Cancel

    Open app

    Search

    Lawrence Barbecue

    4.3 (195 reviews)
    ModerateBarbeque, Burgers
    Closed Closed
    Updated 2 weeks ago

    Lawrence Barbecue Photos

    Business Info

    LAWRENCE BARBECUE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed
    Good for groups

    You might also consider

    More like Lawrence Barbecue

    Recommended Reviews - Lawrence Barbecue

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Chopped brisket sando
    Marty W.

    Really large and tasty brisket sandwich with different kind of bun and pickled onions. Fries were very tasty and fresh. Mac and cheese was also very good. Service was prompt and delivered on time. Very nice, modern space.

    Burnt ends &  collard greens
    Sharon P.

    The burnt ends and ribs were delicious. Our server was really good too! The ambience is what you works expect from a bbq spot.

    Drinks menu
    Jbear F.

    A nice clean and mostly white interior decor with the appropriate barbecue signage and pigs around. But beware there is no parking. The service was very friendly and the food tasted good. Not great. Almost seems like more of a sandwich place instead of a barbecue place. I ordered the sampler meat platter because I want to try several meats. Maybe it would've been better if I sampled some of their regular meats, but I went with the Carnitas style pulled pork and the pork belly burnt ends. For sides, I chose the brisket Q beans, and the sweet and spicy collard greens. The pulled pork tasted good and came with an avocado sauce on the side with a verde salsa on top with raw onions and cilantro. The pork belly burnt ends were cooked perfectly and tasty with some kind a sweet sauce that fully covered them. The burnt ends were just a little spicy, which I like. Tasty and melty fatty. The baked beans were a little too sweet with cilantro and raw onions on top. The collards were way more sweet than spicy, and OK. A good place to try, but you might wanna ask when you're ordering stuff if it comes with anything on top not described on the menu. So if you don't like raw onions on your food, beware. Like I said, a nice place, but more new age barbecue, it seemed to me.

    Shannon D.

    OK so my favorites were the ribs and the brisket queso! They were so freaking good. The brisket sandwich was really great too. Side note the chips were terrible. We ordered them as an appetizer and threw them all away. They were hard as a rock. But literally everything else was delicious.

    pork belly burnt ends, briskets, mac & cheese and deviled eggs potato salad
    Sydney H.

    My husband and and I love BBQ and can't believe we didn't know about this place sooner! Came for lunch on a saturday afternoon and was seated right away. They have a drink station and a spot to get your sauces, but there was a waiter that came to take our order. My husband and I shared the leisure lord sampler platter and ordered the brisket, pork belly burnt ends with sides of mac and cheese and thru deviled egg potato salad. Our food came out in about 10 minutes. The brisket was tender and so delicious. I loved all the dipping sauces they had. The pork belly burnt ends had a yummy, tangy sauce on top. The sides were a great size and both tasted great. It was all the perfect amount for my husband and I to share. The waited checked in with us often to make sure we were good. My husband and I enjoyed this spot and will definitely come back!

    Smashburger
    Charlie B.

    Prepare your taste buds for an uplifting experience at the just-opened Lawrence Barbecue in the heart of downtown Cary. This isn't just another Carolina barbecue joint; it's a testament to culinary innovation, top-quality ingredients, and a fun, welcoming atmosphere.   Having recently relocated from the Research Triangle Park area and expanded (big-time) into a shiny new building in Cary, Lawrence is about to build on its well-deserved reputation with a buzzing, "intergalactic surf cowboy" vibe. The menu is a delicious elevation from the standard BBQ joint norm. Here, owner/chef Jake Wood blends Carolina tradition with a Texas-style influence. The Texas-style brisket is already legendary - it is so juicy and tender, you can cut it with a plastic spoon. The smoke rings are perfect, and the bark is packed with a delectable blend of salt and pepper. But the brisket is just the beginning. The chicken wings have been called "some of the best" ever eaten, and the ribs are sticky, sweet, and perfectly smoked. No wonder Southern Living named Lawrence as one of the best new barbecue joints in the South.   Jake Wood doesn't limit himself to one style of barbecue. You can also expect smoked chicken and turkey, carnitas-style pulled pork, and who knows what else they might add along the way.   Old timers, cheapskates, whiners, and complainers might gripe about the missing "BBQ purity". But owner Jake Wood says, "We are not a Texas BBQ Joint, we are not an NC BBQ Joint... we just love cooking delicious food that comes from our soul."   And I say "amen" to that!   The inventive menu features plenty of unexpected delights, like fresh, local oysters served raw or grilled, and a Smash Burger made with chopped brisket - all of which I tried the first 2 days the new location was open, and they were great.   But perhaps my favorite is the birria tacos. I'd had them before at the old location as part of Leroy's Taco Shop, yet they're perhaps even better now. (See photos).   Beyond the food, there's a full bar, plenty of soft drinks and cold beer... and then the friendly and attentive staff elevate the entire experience. Regulars at the previous location may recognize a bunch of familiar smiling faces.   The casual yet trendy, bright open space - with full table service - has ample seating, and the energetic atmosphere is contagious.   Whether you're a barbecue purist looking for some elevated takes on the classics... or just a food lover looking for a fun new culinary adventure... Lawrence Barbecue will not disappoint. It is a genuine dining paradise.

    Kelsey C.

    I am absolutely in LOVE with Lawrence Barbecue, and I am equally in love with the Boxyard, which is possibly the cutest location ever. I got an entire sampler of everything but the wings, which I now wish I hadn't missed. The special that day was a Hoodoo Brown Crispy Skin Pork Belly with a skin so loud and a meat so tender. It's been so long since I've had ribs fall off the bone, thank you, Lawrence, for actually making them right! You CAN get good Brisket outside of Texas. Their smoke is solid, and the pulled pork is also sure to please. You're here for the meat, but the sides are strong, and you'll need at least some Slaw to balance out the meaty-meat. Baked Beans are beefy and smoky, and they get creative with the charred Brussels. It's been a long time since I've had BBQ this good, and I think it'll be a long time before I find any this good again.

    Kurt H.

    Amazing bbq. Solid brisket, great ribs, and unique sides. Plus oysters! Love this spot

    Looking in thru the pickup window...
    Smythe R.

    I'm still sad that they abandoned their Boxyard location, but I shouldn't downvote them that harshly. I had great food from them when they were here and hope someone fills that BBQ-shaped hole in the Boxyard experience!

    Chelsea N.

    We stopped in here for lunch and got a platter to share. We also got the chimmichurri crab claws (a bit strange). The grilled oysters were really good as well! We loved the vibe inside and outside. Very relaxed and clean. We sat on the patio. They were still ironing out the kinks of the patio, but the servers were all great! We would definitely come back!

    Bar stool with backs seating bar top
    Alicia R.

    Killer sit down order from the table barbecue spot with great staff, owner/chef onsite, cute decor (vintage wrestling toys for nostalgia), and quality good merch! The mac and cheese is like a cacio e pepe. The turkey is well seasoned and super juicy - i paired it with a side of buffalo and a side of cherrywine bbq sauce. Beans were delicious, fluffy bread, thick juicy wings, seasoned fries, and the only thing to describe the adobe brisket sando is perfect. Pepsi fountain soda plus sweet or unsweetened tea. Full bar is coming next week apparently. 4 tvs for sports. Indoor and outdoor seating. Super spacious and really clean 10/10 (not sticky like other bbq competitors).

    Specials
    Chrissy A.

    This is a small restaurant located inside the Boxyard. Plenty of outdoor seating which is nice when the weather is nice! The sign outside mention a Chili Crisp Cheeseburger & a side for $14. The description read: 2 brisket laced smash patties, American cheese, salsa macha, chili crisps, cilantro, onions, & macha Dukes. So of COURSE we ordered that. We also ordered the mac n cheese even though the cashier recommended the brussel sprouts. Y'all....this burger was one of the best I've had in a LONG time. I was seriously contemplating going back the next day to have another! The mac n cheese was really good (except there was a little something sweet crumbled on top which I didn't enjoy) but I will definitely be returning to try the brussel sprouts. They took our name with our order and said they'd call us when it was ready...there was a live band and I was wondering how we were going to hear it...no worries, they have a bull horn!

    Harriet W.

    Their food is DELICIOUS! My friend got the smash burger with "gov't cheese" (American). I got the BBQ sandwich with the vinegar-based slaw(also choice of a mayo slaw) and a choice of a side and I got the collards. The collards were on the sweet side. They have a variety of self-serve sauces. Our waitress was attentive and we got our food quickly. There is a full-service bar that is separated but see-through. They have decorated it with touches of their life. There are no cushioned booths. There are tables and chairs. I will be back soon with my husband.

    Hot honey chicken sando

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Iam A.
    0
    118
    53

    11 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sharon P.
    88
    48
    65

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Jbear F.
    14
    285
    1046

    2 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 5
    Thanks 1
    Love this 6
    Oh no 0
    Photo of Harriet W.
    84
    135
    260

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of CM S.
    196
    16
    272

    6 months ago

    Helpful 5
    Thanks 1
    Love this 3
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Business owner information

    Photo of Jake W.

    Jake W.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Brett G.
    50
    187
    117

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Benji G.
    119
    16
    4

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    I will give another try but the first time I went it was just okay bbq. To be honest I have had better. The service though was good!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Great food, great people, amazing atmosphere. Best oysters around. Would recommend over and over again!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Never heard of them until I ate their brisket at an event in Wilmington. I WILL be making a trip to Cary to the brick and mortar restaurant.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ryan D.
    0
    18
    16

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tom S.
    16
    26
    42

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 2

    Page 1 of 5

    Ask the Community - Lawrence Barbecue

    You might also consider

    Bad Daddy's Burger Bar

    Bad Daddy's Burger Bar

    (619 reviews)

    $$

    Good burger, good service. We got there and sat at the bar and had an app of fried deviled eggs,…read morewhich were interesting. The hard boiled part was fried, with jalapeno and bacon on top. Pretty neat rendition of a traditional product. I had a Heat wave burger, which I thought was going to be really spicy, but was pretty medium, for me... I am from NM, though, so I have a little bit of a spice skew. The burger was nicely cooked, and although the fries came out cold, they remade some for me that were hot and pretty good. They also had a nice beer and cocktail selection, so if you are in the mood, you can get your hop or wheat on, or marg... Nice looking spot on the inside, with either ample table or bar seating, so take your pick. This is the spot where they just announced that the theater will be closing, and demolished forever... in Park West, and I did notice a lot of closed businesses, but that I think is a separate issue relating to the ridiculous rents that they are asking for in Wake as a whole.

    Unique (but good) burger options and great lunch time service. Every month they present a different…read moreburger and I had gotten the ballpark, which as predicted had everything on this burger you can think of associated with a day at the ballpark. Still the burger itself was delicious with a good balance of fat and thickness. They are moving across the street so I am planning on checking out the soft launch and give an updated review on the new atmosphere of the location.

    Doc B's Restaurant - Chicken parm, dirty martini and dried chicken

    Doc B's Restaurant

    (107 reviews)

    This was our second time visiting a Doc B's (last time was at their first location, Gold Coast…read moreneighborhood in Chicago), and it was just as enjoyable as the first. The Cary location vibe is elegant without being intimidating and less cramped than the Chicago restaurant. The service was impeccable. Our server, Reid provided helpful recommendations and gave us feedback on our choices. His knowledge of the menu was clearly thorough. We tried the "knuckle sandwich", the roadside smash, and the rigatoni and meatballs - all of which were outstanding. At Reid's suggestion we paired the burger and lobster sandwich with the crispy jalapeños side - so good. We rounded out the meal with a hazy ipa and a cider, both local and delicious. All in all, a fantastic dinner.

    Doc B's is one of those places that never lets you down…read more I've been here several times, and whenever I'm in town for a work event, this is usually where we end up for dinner. The staff is consistently friendly, the food is always great, and the space is clean, lively, and welcoming. It works just as well for families and date nights as it does for friend gatherings or corporate dinners, whether it's a large group or just a few of us out for an offsite meal. You really can't go wrong with anything on the menu. The appetizers are all solid, and I'm fairly certain I've taken down an entire guacamole plate on my own before. The Caesar salad is a favorite, and I usually choose between one of their steaks, which has never disappointed. We've also dined with people who have dietary restrictions including gluten-free and vegetarian needs, and the kitchen has always been accommodating. The atmosphere is fun and energetic, and parking has always been easy and convenient, which is a big plus when you're coming in with a group. One small, constructive note from earlier visits is that a couple of servers were newer and less comfortable with wine recommendations. This is completely understandable and didn't detract from the experience, but having a quick backup or simple pairing guidance could make business dinners even smoother. On our most recent visit, I arrived late and the group had already ordered wine, and the selections were excellent. The food was outstanding, the service was seamless, and everything came together beautifully. Overall, Doc B's continues to be a reliable, enjoyable spot with great food, a welcoming vibe, and strong service. I always look forward to coming back when I'm in town, and if you're ever on the fence, don't hesitate. It's absolutely worth the visit.

    Bad Daddy's Burger Bar

    Bad Daddy's Burger Bar

    (880 reviews)

    $$

    So far the best hamburger in RDU and consistent quality, taste and service!…read more Venue: casual, burger joint. Full bar available in front if you want to watch sports game. High top and bar seat in the bar. Tables and booth seating in the restaurant. Food: ordered good ol' cheese burger which you can make your own (you can pick type of protein for the patty, veggies, cheese, sauce etc). Patty is cooked just like we asked- juicey and well flavored. Deviled egg was phenomenal- little rich and on the salty side but it only compliments their amber ale to chug. Another complimenting dish to the ale is definitely fried pickle. Portion is good=big. Oh, came here another time. Burger was good again. I ordered Philly cheese, which I loved the taste but the ground beef instead of shaved beef was not for me. Service: both times, the service was great. Fast and very attentive. Price: I think the price is reasonable if not, really great. $4 pint amber ale? It's a steal!

    Ultimately, this was a generally terrible experience. The service was slow, the food was terrible,…read moreand I saw a health code violation. It took a while for the waitress to come over and take our order. The restaurant was not busy (other than our table there was only one other) and it took 10 minutes to be asked what we wanted to drink. Then it took another 10 minutes for the water to show up and to have our orders taken. I ordered the Bad Ass Burger with fries. The fries arrived cold and floppy. I let the waitress know the fries were cold and she graciously took then and had them remade. The second set, arrived hot and floppy...and were unseasoned. The burger itself was terrible. The meat patties were not seasoned and overcooked (ordered medium arrived well done). Ultimately, the food was just disappointing. Lastly, I saw one of the cooks vaping over the food.

    Lawrence Barbecue - bbq - Updated May 2026

    Loading...
    Loading...
    Loading...