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    Coastal 15

    4.1 (49 reviews)
    Closed 7:00 am - 10:00 AM, 10:30 AM - 4:00 pm, 5:00 PM - 10:00 PM
    Updated 3 months ago

    Coastal 15 Photos

    COASTAL 15 ATMOSPHERE

    What's the vibe?
    Upscale
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Coastal 15

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    Coastal 15 Cioppino
    Beth Ann C.

    Really wonderful meal and attentive service by our waiter Rick. We had the Parker house tools, diver scallops and coastal 15 cioppino dish and all were served piping hot and seasoned so well. The restaurant had a nice vibe and we thoroughly enjoyed our experience.

    Pan-Roasted Verlasso Salmon
    Jeanelle B.

    It was okay. Drinks were not that strong. The brussels sprouts were amazing. The salmon was cooked to perfection. Just didn't like the side that came with it.

    Ruud N.

    We spent Christmas in Savannah and met our friends at this great hangout as they stayed at the Bohemian Hotel. Awesome as it's super central and there's also a rooftop bar. Who really made the experience memorable was our bartender Rick who went above and beyond to make sure we're well taken care of. Oh yes, those Van Gogh Vodka Cider Mules are sumptuous, tasty and in a great container. 10/10 for Rick's craftsmanship and attention. Highly recommended!

    Hunter S.

    I stayed at the Bohemian Hotel and this is the adjoining restaurant. Open, modern space, though fairly generic by today's standards. Great views of the river and has standard seating, bar seating, lounge seating, and outdoor/sidewalk seating. So lots to choose from. I attended dinner Sunday night around 5:30 PM and it was not crowded at all, only a couple tables and a few bar patrons. My server, who is also a bartender at the restaurant, was warm, welcoming, and attentive. Receipt says her name was Valerie. I had the short rib boursin ravioli with sprouts, mushrooms, and carrot. The dish description makes it sound like a hearty dish, but it's a little pretentious in the way it's like three ravioli and some little green sprouts thrown on top. The texture was good, but the flavor was lacking. Other dishes available and maybe a little more filling: pan roasted salmon, grilled sea bass, corn meal crusted fish and grits, scallops, hanger steak. I had the parmesan fries as a side. They were thick and hot and crisp, so those were a win. They also have small plates featuring hush puppies, gumbo, and beets and goat cheese. Drinks weren't astounding. I had a spritz like drink that was refreshing and light and would make a good to go drink. I also had the caracola, made with two types of rum, lime, aperol, orgeat, and falernum. This drink, served flaming, was pleasing. And I finished with a to go margarita made the way the server likes her own. I would definitely try this place again if staying at the Bohemian, but probably wouldn't go out of my way to dine here otherwise, given how many options there are in Savannah. But it was a decent experience and the server (Valerie!) was awesome!

    Ray F.

    Had lunch here one afternoon while in the area. The restaurant is located on the lower floor, on the water front side. We had reservations at 2:00 and was greeted walking in by the hostess and seated in the same moment. The restaurant is newer on the inside, but there was an obvious sewer smell coming from the area in the eatery where we sat. It did affect the dining experience, so much so we moved ourselves to another table a few tables away. It helped but did not remove the smell. Our servers were okay, but not in sync with each other and there were long lags between them showing up to check on us. Drink glasses (water) not refilled when empty. Having to track down our server in order to place a second libation order as well, it did not impress as we had hoped. The food was okay, perhaps even good but between the foul smells coming from the sewage and lack of quality service. It definitely affected our lunch overall. 3 Stars it is what it is 01079

    Bar
    Nina C.

    Beautiful place right on river street inside the Bohemian Hotel. They offer breakfast, brunch, small bites and dinner. They have a great dining that has seating overlooking the river and you can see the huge cargo ships go by. They have a cool drink that serves 2-4 ppl with gin and comes in a cute "message in a bottle." I enjoyed their tuna poke and crispy chicken sandwich as well as their cinnamon crunch French toast from their breakfast menu. The staff were so friendly and attentive. Pranay, Thompson, Ray, and Mary all took care of me while I stayed there.

    Great coffee
    Mary e.

    Cute restaurant right on the river in beautiful historic district Savannah. We sat outside to enjoy the refreshing and cool air. Service was wonderful and very attentive. The bacon and chorizo quiche was yummy and filling. It also came with a side of fresh fruit. The bowl of grits was huge and delicious, as southern grits should be. The salmon and cream cheese bagel was very good. I highly recommend.

    Sea Bass & Truffle Parmesan Fries, 8oz Certified Hanger Steak with Mac & Cheese
    Laura G.

    Went for our anniversary dinner, food was sooo good! The chocolate cake was a great finale. Amazing service & our server even brought us some celebratory champagne! We loved this place!

    Lobster & Shrimp Hushpuppies 5/10
    Laura E.

    This restaurant is located inside the Bohemian hotel. You can enter from the hotel lobby side (4th floor on elevator) or the River Street entrance (floor 1* on the elevator). If you come in lobby side go to the elevators on the left and press 1* and it opens up to the restaurant. They have a bar that seats 15 approx and then the waitress stand on the restaurant side. We had a reservation for 8:30 and I think you would be fine without one too. This was on a Thursday night in the summertime (July 2025). Lisa, our server was a highlight of our visit. She was knowledgeable about the menu, made good recommendations and also chatted with us about other places to visit while we were in Savannah. She took the extra time to do that which we both thought was exceptional, over and beyond service. For dinner, we started with a half dozen oysters and the hushpuppies. The seasonal oysters for the the night were the salt bombs from Savannah. They were tiny little things but decent oysters. I enjoyed the hot sauce lemon juice combination the best on them. The hush puppies were a miss, I wouldn't order them again. I thought there would be actual pieces of shrimp or lobster in them. They were kind of like a fried corn bread instead? And served with a nice butter and I think honey spread. Fine but nothing special. Next course we got the Caesar salad and the beet whipped feta appetizer. Salad was a basic salad I thought the dressing was authentic and thick you could taste the anchovies in a good way. The beet and whipped feta was the standout dish for me. It was a single beet sliced thin on top of a whipped feta with some nuts I think pistachio around it. 10/10 I would go back just to sit at the bar, order this and have the Savannah sangria and be happy! For dinner, we got the seabass and the cioppino. Seabass was fine. They serve the entire fillet so the spine is in the middle. It was mild tasting. Nothing earth shattering. It was on a bed of lettuce with Parmesan cheese, tomato's and fennel. Light. Nice to eat when you're doing lots of courses. The cioppino was excellent. Shrimp, muscles and clams with a nice savory tomato broth and sourdough. Perfectly done!

    Natasha B.

    This place was so good- I would def come back. It's on River street so was worried it would be packed but it was open. The staff was friendly, the decor is cute, a little high end. The gumbo had good flavor but it was lukewarm when it came out so I had to send it back to get warmed again. The scallops and mushroom risotto was very good, and the Brussel sprouts were perfect.

    House Wedge Salad
    James T.

    Had a very fine meal for my first time here. The food is really good. Oddly it's the staffing that leaves a bit to be desired. They had two waiters working the entire restaurant. They did pretty well, but the restaurant was 3/4 full on a Wednesday evening so everything probably took a little longer than it should. Having said that, I would definitely go back, the food is worth it. The restaurant interior is beautiful.

    David L.

    Great Happy Hour. Great beers. Great service. Beautiful seating right on the river front. Don't miss it.

    Long Line NC Swordfish

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    18 days ago

    Reeeaaaallly surprisingly good. The risotto and salmon entree with the beet starter are amazing!

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    8 months ago

    Forgot to post pics of the most amazing oyster platter and cocktail! We enjoyed being so close to the waterfront!

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    7 months ago

    We seat the bar.... RICK was fantastic!!!!! He out worked everyone in the room. Personable and great service. And the food was 5 stars!!!!!

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    2 years ago

    Great food, excellent sea bass and shrimp and grits., the ambience is relaxed and service was great at the bar I would come back

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    Ask the Community - Coastal 15

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    Mrs Wilkes' Dining Room - Sooo many sides...all so good!

    Mrs Wilkes' Dining Room

    4.6(1.8k reviews)
    0.7 mi
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    Mrs. Wilkes' Dining Room is the ultimate Savannah experience. It has that authentic, 'at-home' soul…read morewhere you sit at a big communal table and just start passing plates. It honestly reminds me of that 'Country Greek' hospitality where nobody leaves hungry. The food is just phenomenal. That Fried Chicken is easily some of the best in the South, perfectly crispy and seasoned. I couldn't get enough of the Sweet Potato Soufflé and the Creamed Corn, which was so fresh and rich. The Macaroni and Cheese was exactly how it should be, thick and flavorful with that perfect baked crust. Every bowl they brought out was delicious, from the Butter Beans to the Flaky Biscuits. If you look at the photos, the sheer amount of food is mind-blowing. It's like a massive family feast every single day. Eating on Jones Street in such a historic spot makes the whole thing feel like a core memory. It is absolutely worth the wait.

    We arrived at Mrs. Wilkes Dining Room at 11:05am. There was already a line around the block so we…read moregot into the line. We were in line for approximately 2 hours and 15 minutes. The restaurant is communal style and only opened from 11am-2pm. There are about 8 oval shaped tables total that can seat approximately 8-10 people per table. I believe they said they can seat 75 total. When you go inside, at each table they'll have sweet tea and plenty of dishes of food for you to choose from already on the table. The options included fried chicken, sweet cornbread, biscuits, green beans, black eyed peas, Mac n cheese, squash, okra, dirty rice, collard greens, potatoes au gratin, Lima beans, pulled pork, beef stew, mashed sweet potatoes, mashed potatoes, potato salad, and maybe a few more options. You pass the dishes around the table and load your plate up until your heart is content. The best items to me were the fried chicken, sweet cornbread, and peach cobbler. The dirty rice was undercooked and there were hard pieces. Everything else was just sustenance. If you're a vegetarian, your options will be limited to sides only. You might be able to have squash, Mac n cheese, and maybe potato salad. Many of the items are cooked with meat or made with beef or chicken stock. It's $35 flat per person. Based on the 2 hour and 15 minute wait, I don't think the food was worth it. If the wait was 30 mins to 45 mins, maybe.

    Photos
    Mrs Wilkes' Dining Room - Inside one of the dining rooms

    Inside one of the dining rooms

    Mrs Wilkes' Dining Room
    Mrs Wilkes' Dining Room - Table of all the sides + very good fried chicken

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    Table of all the sides + very good fried chicken

    Coastal 15 - southern - Updated May 2026

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