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    LongHorn Steakhouse

    3.7 (132 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - LongHorn Steakhouse

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    Reviews With Photos

    Mango Margarita & Bread
    Jamal C.

    Hubby took me out to dinner to feed my cold. Ha Ha! The line to wait for a table was really crazy so we decided to eat at the bar. Our servers were Angel & Callie. We sat and watched the pre-show for UFC fights. I slowly ate my Chop Steak with mushroom onions and gravy. Side of Rice pilaf and a sweet baked potato with cinnamon and butter. My food tasted salty. I really couldn't enjoy it. That Mango Margarita was on point. Hubby had a 12oz Ribeye steak, Side Salad and also baked sweet potato. He sipped a tall glass of Lemonade. We sat and laughed. We chatted with another local enjoying his dinner. Longhorn has a large reputation for fine dining in St. Augustine. I didn't feel it on a Saturday evening. It was just okay. Maybe I should have ordered something different. Next time, I'll try the Ribeye too. Callie & Angel were exceptional servers.

    This is a fantastic meal at Longhorn Steak House this week. It was delicious as always along with the appetizers (shrimp/fire crackers). Yum
    Rosa C.

    Great meal and great menu choices. Appetizers were fire crackers and shrimp. This is one of my favorite places for dining out.

    Half-Pound Steakhouse Cheeseburger (with Swiss cheese)
    Kelly M.

    So I normally pick LongHorn because I enjoy their steak salad. Today, I changed it up and tried the Steakhouse Cheeseburger. So good!! I ordered it medium-rare. It was a perfect pink center with a great seasoning. I paired it with french fries (seasoning was good but a little heavy on the salt).Our waiter did a great job with making sure my party had everything we needed. For those who enjoy western themed restaurants, this place is for you. It's decorated with various cattle horns, western blankets, and rodeo buckles.

    Full Rack of Baby Back Ribs
    Megan R.

    We were promptly seated just after 4 pm on a Wednesday. Hostess was nice and asked if we preferred a booth or table. We chose a booth. Our attentive server quickly brought fresh bread and butter. The butter was soft whipped deliciousness! We looked at the combination dinners and noticed there wasn't anywhere with steak and ribs, so we opted to split a porterhouse and a full rack of baby backs. I was really hoping for an early bird menu. I guess places don't do that anymore? The baby backs were delicious! The sauce was sweet and the steak was cooked to medium rare. Im not sure if I would order a porterhouse again, because it wasn't as big as I thought it would be, but it was still plenty large. Maybe a ribeye next time? The sauce on the ribs was delicious, but when I order this again I'll ask to bring buffalo sauce because it was a little sweet for me. Ive definitely been on a carnivorous kick of late. However, for sides I chose a salad with blue cheese and a loaded baked potato. You can't go wrong with either. As always, the sweet potato with butter and brown sugar never disappoints either! We had leftovers and as soon as we got home they were gobbled up by family! They now wanna go back and order more ribs!

    1/2 rack of ribs, fully loaded baked potato, Mango Margarita

    Upon entrance we were greeted with friendliness and seated promptly. Then our waitress came soon after. She was very knowledgeable of drink and dessert menus and she was also very friendly. My date got the sirloin steak, baked sweet potato, house salad and sweet tea. I ordered a 1/2 rack of baby back ribs, fully loaded baked potato, house salad, and a mango margarita. Our food was delicious. Great service!!!

    White Cheddar Stuffed Mushrooms and Firecracker Chicken Wraps
    Maya C.

    Why is it that the LongHorns directly around me are not as good as the ones further away? We came down from Jacksonville to St. Augustine to visit and decided to stop in as it was nearby and we were in the mood for steak and ribs. Our server Maddy took very good care of us and even complimented my Apple watch bumper. She suggested the Perfect Margarita ( 100% blue agave el Jimador Tequila, Patrón Citrónge, and all-natural sweet & sour) over the Texas one as it was just a house marg, nothing to write home about. Yeah, she upsold me but it was worth it. It looked so good when she dropped it off at the table and it came out with its own shaker. By the end of the meal I was able to get 2 and 3/4 drinks out of it. He got the Peach Sangria and then tried the Blazin Berry Sangria, to which he preferred the latter. The White Cheddar Stuffed Mushrooms (roasted mushrooms, garlic herb cheese, Parmesan crust, creamy four cheese sauce) and the Firecracker Chicken Wraps (Spicy grilled chicken and cheese tortillas) were so delicious! They both came out on long serving dishes and we had a small booth so we had to move some things around to make room. He ordered a 12oz Ribeye, medium well, with a side salad with raspberry vinagrette and mashed potatoes. I got the Half Rack of Ribs with broccoli and a side salad with raspberry vinagrette. When his entree came out, it looked divine, juicy, seasoned appropriately, and not so fatty. Cutting into it, we saw that it was cooked medium, which was fine because after a bite we were blown away. That steak was 100 times better than the one we had the week before. My ribs were cooked perfectly and the meat slid right off the bones. I'm glad they provided wet wipes because it was very messy. We were full as ticks and needed to walk off our food. Very happy that we had such a satisfying meal here.

    Dining room
    Don C.

    The food was ok. Starwood flavor great but very chewy. Onion sorry can't beat Outback. Their sauce was meh the onion itself good. Service was spot on. And ambiance typical Texas laid back place. It isn't horrible but I'd suggest across the street.

    Chicken Strawberry Salad
    D. R.

    Food was great. Chicken was really tender in the chicken strawberry salad. We thought the wait would be 45-50 minutes but it was only 25 minutes. Ashley our waitress was great!

    Meat, loaded baked potatoes and salad

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    2 years ago

    Really Good steaks and cooked the way you want & ordered, whether it's medium or well done.

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    3 years ago

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    1 year ago

    Will makes a mean Shirley! Would come again just for the Shirley. Please request him if you LOVE Shirley Temples

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    5 years ago

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    1 year ago

    My favorite chain steakhouse. Always have a good meal, and the service is always good.

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    2 years ago

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    2 years ago

    Great food. We had the pork chops, mashed potatoes and broccoli. Odessa thank you for a wonderful meal and great service.

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    2 years ago

    Business owner information

    Photo of LongHorn Steakhouse

    LongHorn Steakhouse

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    Page 1 of 4

    Ask the Community - LongHorn Steakhouse

    Prohibition Kitchen

    Prohibition Kitchen

    4.1(2.3k reviews)
    1.9 mi
    $$

    Great service hamburger and chicken pot pie yummy delicious . Friendly staff we will come again.read more

    Thus is one of those touristy restaurants that EARNED their right in the lineup!…read more This place is decked out transporting you back in time. They have a beautiful bar and upstairs seating that overlook the restaurant. The menus are themed as if your reading an old news paper! They leave zero details out. The drinks I had from here were the perfect mix of strong but kept to their profile of flavor that you expected in the description on the menu which I absolutely appreciated. I ordered two side dishes to enjoy as I had a bigger breakfast (I regret now because this is one of those places I wish I could've had the whole menu) I ended up with their Mac & cheese and their deviled eggs. Their Mac & cheese was absolutely delicious. The cheeses they used complemented themselves together beautifully. The crispy outside and the cheesy inside. I genuinely loved every moment of every single bite. The deviled eggs are a new experience I have never had before. They really add their own twist to them with blue cheese and I normally don't fancy a blue cheese but they absolutely knew what they were doing because it complemented the yolk so well. It was such a unique flavor I've never gotten to experience with deviled eggs. And I will never forget it! With everything said in done. I will mention or waitress forgot about us and never brought the sauce I asked for or checked in on us. But again this place carried so heavily with the food that they could have thrown the food at me and told me to get lost and I probably would've left with a smile on my face.

    Photos
    Prohibition Kitchen - Interior

    Interior

    Prohibition Kitchen - My friend had this Peanut butter milk shake with whiskey

    My friend had this Peanut butter milk shake with whiskey

    Prohibition Kitchen - Shrimp and grits

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    Shrimp and grits

    The Ice Plant - Half Pound Ice Plant Burger and Hand Cut Fries

    The Ice Plant

    4.5(2.5k reviews)
    1.5 mi
    $$

    Is 5 Stars the highest I can rate them? This was hands down one of the best meals I have enjoyed in…read moresome time. We arrived early and got in fairly quickly. Long waits are common for this spot. The interior is the old Ice Plant so it has great character. Not super large so limited dining spots within. Very high ceilings and though there were plenty of diners, it was overly loud. Great spot to enjoy the company you are with! Our server was top notch, knowledgeable, helpful, friendly but not trying to monopolize our table talk. We started with Cocktails which were all great. I went classic Old Fashioned, presentation AND taste were on point. We split the Crab Beignets order of 4. The breading on them was light and fluffy, the Crab tasty and they were cooked appropriately, no burns or underdone spots. For our main course, we elected to split 2 of the specials of the day so they may not be there when you go, but judging by the quality of the specials, any dish would be great. We had the Caesar Salad (which is like calling the Queen Mary2 a "boat"!). It is next level, 7 minute eggs, homemade croutons, Anchovie forward, all good! We also split an order of Shrimp Cake Sliders. These were huge, and the slaw that accompanied was the perfect match to the shrimp without overwhelming them. For dessert we settled on the Pineapple cake which also had coconut and all kinds of wonderful flavors going on! A really outstanding meal from beginning to end!

    My spouse and I were in Florida visiting family and had a night to ourselves so we decided to check…read moreout The Ice Plant with the promise of a connected distillery tour. The Ice Plant location was historically St. Augustine's first power and ice complex. Now the building has been revitalized and has The Ice Plant and The St. Augustine Distillery. The St. Augustine Distillery is connected to The Ice Plant and is a great tour to check out right before heading to grab food at the restaurant. There are a variety of guided and self-guided tours. My spouse and I checked out the self-guided tour right before we grabbed dinner at The Ice Plant. The tour isn't particularly long but was filled with information. After the tour, we headed upstairs to the restaurant. The restaurant feels really spacious with its super tall ceilings. There was lots to look at reminding us of the previous use of the building. We ordered the hand cut fries, strawberry and beet salad, and the gochujang marinated pork chop. I also ordered a few of their drinks, each one featuring different types of ice to fit the drink. Honestly all the food and the drinks were so good, but the easy standout of the night for both my spouse and I were the pork chops. These might have been the best pork chops I've ever had in my life. The pork chops were incredibly tender and juicy, not dry at all. I was expecting it to be a little dry, as I feel like pork chop can sometimes get overcooked, but no. These were so juicy and tender. I asked our server how the pork chop was cooked. Our server said that the pork chops were cooked sous vide, which makes a lot of sense as to how they were so tender. I've already told my spouse if we are in the St. Augustine area again, I would make a special trip just to get these pork chops again, they were that good. I really enjoyed this restaurant. This was my favorite spot we checked out in the St. Augustine area, if you are ever passing by the area, check The Ice Plant out!

    Photos
    The Ice Plant - Upstairs bar

    Upstairs bar

    The Ice Plant - Pimento cheese

    Pimento cheese

    The Ice Plant - Hand down, the best Shrimp & Grits I have ever had. 10/10.

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    Hand down, the best Shrimp & Grits I have ever had. 10/10.

    Sunset Grille - Nina's Shrimp Toast with spicy honey syrup

    Sunset Grille

    4.1(1.8k reviews)
    3.4 mi
    $$

    Food was delicious. Our choices were Coconut Shrimp and Fried Shrimp. We loved our Waitress,…read moreBritnie! So helpful. We were visiting and she jumped right on there with ideas of things to do. I was totally impressed when they took our plates when done eating. You don't get Service, smiles, good food and atmosphere all in one visit anymore. Thank you! Also we couldn't believe how fast our food was ready.

    What a cute place! We stopped here after reading some reviews and it didn't disappoint. We chose…read morethe outdoor seating which is self seated, first come first served, because the inside was super loud (in a fun, vibrant way) but I wanted a quieter area. The deck is covered and there are fans and windows so it did not get hot. The food was great! Bang bang shrimp wasn't spicy at all, had a nice tangy flavor, and the shrimp was tasted super fresh. The crab bisque fries were crispy and the bisque tasty. The lobster ravioli was SO good. I usually do not like cheese with seafood but this worked perfectly. It was creamy, savory, slightly sweet from the crab and shrimp cheese sauce it comes in which perfectly complemented the very stuffed lobster ravioli. The fish and wedges were really good too. Fish was meaty and crispy, wedges tasted roasted instead of fried and the coleslaw was creamy, crunchy and sweet. As a bonus, the tartar sauce was good too. Our server (Josh?) was very attentive, polite, friendly and quick. The menu isn't huge but I would come back if I'm in the area again. There are some coupons available as well for lunch in those travel pamphlets at the hotels.

    Photos
    Sunset Grille - Seating with view of the beach

    Seating with view of the beach

    Sunset Grille - Shrimp Salad w/all the yummies

    Shrimp Salad w/all the yummies

    Sunset Grille - Havana Dream & Margarita

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    Havana Dream & Margarita

    Harbor View Cafe - Big Bubba!!

    Harbor View Cafe

    3.9(287 reviews)
    2.0 mi
    $

    Possibly the best breakfast I've ever had. And Julie is an absolute gem. Request her if you come…read moreby--and you should come by.

    Buyers beware!!! Extremely rude employee!!!! Food, mediocre. Bagels were great, but they are local…read moresourced, not from there. They use jimmy dean for sausages. View - only thing good about this place, but you can eat next door for the same view or just walk around. Barely any cheese on the breakfast sandwiches. Very basic! As for the staff......our waitress was good and helpful. Then, about 5 min before we were done, I received a phone call from my daughter and grandson because they got a new kitty. Not something you just talk over the phone about, needed FaceTime! The rudest person I believe I have ever met in 50 years of life, poked her head around the corner and very loudly stated she did NOT want to hear my conversation, and to turn my call down or get off. There was only 1 other customer there, on the other side of the room, we couldn't even see from our seats due to a wall. This was JUST an employee. This woman represented the owner, her sister! We immediately got up, without finishing, walked to the front where I said that was the rudest experience I had ever had. She continued with, "no what you are doing is rude!" I said answering a call from my daughter is NOT rude! Treating a customer this way is and I walked out. My husband went to pay, and asked her if she was the owner. She said no, my sister is. To which he replied, "then I don't want to hear another word out of your mouth! Your opinion does not matter! She didn't like that at all. We paid and tipped our waitress but will NEVER return! I hope that her sister takes this very seriously! It is not ok to be that rude to your customers! I would fire anyone who talked to my customers that way. There is a way to handle things you don't like. She had zero empathy and her approach was unacceptable. Her clout, lacking lol!

    Photos
    Harbor View Cafe - Seating

    Seating

    Harbor View Cafe - Vegetable Omlette

    Vegetable Omlette

    Harbor View Cafe - Harbor view Cafe

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    Harbor view Cafe

    LongHorn Steakhouse - steak - Updated September 2026

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