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Our evening at the Pirates' House began with a fairly early arrival--we like supper around 4:30pm when dining out--and we were seated quickly. The staff is young but professional and we never felt neglected even though we were the only folks in our area. Drinks were tasty (Skullcrusher is as advertised!) and the food took barely ten minutes to arrive. My wife's salad was an excellent mix of blackberries, some veggies, but needed both more fruit and more shrimp for the price. My salmon was good and the asparagus and mashed sweet potatoes were solid, not remarkable. All in all, the pirates roaming the restaurant were a bit of a disappointment. . .but the food, even with the issues here, made up for it. The decor is delightful--not too much, just right--so yes, give this place a try and enjoy a touristy spot in Savannah.
This restaurant was highly recommended by travelers on social media and even our tour guide. The restaurant was nice, the staff were friendly, polite, and accommodating. Our waitress, Veronica, was very attentive to our requests and needs. There's a pirate that roams around the restaurant interacting with guests as they dine and apparently a tour that we heard offered to others with small children. There's a treasure box near the entrance filled with lollipops They also have a gift shop upstairs. The menu was plentiful but honestly not picky-eater friendly, when you have teens that prefer tenders over delectable foods. One of the teens and I had the catfish with "creamy" grits and collard greens. The catfish was fried to perfection but fell short on flavor, the grits weren't as creamy as imagined but worked well with the catfish because they were a little more flavorful. I wasn't a big fan of the collard greens, they were a little vinegary and overly seasoned. There were no side options to choose from either. My son had the award winning pecan fried chicken and he enjoyed it. My other teen had the Mardi Gras pasta with chicken. She stated that the sauce was flavorful but the chicken was bland. My husband tried the gumbo with chicken and said it was a little too salty for his liking. We also tried a couple of appetizers, crab dip and spring rolls. The girls and I had the crab dip, it was delicious but the naan was overcooked on the outside and undercooked on the inside. The guys had the spring rolls and had no complaints. They also offered complimentary biscuits. The waitress inquired about whether we would like to see the dessert menu, so we took a gander and they had great options to choose from but we chose not to have any because we didn't want to be disappointed. All in all, it's definitely worth a try because they have so many options to choose from.
First I need to mention our amazing server(Lexie?). If I got it wrong I'm sorry but she was so friendly and helpful. Unfortunately the food was just OK for us. I got the she-crab soup and fried green tomatoes appetizer as my meal. I wasn't super hungry so this sounded like the best choice for me. My husband got the buffet and my mom ordered the she-crab soup and calamari appetizer as her meal. My fried green tomatoes were delicious but I felt the tomato portion was too small and the delicate flavor was lost because of the very strong and generous portion of pimento cheese that was under each tomato. I love pimento cheese but usually with crackers. I can't just eat it straight off a fork so I ended up leaving 2/3 of it behind. My she-crab soup was delicious but as I kept eating it became more and more salty. I didn't use any extra seasoning on it myself either. My mom's calamari was good but it started to get tough to chew pretty quickly and it seemed like it was a frozen product that came already breaded and not made fresh. When you're in a town near the ocean seafood is usually one of the highlights but not for us today. My husband loved the fried chicken from the buffet but that is really the only notable item he mentioned. I think the draw for The Pirate's House for most people is the atmosphere of simply pretending to be eating inside a pirates ship. I get it. It kind of felt like that and there was a kid there all dressed up like pirate having a great time. For me, Lexie made my visit but the food was not worth coming back for.
This place is the definition of tourist trap. Unique old building that's been scabbed on to accommodate large crowds. Mediocre gift shop upstairs with 40-50$ t shirts and trinkets. Food tastes like it was served out of a high school cafeteria. Free cornbread was the highlight of the meal. Salmon came with sweet potatoes and broccoli. Sugar coated hot garbage plate. If you want good food this is not it. If you're looking for a run down building and a hefty price tag with a disappointing tour this is your place...
Terrific historical location and vibe. The staff seated and served us promptly. We had the special Blackened Ahi Tuna with roasted corn w aioli sauce. It was delicious and served with delicious corn bread and biscuits. We ordered a side of garlic mashed potatoes. Very fair price. Definitely two thumbs up.
Fantastic food and service. A goal while visiting the South was to try fried green tomatoes, they didn't disappoint. The She crab soup was silky and rich. Will definitely come back.
I'm going to start off by saying that I am visiting Savannah, Georgia for the first time and within a day of my travels, this place was recommended to me twice. At this point, I didn't know if this place was actually that good or if it was a tourist trap. Initially called the restaurant to see if I needed to make reservation orders or if I can walk in, was told that they typically take reservations, but if I were to walk in now, I would be able to get seated. Decided to take our chances and dine in by walking in. There were plenty of seats. Hosts greeted us, but we're not very friendly. Got seated immediately. The table we were at, maybe I was sensitive, but the light that dangles from the ceiling onto the table was not low enough and aligned with our eyes. Uncomfortable honestly. Our server was very quick, you can tell she wasn't trying to work that day. Cornbread was complementary, wasn't very tasty to be honest. Extremely dry, even the jam was helpful. I opted for the New York steak with fries, nothing wow. My boyfriend got the award-winning house fried chicken with pecan sauce on the side. It was pretty good fried chicken, but not something to always come back to. Honestly, we were very disappointed because this place was very overhyped. I'm glad I tried it, but it's not something that I would recommend because it was mediocre.
My Mardi Gras pasta with shrimp was exceptionally tasty. We had walked all over Savannah and we're hungry and tired, but we did not have reservations, However, they still accommodated us. Our waitress/bartender was very busy. It took her a while to get to us, but it was worth the wait. When I asked what is the green stuff in my food she said I don't know. She had to go ask someone. She might be new. The place is decorated like a pirate ship.
I ordered the fried green tomatoes. They are served over pimento cheese and topped with a spicy aioli. Zack our server was great and gave us super recommendations. Took in the Pirate Tour after.
Came here for our first meal in Savannah and thought this would be the perfect place to get a variety of southern food. You can order Ala carte or buffet and the buffet lunch prices were super reasonable ($21/adult & $14/kids). There were about 14 dishes to choose from and complementary corn muffins/biscuits. Service was prompt and extremely friendly. Now in terms of food, it was just ok. They were serviceable, nothing to write home about. I am rating it above average due to the great value and friendly service, but the food is probably just about 3 stars. The fried chicken was oversalted on the outside and overcooked. The space is really cool with a fascinating history. Ask for a tour at the end. Fun way to finish the experience
Being honest, this isn't a place I would've picked but it was great! We were staying nearby and starving and this hit the spot. Easy wheelchair access and its own parking lot. The fried green tomatoes were crispy, big buffet option, the burger loaded with pimento cheese, even pulled pork sliders with pimento cheese! Very southern and delicious. Everyone we talked to was so friendly, and what a cool vibe inside.
Fried green tomato with palmetto cheese sauce it's delicious and fried perfectly. Then We ordered The cod and fries, the fish was crispy and Fried perfectly. Salmon with cheese sauce, collard greens and rice pilaf, was very delicious. If you like seafood you have to order this.
21 days ago
I am unsure of why this place even has this many stars . We went about 1 pm to try the buffet . Solid no ! Food was bland , meat was dry . Side were meh at best . Also 4.00 for a unsweet tea that was stale /old is never a good thing read more
3 months ago
The Pirate's House is one of those Savannah spots where the history and atmosphere are the real stars. It is one of the city's oldest buildings and originally served as an inn and gathering place for sailors and pirates. I would give the overall experience 3 stars mainly because the food did not live up to the setting. I'll admit, I kind of had a feeling looking at the buffet that it might not be the highlight, but I really wanted fried chicken, so I went for it. If you visit, I would recommend ordering à la carte rather than doing the buffet. The buffet was underwhelming - the fried chicken was decent and the mashed potatoes were good, but most of the other dishes were forgettable. The à la carte options looked much more appealing, and I would lean toward the sandwiches and burgers based on what I saw. The complimentary biscuits were also great That being said, the service was impeccable. The staff was friendly, attentive, and really helped make the experience enjoyable. The actual house is the highlight. Take some time to walk around and explore the different rooms - the historic details, atmosphere, and character are what make this place worth visiting. read more
Our evening at the Pirates' House began with a fairly early arrival--we like supper around 4:30pm when dining out--and we were seated quickly. The staff is young but professional and we never felt neglected even though we were the only folks in our area. Drinks were tasty (Skullcrusher is as advertised!) and the food took barely ten minutes to arrive. My wife's salad was an excellent mix of blackberries, some veggies, but needed both more fruit and more shrimp for the price. My salmon was good and the asparagus and mashed sweet potatoes were solid, not remarkable. All in all, the pirates roaming the restaurant were a bit of a disappointment. . .but the food, even with the issues here, made up for it. The decor is delightful--not too much, just right--so yes, give this place a try and enjoy a touristy spot in Savannah. read more
This restaurant was highly recommended by travelers on social media and even our tour guide. The restaurant was nice, the staff were friendly, polite, and accommodating. Our waitress, Veronica, was very attentive to our requests and needs. There's a pirate that roams around the restaurant interacting with guests as they dine and apparently a tour that we heard offered to others with small children. There's a treasure box near the entrance filled with lollipops They also have a gift shop upstairs. The menu was plentiful but honestly not picky-eater friendly, when you have teens that prefer tenders over delectable foods. One of the teens and I had the catfish with "creamy" grits and collard greens. The catfish was fried to perfection but fell short on flavor, the grits weren't as creamy as imagined but worked well with the catfish because they were a little more flavorful. I wasn't a big fan of the collard greens, they were a little vinegary and overly seasoned. There were no side options to choose from either. My son had the award winning pecan fried chicken and he enjoyed it. My other teen had the Mardi Gras pasta with chicken. She stated that the sauce was flavorful but the chicken was bland. My husband tried the gumbo with chicken and said it was a little too salty for his liking. We also tried a couple of appetizers, crab dip and spring rolls. The girls and I had the crab dip, it was delicious but the naan was overcooked on the outside and undercooked on the inside. The guys had the spring rolls and had no complaints. They also offered complimentary biscuits. The waitress inquired about whether we would like to see the dessert menu, so we took a gander and they had great options to choose from but we chose not to have any because we didn't want to be disappointed. All in all, it's definitely worth a try because they have so many options to choose from. read more
First I need to mention our amazing server(Lexie?). If I got it wrong I'm sorry but she was so friendly and helpful. Unfortunately the food was just OK for us. I got the she-crab soup and fried green tomatoes appetizer as my meal. I wasn't super hungry so this sounded like the best choice for me. My husband got the buffet and my mom ordered the she-crab soup and calamari appetizer as her meal. My fried green tomatoes were delicious but I felt the tomato portion was too small and the delicate flavor was lost because of the very strong and generous portion of pimento cheese that was under each tomato. I love pimento cheese but usually with crackers. I can't just eat it straight off a fork so I ended up leaving 2/3 of it behind. My she-crab soup was delicious but as I kept eating it became more and more salty. I didn't use any extra seasoning on it myself either. My mom's calamari was good but it started to get tough to chew pretty quickly and it seemed like it was a frozen product that came already breaded and not made fresh. When you're in a town near the ocean seafood is usually one of the highlights but not for us today. My husband loved the fried chicken from the buffet but that is really the only notable item he mentioned. I think the draw for The Pirate's House for most people is the atmosphere of simply pretending to be eating inside a pirates ship. I get it. It kind of felt like that and there was a kid there all dressed up like pirate having a great time. For me, Lexie made my visit but the food was not worth coming back for. read more
This place is the definition of tourist trap. Unique old building that's been scabbed on to accommodate large crowds. Mediocre gift shop upstairs with 40-50$ t shirts and trinkets. Food tastes like it was served out of a high school cafeteria. Free cornbread was the highlight of the meal. Salmon came with sweet potatoes and broccoli. Sugar coated hot garbage plate. If you want good food this is not it. If you're looking for a run down building and a hefty price tag with a disappointing tour this is your place... read more
5 days ago
Terrific historical location and vibe. The staff seated and served us promptly. We had the special Blackened Ahi Tuna with roasted corn w aioli sauce. It was delicious and served with delicious corn bread and biscuits. We ordered a side of garlic mashed potatoes. Very fair price. Definitely two thumbs up. read more
18 days ago
Fantastic food and service. A goal while visiting the South was to try fried green tomatoes, they didn't disappoint. The She crab soup was silky and rich. Will definitely come back. read more
4 months ago
I'm going to start off by saying that I am visiting Savannah, Georgia for the first time and within a day of my travels, this place was recommended to me twice. At this point, I didn't know if this place was actually that good or if it was a tourist trap. Initially called the restaurant to see if I needed to make reservation orders or if I can walk in, was told that they typically take reservations, but if I were to walk in now, I would be able to get seated. Decided to take our chances and dine in by walking in. There were plenty of seats. Hosts greeted us, but we're not very friendly. Got seated immediately. The table we were at, maybe I was sensitive, but the light that dangles from the ceiling onto the table was not low enough and aligned with our eyes. Uncomfortable honestly. Our server was very quick, you can tell she wasn't trying to work that day. Cornbread was complementary, wasn't very tasty to be honest. Extremely dry, even the jam was helpful. I opted for the New York steak with fries, nothing wow. My boyfriend got the award-winning house fried chicken with pecan sauce on the side. It was pretty good fried chicken, but not something to always come back to. Honestly, we were very disappointed because this place was very overhyped. I'm glad I tried it, but it's not something that I would recommend because it was mediocre. read more
My Mardi Gras pasta with shrimp was exceptionally tasty. We had walked all over Savannah and we're hungry and tired, but we did not have reservations, However, they still accommodated us. Our waitress/bartender was very busy. It took her a while to get to us, but it was worth the wait. When I asked what is the green stuff in my food she said I don't know. She had to go ask someone. She might be new. The place is decorated like a pirate ship. read more
1 month ago
I ordered the fried green tomatoes. They are served over pimento cheese and topped with a spicy aioli. Zack our server was great and gave us super recommendations. Took in the Pirate Tour after. read more
11 days ago
Came here for our first meal in Savannah and thought this would be the perfect place to get a variety of southern food. You can order Ala carte or buffet and the buffet lunch prices were super reasonable ($21/adult & $14/kids). There were about 14 dishes to choose from and complementary corn muffins/biscuits. Service was prompt and extremely friendly. Now in terms of food, it was just ok. They were serviceable, nothing to write home about. I am rating it above average due to the great value and friendly service, but the food is probably just about 3 stars. The fried chicken was oversalted on the outside and overcooked. The space is really cool with a fascinating history. Ask for a tour at the end. Fun way to finish the experience read more
Being honest, this isn't a place I would've picked but it was great! We were staying nearby and starving and this hit the spot. Easy wheelchair access and its own parking lot. The fried green tomatoes were crispy, big buffet option, the burger loaded with pimento cheese, even pulled pork sliders with pimento cheese! Very southern and delicious. Everyone we talked to was so friendly, and what a cool vibe inside. read more
5 days ago
1 month ago
Fried green tomato with palmetto cheese sauce it's delicious and fried perfectly. Then We ordered The cod and fries, the fish was crispy and Fried perfectly. Salmon with cheese sauce, collard greens and rice pilaf, was very delicious. If you like seafood you have to order this. read more
The ambiance of this restaurant is all things pirate! Walking into this place feels like stepping back in time. The floors and walls are wooden as with the hostess table. They had an open chest with a booty of lollipops. When we got to the table we noticed the children's menu doubled as a pirate hat, mustache, and earrings. What a cute touch! The little one tried & loved the She Crab Soup. We all enjoyed the Honey Pecan Fried Chicken and the Crab Cake & Broiled Shrimp. The 3 of us left full with leftovers. read more
This was an amazing dinner! We came for my daughter's 5th birthday . Everyone was so amazing and nice. I got the pecan chicken which was okay it wasn't my favorite but my husband got the shrimp,fish, and fried oysters po/boy which was amazing! The sauce it came with was amazing as well! It was a bit busy when we came but we got a table within 15mins. Our server Donta was so kind and patient when my kiddo was ordering ! We would love to come again and try another dish . Also while we were there we got to tour the whole building which was epic to see all the history from 1751! The gift shop is also a must to hit while your there and take home some pirates gold ;) read more
The honey pecan fried chicken is actually pretty fire. It was delicious. Prices weren't that high. It's a famous house that used to serve to pirates. There are some cool artifacts and remains of the old pirates building. You can get a 2-5 minute tour of it at the end of your meal. It's free... although they ask for tips. The honey pecan fried chicken is ONLY for dinner. After 4pm. Before that, it is only the lunch special which has a very different menu. Pressable penny by the entrance across from the hostess read more
1 year ago
I loved Pirate's house as a kid, but it's honestly not what it used to be. Or maybe I just grew up. The food is okay. The decor and gift shop are still pretty fun. Service is standard. I'd say go if you are taking young children...otherwise skip it and find some actual good food elsewhere! read more
It was the uniqueness of the decor and the general good ratings that drew us here for lunch. Five of us met here for a conversational lunch. Very interesting decor obviously heavily skewed towards a pirate theme. Our waitress got to us very quickly, providing us waters and whatever beverage we chose. Being a sweet tea fan that was my choice, and it was very good. Before ordering your lunch, they bring a basket of biscuits, cornbread, apple dip, and butter. The biscuits were good, the cornbread was wonderful. For lunch, I ordered the sumac crusted salmon salad. The size of salmon was impressively large for the salad. The salmon itself had a little fishiness to it, not super flavorful, but not bad. The salad included baby greens, mandarins, grapes and fried wontons in a fig vinaigrette salad dressing. That salad dressing was fantastic. The salad was filling enough for lunch. The general comment from everyone was their meal was pretty good. read more
6 months ago
Yes, it's touristy and cheesy, but it's a lot of fun in a great atmosphere, and we got in easily. Our server said she had been working there for 15+ years and was a hoot. The food was good. No, not fine dining, but solidly good. The history of the house is really interesting, and the key lime pie for dessert was fantastic read more
2 months ago
We just arrived in Savanah and were tired and hungry. This was a block from our hotel. What a surprise wonderful high quality meal we had! The staff was very friendly and knowledgeable about the menu. The food came out fast. It was so good, we went back two days later. I loved the gumbo and pecan fried chicken! The placemats were fun to read, as an added bonus! read more
I came into The Pirate House looking for a good dinner, and it definitely delivered. I did not have reservations, but I was happy to wait about 30 minutes for a table after seeing how well-reviewed this place was. While waiting, I sat in the bar area and even got to hear some of the restaurant's history from a pirate who walked around greeting guests and giving tours. It was a fun and unique touch that really set the tone. Daunte was my server. He did not say much, but he was pleasant and made sure the food came out quickly, which I really appreciated. I was pleasantly surprised with a complimentary bread basket. It came with the most delicious cornbread and biscuits, served alongside a pineapple or some type of fruit preserve and butter. Such a nice way to start the meal. I ordered the corn fritters and shrimp appetizer. I was expecting more of a corn nugget, but what came out was more like a patty, similar to hot water cornbread with corn mixed in. It was topped with a flavorful remoulade and three shrimp skewered on top. Creative, hearty, and very tasty. For dinner, I had the gumbo and fried shrimp. The gumbo was more of a creole gumbo with a tomato base, served with red rice. The flavor was really good, just different from a traditional dark roux gumbo. The fried shrimp were perfectly golden, crispy on the outside, and tender inside. Overall, The Pirate House gave me a memorable Savannah dining experience. Between the history, the service, and the food, I would definitely recommend it to anyone visiting the city. read more
7 months ago
5 months ago
The Pirates' House is easily a 10/10. If you're expecting a cheesy, "theme park" pirate vibe, this isn't it--the atmosphere is perfect because it's actually authentic, with real history tied to the building that you can feel as soon as you walk in. The food was delicious across the board, but we especially loved the she-crab soup. It was definitely the highlight of the meal. Our server, Tom, was fantastic. He was very quick, friendly, and super knowledgeable about the menu. He made some great recommendations that really made the night. If you're in the downtown Savanah area, I recommend adding it to your places to visit. read more
This was our only disappointing meal in 4 days of visiting Savannah. The service was outstanding from a young girl named Lexi. She was on point and very friendly, great job overall. The food however was a let down. The She-Crab Soup was very good, but that's about where it ended. They were out of cornbread during our visit. Fried Calamari was very small pieces where the batter took center stage. It was a big portion but it was tough to notice the actual calamari. The Fried Green Tomatoes had a ton of flavor but were overpowered by the pimento cheese. Not a great dish, but certainly wasn't bad either. Then there was the buffet, lots of southern classics like black eyed peas, collard greens and such. I thought the stewed tomatoes and okra were pretty god and the macaroni and cheese was acceptable. The fried chicken had good flavor but the pieces were past their prime. I went for thighs as they are the most forgiving of time and temperature abuse but even the thighs were shriveled and lifeless. The ribs were a bit tough, the mashed potatoes tasted watery, like no butter or cream was involved at all. The beef gravy looked dark and beefy... but had zero flavor. There was one other dish I believe was corn pudding, or perhaps a cornbread stuffing... but it only tasted like watery cornmeal. I had hopes of a nice southern meal with slow cooked sides and savory meats, but the salt and pepper shaker were needed to doctor up my first plate and I lost interest in going back for seconds. I could imagine the fried chicken as the star of the show... if only it was fresher during my visit. read more
8 months ago
We had no complaints at The Pirates' House. The staff was extremely welcoming. They even have someone around who knows the history of the building who's happy to show you around. The bread service was great! We loved the biscuits and cornbread we received. The whipped butter topped it off perfectly. The fried chicken, catfish, collard greens, broccolini, and grits were extremely quick, hot, and fresh! I wasn't found of the mashed sweet potatoes. They were too sweet for my preference but they tasted like a pie filling. I could see how others might enjoy it for sure. read more
4 months ago
Had a great lunch. Was disappointed there weren't more displays in the bar area. There is a good explanation on the placemats. Our waiter was awesome. Crab cake had a lot of filler. The shrimp was good. Would go again. read more
We were here in September and loved it so for our one dinner in Savannah going to Florida we chose The Pirate's House again. I had the Gumbo again with Shrimp, but my husband chose the catfish this time with collard greens and cheesy grits. Both were wonderful! We split the Berry Salad this time - pickled onions and pickled berries - it was great! Our server was very professional and attentive. I love the ambience of the oldest home in Georgia. How can you not love the old brick walls and each room having its own character? read more
7 months ago
The staff were awesome and they designed the pirate/history theme very well. I really enjoyed the history of the restaurant and the food and drinks were excellent. I got the pecan honey chicken. To be honest it was good but not great. Definitely needed to be balanced with some salt. I would definitely come back if you're looking for a unique experience! read more
13 days ago
1 year ago
This review is for the weekend buffet. Honestly, I should've listened to other reviews and passed on this place. The history is very interesting, but the food was a total disappointment. I will caveat and say that this does seem to be a good place if you have young kids and / or on a budget. Aside from that, I wouldn't come back unfortunately. BUFFET: I did the weekend buffet which is the only way to get the fried chicken (unable to order a la carte). Chicken was greasy and lacked in flavor. The buffet had a decent amount of offerings (mac n cheese, mashed potatoes & gravy, black eyed peas, collard greens, salmon cakes, etc.) Most of it was underwhelming and quite bland, aside from the salmon cakes. Buffet also comes with biscuits and 2 desserts. read more
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20 E Broad St
Savannah, GA 31401
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(912) 233-5757
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Ask the Community - The Pirates’ House
How is the buffet is the food good what does it come with?
Did not have the buffet but it looked so good and smelled even better. We went for an early lunch with a group of people so we all ordered off the menu.
Is outdoor area dog friendly?
From I saw , there were some seating on the outside and can't see there being an issue as far as pets go. You can always call the main number or reservations and sure they can answer this question further.
Is the buffet open?
Yes! We were there in late September for lunch, and the buffet was open. It was fantastic
Are y'all open on thanksgiving?
Yes, they are open on Thanksgiving. They serve a huge, grande buffet only. No menu service. I suggest making a reservation in early September. That may seem early but the time slots fill up fast before October. It is reservation only that day. 11AM…
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