HashTAG Downtown
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I would go here for brunch again! The food was wonderful, super flavorful, and so many good options I had a hard time choosing what to order. Service was good, food was quick. It did seem a little dirty inside which is why this is only 4/5.
HashTAG had one of the best pancakes I've ever had and I'm not exaggerating. That was probably our favorite part of the entire meal. The frittata was also good, though the brussels sprouts was a little overpowering. Good drinks; the mimosa flight was good. Service was good and good experience overall.
Such a cool spot with its own unique atmosphere! Has the coolest booths that look like an egg and just the whole design is killer. We sat at the bar and immediately got a seat and the service was great! Had a lot of fun and was the best place for brunch and to wake up.
We joined our friends here later than expected, about 2 pm and close at 3. The serve had to check if the kitchen was still cooking first. 2:15 pm, we ordered and they were out of hash browns but gave us an extra piece of bacon instead. Parking is tricky bc it's downtown Denver. Plenty of seating during the weekday.
Alohaaaaaa! What a happy surprise to find a breakfast spot in downtown Denver with a Hawaiian flare! They had me at POG! If you don't know what POG is try it! It's a juice served in Hawaii....a refreshing combo of Passionfruit, Orange, and Guava. Typically you don't find it anywhere other than in the islands of Hawaii so my husband and I were both pumped to see it on the menu here! We were equally excited to see some island influence speckled throughout the menu. The menu is vast and has so many fun options that it was hard to choose! I should start with our arrival though, we were immediately greeted with kindness and seated immediately without a reservation and it was New Year's Eve day I will add. The place was busy and it is clean and bright and very inviting. Our server took drink order right away and then gave us time to browse and then came back to take our food order. Service was good throughout even though they were very busy. We landed on the GIANT cinnamon roll to start and then I ordered the pork green chili omelette and my husband ordered the Tijuana Benedict and of course couldn't help himself because there were so many options and had to order the Hawaiian meatloaf to go at the end of our meal to take home for later. I wanted to love the cinnamon roll but it fell short for me. It wasn't bad, but it wasn't great. It was ok. My omelette though was AMAZING! And the pulled pork shoulder is outstanding! The amount of protein in the portion is a dream! Most places would give half the meat, this place packs it in! The omelette was perfection, the flavors were perfect the green chili was great, the portion size was massive and fed me for another meal as well. My husband raved about his Benedict and he also had to take half to go. The Hawaiian meatloaf that was taken to go was a real show stopper! The flavors were incredible! Everything from the meat to the kimchi to the gravy! What a wonderful dish. And the portion size here was remarkable as well. We loved this experience! Great place, fun menu, kind staff! Can't wait to return and try more!!!
My opinion comes from a pick up point of view- we went in and the ambiance seemed fun. There was a broncos game happening so it seemed busy when we arrived but did not have to wait long for our food to come out. The food was average, the chilaquiles were soggy which may have been due to waiting to eat them at home. The pancakes were good! My only take would be being able to decide which pancakes to get from the trio as we were not fan of the apple. Other than that, the spot seemed solid for some brunch action. They also have a rooftop and happy hour that can be done downstairs and in the rooftop! We will have to come back to see the ambiance in person
This location in downtown Denver opened last year. My previous visit to HashTAG was to their Central Park location in 2018. I made a reservation thru OpenTable just in case. When I arrived at 7am, I was their 3rd customer. Between 730am and 8am, lots of people arrived. My server was Eric E. He was covering the bar, so a 2nd server helped out as more customers arrived. Since they promote being a Boozy Brunch place, I started with a Mimosa flight with cranberry, pineapple, P.O.G. (Passionfruit, OJ, Guava), OJ. Each had a fruit wedge. Great start. I added their Ethiopian dark roast drip coffee with a large Le Creuset mug and plenty of creamer. I wanted a lighter entree, so I got the Avocado Toast. It was a crunchy 7 grain toast with smashed avocado, 2 eggs over medium and a mound of mixed greens on top. Yummy. I got side of marmalade which seemed odd. So I got a biscuit. Perfect size. Big enough to hand hold with a crunchy crust and soft inside. The whipped butter was soft. They use this biscuit along with sourdough for their breakfast sandwiches. The bar will hold 8 people. The dining area has a mix of small & large tables. There are 3 cute round shaped booths near the front. No patio, but a nearby rooftop is available when it's cooler and is also for happy hour. Eric said due to current heatwave, the staff doesn't want to go & down the stairs to the rooftop. They charge a 5% Culinary fee to provide employee benefits.
Very yummy breakfast with the best chai I have ever had -it's a must! I ordered the seasonal harvest hash skillet with a scrabbled egg instead of sunny side up and it was delicious. The maple chili glaze was spicier than expected. The sign on the table showed it being $17.50 yet on the way to the bathroom there's a poster with the price being $16.50. I did end up being charged the higher price. My partner ordered the Chicken and Waffles and the portion was huge! Said the maple bacon syrup tasted just like a piece of bacon dipped in maple syrup. Service was quick and the restaurant was clean.
Very fun and trendy brunch spot downtown. Definitely make a rez if you're going on the weekend. Brunch can be heavy but they have lighter options that were great.
The ambience was great! Friendly staff and delicious plates :) We visited twice while in Denver and loved it!
a pleasant surprise! I'm usually pretty underwhelmed by breakfast in denver and this restored some faith. it's right in the midst of downtown so give yourself a little time to park. we found a meter spot fairly quick. free on sundays :-) 5-10 min wait on a sun around 1145. realistically was less than 5. staff was super kind and service was speedy! we were celebrating our friends bday and received a free cast iron cinnamon roll. YUM! our server was named olivia and she was absolutely lovely! full of recommendations and they were all spot on. 1. pineapple peach kombucha!!! 2. slow roasted pork birria hash 3. harvest hash + ham 4. a single slice of the bread pudding french toast both of the hash's were PHENOMENAL. ohhhh yeah!!!! the harvest had butternut squash, brussels, and a maple glaze. #fallvibezzz i poured the entire cup of birria jus on my hash and i could not be stopped. i slayed the entire plate without taking a breath. bread pudding french toast was decent but i was too focused on the egg dishes to give her the recognition she may have deserved. I'd like to go back and take a stab at the Tijuana Benedict next. apparently they have a rooftop! we also were seated in a cute little pod. i love the yellow theme with the plants. for being so new, they really nailed it.
The food was delicious. I had the Tijuana Benedicts and they were perfect. We ordered chilaquiles to share and they could have used a bit more spice, but were great as an appetizer. Not to sure about the beans but not terrible. The service was great and friendly. read more
Loving that I stopped here for a late breakfast but. Got the Tijuana Benedict and it was the bomb! It was so freaking good. Only here for a couple days but I might just come back here tomorrow and try something else. The joint has a real hipster vibe and while I did not partake the breakfast drinks with booze look ! Come here. You will be happy you did! In health and happiness! Cheers read more
I would go here for brunch again! The food was wonderful, super flavorful, and so many good options I had a hard time choosing what to order. Service was good, food was quick. It did seem a little dirty inside which is why this is only 4/5. read more
2 months ago
HashTAG had one of the best pancakes I've ever had and I'm not exaggerating. That was probably our favorite part of the entire meal. The frittata was also good, though the brussels sprouts was a little overpowering. Good drinks; the mimosa flight was good. Service was good and good experience overall. read more
11 days ago
Such a cool spot with its own unique atmosphere! Has the coolest booths that look like an egg and just the whole design is killer. We sat at the bar and immediately got a seat and the service was great! Had a lot of fun and was the best place for brunch and to wake up. read more
10 days ago
Had a lovely breakfast here! The manager(?) and server were both so friendly & the food was great, thank you! read more
We joined our friends here later than expected, about 2 pm and close at 3. The serve had to check if the kitchen was still cooking first. 2:15 pm, we ordered and they were out of hash browns but gave us an extra piece of bacon instead. Parking is tricky bc it's downtown Denver. Plenty of seating during the weekday. read more
20 days ago
Alohaaaaaa! What a happy surprise to find a breakfast spot in downtown Denver with a Hawaiian flare! They had me at POG! If you don't know what POG is try it! It's a juice served in Hawaii....a refreshing combo of Passionfruit, Orange, and Guava. Typically you don't find it anywhere other than in the islands of Hawaii so my husband and I were both pumped to see it on the menu here! We were equally excited to see some island influence speckled throughout the menu. The menu is vast and has so many fun options that it was hard to choose! I should start with our arrival though, we were immediately greeted with kindness and seated immediately without a reservation and it was New Year's Eve day I will add. The place was busy and it is clean and bright and very inviting. Our server took drink order right away and then gave us time to browse and then came back to take our food order. Service was good throughout even though they were very busy. We landed on the GIANT cinnamon roll to start and then I ordered the pork green chili omelette and my husband ordered the Tijuana Benedict and of course couldn't help himself because there were so many options and had to order the Hawaiian meatloaf to go at the end of our meal to take home for later. I wanted to love the cinnamon roll but it fell short for me. It wasn't bad, but it wasn't great. It was ok. My omelette though was AMAZING! And the pulled pork shoulder is outstanding! The amount of protein in the portion is a dream! Most places would give half the meat, this place packs it in! The omelette was perfection, the flavors were perfect the green chili was great, the portion size was massive and fed me for another meal as well. My husband raved about his Benedict and he also had to take half to go. The Hawaiian meatloaf that was taken to go was a real show stopper! The flavors were incredible! Everything from the meat to the kimchi to the gravy! What a wonderful dish. And the portion size here was remarkable as well. We loved this experience! Great place, fun menu, kind staff! Can't wait to return and try more!!! read more
9 months ago
My opinion comes from a pick up point of view- we went in and the ambiance seemed fun. There was a broncos game happening so it seemed busy when we arrived but did not have to wait long for our food to come out. The food was average, the chilaquiles were soggy which may have been due to waiting to eat them at home. The pancakes were good! My only take would be being able to decide which pancakes to get from the trio as we were not fan of the apple. Other than that, the spot seemed solid for some brunch action. They also have a rooftop and happy hour that can be done downstairs and in the rooftop! We will have to come back to see the ambiance in person read more
2 months ago
This location in downtown Denver opened last year. My previous visit to HashTAG was to their Central Park location in 2018. I made a reservation thru OpenTable just in case. When I arrived at 7am, I was their 3rd customer. Between 730am and 8am, lots of people arrived. My server was Eric E. He was covering the bar, so a 2nd server helped out as more customers arrived. Since they promote being a Boozy Brunch place, I started with a Mimosa flight with cranberry, pineapple, P.O.G. (Passionfruit, OJ, Guava), OJ. Each had a fruit wedge. Great start. I added their Ethiopian dark roast drip coffee with a large Le Creuset mug and plenty of creamer. I wanted a lighter entree, so I got the Avocado Toast. It was a crunchy 7 grain toast with smashed avocado, 2 eggs over medium and a mound of mixed greens on top. Yummy. I got side of marmalade which seemed odd. So I got a biscuit. Perfect size. Big enough to hand hold with a crunchy crust and soft inside. The whipped butter was soft. They use this biscuit along with sourdough for their breakfast sandwiches. The bar will hold 8 people. The dining area has a mix of small & large tables. There are 3 cute round shaped booths near the front. No patio, but a nearby rooftop is available when it's cooler and is also for happy hour. Eric said due to current heatwave, the staff doesn't want to go & down the stairs to the rooftop. They charge a 5% Culinary fee to provide employee benefits. read more
10 months ago
Very yummy breakfast with the best chai I have ever had -it's a must! I ordered the seasonal harvest hash skillet with a scrabbled egg instead of sunny side up and it was delicious. The maple chili glaze was spicier than expected. The sign on the table showed it being $17.50 yet on the way to the bathroom there's a poster with the price being $16.50. I did end up being charged the higher price. My partner ordered the Chicken and Waffles and the portion was huge! Said the maple bacon syrup tasted just like a piece of bacon dipped in maple syrup. Service was quick and the restaurant was clean. read more
1 month ago
The ambience was great! Friendly staff and delicious plates :) We visited twice while in Denver and loved it! read more
a pleasant surprise! I'm usually pretty underwhelmed by breakfast in denver and this restored some faith. it's right in the midst of downtown so give yourself a little time to park. we found a meter spot fairly quick. free on sundays :-) 5-10 min wait on a sun around 1145. realistically was less than 5. staff was super kind and service was speedy! we were celebrating our friends bday and received a free cast iron cinnamon roll. YUM! our server was named olivia and she was absolutely lovely! full of recommendations and they were all spot on. 1. pineapple peach kombucha!!! 2. slow roasted pork birria hash 3. harvest hash + ham 4. a single slice of the bread pudding french toast both of the hash's were PHENOMENAL. ohhhh yeah!!!! the harvest had butternut squash, brussels, and a maple glaze. #fallvibezzz i poured the entire cup of birria jus on my hash and i could not be stopped. i slayed the entire plate without taking a breath. bread pudding french toast was decent but i was too focused on the egg dishes to give her the recognition she may have deserved. I'd like to go back and take a stab at the Tijuana Benedict next. apparently they have a rooftop! we also were seated in a cute little pod. i love the yellow theme with the plants. for being so new, they really nailed it. read more
26 days ago
The restaurant seating had a 45 min wait but we were able to sit right away at the bar. The service was fast and friendly! The chilaquiles were so yummy! And the spicy Bloody Mary was perfect! We were out the door in 45 minutes. We will be back. read more
My friend took me here Thursday afternoon. Great service Sunny Day. Music SO loud, ugh. Had a tough time catching up. Went with the Reuben. Ok for me but maybe better for you? Thick untoasted bread. Fatty weird flavored pastrami Guess it's good there was one thin spread out slice of it. Mostly kraut Just not it. I'm a Reuben person so probably won't be back read more
It's not everyday you get to brunch in an egg yolk shaped booth. We stopped in for brunch before heading to a broncos games and this was the perfect start to the day. The food was fresh, service was friendly, and the vibes were just right. read more
4 months ago
8 months ago
One of my fave breakfast spots in Downtown Denver. They are in a great location, right in the heart of Downtown Denver. The food and service is always exceptional. They are part of Tag Concepts which has some pretty amazing restaurants. You will be greeted right when you walk in and it's a bright and cheery place to start your day. I can't wait for the weather to warm up so I.can check out their rooftop! read more
6 months ago
Very busy breakfast spot near the heart of the pedestrian zone (16th Street). Had breakfast with my family before starting our busy day exploring Denver. I wasn't too hungry so I decided on the chilaquiles appetizer adding two fried eggs (extra charge). My wife enjoyed the breakfast tacos and my daughter loved her gluten free upside down pancakes with a side of chorizo and fried egg. The restaurant was packed but service was friendly and quick. Luckily we didn't have to wait for a table, but if it's busy, I would recommend waiting, it's worth it. read more
7 months ago
Terrific atmosphere- we chose to sit out on the rooftop garden section. They have these cool little pods and plenty of other seating options. Great vibe on a warm fall day. I ordered a grapefruit mimosa to kick off our brunch - too tempting to pass up! My husband and I split the cinnamon roll and the reimagined Denver omelette. Both were tasty and the omelette was well prepared. Portions are not huge. Our servers that helped us were super friendly and fun. I think there are some kinks to be worked out with regard to the rooftop section. It was just two people working the whole area (that I could tell) so at times things came out slowly or we had to flag down someone to get things like salt/pepper after our food arrived. We were never rushed, though, and we had a great experience overall. read more
5 months ago
This place is always busy. Once you get the food you will know why the waiting line is out the door on occasions. We had a table of 5 and everyone loved what they ordered The only reason I didn't put 5 stars is the wait time on drinks. Food is a 10 star read more
1 year ago
While exploring downtown Denver we came across this place. It has a very cute sign that says "home of the boozy brunch" or something along that, that was very aesthetically pleasing. When we came in the hostess sat us right away in what looked like an egg booth. It was a cute restaurant with bright yellows and colors that I liked the look of it. The service was pretty slow but it could be we're used to the vegas standard of hospitality. The spam musubi was delicious! The sauces were amazing and honestly my favorite thing on the menu. It's like tempura style and very good. The French toast sandwich was good but got a little too sweet for my taste. Overall a decent breakfast. The margaritas and drinks were good and got the job done. Not the best ever but a solid option. I would probably come back read more
3 months ago
4 months ago
9 months ago
We had a great time eating at hashtag! Our service was amazing, and the coffee was delish! The hubby ordered a mocktail and he enjoyed the presentation lol. The burrito was so good with avocado on top yummy . A must try in Denver! read more
10 months ago
Yeppp. This is the new downtown breakfast place. My group came here for my boyfriend's birthday ready to be disappointed but hoping for the best. We were seated within 5 minutes, had decision paralysis from all the tasty options, and agreed to share amongst the 3 of us: the big cast iron cinnamon (yum, get that) & the bread pudding French toast. I ordered the birria hash plate...that was bangin', say yes to the au jus. My boyfriend had the harvest hash & that was perfectly balanced with sweet and savory, he added a side of ham to add some saltiness and it was perfect. The food alone was delicious, but our server, Olivia, made the brunch a fun experience. Olivia-- we accept your invite back, see ya soon! read more
10 months ago
Fantastic food! We started with the cinnamon roll skillet split between the three of us. Perfectly soft and warm with a whipped butter that melted as you cut into it. The new harvest hash skillet had a maple chile glaze that was perfectly balanced and not over saturated on the dish. I paired this with a side of ham to add a salty note to the sweetness. We tried the bread pudding French toast and it was exceptional. However, the edges were burnt which detracted from the flavor. Olivia crushed service! She was very kind and personable. She helped relieve our decision paralysis and came back for feedback on the Harvest Hash so she could help future customers. Great music and the pods were so fun! A rooftop bar will be in the coming after construction is finished! read more
1 month ago
7 months ago
Went to hashtag mid March 2026 and the food was great. Will be coming back. The drinks are from cans or bottles which threw me for a loop but the markup isn't insane so I was find with it. The waitress Olivia was also very attentive and checked in on us multiple times throughout the meal. read more
7 months ago
Found this little gem of a restaurant after searching for brunch places! The Yelp reviews were excellent and I liked the food and design of the place! The Denver Omelet was good but the stand out was the Fro-j cocktail w vodka fresh squeezed OJ, Sunny D, and Gallanio(whatever that is) . Next best was the Mimosa flight w POG juices (pineapple, orange, guava) ! Yumm Shout out to Olivia & Brett for the great service ! read more
Tasty brunch spot, friendly servers, and lots of options! The Fried Chicken and Waffle dish was really good. It comes with bacon syrup which is really weird on it's own but it's good on the chicken and waffles. Lot of fun bright open booths to sit at. My friend did not like their buttermilk pancakes, tasted like straight butter. read more
1 month ago
1 year ago
Food is good. We shared the chilaquiles so yummy Mimosa flight was amazing the POG juice is the go to Service is so great. Everyone is very nice and attentive. Vibe is nice! Ambience is fun inside! Way cute spot. We liked it so much we came back 2 days in a row Our waitress was so sweet and attentive! We even got a complimentary flight for our birthdays read more
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Ask the Community - HashTAG Downtown
Would I be welcome to bring my family including my 1year old daughter in her stroller? She usually doesn't use a high chair when we go out to eat.
Yes, it is family friendly
