Stopped in on a busy night so I sat at the counter. Excellent salad and pasta Bolognese. Satisfying. Friendly service. read more

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At first I wasn't to happy with the service, and quality of one dish . What turned around my experience was the fact the server could tell one dish was barely touched . Which was this shrimp and lobster ravioli. I'm glad she can observe and accommodate accordingly. Wish I got her name . The other dish that was ordered that I really enjoyed was the crusted breadcrumb eggplant lasagna with a marina sauce and basil oil around it . Loooved ! Let me tell you about the delicious desserts. Apple crumble panna cotta . It was refreshing and sweet at the same time . Never had a Panna cotta like that. Definitely the best I have ever had Also tried the olive cake with vanilla ice cream and that was deliciously filling . Wish I took photos of the food but I was in the moment . Regarding the ambience it was nice . As you can see in the one photo I got lol. read more

Panzano - Booth view during dinner - Italian Near Me - Denver, Colorado

I was a solo diner and sat at the chef's bar. First of all I Iove that option! The wait staff was attentive and knowledgeable. First class service. But Oscar was truly over the top. He was friendly, welcoming and made sure I was comfortable and enjoying my food. Which I forgot to mention was spectacular. To make sure my first visit was not a one off, I came back the next night and it was not a fluke! It seems everyone has been here before and there is a reason. read more

During a solo trip to Denver in 2022, I grabbed a quick lunch at Panzano and still remembered how good the meal was. When I came back with a small group in June 2025, we took a chance on dinner. Wow wow wow. It may not grab your attention from the outside but the atmosphere, service, and food is top notch. The staff is friendly and attentive and the menu is varied. My group had the scallops, gnocchi, and duck (with the duck being the star of the night). The bourbon cockails and--later--the choice of ports were also very well received. We followed that up with an outstanding tiramasu and gelato sampler (and the decaf was apparently very good too). Next time business or leisure brings us back to Denver, we'll be back to Panzano. read more

Great cocktails, food and ambiance. The braised short ribs were fantastic especially. Would for sure come back!

We sat at the bar for a quick dinner prior to going to a show at DCPA. We had the Brussels sprouts which were so very good, and split the bolognese which I wish we had more time to enjoy but we were in a rush! Would definitely love to go again when we have more time. The cons to mention are that the decor is cold and boring and the lobby of the hotel smells like pee... not sure if that was a one time thing when we were there or if it always smells so bad. read more

I'm not sure how I missed the Denver institution that is Panzano, but I did and I'm so glad that is no longer the case. It was truly giving Sopranos when I dined recently - only in the sense that this is absolutely a place to bring your whole family on a Sunday night for a fantastic Italian meal. My friend and I took part in their 4 course Chef's Tasting Menu with wine pairing which was SO good and was actually a LOT of food! We didn't know what we were getting into, so we ordered cocktails and their House Bread Service to start which were both also delightful. I'm not sure how often they change up their Tasting Menu (if at all), but if you're unsure of what to order, trust the Chef and get in on this. Our 4 courses below: 1) Insalata di Caesar - romaine, white anchovy, parmesan, house-made croutons - so fresh and crisp. Ours actually had butter lettuce which was somehow better? The best way to start the meal. 2) Bolognese - campanelle, veal + pork, ricotta salata - I'm not the biggest red sauce gal, but I would absolutely order this Bolognese over and over again. 3) Pollo alla Cacciatore - roasted half chicken, san marzano tomato, olive, caper, bell pepper, oyster mushroom, crispy polenta - Did you think the Bolognese was our main meal? Because I did for a sec - already quite full when this came out, but this was delightful. Perfectly cooked chicken and the flavors! 4) Tiramisu - lady finger, espresso bean, amaretto mascarpone, cocoa powder - classic and SO delicious! A big ol' serving came out for each of us too. It's inside Hotel Monaco, but it definitely stands on its own. Whether you're dining with the whole family or want to go on a romantic date, definitely don't pass this place up when you're downtown. *This was a hosted experience for us, but I would 100% dine here again on my own dime any day. read more

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Last night, we caught up with some friends at Panzano. It's right around the corner from us. I remember being in this restaurant years ago. It's that type of food where you just close your eyes and experience. I really appreciate that. A good chef can express his or her artistry through a gastronomic journey. The GM manager was Julia or Julie (forgive me if I pronounce your name wrong) and the hostess Brian, a true salesman of this restaurant. I had Brussels sprouts as my main meal. Look, Mama, I'm growing up finally! I want to thank you, Julia and Brian, and all of the staff for making it a memorable night for our stomachs as well as our hearts. read more

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Nice space the hostess was a bit snooty. We had a table near the bar since the dining room was full. Our waiter was very friendly and hustled. Arancini was very tasty. The veal piccata came out in a marsala sauce and when we told our waiter, he insisted it was white wine with capers and lemon, of course non of which existed. Luckily the veal was cooked perfectly, but I wish the dish represented what was written in the menu.. the chicken was very dry and tasteless so we ate very little and again the waiter was clueless. Didn't even ask if we liked it or not just asked if we wanted to take it home if we did, we would've buried it in the backyard.. read more

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Panzano is a good choice for before dinner at the Performing Arts Center. Our server Abby, was great. She knew the menu, offered helpful advice and was attentive. The kitchen turns out food quickly, which was appreciated, when we had a show to catch. We started with the Frito Misto, shrimp, squid, and tempura vegetables --all really tasty. I had the Seafood Ravioli, stuffed with shrimp and a butter (buerre) sauce with lobster. It was rich, and way too salty for my palate. It was sad to have such a beautiful and potentially tasty meal ruined with so much salt. Others had the pasta, which is made in house daily and served in large portions. Consider sharing any of the pasta dishes. Wine list is very good by the glass and/or bottle. Inside the decor is comfortable and the dining room was quiet. read more

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Six of us came for dinner on a Wednesday evening. We started by sharing two starters to share. We had some Cavolini di Bruxelles and some Fritto Misto. The Cavolini di Bruxelles consisted of fried brussels sprouts in an apple cider reduction with pistachios, rosemary salt and sliced green apple. It was absolutely amazing and everyone loved it. The Fritto Misto consisted of crispy calamari and blue shrimp with pickled peppers, olives, fennel, summer squash and preserved lemon aioli. Another huge hit and cooked perfectly. For the main I ordered the Pollo e Gnocchi which was a fennel-roasted half chicken with ricotta gnocchi charred cipollini, lemon and chicken jus. This was cooked perfectly but is a large portion size so beware. My partner ordered the Capsesante which is seared day boat scallops with corn risotto, calabrian chili agrodolce and crispy speck. Another fantastic hit and thoroughly enjoyed. We shared a Strawberry and Rhubarb Cobbler with Lemon Sorbet for dessert, which was simply amazing and full of flavour. The staff were fantastic and made the whole dining experience even better. I highly recommend this as a must go to restaurant. read more

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So this meatless pasta dish that's so rich and delicious made me a fan! I thought I've had some meatless good ones in the past but this made me question myself. Has anybody tried this dish at this restaurant? Comment below, please. I even forgot that there wasn't any meat in my pasta! Oh! Their Tiramisu is so creamy! Ending your night with this is so worth it! My cocktail the Riviera was stiff and yummy! Perfect with one cube of ice! Lastly their house-made focaccia. It comes with their whipped rosemary tallow butter. It's a must! Classy yet still a casual eatery in the Hotel Monaco focusing on sustainable Northern Italian cuisine. From pre-theater dinners to luxurious weekend brunches, centrally located Panzano is a little bit of Italy in the heart of d/t Denver. Great service and recs! Thanks Brian! What we dined on: Starter: House-made Focaccia with whipped Rosemary tallow butter. Polpo A La Grigli: grilled Spanish octopus | radicchio | romesco | white balsamic | pickled cipollini onion. Entree: Pasta Funghi: fussily | local oyster mushroom | brussels sprout leaf | crema | walnut oil Ravioli di Zucca: kabocha squash | Medjool date | pecorino | marcona almond | black truffle | brown butter. Dessert: Tiramisu: Cocktail and Beer The Riviera: whistlepig piggy-back 6 year rye, fernet-branca, clove syrup DR New Belgium What is tallow butter: most commonly rendered beef fat, but it can also be made from other ruminant animals. Tallow can also be made from goat fat, sheep fat, and even deer fat. read more

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We came here for our first getaway from our toddler. The service was impeccable. We opted in for the 4 course meal and it was great... except for the chicken. This was the 3rd course but the 2nd course I got some mushroom and sausage pasta and it was amazing! They also gave us a courtesy Brussel sprouts app. The server recommended the old fashion to my spouse... he said it was alright. I got a cocktail and it was also just ok. I am glad we came but would not be back. read more

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Went to dinner the night we checked into the Kimpton Hotel attached to Panzano. We were unsure of what to order and the waiter recommended Pollo alla Milanese. All three of us at the table ordered it and were completely surprised at how fantastic it was. We also ordered brussel sprouts as an appetizer and the tiramisu (waiter highly recommended this as well) and were incredibly happy we did. The meal was so fantastic we scrapped our breakfast plans the next morning and went back. The waiter recommended the Banana Bread French Toast. As someone who loves breakfast food, I cannot recommend this enough if you are considering breakfast here. read more

Great brunch spot! Food and service, perfect! Warm and inviting place. Street parking read more

Panzano - Italian Near Me - Denver, Colorado

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This is some good eating. It's been better in the past, I think the chef has changed because it wasn't quite to the level it was a few years ago., but still worth it! read more

This place absolutely delightful! The pasta was perfectly cooked, and the sauce was just so yummy. The broccoli had the right amount of crunch and buttered nicely. Finally the dessert was absolutely wonderful. My waitress was super kind and very attentive. The restaurant was very busy for a Tuesday night but it wasn't super loud. If I'm ever out here again, I will definitely stop by. read more

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Delicious! It's been a long time since we have come here and just have to say WOW! The food was incredible and the gluten free pasta was well done. I got to the butternut squash ravioli and cherished every bite. We also really enjoyed the cocktail list and the sorbet. Great pre theater experience! Highly recommend! read more

I have had the pleasure of going to Panzano's for dinner and lunch and was always happy with the food and service. This morning's brunch pre-theatre was disappointing on both food and service. It's pretty hard to mess up both scrambled and over easy eggs, but they were successful! Also, the service was sub par - especially given the fact that we were one of two tables that were occupied. I recommend going elsewhere for brunch - something I don't say lightly. read more

The service was excellent. Loved the happy hour prices for two glasses of yummy red, the happy hour Caesar salad was delicious with real anchovy dressing. The eggplant parmigiana was delicious as was the butternut risotto, the brown butter made for a deeply flavored, rich dish. read more

Panzano - Butternut squash in brown butter risotto - Italian Near Me - Denver, Colorado

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A canceled flight due to weather at home left us with a free night in Denver. What should we do? Bonus date night, of course! From the time we sat down, to the end of the evening, the staff was outstanding. We relied on their recommendations for food and wine, and they didn't miss. The food came out at an appropriate pace, as it should, and was delicious. If you find yourself downtown and looking for a meal that will impress, go to Panzano! read more

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I stopped here for breakfast before my flight out of Denver, a really cool Italian restaurant with history, serving up some delicious breakfast. I got the eggs Benny served over polenta instead of an English muffin. The eggs were perfectly pouched and runny, polenta not dry, and some fancy ham for added salt. I feel like it was missing some seasoning, but overall a refreshing spin on a classic. read more

Panzano - Italian Near Me - Denver, Colorado

I had dinner at Panzano last night. The Brussels sprouts appetizer was amazing. The salmon with farro risotto was excellent. The dark chocolate custard was very good. I highly recommend. read more

I went to Panzano for a work lunch and ordered the mushroom risotto with chicken. The portions were quite generous for the cost ($20 for the risotto + $5 for the chicken breast), given the location downtown and clientele, which I really appreciated. The risotto was hearty with very flavorful Parmesan. The chicken was freshly grilled (versus utilizing chicken that appeared to be pre-cooked and heated up). I don't have any commentary (good or bad) regarding the service/ambiance, but all I can say is I hope this location continues to thrive. I will be back again for a business lunch and hope to come by for a date night dinner with the wife! read more

This place gets 5-stars for service, delicious food & wine, and location I went with a friend to grab dinner and a glass of wine. We sat at one of the tables at the bar where a lovely gentleman was our waiter. The by the glass menu is very interesting as far as choices so we tried an Oregon Pino Noir and a Chardonnay. We also shred the calamari as appetizer which came with fried onion and shrimp (whaaaat?) For dinner we had the half portion of the bolignese pasta and the pasta with arugula, both absolutely delicious and we ordered the bread (which they charge for but is worth it IMO) The entrees looked fabulous and people around us were licking their fingers so I bet they were as flavorful as the apps we had. Definitely recommend it and will visit it again! read more

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I honestly think this place is over priced and over hyped. The service was okay, but she over charged us for our cocktails. We ordered Irish coffees and the server said there wasn't a way to ring it up so she had to ring it as separates and they came out to $25. $25 for a not great Irish coffee. Ridiculous. I ordered the Bolognese and it lacked so much flavor. For such a pricey dish I expected so much more. The meal was so overpriced and wasn't good at all. Such a sad experience. I wouldn't suggest this place unless you like blank Italian food and don't mind paying $25 for a small dish. read more

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Excellent restaurant! We've made sure to come to Panzano every time we visit Denver. It's a favorite especially for breakfast or brunch. The fresh baked bread is just extraordinary! We can come here and just have the toast and coffee because it's that good. But we don't! We order much more. The Eggs Benedict are wonderful. So are the pancakes. We have loved everything we've ordered. Get a window booth if it's snowing. read more

Panzano - Eggs Benedict are amazing! - Italian Near Me - Denver, Colorado

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Stayed at Kimpton Hotel Monaco and dined with Panzano for breakfast and dinner. So pleased with the experience. Food was great quality and the staff were so friendly and personable. Great stop for a drink or meal, and ideal hotel restaurant. read more

The food was amazing, but I have to take a moment to recognize the smooth and professional service. I booked an Open Table reservation for 10 people about a week in advance for tonight (Tuesday). Earlier today, the hostess called to confirm the reservation for a birthday. I shared that we were now down to 9 which they then updated. Upon arriving, I was able to get a drink at the bar while waiting for my party. Our table was ready, with 9 chairs, and the server immediately acknowledged the birthday. Our server then took drink orders for anyone who didn't have a drink. Ordering was easy, food came out quick and drinks were easily refilled. While the birthday girl was in the restroom, the server came to split the tab and talk dessert. It was great timing. They split the tab for our parties and gave us an amazing birthday dessert of tiramisu. We were a loud party, so I'm thankful we were a little tucked away. Again, just blown away but how smooth service and this experience was, especially coming from an online reservation. Strongly recommend for special events. read more

We did a "cooking class" at Panzano which was not quite what we expected. I booked this in hopes of hands on cooking but instead we watched the head chef cook for us while describing it all. I was a little disappointed that there was no snacks while we watched for over an hour. There was a server that you could order drinks from but I was also disappointed the event didn't come with at least one drink. But after patiently waiting for our entrees, the handmade pasta we got was seriously one of the best meals I've ever had. It was truly incredible. It made all the waiting and disappoint basically gone. I wouldn't go back to do a cooking class because that is not what I want for that experience but I will be going for dinner over and over again. Incredible flavors, chef. Bravo! (Wish I knew the name of the pasta -- it was homemade ravioli with veal/ricotta on the inside. Too die for.) read more

Panzano - Italian Near Me - Denver, Colorado

I brought my son and his girlfriend here for lunch and it exceeded our expectations. My son has a severe dairy allergy and they took it very seriously. I am gluten free and there were a lot of options for me too. Neither of us got sick - if you have food allergies you know what a big deal it is to feel cared for. The hostess told our server before she even came to the table and then our server spoke with the chef and staff to inform them. This was an amazing experience and amazing food, allergy accommodations aside. read more

As we walked through the beautiful old doors of this lovely restaurant, we were greeted by the elegantly gowned woman at the hostess stand. Kayla was so gracious as she found us a table, even though this was a last minute decision and no reservation. The restaurant was busy with the theater crowd. Kayla's flawless welcome set the stage for a superb evening. Carlos was our server. His recommendation of dining from the theatre menu gave us a great sense of the quality and depth of care this restaurant provides its patrons. We enjoyed every bite. Carlos knows how to care for a table with grace and humor. The hospitality at Panzano was second to no one. Delightful experience; we'll be back! Thanks again, Bill & Kirk read more

Pro-tip: Arrive early at happy hour to enjoy their offerings. Stopped here to have HH with friends and we stayed for dinner. The service was friendly and helpful. The food was great! Had the Brussels sprouts appetizer and the pasta was on point. Well seasoned and ample in quantity. read more

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Our last dinner on our girls trip to Denver. Great review on Yelp, our food tour guide spoke highly of the restaurant saying their home made pasta was award winning. Asked waitress, she said it wasn't them & was a typo. Great potatoes/leeks bisque. The Touch up by something vinegar on top highlighted the creaminess. Rack of Lamb, so disappointed. I don't recommend unless they trim off more of the fat. See picture. I wanted to love this place but food so-so. The casual flatware seems confusing since the restaurant seems like fine dinning. read more

Panzano - Awesome soup - Italian Near Me - Denver, Colorado

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Here for happy hour. Might be one of the first places in Denver that still had happy hour after 5pm. Most other places happy hour ended at 5pm. That is not a happy hour time lol. Great lil place. Service and ppl are awesome. As soon as we sat down at the bar, one guy already had water ready to serve. The other guy offered good recommendations. Went with the new Belgium voodoo, and my friend had the Tivoli bohemian. One tv though. Great if you want to engage in convo or decompress read more

Panzano - IPAs - Italian Near Me - Denver, Colorado

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Wow. Just amazing. Reminds me of being back in Italy. So first thing is that they change their menu 3x per year! I took a picture of the current food menu (September 2023). And they have different menus for different times of the day. The ambience is beautiful, a total vibe. Our waiter's attention was exceptional. I wish I remembered his name so I could hype him up here. Service truly was 11/10. It's located inside a hotel and there's valet + street parking available. We started off with red wine and apperol spritz, 10/10. We ordered the fritto misto and some bread with butter for our starters. 10/10 again lol I got the vitello pasta and my boyfriend got the bolognese. Both were delicious. I took the remainder of mine to go and had it the next day for lunch and it still tasted fantastic. This spot is great for a date night, girls night, family occasion, special celebration, etc. I think the prices are adequate for the quality of the food and the atmosphere+service. I will 100% be returning. And def recommend checking it out! You will not be disappointed. read more

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4.5* The decor and atmosphere are stuffy and a little dated. The service was efficient, although not very warm. They came around way too often to clear our plates before we were ready, and it seemed like they were trying to rush us out. The food however was excellent and that is the most important thing, hence the high marks. We had an assortment of appetizers including calamari, Brussel sprouts, and charcuterie, all tasty and well plated. I had the Fra Diavolo for my main and it was superb. Fresh seafood with homemade linguine pasta in a light tomato sauce. One of the better Italian dishes I have had in a restaurant the past few years. If they freshen up the decor and tweak the service a bit it's easily a full 5 * review. read more

If you're into seafood and pork with pasta and wine, this is your place. We're here to taste the brussel sprouts and home-made bread. It sounds strange but I live Brussel Sprouts that much. I also wanted a good chicken pastor but they only have one chicken dish. They can add a chicken breast to a dish but literally right on top. Waitress is cool, nice lady. I love the ambiance and decor. Update: the Brussel Sprouts and breqd were good but someone went super heavy-handed on the BS. Ask for less salt. read more

Panzano - Brussel Sprouts with green apple slices - Italian Near Me - Denver, Colorado

Friendly staff and a good atmosphere. The pizza is a great example of Neapolitan with a great sauce and the ingredients were great. Definitely give it a try read more

We were staying at the Magnolia Hotel just a skip away. Wanted a light dinner after our travels. Decided to check out Panzano happy hour. Reasonably priced pizzas, Caesar salad, olives, charcuterie, and drinks. We had the happy hour Negroni, two different pizzas, Caesar salad, and the marinated olive medley. So stuffed for such a reasonable price. Food, drinks, service excellent! read more