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    Saigon Quan

    4.5 (67 reviews)
    Open 11:00 am - 9:00 pm

    Order Saigon Quan Takeout or Delivery

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    Chicken wings with a jalapeno salad and lemon pepper dipping sauce.
    Donald S.

    I've been having a taste for some real good Chinese food today. I went to Saigon Quan on Cedar Bend and Metric Blvd. The young lady behind the counter was very pleasant, and friendly. I ordered the chicken and broccoli with steamed rice, and the salt and pepper chicken wings. The chicken and broccoli was just o.k., I've had better, but the star of the show was the chicken wings. I think these were some of the best wings I've ever had. Their fried, crispy, and has a slight sweet taste to them that's laid upon a salad made of lettuce, bell peppers, and jalapeños. The chicken and broccoli was succulent, juicy, and the taste was o.k. It's a nice, quiet, clean restaurant with a very clean restroom. I give Saigon Quan 4 out of 5 drinks. Cheers!

    Thai Basil chicken with rice and a dropsuit. One of the most excellent lunch menu items I've had here yet.
    Mark F.

    Stop in for the lunch menu today and so glad I did. I normally stay in my comfort zone when I like certain menu items, but today I thought I would actually try one of their Chinese entrees which made me a little nervous being at a vietnamese-based restaurant. I ordered the Thai Basil with chicken and the egg drop soup. Both were excellent. I can't speak highly enough about how flavorful the main dish was and there was a lot of it for a lunch menu item. This is one of my new favorites at this restaurant and so glad I stopped in and tried something different.

    Salt and pepper wings
    Jim C.

    I was tired of Sunflower, so looked around for nearby restaurants that weren't in the Domain and found this place. I wasn't expecting much, and as far as the decor goes I got what I was expecting, but the food was much better than I expected. They had salt and pepper wings listed in their chalkboard outside so I ordered that - these are the best wings I've had in a while, with a crispy tasty outside but moist insides. It even came with actual peppers which were also surprisingly tasty, and I'm not into peppers (or veggies in general). A bonus for me was that they were all flappers - of course if you like the drums you would have been disappointed. I also got the Hu Tieu Ap Chao which says it is pan-fried rice noodles but turned out to be rice cakes - again surprisingly delicious, nice and crispy outside, soft and yummy inside. The beef and veggies it came with were also surprisingly good. Hope ordered a pho with beef and tofu which was also good, especially the broth. Service was decent, but it was not crowded so not sure how it would be during a busy time, if any. Looking forward to returning to try some of their other dishes.

    Menu as of 02.07.2026
    Angelica L.

    Overall: 4.3/5 [dine in] Service was really good. My husband and I shared an appetizer, entrée, and drink and left feeling full, so the portion sizes are decent. Combo Hu Tieu Ap Chao ($19.95): Wow, definitely a must-try! The combo includes 3 proteins and they let us choose our own (beef, pork, and shrimp). The fried rice noodles came out so crispy and delicious. However they used thin noodles instead of thick, flat ones. Banh Bot Chien ($11.95): The fried rice cakes weren't as crispy as we would have liked, but everything else about the dish was still really good. If the rice cakes had that nice crispy texture, we would absolutely recommend it. Fresh Sugarcane Juice ($5.95): It was fresh, but we wished it were a little colder and sweeter.

    Rice paper still hard AF.  Open ended roll.  Hated the pork.  This was a terrible Springroll
    Valerie Deanna C.

    Budget friendly TEMU quality Vietnamese restaurant. If you don't know what's missing, you'll probably enjoy it. But for true Vietnamese food lovers, prepare to be disappointed. I'm used to Vietnamese food where herbs are abundant, ingredients are intentional and deliberate and nothing feels substituted, shortchanged or inauthentic. Here, too many things felt like a compromise. The shortcuts here are too hard to ignore. Let's start with the pho...and this time I chose tofu and veggie pho just to see their interpretation. My bowl came to the table and immediately I see big ass uncooked chunks of hard Celery and random pieces of bamboo, which immediately raised an eyebrow. Bamboo in pho? Veggie Pho traditionally relies on slow, tenderly cooked vegetables (for this dish) and aromatics...not whatever this salad like chunk of celery wanted to be. Did they just throw in whatever was on hand??? The celery was undercooked and bulky, adding crunch where there should have been tenderness and warmth. The herb situation didn't help. Thai basil was present, but that was mostly it. No sawtooth. No fish leaf. No sesame leaf. No proper herb plate. No layered freshness to build the broth's flavor. I mean, a little cilantro was tossed in, but pho is meant to be finished with a good plate of herbs. If you know, you know. The spring rolls? HUHHH, another miss. The rice paper was still stiff and crunchy y'all, rolled like an enchilada than a proper gỏi cuốn. I mean, the ends were wide open and the rice paper was not hydrated AT ALL. A spring roll should be soft, pliable, and sealed. This was tragic. The pork used in the spring rolls was especially disappointing: thin, pale, boiled-looking and flavorless. This is the kind of cut restaurants use when they don't feel like grilling or seasoning. Spring rolls live and die by flavor/ingredient quality cause they are already simple enough. They need flavor. One important note: the "vegan" pho uses beef broth. I personally don't mind tofu and vegetables in a beef base. I prefer it. But true vegans and vegetarians are not going to like this. That should be disclosed BOLDLY and clearly. Service wise, the staff was attentive but a bit impatient and sarcastic. Not unkind...just not particularly warm. Bottom line: this place offers decent prices and a limited number of familiar dishes, but authenticity and technique take a backseat.

    Tofu Soring Rolls w/ p l e n t y of peanut dipping sauce wrapped in rice paper
    Elissa D.

    Food - **amazing** Service - ** fast & efficient Ambience - **quiet & peaceful The Hu Tie u Ap Cha o was the B E S T I've ever had, there. (pan fried rice noodle).......It's a popular dish many people like to order......(if u know, u know).......I ordered the dish w/ tofu & veggies. I also had the wonderful tofu Spring Rolls as an appetizer. I loved everything about Saigon Quan. I *especially" like how their water comes in a glass serving vessel w/ a screw lid. I thought it was a classy way to serve cold water. I really liked Saigon Quan a lot & plan on returning to the restaurant many times over.

    Shrimp springrolls ($5.95)
    Michelle E.

    WOW! Saigon Quan is a hidden gem! I came across it after searching for Vietnamese restaurants near me to try something new and now I think this will be my go-to spot! Here are the top 5 things I loved most: - Staff working was SO welcoming, kind, hospitable, and provided great service - The prices are incredibly reasonable and the menu offers a great variety - Portion sizes are massive and everything was delicious - Restaurant is incredibly clean and there's plenty of parking out front We arrived around 7:30 pm on a Saturday night and about half the tables were filled so there was no wait. The workers greeted us right as as walked in, got us seated at a table, and brought menus and waters right away. The shrimp pho was incredible! The broth was so flavorful... I accidentally started sipping just the broth so I ended up with a bowl of all the noodles and shrimp but one of the workers noticed and offered to bring me more broth. Amazing! The pho is brought to the table with fresh herbs, beansprouts, limes, and jalapeño on the side and the overall serving size is HUGE. I rarely have leftovers because I have a big appetite but even I couldn't finish it all and took half home. The total was $56.07 after tax ($4.27) and before tip for an order of shrimp spring rolls ($5.95), pho tom/shrimp pho ($14.95), make your own pho ($13.95), and com chien ca ma ($16.95). This was enough to fill 2 people with very big appetites for dinner AND lunch the next day so the pricing is incredibly reasonable for the food quality and portion size. This was my first visit to Saigon Quan but I already can't wait to go back! The food is delicious and reasonably priced, the menu has good variety, and the service is top notch. This checks all my boxes and I will definitely recommend it to others in the area!

    Bun Heo Xao Cha Gio - Pork W/ Eggroll Vermicelli
    Amanda L.

    Very Vietnamese place. Walked in and all the aunties were there. I was very pleased and surprised to find such a culturally intact place like this in Austin. I tried the stir fried pork with noodles and the bo luc lac (shaken beef) per her unprompted recommendation. The bo luc lac was phenomenal 10/10 and exactly what I needed. Super nostalgic and seasoned nicely. Good clean space and super nice people , I felt at home.

    Lori H.

    I recently had pho here, and it was great. I love a comforting bowl of pho. The broth, noodles, meat, and garnish were all spot on. I'm looking forward to coming back.

    Store front.

    Good comforting Vietnamese and Chinese food. This mom&pop cafe has all the favorites. Plus on the tv there are videos of street food stalls and people cooking at home in Vietnam. My combo pho was full of all the good stuff. The shrimp and Chinese sausage fried rice was just right. The beef stew on special had a rich broth and plenty of meat and veg. Give them a try!

    Banh bot chien
    Phuong C.

    Watch out, there's a new sheriff in town and they serve amazing authentic Vietnamese dishes! Their Bun Bi Hue stood out best, served with an original mam (fermented shrimp paste) on the side. This strong umami bomb (not for the weak) deepens the clear broth to this hot noodle dish. Their banh bot chien/ rice cake omelette that we had as starters is worth mentioning too. Savory, light, and well balanced! Hu tieu ap chao /pan fried noodles with beef was on point. The crispness is done right. Mi xao don/ crispy fried egg noddles with pork and vegetables was crispy, fragrant and well-loved! Bo Luc Lac/ shaken beef was quite small portioned and inhaled. Bun thit nuong cha gio/ noodle dish with lemongrass pork and egg roll, had too much onions. The restaurant boast a typical Asian eatery in a convenient clean open space on the corner lot of Metric and Cedar Bend Drive. Although they opened their doors 8 months ago, this family business continues working hard to deliver the best and to put their name out there. All in all, the dishes were very delicious, lovely humble owners, and very glad we tried out this new to us place. We will definitely be back for more.

    Shrimp Fried Rice
    Jeanna L.

    This place is a hidden gem off of Metric and it did not disappoint. It is a family run business and everyone was so friendly and accommodating. The food was excellent, flavors were spot on and the selection of canned drinks to choose from in the cooler were a nice surprise. HIGHLY Recommend this spot, looking forward to going back!

    Fresh Sugar Cane
    Amy W.

    Saigon Quan has become one of our go-to's for Vietnamese cuisine. It's definitely a hidden gem of a restaurant! The owners and staff are all super kind and attentive. And the food is amazing! Favorites definitely include the banh bot chien fried rice cakes and hu tieu ap chao pan fried noodles. The calamari is basically a whole meal. They also have fresh sugar cane here too! The restaurant is always clean and welcoming, and everything tastes fresh and made with love!

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    1 year ago

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    7 months ago

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    6 months ago

    The dish I ordered was reviewed highly but I didn't like the flavor or quality. maybe it was on off night I'm not sure

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    7 months ago

    Awesome PHO and fresh spring rolls! Definitely will be back... sooo good. I am traveling g from out of town so nice surprise.

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    6 months ago

    Best Pho in Texas for sure. Definitely caught us off guard when we stumbled upon this place for lunch! Service was awesome as well!

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    2 years ago

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    7 months ago

    I tried it today and it was delish. I live about 5 mins from my home so I definitely will be estimg there again.

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    2 years ago

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    7 months ago

    Found the restaurant by mistake. Ordered the combination pho and it really good. Want to try the dishes. Found out it's new management.

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    1 year ago

    Delicious food! Friendly staff & service. Ambiance was nice and clean. Had the fried rice cake and it was super tasty!

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    1 year ago

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    1 year ago

    Fast and clean restaurant. Loved the freshness in the spring rolls. I'm glad I found it

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    Qi Austin

    Qi Austin

    4.4
    (897 reviews)
    10.0 mi
    $$
    Family-owned & operated
    Outdoor seating

    Went to Qi for dim sum brunch and overall had a really enjoyable experience. Qi is know for…read morecombining western and traditional Chinese cuisine by using local organic farming. Did not have a reservation on this occasion, but they always make me feel welcome and manage to fit us in. Sat on the outdoor covered patio that was cool and shaded. The atmosphere is modern and lively, making it a great spot for a weekend brunch. Started the meal with cocktails including Lycheetini with Deep Eddy Vodka, Giffard Lichi-li. lemon, cranberry, I cut the cranberry. Also had a Fresa Paloma with Socorro Reposado Tequila, Contratto, strawberry, lime, grapefruit, five-spice that was very sweet and garnished with a flower. You are given a card where you can mark your dim sum selections. I ordered the Shrimp Pancake, Snow Crab Ball and Chinese Sausage Sticky Rice. The standout was the shrimp pancake that had a really great texture and flavor. The snow crab ball had a strange texture with shrimp surrounding the snow crab claw. The Chinese Sticky Rice is always a favorite. Also ordered the Truffle Egg Fried rice and Birds Nest with Seasonal Vegetable. The Truffle rice is so flavorful like a flavor explosion in your mouth. The Birds Nest is made with fried potato shreds which contain the a variety of vegetables including cauliflower, peppers, mushrooms and asparagus. The nest is also edible and has a crunchy texture. The presentation of the food is amazing and everything came out hot and fresh. The flavors were on point, and you can tell there's attention to detail in the preparation. Service was attentive outdoors and the pacing of dishes felt just right for a relaxed brunch. This restaurant is truly a gem whether you come for brunch or dinner service. Will definitely be back.

    My partner was craving Chinese food, so we looked up Qi Austin on Yelp. We gave them a call ahead…read moreof time to ask if we needed reservations and to get a sense of how busy they were since we were only 20 minutes away. The person who answered the phone mentioned that it tends to get pretty busy, but didn't share much else and seemed a bit brusque. Despite that, the pictures of the food looked really tempting, so we decided to give it a try. Parking was a breeze. We parked across the street in the Whole Foods lot because we planned to do some grocery shopping afterward. As we walked in, we were given the option to sit on the patio or just sit at the countertop. We chose to sit inside at the countertop. We ordered Peking duck, honey beef, and hot and sour soup. I also went with the braised ox tail. The hot and sour soup looked very flavorful, but to me, it tasted more like water with just a little hot oil on top. The Peking duck had a good flavor to the meat but the skin wasn't very crispy. The braised ox tail was so tough to chew that I had to send it back. I make the same dish at home with star anise and shaoxing wine but I cook mine for 48 hours on a lower simmer and the ox tail always falls off of the bone. This oxtail at the restaurant was too tough to ever fall off of the bone with ease and there was no tenderness to the meat. We also ordered the mango bomb dessert which was the best dish of the night. The orange flavored chocolate spoon worked really well with the mango bomb's delicious flavors with the edible flower petals and raspberry flavored crumbles. I could eat the dessert all day long. Altogether, the quality of the food is not as good as its presentation. Yes, dessert ended on a high note and that is probably what the restaurant hopes that people would remember as they leave so that they forget the earlier dishes that looked great, but didn't taste so great.

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    Qi Austin
    View from the Patio
    View from the Patio
    Qi Austin

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    888 Pan Asian Restaurant

    888 Pan Asian Restaurant

    4.1
    (2.3k reviews)
    12.4 mi
    $$

    Stopped by 888 Pan Asian and ordered the combination pho. It was really good with a flavorful…read morebroth, generous portions, and plenty of meat. The serving size was definitely worth it because I had leftovers, and it somehow tasted even better reheated the next day. Always a great sign when the quality holds up after taking it home. Solid spot for pho if you're looking for a satisfying meal with big portions. Note to self: make sure to ask for the chili crisp oil on the side next time. It didn't taste nearly as good without it, and they don't automatically include it. Definitely worth requesting because it adds so much more flavor.

    I don't usually write reviews, but this experience was honestly so confusing that I felt like I had…read moreto. I'm only giving 2 stars because the food was actually good. My boyfriend and I came here because of the great reviews, but unfortunately our visit was nothing like we expected. From the moment we walked in, the experience was disappointing. The host literally pointed to our table instead of walking us to it, which immediately felt unwelcoming. No one introduced themselves or even told us who our server was, so we never knew anyone's name throughout the entire meal. Throughout our meal, no one checked on us even once, and we had to flag our waiter down multiple times whenever we needed something. Plates and drinks were also repeatedly slammed down on the table, which came across as rude and unprofessional. Every interaction felt rushed, and the staff acted like they were annoyed we were there. The customer service was awful, and it made for a really unpleasant first experience. Unfortunately, we won't be coming back.

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    888
    888
    888 Pan Asian Restaurant
    888 Pan Asian Restaurant

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    Dumpling World

    Dumpling World

    4.3
    (257 reviews)
    6.7 mi
    $$

    Having grown up in a household where dumpling making and preparation were treated as a meditation…read moreon perfection, I've been incredibly pleased to see Austin seriously upping its dumpling game. While I've yet to find a Korean joint with a proper Korean mandoo on offer, Chinese varieties are thriving with the likes of Julie's Noodles, Steamies, Lin's and, the subject of my review, Dumpling World. Definitely don't expect ambiance here. After suffering the Triangle's persistent lack of parking, you'll walk into this place and find a really spare, almost utilitarian set up that screams "we mean business." They definitely mean business. I've probably been here a good 5-6 times, and have tried almost everything on the menu. Soup dumplings shine -- my daughter refuses to eat them anywhere else -- and their recently introduced thumb buns, which I think are fried mini soup dumplings, just ooze flavor. More traditional half-moon dumplings, no matter your filling of choice, steamed or fried, never disappoint. Don't ignore the non-dumpling items too. I don't know what the seasoning is in their green beans, but it's ridiculously delicious. You'll never look at green beans or haricot vert the same way ever again. Good, but unremarkable, are the soups and stews. Better to get those at other Chinese eateries. I don't mean to dissuade anyone from those, but did you really come to a place called Dumpling World to eat anything but dumplings? It gets crowded here at times so I recommend trying on a weekday evening. Uniformly, whether it's packed or slow, service is quick and courteous. With dumplings this good, it's clear that humility is one of the key ingredients to their consistency and quality.

    Hell, yeah! I like this place. Good for groups. Everyone order something and pass it around the…read moretable! The spicy and sour dumplings are the bomb. Way better than the soup dumplings (which are really good!). You can't go wrong with the curry chicken and potato pot stickers. Tan-Tan noodles were really good. The only side you need is the garlic box choy - it's pretty f'n awesome! Service is attentive and friendly. Ask questions and the staff will steer you in the right direction. And...did I mention this place is REALLY affordable! Can't go wrong!

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    Preparing orders
    Preparing orders
    Pork and mushrooms soup dumplings
    Pork and mushrooms soup dumplings
    Dumpling World

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    Dumpling World
    Twin Panda

    Twin Panda

    4.5
    (431 reviews)
    6.4 mi
    $$

    Soooo good! I asked on next-door what was good for Chinese food near me, several people recommended…read moretwin panda although it was a little further than I wanted to drive I'm glad I did! Shrimp and walnut prawn very delicious good size portion nice big shrimp and not gooey . Combination fried rice has plenty of meat. Great flavor and shockingly also has large shrimp. Mongolian beef because I thought I had to give it a try most Asian places I am very particular and don't like chewy meat. Very good not chewy! Bakmi Ayam noodles with chicken and mushroom very good. I like this more than I thought I would. I also appreciate that it had fresh greens on top. it's also served with some chicken broth. I did not use it yet, smells amazing though. When I walked in, I was greeted by two friendly young ladies. I placed my order and waited. I do not have a large waiting area. They also do not have a large dining room. I would love to come back and bring friends as it's a very cute place and the staff is very friendly. Small and casual decor would be a great place to come with friends. They do have some Asian beer in the back cooler. I can see from where I am standing. I apologize, not taking a photo of each dish however I didn't think about it until after I made my plate.

    Soulful flavors and a welcoming vibe defines this restaurant. The hostess was so polite and…read morefriendly. The restaurant is small yet cozy, decorated with Asian themed art. We ordered the tofu hot pot with chicken and vegetables. It comes with a side of white rice. The dish is prepared in a spicy sauce, served in a clay pot. The Indonesian rice noodles with tofu, vegetables and egg were very tasty. We were also offered complimentary wontons with sweet and sour sauce as a starter.

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    Seating
    Seating
    Comfort food
    Comfort food
    Twin Panda

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    Saigon Quan - chinese - Updated August 2026

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