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    Seattle Dumpling House

    4.1 (71 reviews)
    ModerateDim Sum, Noodles, Soup
    Closed 6:00 pm - 3:30 am (Next day)
    Updated 2 months ago

    Order Seattle Dumpling House Takeout or Delivery

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    SEATTLE DUMPLING HOUSE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Seattle Dumpling House

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    Marcus S.

    Came here twice and over the course of those two visits, I have to say Seattle Dumpling House, SDH is decent, but not really for its value. First visit I got The Emerald city Dumplings - "Tender steamed dumplings filled with a savory blend of chicken, fresh vegetables, and aromatic herbs. Served with our signature Chili Crunch and house Sweet Soy and finished with green onion and roasted sesame." In short, good, but they lacked a lot of what was described and only partly resembled what the picture looks like. At almost $15 a tad steep. On a follow up visit I shared a --Braised Pork Gua Bao - Seattle-style char siu, tender and juicy 8hr-slow cooked pulled pork, sriracha aioli, sweet pickled purple onion, garnished with cilantro and sesame. Again, very good, but pretty much $9 a pork bao, $18.50 in total. We also got the Savory Jade Pork & Chili Wontons I believe which were good, but not as good as the Emerald City Dumplings which I recommend out of the bunch. SDH is wisely posted up right next to Sea Monster so when there is a break in a show, waves of people come out to order food. The food is decent, but you can do way better at the nearby 'Dumpling the Noodle' just a couple blocks away both for quality and presentation. SDH does have being open late to its advantage being open until passed 2AM, however. I also don't like how you must order through QR and fumble around the website on your phone to order which I'm sure makes it manageable on the staff but it's a peeve of mine. If you're out late though and don't want Dicks, but dumplings instead at a bit of a premium price point, SDH isn't bad.

    obviously a precooked shu mai, then microwaved. soggy wrapped piece of shit.

    definitely microwaving the dumplings/dim sum. definitely not authentic. definitely disgusting. definitely no crab in the "crab" rangoons (NOT EVEN IMITATION CRAB). definitely regret wasting my money on this slop.

    Mia R.

    They have great food! Very limited menu but everything is made with consistently good quality. This makes it a bit over the price I would normally pay for similar food but I like to eat at locally owned places. It is pick up forward with little to no place designated to eat around and delivery would bump up the bill a bit. Always very friendly and just online ordering base, no person to order to. My favorite order combo is cucumber salad, the bao, and the jade pork dumpling! They're all delicious!

    From bottom up Jade Wonton Ramen Bowl Savory Jade Pork & Chili Wontons Mt. Rainier Xiao Long Bao (Pork Soup Dumplings)
    Odowan P.

    I'll update later. This is a stall near a bar. You can sit in the bar after ordering. We went home to eat since it's really loud. Service Speed is fairly fast. Scan QR code to order. The soup dumplings have little soup. Noodle soup is mostly water taste sweet and sour. Price is very Seattle...

    Free Thai tea!
    Alice L.

    Got to try out this new pop-up during its first week of opening. A little difficult to find, especially late at night since the lighting isn't all that great. But when I did, it felt like a juicy hidden secret. Service was prompt & friendly. Free Thai tea too, mmm. The shao mai & chili wontons were yummy. Cucumber salad could've spent some more time marinating for more flavor. Wasn't sure if it was the lighting but felt that all the dishes were one note in color. But it hit the spot for late night cravings when you don't want junky fast food.

    Braised Pork Gua Bao
    Bellarose ..

    BEST LATE NIGHT FOOD IN SEATTLE!! This little dumpling shack is AMAZING!!! Located outside around the corner from Sea Monster Lounge, it is run by the sweetest couple ever who are working sleepless nights to share their love of late night food. That's right it is only run by TWO PEOPLE!!! Please go show these guys love!! Pull up and have a chat with them, they are so friendly & are all about the community. As someone who can't seem to find good food anywhere past midnight i highly recommend this place!! If you are impatient i would recommend placing an order ahead as they do need time to prepare but we had no problem waiting! (~15min) We got the Braised Pork Gua Bao & the Savory Jade Pork Wontons. Both were sooooo good but the Jade Pork Wontons are a MUST. If you are over 21 you are able to eat inside the sea monster lounge until 2am!!

    Golden Sunrise Shao Mai
    Diana C.

    Very good dumplings! They don't have a ton of vegetarian options or vegan options. Everything they do does also contain sesame in some capacity if that's relevant. The service was great though because they did call to check on that. It's a cute little window so there's no seating but there are some benches nearby if you'd like to sit and eat right away.

    Selina H.

    Food was ok, not mind blowing. The braised pork gua bao was on the saltier side especially the parts with the sauce. The wontons and shao mai were pretty good. The curry dumplings were good in taste but the texture was kind of pasty. I find that's the case with most vegan food though. The mango sticky rice was also good! I liked the three different flavors of sticky rice, but the mango was super sour and kind of hard/stringy it also couldve been because it wasnt mango season i guess. The restaurant being just a cart outside is super cute though :D

    Hoang N.

    I like how the opens late, however I think $14 for 5 shu mai was a lot.... , and I thought it tasted alright too compared to other dim sum spots. There wasnt much to say about the service and ambience since its order online for pick up to go. Looking at other reviews, I'm willing to come back to try the wontons and cucumber.

    Pork buns
    J D.

    The good: the service and the people running it. Great guys and you can tell they love running this place and appreciate the customers. The not-so-good: The broth for pho is pretty good they just don't give you enough. Small portions for a way jacked up prices(their pho and ramen bowl is slightly smaller than a small pho bowl in pho places. And it's 20 bucks for a smaller than average pho with 3-4 meatballs when I can get a small bowl of pho for 12-13 bucks in Vietnamese restaurants). The 2 steam buns is nearly 20 bucks and small pieces of shumai is around the price range too. The neutral: It's takeout only place, there's no place to wait that's covered. They take time to prepare food but that's expected since the food is fresh. Would I go back? Maybe? I don't know tbh maybe just to order a side broth though I wonder what their wontons and dumplings taste like Tldr: Ordering in advance cuts down the wait times. The portions are too small, the price is the same as a semi-fancy asian sit down restaurant but the food is fresh.

    Savory Jade Pork & Chili Wontons

    Best dumplings and sticky rice with mango I've tried! 10/10 I recommend. Everything very flavorful and fresh! Owner is very friendly

    Sichuanese Cucumber Salad and Savory Jade Pork & Chili Wontons

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    10/10. No notes. Still dreaming about the pork & chili wontons. The fried rice was also bombbbb

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    2 years ago

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    1 year ago

    Really good food, fast and friendly service. Also open late. Only downside is it's only for take out or delivery no dine in.

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    2 years ago

    Delicious food, lots of choices. Very busy but quick friendly service. Drove back to Oregon and munched on dumplings in the car. Yummy!

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    2 years ago

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    David R.

    Thank you Hope! We’re so happy you like the food! Safe Travels!

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    Page 2 of 2

    Ask the Community - Seattle Dumpling House

    Is this to go food only or is there dine-in option?

    They have some seats. I hope they can open a sit down location with more yummy food!! Love it here!!!

    Don’t See Your Question? Ask Away!

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    AMAZING PORK BUNS !…read more Honestly, wow. I really did not know what to expect when ordering from this establishment since it seems to be one of the few Asian shops along Pike Place Market. As an Asian-American, I'm typically pretty wary of Asian food shops in a predominantly New-American cuisine area. However, I am definitely very glad to have given this place a shot. You can expect to have your order taken and served in a relatively quick manner. The ambiance of the shop is similar to those all along Pike Place Market, a bit fast casual. Mee Sum Pastry offers a wide variety of dim sum options to choose from but they are known for their delicious pork buns! I had the BBQ Pork bun and honestly, it was one of the most delightful items I had during my trip to Seattle. The bun is nice and flavorful, with a soft, fluffy texture. The meat inside is juicy and plentiful, definitely a welcome surprise based on the exorbitant prices of the other dim sum items on their menu. I would highly recommend stopping by this shop, especially if you're into Asian cuisine. I would advise to steer away from the dim sum because it's way overpriced but definitely get their pork buns!

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    We came specifically to try the clay pot rice, and it did not disappoint. The spareribs were…read moremarinated with black bean paste and garlic, and the rice was cooked perfectly, with crispy, slightly charred edges and bottom. With just the right amount of their house-seasoned soy sauce, it was perfection. The restaurant is small, and the dining room was completely full and buzzing with conversation. The AC was also extremely weak--to the point that it felt almost nonexistent. There were basically only two staff members serving the entire room, so while they weren't overly attentive, our water was refilled promptly and empty plates were cleared quickly. It was so loud that the waitress misheard our shrimp order, so we ended up waiting a little longer for the correct dish. However, it still arrived before the clay pot rice. We had already been warned that the clay pot rice takes more than 20 minutes to prepare, so it wasn't a problem. Overall, I really enjoyed dining here and would absolutely recommend it to anyone looking for legitimate, fast-casual Cantonese food. Just look around the dining room--it was about 99% Chinese diners, so you know it's the real deal.

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