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Sushi Spot Waikiki

4.6 (663 reviews)
Closed • 12:00 pm - 3:00 PM, 5:30 PM - 10:30 PM
Updated 3 months ago

Sushi Spot Waikiki Photos

Business Info

SUSHI SPOT WAIKIKI ATMOSPHERE

What's the vibe?
Casual
Outdoor seating
Dogs allowed
Good for groups

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Recommended Reviews - Sushi Spot Waikiki

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Hurricane Roll
Allison C.

AMAZING SUSHI! Came here with a large group. They sat us within 10 minutes. We had to order from a QR code on the tables. We ordered sushi, gyoza and stir fry. Everything we ordered was amazing! The Hurricane roll was one of the best sushi rolls I've ever eaten.

Deluxe Nigiri
Sarah S.

It wasn't easy trying to get parking in Waikiki but we finally hit this Spot that our family from Washington DC highly recommended to us locals! I think they ate here about 4 times during the week long stay in Hawaii . It's unlike any other sushi place I've been to so we weren't sure what to expect. The vibe is relaxed and casual Coastal America (?) blended with the freshness and quality of good Japanese sushi . I was impressed with the creative presentation and artistry of the chef's knife that cut fine patterns and textures into the raw fish . Appetizers: -Fresh ahi salad- refreshing bowl of beautiful colors -Poke ball-a compact ball of spicy ahi , 'crab', and avocado covered with masago and different sauces served with big shrimp chips. Ask for a spoon to make it easier to scoop. Creative with a kick! -*Sushi Deluxe Combo- 12 piece omakase beautiful presentation and flavors. Some pieces were served with yuzu kosho a different heat from the usual wasabi. This was one my favorites -Red Spider - one of the many interesting maki rolls to choose from. This one had soft shell crab. -Kaisen Futomaki- great quality makes for great taste. I like how you could distinguish the ingredients individually (especially the bit of unagi) -*Udon-With an OK from the chef, Mom was able get Udon noodles and turn down the spice which made this amazing broth even easier to gulp down. This was my other favorite. They do not take rez here and apparently don't need to as there was a steady stream of customers passing thru all night. I was impressed that the staff was able to keep up while maintaining friendly service. Gochisoosamadeshita!

Rainbow Roll
Xin L.

Came here for a quick bite, seems pretty unassuming on the outside but they have a decent amount of seating inside. After being seated the waitress quickly explained the ordering process (QR code ordering method). I got the rainbow roll, it was good, nothing extraordinary but rainbow rolls are a pretty basic roll. The waitress was friendly, but the service interaction was very minimal due to the QR code ordering format.

Chicken Teriyaki
Cathrine S.

This small sushi spot in Waikiki offers a mix of Asian dishes like sushi, udon, and teriyaki chicken. The restaurant itself is very small and casual, it almost feels like you're dining in someone's home rather than a traditional restaurant. The staff were friendly and welcoming, but because of the limited space and small team, the restaurant gets very busy and service can take longer than expected. If you come during peak hours, be prepared to wait a bit for your food. The food was decent and hit the spot after a long day in Waikiki, but nothing particularly stood out compared to other options in the area. Overall, it was a fine, casual meal, but with so many great places nearby, we would probably try somewhere different next time we're back in Waikiki.

Darroll L.

While the food was perfect l, the service set this place apart. Our greeter/server was warm, attentive, helpful with ordering and engaging. We arrived at kitchen closing time (approximately an hour before closing time); however, they were able to accommodate us and take our order. The food arrived promptly and well presented. Our dishes were delicious and made with our requested modifications!

Teriyaki Steak, mai tai
Jamie A.

There aren't enough words to describe the experience we had at The Sushi Spot in Waikiki. The food was impeccable- the sushi was fresh and light. The appetizers were delicious and the entrees (teriyaki chicken and steak) was chefs kiss. The service!! Five star!!! Flora was amazing and helped us so much. Being our first time in Honolulu, I'm so grateful for finding this place on accident. Can't wait to come back!!

Soft shell crab tempura (4 pieces)- $21
Tamlyn L.

I'd give this a 3.5 stars It's cozy and nice ambiance but with the QR codes to order, it's a bit cold/ impersonal and I did feel rushed as the server brought the payment device seconds after I ate the last bite and I was contemplating ordering more I came here at 8pm on a weekday after a long day of traveling and flight delays, so keep that in mind I just wanted a nice light dinner Compared to OC, prices are similar but slightly high ($8 for one piece salmon nigiri) Sashimi quality was decent but rice wasn't great Soft shell crab I love but it was way too saucy in some hot and sour type sauce

Julie N.

Sushi spot has been on my list for a while and we finally had the chance to give it a try. Space is pretty big. Service was great, food came out pretty fast and sushi tasted really good. We will be coming back to try brunch next.

Visit 09/2025: drink menu
Jeff R.

It's always a concern when I'm in such a major tourist area like Waikiki what I might be getting myself into when I pick a restaurant. Genuine crafted dishes made with pride or "quick lets get them in and out the door" meals? The Sushi Spot Waikiki definitely falls in the former. Let me start off with service. We were immediately welcomed and shown to a table. Our server happily talked about the favorites on the menu which I always appreciate. I noticed that despite being like two blocks from the Pacific that the staff were upscaled with dark collared long sleeves. Coupled with the small venue I would recommend this for an intimate date night. Kinda classy. Food. They take great care crafting their dishes and each dish came out looking like little art pieces with flavor to match. I like that they are not heavy handed on their sauces when making their rolls. Tuna crispy onion. Seared ahi topped with deep fried onions, masago, and unagi sauce. Splendid. The Phoenix Roll. Literally dinner and a show rolled (hahaha pun) into one. Shrimp tempura, salmon spicy mayo and unagi sauce that is literally torched at your table creating a crisp caramelized coat. Keep your face at a respectful distance as you try to take close ups lol. The different textures played well together. The torching could be done in the kitchen so again I think a bit classy that it is done table side. We also got a softshell crab roll and did get an udon but no picture sorry. Sometimes I need to eat before the camera does lol. Would stop here again when in Waikiki!

Mercy T.

Scrolling along I noticed this restaurant and wanted to try sushi while in Honolulu. Miso fish with salad and rice was fantastic with great depth of flavors. The fried squid was crispy and delicious. Overall, experience was amazing. The owner Daughter was an amazing host and the server were kind and professional. Located right across the ABC store which was convenient and easy to access. 5/5 and will definitely return the following day. The hospitality was amazing and ordering food was easy to use via scanning with the phone.

Katsu
Maggie T.

Aloha! I wish I could provide them with a five stars. The staff is welcoming and the place is very cozy but for some reason, the menu items aren't that exciting.

Green machine salad, cherry blossom sushi, beef bulgogi
Traci H.

Welp, the food was so good you're only get a pic of the remnants This is our first time in Hawaii and our first food stop and the food is Chefs Kiss We shared the green machine salad (holy yum!), cherry blossom sushi (the coconut on top is wow), and beef bulgogi Everything hit the spot and was so tasty with generous portions There is limited seating but worth the wait

Rolls
Trisha J.

Sushi Spot is a cute little restaurant with tiny, almost hidden outdoor seating. Started with a round of Mai Tais - was not one of the better Mai Tais I have had on our visit. We ordered several different maki rolls, our favorites were Diamond Head and Red Dragon. Food came quick and service was good.

Outside dining

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24 days ago

Great hole in the wall. Close to most hotel and the beach. Amazing experience both time we ate here.

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2 months ago

AC is broken. Dude opens a window right next to my table. Out of items on the menu. Walked out.

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Food was fantastic, the service was quick. Something which could be good, our waitress barely spoke English. Definitely recommend

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Sushi Spot Waikiki Reviews in Other Languages

Ask the Community - Sushi Spot Waikiki

Where is the parking for your place? I went around the block looking for parking and did not find any parking which in your Yelp app says you have. Please let me know so I can come to enjoy your delicious sushi and food.

Are you able to make any reservations? I'm visiting from out of state and would love to try it...

This restaurant is walk-ins only. That being said, we were seated within 5 minutes at 6pm on a holiday.

Is this a second location for Sushi Spot in Aiea?

No I don't think so

View All 4 Questions

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Fun Station

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4.6(708 reviews)
1.0 mi
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I came here maybe 5-6 years ago when they first opened, mainly to try their famous "flying…read morenoodles," which were such a trend back then. Honestly, everything was just okay--nothing really stood out to me--so we never came back. Over the years, though, I kept hearing friends talk about this place and say it was one of their favorite Chinese restaurants. I was still not convinced... and then my husband started hearing the same thing from more and more people. So, here I am, finally giving them another try! And WOW... the menu has changed and expanded so much since the last time I was here. There are so many more options now, and everything we ordered was flavorful and tasty. The portions are HUGE, and you can definitely tell they don't skimp on the ingredients, produce, or seasoning. We ordered the salted egg chicken wings and the stir-fried ong choy--both were really good! The drinks were also tasty, although they were a little not sweet enough for me, But I'd definitely order one again when I'm feeling healthier. Where have I been all these years?! ‍ This place has officially become one of my favorite spots for Chinese food. Sometimes you really do have to give a place a second chance!

Monthly special October 2026 with dining out coupon. 20% off. Sweet sour crispy spare rib. ($18.95…read moreregular price). Also ordered Brine Duck ($25.95). (5 spice)Both were really good. Located in Market city, near Foodland, Duck Lee, Tmobile. Parking stalls maybe tight and challenging during peak time. Would like to return for the beef brisket won ton noodle in soup and minute chicken cake noodle. Good portion for price. Highly recommend. No surcharge on charge cards

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Fun Station - Inside the restaurant.....

Inside the restaurant.....

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Choi Sum & Beef Cake Noodle

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Wuwei Chong Qing Cuisine

Wuwei Chong Qing Cuisine

4.3(219 reviews)
1.6 mi
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My friend has been raving about this noodle spot and even though she had it for lunch, when I asked…read moreher if she wanted to go here for dinner she was still in! It's street parking only on King Street but if you're lucky like us you can snag a metered parking spot right outside. It's a QR code menu and you order from your phone. I love a physical menu just as much as the next person, but with all the customizations you can make to the dishes- being able to select them on your phone just makes it so much easier. I went with the classic beef noodle soup, with a thick noodle. There was multiple different noodles to choose from but I think that this was the most classic for a beef noodle soup. The broth was really rich and clean (not spicy) and I loved the texture of the noodles. My friend ordered the dry mix noodle with pork and chickpeas in mixed sauce. She got it a regular spicy and it was just above my threshold for spice but so good. The texture of the chickpeas when it was mixed in made it creamy and so unique. Next time I'm going to try the dry noodle with mashed potatoes and beef.

We've ordered takeout for dinner from here a couple of times! There's usually street parking…read moreavailable along the street near their entrance, so it's not bad in terms of convenience and accessibility. They also seem to have renovated, with a much more spacious and modern interior. We've tried the Boiled Fish and Pickled Cabbage with rice, Wuwei Spicy Beef Noodle, and Fried Noodle (rice noodle). You get to choose what type of noodles you want. The first time, I ordered the Boiled Fish and asked for mild spice, but it was so spicy I could barely finish it and ended up just eating the fish and leaving the rest. Such a shame because I was craving those sour and spicy flavors and wanted to pair the soup with rice, but I definitely wasn't expecting the mild level to be THAT spicy. My bf, on the other hand, can handle really spicy food and ordered the spicy level for his beef noodles, but his wasn't that spicy at all. We wondered if the spice levels got mixed up, but I've seen other reviews mentioning that even the mild level for the Boiled Fish is really spicy, so maybe that's just how it is... The boiled fish soup was also oilier than what I've had elsewhere. For the Wuwei Spicy Beef Noodle, since we ordered takeout, the beef came separately with its own marinade. I wouldn't recommend pouring the marinade into the noodle soup because it completely overpowers the original spicy broth. The beef itself was perfectly tender, though! The Fried Rice Noodle was really good, and we had no complaints! It also came in a HUGE portion that was plenty for the two of us. Both times, I was craving Szechuan flavors and rice noodle dishes, and these definitely hit the spot! I wouldn't say I'm in love with everything we tried, but overall, the food was really good and worth satisfying those cravings.

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Wuwei Chong Qing Cuisine - Unique cr code menu

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Wuwei Chong Qing Cuisine - 泡椒鸭爪米线(Duck Feet Rice Noodle)Added Duck Blood (good!! Nice numbing and spicy)

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Wuwei Chong Qing Cuisine - Pork with green peppers and fried egg

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Mian & Bao

Mian & Bao

4.3(324 reviews)
2.2 mi•Ala Moana
•$$

Ward Centre closed down along with multiple businesses…read more Before they closed their doors, I ate at Mian & Bao. My friend and I ordered their fried chicken cutlet, beef pancake rolls, Chengdu dan dan noodles, signature beef fried rice, pan fried pork buns, and pan fried chicken dumplings. The fried chicken cutlet was okay. The side of mayo and sweet chili helped but it was too dry. It would have been better if the chicken cutlet was juicy. The Chengdu Dan Dan noodles which had the ground beef, green onions and spice sauce in the bottom. Mixing this dish before eating was pretty good. The spice made this simple noodles dish, better. My favorites were the beef pancake rolls, and pan fried pork buns. The beef pancake rolls were sliced beef with cucumbers rolled up in a thin wrap. I liked how crispy the wraps were. They were thick and great as a sharing appetizer. The pan fried pork buns weren't full of soup-goodness but it was still fire. The crispy sides from the pan and the great pork flavor. So, good. The service was very nice and refilled our waters. Sad that they had to close down but they were be merging with Chengdu Taste in July.

Wife and I had a late lunch at Mian & Bao…read more Service was fast with no frills. We were seated quickly and ordered via app at the table. We enjoyed shrimp long bao and the fried chicken cutlets with house made mayo. I was surprised that they didn't have steamed rice available on the day but didn't miss it enough to pay up for the shrimp fried rice plate. The bao was served boiling hot and was tasty and soupy. The cutlets were nicely cooked: golden brown and delicious. When I asked to use facilities, I was directed to the bathroom in the strip mall behind the restaurant. Food court vibes. Still I'd come back again if I was in the area for a fast, affordable, tasty meal.

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Mian & Bao - Newbie in the former Peso location

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Lam's Kitchen - beef and tendon look fun

Lam's Kitchen

4.4(668 reviews)
3.6 mi•Chinatown
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Living on Maui, one of my favorite noodle dishes is chow fun…read more The child phone beef dish here made Maui chow look like dog poop. My girlfriend ordered the Singapore bitter melon doodle dish, and it was crazy fantastic. The melon was bitter...It was an odd flavor... But new to my pallete. Once I added hoisin sauce, it took it to the next level. I don't think I could go here every week, because the flavors would probably blend together... But once a month, 100% I am hitting this place. If you're in the area, you need to make it a point to come here. Service was on point.

This is the first restaurant that my mom has been to before me, lol. She loves going to Chinatown;…read moreme not so much. Trying to find parking is such a pain. I had lunch here with my mom and husband on a Saturday around 1:30pm. The restaurant was packed with a waitlist. We put our names on the list and waited about 15 minutes to be seated. My husband got the beef chow fun $14.50. My mom and I both got the wonton mein $12.99 each. We shared the cheung fun $8.50 and I got the soy milk $5 made in house. I wanted to get the half roast duck $28, but it was sold out. The cheung fun was good. It came with sesame seeds on top. They brought over the peanut sauce. When I asked for the sweet sauce they pointed to the hoisin sauce on the table. It's not the same, but it'll do. If anyone knows a place that serves real sweet sauce with cheung fun, please let me know. I tried my hubby's beef chow fun and it was excellent. It had good wok hei and the beef was tender. The wontons were meh. I haven't had wontons that bad in a while. They were mushy and contained a small piece of shrimp. My mom agreed that the wontons weren't good that day. However, she had wontons there before and they were good. I loved the skinny Hong Kong noodles that came with the wontons. If you're Chinese like me, then you'd know to eat it with the red vinegar. Also, try the house-made soy milk if you get the chance. It was yummy. My mom used to make it, but it takes a lot of work.

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Seasons Taiwanese Eatery

Seasons Taiwanese Eatery

4.5(296 reviews)
3.7 mi•Chinatown
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It is very uncommon for someone to tell me not to order more food, but that's because the person…read morewho probably owns this place isn't common... he's an artist. He cares about the food he serves and thinks about how the food will taste, not just while you're eating, but also if you plan to take food home. I ordered the cold vegetable noodles and pork buns. He told me not to order the pork buns because the noodles are huge. I'll try to stuff myself and I won't enjoy the food, "I want you to enjoy" he said. He also asked how much spiciness I preferred and at first I said none, but he suggested I add at least a little spice because of the way it mixes with the food and brings out the flavor. Later I overheard him talking to a group of young adults about how he doesn't serve a particular type of food because the quality and the texture of the meat wasn't good enough. When I was done with my noodles, I decided to order the buns and take it home to eat later. He said, "Oh no... if you take it home and put it in the refrigerator... it will become dry and you won't enjoy it." That's the first time I've ever heard of someone refusing money because he's worried about me enjoying my meal and the taste of his food. Most people would just take the money... but to him... how the food tastes will leave a lasting impression on him. With all that... how was the cold vegetable noodles? Damn good! I said to him it was "perfect". He was right. It was big. I was tempted to take half of it home, but I thought about how it would taste differently if I put it in the fridge. So... I stuffed myself and splattered the peanut sauce on my clean office shirt. Taking my wife there because I want her to experience food from someone who takes pride in what they do.

owner BRIAN is so nice and personable. items he recommended we were looking to order and try…read more food: I want more *BEEF NOODLE SOUP *DRAGON DUMPLINGS (spicy on the side) *FRIED ITEM SAMPLER (POPCORN CHICKEN, FRIED GREEN BEANS, FRIED TOFU, SALT AND PEPPER SHRIMP) really liked the chicken, shrimp and green beans. I'd go back for the POPCORN CHICKEN and BEEF NOODLE SOUP. reminds me of Taiwan tastes and food smells. ambiance: we went around 130pm during the week. no wait and the food came out so fast and delicious. sounds like they are out of the space in March 2027 so try it before they leave! :(

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Seasons Taiwanese Eatery - Inside

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Seasons Taiwanese Eatery - 11. Classic Beef and Tendon Noodle

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Shima Dreams Of Noodles - Sesame Sauce Biang Biang. 5-spice ground pork, cucumber, green onion, iso peanuts, lime.

Shima Dreams Of Noodles

4.6(7 reviews)
2.6 mi•Kaka'ako

Ryne makes the very best noodles on the island with the perfect chewy texture and flavor from…read morescratch right in front of you, served with love by his family :) My husband and I come to the pop-up at Fishcake every single Saturday that we are able to. Menu rotates between Biang Biang noodles and udon each weekend. Sometimes a pre-order system is used so be sure to check IG for the current week's menu and ordering system! Payment via cash or Venmo. If you bring your own container, you get $1 off!

About 10:30 a.m. on Saturday, there was already a line of people placing their order for fresh…read morepulled noodles. We were told that the first batch would be served about 11 a.m. so we quickly put our order in. The first thing that caught my attention, was the savory aroma of their 5-spice ground pork being cooked. You can add this as a topping to the noodle dish. The second thing that caught my attention, was the labor of love going in to each order of fresh pulled noodles. You can watch him stretch the dough ball and slap it on the counter before he boils each batch with careful preparation. The third thing that caught my attention, was their adorable mother, helping to slice the cucumbers and top each dish with crushed iso peanuts. Do not forget to order the side of pickled bittermelon....so good!! From beginning to end, this was an incredible experience of all my senses! To see and hear them at work and then to taste the delicious sesame sauce on the fresh pulled noodles....WOW! The soft noodles, the crisp bittermelon, and the savory sauce....super delish! Seriously, go early to place your order. The wait is totally worth it :) Will come back next time to try other menu items.

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Shima Dreams Of Noodles - Making fresh udon noodles!

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Shima Dreams Of Noodles - Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!

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Noods Ramen Bar - Tan Ran Men

Noods Ramen Bar

4.3(687 reviews)
1.6 mi
•$$
Locally owned & operated
Established in 2020

Delicious ramen. Was the best rated of three in the area. Generous happy hour offer of fried kimchi…read moredumplings with each ramen. I think the dumplings are prepackaged from a bag though not handmade. The soup broth stayed nice and hot for a while. The young man who took our order was very courteous. The only room for improvement is more toppings. It came with only half an egg and a small strip of pork. Maybe more egg, more pork, fresh corn etc to cover the top of the bowl. It would be healthier too if it was served in a ceramic bowl instead of plastic. Plastic leaches in hot soup. Otherwise, great place for a ramen fix. Everyone liked their meal: shio, miso and tan tan.

I LOVE ramen, but I don't consume land animals and most broth is made with pork or beef--OR is it?!…read moreNoods Ramen offers a wide selection of vegan ramen. This makes my animal-loving heart happy and my pescatarian palate scream with delight! Nothing is missing from their vegan ramen, in fact, I'd argue that the taste is more distinct and delicate than your typical pork and beef broths. Either way, I can NOT get ENOUGH. I wanted to save this review until I tried all of their vegan menu options. But, that was biting off more than I could chew, literally. Getting through a dozen ramen bowls is going to take me a bit more time and appetite. In the meantime, I'm sharing this much overdue oratory ovation. Here are my comments on the six different vegan ramen I've slurped down so far. All were excellent, exceptional even, each offering different flavor profiles that were quite unique. Seriously, there is something for every mood at Noods! The noodles have a nice bite to them, too. Listed in chronologically-consumed order rather than preference (because at this point I don't have a favorite): Yuzu Shio--light and bright, clear and crisp Truffle Shoyu--full of umami, deep and earthy Shoyu Curry--nostalgic, rich, with a hint of sweetness Spicy Thai Curry--exotic, spicy, complex Tan Tan Men--nutty, creamy, with a touch of heat Creamy Garlic Shoyu--light and slightly savory Vegan Dumpling Soup--(tried takeout at a potluck), you can choose the broth you want, ANY broth! This one was the Spicy Thai Curry. The dumplings withstood the take out container, travel, and wait. And, it was delicious. It must be absolutely fire eaten fresh. Speaking of dumplings, Noods also offers vegan sides which include their vegan kimchi dumplings, mushroom bao, corn tempura, and vegan fried rice. I always get the kimchi dumplings but have tried the bao and tempura. The bao was soft and savory and the tempura was sweet and crunchy. And, my meat-eating hubby can have all the pork and beef broth ramen with pork filled gyoza, too. We very much enjoyed the shrimp dynamite together. I absolutely adore having so many choices. Everyone leaves happy, satisfied, but wanting MORE! Noods, also has a frequent-eater incentive program and you can earn a free ramen bowl once your card is filled. Not that we needed more motivation! They also have a great happy hour between 5 and 6 pm -- $3 off ramen bowls and select appetizers. Their prices are already super reasonable, so happy hour is a slurp-worthy steal! The restaurant has a cool vibe with black walls and chalk-inspired art. Tables and chairs have an Asian aesthetic. It's giving ramen-stall. They can accommodate a deuce to larger parties comfortably. And service is always friendly, professional, and efficient. The workers seem proud of their product, and they should be! Parking is available in the paid lot behind the restaurant and on the street. We never have a problem finding a spot. And a short walk through the Kaimuki area filled with interesting shops and restaurants is worth the effort. Doesn't matter if you're vegan or not, this place is a must-try. And with so many different options, you can be like me and try, try, try, try again!

Photos
Noods Ramen Bar - Seating area

Seating area

Noods Ramen Bar - Parmesan Shishito Peppers

Parmesan Shishito Peppers

Noods Ramen Bar - Tonkotsu ramen

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Tonkotsu ramen

Mian - Crispy bottoms, juicy bites!  Pork & chive potstickers bursting with flavor--right here at Mian Honolulu.

Mian

4.3(540 reviews)
2.0 mi
•$$

Didn't expect to find some seriously delicious Chinese beef noodles during my Honolulu trip, but…read moreMian was a great surprise. Today has been a back to back food win. Earlier, I had some amazing poke and sushi, and now this. The beef was incredibly tender and practically melted in my mouth. The noodles had that perfect chewy texture I love, and the broth was rich, flavorful, and comforting. Definitely the kind of bowl you keep going back to until you realize it's gone. And most importantly, they have my water of life: Diet Coke. The staff was friendly, welcoming, and informative, which made the experience even better. Location is convenient too. There's a Sam's Club and Walmart nearby, and Ala Moana isn't far either. Great unexpected find in Honolulu. I'd absolutely come back for another bowl.

This was my first time dining at Mian and it was such a comforting meal!…read more My boyfriend got the house beef soup noodles and I believe I got one of the braised beef soup noodles. The soup was really tasty with a nice spice and kick to it, and the braised beef in mine was so tender and almost melt in your mouth! I also liked the chewiness of the noodles. We also got the house beef pancake roll to share, which was pretty good. I especially liked the freshness of the vegetables inside and how they added a nice crunch to the pancake. The restaurant wasn't too busy when we went, with only a few other tables occupied, so the service was fast and efficient. Overall, I really enjoyed our meal and wouldn't mind coming back again!

Photos
Mian - Tender pork rib noodles paired with Zhong dumplings in a sweet, garlicky chili sauce. Savory, spicy, and oh-so-satisfying.

Tender pork rib noodles paired with Zhong dumplings in a sweet, garlicky chili sauce. Savory, spicy, and oh-so-satisfying.

Mian - Silky tofu topped with our signature dual-pepper sauce, delivering bold, savory flavors, rich aroma, and a spicy kick.

Silky tofu topped with our signature dual-pepper sauce, delivering bold, savory flavors, rich aroma, and a spicy kick.

Mian - Crispy fried chicken

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Crispy fried chicken

Sushi Spot Waikiki - japanese - Updated November 2026

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