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    Ardsley Station

    4.6 (351 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Ardsley Station Photos

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    ARDSLEY STATION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Ardsley Station

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    Carrot Cake
    Missy S.

    Amazing dinner spot! Delicious food. Fantastic atmosphere-very industrial modern decor. Friendly service. Great little spot for Happy Hour or a romantic dinner. Highly recommend!!

    Steak and mashed potatoes
    Maddie R.

    We had a reservation here for a large group while we were visiting Savannah for a bachelorette trip and I'm so glad that they chose Ardsley Station. Our server was so nice and helped us make our choices all night. First we split the meatballs and calamari for appetizers which were both crowd pleasers! We all also ordered drinks from wine to dirty martinis and everyone enjoyed them so much so that they ordered more than one round! For my entree I had the steak and subbed the fries for mashed potatoes. It was fabulous! At the end of our meal, we asked our server for bar recommendations in the area and instead of just saying he didn't know he brought the hostess over to have her chat with us which was so nice! Definitely would come back here!

    Truffled Gnocchi
    Shvada T.

    We decided to try Ardsley Station again during a visit to Savannah. Since it was a late night stop, we decided to share a meal and try something a little different this time. We ordered the short rib with fresh vegetables over mashed potatoes and a side of the truffle gnocchi. The gnocchi was definitely the star of the show. It was soft, pillowy, and perfectly balanced. It practically melted in your mouth, and the truffle flavor was subtle and not overpowering. The short rib was tender, the mashed potatoes were creamy, and the vegetables were nicely seasoned. The only small note was that the carrots could have been cooked just a little longer for my preference. Overall, the meal definitely did not disappoint. I'll absolutely be back the next time we're in town.

    Ribs, side salad, and ginger beverage.
    Lisa H.

    Two stars for the hostess and the ambiance. This lunch with tip was $45. The ribs were chewy, disappointing since they were listed as a 'sell-out'. And, when I asked the waitress as some greens she 'forgot' to mention that they came with collared greens. So, I ended up with a side salad ($7.90) that I didn't really need. When I mentioned this to her, her response was 'oops, sorry'. Sorry, not sorry. Would not recommend.

    Hot honey glazed wings that Stayed crispy with some real good Blue Cheese dip
    Michael S.

    Amazing atmosphere sitting on the patio watching the fire, especially with the patio heater keeping me warm as the sunshine settles behind the historic Savannah trees on this warm winter afternoon. The service I had was excellent and paced my meal very well. Enjoyed the discounts from happy hour on my Creature Comforts Tropicália in a nice cold glass and saved a few dollars on my wings as well. Which I then spent on the amazing desert at the end of my meal. The shrimp and grits were timed perfectly as I finished my wings and got a fresh cold glass for my second beer to enjoy with my seafood. The shrimp were plump and juicy and cooked perfectly, I added my leftover blue cheese crumble to the grits which were delicious but the addition of the BC took them to the next level and added more depth of flavor. Highly recommended

    Mushroom gnocchi
    Jennifer T.

    Amazing food and really good service. I tried the mushroom gnocchi and it was bursting with flavor. My favorite item on the menu.

    Hunter S.

    A wonderful friend and I wanted to have dinner. I'm bougie and he's not. Ardsley station seemed a good compromise for our contrasting styles. They have shareables, such as bruschetta, queso, charcuterie, crab cakes, deviled eggs, duck confit, bbq shrimp, poutine, and so much more. I had the bruschetta, made with pimento cheese, red pepper jelly, and radish. The pimento had a bite and I think they added a little extra spice! Great dish, but would have really put it over the top if the bread was toasted just right. They also have burgers (toppings like pimento cheese, smoked gouda, mushrooms, cheddar, bacon jam), salads (Caesar, wedge, and harvest with fruit, feta, pecans, tarragon, and vinaigrette). They also have the large plates section: mushroom gnocchi, pecan pesto, cauliflower za-atar, bourbon salmon, half chicken, beef short rib, pork chop, rib eye. I had the backyard bolognese, made with pappardelle pasta, 12 hour pork, sausage, and parmesan. Overall a decent dish, had that savory edge to it, but seasoning and that BANG flavor was not there to punch me in the face. My companion enjoyed his shrimp and grits. I had a few of the cocktails. Take me home tonight (cucumber vodka, pomegranate liqueur, cucumber shrub, and lemon) was a hit for my friend, who was looking for something sweet. Miss with me. Cloyingly sweet and not a hint of cucumber anywhere (it's the pink drink the in the photo--tell me how it matches the description). My favorite was the Saturn, made with Ford's gin, passion fruit, orgeat, and lemon. It was the perfect balance of bitter and sweet. The blood orange margarita was a miss. Overall unimpressed by the cocktails I had. Main reason for four instead of five stars: one, it was very crowded, tables close together. We were right on top of our neighbors. Acoustics were rough, as we had to struggle to hear each other speak. And our server was fine, but as the end of his shift approached, he was a little pushy about getting us to go boxes and getting us the check (restaurant wasn't near closing yet). Don't get me wrong--I'm all for letting a server get cut, but he could have just said that, rather than being passive aggressive, but in such an obvious way. Additionally, he said someone would check on us. We were there for well over an hour after and no one ever came back. I would have had another drink or two in that time.

    Drinks! Jalapeno Margarita is always a win.
    Vivek D.

    This turned out to be our final supper in Savannah. We actually booked this just before heading down to Savannah, so it was certainly a last minute find. It's a cool vibe inside. Diners get a ton of sunlight because of all the windows. We ordered the following items: 1) Jalapeño Margarita: Can never deny one of these. Always hits the mark 2) Truffle Fries: Also hit the mark after a ton of walking around. 3) Pecan Pesto 4) Cauliflower Za'atar I actually spotted the Za'atar when initially reserving the place. That dish hit the mark. The coconut curry made the difference as it had a nice bounce to it. A very delicious dinner and even better service.

    Daniela B.

    Place is nice and great ambiance for a date night!!! Service was great. Their bread was phenomenal and food was good overall, only giving 4 stars because I ordered shrimp and grits, which I thought was too salty for my taste.

    Vegan veg curry
    Gwen J.

    We had an excellent dinner There on Sunday night celebrating a birthday and the holiday season. The service Chance gave us was professional, very friendly, precise and inviting. I am vegan and when I don't see a vegan entree on a menu I usually just ask if the chef could make something of his/her choice. I am never disappointed at AS. I had a delicious veg curry over rice. Oh yum! Cocktails were also by good with lovely presentations, and the caramel crunch vanilla cake was def enjoyed by my friends. My dessert was a tequila espresso martini-my go to- made all the more unique and tasty by the use of peanut butter tequila! Sound different? Yes! Go try one! The atmosphere as always was cozy and inviting. AS is one of my fav spots in Savannah, and lucky me, it's only minutes from home!

    Harvest Salad with Chicken
    Siena F.

    Such a great spot! Far enough away from the main tourist drag that it isn't packed with vacationers, and the spot itself is super aesthetic as well. Service was prompt, friendly and accommodating! The food is the highlight of Ardsley though -- our group had the Harvest Salad (add Chicken) which had great flavors & felt fresh/light while still being plenty filling as a meal. We also split the charcuterie board, which could have used a tad more bread (we ended up ordering extra....it's SO good, and house made) but had such a wonderful variety of meats/cheeses and other goodies. It fed 3 people perfectly! We finished off the meal by splitting the Salted Caramel Cake, which was so good that we contemplated ordering a second one. Would absolutely come back next time I am in town!

    Christine W.

    Ardsley Station goes above and beyond for their patrons! I've been two separate times, approx. 2 years apart and Chef Tony delivered both times. I confirmed they have vegan options over the phone and the common option is a menu item with substitutions. However Chef Tony came out to my table the 1st visit and talked through a custom vegan dish with me. This recent visit I explained to the server that I was perfectly happy with a normal dish with substitutions but if the chef wanted to make something unique that I was good with that as well. Chef Tony brought the dish out to me and explained what it was. I wasn't being a good listener but it was a combination of mushroom tempura, rice, curry, and a mix of vegetables. It was phenomenal, it had a little spice to it but in a way that really accented the rest of the dish. We will be back again!! We did go a little earlier in the evening on a Friday and they weren't particularly busy. I'm sure they don't always have the availability to do a custom dish like this but we genuinely appreciate it! I forgot to take the picture before I started eating so it's not as pretty as it was.

    BACKYARD BOLOGNESE
    Adam C.

    This as our first time at Ardsley Station. We had a reservation which seemed preferred, the restaurant was busy on a Friday night. Service was prompt and friendly. Good wine selection. We started with the charcuterie which had great variety and flavors. I had the mushroom gnocchi which was very good. My wife had the backyard bolognese, which she said was "good". Side note, she's Italian and very hard to please. The restaurant was upscale and a fun vibe. Overall I would certainly recommend.

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    5 days ago

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    17 days ago

    I really love the outside seating area! The menu has been improved and I love the newer offerings. Bar was excellent!

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    20 days ago

    Great food. Spotless environment. Kudos to the owners & staff. This place is a neighborhood gem!

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    2 months ago

    Love Ardsley Station! I'll use any excuse to go to Savannah and eat here! The burgers are great and a side of gnocchi is a must!

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    4 months ago

    The food and drinks were so good! The service was great. I'm still dreaming about the gnocchi!

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    Page 1 of 9

    Ask the Community - Ardsley Station

    Do you have any vegan options or is the kitchen able to prepare something upon request ( allowing complete creative control gor the kitchen)?

    Hi there, our chef team would be more than happy to prepare a vegan dish for you. There are also lots of options on our current menu that can be modified to be vegan.… Read more

    Hi there! Are walk-ins welcome for the bar just for light bites and drinks?

    Absolutely! If you can find a spot 😉Arrive early!

    Gluten free options?

    Yes, we have several gluten free options.....

    Don’t See Your Question? Ask Away!

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    The Lost Square - Find Yourself at our exclusive Happy Hour. Grab your friends and unwind with our delicious drinks and tasty bites!

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    4.6(123 reviews)
    2.1 mi

    It's a bar atop Hotel Alisa's roof. Well decorated with sweeping views of the city and has a…read morecharacter to the whole place. The service was friendly and quick. The place was buzzing when we showed up at midnight and there was live dj just getting ready to wrap up. Good place to hang out for a few drinks with your friends.

    The Lost Square is one of my favorite rooftop bars in Savannah that happens to also serve up some…read moredelicious Mediterranean food & bar snacks. It's located on top of The Alida hotel (also one of my fave boutique hotels) in the historic River Street district. I've had the chance to visit The Lost Square both during the winter and this past week during the summer. They have a great view of the river and cozy lounge seating, as well as a full bar. The first time I visited was near Christmas and it was freezing outside, but they had a burning fireplace and the cutest little enclosed glass houses you could sit in to enjoy your drinks. During my recent visit, we had our 1 yr old son with us and decided to have dinner there and enjoy the weather. I had the Valencian Spritz (reposado, orange aperitif wine, fresh orange, white pepper, and cava) which was the perfect summer drink. My husband had the Soft Light mocktail (zero proof gin, papaya, kefir, and saline). For food, we started with the Labneh dip topped with olive oil, za'atar, and honey with fresh pitas on the side. Wow, this has got to be the best pita I've ever had. They were so fluffy, warm, and well seasoned. We even got a second order. The labneh dip was phenomenal -- highly recommend for an appetizer or just a snack. We also shared to the falafel bites and the Alida Burger which was very tasty! We'll definitely be back for another visit the next time we're in Savannah!

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    Entrance downstairs

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    Fried Oysters - Burger - Rum Drink

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    Arco Cocktail Lounge - Two sunny side up eggs with Canadian bacon and potatoes... incredibly delicious.

    Arco Cocktail Lounge

    4.5(92 reviews)
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    Coco welcomed us so kindly and so warmly. Lovely staff. Everyone does their job so well. I feel…read morelike their special guest. Southern hospitality at its finest. I'm in a state of bliss with everything thing I see. Comfy and charming seating and decor. Sweet artwork. THE VIEW OF THE HARBOR ! The paddle boat and tug boats. So delightful. I ordered Thai tea and sushi roll ( eel and shrimp tempura. Absolutely pretty dragon shape. delicious and fresh!! Splendid! I enjoyed my time in this city. A great memory here. Thanks to all the people who made this possible!!! May our paths cross again.

    What a beautiful picturesque place to have some bites and cocktails!…read more I was welcomed into this moody, velvety spot with a sweeping view of the river. Beautiful glass, marble, deep colors of navy, mauve, and gold. Service was wonderful, felt welcomed immediately. For my appetizer, I had the crab cake with homemade tartar sauce, which was a light, bright way to start the evening. For my entree, I had the filet mignon. The server will tell you, the menu says tapas, but the servings are larger than that. Meat portions are generous at 6 oz. My only complaint is that I ordered my steak medium and got closer to well done. At least the steak was still moist and not dried out, but I would be hesitant to do the steak again. The spinach risotto I had with it was creamy and cheesy, however, so that was nice. Other options for food include burrata, a charcuterie board, grilled shrimp, sea bass, salmon, scallops. The cocktails are the real star here. They fall under the categories "strong and adventurous," light fare," and "signature." Non-alcoholic cocktails are also available. I started with the medusa 1597, under "strong and adventurous." Made with Old Tom Gin, extra dry vermouth, truffle, grapefruit, and amaro, it was extremely strong. A bold, slow sipper I would have done better to have later in the evening, but I still appreciate the complexity of it. I also had the Bella primavera, a lighter cocktail under the signature section. Made with pisco, blanc vermouth, French herbal liqueur, watermelon, and basil leaf. A smoother, brighter, faster sip than the Medusa. And I also had the blood orange martini, made with French vodka, blood orange, lime, and cranberry. A little sweet, but not cloying, and again, would have been a better starter as opposed to a closer. I think when I return, I will ask the bartender to make me off the menu drinks. This place seems creative enough that the outcome would be fantastic. I loved this place. The vibe, the view, the service, the offerings. Can't wait to see what more they have in store.

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    Arco Cocktail Lounge - Bar so cute

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    The Vinyl Room - Popcorn Machine

    The Vinyl Room

    4.2(14 reviews)
    2.0 mi

    The Vinyl Room does differ t pop ups around the year, our first time had Alice in Wonderland as a…read moretheme. The drinks were delicious, and spot on with references. There are several drink options with your choice of spirit. The mixologist was lovely! She was super attentive and patient (i knew what I wanted, but was indecisive with all the choices). The prices are normal for downtown Savannah, but love that there's the decor and fun drink options that make it feel worth it. Last call is earlier than some other places, so be mindful of that. Unsure what it will turn into at the end of July, but either way, give this spot a try!

    Last Call in the Library: Vinyl Room Pop-Up (Running until Nov. 16th)…read more Step into a world of mystery and mixology with Last Call in the Library, a limited-time pop-up at Vinyl Room at The Drayton Hotel. Inspired by Clue, this immersive cocktail experience combines playful themes with seriously good drinks. Perfect for a night of intrigue and indulgence. Drinks: The Colonel - Bold and spirit-forward, with just enough spice to keep you guessing. Of course it's served in a mustard jar and accompanied with some bar pretzels for snacking! The Conservatory - Bright, herbaceous, and garden-fresh in flavor. Mrs. White Meets Mr. Black - Smooth, dark, and balanced with a clever twist. This take on an espresso martini with mascarpone vanilla foam was on nearly every table! Professor Plum's Prescription - A rich, layered cocktail that feels like a remedy in a glass... or should I say, bottle! A burglary almost took place but I refrained from taking it home with me. No food menu to review here. This one's all about the cocktails and the ambiance. However, you can always grab a delicious bite to eat from St. Neo's Brasserie and enjoy their beautiful dinning space. From the themed décor to the playful drink names, Last Call in the Library is more than just a pop-up; it's an immersive mystery experience. Book The Clue Experience through EventBrite to try your hand at solving the case and find clues throughout the hotel property! Don't miss your chance to play along before the doors close on Nov. 16th.

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    The Vinyl Room - The Library

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    Repeal 33 - Crispy Brussel Sprouts

    Repeal 33

    4.3(808 reviews)
    1.9 mi
    $$$

    We liked this spot so much we visited it twice during our two nights in Savannah…read more The octopus is delightful! The cocktails are spectacular. Charlie, the bartender, is awesome.

    Solid choice for dinner but it was just ok overall experience. This was one of the few places I…read morecould find last minute dinner reservations on a weekend so that's a bonus. Ambiance is prohibition bar vibes so a little more rustic and casual. I was a bit annoyed by the hostess. We had a reservation for our party of 6 and arrived about 15 minutes early. I asked if we could grab drinks at the bar and she kept coming up with excuses on why we couldn't stand or sit in certain areas. Finally, I just asked her to come up with a solution because we had 15 minutes to kill and they didn't have a waiting area. Funny enough, she decided then to get our table ready. It was just odd. Our server was from Ukraine so she was efficient and fast. Not super friendly or chatty with us which missed the mark on Southern hospitality and made our experience feel cold compared to our previous dinner experiences in town. I don't fault her for it though as she did her job. We ordered an excessive amount of starters and some of the entrees. The stand outs for me was the crispy Brussels sprouts, roasted bone marrow, steamed mussels, and grilled octopus. Skip any of the bread options. They weren't even toasted. For entrees, we also decided to share them. The pork chop and NY strip were stand outs. We ended up sending back the halibut. It tasted mealy and freeze burnt. Skip the crispy Japanese eggplant. I was expecting a grilled dish and it was actually fried with a thick batter. Too heavy for my liking. Overall, we enjoyed our meal but not somewhere I am dying to go back to.

    Photos
    Repeal 33 - The bar.

    The bar.

    Repeal 33
    Repeal 33 - Gorgeous bar with high quality liquors

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    Gorgeous bar with high quality liquors

    Ardsley Station - wine_bars - Updated May 2026

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