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    Fook Lam

    3.9 (785 reviews)
    ModerateDim Sum, Cantonese
    Closed 8:00 am - 2:00 pm

    Fook Lam Photos

    FOOK LAM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Darren Y.

    Pro tip. Chinese New Year's Eve was a great time to come. No wait at all! Spinach and shrimp dumpling was good. Prices have gone up 16 bucks for xiao long bao! Gin dui still excellent

    Chicken feet
    Marisa G.

    I wanted to eat dim sum and my dad loves to go to Fook Lam! As soon as we walked in, the owner said hi to my dad like they were besties! (wth?! lol). I've been to Fook Lam once before, so this wasn't my first time. My dads old coworker joined us too. We went for lunch on a Friday and it wasn't busy at all. We ordered tripe, chicken feet, shrimp dumpling, shrimp and chives dumpling, pork hash, and their house special look fun. Everything was good. The chicken feet wasn't as tender, so it was alright. The skin didn't fall off the bones easily. I got an order to go of chicken feet, tripe, and turnip cake with xo sauce for my mom.

    Menu as of July 2025
    Klemens T.

    Came here for the first time with sister since I left Hawaii to Texas 4yrs ago. This was my absolute favorite dim sum place and it still is! It's so crazy expensive now. Some of these dim sum dishes shot up almost double the price. This will probably be my last time eating here during my vacation lol. I love getting the siu mai, spare ribs, seafood roll, Chinese donut, and sticky rice. These will always be my go-to choices. The staff are friendly and super fast as usual. Paid parking is in a structure opposite of the cultural plaza. There are unfortunately, a lot of homeless people in the are so be careful. You do have a view of the infamous dirty River Street canal, homeless and old people playing mahjong, and sometime, your occasional crackheads along the river dancing to no music and sleeping at the same time, it's to be back home lol.

    Teresa B.

    The perfect pit stop after landing in Honolulu. They have dim sum carts available and menus to order house special items. We had the house special rice rolls and XO turnip cakes. The turnip cakes had a nice consistency, more mochi like. Then the house special roll was soft, crispy, and meaty; a perfect balance of textures. The dim sum items were seasoned just right like siu mai, bean curd rolls, chicken feet, and shrimp rice roll. I wish there was hot mustard to dip, but they had a chili oil on the table. We came here before closing on Sunday and it was still packed!

    Tendon currt
    Bryan G.

    Service excellent good food. They have all types look fum with scallop,shrimp. You ll never stop eating . Plenty of parking in center.

    Soup dumpling
    Amy Z.

    First time trying this place, travel to Hawaii with my family. All of the food here are pretty legit, and the rice noodles were so soft and chewy with the crispy shrimp and veggies wrapped inside. Tofu pudding has a limited amount, so remember to let the waiter to reserve you one. It was pretty good, soft and the right sweetness. Love the food and the service was fast, efficient and they were helpful and friendly. Love the vibe here.

    Phily H.

    It's still probably the best tasting dim sum in Honolulu but still kinda dingy inside but not as dingy as Legend. My 2 favorites are the curry tendon, and the steamed spinach and shrimp dumpling. Chicken feet and chive dumplings are also great.

    Leeza D.

    My absolute favorite dim sum place on the island. We have been coming here for years! Out favorites are the chicken feet which is so masterfully marinated and it comes with some peanuts at the bottom also. The shrimp and chive dumplings are a must and the siu mai is delicious. The owners are very nice. They told me they close in April for vacation and to come visit them any other month. Parking is via paid lots all around Chinatown. Indoor seating. Casual. They still push the carts around at this place.

    Storefront (05/21/23). #FookLamRestaurant #Chinatown #Honolulu #Hawaii #DimSum #ChineseFood
    Jeff B.

    (Dined 05/21/23 SU @ 8:30am): Fook me... a dim sum restaurant with carts! A friend and I were meeting others for dim sum Sunday brunch at Fook Lam Restaurant. I loved dim sum and would eat it every day (I seemed to be able to eat ANYTHING everyday!), so I was excited about this. I always felt dim sum should be eaten during any time of the day, but rarely were you able to find anywhere that served it past lunch time. Was it fookin' good for my first time having dim sum on the island!? PURCHASE Shanghai Soup Dumplings 6pc ($13.95): Hot juicy suckers that were small enough to fit entirely in your mouth and exploded with steaming soup while the casing was chewy and sticky. It was always an adventure when I ate this because I rarely ever sucked the soup out first. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=jHVh8fPPG2AWWOp2A3Aj4g Here were additional notes of the partial food spread that was eaten: https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=urQjXLAdVqOxiEhuX5cxIQ ~Baked/Steamed Char Siu Bun 3pc ($5.50): Fluffy, sweet, and packed with pork. ~Chinese Red Bean Malasada 3pc ($5.50 x2): Cut in half for easier sharing, I felt they lacked red beans although the dough was chewy and nice. ~Deep Fried Mochi w/Meat 3pc ($5.50): Nice flakiness and loaded with seasoned minced meat. ~Deep Fried Spring Roll 3pc ($5.50): Standard and crispy. ~Steamed Shrimp Dumpling 3pc ($5.50): Lots of shrimp, and I could eat these all day with some hot spicy dipping sauce. ~Deep Fried Seaweed Roll 3pc ($7.25): Delicate and wasn't satisfying. ~Shrimp Look Fun ($8.50): I wished the shrimp was cut into bits instead of whole. ~Steam Fish Ball 3pc ($8.50): Packed fish in a ball! ~Steam Shrimp Ball 3pc ($8.50): Equally-packed shrimp in a ball! ~Chinese Style Salty Creamy Egg Bun 4pc ($9.95): A lovely dessert like a Cadbury egg. My first plate, and I was getting full! https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=nKT1PU3oF2cpseWnXFxDiQ SERVICE My friend and I showed up a tad late to meet others, so we buzzed past the older hostess and made a beeline to where they were sitting. Some food was already present, so we simply dug in. When it was time to hail someone for more food, one of the ladies pushing the carts https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=P7NZ4XDXrFLCYx7CY85oZQ got to us rather quickly. We weren't checked on frequently, so if we wanted more food, water, or to pay the bill, we had to hail someone down... which was pretty standard in dim sum circles. Once we were done, we simply split the receipt evenly and off we went - xie xie! PARKING (Varied; FREE this instance) Located in downtown Chinatown where parking could be difficult and pricey, it was a Sunday, so we found FREE parking along one of the many nearby streets and walked the rest of the way. Usually, this type of parking was either metered or timed. Otherwise, there were also paid parking structures all around - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE A large spacious dining room https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=OVkmWzRnxN81qnhswZZwYA filled wall-to-wall with chairs and tables both round and square in addition to a few corner booths, a display case of various goodies once you entered, and a tiny counter at the front door to ask for a seat or pay your bill. There were a handful of framed pictures hung on the walls. Plenty of natural lighting came in through the large surrounding glass wall windows and front doors while many electric ceiling lights filled in the rest. There were no TVs nor any background music but plenty of chatter. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&select=maLHoIO5lku7lKmCM6VzVw ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL It was nice to catch up with fellow Yelp friends over dim sum at Fook Lam Restaurant, and I would consider a future visit. Generally-speaking, I enjoyed the food and the portion sizes were good. However, the prices seemed to be a bit elevated, and the service was what I've experienced elsewhere (i.e. curt and direct). Plus, I always preferred to support small mom & pop businesses. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience per person was around $26.00 BEFORE any discounts and/or tip). And, although they accepted credit cards, not mine of choice... AMEX! 4.0 STARS

    10.24.24 Deep Fried Taro Puff
    May A.

    Very good authentic dimsum [Honolulu HI] Since my knowledge of dimsum is limited to only shu mais and xiao long baos, my friend Kathy did all the ordering for us. The ladies would come around with their dimsum cart and this is what we got: Deep Fried Taro Puff Fried Shrimp Wonton Shanghai Dumplings (Xiao Long Bao) Pan Fried Shredded Taro Cake Custard Tart (egg tart) Chicken Feet w/ Black Bean Sauce Steamed Spinach and Shrimp Dumpling Beef Look Fun Shu Mai Seafood Roll Steam Shrimp Ball Har Gow Most of the dimsum came in threes. What my friend did was she set a third plate for my hubby who couldn't join us. She would set the 3rd piece on the extra plate. Towards the end of our meal she had the plate wrapped to go so I can take it to him. Everything we ordered was delicious... except I still will not try the chicken feet. Parking is available in the building with inexpensive parking rates. Fook Lam Seafood Restaurant is located in the Chinese Cultural Plaza in Chinatown Honolulu. Thank you, Kathy! Review #3573

    Rebecca T.

    Located by the canal, parking can be on the street or at a small parking garage nearby with good rates. You'll also get a good view of the Asian men gathering around tables playing cards lol. It's a popular dim sum spot but I personally think there are better dim sum choices out there. I tried a couple of dim sum and they weren't as good as we hoped. The skin wrapper was either mushy or too thin that they broke apart when the dumplings were being picked up by chopsticks. The flavor wasn't lackluster. The congee was OK but nothing to write home about. The best item there that we all enjoyed was the deep fried sesame balls. Very crispy, good amount of sweetness, light and airy, a true delight! I feel like their deep fried food might be worth trying more than their steamed items.

    Lovina A.

    Fook Lam has always been my go to place for dim sums and morning breakfast! The line moves very fast and service is super quick too! Make sure to try out the dim sums there! The aunties usually go around offering you dim sum, so make sure to try those out. They also have really good jook, so definitely try those out! Their look fun is also really good, so make sure to order those as well! Definitely come here and share your food with your friends and family to try out more dishes. Don't be intimidated by the line or the crowd! It moves really fast and the aunties are really accommodating and friendly. Definitely come here for breakfast or brunch so you can get their best dishes early!

    Henry P.

    So while looking for a good place to eat we passed by and said that we have to stop by and try this place. The food is excellent and the service was awesome. Gina and team was great.

    Har gow

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    Page 1 of 20

    Fook Lam Reviews in Other Languages

    Ask the Community - Fook Lam

    Do they take reservations?

    Yes they do.

    Can we do BYOB? Like sake?

    Yes they do.

    Can you BYOB here?

    Yes you can.

    I saw on Google that they are temporarily closed. Is that true?

    Yes, everyone on vacation for the month of April. They will resume May 1st.

    Do you have private rooms for large parties (30 people)?

    It's like ONE big room.

    Do they use peanut in filling for dim sum?

    There is only one dimsum item that I know of that does have peanut in it. But most do not. I am not sure if they use peanut oil, though. Some chinese restaurants do.

    Do they do takeout for dimsum?

    Yes

    Can dine in?

    Yes, absolutely. Just enjoyed a meal there last week.

    Can you accommodate large groups of 21?

    Yes

    Do they have any vegan options?

    Yes they do!

    Where can I park my truck that needs a 6' 9" clearance?

    Metered street parking is available

    Where's the best place to park?

    Fook Lam is located in the Chinatown Cultural Plaza and has its own parking garage. Entrance on Maunakea. $1/hour with validation. Best and safest place to park!

    Are they open Christmas Day?

    Yes they are!

    When do they have the carts? is it everyday all day or specific days and times?

    They sell dim sum everyday for breakfast and lunch.

    Do they have soup dumplings?

    Yes, they have xiao long bao

    Don’t See Your Question? Ask Away!

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    Yi Xin Cafe - Teddy bear iced milk tea

    Yi Xin Cafe

    4.4(438 reviews)
    3.5 mi
    $$
    Takes reservations
    Catering service

    I saw local UTuber Sean Kaleponi (The Hawaiian Traveler) eat at YXC, and I said I gotta hit this…read moreplace. Its located in the Foodland Mall in Kaimukī. We had to order one of their sig crab dishes, and we rounded out the meal w/ beef and long beans, sweet & sour pork belly, eggplant and fried rice. The crab was amazing! The curry sauce was so deep & complex. In addition, the crab was fresh bc they have tanks in the restaurant. Of course I called dibs on the head, and it was packed with goodies. I added rice to the head (in Ilocano this is called "labay", adding rice to soup or broth to extend the meal). I was in heaven. The other dishes were all big portions and very good. The meat was tender, and the veggies were fresh and crunchy. I believe all the other dishes were ~ $20/each. The staff was super nice. We didn't have a res, but luckily we were seated in 20 min on a busy Sun night. Regarding the dining area, its tight but comfy. You have to wash your hands after, and the bathrooms are clean. I will def return the next time I come home. I want to try another crab dish (about 8 versions), and build a meal around the crab.

    Visited at 3pm to avoid the crowd. Ambiance was nice and less noisy at this time. Friendly server…read moretook our order and the food arrived promptly. Bitter melon and egg was soft and tender. Pork chop was salty and crispy. Honey walnut shrimp was big, juicy and the candied walnuts was plentiful. Malaysian fried rice tasty, and the Singapore rice noodle flavorful. The meal was scrumptious and delicious like a well prepared home cooked meal! Will definitely be back to try new items on the menu.

    Photos
    Yi Xin Cafe - 3/19/23 inside

    3/19/23 inside

    Yi Xin Cafe - Szechun spicy JJ chicken pot

    Szechun spicy JJ chicken pot

    Yi Xin Cafe - Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

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    Impressive presentation that served with sizzling sound, but the beef was too well done & on the tough side.

    Lee Ho Fook Restaurant - Tossed noodles! Yumm

    Lee Ho Fook Restaurant

    4.5(274 reviews)
    0.0 miChinatown
    $$

    We were so hungry that six of us scuffed up our minute chicken over cake noodles. The sauce was so…read moretasty and savory that it softened the cake noodles. The minute chicken was fried well done and Choy Sum was crunchy (1/2 cooked). I dipped my chicken in mustard and shoyu. It really didn't need it but I love the flavor of mustard. Someone order side of soup, but looked like chicken broth. Of course, we have to have our hot tea. One of the ladies had the fried fish balls over loose noodles...no complaints from that side...just quiet eating. The service was great very attentive. And ambiance was average... Come check this place out! Ciao!

    Cake Noodle Fact: Cake noodles aren't "cake" in the dessert sense (tragic, I know). "Cake" refers…read moreto the noodle being pressed into a round, compact disk before it's pan-fried, which is exactly how you get that crispy-meets-soft texture moment. And yes, now I will absolutely be thinking about them often. If you think you know cake noodles because you've had Cantonese noodles before, Lee Ho Fook in Honolulu's Chinatown is here to humble you. I was definitely humbled. Tucked along the canal in Chinatown, Lee Ho Fook Restaurant is one of those cozy little neighborhood spots where the tables are close, the room is snug, and the noodles do all the talking. My Honolulu homies, twinsie "Auntie" Nadine C. and Cycle Buddy Randy S., brought me here for noodles and I'm eternally grateful they did. We ordered the Minute Chicken Cake Noodles, tossed noodles with choi sum and won ton, plus a side of ong choy. Every plate understood the assignment. As an Arizona girl, I had never had minute chicken or cake noodles before and fully assumed they'd be in the same lane as Cantonese noodles. Yelpers, I was wrong. Delightfully wrong. Cake noodles are a Cantonese classic but the magic is all in the texture: pan-fried until golden and crisp on the outside, while the center stays soft enough to soak up all that glossy savory sauce. It's the best of both noodle worlds - crispy and chewy. A true textural delight. The Minute Chicken Cake Noodles were the star for me. That contrast between the crispy edges and soft middle was wildly satisfying, and the chicken was silky, savory, and exactly the kind of comfort food that makes you stop mid-bite just to appreciate what's happening. The tossed noodles with choi sum and won ton were equally comforting in a more classic, no-fuss way, and the ong choy was the perfect green side dish that was garlicky, fresh, and necessary. Lee Ho Fook is small, comforting, and exactly the kind of place you want when what you really need is a bowl of something delicious and humble. Come hungry, bring a few friends, and order the cake noodles.

    Photos
    Lee Ho Fook Restaurant - Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

    Small simple work area facing the front where seats are for only about 10 couples. A friendly atmosphere, relaxing for us.

    Lee Ho Fook Restaurant - Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lunch @Lee Ho Fook Restaurant-; 3/30/2025. I Ordered one of my Fave,"Minute Chicken Cake Noodles!".Gravy separated also.So yummy their Food.

    Lee Ho Fook Restaurant - Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

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    Lunch from @Lee Ho Fook Restaurant; 3/27/2024. I ordered my Fave Minute Chicken Cake Noodle, w/the Gravy on the side.

    Lam's Kitchen - Beef Chow Fun

    Lam's Kitchen

    4.4(645 reviews)
    0.1 miChinatown
    $$

    Couldn't wait to get back to Lam's kitchen after 3 long months away. No matter where you may go…read moreyou won't find a perfect simple bowl of one ton mein on the planet! Their beef tendon on rice noodles or egg noodles or rice is excellent! Always tender and perfectly flavored! Got a beef and green beans over rice as a take out and that was great too! Went after the lunch rush as located in the heart of Chinatown and only street parking! Got parking near the restaurant and not too busy so got seated immediately- got water served and they took our order! These guys know how to run a restaurant! You can always count on Lam's for a great meal !

    We have wanted to try this place for so long but the hours and potential lines were a factor in…read moreholding us back. But finally we were able to try this place on a Saturday afternoon at 2pm after the lunch crush. From the outside it's hard to miss as it blends in with the older buildings. But...the interior is something else. Super clean, bright, inviting and bustling with activity. We waited only a few minutes before being seated. We were given a menu and ordered quickly. We ordered beef chow fun and the stewed meat dish. The food came out hot and quickly. The first bite proved the hype is to be believed. Soup dish had lotsa of meat and noodles. Soup was flavorful and very thinner but great with the meat and noodles. The beef chow fun...definitely had the essence of the wok. Absolutely worth coming. Prices are higher but cost is going up every where. Will return to try more dishes. Wish they would stay open later with a late dinner menu.

    Photos
    Lam's Kitchen - So clean and spacious

    So clean and spacious

    Lam's Kitchen - Beef Chow Fun

    Beef Chow Fun

    Lam's Kitchen

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    Kapiolani Seafood Restaurant - Menu (01/2025)

    Kapiolani Seafood Restaurant

    4.1(519 reviews)
    2.0 mi
    $$

    They moved across the street 3 weeks ago. Free Parking is underneath so covered. The dim sum was…read moredelicious as expected! The service is amazing! They didn't rush us like most restaurants with their 90 minutes time limit. They brought out the food quickly and efficiently. Refilled our water and tea without us asking. Very accommodating when we had special requests. Some of my favorites are the green beans, egg tarts, onion pancakes, and beef chow fun. Highly recommended especially for delicious, authentic Chinese Food!

    KSR moved fr its long time location on Kapiolani to Amanu. It was time to hit up this old skool…read morespot for dim sum. We ordered pork hash, manapua, har gow, spring rolls, pickled cucumbers ($12.95) and a platter of char siu & duck. The dim sum was about $8/each, which I thought was very reasonable. My buddy really likes siao mai, and he said KSR has the best ones out of the places I have brought him to in HNL. On the other hand, the manapua was just okay: The ratio of meat to bao was low. I took char siu fr the platter and added it to the bao. We might have been better off skipping the baos and ordering a rice or noodle plate. The har gow and spring rolls were pretty good. The rolls arrived piping hot, and the har gow had a nice texture in the wrapper. Fourthly, the cucumber was fresh & crunchy, and had lots of garlic. I ate some with the char siu to cut thru the fat. Lastly, the char siu & duck platter was very good. They do a good job of putting some char on the bbq pork. The duck was tasty, but there were a couple of bony pieces. Regarding the ambiance, its big in here. Although they don't use carts, the aisles are wide. The servers were friendly & warm. I would def return for dim sum, but I also want to come for dinner. The food is very good, and the prices are reasonable.

    Photos
    Kapiolani Seafood Restaurant - Dining room

    Dining room

    Kapiolani Seafood Restaurant - Deep fry shrimp

    Deep fry shrimp

    Kapiolani Seafood Restaurant - Seafood bean curd roll

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    Seafood bean curd roll

    Fook Lam - dimsum - Updated May 2026

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