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    Texaz Grill

    4.1 (994 reviews)
    Open 11:00 am - 8:30 pm
    Updated over 3 months ago

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    TEXAZ GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

    Recommended Reviews - Texaz Grill

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    Green Chili Appetizer
    Asa P.

    Big Portions. Bold Flavor. True TEXAZ Style. I finally made my first visit to TEXAZ Grill in Phoenix -- just in time for their 40th anniversary celebration! For this milestone, they've teamed up with local favorite Chef Rich Hinojosa (formerly of CRUjiente Tacos) to craft a special menu highlighting the best of both worlds - Texas classics with a local twist. From the crispy Puffy Tacos to their legendary Chicken Fried Steak, every bite delivers that hearty, no-frills Texas comfort the Valley has loved for four decades. Where friendly faces meet a relaxed, welcoming atmosphere. To celebrate the anniversary of this local dining institution, the community is invited to experience new menu creations or savor TEXAZ Grill favorites that have stood the test of time -- all while enjoying great food, cold drink specials, and plenty of TEXAZ-style fun. Whether it's your first visit or one of many memorable meals, make sure to stop in and support local -- because places like TEXAZ Grill are what keep Phoenix's food scene bold, flavorful, and full of heart. 6003 N 16th St Phoenix

    Sunday driver
    Allison J.

    Really nice. First time here and not at all disappointed. The inside is really fun. And has all these decor around. The food however also pretty good. I had the steak and eggs. The steak personally could've used more salt and so could the potatoes. I had the Sunday driver as well. Tastes like oj and vodka. My mom had the burger and it's a big burger. The burger beef is very soft and easy to eat and flavorful. My steak was easy to cut as well. The waitress was very friendly and I'd come back. Maybe next time I'll try the country friend steak they advertise

    Sunday brunch- fried eggs over chicken fried steak over biscuits and gravy, with a side of home fries.
    Norm R.

    Good thing I came here hungry. The Sunday brunch of fried eggs over chicken fried steak over biscuits and gravy, with a side, was very tasty, very filling, and very well priced. The friendly servers were very efficient and the atmosphere was very relaxed and informal.

    Kids Menu
    Chris A.

    I live up the street from this place, and it was already a great experience being able to walk to it. Upon arrival, the inside is so much fun. Quite the exciting atmosphere, very Texan-country vibes. We arrived for dinner, and were seated almost right away. The waitress was very attentive, personable, and nice. She offered the specials, gave us some ideas about the menu, and notified us of their most famous dishes. After looking over the menu, I decided to go with the CFC (Chicken Friend Chicken), with mashed potatoes and French fries, with my gravy on the side. Before the entrees came out, the waitress dropped off some of their buttermilk biscuits, which I gotta say, were probably the best I've ever had. I've never been a huge fan of them previously, because most of the one I've experienced were dense, dry, and quite crumbly. TexAZ's biscuits were perfectly light, buttery, and soft. SO Good! Our entrees came out and they most certainly did not disappoint. The CFC comes with TWO, full-sized chicken breasts, fried to perfection. It's not a super thick batter, which makes for a really nice crisp crunch. The chicken was quite juicy and flavorful, and adding a little of their gravy on it only enhanced the dish even further. The mashed potatoes were also fantastic, and the French fries were very fresh, and lightly salted. Overall, the experience was great, the service was great, the food was great. Highly recommend if you are wanting something that feels like home-cooked, comfort food.

    Chicken fried steak with mashed potatos
    Joy T.

    Party of 8. They accommodated us when they were full of reservations. And account of a somber occasion being celebrated for my friend that was leaving out of the country the next day. Majority got their famous chicken fried steak. Hot home made biscuits, mashed potatos and buttery corn were some of my favorite. Best of the best servers when it comes to hospitality here. And you really can't mess with an institution like TEXAZ.

    Alishia R.

    I've lived in the valley for over a decade and have never been to Texas Grill and I sad about it. The food have a really good dinner vibes. It's a little dark and the walls are busy but it's also kinda cool as you can find something new every time you come in. The food was good and plentiful seasoned well hot and I got exactly what I wanted!

    Chicken Fried Chicken and Fried Catfish Dinner
    Emma S.

    Portions are gigantic so come hungry! But everything was hot and delicious! Good home style cooking! Prices are really reasonable for how much food you get and beers are cheap as well! Service was friendly and prompt and the overall vibes are good

    Prime rib with some great smokey flavor
    Krissy H.

    Very cowboyesk.... Their prime rib was absolutely phenomenal - seriously smoky and delicious. I was *blown away* by that. The chicken fried chicken sandwich, though? Eh, it was okay, nothing to write home about. I needed to doctor it up a bit - added some coleslaw (with a healthy dose of Tabasco ), because it needed a little something extra, The bun came dry. There was again tomato pickle, lettuce and onion on the side.The chicken was a bit greasy, and the mashed potatoes, while super delish and the gravy was amazing with some lumps and peels. The only downside was the wait time. It took about an hour to get our food, and the place wasn't even that busy. Sounds like they might have been training some new staff. Overall, though, the prime rib and mashed potatoes made it worth the visit! Highly recommend trying that.

    A La Chop BBQ
    Heena S.

    Consistently good. No frills food with a country roadhouse style setting. Service is top notch. All the ladies work really hard and are super friendly. I love the filet mignon with 2 sides and biscuit (loads of leftovers). Thursday night only they have a BBQ special, which my husband loved. His usual is the ribeye so visiting the first time on a Thursday, he got to try to bbq special. We visit this place for quick easy and quality steaks without breaking the bank.

    Prime rib with horseradish.

    This place has a great vibe, service and food. We enjoyed the food from scratch. My margarita was yummy and strong. Chicken fired steak and prime rib did not disappoint. Peach cobbler like mama used to make.

    Chicken Fried Steak
    Ethan N.

    First time trying this place and went with a couple friends. Portion sizes are HUGE and they are very generous with the sides. Each entree comes with two sides of your choice. Their specialty is the chicken fried steak, so that is what I went for. We shared it and amongst three people, we still had leftovers. Everything was pretty solid, can't go wrong with classic American food.

    Ordered 2 chicken fried steak. Gravy was an option. There was several side options, including a side salad. I choose corn.

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    8 months ago

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    4 years ago

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    10 months ago

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    2 years ago

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    3 years ago

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    3 years ago

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    Fred P.

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    9 months ago

    Chicken fried steak is delicious and massive. The ambiance is great with southwest decor. Stag

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    Texaz G.

    Thank you, Kim!

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    1 year ago

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    Texaz G.

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    2 years ago

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    Fred P.

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    3 years ago

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    11 months ago

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    Fred P.

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    2 years ago

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    3 years ago

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    2 years ago

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    Fred P.

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    10 months ago

    Great service, amazing food! Try the fried pickles! They were out of root beer but had the float anyway and it was awesome!

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    Fred P.

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    1 year ago

    The best chicken fried steak and chicken fried chicken in Phoenix!! Ample portion, you'll most likely be bringing some home!

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    Fred P.

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    2 years ago

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    3 years ago

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    Texaz G.

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    4 years ago

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    1 year ago

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    1 year ago

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    2 years ago

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    11 months ago

    Great food great experience and great atmosphere. I highly recommend for a family dinner

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    Fred P.

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    11 months ago

    Great service. Food excellent, as always! We brought a 'newbie' and he's now a convert to the chicken fried steak . Bravo!

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    Fred P.

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    1 year ago

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    1 year ago

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    2 years ago

    Holy crap, this food is incredible! The staff and servers were great, the vibe is just what you'd want for "comfort food".

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    Fred P.

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    1 year ago

    Waited 55 minutes for our dinner. Manager said sorry I'll take care of it. Then she disappeared... finally we left....

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    7 months ago

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    2 years ago

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    Texaz G.

    Happy holidays!

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    1 year ago

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    Fred P.

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    1 year ago

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    2 years ago

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    Fred P.

    Melanie... Thanks for sharing. Some food travels better than others...

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    2 years ago

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    1 year ago

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    2 years ago

    I love it! I lived in Texas and Montana and this place makes me feel at home. The chicken fried stake is amazing!!

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    3 years ago

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    Page 3 of 25

    Texaz Grill Reviews in Other Languages

    Ask the Community - Texaz Grill

    I know it's sacrilegious but do yall have A1 sauce?

    Yes they do, but Hein's 57 is so much better.

    View All 3 Questions

    The Macintosh - Bacon Mac + Cheese

    The Macintosh

    4.4(1.3k reviews)
    1.3 mi
    $$

    We've been going here for years and it's a great place with fantastic service. The food is…read moreexcellent overall, my one issue is with the steak. The last two times I been there and ordered the steak it was very disappointing. It's full of fat and gristle. Never used to be like that, maybe they have a new supplier or they are buying a lesser quality product. Anyway always loved this place, so it's just a

    I grabbed a quick lunch here at The Macintosh after shopping at the nearby Trader Joe's. This place…read moreis located in the Town and Country Shopping Center. Even though my time here was brief, I had a nice time here. Service was great and food was delicious. I enjoyed the atmosphere in the dining room. I didn't have time for drinks, but I hear they have a nice selection of drinks in their bar and a great happy hour. The Macintosh is described as a neighborhood restaurant that serves modern American and Southern cuisine. It was once called Grassroots Kitchen & Tap before it got rebranded. They have a diverse menu with a lot of different choices. Shrimp and Grits, Barbecued Beef Ribs, a Chicken Salad and Po Boy Sandwiches are some of the standouts. I settled on the Rotisserie Chicken which came with a side of onion rings. I'm a big pesto fan and loved the buttermilk pesto for dipping. I had a nice time and look forward to a return visit. In addition to happy hour, The Macintosh has brunch on the weekends.

    Photos
    The Macintosh - Happy hour rose

    Happy hour rose

    The Macintosh - Short rib creole poutine

    Short rib creole poutine

    The Macintosh - Interior

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    Interior

    Phoenix City Grille - Prime Flank Steak*

    Phoenix City Grille

    4.4(731 reviews)
    0.1 mi
    $$

    Last Tuesday, the organization I work for was hosting some out-to-town visitors and were looking…read morefor a unique spot to host a dinner. We had a truly wonderful experience working with Phoenix City Grille and couldn't be more grateful for the exceptional service from start to finish. Brittnee, the Events Manager, helped us identify the West Room as a perfect space for our intimate business meeting and was incredibly responsive, accommodating, and helpful, especially with several last-minute needs, which she handled with ease and professionalism. When we arrived to get a feel for the space and set up, Dennis, the owner, and Sonia took outstanding care to ensure everything was in place and that we felt supported throughout. The space itself was fantastic, and from all indications, the evening went seamlessly for our group. It was a pleasure partnering with such a thoughtful and attentive team, and we deeply appreciate the care and communication that made our event a success. We look forward to working with Phoenix City Grille again in the future!

    Everything was super- just like it used to be. Glad our last visit was an outlier! this time-…read moreKudos! great food/ great service! my husband had the Halibut Special and the chef went the extra when he heard my husband wanted to have tartar sauce- he made him some. I had the Flank Steak Special-both selections were amazing! My fave restaurant took its place back- Ambiance solid! It is one of the few restaurants where you can actually have conversations and hear each other. We held out to split a chocolate torte w/ icecream- the torte was warm and delicious. Definitely don't miss an opportunity to try one of Phoenix's best!

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    Phoenix City Grille
    Phoenix City Grille
    Phoenix City Grille

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    The Gladly - From the Bar

    The Gladly

    4.4(1.2k reviews)
    1.3 mi
    $$

    Sat at outside even thought the weather has warmed up. They have fans and mister and a nice breeze…read more (Didn't need the misters tonight. ) Noah was our server. Such a nice guy. Very on top of it with timing, service, knowledge of food, etc. I wanted to try the chopped salad everyone raved about. Was offered different choices of protein but we had it the way it was meant to be. Very good! Lots of different textures and flavors. Then we shared their filet with mashed potatoes and charred broccoli. . Hubby and I both said "yummmmy" Finished with the dessert of the night. A Bread pudding with oranges and cherries and something else with vanilla whipped cream and chocolate drizzled. Excellent. Definitely worth the praise on social media.

    I really like the atmosphere here and the service was outstanding! However, my salmon was…read moreovercooked and flavorless! The skin was crispy, which was nice, but the fish had zero flavor! I mean really, did the chef put any salt and pepper on the flesh side of the salmon or did he/she only season the skin side? For the love of God...put some salt on both sides and please only cook it to medium! Just my two cents! I hope management reads this because I'll be returning to The Gladly with a large group of friends in February and we've selected salmon as one of the choices for our group meal. I hope and pray the fish will be cooked properly with seasoning please! Okay, I'm done talking about the salmon! The Chopped Salad was good and the spinach dip was very good! My spicy margarita was also top notch! However, the salmon left a bad taste in my mouth!

    Photos
    The Gladly - The Solitude - Non-Alcoholic, Zero Proof cocktail

    The Solitude - Non-Alcoholic, Zero Proof cocktail

    The Gladly - Full Non-alcoholic beverage menu selections

    Full Non-alcoholic beverage menu selections

    The Gladly - A full non-alcoholic beverage selection featuring crafted beverages

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    A full non-alcoholic beverage selection featuring crafted beverages

    The Mercer - French Onion Soup

    The Mercer

    4.4(65 reviews)
    1.6 mi
    $$$
    Locally owned & operated
    Free parking

    Finding this restaurant is a little tricky. We had to use valet to park our car…read more The restaurant is dark and cozy. We got a cozy quiet booth in the bar area. Our waitress Summer came quickly and got our drink order. Very friendly and gave us information on drinks and sizes. We ordered appetizers-lobster mini sandwiches on a delicious brioche type bun. Mini hotdog bites were also good. Service is great there very attentive. My friend had a ceasar salad which he said was good. Whole pieces of romaine. So be prepared to have to slice it up. I had a greek salad. Pieces of tomato and cucumber were huge. Fresh and dressing was good. But did not enjoy having to slice everything up. Did love the nice size feta. Also had to slice up. For entrees I had the Grilled Branzino with a side of delicious mashed potatoes. The branzino was delicious, loved the herby salsa on top. Mashed potatoes were perfect and good sized. My friend had the House prime rib. He loved it and enjoyed every bite. Summer our waitress was great and made sure everything was perfect. Loved the atmosphere here. We'll be back very soon

    The Mercer had a really nice atmosphere and some great starters. The lollipop wings were definitely…read morethe highlight of the meal -- perfectly sized, flavorful, and easy to eat in one bite. The appetizers overall were well done and probably the best part of the experience. Unfortunately, the steak didn't live up to expectations. For a restaurant at this level, I expected better quality and flavor, but it just wasn't up to par for me. Service and ambiance were good, but the main course fell short compared to how strong the appetizers started off.

    Photos
    The Mercer - Lollipop Wings

    Lollipop Wings

    The Mercer - PEI Mussels

    PEI Mussels

    The Mercer - Dry Aged Mercer Burger

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    Dry Aged Mercer Burger

    Dick's Hideaway - Carne Adovada Eggs Benedict

    Dick's Hideaway

    4.3(1.4k reviews)
    0.0 mi
    $$

    Absolutely love this hidden little gem ! Shhhh! Service, atmosphere high end bar experience. Food…read moreand drinks are all amazing! !!! I love restaurants like this! Totally made my mother's da!

    Probably not going back to Dick's…read more.. We were visiting both Phoenix and Scottsdale with friends and decided to meet up at Dick's Hideaway for dinner after hearing good things. There were six of us, and we were quoted a 45-minute wait, which seemed reasonable at first. However, their system for managing waits is honestly pretty frustrating. There are no reservations, no text notifications, and no call when your table is ready. You're basically left hovering and guessing. We did make it back in time for our table, but a simple "hey, your table's ready" system would go a long way in making guests feel valued. We were seated around 8 PM after waiting and taken to a large corner booth in the back. Unfortunately, there were still two people from the previous party lingering at the table even after they had paid and the rest of their group had already left. I understand finishing drinks, but it felt inconsiderate given how busy the restaurant was and how long people were waiting. After being seated, it took about 15 minutes before anyone came to our table, and even then, not everyone in our group was acknowledged right away. Things didn't improve much from there. It took over 30 minutes just to place our food order. From what we could tell, there was only one server handling the entire restaurant. I can definitely empathize with how difficult that must be, but at the same time, when we first arrived, she appeared to be standing near the entrance rather than actively managing tables, which added to the confusion. When the food finally came out, it was very staggered instead of arriving together. I ordered the Taos tenderloin with green beans and fries. The sides were actually great--probably the highlight of the meal--but the steak itself was disappointing. I ordered it medium, but it came out with an overly charred, almost burnt crust that completely overpowered the flavor. The whole dish really needed basic seasoning like salt and pepper to bring it together. The atmosphere also didn't do much to help the experience. It's extremely dark inside--so much so that it's hard to see your food--and the space feels cramped. The layout is also pretty strange and honestly a bit off-putting. There's what appears to be a kitchen area right behind the bar, and then a full kitchen in the back--but what really stood out was the lack of separation near the restroom area. There's no proper door between the kitchen and the bathroom space, and from a small step down off the dining area, you can basically see straight into the kitchen if you wanted to. It just didn't feel very private or well thought out. Another thing that stood out was the portion sizes. While some people might see that as a positive, they were honestly too large--especially for those of us traveling who couldn't take leftovers with us. Slightly smaller portions might not only reduce waste but also help the kitchen keep up with demand and improve overall service speed. Overall, this ended up being more of a one-time experience than a place we'd return to. Between the disorganized wait system, slow and inconsistent service, and underwhelming food, it just didn't live up to the expectations we had going in.

    Photos
    Dick's Hideaway - Beautiful table set up prior to arrival of romper room

    Beautiful table set up prior to arrival of romper room

    Dick's Hideaway
    Dick's Hideaway - Smoked Mango Margarita

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    Smoked Mango Margarita

    Texaz Grill - steak - Updated May 2026

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