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Huey's On the River

3.9 (3.8k reviews)
Closed • 8:00 am - 10:00 pm
Updated 3 months ago

Huey's On the River Photos

Business Info

HUEY'S ON THE RIVER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Outdoor seating

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Recommended Reviews - Huey's On the River

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Reviews With Photos

Eggs Benedict
Sam B.

Chose to eat here mainly for the view, you can have a beautiful river view while you eat! I ordered eggs Benedict which was pretty good. The English muffins were a bit overcooked and one of the egg yolks was cooked all the way through, but besides that it was delicious. Considering the location, prices weren't bad. Service was really good as well. I'd come back and try their lunch/dinner!

Shrimp & Grits
Mike S.

Friendly and packed full of flavor, Huey's on The River doesn't hold back. With views of the river and a cool air conditioned dining room, this restaurant offers a wonderful experience on a hot day. Everything was flavorful and cooked well. The staff are all friendly and engaging. A great spot for lunch when visiting river st.

Risto K.

Good Creole/Cajun food on the riverwalk in Savannah! It is not fancy and it is moderately priced, all of which is a plus. Service is so-so, and food quality ranges! Corn bread which is complimentary is hard to eat. Simply put it falls apart and you find yourself scooping it with spoon! Grilled chicken sandwich is drowned in mayo in a bread that is stale. Gumbo is really good. The only downside is that they put little gumbo in a bowl and a lot of rice. Muffuletta sandwich was just awesome and we loved it!!! It was so good - I would say it's the best thing on the menu!

Beignets
Amber S.

In town for a girls trip and we wanted to eat near the river, this place came up on our search. Cool atmosphere with the open windows and live music upstairs. We ordered Jazzy Wings, the Herb Grilled Salmon, the Fried Green Tomato Muffuletta, the Grilled Chicken Sandwich, and the beignets. The beignets came out first and they were amazing! The rest of the food, not sooo much. We had two orders of salmon at our table and both were not fully cooked. Let's just say no one in our party of 6 cleared their plates. Except for the beignet plate, that plate was practically licked clean!

Yogurt bowl
Thomas H.

Stopped here for brunch while visiting Savannah for the weekend. When we showed up we were told it would be about a 30 minute wait (for a party of 3), but it ended up being closer to 45 minutes. The dining room we were seated in was beautiful. Unfortunately there was a rather large table next to us that was very noisy; they were talking and laughing extremely loud. Not sure if that's the norm here but I expected a more quiet and quaint restaurant, especially for brunch. I wasn't super hungry so I opted for the yogurt bowl which was gorgeous and tasted great. I will say though, it was definitely on the sweeter side. I think they might've used too much honey. As we were finishing up and paying, I noticed a lot of tables just sitting there, assuming they were waiting on their bills. That may be why it took so long to be seated. Overall I did enjoy the food here and will definitely come back.

Delaney Coffee

So good! Great service and wonderful atmosphere. Shared the beignets which were awesome. Got the seafood omelette with the parmesan grits and the fried chicken benedict. Everything was fresh and the chicken was amazing. The breakfast potatoes were good, but not the traditional way, more mash potato? Still good, but not what was expecting so be aware! Overall, very good experience and get the bloody marys!

To go charge
Tawny V.

The vibe and views were beautiful, and the service was good overall, except for the maître d' who took a minute to come back?? maybe she was on a break. I mainly came in because I saw a couple outside enjoying a beignet, and since I was in Louisiana just a month ago, I was definitely craving them. They were nice and hot when we got them, but unfortunately, they didn't allow the dough to rise properly, so the inside was quite dense rather than fluffy. Still, I'd give it a B+ for effort.

"World Famous Beignets". They were good but not amazing, I've had better.
Joel B.

Seafood Pasta was ok. Needed salt; lacked flavor. Came here for the "world famous Beignets" and honestly they were above average, but I've had much better in Washington state. I figured I'd find better ones in Savannah.

Prob
Urooj F.

God no. I would not try anything from here again after having their shrimp poboy. The bread was cold, not soft, and there was barely any shrimp!! Not at all New Orleans style, nothing close. It was a sad sad sandwich. We did also get the cheesy grits which my husband approved. Hope others have had better experience with their menu items.

Menu side 2
Josh D.

Huey's didn't have a large selection of food, but they do have something for everyone, I personally tried the shrimp étouffée and thought it was pretty good. The seasoning was just right and not underwhelming or overpowering. They also bring out cornbread before the meal that is moist and melts in your mouth. The service was good. We didn't have to wait to sit for a party of 5. We did arrive around 7pm. The ambiance was casual and welcoming. I'll definitely give it another try when I'm back in the area.

Shrimp pasta special
Trina B.

This is a popular spot in Savannah on River street overlooking the river facing the convention center. Known for great Beignets, jambalaya and Louisiana soul food serving breakfast, lunch , and dinner. Our server was great and everyone enjoyed their meal.

A dozen Beignets!
Gary E.

I was in town for several days with my parents as a pre-holiday vacation and my parents who have visited Savannah previously said we had to stop by Huey's to get the Beignets! I'm all for fried dough and powdered sugar! :) Huey's is right on the river and the front of the store is just windows so you can see the big ships when they come by. It was a bit stuffy in there and noticed the fans were not on. Our server was very nice and attentive and was able to get them on and cool us off quickly. We went around lunch time but me and dad were still kinda full from breakfast. And frankly, I was there for one thing...the beignets! We ordered a dozen because even though they are best hot and fresh we wanted some leftovers. They were amazing! My dad got the caramel praline cheesecake and it was not a small slice! Mom was hungry and got the fried oyster po'boy which she really enjoyed and I just got a plate of hot fries to share. Even though we didn't have a huge lunch our server was great and really made our visit special. If I ever get back to Savannah I'll be back to Huey's and you should check them out!

Seafood Omelette
Michael O.

Huey's on the River is a long termed restaurant in Savannah. I have been coming to Savannah for more than 30 years for both business & pleasure and make time to visit Huey's while here. Today's visit is with friends from Atlanta and as always the food was very good. I had the seafood omelette which was cooked perfectly (no burnt egg) and loaded with seafood (shrimp shredded crab & scallops). My wife had Eggs Sardou (poached eggs) with the potatoes casserole (potatoes, cheese & spices). Our friends had the Eggs Blackstone & Eggs Benedict, both of which looked good and from what our friends said was excellent! But, before you start the meal you must have beignets. Huey's version is very good with the dough cooked spot on and of course more powdered sugar than you need but still consume. Finally, the restaurant has very good service and the decor is comfortable. If visiting the Savannah area put this on your list. You may also catch Hollywood in town as we did as they were prepping River St. for a shoot of a future episode of Tulsa Kings!

Fried Catfish

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5 days ago

We had breakfast there two days in a row. The food was exceptional. The service was excellent. I would definitely recommend this place.

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Huey's On the River Reviews in Other Languages

Ask the Community - Huey's On the River

Is there a dress code?

No didn't see one posted plus I saw people dressed all kind of ways

Is there a long wait even on a weekday? Do they still offer free beignets with yelp check in?

No, we are here and checked in. Offer didn't come up

Is there a clear view of the river while you're eating?

You're at water level, across the street from the river. The street side has floor to ceiling windows. Tables near the windows have a good river view. The further back/inside you are, the less the view. My guess is that you can request a window… Read more

Are the fried green tomatoes vegan? Are they dipped in egg or made with butter? Same with the beignets are they made with any animal products! Thanks in advance!

not vegan

Do you have bottomless mimosas?

No bottomless mimosas

It says vegan options but I don't see any on the menus?

They do serve fried green tomatoes which are yummy. They are served with a remoulade, but just don't get that. Does that help. They also have beignets. Lots of fish. Not lots of vegan options, but soo good!

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Food was amazing, we had JALAPEÑO POPPER CHICKEN grilled & sliced chicken breast,…read moreroasted garlic & jalapeño whipped cream cheese, hoagie roll with red grapes and pineapple slices. Husband had CLAM LINGUINI crispy pancetta, sweet peas, classic white wine & garlic butter broth, fresh herbs. We sat outside, next to the sidewalk. We had our puppy with us. They brought him water. Patio furniture was comfortable. Our waitress, Nicole, was great. No complaints. Will go back here when we are in town.

Let me preface this review by saying that I love The Public and it's one of my go-to places to…read morebring friends visiting from out of town. Unfortunately, my experience last night left a bad taste in my mouth. We were seated in the lower dining room. Everything was going well with good service and delicious drinks... and then I spotted a cockroach crawling under our table. Of course, we are in the south & I am willing to overlook the odd roach here and there. However, when a second one emerged from the hallway, my confidence that this was just a one-off incident tanked. By the time our food arrived, our focus had been diverted to be on roach alert. Unfortunately, the food also missed the mark--overly salty and bland at the same time. None of this aligns with The Public I know and love, so I am really hoping this was just an off night. Might be taking a break from this place for a while.

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4.0(1.4k reviews)
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Trying to eat anywhere on River Street on a Friday around 6:30pm is challenging, so waiting 40mins…read morewasn't a shocker. Walking up stairs was. We ordered Glazed salmon with pilaf rice and garlic broccoli. Also, The Feast which includes fried oysters, shrimp, catfish, fries and coleslaw. Pink lemonade. I didn't taste the garlic but I love broccoli so much that it was still good. The right amount of crunch. Fluffy pilaf rice that was tasty. Like actually good. I enjoyed the glazed salmon, cooked to perfection. There was no complaints at all pertaining to the well seasoned, crispy fried everything lol oysters, shrimp , fries and catfish. Good service and nice place to sea the ships sailing by while enjoying your meal. Nice clean bathroom. I do have a suggestion: inform the patrons ahead of time they may have to go upstairs to dine. I witnessed many complained about those stairs

For today's lunch, the salmon seafood sandwich caught my attention…read more With a decent amount of lunch options to choose from, the salmon sandwich with it options made the cut. . You start out with a choice of bread, followed by lettuce, tomato, and French dressing, bacon and cheese. Minus the bacon and cheese of course course the sandwich was actually quite good. You get a very nice piece of salmon cooked the way you want it and it did not have that fishy taste or smell. You also get a choice of sides unfortunately they forgot to include my potato salad side. To kick off the lunch, I went with their clam chowder with potato. This was pretty good with a good amount of clams, but it was a tad on the salty side.

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4.1(160 reviews)
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If you book a reservation on Resy.com, it is for Vic's River Grill, but if you book on OpenTable,…read moreit's for Vic's on the River. We went to the wrong place at first and the host was very kind in explaining and getting us sorted out. At Vic's River Grill, had the Fried Green Tomatoes and Blue Crab Beignets. The FGTs come with a lovely tomato chutney and goat cheese on top and then smoked gouda grits undernesth underneath. Definitely my favorite od the evening. The beignets are also worth a try, the parmesan adds a nice touch. Both my wife and I got the half portion salad which was still fairly big. I had salmon on top and choose the green goddess dressing and the salmon was cooked perfectly. She also had a cup of the French onion soup that she had enjoyed. Pretty extensive wine selection and a good beer list, while being very fair priced - not sure why we waited so long to come here but we will be back!

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