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    Lucky 32 Southern Kitchen

    4.1 (1.1k reviews)
    Open 11:00 am - 9:00 pm

    Lucky 32 Southern Kitchen Photos

    LUCKY 32 SOUTHERN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Lucky 32 Southern Kitchen

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    Buttermilk-fried Green Tomatoes
    Jazmin R.

    Came here for a work dinner and service was good for our group of six. The restaurant has a good amount of seating and while we had a reservation, you may be lucky to get a table on a weekday without issue. Not pictured is my entree which was the special, a halibut which was probably the best plate out of the entire group. My coworker shared of piece of his brick chicken and I found it a bit dry. One of my favorite things ordered was the fried green tomatoes. Super tasty!

    Crissie H.

    I was in town for work, and the reviews brought me here. The food was incredible, but I have to say the best part of the evening was my server (AG). He was kind, thoughtful, and we had a lovely chat. This young man has a great future ahead of him, and he is a wonderful asset to your restaurant. As for the food, I had the chicken with goat cheese, butternut squash mash, and blistered okra. To be fair, I was a bit nervous as this is not a normal flavor combination I've encountered, but it was seriously yummy! If work brings me back to Cary, I'll definitely be back!

    Chicken with goat cheese and butternut squash with okra
    Debra R.

    I love Lucky 32 and we go there regularly. I recently found out they have so many gluten free dishes. I am so thrilled it's like finding a new restaurant. My husband had the catfish and he said it was the best he's ever had. My chicken was excellent. The cornbread is gluten free. Our service was great too.

    Pecan Expresso Martini
    Kiara I.

    My family and I returned to Lucky 32 thanks to a gift card from a friend, and it felt like a welcome revisit to a place we hadn't dined at in some time. We reviewed the menu ahead of arrival and were seated immediately, a smooth and hospitable start to the evening. Our server, Alex G., was thoughtful and attentive, with an ease that belied the fact that he'd only been there a month. What stood out most was his honesty. When unsure of an answer, he took the time to check rather than guess, a small but meaningful detail that spoke to his pride in the experience he was delivering. We ordered the pan-seared brick chicken served with pan gravy, roasted root vegetables, and buttered green beans, along with the cornmeal-crusted catfish accompanied by slaw, creole mayonnaise, creamy grits, and more green beans. Everything arrived hot, well composed, and satisfying. While the plates are served fully assembled and ingredients do touch, I would have preferred the coleslaw on the side. That said, the flavors more than made up for it. The pecan espresso martini was a highlight. Rich, indulgent, and beautifully balanced, it is absolutely worth ordering for anyone without a nut allergy. We dined in the evening when the ambiance is intentionally low-lit and intimate. Those who prefer more light may want to request a brighter table. Practical details were also well covered with a clean restroom and ample parking. Overall, Lucky 32 delivered a consistently enjoyable dining experience. Confident food, genuine service, and a welcoming atmosphere make it a solid choice and one we were happy to return to.

    Bad Apple "adult" beverage
    Kiki H.

    I went here for lunch with coworkers. Daniel was awesome. He gave recommendations on the menu and described the entrees to our party. Very friendly and attentive. The food was delicious. The fried catfish was nice & crispy. Paired nicely with the bed of grits. The establishment offers plenty of parking. The inside was nice & clean. Christmas music was playing for the holidays. The entire staff was friendly. Greeted me upon entry & showed our party guest to our table when they arrived. I recommend this for date night or a nice lunch to get away from the office.

    Jambalaya
    Priscilla R.

    Great experience, ambiance, service and food! Came here to celebrate a birthday before the Chinese lantern light show. Such a great experience. Our server was accommodating and friendly. Consistently checked on us and provided all things even remembering the birthday cake for the birthday person (from our reservation note). I ordered the jambalaya (mild) and it was very tasty! I also had the fried green tomatoes and fried okra. All very good and not oily. For dessert we had the Sweet Potato Cheesecake which was amazing! Star of the show! We are definitely coming again to try more of the menu.

    Liz M.

    If you're a fan of American Test Kitchen (ATk) the way that I am, you will especially appreciate this review. I've never had a bad meal here. Not only is the waitstaff trained especially well, the food is pretty darn good. With that being said, there is always room for improvement. I ordered the chicken sandwich. My lunch companion the herbed chicken option. The complementary bread and butter was fantastic. The cornmeal batter chicken could have benefited from a dash or two of salt. In most instances the lack of salt would not be an issue ( due to sauces) However- a good portion of the chicken protrudes beyonds the bun. The collard greens were a tad bit under salted, and acidic , but tasty nonetheless. The fries were too good. I have to say it again, the fries were too good. I love pickles and l love okra, but how do I feel about pickled okra (it was delicious)? Honestly, I can nitpick about options because the food is that good! If you love Americanized Southern food, at an affordable price point this is your go-to-option! My lunch companion cleared the plate - and if drink options are your preference - this is a beyond solid spot. Brunch/Dinner/American Southern: 4.85

    Sheik
    Riyona A.

    Came here for a book club meeting! We ended up making a larger reservation than we needed and our server Dell and the manager Morgan were FABULOUS with accommodating us. The food was DELICIOUS! We ordered so much amongst the 5 of us. I had the shrimp and grits and they were BOMB. The fried green tomatoes? GET THOSE. The truffle fires? GET THOSE TOO. Crab dip? YOU KNOW THE DRILL. We all had different drinks but I had the seasonal espresso martini and let's just say I had 2. So yes, it was good. I can't wait to go back and try more dishes on the menu. It was easy to make a reservation, indoor and outdoor seating, very chill vibe inside and also private parking for their restaurant. Highly recommend!

    Shoestring okra fries! Definitely recommend these.
    Peyton W.

    I consider Lucky 32 a staple of my childhood. My family and I used to go to the old one off of Falls of the Neuse all the time before it shut down years ago. Unfortunately it's not the same as we've remembered. This wasn't my first time at the Cary location, but it was for my family. The restaurant itself is beautiful and I really love the ambiance. The waitstaff are courteous, helpful, and knowledgeable. We went here for my brother's birthday and first shared the Shoestring Okra Fries (highly recommend - they're delicious). Three of us also ordered bowls of she crab soup, and we all really enjoyed that. The meals were hit and miss. A couple of us really enjoyed our food. My brother and I thought ours were so-so. I got the pan seared brick chicken, which honestly to me; wasn't anything special. It reminded me of a meal we'd frequently make at home and there just wasn't a ton of flavor. I expected more. My brother felt the same way about his steak bearnaise. Lucky 32 also used to serve a chicken tomato basil soup that was very popular, so popular they released the recipe for it years ago. Not sure why they took that off the menu. That was very disappointing, but oh well guess we'll have to make it at home. All in all it was a good dinner but it could've been better.

    Pecan old fashion
    Justin F.

    Birthday dinner with the family, perfect. The vibe is chill and kinda nice. Our waiter was friendly and patient as we tried to figure out what we wanted. Fried green tomatoes is definitely a must have appetizers. The old fashion and salmon were also very good. They didn't forget my mom's birthday and brought out an extra brownie with the dessert. We all plan on coming back here again.

    Jambalaya - spicy
    Brilynn C.

    Lucky 33 southern kitchen is serving up classics in a delicious comfortable atmosphere. We made reservations for 2 to enjoy Friday date night and we both want to go back for more. The fried green tomatoes were delicious and crispy. My jambalaya was spicy and rich, full of shrimp and sausage. My husband's duck dish stole the show. It was so perfectly cooked, with crispy skin, and a bright flavorful green sauce. The service was average and the dessert menu was not exciting. The ambiance was just casual enough that it did not feel stuffy.

    Pork chop
    Ryan C.

    Had a group dinner here tonight. The service was very good and the food was also good. This place has great vibes for hosting a group or even dinner with the family. I had the pork chop and it came cut up which was surprising but tased wonderful.

    She crab
    Juliet H.

    I enjoyed lunch at Lucky 32, and recommended making a reservation. The she crab bisque, fried chicken, and the oxtail stew are delicious. The sweet tea is perfect. The deviled eggs were not my preference as the unexpected sweetness (and large portion) threw me off. Our server disappeared for long stints, but was nice. Lucky 32 is a great choice for local southern cuisine as they're doing many so things right.

    Pecan/ apple old fashion

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    14 days ago

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    Shane G.

    Thank you for your kind words, Liz!

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    Thank you! We look forward to seeing you again soon!

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    13 days ago

    Nothing stellar about it, but it wasn't bad either. Just a very normal place with average prices.

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    Thank you for your kind words!

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    Thank you for your glowing review, Adriana!

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    Page 1 of 27

    Lucky 32 Southern Kitchen Reviews in Other Languages

    Ask the Community - Lucky 32 Southern Kitchen

    Do you have a Kids menu?

    Yes, they do! Grilled chicken and salmon, cheese and roasted chicken tortellini, chicken tenders, grilled cheese, and PB&J.

    Do you have a gluten-free menu?

    We do not have a specific gluten-free menu however, a few of our menu offerings are gluten-free and we can modify other features to accommodate as well.

    Do you have a private dining room for a rehearsal dinner?

    Hello! We'd love to speak with you about our private dining area. Please call us at (919)233-1632 at your convenience so that we may share some of the details.… Read more

    What's the dress code?

    Business casual to fancy, depending on your occasion. Jackets not required.

    Do they have a bar?

    Yes. When you walk into the entrance , it's on the left.

    View All 6 Questions

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    Big Mikes BBQ - Always great 2 meat plate but were out of sausage. Smoked potato salad!

    Big Mikes BBQ

    4.1(811 reviews)
    3.6 mi
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    Listen... I'm not saying I'd elbow someone out of the way for Big Mike's burnt ends, but I am…read moresaying I'm not sharing them. With anyone. Ever. These things are otherworldly -- melt-in-your-mouth tender with that crisp, caramelized, candy-coated exterior that should honestly be illegal. I happily make the 90-minute drive from Moore County because this BBQ is that good. The chicken? Juicy. The brisket? Fantastic. But the burnt ends? Those are the reason I'm blocking off my schedule and grabbing my keys like I've got somewhere holy to be. The fries were perfectly cooked (crispy but not trying too hard), and their spin on potato salad was surprisingly delicious -- they smoke the potatoes, and somehow that makes the whole thing taste like comfort food's cooler, more interesting cousin. If you're thinking about going... go. Just don't expect me to share my burnt ends. I meant what I said.

    Great restaurant with an awesome menu. We came on a Sunday around 2pm thinking it might be quiet…read moreand it was absolutely packed, which makes sense after eating there. The only real downside was they were already out of pork BBQ, which I'm guessing is their main item and they just ran out for the day. The burnt ends were incredible though, literally fell apart in your mouth. Service was good and they have really nice indoor and outdoor seating. Highly recommend the potato salad and the fried brussel sprouts, the sprouts had this perfect mix of sriracha and honey that was so good. It is a bit pricey for lunch but that's kind of expected with BBQ these days. Definitely will be back.

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    Tupelo Honey

    Tupelo Honey

    3.9(1.6k reviews)
    7.8 mi
    $$
    Full bar
    Takes reservations

    This breakfast hit all the classic comfort notes but with a little finesse. Scrambled eggs were…read morecreamy, bacon perfectly crispy, and the potatoes golden and seasoned just right. The toasted sourdough was a nice touch for sopping up bites. The fried okra was a standout--lightly battered, bright green inside, and not soggy (a minor miracle) The chicken tenders had a peppery cornmeal breading that stayed crunchy and paired well with the dipping sauce. But the most nostalgic part was the warm biscuit split open with peach jelly--sweet, sunny, and the perfect finish! Overall: Comfort food done well, generous portions, great textures, and totally worth the visit

    As a foodie from the Bay Area who's been spending more time in the Southeast for work, I've been on…read morea bit of a personal mission to understand and appreciate Southern cuisine. It's been an interesting journey--because while I absolutely respect the tradition, my palate has definitely evolved over the years toward lighter, more elevated, visually beautiful food. That said, sometimes you just have to lean in and experience the classics. Tupelo Honey had been on my list for a while, so during a recent work trip to Raleigh-Durham, I decided to check it off. The location is in a very nice, upscale area--one of those shopping districts where, if you see a Whole Foods nearby, you know the neighborhood is going to be polished, safe, and easy to navigate. Parking was simple in a lot across the street, and since I had a reservation, I was seated quickly on the patio, which was lovely and comfortable. For starters, I ordered the "biscuits for a cause," which is a nice touch knowing the proceeds support employee relief and development funds. They were warm and classic Southern biscuits--exactly what you'd expect. For my entrée, I went with the honey-dusted fried chicken (dark meat), a true Southern staple. It was well prepared, flavorful, and satisfying, especially if you're in the mood for something hearty and traditional. I also tried a cocktail called "The Debutante," which was pleasant and refreshing, and finished the meal with the butter pecan cheesecake for dessert. Overall, the meal was good--solid, reliable Southern comfort food--but if I'm being completely honest, it wasn't particularly memorable for me. I was traveling for work and dining on a per diem, so it checked the box for a dependable dinner in a convenient location. As a larger regional chain, it feels a bit like a rite of passage when you're spending time in the Southeast--something you try once to understand the landscape. Bottom line: Tupelo Honey delivers classic Southern comfort food in a polished, accessible setting. Service was smooth, the patio was pleasant, and everything was executed well. For me personally, it was a good experience--but not one I'd necessarily go out of my way to repeat. Still, as I continue eating my way through the Carolinas and beyond, I'm glad I gave it a try.

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    Pam's Farm House - Lunch Special BBQ Chicken

    Pam's Farm House

    4.2(248 reviews)
    5.3 mi
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    Pam's Farm House is one of those Raleigh treasures that feels like it's been part of the community…read moreforever, and honestly, that's pretty close to the truth. This place has been serving up classic, stick-to-your-ribs Southern comfort since the late 1960s, when Pam and her family first opened the doors in what used to be a simple farmhouse on the edge of town. Over the years, generations of regulars have kept coming for the same reason I do: honest food, warm people, and that unmistakable Southern hospitality that makes you feel like part of the family. And soon even more folks will get to see what makes it special. Pam's is slated to appear on WRAL's "Tarheel Traveler," which feels exactly right. This is the kind of spot that deserves a little love on TV. Food-wise, I've had two winners so far. The chicken barbecue is tender and flavorful, and the Salisbury steak takes me right back to Sunday suppers growing up. Both times I went for the mashed whipped potatoes with gravy -- yum, yum, yum -- and the cucumber salad, which was always my mother's favorite. The kitchen turns out scratch-made biscuits and hush puppies that disappear as fast as they hit the table, and the bottomless sweet tea is exactly what sweet tea should be. The staff? Absolutely delightful. Friendly, attentive, and genuinely kind in that effortless way only true Southerns can pull off. If you want a taste of old-school North Carolina cooking in a place with real heart, Pam's Farm House is it. I'll be back again soon... probably for more mashed potatoes and hush puppies!

    A group of 10 of us visited and we were all so happy with both the service and the food…read more I got the roast beef with potatoes,collards and squash. All was great except the squash, but it was just ok. Many of the others got the flounder plate and the piece of fish was huge. Everyone enjoyed the biscuits and hush puppies that were brought to the table while we were waiting for our orders. The food came out really quick, especially for them being so busy. The decor is country/western and your tea is served in a mason jar! Too cute! They are only open during breakfast and lunch and are closed on Sunday.

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    Beasley's Chicken & Honey - Packed on opening night.

    Beasley's Chicken & Honey

    4.2(2.2k reviews)
    8.7 mi
    $$

    I can't believe this place had to close and the only reason was pure greed from the landlord. I've…read morebeen going here since 2017 but recently when they switched to gluten-free fried chicken we started going more because my girlfriend has celiac. On Wednesday's they were doing all gluten-free menu and it was amazing...no crazy unreasonable upcharges, just honest menu pricing and great food. As of this review they are the #2 most reviewed place in Raleigh only behind the Pit. When we went last week for a farewell dinner it took us 3 weeks to get in. We got turned away 2 other times. The place was always packed and busy yet cozy and calm with great service. Hopefully they relocate or put some of the items from the menu at Pooles. Fuquay could use a nice place like this and it would be way cheaper than Raleigh! Best of luck to the staff in the future as they all look for work.

    I went back to Beasley's Chicken & Honey one last time as they close January 25th. Even on a cold,…read morerainy morning, there was a line outside before opening. I understand as if you aren't seated when they open, you can expect a 90-minute to two-hour wait. I was hoping to get the Chicken Pot Pie this time and thought my prior visit was just off. I was thrilled that most of the menu was available. They were just out of the banana pudding. So I got to try the pecan wings I read about with the white sauce. It was so good. Then I got the chicken pot pie and biscuits. The pot pie had old biscuits for the topping, but the creamy mixture with large chunks of chicken was delicious. My biscuits came with honey and were served warm. I left with a slice of the chocolate-caramel-coconut cake, a side salad without onions, and a fried boneless thigh. The salad was made correctly, and the dressing was included. The salad was full of veggies, and the cake was rich and moist. Service was friendly and as soon as I finished my iced tea, another appeared. My wings were brought out first and it was a while for the rest of the meal as the restaurant was full. But they didn't rush me at all. I actually liked the space between the dishes, as I might not have been able to eat it all otherwise. I couldn't finish both biscuits and was even provided a container for the honey. I am going to miss Beasley's, but I'm glad I got a positive experience to remember the restaurant.

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    It's A Southern Thing - Crispy Catfish

    It's A Southern Thing

    4.2(81 reviews)
    14.6 mi
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    I did not know this place was here. Just started a new job off of TW Alexander, and looked on yelp…read morefor nearby restaurants for lunch. It's a southern thing popped up. I almost didn't go, because I thought this was the downtown Durham restaurant, which is nice, but parking nightmare. Glad I went, though. The food was solid. I had the fired chicken sandwhich and fries the first day, a buffalo chicken wrap the second day, and the smoked chicken wings the third day, yes, 3 in a row. That has to say something, especially for me. All lunch items were pretty spot on, although I like a little more vinegar in my slaw than most. That was remedied by the texas pete on the bar. The service staff were all hands on. If the bartender was not there, the manager or a back of the house person was always checking on me. Very nice staff. As far as the ambiance itself, nice setup. Good sized bar, nice big patio, clean indoor and restrooms... all in all, I could not ding them for anything. I need to go to check out the weekend brunch or dinner menu. I am sure that I will not be disappointed, however, I have been told to get to brunch before noon, as it gets very busy, also a good thing. Cheers. :)

    We went to It's a Southern Thing on a Sunday morning around 9:30 and walked right in--no wait,…read morewhich honestly felt like a small miracle for brunch. Even better surprise: the patio was wide open and dog-friendly. Immediate bonus points. Service was great. She was friendly, attentive, and helpful with recommendations without being overbearing. I had the Shrimp & Grits, which came with plenty of large shrimp and really rich, flavorful grits. Definitely a solid choice. My date ordered the Blackstone Benedict -a sort of ham, poached eggs, and hollandaise, with breakfast potatoes and gluten-free bread. She was genuinely thrilled with it, which is saying something as she is a hollondaise stickler. By the time we were leaving, a line had started to build, so if you're planning a weekend brunch here, I'd recommend getting there on the earlier side. Parking is easy (big lot), and there's a grocery store right next door, which is surprisingly convenient. Overall, just a really easy, enjoyable brunch spot with good food, great service, and a relaxed vibe. We'll be back.

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    Fried green tomatoes

    Lucky 32 Southern Kitchen - newamerican - Updated May 2026

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