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    GUPJI

    4.7 (159 reviews)
    ModerateKorean, Seafood
    Closed 2:00 pm - 12:00 am (Next day)
    Updated over 3 months ago

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    Poke Bowl
    Esther C.

    We were really craving good seafood and decided to try out GUPJI! There was a wait for dinner so we put our name down and came back once a table was ready, it took about maybe 30 mins. The restaurant was definitely cozy given the size but we had a lovely dining experience. We ordered poke bowl with salmon, a codfish stew and small order of Chilean seabass. Our meal came with a complimentary salad which had all the fixings including chicken and avocado (because who likes a weakass salad)! The Chilean seabass was soft and flaky seasoned to perfection, it was exactly what I was craving and the highlight of our meal. I didn't love the salted codfish stew personally although it was just a preference thing and I was expecting real fish instead of the cod roe which is an acquired taste. The poke bowl was also fresh and our waitress was super attentive. IG: __acquired.taste

    Meini C.

    Another one of my favorite Korean spots in queens. A friend had recommended this spot and we loved every dish we ordered. The fried mussels are delicious and the salmon poke was so fresh!

    Pan Fried Oysters -
    Kammy F.

    Cozy and friendly environment. Food is delicious. Perfect for anyone dinner by yourself or get take out.

    Conroy C.

    Our server was very polite, attentive and had chilled vibes written all over him. The food that was served tonight.. hit on a different level. I devoured everything shout out to the chefs that was Chefin it up!!!! The salad that they gave as an appetizer was slamming. And I ordered a Poké salmon bowl, and that was also out of this world. Don't wanna gas them up but I would definitely come back LOL flavor was on point... The sea bass bento box... that fish had good flavor and it melted.... Definitely coming back |:)

    Mini Steamed Egg
    Sally Z.

    Service: 4.5/5 Food: 4/5 Ambiance: casual, good for couples or small groups of any ages Limited seating in front. Back room is only open on weekends + apparently has a tv fireplace to set the mood. Not super busy for a Wednesday night. What I Ordered: - Salad (on the house): refreshing, would actually pay money for it. mango + balsamic dressing, unexpected but great combo - kimchi: crunchy. not spicy + not funky, so it won't overpower your meal - Mini Steamed Egg: silky, stuffed, stayed hot for my whole meal - Chilean Sea Bass: tender + sweet, delicious. thought the portion was a little small for the price - Grilled Pork Belly: crispy, juicy, healthy portion size. sauce isn't spicy which is great for a weakling like me

    Signage and storefront
    Jeannie T.

    Craft beers and seafood are so delicious together here in this cozy casual bar vibe joint. Specialty items noted on the wall with two blackboards with neon chalk, showcase just a sampling of the unique specialties they offer. I was lucky to have the chance to try this place out with fellow Elite Yelper Mike S. He's been here before so ordering was easier with his suggestions. Happy to share the idea so you can try it for yourself. We started with the appetizer tasting where it's a selection of appetizers marked with the asterisk on the menu. To name a few items - the Karage (fried chicken), tots and fries, a refreshing salad with house dressing and mango. The best was the Tako wasabi, which is strips of raw octopus and slivered cucumber with a hint of wasabi, accompanied with seaweed so as to roll it together. Also very good were the fried oysters in a light egg batter. For our entrees, we each ordered a bento box. Chilean Sea Bass for him and grilled Pork Belly for me. Both were excellent and are great representations of what Gupji is all about - seafood and grilled meats. Totally recommend the bento boxes in general as it's filled with little goodies such as kimchi, pickled onions, rolled omelette and more fried chicken. It's also the best value if you want to taste more of their food. Paired with our beers (Pilsner and a Korean Terra), it was so satisfying. Highly recommend this place for their service as well. Waitress was attentive and always smiling. Super friendly. Go early to score a table, it's not a big space. Great for drinks and snacks if you want to eat lighter.

    Gupji salad

    Solid place! I've been here about 3 - 4 times! The house salad is great and refreshing. Sometimes the chef surprises guests with items "on the house" - like this really delicious kimchi pancake! This place made me really like mackerel- and their bento box is so filling! And miso soup is tasty! The okonomiyaki is really good! Not a fan of the sweet potato croquettes, they're more on the savory side with onions- but worth a try!

    Pan fried Rib-Eye - 육전
    Jeni M.

    Gupji has become one of my favorite korean izakaya spot in Flushing. The restaurant is small but kept very clean and has a calm&chill ambiance. My husband and I always have a great time with good food, good sake and great service, which is a cherry on top! Recommend Gupji as a perfect date spot!

    Sweet Potato Crouquette - Taste of Gupji
    Alexandria R.

    I was recommend to visit here by a coworker since I have been travel around Murray Hill and I am so happy I did! The poke bowl is a must have!! Food: 5/5 I was pretty hungry so my friend and I order the taste of Gupji and seperate entrees. I ordered a salmon poke with radish, seaweed, cucmber, with ponzu dressing. First, the tast of Gupji was amazing!! Everything was super fresh and striaght out of the fryer! The appitizers keep coming so come hungry! The poke bowl was literally filled with so much fish, I would have had to pay $25 in Manhattan for the same amount plus with this is served with purple or forbidden rice. I literally licked the bowl clean. Ambiance + Service: 5/5 This is a great place for a date and drinking with friends. There was only one server but, they had buttons on the table to call for assistance and she was amazing. She always refilled our glasses and clean off the table before we had to call her. All in all, I would definitely go back but order less fried food. I really enjoyed everything I had I just do not like eating that much deep fried food! I will definitely think about getting the flying fish roe bowl being mindful that the kimichi here packs a punch.

    Cute Korean hang out spot, perfect for date night or friend gathering. Great finger foods.

    GUPJI Salad
    Rohini G.

    This spot had amazing food. We were kindly given a table despite their spot having more bookings. They asked us if we could finish in 1.5 hours so they seated us immediately. My friend and I wanted to sample different dishes so we ordered 3 appetizers. The portions were large. We tried the Pan Fried Oysters, Okonomiyaki, and Pan Fried Rib-Eye. All the dishes were great. The oysters were salty but tender. The ribeye had a nice chew and marinate and paired will with the cabbage salad in the dish. The okonomiyaki was good but pretty standard to others I have had. The items are a bit pricey for the area but this spot was a bit outside of Main street in Flushing where most of the restaurants are. Our server also brought out a salad on the house and it was fresh, fragrant, and light. We really enjoyed this meal and I would definitely come back!

    GUPJI Salad -
    Ashley W.

    A pleasant 15 min walk from the 7 train, this spot is in the heart of Ktown! It has a wooden sign that makes it a little hidden and the inside is well air conditioned and nicely decorated. We split three apps (and they gave us a salad on the house!) which was more food than we expected. The fried oysters were so delicious, I've never had anything like that before. The seafood pancake had a wonderful combination of textures and flavors - the bacon on top really sealed the deal. The house salad was delightfully fresh and light with sweet notes in the dressing. The fried pork was also very unexpected but quite good. The prices were a little high I would say for apps (especially with there being cheap eats all over Flushing) but overall pretty good! The service was attentive, my water was always filled. It gets four stars for the app prices, but we also just got more expensive apps. Their bento box prices seemed very reasonable.

    GUPJI salad

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    Hahm Ji Bach

    Hahm Ji Bach

    4.0
    (1.4k reviews)
    0.1 mi
    $$

    Been craving a Korean meal with 10 banchan since Ramadan. This is the only place that comes to mind…read morewhen I think of 10 banchan. Banchan: 3/5 kimchi- pretty fermented 3/5 eggs in soy sauce- decent 3/5 macaroni salad- not a fan of the stuff but standard 3/5 acorn jelly- all the flavor is in the chili sauce, wish they would add the sauce inside the jelly while making it 5/5 kkaktugi- my fave, less fermented than baechu kimchi 4/5 broccoli- how do they make something so bland- looking so flavorful? 4/5 mackerel radish- spicy, not a fan of radish that's not pickled but this is really good 4/5 potato strips- I love any type of potato 3/5 radish strips- wish it had less of the radish taste/smell but ok decent otherwise 3/5 mul naengmyeon $15- contains a slice of beef, standard, better when you add mustard & vinegar 4/5 cinnamon ginger tea- so nice of them to give something sweet to end the meal, has a bit too much cinnamon, so it's hella spicy (red hot) but really good otherwise 4/5 service was much better this time than any other time, really helps when you speak their language lol, I know they're always busy but they do need to pay a bit more attention as it's still hard to make eye contact once in awhile

    Pros: - service from staff is always amazing, they're very…read morekind and friendly - portions are always very big and they give plenty of banchan (side dishes) amd refills Cons: Comments: - went on a Saturday around 12PM, at first there were only 2 other tables and it wasn't so busy but when 12:30 hit, it got really busy and all the tables were full - I've been coming here since high school and the quality of the meat has always been amazing - I usually go with one other person and 1 portion of samgyeopsal and 1 portion of kalbi is enough for the both us - the music usually isn't too loud, it's at a level where you can hear it but, it's not overpowering your conversation if you're having one

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    Hahm Ji Bach
    Bibim Naengmyeon
    Bibim Naengmyeon
    Probably steak

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    Probably steak
    Geo Si Gi

    Geo Si Gi

    4.0
    (308 reviews)
    0.2 mi
    $$

    Tried this place for the first time, it was a Saturday night. We arrived around 5:30 table of 2 and…read morethere were 2 other large parties. It got busy, almost full house around 6:30ish. There's 2 waitresses and one busser, but I felt only one of the waitress was pulling the weight, while the other (maybe she's the owner?) mostly chatted with one of the table customers. I felt bad for our waitress she was so busy with fulfilling takeouts + dine ins and the dishes require a lot of servicing table side. She couldn't catch 1 second of break :( Food wise, we got their 2 person combo of spicy pork gamja tang and spicy rice cake which came with the steamed egg. Everything was so good, egg was extra fluffy, rice cake was delicious and the meat came right off the bones. They take a good variety of side dishes. My partner wasn't a fan of the gamja tang but due to feeling it's a hassle to eat meat with bones, so those who fee sim may agree. We also asked for the fried rice after we finished the gamja tang, for 2 servings I think it was $4.75 or something. I really enjoyed it but I guess I like scorched rice, also something my partner doesn't enjoy so those we feel sim just note. Environment feels very old school, well worn. Feels cozy. It can get loud very quickly on a Saturday night as this place seems to be a hit for large parties. Since the wait staff is short handed, expect a bit of a wait for things. Don't come if you're in a rush.

    I'm pretty sure I discovered this spot long before Anthony Bourdain did! It was featured in Parts…read moreUnknown Season 9, Episode 4 (Queens), where he dined here with chefs Josh Smookler and Cosme Aguilar. Geo Si Gi is highly known for their signature gamjatang (spicy pork bone soup). Ordered the Gamjatang & Grilled Mackerel Set - $52.95 (for 2) The gamjatang is perfectly spiced - bold and warming without overwhelming heat (and trust me, my spice tolerance is low!). Instead of the usual red kimchi, they load it with long strips of green napa cabbage, cut right before your eyes before serving. Some bean sprouts, watercress on top, with tender potatoes, chewy rice cakes, and massive pork bones that fall right off - so meaty and flavorful. Served with a side of sweet mustard sauce. Pure comfort on a cold day. The grilled mackerel was enormous and incredibly plump - way bigger than expected! As an oily fish, it's rich and satisfying, but we barely made it through a third. If you're a mackerel fan like me, it's a must-order. . Banchan were simple and homey: nothing flashy, just solid classics. Bonus: it comes with fluffy steamed egg (jjim) that rounds out the meal perfectly. I can eat an entire bowl of rice with just the steamed egg . This set was massive for two - we left with about 1/4 of the soup and 2/3 of the fish! Pro tip: Save some broth and ask them to make fried rice with it at the end. Game-changer. . Highly recommend for hearty, soul-warming Korean food in Flushing!

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    Geo Si Gi
    Grilled Mackerel
    Grilled Mackerel
    #28 Godeungeo Gui (grilled Mackerel). $18.95

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    #28 Godeungeo Gui (grilled Mackerel). $18.95
    Daori BBQ

    Daori BBQ

    4.5
    (63 reviews)
    0.1 mi

    This place is delicious. My friends and I went there early this year and then my partner and I took…read moreour family there for Mother's Day dinner. They all enjoyed it. The meat was fresh and tender. The service was great. The girl who was serving us, also cooked our meat. She was attentive to her customers at other tables. This Korean BBQ is authentic and I would love to come back again next time.

    I was at this very tasty KBBQ place a while back with one of my usual groups. The inside is casual,…read moreand our waitress, Jane, was extremely friendly and helpful from refilling banchan to cooking meats and otherwise. A couple of us shared a $13 bottle of the green grape flavor of Chum Churum, a soju. In terms of banchan, there was a bunch. Everyone got a cold and refreshing cabbage soup as well as a very tasty version of Braised Tofu/Dubu-jorim/두부조림. Once we ordered, we also got a bunch of other banchan, including cabbage, radish, and cucumber Kimchi, broccoli and cauliflower Namul, Marinated Mushrooms/Beoseot Bokkeum/버섯볶음, Anchovies With Peanuts/Myeolchi Bokkeum/멸치볶음, and Potato/Gamja Salad/감자샐러드. One of the other things brought out was a pretty tasty version of Raw Soy Sauce Marinated Crab/Ganjang-Gejang/간장게장. Most of these were refillable. The first actual thing that arrived was something that I can't eat, the $22.99 Seafood Pancake/Haemul Pajeon/해물파전. I have a cephalopod allergy, or in other words, anything with tentacles, so I avoid squid and octopus, and seafood pancakes always contain one of those two. Everyone else enjoyed it, though. The pajeon I could eat was the Kimchi Jeon/김치전 for a dollar less. It was pretty tasty, though I prefer other spots that had a bit more of a crisp. Next was one of their signatures, the grilled duck. Going from online reviews, we went with the non-spicy version, as people prefer it, as the spicier marinade overpowers the duck. This was the $29.99 Sang Ori Gui/생오리구이. The sliced duck was on a hot, sizzling plate, with there also being a lot of grilled onions and scallions. The duck had a mix of pieces, ranging from fatty to less so, and had a nice mix of textures. This was easily one of my favorites, though I liked it even more when paired with the ssamjang that arrived with the BBQ, as the sauce balanced the light fattiness. Arriving at a similar time was the last thing I couldn't eat, the Spicy Stir-Fried Baby Octopus on Iron Plate/Jjukkumi Cheolpan Bokkeu/철판쭈꾸비볶음, for $30.99. I couldn't try the octopus, but the portion was plentiful, and I had a bit of the noodles on the bottom after making sure there were no tentacles, as well as trying the sauce. The sauce was tasty, spicy, and very flavorful. We went with two of the Korean BBQ meats, one beef and one pork. My preference of the two was surprisingly the $49.99 Charcoal Grilled Marinated Beef Ribs/Yangnyeom Galbi/양념갈비. This also came with two veggies: kabocha squash and asparagus. The beef was extremely tender, had the perfect mix of fat and meat, and had only a light sweetness from the marinade. This was absolutely delicious and very much worth the price point. Also tasty was the Grilled Pork Belly/Samgyeopsal/삼겹살, for $36.95. This also came with a few things, including cabbage and a large mushroom. The pork belly was delicious, being just fatty enough and very tender as well, with a mild chew. The BBQ came with a few extra side dishes. This included a tasty steamed egg/Gyeran-jjim/계란찜, greens, an onion salad, ssamjang, salt, and a small boiling pot of soybean stew/doenjang jjigae. They were all tasty, though nothing particularly notable outside of the portions being generous. Also, at the end of the meal, they gave us some sujeonggwa. Not much for me to complain about this place. The food was very tasty overall, and the service was wonderful. I would go back and order a full beef BBQ set.

    Photos
    Daori BBQ
    Side dishes sans steamed eggs
    Side dishes sans steamed eggs
    Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

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    Grilled Duck/Sang Ori Gui/생오리구이 $29.99. Very tasty

    GUPJI - korean - Updated June 2026

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