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    Kirin Restaurant

    4.2 (981 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 10:00 PM

    Kirin Restaurant Reservations

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    KIRIN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for kids

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    Recommended Reviews - Kirin Restaurant

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    Hot and sour soup
    Lea M.

    Who flies all the way to Hawai'i and their first meal is Chinese? Me. I've been dying for a great hot and sour soup and this place certainly delivered. We were eating quickly and the service was fast. Place gets busy fast so you know their food is good. I ordered the cup knowing that I'd probably be the only one eating it and it was devoured. I really like the hot tea and their peaking duck. But what got me was that soup! Fully thick, flavorful, and never dull. Everything was delicious.

    Green beans
    Riss G.

    Family friendly Chinese restaurant in the Hyatt. Staff was very friendly and service was fast! The food was super good. There have dim sum and lots of variety. Good dinner spot if you're craving Chinese when staying in Waikiki! Parties of 6 or more will include gratuity fyi.

    Shrimp Fried Rice
    Will E.

    We've been to this place several times before and it never disappoints. The place is always busy and there is plenty of seating. We didn't make reservations this time and was lucky that it wasn't busy yet so we were able to sit down right away. We ordered the chicken and shrimp fried rice, the Mongolian beef, and the Spicy dumplings. The beef was tender and tasty, not too spicy, the fried rice was cooked perfect with plenty of shrimp and chicken, and the dumplings were not too spicy, cooked perfect, and very tasty. The service is always great there and If you like Chinese food, then you will have to try this place out.

    Salt and pepper pork chops
    Jaimie S.

    I have walked passed this place sooooo many times. Never going inside because my son has special needs and can't walk down those stairs...Finally saw that they have a stair lift for any wheelchair people. FINALLY!!!! We took that stair lift down and we finally made it here for dinner. Salt and pepper pork chop was sooo delicious Honey walnut shrimp creamy sweet and crunchy Dim sum with a little shoyu hit the damn spot And the duck. Mannn was that some juicy flavorful Duck. We absolutely enjoyed our meal here and left content. Service was spot on! They check on you many times, your water is always full. It's a louder environment perfect for big groups and families. If you're in Waikiki wanting some Chinese definitely make your way down those stairs. Worth it.

    Winnie W.

    I ams such a fan of KIRIN! I booked this restaurant to host a dinner for some friends - and this restaurant delivered everything perfectly. Located on the busy Kalakaua Ave in Waikiki, Kirin has easy access and totally walkable when you're visiting Waikiki. We made a reservation at 6pm and were seated promptly in the banquet room (with three other tables). As we had a large party, we ordered a variety of dishes, including their famous Taisan Crab... and Let me tell you - it is SOOO GOOD!! and is a must order!! Other dishes were also delish and on point. The service is fast and efficient here, and super friendly. They did not miss a beat in refilling our tea or changing our plates. So happy to have found Kirin!! Highly recommended!!

    Myning C.

    Bbq pork bun - old school style - sooooooooooo good - made from scratch not box bun - like difference between aunt jemima and scratch pancakes ! Dim Sum is solid- restrooms clean! minus one star for the non Malaysian steamed cake certainly NOT Malaysian !

    12.09.21 Thursday
    Jenn N.

    It's a beautiful Tuesday. 7/29/25 My coworkers and bosses had a meeting to attend to, and we had eaten at a Kirin in Restaurant . I would say about five of us in that group had not ever been to Karen, but this would be my first time coming to the restaurant and especially with a seating that was reserved for our group. There was about 11 of us.... If you would read the review prior to this one off of me having a vegetable soup there and they were groups this is the appropriate time for people like my group that I work with to have a meeting at a place like this it was a great settings.... The option to have our group in this particular space was very fortunate our table had the circular movable table.. so that if people wanted to pour their own Tea they could do that. I quickly really want to mention that the tea is exceptional. If you come to this restaurant, please remember to order tea or at least as the waitress or waiter to give you a tea because the TV is very delicious. It is a jasmine tea, very fragrant, and very delicious.... But it's OK. If you don't drink tea you don't have to order it. Also, the mustards in the condiments were in the middle so we could just move that little table in the circular table in order for everyone to have the reach of the continents... This particular menu was very easy because our company works within a Waikiki so we were able to take it vantage of what's called their discount menu it is not offer to anybody it is offered to anybody working in and around in Waikiki that radius deals with any hotel that's inside of Waikiki. They will honor a person who's coming in for lunch and give you the special price. I'm not gonna tell that special price because it would be killing it for everyone Who goes there and he's not working in Waikiki so if you are working in Waikiki, you can get the special discount I'm just gonna say it is literally under 20 bucks... One of the options that I could've gone with was the tofu / mopo.. but I stuck with the Kung pao beef... it does come with a dessert and it does come with a small bowl of egg drop soup and it also comes with pork shumai-- yes, all of this is offered inside of that menu for that price of under 20 bucks when you are an agent that works inside of Waikiki at a hotel... Let me mention again you must be working within a Waikiki in order to get this discount and it is exceptionally awesome if you can see the picture that I just posted for July 29. You'll see a picture of my. Kung Pao beef with rice... Thank you Kirin Restaurant-- four yet again, an exceptionally awesome lunch, and I would have to say that nearly half of everyone at this meeting for the company I work with took home there, pork shumai on the other hand. I ate my neighbors shumai and I ate my own I was really hungry that day, so I am very pleased and I'm very happy with the service and with the service of the waitress that helped us.... Thank you... And if you work in Waikiki and you're reading this review, please remember to eat there. That discount is exceptionally awesome to take advantage of you won't be dissatisfied. pin it and go as often as you can the options are really good!

    Dungeon Crabs and Seafood fried rice
    Kayla C.

    Kirin's Seafood - 3 Stars Let's start with the obvious: it's pricey. My solo lunch ended up totaling around $180 with gratuity, which felt steep--especially for a midday bite. That said, if you're coming here, the Dungeness crab is a must. They only had larger sizes available when I visited (about 3 lbs), which ran me $107, but the crab was fresh, flavorful, and definitely a highlight. I also tried the spring rolls--crispy, hot, and well-fried, but not exactly unforgettable. The seafood fried rice was solid, but I really wish they offered half portions. As a solo diner, it felt wasteful to leave so much behind when the dish only came in one large size. The atmosphere is old-school and authentic. You can tell it's a local staple from the steady flow of guests. However, the vibe didn't quite match the price point. Service was polite but impersonal, with a shared approach among staff that kept things moving, though it lacked a personal touch. All in all, I'm glad I tried it. The crab was worth the splurge, but I wouldn't rank this among my top 10 spots. I could see it being a fun spot to visit with friends when you're craving crab--but for me, it's a been-there-done-that type of stop.

    Egg and mushroom soup
    Jazzy T.

    We went here for lunch. Everything tastes great. The abalone should have been tenderized more but the taste was pretty good, especially the sauce. I guess they stewed it. Service was good too. Their manager was very thankful and sweet . The manager even gave me her business card. Ambiance, not too crowded at all. It was situated inside a mall, you have to use stairs (guess, they were in the basement). Comfortable though and not too crazy noisy. We had the mushroom and egg drop soup, Shumai, dumpling mixed vegetables fried rice and honey sesame chicken. Everything tasted so great. The food was not oily at all.

    Me VERY happy
    Eric C.

    The place is aged, needs remodeling. The staff were very polite and helpful. The prices were reasonable for the location. As for the food and menu...a LOT of GREAT choices!!! I had the Crispy Duck...OMGOODNESS perfectly prepared! Will be back!!! HIGHLY RECOMMENDED for any visitor wanting AMERICAN STYLE Chinese food..

    Demond S.

    Nothing like dining in Honolulu. Especially when toy are craving fresh seafood. I saw online that Kirin had this whole lobster dish on the dinner menu. I had to try it. They showed me the lobster before serving it. It is lively and kicking. The dish came out 20 or so minutes later. The sauce was delicious. You could those awesome Chinese spices and the lobster was so fresh. My only two comments is that rice should have been included with dish especially when the dish is over $20 and this dish was $140. Servers could have been a little friendlier. They seemed a little cold especially if you asked one of them to bring something as simple as a little bowl of rice. Overall, I like the restaurant. Quality of food was great. The decor was Chinese-Asian influenced. I will definitely dine here again.

    Evon P.

    Plenty of seating, was seated right away! Excellent and attentive service! Had the dim sum sampler and that hit the spot! I will probably just stick with the shrimp and seafood dim sum next time tho, they were my favorites! Also had the honey glazed walnut shrimp, so delectable! It is a rich dish tho, so had to get in a little exercise at the beach to work it off :)! The pepper wagyu steak was very tender, but I would have liked a little more to flavor, still great tho! Definitely coming back again!

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    28 days ago

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    1 month ago

    Food is great. Amy was very hospitable and accomodating! We really love the food. Hope to return soon next time.

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    1 month ago

    best customer service with superb foods, thanks to Amy ... see you back again nice place and best Chinese foods

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    7 days ago

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    5 hours ago

    Very good service and food hospitality was great been here few times great service Amy was a great host

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    1 year ago

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    3 months ago

    Service was great and quick. Do yourself a favor and get the salt and pepper pork chops. You're welcome.

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    Kirin Restaurant Reviews in Other Languages

    Ask the Community - Kirin Restaurant

    Are the Wuxi ribs like they had when they were in Moiliili?

    Where is the parking?

    There is no private parking, and public parking is very expensive. I don't know where you are staying, but you might be better off taking a Lift or Uber.

    Do they do to go orders?

    Yes

    Where is the parking?

    The Pualeilani Atrium shops parking structure is located on the corner of Uluniu Street and Koa Avenue directly across of the Hyatt Regency Waikiki Beach Resort & Spa.

    Is there outside dining?

    Unfortunately there is not any outside dining. The restaurant is in the basement of the Hyatt Regency Waikiki.

    Is Dimsum food available for lunch and dinner or only lunch?

    We only went for dinner and I didn't see anyone ordering Dimsum so hard to know. Would recommend calling them and asking. It's a great restaurant and they went through some really hard times (like everyone else in Hawaii) and are so happy to be… Read more

    Will dim sum be served on December 25th, 2021?

    Aloha Ann, Thank you for your inquiry.… Read more

    Are they going to reopen? We loved their food, went there twice while in Hawaii, my husband always chooses there when we ask where he wants food from.(we don’t live anywhere near it or we would go

    Yes, they are open

    Is parking available here?

    Park at the hotel. Hyatt! But I wouldn't recommend driving. Just walk or take bus.

    Is this the same Kirin as the one in Canada?

    I do not know that in Canada.

    Is this same Kirin Restaurant that was in Moilili by UH?

    That's what they say Recognize staff menu items

    Are there set dinner menus for party of 10?

    Yes

    Is there MSG used in your food or ingredients?

    One thing I've learned about restaurants who claim they don't put MSG in their products. They may not add MSG themselves however if they use bottled or prepared product from asia, it is likely it has msg added. I don't know of many restaurants… Read more

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    Kapiolani Seafood Restaurant - Menu (01/2025)

    Kapiolani Seafood Restaurant

    4.1(519 reviews)
    1.5 mi
    $$

    They moved across the street 3 weeks ago. Free Parking is underneath so covered. The dim sum was…read moredelicious as expected! The service is amazing! They didn't rush us like most restaurants with their 90 minutes time limit. They brought out the food quickly and efficiently. Refilled our water and tea without us asking. Very accommodating when we had special requests. Some of my favorites are the green beans, egg tarts, onion pancakes, and beef chow fun. Highly recommended especially for delicious, authentic Chinese Food!

    KSR moved fr its long time location on Kapiolani to Amanu. It was time to hit up this old skool…read morespot for dim sum. We ordered pork hash, manapua, har gow, spring rolls, pickled cucumbers ($12.95) and a platter of char siu & duck. The dim sum was about $8/each, which I thought was very reasonable. My buddy really likes siao mai, and he said KSR has the best ones out of the places I have brought him to in HNL. On the other hand, the manapua was just okay: The ratio of meat to bao was low. I took char siu fr the platter and added it to the bao. We might have been better off skipping the baos and ordering a rice or noodle plate. The har gow and spring rolls were pretty good. The rolls arrived piping hot, and the har gow had a nice texture in the wrapper. Fourthly, the cucumber was fresh & crunchy, and had lots of garlic. I ate some with the char siu to cut thru the fat. Lastly, the char siu & duck platter was very good. They do a good job of putting some char on the bbq pork. The duck was tasty, but there were a couple of bony pieces. Regarding the ambiance, its big in here. Although they don't use carts, the aisles are wide. The servers were friendly & warm. I would def return for dim sum, but I also want to come for dinner. The food is very good, and the prices are reasonable.

    Photos
    Kapiolani Seafood Restaurant - Dining room

    Dining room

    Kapiolani Seafood Restaurant - Deep fry shrimp

    Deep fry shrimp

    Kapiolani Seafood Restaurant - Seafood bean curd roll

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    Seafood bean curd roll

    Sing Cheong Yuan Bakery - LEFT TO RIGHT (Pork hash + custard tarts + baked Manapua char Siu) *10/1824

    Sing Cheong Yuan Bakery

    4.5(934 reviews)
    3.5 miChinatown
    $

    What can I say that hasn't already been said about this place…read more My go to's are the baked manapua, the huge pork hash, shrimp dumpling and rice cake. I tried the butter mochi this past visit and it was good. It always amazes me the ladies who take your order and don't write it down and somehow get it right. I can see one or two things but my wife likes to order 5-6 things. I've been lucky to go when no one was in line (a rainy day) and have waited in line for over 30 minutes. This past visit was only about 20 minutes. I guess it's a roll of the dice. After Char Hung Sut closed many years back this has been my go to for Manapua.

    We were gifted with goodies from Sing Cheong Yuan Bakery today. This is our first experience with…read morethe food from this business. The manapua had flavorful filling without too much bread. The pepeau was also flavorful and the pouch was light and delicious, not overly thick and chewy. There was a baked triangle filled with a pork filling. The pastry was light and delightful. The mochi rice pockets were especially enjoyable and a new favorite for me! Yum! And the custard tarts were fresh, not too much crust, and of the crust, it was light and flaky! Very well done! Will tell family and friends about this most tasty bakery and stop by again on our own! Woo hoo!

    Photos
    Sing Cheong Yuan Bakery - Sesame crackers, Chinese pretzels, tea cookies and more.

    Sesame crackers, Chinese pretzels, tea cookies and more.

    Sing Cheong Yuan Bakery - Mochi Siu Mai ($1.50) cross section

    Mochi Siu Mai ($1.50) cross section

    Sing Cheong Yuan Bakery - Breakfast of champions! Baked char siu manapua, char siu su, and pork hash

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    Breakfast of champions! Baked char siu manapua, char siu su, and pork hash

    Lee Ho Fook Restaurant - Tossed noodles! Yumm

    Lee Ho Fook Restaurant

    4.5(274 reviews)
    3.5 miChinatown
    $$

    We were so hungry that six of us scuffed up our minute chicken over cake noodles. The sauce was so…read moretasty and savory that it softened the cake noodles. The minute chicken was fried well done and Choy Sum was crunchy (1/2 cooked). I dipped my chicken in mustard and shoyu. It really didn't need it but I love the flavor of mustard. Someone order side of soup, but looked like chicken broth. Of course, we have to have our hot tea. One of the ladies had the fried fish balls over loose noodles...no complaints from that side...just quiet eating. The service was great very attentive. And ambiance was average... Come check this place out! Ciao!

    Cake Noodle Fact: Cake noodles aren't "cake" in the dessert sense (tragic, I know). "Cake" refers…read moreto the noodle being pressed into a round, compact disk before it's pan-fried, which is exactly how you get that crispy-meets-soft texture moment. And yes, now I will absolutely be thinking about them often. If you think you know cake noodles because you've had Cantonese noodles before, Lee Ho Fook in Honolulu's Chinatown is here to humble you. I was definitely humbled. Tucked along the canal in Chinatown, Lee Ho Fook Restaurant is one of those cozy little neighborhood spots where the tables are close, the room is snug, and the noodles do all the talking. My Honolulu homies, twinsie "Auntie" Nadine C. and Cycle Buddy Randy S., brought me here for noodles and I'm eternally grateful they did. We ordered the Minute Chicken Cake Noodles, tossed noodles with choi sum and won ton, plus a side of ong choy. Every plate understood the assignment. As an Arizona girl, I had never had minute chicken or cake noodles before and fully assumed they'd be in the same lane as Cantonese noodles. Yelpers, I was wrong. Delightfully wrong. Cake noodles are a Cantonese classic but the magic is all in the texture: pan-fried until golden and crisp on the outside, while the center stays soft enough to soak up all that glossy savory sauce. It's the best of both noodle worlds - crispy and chewy. A true textural delight. The Minute Chicken Cake Noodles were the star for me. That contrast between the crispy edges and soft middle was wildly satisfying, and the chicken was silky, savory, and exactly the kind of comfort food that makes you stop mid-bite just to appreciate what's happening. The tossed noodles with choi sum and won ton were equally comforting in a more classic, no-fuss way, and the ong choy was the perfect green side dish that was garlicky, fresh, and necessary. Lee Ho Fook is small, comforting, and exactly the kind of place you want when what you really need is a bowl of something delicious and humble. Come hungry, bring a few friends, and order the cake noodles.

    Photos
    Lee Ho Fook Restaurant - Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

    Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

    Lee Ho Fook Restaurant - Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lee Ho Fook Restaurant - Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

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    Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

    Honolulu Seafood Restaurant - Main dining room.

    Honolulu Seafood Restaurant

    3.9(169 reviews)
    3.1 miDowntown
    $$

    Better late than never, but come too late and missed out on the good stuff?…read more Honolulu Seafood Restaurant is a sister restaurant to Kapiolani Seafood Restaurant. Located in Downtown in the same space where Yong Sing, Mandalay, and the short-lived Bourbon Street used to be. Inside feels and looks essentially the same as the prior restaurants. Huge, open, two levels. Would you believe there was once a time where the second floor was an option to sit because it was just that busy? Hours is basically 10am everyday till 3pm, then 5-930pm. Seems like the hours are geared towards Downtown workers. Where to park? 8am-5pm, Monday-Friday, park in the Ali'i Place Parking garage. Entrance is right past the restaurant. Only 75 cents per half hour and restaurant validates one dollar. After 5pm on weekdays, and 8-1am on weekends, park at Bishop Square Parking. Entrance is across from the restaurant, entrance from the left lane of Alakea. Cost is $1.50 with validation. The regular menu is exactly the same as Kapiolani Seafood Restaurant. However, the dim sum is not the case. It's much, much less. There's only 16 total, and 7 more on weekends only. It's essentially the bare basics (but no beef ball!). All the dim sum looks exactly the same as Kapiolani Seafood Restaurant, but everything was on the bland side and just felt like it was missing something. Steamed Spareribs was one note and meat was not as tender. Beef Look Funn was good. The look funn had perfect thinness and texture. If have this dish, how come cannot have steamed beef balls? Chicken Feet was good. Soft, tasty, and meaty. But just ate and felt one note. Pan Fried Shrimp and Chives Dumplings was pretty good. Pan fried very well. Generous amount of filling. Just on the bland side. Chicken Sticky Rice in Lotus Leaf was pretty good! Soft, moist mochi rice with a good amount of tasty filling. The Bean Curd Roll with Pork was probably the most flavorful dim sum of the meal. Jam-packed with tasty and flavorful filling. Overall, the dim sum was decent and almost similar to Kapiolani Seafood, but it was a touch on the bland side and a slight step below. Service was good. Friendly and attentive. Food came out pretty quick. Inside was cool, spacious, and comfortable. I want to come back on my lunch break! I don't mind dim sum'ing solo! Hopefully there'll be more dim sum choices. I remember seeing on social media they had some unique items only at this location. But I guess I'm too late! **I heard some news, maybe rumors, but the Kapiolani Seafood location might be forced to move due to that and the next lot being torn down for..... you guessed it, more condos! It might have an effect on the Honolulu location. We'll see.

    I dined here once for dinner with friends to celebrate the Lunar New Year. The food and service was…read moregreat. I was honored to have the opportunity to experience it then. This time around, family wanted to dine here for lunch so I was confident that it would be another great experience. They did not disappoint! With a very large dining area, this establishment was able to fit 12 of us at one huge round table, comfortably. Table, seating, dishes, and surrounding area was clean and organized. Our family ordered a combination of dim sum and entrees for lunch. They have an incredible variety of delicious options and we most certainly filled our table with all kinds of good eats! In total, we had 13 different items, which was served timely and everything was very tasty! Of all that we ordered, my personal favorite was the crispy soy wrapped shrimp patty. The outer crust is a thin soybean layer which had an excellent crunch. Inside, is a generous portion of shrimp patty that is perfect in flavor and texture. I will gladly return because both my lunch and dinner experiences were spot on. We all left fully satisfied!

    Photos
    Honolulu Seafood Restaurant - Front counter in restaurant

    Front counter in restaurant

    Honolulu Seafood Restaurant - Front of restaurant

    Front of restaurant

    Honolulu Seafood Restaurant

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    Fook Lam - Short rib w/ black bean

    Fook Lam

    3.9(785 reviews)
    3.5 miChinatown
    $$

    If you want to be immersed into the culture come here for lunch on the weekends. There may be a…read morebit of a wait outside but you'll witness life as it is along the river front. Sundays some of the surrounding jewelry stores may be closed. The jade and items with gold and diamonds are dazzling. This restaurant fills up fast and some customers do phone orders. I like my gindui uncut- I like to bite into the round ball of goodness. Don't wait too long or it may deflate. If we didn't have Bud's baseball game after I would have liked to order a beef chow fun dry and a vegetable dish. Leftovers won't keep in the afternoon heat. Be firm although you will be tempted as they take your order from a menu or the rolling carts if not you'll have lots to take home with you. Everything is fast here, you won't need to wait for your food and it will be hot and fresh.

    My fave dim sum place in Chinatown!…read more I think I rate this place slightly ahead of Mei Sum. A busy, bustling place, have to get your number to get into the queue to get in. But usually within 10 - 15 mins, you can get in (around 1130 in the moorning). I really like the curried beef tendons, spare ribs, and chicken feet. Yum! Just about everything we've ordered is good. I addition to dim sum, they have a pretty varied menu. Noodles, duck, chicken... you name it, they got it! Parking is pretty easy in the chinese cultural plaza structure. Get a ticket, then pay at the kiosk.

    Photos
    Fook Lam - Opens at 8am... Great choice of seats

    Opens at 8am... Great choice of seats

    Fook Lam - Curry tendon

    Curry tendon

    Fook Lam - House special look fun

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    House special look fun

    Hawaii Dim Sum & Seafood Restaurant - Salt and pepper tofu  IG: @fooddeclassified

    Hawaii Dim Sum & Seafood Restaurant

    4.0(205 reviews)
    3.5 miChinatown
    $$

    Hawaii Dim Sum & Seafood Restaurant replaced Golden Palace Restaurant in Chinatown on March 2023…read more The restaurant is known for large portions of authentic and popular dim sum and seafood dishes. Owner Kun Hang Liang and wife Karen Tam immigrated to HI many years ago and have always dreamt of owning their own restaurant, which is now this restaurant. The restaurant's offerings are extensive. They include: * Dim sum: custard tart, mochi ball/puff, fried taro, dumplings, siu mai, chicken feet, spare ribs, pork buns, turnip cake, seafood bean curd, mochi rice, look fun, soups. * Chef's specials: lotus root stuffed w/ shrmp, bbq roasted pork rib, slow-simmered soup, braised oxtail, calamari, whole chickens/ducks. * Appetizer: jellyfish, spring roll, gau gee, fried shrimp ball. * BBQ roast: duck, char siu, chicken. * Soup: seafood, hot sour, chicken, beef, egg drop, won ton, pumpkin. * Sichuan: shrimp, beef, fish, chicken, pork, ma po tofu. * Seafood: lobster, crab, fish, shrimp, clams, calamari, scallops. * Salt & pepper: calamari, shrimp, pork chop, tofu, chicken wings. * Meat: beef, pork, chicken. * Sizzling casserole: lamb/beef stew, seafood w/ tofu, prawns & vermicelli, kau yuk. * Sizzling platter: beef tenderloin, oysters, stuffed eggplant. * Tofu/egg: steam egg custard/tofu, egg w/ bittermelon, egg fu yung. * Veggies: mushrooms w/ veggies, broccoli w/ dried flounder, green beans, ong choy, choy sum, spinach, lotus root. * Starch: fried rice, chow mein, noodles in soup, chow fun, rice noodles. With the extensive menu offerings, there are some items that outshine others, which are to be expected. We ordered the following: * Siu mai. Enjoyed the large siu mai, which the dense pork was mixed with mushrooms and water chestnuts (no shrimp). It was tasty and flavorful. * Jin dui. Loved the large thin-crusted coconut/peanut jin dui, just how my mom used to make them! Most restaurants don't "roll" them enough to get that thin crust, but here, they make it right! * Sticky rice in lotus leaf. Chunks of lup cheong and whole salted egg yolks with mochi rice make this a winner! * Char siu look fun. This is one of my favorite dishes; however, it was not prepared well. Generous chunks of hardened and seemingly old char siu filled the look fun, making it difficult to eat and with a lack of tender flavored char siu. Loved that the sweet sauce is served separately in a squeeze bottle so that you can use as much as you want. * Dong Po Pork. This Hangzhou dish is pork belly braised in soy sauce, Shaoxiang wine, and rock sugar until it's tender and melts in your mouth. The pork bell is tied with a string to hold its shape, and staff will use a scissors to remove it. This dish is savory, sweet and has a rich caramelization; served with broccoli to balance the richness of the sauce. Eaten with rice, I really enjoyed this dish! Well plated and executed! Portions are generous, but price point may be contentious, as some dishes appear to be over-priced, like the char siu look fun. We arrived mid-morning on a weekday, and it was not very crowded. Staff was very friendly, attentive, and bilingual, which made communication easy. Service was quick and efficient. No moving carts, as you're given a sheet of listed dim sum to check off the ones you want to order. The large interior is spacious and clean. Its banquet hall can hold a max of 30+ tables for a private party. There are also smaller private rooms. Extensive renovations were made after the previous restaurant closed. Hours of operation are Thurs to Tues 8a to 9p and Wed 8a to 3p. Regular entrees are not prepared until 10a when the cooks arrive for work. Private parking available in back of the restaurant, municipal parking lots are nearby, and metered street parking are available. Extensive delicious menu offerings, generous portions, and efficient and friendly customer service will likely result in return visits to try other items on the menu. We wish the Liangs continued success with their restaurant! Support local!

    Been hearing chatter about this place that has been opened for couple years already. Parking always…read moredeterred us because street parking in Chinatown is tough. We happened to get a good parking spot so heck, why not go check it out. I read a Yelper's review later that it has parking in the back. Ok, now we know! It's located on King St. near the red dragon pillars. Dining area is pretty big- lots of tables. There are no roving dimsum carts- you order on a sheet the item you want and quantity. What surprised me right off were the prices. I know things are rough for businesses and price hikes are necessary for the bottom line but $5.95/ $7.35 for dim sum? If you want steamed look fun, it'll cost you $10-11. Yikes! Our usual dim sum place is about $1-3 less. But to be fair, the size of the dimsum is huge. The chicken feet we had was sooo plump and the other dim sum looked like overstuffed balls. So okay, maybe the price is fair? Each plate came with 3. The food was tasty too except the chao zhou dumplings with peanut was salty for our taste. Service was okay-the place was hopping so the servers are too busy to check on your tea, order more food, etc. Go up and pay your bill.

    Photos
    Hawaii Dim Sum & Seafood Restaurant - The kitchen

    The kitchen

    Hawaii Dim Sum & Seafood Restaurant - Red bean and tiny portion of salted egg inside, very tasty, flaky and buttery outside.

    Red bean and tiny portion of salted egg inside, very tasty, flaky and buttery outside.

    Hawaii Dim Sum & Seafood Restaurant - Restaurant interior

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    Restaurant interior

    Lam's Kitchen - Beef Chow Fun

    Lam's Kitchen

    4.4(645 reviews)
    3.5 miChinatown
    $$

    Couldn't wait to get back to Lam's kitchen after 3 long months away. No matter where you may go…read moreyou won't find a perfect simple bowl of one ton mein on the planet! Their beef tendon on rice noodles or egg noodles or rice is excellent! Always tender and perfectly flavored! Got a beef and green beans over rice as a take out and that was great too! Went after the lunch rush as located in the heart of Chinatown and only street parking! Got parking near the restaurant and not too busy so got seated immediately- got water served and they took our order! These guys know how to run a restaurant! You can always count on Lam's for a great meal !

    We have wanted to try this place for so long but the hours and potential lines were a factor in…read moreholding us back. But finally we were able to try this place on a Saturday afternoon at 2pm after the lunch crush. From the outside it's hard to miss as it blends in with the older buildings. But...the interior is something else. Super clean, bright, inviting and bustling with activity. We waited only a few minutes before being seated. We were given a menu and ordered quickly. We ordered beef chow fun and the stewed meat dish. The food came out hot and quickly. The first bite proved the hype is to be believed. Soup dish had lotsa of meat and noodles. Soup was flavorful and very thinner but great with the meat and noodles. The beef chow fun...definitely had the essence of the wok. Absolutely worth coming. Prices are higher but cost is going up every where. Will return to try more dishes. Wish they would stay open later with a late dinner menu.

    Photos
    Lam's Kitchen - So clean and spacious

    So clean and spacious

    Lam's Kitchen - Beef Chow Fun

    Beef Chow Fun

    Lam's Kitchen

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    Kirin Restaurant - seafood - Updated May 2026

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