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    Tequila Jack's

    3.5 (2.3k reviews)
    ModerateBars, Mexican, Seafood
    Open • 11:00 am - 10:00 pm

    Tequila Jack's Photos

    TEQUILA JACK'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Tequila Jack's

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    Nhi R.

    Pros: there was no wait on a Friday evening during happy hour and the margarita is huge. However, the happy hour food was not good... the fish tacos were so bland and dry. The best part of the meal were the free chips and salsa. It was really loud inside. For a nice view of the marina, there was a wait to be seated outside. There is validate parking but you will need to pay about $2.

    Carne Asada & Garlic Shrimp
    Rae Lynn Z.

    Located in Shoreline Village and very convenient walk on the overpass if you are staying at the Hyatt. Fun atmosphere, good chips and salsa, the margaritas are big and delicious. Their carne asada is a must and I had the combination with garlic shrimp. A friend had the fajitas and loved them as well. The staff is friendly and accommodating and sitting out on the patio on a pretty day a must. If you are driving, the parking is paid, but most restaurants will validate so your fee is lowered.

    Beautiful view
    Lola B.

    Plenty of parking. This place can get packed VERY quickly. Good for apps and drinks. Staff is super friendly. One thing that I didn't like was the restroom smell. The men's restroom smell crept into the women's restroom. I know this is uncontrollable but my goodness hahahaha it could make anyone sober quick. Their salsa with chips were good. Servers were on point and drinks were made quickly with love. Views are awesome. We sat in the bar area outside.

    Enchilada con huevo
    Ana J.

    Snuck in a brunch outside before it got hot. It is a nice water front location. We got there at 11 when they opened and didn't have to wait to be seated. They have a lunch menu for smaller portions. I got the green cheese enchilada from there. It was delicious. The green sauce was so flavorful. I loved the black beans and the cheese on them. They have a paid parking lot. Don't forget to get your ticket validated to get a discount on parking.

    Geronimo T.

    Went here for lunch on Grand Prix Friday. 04.17.2026 I was surprised how fast we were able to get seated! Greeted and seated. Chips and Salsa were served. It was busy because of the large crowds. We waited for our waiter to come back so we can order some drinks. Once he came back we ordered our drinks which we waited another good 15 minutes for him to return with our drinks. The time line was too long of a wait. He left again, waited another 15 minutes to take our food order. Lol. Ordered my shrimp cocktail along with other entrees. Our waiter was ghosting us every 15 minutes. Overall, the ambiance was busy. It is expected because of the grandprix event. This place needs to up their staffing when events like this is taking place. Food was good but service was dissapointing.

    Chile Colorado (spicy) plate that comes with rice, beans, corn pudding and tortillas   Tamarindo Margarita on the side
    Javier L.

    Went on a Sunday this time (I usually go on Taco Tuesday). The service is always on point as they check in right away and always check in making sure everything is good. The food is always amazing. We came for the carnitas and I decided to try the chile colorado. I was warned it was spicy and I thought it couldn't be that spicy right? It was but man it still had so much flavor and fortunately I enjoy heat. Washed it down with a tamarindo margarita first and then a house margarita. Tequila Jacks never disappoints and it's a place that's always on the list of "Where should we go eat?"

    Yummy margaritas!
    Victoria C.

    Amazing food service and view!!! Had a great time watching the game enjoying delicious food and drinks!

    Luis H.

    The service was good, it was pretty empty but at first it seems like you're going to get good Mexican food with some good margaritas or cocktails. It was very plain flavor food. Even the guacamole has no lemon, spices, or salt. The chips were crunchy and good but had no salsa that went well with it. The resturant might need new recipes or a new chef. No cocktails and margaritas could be better

    Alfred S.

    Restaurant: (Score: 10) Nice entrance, décor, and a good view of the sea. Location: (Score: 10) Excellent. Service: (Score: 10) The Senorita who served us first provided good service; the second waiter was attentive to our table and checked if our food was okay. Food: (Score: 6) Appetizers: *Guacamole (10) *Asada Nachos (9) *Chips and Salsa (10) Main Course: *Shrimp Green Enchiladas, pinto beans, and red rice (The enchiladas were cold, the sauce was average, and the rice with vegetables tasted like frozen food). *Carnitas Wet Burrito (The red sauce tasted ordinary, the carnitas were disappointing, the black beans needed more flavor, and the rice needed more flavor). I used my cutlery to signal my opinion of the meal. Drinks: (Score: 5) We ordered 3 micheladas, and the black pepper flavor was very strong.

    Sophie D.

    Happy hour prices + view of the marina are fantastic. We've only gone during happy hour because we just love the outdoor patio & the prices. No wait at 5pm on a Thursday. Patio: covered on top with heaters. They pull down additional side covers along the patio when it's super windy, so sitting outside is still very comfortable no matter the weather. Inside: dim and moody lighting. Food: 4 fish tacos, chips/salsa (so fresh & crispy), taquitos, pulled pork sliders (skip), michelada and marg for $40. Service: good. Food comes out fast. Definitely recommend for casual fare with great views!

    Food menu
    Al L.

    Great location, shoreline village. View of the boats, relaxing and on a Sunday, it's hard to beat the atmosphere. So I ordered a Bloody Mary and their Version is extremely sweet. So I had to return it . I the ordered a Coronita Margarita and that is/was tasty. They do have many different offerings of tequilas. And honestly fairly priced. I started with the Fondido de queso basically a Chorizo fondue. It was very good, only the chips were stale. Not all the chips so just so you know, I ordered the chicken mole enchiladas. The service has been very accommodating. The flavor from the mole was perfect, smooth rich a touch of heat and chocolate. Very flavorful and with the sides of black beans and rice, a tasty pairing. There is side of sweet corn , completing the plate. Great dish. I arrived at 1130 which apparently was the best time. By noon the place was packed and jumping. TVs for the games and plenty of room, so not so crowded despite the amount of people. Great place for a date , or family/friends gathering.

    Scooby Snack
    Samantha L.

    Went on a Saturday afternoon and there was no wait, with plenty of seating available both indoors and outdoors. The menu offers a wide variety of drinks and dishes. It leans heavily toward Mexican food but also includes some American options like burgers and buffalo wings. I ordered a combination plate, which comes with 2-3 items of your choice, rice and beans, and Mexican corn pudding. I chose the pork tamales and taquitos. The pork tamales were pretty good, but the taquitos were bland and I didn't end up finishing them. The sides were decent overall, and the Mexican corn pudding was my favorite part of the meal. We also got unlimited chips and dip, which was a nice bonus. For drinks, I ordered the "Scooby Snack," a cocktail made with rum, melon liqueur, pineapple juice, and whipped cream. It came in a huge cup and was a great value for the price. It tasted good too. Overall, it's a solid spot for food and drinks, and they even offer happy hour, which makes it worth checking out.

    Ice cold Modelo
    Steven T.

    On this busy Friday night when we arrived we were seated right away. Our table was along the edge of the walking path with a picture perfect view of the marina. The staff was friendly and attentive. The drinks we ordered arrived ice cold and delicious. The food was cooked to perfection. For an authentic meal, this place is definitely worth trying. They offer indoor and outdoor patio seating that can accommodate small to large groups. Give them a try.

    Veggie burrito

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    I'll always come back for their happy hour margaritas! Their cheese quesadillas pair well with their drinks!

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    Service was really good. Food was horrible. Banana margarita was good. Would come for drinks again no food.

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    Page 3 of 59

    Tequila Jack's Reviews in Other Languages

    Ask the Community - Tequila Jack's

    Can you book a reservation for big parties?

    No they said they don't take reservations

    How can I get in contact with the headquarters of tequila jacks?

    Call the restaurant at 562.628.0454 Ask for a manager and they should be able to direct you.

    Is there dancing there? What kind of music for dancing? How old are people there dancing?

    I have not seen an area where you can dance, it's all tables! Unless they move the tables outside for special events? But so far I've never seen dancing!!

    Are you guys open today and what time do you guys close and can I make reservations?

    Best thing to do is go on their website and if still unsure give them a call. This is what is posted on their contact page:… 

    Are strollers allowed?

    You can park strollers outside of the restaurant, but inside it's kind of tight between tables!

    Does anyone know if the restaurant will take reservations for parties of 6 soon?

    As of right now they only take reservations for parties of 8 or more

    Does this business offer catering options?

    Yes it does

    Is it dog friendly?

    Yes it is

    I dont remember but does this placd have tv's out in the patio area or at the bar? And do they show sporting events on them?

    Yes.

    How do I make a reservation?

    Call the restaurant and ask to speak to a manager. They can help you.

    Do you have to make reservations?

    Do we need reservations?

    They don't take reservations over the phone. We waited 3 hours to be seated so go early

    Will you offer happy hour once opened back up on august 7 & going forward?

    Happy Hour is Tuesday-Friday 3-6pm.

    Do you offer brunch?

    No, I'm sorry we do not serve brunch. When we re-open on June 19th our menu will be slightly abbreviated, and we will not carry our lunch specials - some of which are considered brunch items. We hope to serve these items again in the near future,… 

    When will you guys be open for Dine-in?

    We will be reopening for in-door & patio dining on Friday, June 19th. We look forward to serving you!

    Please tell me they're still open?

    They are open for take out only. But they are open

    Is there a cover charge on Friday nights? Good place for dancing?

    No cover charge that I am aware. And no dancing place.

    Do you have a private dining area for a bridal shower for 30-32 people? Do you have preset menus/prices available? How many hours will this cover? Thank you for your time!

    Call and ask to speak with Oscar or Debbie

    I am planning on throwing my husband a birthday dinner. Would i need me a reversations for a Saturday night? How do spilt checks work?

    Not sure about reservation but when I went with a group of 3 they split the check three ways for us (each person paid their mean/drinks) without a problem

    Does this place have its own parking?

    You can park right in front of restaurant in the Shoreline Village Lot.

    View All 24 Questions

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    Food was great Our server is a turkey lol his birthday is on…read moreThanksgiving and he is amazing and we are here for the cruise and he made our first day here fabulous?? His name is Steve!! Ambiance great

    Sooooooo about lunch... you know how you're writing something and too many calls are coming in--…read moreyou get sidetracked -so I really meant to write this sooner (no lies here), but when I tell you the service was 10/10, you've got to come visit. My sister and I visited this past --our walnut salad was fresh, the Riesling hit perfectly, and the calamari came out with that golden crunch to die for. But our server... all we could say was Steve, Steve, Steve!!!! He took the cake! Talk about impeccable service and making you feel genuinely welcomed--that's an understatement. This was my second time here, and I've gotta say, I think this has officially become one of my all-time favorites. Downtown Long Beach has always had such a fun, foodie-filled atmosphere. I know some restaurants are struggling, but it's because they didn't have the same atmosphere & service. The food is great, but what really stands out to me are the PEOPLE. Even the servers who weren't serving our table intentionally, smiled, and said hello as they passed. I even remembered one of the servers from my last visit and her sister because they both have some of the most inviting personalities ever. That says a lot about the culture of a restaurant. We also had the opportunity to meet the new GM, which was another nice touch. Great food. Great ambience. GREAT people. And Steve,,,you're the best! 10/10. We'll definitely be back. Oh and to little sisters-- remember that big sister's rule.

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    Lobster Guys

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    Sports on TV

    This food was absolutely amazing. First, I judge a place almost entirely on how they prepare a…read morepotato, especially their fries (and hash browns, for that matter). These fries were EPIC. Not sure if they had like their own breading or something?...but they were sooooo crunchy on the outside and incredible soft on the inside. And the cheese sauce on the old bay fries wasn't your cheap nacho cheese; it was thick and had a creamy flavor that KILLED it. Their wings were also very crunchy, as were the calamari fries. I especially loved how the calamari was not minced, as I thought it would be so that it could be formed into a fry shape. I think the theme here is crunch. And they found the PERFECT balance between crunch and tender for each food I tried (didn't get the lobster dishes tho because I don't like lobster and I was kind of forced to come here...hahaha).

    Came in here for the first time and staff was very kind and helpful. Took the time to look wat what…read morethey offered and went with the lobster roll and the lobster grilled cheese. All oh so yummy. While we were choosing, she brought us a sample of their clam chowder. Would return here again. You can order at the register, through the QR code on the table, or through the tablet. Don't hesitate to try this place out. Dine in or take out. Enjoy!!

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    Nick's On 2nd - Shrimp taquitos

    Nick's On 2nd

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    Service and food choices are great. Love the ribs and the prime rib sandwich…read more Cocktails are super good .

    I adore Nick's. Very friendly staff who are usually…read moreexperienced and trained to a high standard. Fun atmosphere. Tasty drinks. Good food that's done consistently. I have been a customer of Nick's 40+ times at minimum. However, they really need to start adding more salads to their menu. The traditional Nick's menu is good, it's very solid. I am a big fan of their filets, petit bistro salad, steak salad, and fish. None of those should be cut! But there needs to be, at minimum, one to two more entrée salad options. Quinoa is great, but doesn't work for everyone. Even just one or two added entree salads would make it much more enticing to return, especially for mixed gender groups. Ideally, the chef could rotate this salad through new concepts seasonally. No need for new menus, just do a specials card. If that's not possible, then one or two permanent salad items to cater to the health foodies would be AMAZING. The main issue is that the Nick's menu lacks innovation, which makes it hard to bring business partners or friends there on repeat visits. I wouldn't be so bothered except that the last time I went to Nick's I added chicken to a salad and they gave me a very poorly prepared piece of low quality chicken with three mouthfuls of bone and gristle. I can accept a stagnant menu if it is always prepared excellently, but I can't accept an inconsistent preparation and stagnant menu. Thank you to everyone at Nick's. Appreciate you all a lot.

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    BO-beau kitchen + roof tap

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    A New Job, A New Milestone & A Chance to Rewrite the Narrative…read more My best friend and I have a tradition of celebrating new jobs with a nice dinner. Since this was her new job and a major milestone, I let her choose the restaurant. She had visited Bo-Beau last year but didn't get the full experience, so this was her chance to rewrite the narrative. And it was truly night and day. I researched the restaurant beforehand and was excited to see that Bo-Beau is part of the Cohn Restaurant Group, which I mostly associate with San Diego and South Orange County. After this experience, I really hope they're here to stay. I noted on our reservation that we were celebrating her new job, and for once, the restaurant actually read the note and acknowledged it. From the moment we walked in, the hospitality was excellent. The hostess welcomed us downstairs, another staff member greeted us when we reached the rooftop, and our server quickly followed up. Then came the surprise: complimentary champagne for both of us. It was such a thoughtful gesture, especially because those little celebratory touches seem to be increasingly rare. Our server was also patient with our questions and attentive throughout the evening without being intrusive. We spent about 2.5 hours enjoying dinner and catching up over: Baked Brie Brussels Sprouts Steak Frites Everything was flavorful, and the entire experience felt relaxed, peaceful, and worth the price point. The food was great, but the hospitality is what earned the 5 stars for me. Real hospitality is paying attention to the guest, recognizing the occasion, and making people feel genuinely welcomed. My best friend got the celebration she wanted -- and a much better Bo-Beau experience this time around. Will definitely be returning!

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    Berth 55 Fish Market and Seafood Deli - Fish & Scallop Plate

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    3.9(1k reviews)
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    It is a fish market and the lines are long but it goes fast…read more We ordered the fish, scallop and shrimp plate with fries. All of this was fried and the fish is red snapper. Also the Mahi Mahi and grilled shrimp plate with rice. Absolutely delicious. And the dungeness crab. Yum! Also if you want a hammer for the crab, it's a $2 deposit. They refund you after you return it. Obviously had to get the clam chowder in a bread bowl. Absolutely worth it. All of this cost $130. Mostly cuz of the crab at 29.99/lb. Bread bowls were $16 (we ordered 2) And the plates were less than $25 each. Plenty of seating around.

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    Boathouse on the Bay - The front entrance of the Boathouse on the Bay.

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    3.9(3.3k reviews)
    4.4 mi
    •$$
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    The food was amazing!! So worth the wait!! The sunset here was gorgeous! Highly recommend to…read moreeveryone visiting LB!! The owner offered us a table after we received and 1.5hr wait. The food was delicious and the drinks were even better. I cannot wait to come back and eat here again!!!

    Guys! My friend sent me their IG post about $14.99 dinner…read moreplates for 3 days and 1 of them was a nice chunky piece of steak! I said, "Let's go!" I didn't know they did this weekly! Also, I guess the menus change... so check before you go. Anyway, the ad said for first 200 people! I think per day! Well... the smart people made reservations, of course! The rest of us, last minute peeps, would've missed out! Had it not been for the bad area being open... we were told by the patio host, yesterday (Wednesday) that it was gonna be a 1.5 hr wait, since tons of people made reservations! Darn it! But the hostess said the bar area is first come, first served! So we put our names down, just in case, and went to the bar area. Thank God we did... because it got PACKED super fast!!! We didn't sit AT the bar, since I had my son and he's only 12 but we got a perfect bar table seating! And lucky enough, my friend who invited us out knew the server! Jessica was amazing! Took our orders super fast. And before we could get our drinks, our food was DELIVERED to us! Good! I was starving! Only had protein shake all day! THANK YOU, Jessica! We all got the steak (see pics) and my son got an Arnold Palmer, my friend got the strawberry fields mocktail and I got the blueberry mocktail. Her friend got a watermelon margarita with tequila. I can't believe I finished the whole plate! It was perfect! According to Google AI, the plate was around 6oz of steak, some horseradish mashed potatoes and a big Chinese broccoli! That's about 42-45g of protein, according to Google's AI. Exactly what I needed. What a great deal! I think tonight's menu is salmon something! Everything looks great! This was my 2nd time here & I'll definitely be back!

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    Boathouse on the Bay - Outdoor patio is great after sunset, with live music every night. Heaters if you get cold. Don't forget that amazing view of the waterfront

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    Outdoor patio is great after sunset, with live music every night. Heaters if you get cold. Don't forget that amazing view of the waterfront

    Tequila Jack's - bars - Updated September 2026

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