Don't come here on Wing Night Wednesday…read more. We made the mistake of coming here on wing night. We got our appetizer, chips and dip. Chips were homemade and burnt... 3/10. Dip was fine, probably out of a packet. Little did we know those burnt chips would be the only thing we would be eating for an hour with little to no refills. Seemed to be forgotten about with us being inside and I guess everyone else in the back. After an hour, our food came out. I got the brisket tacos, they were good. 8/10. My table got a chicken cheesesteak and ask for no mushrooms and ofc it came out with mushrooms... We had to get the wings, the wings were good! An hour wait good? No. 7/10. It took a weird amount of time for our last entree to come out and it was just like chicken tenders on a bun, no love. Oh and the pulled pork sandwich was more like slop. Our waitress's excuse was that they had a new chef. Sooooo I guess they decided to start training this chef during service. Food - 8/10 Service - 5/10 Atmosphere - 7/10 Overall - 6/10

Smash burgers were great. Party food we had put out for a couple events was good as well…read more Pricey for beers. Waitstaff is a little slow but it's a cool place

The burger with Swiss cheese, mushrooms, & onions was amazing. Cooked perfectly medium and the $2…read moreadd on fries were outstanding too. Rueben was packed with cornbeef and also amazing. Prices were so reasonable had to get tiramisu to take home and got a nice big piece. Service was great too. Ambiance? It's clean and very simple. It looks like they might be just getting started in there but the food is the star of the show.

Went in. Turned around and left. No customers. Not very friendly. Ghost restaurant. Couldn't tell…read moreyou about the food. Didn't even give it a chance.

Absolutely 100% without a doubt GO EAT HERE!!!! Breakfast is…read moreamazing. Pizza is amazing Entrees are amazing. Family business that treats their customers like family.

What an unassuming little gem! The food was next level delicious and the service was top notch…read more Local and family owner. Definitely will be back

From Binghamton NY and stopped for lunch. The Food, Service and indoor Ambiance were all great …read more Scaollop and gnocchi for starters was awesome. Crab grilled cheese and Thai chicken wrap were yum! Highly recommend

Came here for dinner, and the food was OK. I got a chicken sandwich, which was good, but messy and…read morebig, and a fruity pebbles cheesecake, which I did not like at all. The service was OK, with there not being a lot of servers, but that's how places are these days. The ambiance was great though, with nice decor but a huge TV right in front of me, which was OK. I do recommend going though as it has a nice big menu for all.

This menu is perfect for any group. 3 different steaks fairly priced with fresh food daily. THE…read moreBREAKFAST IS BETTER THAN MOST DINERS 6am-10am daily and 7am-10am weekends. The bar is open late on the weekends too! The burgers and wings are some of the best I've had but my favorite it's the fried buffalo chicken sandwich!

Great food for an out of towner looking for something quick and filling. The atmosphere inside…read morelooks like a hell of a good time.

Very cute place... lots of stuff all over the walls and that appealed to me. We're here on Mother's…read moreDay though, and it's been busy. We probably just walked in the door at 1130am. We waited about 5 - 10 minutes before anyone said hi. Service was pretty good, definitely had enough people bussing tables and offering coffee and whatnot. The food was OK... the Eggplant Parm hoagie with extra cheese was decent, omelets were good, the onion soup was OK. Place was packed before we got there and got more quiet after 1230pm. Food may be better on a regular non-holiday day. I feel like they could improve the entry space... you walk in from the parking lot, stand in the doorway and others coming in would open the door right into us. It's a cozy place with decent food, service and a fantastic atmosphere.

So starting off, I went to Ipanema Grille with my husband and wife, with a gift card. It was a…read moreChristmas gift. Not some place we would necessarily go to on our own, but it sounded fun. There was the option for Rodizio (endless table side meat with the buffet as well) or Boardwalk which is just the buffet. We chose to do the Rodizio all 3 of us. The buffet, was underwhelming. As a positive I will say each item we grabbed from the buffet was absolutely delicious, the correct temperature, and FRESH! They refill their boardwalk bar constantly. The buffet just didn't have many options. There were 2 tables basically side by side. One hot side where there was garlic broccoli, brown sugar carrots, mac and cheese, beans, rice, mash potatoes, and sweet potatoes, shrimp (which my wife adored) etc. In the middle a very amazing yucca stew. Then cold side had regular salad bar options, tomatoes, cheeses, lettuce, dressing, potato salad, pesto pasta, etc. Maybe if we went with the boardwalk option which was $39 something we would have been fully satisfied. However we did pay $70 each for the Rodizio. There were 13 meats, we were there for 2 hours and didn't try all the meats. The meats came pretty slowly with big breaks in between and some cuts of meat went right by us over and over. As well my husband and I requested medium rare, and consistently were offered well done or very well done meat. As well some of the meat was under seasoned in some cases. Some of the meat when it was actually medium rare was absolutely phenomenal, like the lamb with rosemary was all of our favorite. Again to some positives, the owner was very involved, walking around and asking everyone how they were, the entire staff was friendly. The tables were cute with candles in the middle, and the atmosphere was cozy. The place isn't very big so as more people fill in it gets a bit loud and hard to hear your gaucho say what meat they are offering, but they kindly repeated for me over and over despite my terrible hearing. The drinks seem to be amazing, we tried both sangrias white and red, and then got a pitcher we ended up taking most of home (yes they let you!). Which I thought was awesome, and the sangria is to die for! Like I said the meat was slow and inconsistent, but worse was our server, which I will not name because she was a teen and maybe this is her first job, but she consistently walked past us without checking in. Finally we flagged her down to beg for a water refill, and she refilled half the rooms water and stood talking in the kitchen for a bit, before getting us any. Now lastly to dessert. I got the liquor chocolate cake, it was delicious, but in my opinion quite small, though admittedly I'm a fat girl, so I like a good size dessert. My wife also got a dessert, the flan, she also complained it was small. They also only put like 3 strawberries on each which was disappointing because it enhanced the flavor a lot. All in all, it's a fun experience. 10/10 for kindness and vibes. 9/10 for the quality of the buffet. 7/10 for buffet variety 5 or less really, for actual service. Our bill was for three rodizios, two desserts, one beer, one glass white sangria, one glass red sangria, and a pitcher of white sangria. Mind you it was a Tuesday and they do sales of almost half price on sangria by the glass and pitcher. Our bill came out to about $308. I don't feel our experience met expectations. When we go out for anniversaries we drop $300 or more without thought and a good tip, (special occasions we go all out). So we considered if we liked this place coming back for our anniversary, but I wouldn't bother. I left a small tip for the lack of service, and would never go back. I still would recommend it to others if they have patience, maybe speak up more than I did about meat preference, and just want the experience. Go and see for yourself, but just keep in mind to be vocal about preferences, and ready to wait.

My wife & I were traveling from Virginia to NH and found this restaurant by mistake so we didn't…read morehave a reservation but the host was able to find us a table and we had the most amazing, delicious meal! The service, atmosphere and found we're all out of sight and we highly recommend trying this establishment. We will be stopping here again on our next trip.

We came to this restaurant as a small group after skiing/snowboarding at Montage, and we fell in…read morelove with this place. The food we had was amazing (burgers, salmon, and some other things I'm forgetting from my table, I had a burger). The cocktails were also very nicely crafted. The service was great. The atmosphere was great, we were even seated in a semi-private room with a fireplace! All in all, no negatives. Highly recommend and we will be returning.

I came here for Mother's Day (made a reservation.) It seems to be a small chain -- this was my…read morefirst time hearing of it or eating there. They specialize in farm to table and healthy food. Our plans before were running long but luckily their reservation policies were flexible enough that I had no problem moving my time, even on such a busy day. The restaurant was POPPING when we arrived around 4:30. We were seated promptly. The only downside to our experience was that the table was SUPER shaky and wobbly. We asked our waitress for a shim or piece of paper to steady the table but she informed us it was the table head itself, not the legs, so nothing could be done. I was not thrilled about this but assumed that these were tables they hauled out of storage to accommodate the holiday demand, so I can understand. Our server was very warm and friendly despite the chaos. Prices are on the high side but the quality is good and the portions are large. I went for the lobster cobb which was a special and it was LOADED with lobster meat. They really heaped it on. A little light on the avocado, but overall it was really wonderful. My mother went for a seafood scallop risotto which I also tried. It was creamy and flavorful. Our food came out in a reasonable timeframe, and our server was good about getting our check. One thing I really liked was that they put which dishes on the menu are over 500 calories, and most were under. A lovely, healthy dining choice with a nice ambiance. I'd return!

We waited a while to be noticed at the hostess desk, then we got seated by a family with screaming…read morechildren. Our waitress brought us dirty appetizer plates. We got the Korean dumplings which were very good with Asian zing sauce on them. We also got their nachos which were soggy towards the bottom but had good flavor with bbq sauce and pulled pork. Now they don't offer pulled pork sandwiches but have pull pork on the nachos. My fish and chips were soooooo salty! The tartar sauce was good and French fries. The breading was also soggy but the fish was very tender and nice. The chicken cheesesteaks were good, filling and yummy. The Ale Burger is a double smash burger with good flavor, and a good meal. The Buffalo Mac and cheese was spicy but enjoyable. The service wasssss slow and not very attentive. The manager had to come over and ask if we needed anything bc our server seemed to disappear. I believe it's new owners which explains the menus cut in half, but I hope they get things together bc this spot is super cool. Speak easy, cool hangout spot.

Really enjoyed a lunch with my family at Ale Mary's after spending a few hours at Steamtown…read more I found parking right up front on the street (lucky, plus the meters were off for the weekend according to staff). The service was slow, but once we were greeted our drinks and food came out quickly. The inside is spacious, it's in an old building dating back to the mid to late 1800's. The high ceilings and metal work inside gives an old industrial feel. The menu had a lot of tasty choices and the beer menu was fantastic. The list of the handhelds/sandwiches is too long to list, but I could have ordered any of them. They have over 100 small and large craft/international beers in bottles or cans and around 20 taps. I had a couple cans of delicious Russian River/WeldWerks collab Convivial which is a hazy imperial IPA. My wife really enjoyed their Buffalo Chicken Flatbread 13.95 - popcorn chicken, house wing sauce, cooper cheese, blue cheese, scallions. It was more than a serving, sizable and fresh. The flavors were balanced and outstanding. I had the Bison Cheesesteak 16.95 - Chipotle bison, pepperjack, bacon chutney, mushrooms, chipotle aioli, toasted hoagie roll. The flavors were balanced, roll was fresh, the serving was large and it was pretty darn good. The meat had a hot dog/pork pate taste. My 5 year old son ordered grilled chicken street tacos 13.95 - Pico de gallo, jalapeno sour cream, queso. Choice of grilled chicken or beef. It came with three and he ate half. We all had a bite and agreed they were fresh, easy to handle and had a delicious mix of flavors, especially the chicken and cheese. My other son had the House Grilled Cheese 9.95 - Boursin, pepperjack, & cooper cheeses on grilled brioche. He enjoyed it, but said it was a little spicy. Although they lacked a "kids menu" my guys found something they enjoyed. The inside was family friendly and they were treated well by the staff. We thought Ale Mary's was a great gastropub and will absolutely repeat when we are back in Scranton. Thanks guys!

I have heard good things but haven't been in their place yet. Luckily they were at La Festa…read moreItaliana this year and had a Muffuletta sandwich which I haven't had in ages nor seen around here before. Great bread, lots of meats/cheese, and delicious olive spread! I wish their restaurant had a bar!

Was able to drop in yesterday and check out G&M's warehouse near Idle Hours South in Scranton. I…read morehave been meaning to come here for nearly a year now and finally had a day where I could line it up. I love cooper sharp cheese for cheesesteaks so I began trying it on other things and realized I love it on breakfast sandwiches and burgers too. When someone told me the burgers here were great and I saw one on their menu with Cooper Sharp, it was on like donkey Kong ... or just a fat hungry guy ‍ The Cooperstown Burger was a bacon cheeseburger with caramelized onions using cooper Sharp. It was served on a brioche roll and I added the pickles from the side to the burger. I opted to add fries and cole slaw to the plate (I believe that was a $4 upcharge). This is a burger you should try...like yesterday. The video on this location (and hundreds more) is up on my social media pages which you can access using this link - https://linktr.ee/Didnt_Suck - G&M's Warehouse - Didn't Suck!