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    Lucky 32 Southern Kitchen

    4.1 (1.1k reviews)
    Closed 11:00 am - 9:00 pm

    Lucky 32 Southern Kitchen Photos

    LUCKY 32 SOUTHERN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Lucky 32 Southern Kitchen

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    Bacon wrapped Meatloaf topped with crispy onions mashed potatoes and green beans with a dipping sauce.
    Dale D.

    Cinco de Mayo so we ordered the Okra Fries, Fried Green tomatoes also the bacon-wrapped meatloaf with Crispy onions on top, a special sauce, mashed potatoes, and green beans. Next we ordered the cheeseburger lettuce and tomatoes, pickled red onions, pimento cheese and a green salad. All of our food was prepared well and the flavors were on target. They packed it up in two to go bags: one for chilled items and the other was for hot to go takeout. The service is accurate and efficient with fast takeout to go with assistance getting everything in the car in handicapped parking was a nice touch that showed empathy and compassion. I highly recommend Lucky 32 to everyone because our experience was 5 stars plus.

    Menu
    Audrey R.

    This was our first time visiting and we are so happy that we checked it out. We did have a little bit of a wait when we checked in. We also did have a reservation. Once we got our table, our server came over and greeted us right away she was very pleasant and nice. We started with the fried green tomatoes and then we got the chicken and biscuit and French toast. Everything was delicious, lots of flavor. I will say the portion sizes were on the larger side. No complaints here. Everything was so good. We were too full to get dessert, but the options looked amazing. The restaurant is pretty big. Also has a pretty decent amount of parking. They also have outdoor seating which we did not partake in but looks like it would be nice on a warmer day. We will definitely come back!

    Interior
    Jessica H.

    Lucky 32 had lovely ambiance and super nice and helpful staff. We had a party of four and we were seated in a very comfortable booth that felt private and quiet, although the restaurant was bustling for a Sunday lunch. I really enjoyed my strawberry mocktail! The fried green tomatoes with bacon and voodoo sauce were also very nice! I was disappointed in my salmon salad- the salmon tasted like it came from a can or something. My friends didn't enjoy their burgers because they said they tasted like they'd been cooked on a griddle, when the server assured us they were flame broiled (who knows, but they were bummed to have spent to much for a premium burger that didn't feel premium). My husband enjoyed his bacon wrapped meatloaf- it was rich, but a nice indulgence. All in all, I wish I'd ordered differently for my entree but I did enjoy my dining experience!

    Buttermilk-fried Green Tomatoes
    Jazmin R.

    Came here for a work dinner and service was good for our group of six. The restaurant has a good amount of seating and while we had a reservation, you may be lucky to get a table on a weekday without issue. Not pictured is my entree which was the special, a halibut which was probably the best plate out of the entire group. My coworker shared of piece of his brick chicken and I found it a bit dry. One of my favorite things ordered was the fried green tomatoes. Super tasty!

    Crissie H.

    I was in town for work, and the reviews brought me here. The food was incredible, but I have to say the best part of the evening was my server (AG). He was kind, thoughtful, and we had a lovely chat. This young man has a great future ahead of him, and he is a wonderful asset to your restaurant. As for the food, I had the chicken with goat cheese, butternut squash mash, and blistered okra. To be fair, I was a bit nervous as this is not a normal flavor combination I've encountered, but it was seriously yummy! If work brings me back to Cary, I'll definitely be back!

    Chicken with goat cheese and butternut squash with okra
    Debra R.

    I love Lucky 32 and we go there regularly. I recently found out they have so many gluten free dishes. I am so thrilled it's like finding a new restaurant. My husband had the catfish and he said it was the best he's ever had. My chicken was excellent. The cornbread is gluten free. Our service was great too.

    Pecan Expresso Martini
    Kiara I.

    My family and I returned to Lucky 32 thanks to a gift card from a friend, and it felt like a welcome revisit to a place we hadn't dined at in some time. We reviewed the menu ahead of arrival and were seated immediately, a smooth and hospitable start to the evening. Our server, Alex G., was thoughtful and attentive, with an ease that belied the fact that he'd only been there a month. What stood out most was his honesty. When unsure of an answer, he took the time to check rather than guess, a small but meaningful detail that spoke to his pride in the experience he was delivering. We ordered the pan-seared brick chicken served with pan gravy, roasted root vegetables, and buttered green beans, along with the cornmeal-crusted catfish accompanied by slaw, creole mayonnaise, creamy grits, and more green beans. Everything arrived hot, well composed, and satisfying. While the plates are served fully assembled and ingredients do touch, I would have preferred the coleslaw on the side. That said, the flavors more than made up for it. The pecan espresso martini was a highlight. Rich, indulgent, and beautifully balanced, it is absolutely worth ordering for anyone without a nut allergy. We dined in the evening when the ambiance is intentionally low-lit and intimate. Those who prefer more light may want to request a brighter table. Practical details were also well covered with a clean restroom and ample parking. Overall, Lucky 32 delivered a consistently enjoyable dining experience. Confident food, genuine service, and a welcoming atmosphere make it a solid choice and one we were happy to return to.

    Bad Apple "adult" beverage
    Kiki H.

    I went here for lunch with coworkers. Daniel was awesome. He gave recommendations on the menu and described the entrees to our party. Very friendly and attentive. The food was delicious. The fried catfish was nice & crispy. Paired nicely with the bed of grits. The establishment offers plenty of parking. The inside was nice & clean. Christmas music was playing for the holidays. The entire staff was friendly. Greeted me upon entry & showed our party guest to our table when they arrived. I recommend this for date night or a nice lunch to get away from the office.

    Jambalaya
    Priscilla R.

    Great experience, ambiance, service and food! Came here to celebrate a birthday before the Chinese lantern light show. Such a great experience. Our server was accommodating and friendly. Consistently checked on us and provided all things even remembering the birthday cake for the birthday person (from our reservation note). I ordered the jambalaya (mild) and it was very tasty! I also had the fried green tomatoes and fried okra. All very good and not oily. For dessert we had the Sweet Potato Cheesecake which was amazing! Star of the show! We are definitely coming again to try more of the menu.

    Liz M.

    If you're a fan of American Test Kitchen (ATk) the way that I am, you will especially appreciate this review. I've never had a bad meal here. Not only is the waitstaff trained especially well, the food is pretty darn good. With that being said, there is always room for improvement. I ordered the chicken sandwich. My lunch companion the herbed chicken option. The complementary bread and butter was fantastic. The cornmeal batter chicken could have benefited from a dash or two of salt. In most instances the lack of salt would not be an issue ( due to sauces) However- a good portion of the chicken protrudes beyonds the bun. The collard greens were a tad bit under salted, and acidic , but tasty nonetheless. The fries were too good. I have to say it again, the fries were too good. I love pickles and l love okra, but how do I feel about pickled okra (it was delicious)? Honestly, I can nitpick about options because the food is that good! If you love Americanized Southern food, at an affordable price point this is your go-to-option! My lunch companion cleared the plate - and if drink options are your preference - this is a beyond solid spot. Brunch/Dinner/American Southern: 4.85

    Sheik
    Riyona A.

    Came here for a book club meeting! We ended up making a larger reservation than we needed and our server Dell and the manager Morgan were FABULOUS with accommodating us. The food was DELICIOUS! We ordered so much amongst the 5 of us. I had the shrimp and grits and they were BOMB. The fried green tomatoes? GET THOSE. The truffle fires? GET THOSE TOO. Crab dip? YOU KNOW THE DRILL. We all had different drinks but I had the seasonal espresso martini and let's just say I had 2. So yes, it was good. I can't wait to go back and try more dishes on the menu. It was easy to make a reservation, indoor and outdoor seating, very chill vibe inside and also private parking for their restaurant. Highly recommend!

    Pecan old fashion
    Justin F.

    Birthday dinner with the family, perfect. The vibe is chill and kinda nice. Our waiter was friendly and patient as we tried to figure out what we wanted. Fried green tomatoes is definitely a must have appetizers. The old fashion and salmon were also very good. They didn't forget my mom's birthday and brought out an extra brownie with the dessert. We all plan on coming back here again.

    Shoestring okra fries! Definitely recommend these.
    Peyton W.

    I consider Lucky 32 a staple of my childhood. My family and I used to go to the old one off of Falls of the Neuse all the time before it shut down years ago. Unfortunately it's not the same as we've remembered. This wasn't my first time at the Cary location, but it was for my family. The restaurant itself is beautiful and I really love the ambiance. The waitstaff are courteous, helpful, and knowledgeable. We went here for my brother's birthday and first shared the Shoestring Okra Fries (highly recommend - they're delicious). Three of us also ordered bowls of she crab soup, and we all really enjoyed that. The meals were hit and miss. A couple of us really enjoyed our food. My brother and I thought ours were so-so. I got the pan seared brick chicken, which honestly to me; wasn't anything special. It reminded me of a meal we'd frequently make at home and there just wasn't a ton of flavor. I expected more. My brother felt the same way about his steak bearnaise. Lucky 32 also used to serve a chicken tomato basil soup that was very popular, so popular they released the recipe for it years ago. Not sure why they took that off the menu. That was very disappointing, but oh well guess we'll have to make it at home. All in all it was a good dinner but it could've been better.

    Jambalaya - spicy

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    Shane G.

    Thank you for your kind words, Liz!

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    Shane G.

    Thank you! We look forward to seeing you again soon!

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    Virginia P.

    Thank you for your glowing review, Adriana!

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    Thank you for your kind words!

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    Nothing stellar about it, but it wasn't bad either. Just a very normal place with average prices.

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    Page 1 of 27

    Lucky 32 Southern Kitchen Reviews in Other Languages

    Ask the Community - Lucky 32 Southern Kitchen

    Do you have a Kids menu?

    Yes, they do! Grilled chicken and salmon, cheese and roasted chicken tortellini, chicken tenders, grilled cheese, and PB&J.

    Do you have a gluten-free menu?

    We do not have a specific gluten-free menu however, a few of our menu offerings are gluten-free and we can modify other features to accommodate as well.

    Do you have a private dining room for a rehearsal dinner?

    Hello! We'd love to speak with you about our private dining area. Please call us at (919)233-1632 at your convenience so that we may share some of the details.… 

    What's the dress code?

    Business casual to fancy, depending on your occasion. Jackets not required.

    Do they have a bar?

    Yes. When you walk into the entrance , it's on the left.

    View All 6 Questions

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    Pam's Farm House

    Pam's Farm House

    4.1
    (250 reviews)
    5.3 mi
    $$

    I've been to Pam's Farmhouse Restaurant a few times now. It is located about a mile west of…read moreInterstate-440. It has been a Raleigh institution for nearly 30 years, serving breakfast and lunch with a focus on traditional Southern home cooking. It's a classic North Carolina country restaurant filled with regulars, simple furnishings, brick columns, ceiling fans, and happy diners enjoying long lunches. Restaurants like this are becoming increasingly rare. This restaurant is well known across North Carolina and much of the Southeast. I am always surprised by how many people throughout North Carolina, east and west, know of it and have eaten here. It has been featured on WRAL's Tar Heel Traveler series featuring Scott Mason. The inside reminds me of restaurants that were built in the 1970s and 1980s and simply never felt the need to modernize. The terrazzo-style floor, brick columns, vinyl chairs, and ceiling fans all contribute to an authentic, lived-in atmosphere. It feels like a place designed for regular customers who want to remain in a time of family-owned local restaurants with loyal employees who know many of their patrons by first name. Their menu is unique and includes all-day breakfast featuring hand-patted sausage, country ham, homemade biscuits, red-eye gravy, grits, pancakes, and omelets; daily lunch specials that, depending on the day, include fried chicken, barbecue chicken, meatloaf, fried catfish, country-style steak, hamburger steak, pork chops, fried seafood, and turkey with dressing and gravy. Fresh vegetables also change daily and often include collards, butter beans, cabbage, squash and onions, yams, cucumbers, black-eyed peas, and other Southern staples such as fried okra. Meals are served with biscuits and hush puppies, reinforcing the old-fashioned Southern diner experience. Today, I had roasted turkey with plenty of gravy over dressing. It came with cranberry sauce. You get two sides, and I had black-eyed peas and fried okra. The turkey was moist, and the gravy seemed homemade, covering the turkey as it rested on a bed of dressing. The fried okra had an even golden coating, and the black-eyed peas seemed slow-cooked and homemade. This is exactly what I've come to expect here. They always live up to their well-earned reputation as a place specializing in Southern comfort food. I drank a half-and-half mix of sweet and unsweetened iced tea. No need to ask for a refill; the pitchers of both are left on the table. But that doesn't mean you'll miss your waitress for very long; she'll check on you regularly. In other words, the service is every bit as good as the food, with plenty of old-fashioned Southern hospitality. Important things to consider when planning a trip: They only serve breakfast and lunch. They are open 6:00 a.m. to 2:00 p.m. Tuesday through Friday, 6:00 a.m. to noon on Saturday, and are closed Sunday and Monday. They accept cash and checks only--no credit cards, debit cards, Apple Pay, Venmo, or other electronic payment methods. The prices are reasonable enough that they won't break your wallet or checking account. There is an ATM on the premises for your convenience. I can't wait to go back. Great food, great service, great hospitality, and always a great experience.

    A group of 10 of us visited and we were all so happy with both the service and the food…read more I got the roast beef with potatoes,collards and squash. All was great except the squash, but it was just ok. Many of the others got the flounder plate and the piece of fish was huge. Everyone enjoyed the biscuits and hush puppies that were brought to the table while we were waiting for our orders. The food came out really quick, especially for them being so busy. The decor is country/western and your tea is served in a mason jar! Too cute! They are only open during breakfast and lunch and are closed on Sunday.

    Photos
    Dining room at entrance
    Dining room at entrance
    Biscuits and Gravy
    Biscuits and Gravy
    Pam's Farm House

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    The Big Easy Oven & Tap

    The Big Easy Oven & Tap

    3.6
    (249 reviews)
    4.6 mi
    $$
    Locally owned & operated
    15 years in business

    Enjoyed a taste of the Big Easy for lunch. Our waitress was a joy but I didn't catch her name…read more Service was on point. Atmosphere was fun with some great bar specials. We were there for lunch and wanted to try everything. I ordered the Muffalotta with she crab soup. I ordered the 1/2 Muffalotta and I was sure glad I did. It was huge. Ended up taking some home. Unlike the ones I've had in NOLA, this sandwich was grilled. And I loved it! Added an extra crunch and melty cheese. Yum. My husband ordered The Taste of Loisianna. Serving sizes were plenty. He opted for the gator instead if shrimp. After trying everything. Our favorite was the sausage and beans. It had the best flavor. The jambalaya was very rice heavy. And the gumbo was just ok. Nothing was overly spiced. We met one of the owners on our way out. He mentioned they are hoping to add steam tables. This would allow them to offer oysters and shrimp. So keep an eye out for this! It was be a great addition!!!

    I had The Big Easy cater a breakfast for my office, and the entire experience was perfect! Kevin…read morewas fantastic with communication, the delivery arrived right on time and fresh, and he set everything up beautifully--making sure it was all just right before he left. And the food... WOW. My team of 20 was unanimously impressed. The flavors were incredible! We had two different stratas, chicken and waffles, pimento cheese grits, fruit, potatoes, and pastries--everything was delicious! I cannot recommend their food and service highly enough. Truly a wonderful experience!

    Photos
    The Big Easy Oven & Tap
    The Big Easy Oven & Tap
    The Big Easy Oven & Tap

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    Beasley's Chicken & Honey

    Beasley's Chicken & Honey

    4.2
    (2.2k reviews)
    8.7 mi
    $$

    I can't believe this place had to close and the only reason was pure greed from the landlord. I've…read morebeen going here since 2017 but recently when they switched to gluten-free fried chicken we started going more because my girlfriend has celiac. On Wednesday's they were doing all gluten-free menu and it was amazing...no crazy unreasonable upcharges, just honest menu pricing and great food. As of this review they are the #2 most reviewed place in Raleigh only behind the Pit. When we went last week for a farewell dinner it took us 3 weeks to get in. We got turned away 2 other times. The place was always packed and busy yet cozy and calm with great service. Hopefully they relocate or put some of the items from the menu at Pooles. Fuquay could use a nice place like this and it would be way cheaper than Raleigh! Best of luck to the staff in the future as they all look for work.

    I went back to Beasley's Chicken & Honey one last time as they close January 25th. Even on a cold,…read morerainy morning, there was a line outside before opening. I understand as if you aren't seated when they open, you can expect a 90-minute to two-hour wait. I was hoping to get the Chicken Pot Pie this time and thought my prior visit was just off. I was thrilled that most of the menu was available. They were just out of the banana pudding. So I got to try the pecan wings I read about with the white sauce. It was so good. Then I got the chicken pot pie and biscuits. The pot pie had old biscuits for the topping, but the creamy mixture with large chunks of chicken was delicious. My biscuits came with honey and were served warm. I left with a slice of the chocolate-caramel-coconut cake, a side salad without onions, and a fried boneless thigh. The salad was made correctly, and the dressing was included. The salad was full of veggies, and the cake was rich and moist. Service was friendly and as soon as I finished my iced tea, another appeared. My wings were brought out first and it was a while for the rest of the meal as the restaurant was full. But they didn't rush me at all. I actually liked the space between the dishes, as I might not have been able to eat it all otherwise. I couldn't finish both biscuits and was even provided a container for the honey. I am going to miss Beasley's, but I'm glad I got a positive experience to remember the restaurant.

    Photos
    Courtesy of @NewRaleigh
    Courtesy of @NewRaleigh
    Chicken + Honey!
    Chicken + Honey!
    Beasley's Chicken & Honey

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    It's A Southern Thing

    It's A Southern Thing

    4.2
    (83 reviews)
    14.6 mi
    $$

    I did not know this place was here. Just started a new job off of TW Alexander, and looked on yelp…read morefor nearby restaurants for lunch. It's a southern thing popped up. I almost didn't go, because I thought this was the downtown Durham restaurant, which is nice, but parking nightmare. Glad I went, though. The food was solid. I had the fired chicken sandwhich and fries the first day, a buffalo chicken wrap the second day, and the smoked chicken wings the third day, yes, 3 in a row. That has to say something, especially for me. All lunch items were pretty spot on, although I like a little more vinegar in my slaw than most. That was remedied by the texas pete on the bar. The service staff were all hands on. If the bartender was not there, the manager or a back of the house person was always checking on me. Very nice staff. As far as the ambiance itself, nice setup. Good sized bar, nice big patio, clean indoor and restrooms... all in all, I could not ding them for anything. I need to go to check out the weekend brunch or dinner menu. I am sure that I will not be disappointed, however, I have been told to get to brunch before noon, as it gets very busy, also a good thing. Cheers. :)

    Visited on a Saturday afternoon with a group of five and were seated right away. The restaurant…read morewasn't too crowded, and though they only had two servers on staff, the team was incredibly friendly. ​The food did take a bit long to come out, but the presentation was excellent. We started with a variety of appetizers, and they were an absolute hit with everyone! For my main, I tried the daily special--a French Dip--which I'd rate a solid 7/10. While one of my friends didn't care for her French Dip, the rest of the table enjoyed theirs. Personally, I found most of the dishes a little on the saltier side, though no one else seemed to notice. Overall, it was a good experience and I'd definitely go back to try more of the menu.

    Photos
    It's A Southern Thing
    Fried okra
    Fried okra
    Fried green tomatoes

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    Fried green tomatoes

    Lucky 32 Southern Kitchen - newamerican - Updated July 2026

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