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    The Starving Artist

    4.5 (206 reviews)
    Closed 3:00 pm - 12:00 am (Next day)

    Order The Starving Artist Takeout or Delivery

    The Starving Artist Photos

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    THE STARVING ARTIST ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Intimate

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    Recommended Reviews - The Starving Artist

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    Dianne E.

    Omg the pizza here is amazing! We ordered the roycerroni which comes with pepperoni, hot honey, calabrian chilis. It was enough for 2-3 slices per person. But for us 3 it was perfect. For a group of 4 I would say you need 2 pizzas. The chilis were too spicy for me so I took those off but it was perfect without it. My husband and his friend said it wasn't too spicy at all and they loved the chilis so I'm just sensitive to spice and I need to build up my tolerance lol. I also ordered the loaded baked potato dip and we shared the cookie skillet. Omg it was amazing both of those. The loaded baked potato dip is a must! It actually filled me up so much I was only able to a slice and a half of the pizza. The cookie skillet too was the perfect ending. I really like this place I would definitely go back. The food is delicious so are the drinks and it's like having dinner in a museum after dark. There's lots of paintings and pool tables, darts and the place is just a whole vibe. It would be fun to just come here for drinks and games. 5 stars for sure!

    Emma S.

    I think the starving artist is a really fun place! They also have a great happy hour as pictured here with the receipt and. And a lovely cocktail menu as well as great beers from OSHO. I love that you can get any of their pizzas by the slice and they're all really tasty this month. Special was the loaded potato and it was really good! Service is always very friendly in here and it has a cool ambience

    Dill pickle pizza
    Sarah B.

    I freakin loved this place. I don't know why it took me so long to try it. The vibe and decor is great, the bartenders are friendly and attentive and the Pizza. OMG. The Dill pickle pizza and the street corn pizza are soooo good. If you're considering it. Just go!

    LRG 18" Cheese Pizza (TO GO) Roycerroni
    Jonathan L.

    Friend ordered 2 pizzas for us for takeout. We came in to pick it up and wow what a festive place! It's decorated nicely for Christmas on the inside but even walking up there's skeletons with candy canes pretty intense. Inside there were darts, pool tables, and various TV's playing sports, shows, and even anime on one TV. Definitely a chill place to hang out. The pizzas were the cheese and the roycerroni which had I believe burrata cheese spiraled around pep. Very good pizzas. Crispy and dough bites with robust sauce and fresh toppings. Can taste that cheese and pepperoni are of a higher quality. Would love to eat there in person the drink menu looked really nice at reasonable prices

    Pretty in Pink
    Vern G.

    My wife has had this place on her of places to visit for a minute so last night we decided to try it There was a wait for a table inside but the patio, while a bit warm initially, was comfortable You have to walk up to the bar to order food and drinks, but they will bring it to you I had a Pretty in Pink vodka, cocchi americano, strawberry, mint, lime, soda deliciously refreshing, with noticable but not overwhelming strawberry and mint STUFFED GRAPE LEAVES with tzatziki, chopped olives, EVOO, feta cheese, Za Tar, fresh parsley These were not great; the rice was mushy, the leaves weren't super fresh, the layer of feta they're served on was WAY too rich, and there was no discernible lemony flavor For food we ordered three slices of pizza DILL PICKLE PIZZA garlic white sauce, cheese blend, ricotta, dill pickle chips, buttermilk dressing, & fresh dill The flavor wasn't bad but there was far too much dill for my tastes ROYCERRONI pizza sauce, cheese blend, cup & crisp pepperonis, calabrian chiles, honey, ricotta I love the cup pepperoni, and the heat and flavor from the calabrian chilies, but it builds fast and can overwhelm HAWAIIAN red sauce, cheese blend, shaved ham, jalapeño, basil, caramelized bourbon pineapple Flavor was pretty good but the jalapenos really bring the heat, and combined with the calabrian chilies from the other slice it got a bit excessive CUBANO SLIDERS 3 sliders, shredded pork, black forest ham, mojo sauce, swiss, pickles, dijonaisse These did not hit at all, the pork should really stand out and this didn't I would possibly return for cocktails, but the food was a let down, and given the wait for seating I would probably go elsewhere We did enjoy a game of pool on the patio Probably won't return or recommend

    Mural Outside
    Mckenzie O.

    Have been here a many times. Service has been slowly slacking, not sure if they don't have enough people per shift or whats been going on. Takes 20+ minutes for someone to come check on you between rounds. Love this place but could be better!

    Bathroom art
    Michael V.

    The service here was fantastic. Love the vibe, very contemporary, hipster-ish feel to it. They do have a lot of couch seating, similar to culinary dropout if you're familiar with that style. I wish I took more pics, but I did get the Big Lebowski painting from the bathroom so that'll have to do haha. There's pool tables, steel darts, arcade games, and claw games as well. The drinks were fast and tasty, not super expensive (~$12-15) and they have some great food options. Didn't get to try the seasonal pizza last time, but we'll be back to do so later. Overall, a fun, calm little bar with great pizza and decently affordable cocktails.

    They were out of Santa's Meds and Naughty List so we tried Not Your Abuelas Horchata and it was so good!
    Rebecca T.

    Such a fun place! The service is absolutely amazing and if there is a wait, it's totally worth it. The drinks are so good! We have also tried the wedge salad and it is loaded with toppings. 100% recommend for date night, girls night, or just a place to hang out and chill.

    menu
    Caroline N.

    Eclectic lounge and dive bar vibes. I stopped by on a Friday night when I had no other plans. There was a small parking lot out front, which was mostly full, but thankfully I snagged a close spot next to the Van Gogh mural to the left of the entrance! I walked straight in, and since it was very crowded both at the booths and bar stools, I requested assistance finding somewhere to sit. There were games, anime on a projector, and I believe another separate room with pool I never explored. I ordered the August cocktail of the month, the Kawaii, comprised of roku gin, #gin, guava, lemon, lychee, and miso with a rose foam *contains dairy*, for $15. The drink was sizeable, but overall taste too subtle in my opinion. The flavors blended together but were still overall uninteresting. I just wanted an excuse to dress up and drink despite having no one to go with, and The Starving Artist passed the vibe check! While I didn't love my drink, I'd be down to come again for a chill girl's night out and try more of their creative concoctions.

    Arcade games
    Sarah S.

    I stopped by the Starving Artist again the other night as I really enjoyed it the last time I was there. First I turned into the little parking lot and there were no available spots, so I went around the block and noted there is lots of additional spots on 22nd but did think if it was really busy it may be hard to find any parking. I sat at the bar again and noted that the bar seats are super comfy and I love a bar with a hook for my purse. I missed happy hour as it is from 3-6pm but was wanting some wine and first ordered the pinot grigio which was $13 for a well poured glass -- I just didn't care for the wine that much. So I switched to the Sav Blanc and it was much better. I didn't notice last time that there are tvs around the bar which I was glad about because it's the end of the season for MLB so I was happy to see some of the games. I did ask if they could turn it to a specific game and I don't think she ever even looked -- which was fine because they had a channel showing multiple games at the same time (including the one I wanted). Additionally I was by myself and wanted something small to eat but upon scanning the menu I realized the majority of the "small bites" had meat or fish in them and there was nothing munchy like pretzels or fries. I finally settled on the warm olive bowl ($12) and asked the bartender if I could add the naan bread for $1. I wasn't in a major hurry but always enjoy wine with a bit of food, and for what I ordered it seemed to take a very long time -- maybe 25 minutes just for warmed bread and olives. Overall the olives and bread were good but there were too many olives and not enough bread. The bartender wasn't particularly friendly either but I get it she is not there to make friends and she always filled my glass when I was ready, so she did her job. I really like the overall vibe so I'll probably come back.

    Love the lights and decor.
    Vlad V.

    I checked out The Starving Artist for dinner and drinks on a Tuesday evening. The reason I originally picked the spot? How can I say no to a bar and restaurant with a great name like this? Even with it being a Tuesday, all of the parking spots in their front lot were taken. I found a spot on the side of the establishment where they have additional spots. Ambiance (5/5): This is one of the areas The Starving Artist shines. Think of it as a chic dive bar. In the main dining area, you'll see lights covered by red women's dresses. The type of dresses you'd see at a Zorro performance. Famous artwork adorn the walls, including the Mona Lisa, with graffiti across them. Very cool. They also have a dart table, pool tables, and arcade games. That's where the dive bar comes in. O and there's a large mural of Vincent Van Gogh out front. Service (4/5): I saw at the bar where they have barstools with back support (you know I love it) because there was a wait for a table. The service did the job. It wasn't terribly friendly or efficient but above average. This is really the only area of improvement I can think of. Drinks (5/5): While they have beers from OHSO Brewery (solid!), I stuck to cocktails. They have an interesting list of craft cocktails which is always a plus for me. Everything I tried was good, including the pineapple mezcal old fashioned. Food (5/5): To sum things up, elevated bar food. We started off with the garlic knots which were delicious. The knots were a little doughy and stretch with an addicting blend of garlic and parmesan sprinkled on top. Arguably the best garlic knots I've had in my life. From there, we couldn't say no to the dill pickle pizza. While it sounds a little nasty, trust me on this one. The white base, the sauce, the pickles, the cheese... it works so well in a way I didn't think possible. Don't knock it until you try it. Unless you're the type of person that takes your pickle off your Chick-Fil-a sandwich. Then stay away. While we missed it, they also have a solid happy hour with both food and drink specials. All in all, one of the coolest spots I've been to since I moved to Phoenix back in January.

    Interesting special
    Marie V.

    We stopped into Starving Artist for a drink and a quick bite and loved the vibe--pool tables, dart boards, and cool art everywhere. Happy hour had a great selection. My daughter enjoyed her Strawberry Italian soda, my husband had a draft beer, and I tried the cucumber mule. Unfortunately, mine missed the mark, even though I usually love the Arcadia Cucumber Vodka. We shared a Caesar salad and the Pork and Beans--such a creative take on a classic! Wish it came with more pita, but it was delicious. Can't wait to come back for dinner soon!

    Renz N.

    Rolled the dice on The Starving Artist on a quick Friday date night. I can eat the Loaded Baked Potato dip all day and we had no complaints about the pizza. The place was cool too, their decors were very artsy. We sat at the bar and were served very quickly. After eating, we hung out for a bit at the "garage area" and played some billiards. I'd love to go back again.

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    Ask the Community - The Starving Artist

    What is the age limit?

    I don't think so. There is no law in az about kids being in a bar, they just can't sit at the bar top. Plenty of table seating

    Are kids allowed too?

    Yes

    Don’t See Your Question? Ask Away!

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    I grabbed a quick lunch here at The Macintosh after shopping at the nearby Trader Joe's. This place…read moreis located in the Town and Country Shopping Center. Even though my time here was brief, I had a nice time here. Service was great and food was delicious. I enjoyed the atmosphere in the dining room. I didn't have time for drinks, but I hear they have a nice selection of drinks in their bar and a great happy hour. The Macintosh is described as a neighborhood restaurant that serves modern American and Southern cuisine. It was once called Grassroots Kitchen & Tap before it got rebranded. They have a diverse menu with a lot of different choices. Shrimp and Grits, Barbecued Beef Ribs, a Chicken Salad and Po Boy Sandwiches are some of the standouts. I settled on the Rotisserie Chicken which came with a side of onion rings. I'm a big pesto fan and loved the buttermilk pesto for dipping. I had a nice time and look forward to a return visit. In addition to happy hour, The Macintosh has brunch on the weekends.

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    Bar 1912 - Avocado Mule and forest

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    came here for a nightcap w my brother and sister-in-law! this is one of my fav spots to hit in the…read morevalley, they have the best (sonoran-inspired) drinks. there's truly something for everybody. for drinks, my brother got the hot champurrado (basically a spiked hot chocolate, one of my favorite cocktails on the menu, if not ever), my sister-in-law got their whiskey sour (delicious & refreshing), and i got the baja-blasted high baller (mezcal based, mountain dew, there was something else but i can't remember, and an "electric sugar" rim - SO! GOOD! inspired by taco bell's baja blast hahahah). they TREATED us to all three of their current desserts on the menu. it was the most pleasant surprise i could've imagined. my favorite was the flourless chocolate cake! it was like a thick, rich brownie, had passion fruit cream to "lighten it up" and a caramel-like taffy on the bottom my brother and sister-in-law both said their favorite was the gulab jamun (which is basically like little fried dough balls/donuts, influenced by indian flavors and spices). the mille-feuille was also fantastic - the pastry was light and airy, cream wasn't too sweet and also very light, shaved cheese on top made it have a savory bite, and the jam alongside it was strawberry rhubarb. service is always amazing, friendly, helpful, and knowledgeable; it seems like everybody working here truly enjoys it. quite literally already have a reservation booked at valentine and will be coming back here beforehand. update: came back for more drinks (fernet & coke, spaghett western, negroni) and their lamb flauta. all AMAZING! and amazing order to whet the appetite before dinner at valentine.

    Second time visiting this bar. To be honest the first time left a lot to be desired. It was about a…read moreyear ago so the details of what we didn't like have been forgotten. Regardless, we gave it another shot and we were much happier the next go around. Record players in the corner and a fireplace on the opposite side of this dimly lit bar created a cozy vibe on a chilly Saturday night. We arrived right at opening and the bar filled up quickly but the volume still made it easy to have a conversation and still have an intimate night out. The drinks, this time, well balanced and delicious. My wife had the the Pantera Rosa and I had the Last Word. Both were delicious and not overly sweet. I love a good "Last Word" but the tea added a welcome and subtle layer. A nicely created cocktail without shaming the original. Servers were attentive, constantly filling up water, and making sure we were well taken care of. We will be back!

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    I really like the atmosphere here and the service was outstanding! However, my salmon was…read moreovercooked and flavorless! The skin was crispy, which was nice, but the fish had zero flavor! I mean really, did the chef put any salt and pepper on the flesh side of the salmon or did he/she only season the skin side? For the love of God...put some salt on both sides and please only cook it to medium! Just my two cents! I hope management reads this because I'll be returning to The Gladly with a large group of friends in February and we've selected salmon as one of the choices for our group meal. I hope and pray the fish will be cooked properly with seasoning please! Okay, I'm done talking about the salmon! The Chopped Salad was good and the spinach dip was very good! My spicy margarita was also top notch! However, the salmon left a bad taste in my mouth!

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    Upstairs At FLINT

    Upstairs At FLINT

    4.2(48 reviews)
    1.0 mi
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    Wow. All I can is what a restaurant! Came here on a Wednesday night 3 weeks before Christmas and…read moreit was a vibe. Secluded upstairs dining area with heaters available. Excellent service, a Christmas tree upstairs, and no reservations required. Glad they were able to seat us considering we showed up without reservations. Downstairs gets quickly reserved so seats upstairs are where they push overflow patrons. Right outside Flint's doors downstairs there is a staircase which opens up to the upstairs dining area. Service was prompt, and we got our drinks by the time we had our mains decided. I got a glass of red to pair with my steak. My partner had a refreshing cocktail, but it was decent. The highlights of the night were the food. SO MUCH FOOD! And it was TERRIFIC! For starters we got the artichoke hummus. It sounded a bit weird, but all it was was regular hummus with 4 artichoke hearts that were crispy. The artichoke hearts were crisp, but moist, and I could have kept eating those all day. It comes with 1 pita bread. The server told us to order another and we did, turns out we needed it as the pita breads were quite small ($3 +). Sure only 3 bucks, but nickel and dime if you are spending $14 on an app... For mains I got the filet medium rare with a side of regular potatoes. My partner got the salmon skewer with a side of asparagus. Both the dishes were cooked perfectly and they were familiar dishes with a slightly exotic touch to it. Must be the middle eastern part of the restaurant. The steak came with a ganache or accompaniments of middle eastern sides. Can't recall what they were but they were great when I dipped my potatoes in them. It was sour, tart, acidic, kind of like middle eastern soy sauce. The server recommended it to us and we got it. The salmon skewer came with 5 decent sized pieces on it. Great for a small eater or someone who doesn't want their own meal. It too was delicious and had light touches of sauce or smoke on it. The asparagus is a favorite. It was cooked as usual, typical steak side and both me and my partner enjoyed it! For dessert, as it was my partners birthday the server comped the pound cake. While it was delicious, it was definitely the letdown of the meal. It was way too sweet including the layer of cream that it was doused with. The sweat cream wasn't necessary as the pound cake was incredibly sweet itself. Also, the pound cake wasn't soft like normal cake. It was quite dry once you peeled away the creme layer up top. I definitely should have gone with the Chocolate Ganache Tart. But their mess up worked in their favor. I'm definitely coming back for another meal at Flint!

    Upstairs at Flint is just as AMAZING as inside the restaurant! The food is STILL on 1000% DELISC!…read morethe Service is PERFECT as always! and the ambiance is STELLAR! A beautiful view of the Camelback Mountains. We had a reservation but decided on sitting upstairs, instead. I love that the hostess' are very nice about giving you the options. I have been going to this restaurant since 2018 for business lunches, nice dinners, a company Christmas party-Upstairs. iI is my go to and I highly recommend Flint to others.

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    4.4(66 reviews)
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    Finding this restaurant is a little tricky. We had to use valet to park our car…read more The restaurant is dark and cozy. We got a cozy quiet booth in the bar area. Our waitress Summer came quickly and got our drink order. Very friendly and gave us information on drinks and sizes. We ordered appetizers-lobster mini sandwiches on a delicious brioche type bun. Mini hotdog bites were also good. Service is great there very attentive. My friend had a ceasar salad which he said was good. Whole pieces of romaine. So be prepared to have to slice it up. I had a greek salad. Pieces of tomato and cucumber were huge. Fresh and dressing was good. But did not enjoy having to slice everything up. Did love the nice size feta. Also had to slice up. For entrees I had the Grilled Branzino with a side of delicious mashed potatoes. The branzino was delicious, loved the herby salsa on top. Mashed potatoes were perfect and good sized. My friend had the House prime rib. He loved it and enjoyed every bite. Summer our waitress was great and made sure everything was perfect. Loved the atmosphere here. We'll be back very soon

    The Mercer had a really nice atmosphere and some great starters. The lollipop wings were definitely…read morethe highlight of the meal -- perfectly sized, flavorful, and easy to eat in one bite. The appetizers overall were well done and probably the best part of the experience. Unfortunately, the steak didn't live up to expectations. For a restaurant at this level, I expected better quality and flavor, but it just wasn't up to par for me. Service and ambiance were good, but the main course fell short compared to how strong the appetizers started off.

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    The Starving Artist - divebars - Updated May 2026

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