, they had a karei karaage. Karei is a flat fish and I've never had a fish karaage before, it was perfectly fried and dipped in the ponzu sauce it was so good. Ambiance is a no-frills kinda spot but very clean and feels homey and the service is amazing! Attentive and super personable.

    So happy there is an izakaya that we don't have to drive to downtown or Waikiki. Izakaya Mitch's is…read moreclose to the airport in the industrial area. I made reservations, so we were seated right away. Luckily, it wasnʻt crowded when we sat, so our waitress was able to answer all our questions about different dishes we were interested in ordering. Our party of 3 got to try different things from the specials and regular menu. The tai karaage was so tender and seasoned really well, the kamameshi is such a comfort dish, and the burrata with chilled tomato was really refreshing. One thing we all liked was that even though there were a lot of people in the restaurant (most came in after we ordered), we still were able to speak to one another without talking loud. The staff mentioned that they will be getting a sushi chef, so I guess we need to try this place again,

    Photos
    Izakaya Mitch's - Hours of operation

    Hours of operation

    Izakaya Mitch's
    Izakaya Mitch's

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    I-NABA - Uni, ikura and hotate don with zaru soba

    I-NABA

    4.4(797 reviews)
    1.0 mi
    $$

    TL;DR This might be…read moremy favorite Japanese restaurant in town. Undisputed soba champion. ----- I'm surprised I haven't written a review for i-naba yet. This place has been a staple for my family ever since we moved back to O'ahu a few years ago. Bottom line? The soba noodles here are utterly fantastic. They are, in my humble opinion, the best on the island, and some of the best soba noodles I've ever had. I don't think anywhere else in Honolulu comes close. You come here to eat soba. Period. In addition to the soba being phenomenal, the other offerings at i-naba are also similarly great. Their tempura in particular is outstanding. I typically order the Jumbo Shrimp Tempura Bowl & Soba or the Dx Tempura Bowl & Soba. Plus an upgrade to a large size soba! The tempura is sooo good. It's crispy, light, and airy. The jumbo shrimp is especially succulent and tender. And the ingredients are always perfectly seasoned with the sweet and savory house sauce. Yummmy! If you're looking for the best soba and awesome tempura, this is your spot!!!

    Everytime I asked my Japanese clients which Japanese restaurant they enjoyed most in Honolulu,…read moreInaba consistently came up. And now I know why. I finally had lunch here a couple weeks ago and damn was my tempura and soba set broke da mout. The soba is housemade with a chewy consistency that I love. I had it cold with the dipping sauce and wow wow wow. So good. My friends suggested I get the shrimp and vegetable tempura as well which amazingly stayed crispy the whole time I savored each bite. Probably 30 minutes. Light crisp batter on perfectly cooked shrimp and veggies. Damn it was good. The service was great as well and I cannot wait to go back. Nice warm atmosphere and there's a free parking lot. It gets busy during lunch and dinner, so get there early or make a reservation. Enjoy!

    Photos
    I-NABA
    I-NABA - Tempura Zaru soba with edamame rice

    Tempura Zaru soba with edamame rice

    I-NABA - Hana soba

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    Hana soba

    Torikyu - japanese - Updated May 2026

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