Cancel

Open app

Search

Izakaya Tenkichi

4.6 (273 reviews)
Closed • 5:00 pm - 10:30 PM

Izakaya Tenkichi Photos

Business Info

IZAKAYA TENKICHI ATMOSPHERE

What's the vibe?
Hipster
Casual
Good for groups
Dogs allowed

You might also consider

More like Izakaya Tenkichi

Recommended Reviews - Izakaya Tenkichi

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Exterior
Rebecca C.

Traditional Japanese style, imported ingredients with a lively atmosphere. The Negitoro was generous and the nori was crisp. Very high quality fish, the hamachi sashimi was really good. The Wagyu beef bowl was a good portion size and had good flavor. Overall a little pricy, but the quality was unmatched. Close quarters seating and a little loud. A great spot for trying new things. Not a very fancy restaurant but it was more of a homey atmosphere. Great service and it was nice sitting at the bar.

Lila K.

Food was very delicious.! The service was very good, and Teishoku set was reasonably priced, with generous portions. Our waiter gave us great service, and very personable, with a sense of humor. Would highly recommend for lunch!

This is how they celebrate Birthdays here... fun Birthday hats and dessert with candles.
Teri C.

Came here to celebrate 2 birthdays on a Sunday... lunch. Made online reservations for 4 and parked in the lot before the restaurant (1st hour free, scan QR code in restaurant to pay for additional time). At 11am, we were the first guests there, and a new dining experience for both celebrants. Lunch menu had a variety of options and happy hour drink menu a bonus. Drinks & food came out timely... our lunch spread took up the entire table, and each dish tasted fantastic. Staff surprised our party with desserts and lighted birthday candles... enjoyed with hot green tea. Presentation of everything was beautiful. Highly recommended for birthdays. Dining here is simply SPECIAL.

Tempura teishoku
Jenna L.

Tempura teishoku! I thought I wasn't going get full, but it was surprisingly filling and super tasty! The tempura was very fresh and the ambience was reminiscent of Japan. The service was great and I look forward to trying again !

Cora L.

A smaller restaurant in Moiliili located upstairs by Tori Ton. Going up a flight of stairs took us to the restaurant. The place itself had some counter seating and tables. With an interior that was mostly wooden and black, it felt clean and simple. We had a reservation so we were seated when we arrived. The service was super prompt and everyone was professional. We decided to order garlic shoyu cabbage with crispy noodles, shrimp tempura roll, spam rolls, eel rolls, beef sukiyaki udon, tempura, and some drinks. We were pleasantly surprised by the cabbage, as the dressing was quite good. The rest was also yummy, and filled us up. It reminds us of some of the restaurants we went to in Japan. With different options on the menu, we would be excited to go back and try some different options too!

Jason K.

3rd time having dinner here, and they have been consistently good! The tempura is always "fresh" and tasty with service genuinely friendly and considerate. The atmosphere is also unique with 90's Japanese music and all the mini polaroid selfie photos on the walls. Recommended!

Michelle I.

Amazing experience!! Definitely 5 stars and above! First time trying this place and everything we ordered was so delicious and authentic. The staff were great. It was our friend's birthday and the staff were so adorable and truly so sweet when singing to our friend. Prices are very reasonable with a simple straightforward menu. Restaurant is so cute and welcoming. Feee parking in lot. Only thing to keep in mind is the restaurant is on the second floor and only can be accessed with stair

Soju and yuzu beer
Kiana R.

What can I say about Izakaya Tenkichi?? Everything is AMAZING. I've been there twice, once for lunch and once for dinner. It hits every single time. It was much busier at dinner. I recommend making a reservation, because the space is small. The service is top tier. The servers encourage a good time. They even have a drink menu of server favorites. Think of them as party hosts. Every single thing I've eaten there is amazing. From the avocado to the tempura to the massive ikura bowl that serves 4. I can't recommend one thing in particular. I do encourage you to try anything seasonal. I promise. They won't disappoint.

Brie
Sydni K.

Came here on a Thursday night around 6:30 for dinner. I had to circle around the parking lot to find a stall, and I believe they recently added a QR code to pay for parking. I'm not really sure how the validation works for it though. We didn't have reservations but were seated right away. To start off, I got the shikuwasa calpico drink. I feel like a lot of places don't have shikuwasa, so I'm really glad I can get it here. They also had a lot of other fun drinks on their menu that I would love to come back and try. For three of us, we ordered a bunch of small things to share. We got the brie, cold chicken dynamite, sweet potato, and hamachi roll. It also came with different types of salt to dip it in. All the food was delicious, but my favorite was the brie. This restaurant is fun and high energy. Service was excellent and super helpful. I would definitely recommend coming here!

Spicy chicken (seasonal special) and hamachi with sesame sauce.
Kyle S.

My brother has been recommending this place so I am glad I finally got to go for dinner! We got a mix of regular and seasonal menu items. The hamachi with sesame sauce was ok, I prefer hamachi cooked though. The negitoro avocado rolls were tiny but decent and fresh tasting. The 5 types of tempura had a light crispy batter and were good. My favorites were the seasonal specials of hamachi kama (huge, meaty piece!), spicy chicken, and sukiyaki tofu. The spicy chicken was not very spicy at all, maybe a 1 or 2 out of 5 stars. It was refreshing and reminded me of Chinese chicken salad with the Chinese parsley and peanuts. The sukiyaki tofu was simple but good and not too sweet. The ambiance made me feel like I was in Japan and the staff were very attentive. Great service! The people preparing the food are right in the center and they are a well oiled machine cranking out dishes without breaking a sweat or raising their voices. The noise level can get a bit loud from diners having a good time.

Uni roll
Lani T.

Seen this place from an influencer on IG. It's a cute little place upstairs from another Japanese restaurant. The complex also has a few other restaurants downstairs. I didn't make a reservation but it seemed like they highly recommended it because we got seated at a bar style seating instead of a table which was fine with us. They had great options with the food. Hand rolls, sashimi style dishes, udon, and your normal Japanese bar food. We ordered the salmon (sashimi cut) with green onion and some kind of sauce, Hamachi (sashimi style) with home made soy sauce, albacore (sashimi style) with it's own sauce and fixing, salmon belly hand roll, scallop/ikura hand roll, uni roll, brie tempura, and a crunch salad. My Daughter tried the shrimp tempura and udon and she loved it! Everything we ordered was also really good. The brief tempura sounds weird but it was actually pretty good. I'll definitely be back. Our server was also very attentive. The only things we never really cared for was the calpico drinks which was really sour and grapefruit which is bitter. They share the parking lot with other restaurants so it could get full.

Hokkaido scallop sashimi
Madisyn S.

If you're looking for an authentic Japanese izakaya experience, Izakaya Tenkichi is a must-visit. From the moment you walk in, the ambiance transports you straight to Japan. The cozy atmosphere, traditional decor, and lively energy make it feel like a neighborhood izakaya you'd stumble upon while exploring Tokyo. The food was outstanding. Everything tasted incredibly fresh, and the tempura was fried to perfection, light, crispy, and never greasy. Some of our favorite dishes included the scallop sashimi, which was sweet and delicate, the assorted vegetable tempura, and the ikura & uni bowl, packed with rich flavors and premium ingredients. We also enjoyed several of their side dishes, each prepared with the same attention to quality and authenticity. Great food, great atmosphere, and a truly authentic dining experience. We can't wait to come back and try more of the menu!

Pork Belly Tempura
Koji S.

Izakaya Tenkichi Japanese Izakaya Restaurant Overall: 8.6/10 Food: 9.2/10 Service: 8.5/10 Ambiance: 9/10 Value: 7.7/10 Izakaya Tenkichi was a perfect way to spend a late Friday night dinner. You instantly feel like you're teleported to Japan once you step inside. The atmosphere is lively and the staff are all very friendly. We ordered the Seared Mackerel, Garlic Shoyu Cabbage with Crispy Noodle, Pork Belly Tempura, Maitake Mushroom Tempura, Seared Salmon Belly Handroll, Negitoro Avocado Handroll, Seared Scallop Handroll, Negitoro Bowl, and Yuzu Draft Beer. Everything was amazing , but the highlights were the pork belly tempura with yuzu shiokosho, Maitake tempura, Negitoro bowl, and the yuzu draft beer. This is a yuzu lovers dream! They also provide three types of salt to use on the tempura. The servers were very attentive and sweet. The price of the dishes are a little higher but is normal for an late night izakaya. Can't wait to come again!

Hamachi

See all

2 months ago

Helpful 2
Thanks 0
Love this 0
Oh no 2

15 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Lila K.
90
116
85

3 days ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

14 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

6 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

3 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 2
Thanks 1
Love this 2
Oh no 0

1 month ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ms LaLa D.
0
409
1542

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 3
Thanks 1
Love this 2
Oh no 1

6 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 1

7 months ago

Helpful 4
Thanks 3
Love this 2
Oh no 0

6 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jo Y.
448
637
32998

9 months ago

Helpful 26
Thanks 12
Love this 31
Oh no 0

3 months ago

Helpful 1
Thanks 0
Love this 4
Oh no 0

10 months ago

Helpful 2
Thanks 2
Love this 1
Oh no 0
Photo of Rebecca T.
1046
1645
8650

10 months ago

Helpful 6
Thanks 1
Love this 4
Oh no 0

9 months ago

Helpful 3
Thanks 3
Love this 0
Oh no 1

10 months ago

Helpful 2
Thanks 2
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Ed D.
46
101
0

17 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ivy N.
734
132
174

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Brenda M.
11
47
71

2 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

Page 1 of 7

Izakaya Tenkichi Reviews in Other Languages

Ask the Community - Izakaya Tenkichi

Other than street parking, where is parking for this restaurant?

There's a small parking lot with limited parking but you do have to pay hourly. I think $3 per hour.

Do they require reservations?

No but best to have

Don’t See Your Question? Ask Away!

You might also consider

Fun Station

Fun Station

4.5(704 reviews)
0.8 mi
•$$

I came here maybe 5-6 years ago when they first opened, mainly to try their famous "flying…read morenoodles," which were such a trend back then. Honestly, everything was just okay--nothing really stood out to me--so we never came back. Over the years, though, I kept hearing friends talk about this place and say it was one of their favorite Chinese restaurants. I was still not convinced... and then my husband started hearing the same thing from more and more people. So, here I am, finally giving them another try! And WOW... the menu has changed and expanded so much since the last time I was here. There are so many more options now, and everything we ordered was flavorful and tasty. The portions are HUGE, and you can definitely tell they don't skimp on the ingredients, produce, or seasoning. We ordered the salted egg chicken wings and the stir-fried ong choy--both were really good! The drinks were also tasty, although they were a little not sweet enough for me, But I'd definitely order one again when I'm feeling healthier. Where have I been all these years?! ‍ This place has officially become one of my favorite spots for Chinese food. Sometimes you really do have to give a place a second chance!

Fun station has great deals/lunch daily specials that's plastered on their window. They're mostly…read moreprotein and rice lunch plates. I am loyal to their brisket soup noodle and get that on repeat. Another great dish is their classic beef scallion flying noodles. It's a dry noodle with tasty ground beef, some (little bit of) veggies, with an abundance of noodles. If you're feeling fancy you can get the picture friendly one where the noodles look like it's flying on the chopstick. If you order the dry noodles dishes and choose to add on tendon or veggies, you don't get the cool flying chopsticks. The fried appetizers are okay. The clay pot lamb dish was a pleasant surprise. It's not too gamey and pairs well with white rice. I think it's meant to be shared, but my husband can polish it off by himself. The service is quick. You can scan the QR code on the wall and place your order or the friendly staff will take your order. The technology of the future is arriving folks. It's a nice quaint restaurant that's family friendly too. Happy yelping folks!

Photos
Fun Station - Inside the restaurant.....

Inside the restaurant.....

Fun Station - Choi Sum & Beef Cake Noodle

Choi Sum & Beef Cake Noodle

Fun Station - Lamb Bricket Tendon Clay Pot

See all

Lamb Bricket Tendon Clay Pot

Wuwei Chong Qing Cuisine

Wuwei Chong Qing Cuisine

4.3(217 reviews)
0.5 mi
•$$

Nice little spot on king st across the Zippy's corporate building. Delicious Chinese, Szechuan type…read moreof cuisine with noodle and rice offerings. I had their pig trotter noodles and the double fried pork noodles with bell peppers! Such great flavors, they really have the sauce down. Must try is the double fried pork noodles with bell peppers. Both pictures were taken after a few bites! I'll be back to try the other items!

We've ordered takeout for dinner from here a couple of times! There's usually street parking…read moreavailable along the street near their entrance, so it's not bad in terms of convenience and accessibility. They also seem to have renovated, with a much more spacious and modern interior. We've tried the Boiled Fish and Pickled Cabbage with rice, Wuwei Spicy Beef Noodle, and Fried Noodle (rice noodle). You get to choose what type of noodles you want. The first time, I ordered the Boiled Fish and asked for mild spice, but it was so spicy I could barely finish it and ended up just eating the fish and leaving the rest. Such a shame because I was craving those sour and spicy flavors and wanted to pair the soup with rice, but I definitely wasn't expecting the mild level to be THAT spicy. My bf, on the other hand, can handle really spicy food and ordered the spicy level for his beef noodles, but his wasn't that spicy at all. We wondered if the spice levels got mixed up, but I've seen other reviews mentioning that even the mild level for the Boiled Fish is really spicy, so maybe that's just how it is... The boiled fish soup was also oilier than what I've had elsewhere. For the Wuwei Spicy Beef Noodle, since we ordered takeout, the beef came separately with its own marinade. I wouldn't recommend pouring the marinade into the noodle soup because it completely overpowers the original spicy broth. The beef itself was perfectly tender, though! The Fried Rice Noodle was really good, and we had no complaints! It also came in a HUGE portion that was plenty for the two of us. Both times, I was craving Szechuan flavors and rice noodle dishes, and these definitely hit the spot! I wouldn't say I'm in love with everything we tried, but overall, the food was really good and worth satisfying those cravings.

Photos
Wuwei Chong Qing Cuisine - Unique cr code menu

Unique cr code menu

Wuwei Chong Qing Cuisine - 泡椒鸭爪米线(Duck Feet Rice Noodle)Added Duck Blood (good!! Nice numbing and spicy)

泡椒鸭爪米线(Duck Feet Rice Noodle)Added Duck Blood (good!! Nice numbing and spicy)

Wuwei Chong Qing Cuisine - Pork with green peppers and fried egg

See all

Pork with green peppers and fried egg

Mian & Bao

Mian & Bao

4.3(324 reviews)
1.7 mi•Ala Moana
•$$

Ward Centre closed down along with multiple businesses…read more Before they closed their doors, I ate at Mian & Bao. My friend and I ordered their fried chicken cutlet, beef pancake rolls, Chengdu dan dan noodles, signature beef fried rice, pan fried pork buns, and pan fried chicken dumplings. The fried chicken cutlet was okay. The side of mayo and sweet chili helped but it was too dry. It would have been better if the chicken cutlet was juicy. The Chengdu Dan Dan noodles which had the ground beef, green onions and spice sauce in the bottom. Mixing this dish before eating was pretty good. The spice made this simple noodles dish, better. My favorites were the beef pancake rolls, and pan fried pork buns. The beef pancake rolls were sliced beef with cucumbers rolled up in a thin wrap. I liked how crispy the wraps were. They were thick and great as a sharing appetizer. The pan fried pork buns weren't full of soup-goodness but it was still fire. The crispy sides from the pan and the great pork flavor. So, good. The service was very nice and refilled our waters. Sad that they had to close down but they were be merging with Chengdu Taste in July.

Wife and I had a late lunch at Mian & Bao…read more Service was fast with no frills. We were seated quickly and ordered via app at the table. We enjoyed shrimp long bao and the fried chicken cutlets with house made mayo. I was surprised that they didn't have steamed rice available on the day but didn't miss it enough to pay up for the shrimp fried rice plate. The bao was served boiling hot and was tasty and soupy. The cutlets were nicely cooked: golden brown and delicious. When I asked to use facilities, I was directed to the bathroom in the strip mall behind the restaurant. Food court vibes. Still I'd come back again if I was in the area for a fast, affordable, tasty meal.

Photos
Mian & Bao - Newbie in the former Peso location

Newbie in the former Peso location

Mian & Bao - Love noodles and dumplings...anticipating its opening!

Love noodles and dumplings...anticipating its opening!

Mian & Bao

See all

Lam's Kitchen - Beef Chow Fun

Lam's Kitchen

4.4(666 reviews)
2.7 mi•Chinatown
•$$

Living on Maui, one of my favorite noodle dishes is chow fun…read more The child phone beef dish here made Maui chow look like dog poop. My girlfriend ordered the Singapore bitter melon doodle dish, and it was crazy fantastic. The melon was bitter...It was an odd flavor... But new to my pallete. Once I added hoisin sauce, it took it to the next level. I don't think I could go here every week, because the flavors would probably blend together... But once a month, 100% I am hitting this place. If you're in the area, you need to make it a point to come here. Service was on point.

This is the first restaurant that my mom has been to before me, lol. She loves going to Chinatown;…read moreme not so much. Trying to find parking is such a pain. I had lunch here with my mom and husband on a Saturday around 1:30pm. The restaurant was packed with a waitlist. We put our names on the list and waited about 15 minutes to be seated. My husband got the beef chow fun $14.50. My mom and I both got the wonton mein $12.99 each. We shared the cheung fun $8.50 and I got the soy milk $5 made in house. I wanted to get the half roast duck $28, but it was sold out. The cheung fun was good. It came with sesame seeds on top. They brought over the peanut sauce. When I asked for the sweet sauce they pointed to the hoisin sauce on the table. It's not the same, but it'll do. If anyone knows a place that serves real sweet sauce with cheung fun, please let me know. I tried my hubby's beef chow fun and it was excellent. It had good wok hei and the beef was tender. The wontons were meh. I haven't had wontons that bad in a while. They were mushy and contained a small piece of shrimp. My mom agreed that the wontons weren't good that day. However, she had wontons there before and they were good. I loved the skinny Hong Kong noodles that came with the wontons. If you're Chinese like me, then you'd know to eat it with the red vinegar. Also, try the house-made soy milk if you get the chance. It was yummy. My mom used to make it, but it takes a lot of work.

Photos
Lam's Kitchen - Inside the restaurant

Inside the restaurant

Lam's Kitchen - Beef Chow Fun

Beef Chow Fun

Lam's Kitchen

See all

Seasons Taiwanese Eatery

Seasons Taiwanese Eatery

4.5(295 reviews)
2.7 mi•Chinatown
•$$

Came with friends to try the beef noodle soup. They were soooo fast. The beef was amazing, perfect…read morebroth and noodles!!! Coming back soon to try the popcorn chicken. Gotta bring a bottle next time.

It is very uncommon for someone to tell me not to order more food, but that's because the person…read morewho probably owns this place isn't common... he's an artist. He cares about the food he serves and thinks about how the food will taste, not just while you're eating, but also if you plan to take food home. I ordered the cold vegetable noodles and pork buns. He told me not to order the pork buns because the noodles are huge. I'll try to stuff myself and I won't enjoy the food, "I want you to enjoy" he said. He also asked how much spiciness I preferred and at first I said none, but he suggested I add at least a little spice because of the way it mixes with the food and brings out the flavor. Later I overheard him talking to a group of young adults about how he doesn't serve a particular type of food because the quality and the texture of the meat wasn't good enough. When I was done with my noodles, I decided to order the buns and take it home to eat later. He said, "Oh no... if you take it home and put it in the refrigerator... it will become dry and you won't enjoy it." That's the first time I've ever heard of someone refusing money because he's worried about me enjoying my meal and the taste of his food. Most people would just take the money... but to him... how the food tastes will leave a lasting impression on him. With all that... how was the cold vegetable noodles? Damn good! I said to him it was "perfect". He was right. It was big. I was tempted to take half of it home, but I thought about how it would taste differently if I put it in the fridge. So... I stuffed myself and splattered the peanut sauce on my clean office shirt. Taking my wife there because I want her to experience food from someone who takes pride in what they do.

Photos
Seasons Taiwanese Eatery - Inside

Inside

Seasons Taiwanese Eatery - 11. Classic Beef and Tendon Noodle

11. Classic Beef and Tendon Noodle

Seasons Taiwanese Eatery - New location is around the corner, towards the canal.

See all

New location is around the corner, towards the canal.

Shima Dreams Of Noodles - Sesame Sauce Biang Biang. 5-spice ground pork, cucumber, green onion, iso peanuts, lime.

Shima Dreams Of Noodles

4.6(7 reviews)
2.0 mi•Kaka'ako

About 10:30 a.m. on Saturday, there was already a line of people placing their order for fresh…read morepulled noodles. We were told that the first batch would be served about 11 a.m. so we quickly put our order in. The first thing that caught my attention, was the savory aroma of their 5-spice ground pork being cooked. You can add this as a topping to the noodle dish. The second thing that caught my attention, was the labor of love going in to each order of fresh pulled noodles. You can watch him stretch the dough ball and slap it on the counter before he boils each batch with careful preparation. The third thing that caught my attention, was their adorable mother, helping to slice the cucumbers and top each dish with crushed iso peanuts. Do not forget to order the side of pickled bittermelon....so good!! From beginning to end, this was an incredible experience of all my senses! To see and hear them at work and then to taste the delicious sesame sauce on the fresh pulled noodles....WOW! The soft noodles, the crisp bittermelon, and the savory sauce....super delish! Seriously, go early to place your order. The wait is totally worth it :) Will come back next time to try other menu items.

Shima Dreams of Noodles is a pop-up, located at Fishcake -…read more This place supposedly has a huge following, and people anticipate for the changing menu of various noodle dishes. When we went, the menu focused on udon: +Hot Yamakake Udon with Quail Egg (a special) +Cold Yamakake Udon (a special) +Hot Udon +Cold Udon The special udon dishes are servied with tororo (grated mountain yam), housemade tsukudani (seaweed braised in a sweet Japanese sauce), crispy nori, green onions, and an option to add wasabi. We went for both the hot and cold udon specials - I think it was a consensus that we would have liked to have more noodles in the dish. This is definitely a sweeter dish, with the tororo and the tsukudani. The place already had a long line, and the best way to enjoy would be to dine-in. Note that if you do order a carry-out, the quail egg would not be included. +ordering online is available +changing menu of noodle dishes +popup at Fishcake

Photos
Shima Dreams Of Noodles - Making fresh udon noodles!

Making fresh udon noodles!

Shima Dreams Of Noodles - Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

Shima Dreams Of Noodles

See all

Izakaya Tenkichi - japanese - Updated October 2026

Loading...
Loading...
Loading...