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    Three Sacks Full

    5.0 (43 reviews)
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    Alex N.

    Great place to get American food! I love their service and the vibe. My favorite was the cod but everything was great! The duo was really good too. I'd come back!

    Crepes
    Alex P.

    Came for a dinner with girlfriends. Thankfully I made a reservation ahead of time. [[HIGHLIGHT]]It's a very small place and pretty busy. It's noisy, tables are small and cramped.[[ENDHIGHLIGHT]] The host and server were friendly and welcoming. Their menu is different and unique. It rotates often because they are using fresh, in season produce. So pro tips: take a pic of the menu the day you come because it changes. I can tell that there is a lot of thought and skill put into the dishes. Vegetarian/vegan friendly. Sadly, the ingredients are so uncommon that I can't remember what was what. I remember being underwhelmed by the crepes and the fitters. The crepes were just boring. The fritters were with shrimp I think, not what I expected, but the accompanying sauce and pickled onions were delicious. The roasted vegetables were delicious, especially the cauliflower, it had an incredible smoky flavor. My favorite was puntarelle chicory, celery and fennel salad. Nothing I have ever had before and I wouldn't have tried it if the server didn't make the recommendation. The flavors were so good, and just well balanced. Lastly, the black cod...cooked so well, melts in your mouth. The green puree was very mild and light. I would have liked more flavor but that may be just a personal preference. I would come back again :)

    Soup
    Gabby P.

    If you're looking for intentional, farm-to-table dining that actually lives up to the hype, this is it. [[HIGHLIGHT]]The European flair and intimate setting (only about 10-12 tables) make it feel like a well-kept secret.[[ENDHIGHLIGHT]] The quality is amazing! Everything is locally sourced and prepared with care. I had the cod, and it was truly a "melt in your mouth" experience. While it's on the pricier side, the value is there when you consider the craftsmanship and local support. The service was knowledgeable and warm; you can tell they have a lot of regulars, which speaks volumes. An amazing experience for sure!

    Bread + butter
    Dan H.

    [[HIGHLIGHT]]If I could give six stars I would!!! I love this place so much. This restaurant was literally made for me. It is dreamy. It's a small restaurant inside a wine shop. It is homey and simple, yet elevated. Perfect for a little celebration or date night.[[ENDHIGHLIGHT]] Excellent service with great people working here and they give stellar recommendations. The amazing food though is why this place gets my stars. The menu had lots of delicious and elevated vegetarian dishes that were all so flavorful and downright delicious. For those who want to indulge but are also trying to be more plant-based and health/environmentally conscious, look no further (they also have seafood and meat options for you carnivores out there!). You leave here feeling full and happy, not gross. Super awesome too because all the ingredients are locally sourced and seasonal, which also explains their weekly rotating menu. Wine and drinks were also solid. Highly recommend sharing a bunch of different small plates when you come here. Just make sure you text to make a reservation in advance as it's small and the place fills up quickly (and for good reason!)

    Kelly L.

    [[HIGHLIGHT]]Such a cute and whimsical restaurant![[ENDHIGHLIGHT]] Service was lovely and they had some great recommendations. I was mainly interested due to the extensive NA options. I got a rosemary and elderflower mocktail. It was very refreshing a perfect finisher for a night. I shared a dessert with a friend and the clafoutis was perfect. Perfectly sweet cherries in a flan like cake with a side of sweetened whipped cream was a perfect combo. [[HIGHLIGHT]]We got to sit at the outdoor area and the night was perfect with the slight breeze.[[ENDHIGHLIGHT]] I'll definitely be back to try the food! The menu also changes a lot but looks pretty seasonal!

    Jill R.

    I was in Seattle for a conference, and I was so fortunate to be included in a group going out to dinner with a local who recommended this restaurant. This was simply a fantastic dining experience. [[HIGHLIGHT]]Three Sacks Full was a quiet and cozy environment and I felt like I was in somebody's home.[[ENDHIGHLIGHT]] It was quiet and easy to have conversation, and we had absolutely amazing service. Items on the menu are sourced from local places and the menu items reportedly change frequently. There were so many amazing options and combinations, and it was definitely a very easy place to eat for a vegetarian. There were five of us, and we just decided to share a variety of items on the menu. Some of the highlights for us included the incredible homemade country sourdough bread, that came with the most delicious butter and olive oil. We couldn't get enough of this bread and ended up ordering three servings! We especially loved the puntarelle salad with roasted beets. The horseradish in this salad was simply the best. The leeks vinaigrette salad with pear, shaved fennel and pickled serranos was such a delicious and unique combination. Another highlight was the cornmeal spoon bread, which we all felt was the perfect comfort food. We decided to share the grilled pork chop that were accompanied by a perfectly spiced red lentil side dish. We paired all of these foods with a local Oregon wine. Matthew, who I think was the owner, opened the wine for us and told us the backstory of where it was from. We ended with all three desserts from the menu and we especially loved the quince torte with whipped cream. This was the most perfect place to have an amazing intimate meal with friends with locally sourced delicious and unique food combinations. This was hands-down my best meal in Seattle.

    cod
    Sharon F.

    [[HIGHLIGHT]]A small, cozy local restaurant with a seasonal menu, innovative flavors, and an extensive wine list.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This is a great spot for a date night, or just a nice place for dinner if you want to try fun dishes and chat over wine.[[ENDHIGHLIGHT]] We enjoyed most of our dishes, but giving this a 4/5 because some were misses. My favorite was the fritters. [[HIGHLIGHT]]But I'm definitely eager to come back and try more items, as the ever-changing menu is exciting and the restaurant is so cute.[[ENDHIGHLIGHT]]

    Fried fish and veggie croquettes.
    Kimmi G.

    [[HIGHLIGHT]]I love coming to this charming restaurant ! It's small and intimate, perfect for any occasion[[ENDHIGHLIGHT]]. The owner and chef take such care and pride in their menu. I like to pop in and sit at the bar, have a glass of wine and try an interesting dish. I don't think I've ever had the same thing twice. Their menu changes often and is part of their charm. The dishes are so unique and always delicious! I would recommend a reservation if you plan to go at a peak time. I popped in around 4:30pm and got in easily. I overheard they were fully booked that night starting at 6pm. Highly recommend this place for a romantic night out for a date, friend or treating yourself! [[HIGHLIGHT]]It's a fun experience and reminds me of being in Europe.[[ENDHIGHLIGHT]]

    Chris R.

    If you're looking for a delicious farm to table meal, look no further! Matthew and his Team are making delectable creations with locally sourced ingredients. The ambience is warm and thoughtful, just like the greeting we received upon our arrival. We enjoyed a few dishes, one of which Matthew suggested. Portions were generous and filling, each bite filled with thoughtful savory flavors.. Such a yummy experience, we will most definitely be back for more.

    Details for a wine tasting event on their sandwich board
    Spencer T.

    Second time visiting here, it was much busier than the first time I went - and for good reason. For me, the highlight of Three Sacks Full is the rotating and highly creative vegetable-leaning menu. The first time I went, I tried nettles for the first time. This time around, they had maple blossom fritters on the menu, also a first. And I had already ordered too much, but was intrigued to try the fiddlehead ferns in a salad. All of the food has been creative, exceptionally tasty, and presented well. The ambiance keeps up, with it being a small space yet never feeling too crowded. If you are into wine, they have a well curated selection available at reasonable prices, and it seems they also do tastings on a monthly (perhaps more often?) basis. Overall, a wonderful place to have open up in the Roosevelt neighborhood.

    Roast chicken and some fun things for my fish tanks from aquarium zen next door

    What a gem. I have rarely walked into a restaurant and wanted to order everything on the menu. I ended up choosing the roast chicken and maybe it's just me that will appreciate this so thoroughly but they aren't using onion and garlic as a crutch to develop rich complex flavor. They're using fermentation and amazing unique ingredients like celeriac. So if you're onion and garlic challenged like I am, you can thoroughly enjoy a meal out and drive home without popping half a bottle of tums. [[HIGHLIGHT]]Amience also very suitable for conversation. Great date place.[[ENDHIGHLIGHT]]

    Fennel, potato and sorrel soup with Pablo's Coratina olive oil

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    Bottleworks

    Bottleworks

    4.3
    (178 reviews)
    1.3 mi
    $$

    Came here the past couple Fridays to get my weekend started and closing out a work week. The…read moreambiance here is intimate and the music isn't too loud which is great while sipping some beers. There are several beers and some ciders on tap from all around and all the ipa's I've tried here have been pretty decent. from there you grab your brew and have a seat at high top tables within the tap room. Again, the setting is mid-sized good for a couple groups of four and a few two person tables. Music is at a decent volume and is lit dimly making it decent for a date spot or just a place to have conversation without raised voices. Fridges line the tap room so you can mix and match beers, ciders and wines to take out which is cool. I like Bottleworks, I want to enjoy it more, but there are some issues holding me to 3 stars. The staff are...alright. Not bad, but I feel could be a little friendlier. Also they don't allow sample pours? This is a common thing at most breweries, but maybe it's because this is a tap room, but beers run a bit higher here - $8-9 a pour so that's annoying that you can't even try a couple. Lastly, they rotate things out it seems weekly. Some of the more popular options I suppose they keep but seems like a lot of turn around on the drinks so if you like something they have on tap, don't get too attached. Perhaps on subsequent visits It will improve, and I can boost the score here, but besides the decent beers and setting, it's just OK here.

    One of the best bottle shops in the country!…read more I've had many of Bottleworks' anniversary beers in the past because they always team up with stellar breweries to make them.. but before today I have never visited the famous shop. It's smaller than I imagined it to be but every beer inside, from the draft list to the cans and the bottles are carefully curated by the staff. We grabbed a quick beer (Hill Farmstead, which is the first time I've seen this brewery for sale in the since I started this trip 6 weeks ago and Ive been through 4 states) Then we shopped for some cans, we quickly had to refrain from buying too much as the refrigerator in our van only holds so much. We ended up with a six pack and then grabbed a mystery 4 pack on the way out (mystery 4 pack was stellar). While we're shopping they opened a sour from Jester King and shared it with us. I honestly wish I lived a bit closer (Las Vegas is kinda far) because I'd be here everyday... Honestly, they have a whole cooler just for barley wine! The staff are very knowledgeable about beer and are very hospitable. Thanks for a great experience!

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    Bottleworks
    Lots of selections
    Lots of selections
    Bottleworks

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    The Bine Beer & Food

    The Bine Beer & Food

    4.6
    (476 reviews)
    7.9 mi
    $$

    This was an awesome meal! We grabbed a seat at the bar and got some drinks. I tried the…read moreSuperstition Cider, that is hands down the best cider I have ever tried. The food came out next. The Ellsworth fried cheese curds are my favorite. The batter was nice and light and the sauces added to the experience. The smash burgers were awesome. Cooked well, seasoned to perfection, and still juicy. The cheese was melted properly and the bun was fresh! I am looking forward to my next visit already!!! Good service, great food!

    After seeing all the recent reviews, had to try it…read more Got the most popular dishes that people rave about. Those Cheese Curds are so good!! Especially dipped in the Serrano Jelly. - Beer Battered Cheese Curds (Ellsworth Wisconsin Cheese Curds, Serrano Jelly, Smoky Aioli) -Pho'rench Dip (Braised Beef, Pickled Jalapeno, Red Onion, Cilantro, Basil Puree, Hoisin Aioli, Pho Broth, Macrina Bui Bun) -House Cut French Fries - "Truffle Style" -Monster Cookie - Fresh Baked Chocolate Chip Cookie, Vanilla Ice Cream, Nutella Drizzle (please allow 12-15 minutes for cook time. Cookie will be slightly undercooked) ALL OF IT WAS DELICIOUS! The people there were really great! Smiling, friendly, always checking up on us in a timely manner. Will definitely be back! I need to try the Mac & Cheese and get more Cheese Curds!

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    Busy thirsty Thursday
    Busy thirsty Thursday
    They have to have the best fries on main Street! Their beer is really good too. Good service. Great food keeping it simple!
    They have to have the best fries on main Street! Their beer is really good too. Good service. Great food keeping it simple!
    Brussel Sprouts with Fried Chicken

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    Brussel Sprouts with Fried Chicken

    Three Sacks Full - desserts - Updated August 2026

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