I was a little skeptical about this place because the photos online made the sandwiches look pretty…read moreplain. But I was pleasantly surprised. At about $15 per sandwich, they were quite large, we only finished half the sandwich each. The lunch money sandwich tasted very clean, without too much heavy sauces. And the QB quite meaty and healthy the addition of the pesto which made it extra saucy. The QB was a thicker sandwich, so I would get that if you're extra hungry. Both honestly surprised me, they were satisfying and an overall good lunch. I thought the bread was pretty unimpressive though. We ordered online for takeout since I'm pretty sure they don't have seating inside, it's just a counter. The parking lot is also pretty small so it's kind of tough. The worker/(owner?) was really nice when handing us her to go bag!

Long story short- good but not great. Popped in for a quick…read morelunch with my dad on a Thursday afternoon. The parking lot is shared with other businesses and we managed to grab the last spot. The inside is fairly small, not a lot of seating, much more of a grab and go situation. The menu is pretty basic with their main attraction being the homemade focaccia style bread. We got the Hall Pass (added tomato) and the Group project. It took probably 15 minutes to get our sandwiches, which considering nothing on it is cooked felt like a long time to wait. If you want to add chips and a drink from the fridge plan on paying an extra $5-$8. The sandwiches are good but I was hoping for something more. The ratio of bread to filling was way off in my opinion. I wished there was more of the arugula and ricotta to balance out how dry the sandwich was, I imagine it would've been even drier if I hadn't added tomato. Group Project was good but could also use more sauce. I would go again maybe if I was in the area but I wouldn't go out of my way to get it. There's a lot better sandwich spots in Phoenix.

Late lunch 3pm normally a slower pace for a restaurant. Host…read moresat us quickly and server was very friendly and when I asked for recommendations she provided us with some great choices. My friend ordered a burrito and I wanted some lite, I picked the mini seafood tower, with all sauces and avocado on the side. Server brought out complementary seafood tostadas. Food quality, service, ambience, all top-notch, highly recommend!

We were invited to hangout with some friends and enjoy the Mexico World Cup match. Not knowing…read morewhere we were going till last minute we ate at home and had just decided to do drinks and dessert wherever we ended up with our friends. Insert the most fire drinks we've scene in a while and they all can be made NonAlcoholic! Needless to say we had no clue what we were getting ourselves into and we were glad cus the prices were high but the drinks were large and delicious! All of my three daughters and my wife felt so cool with their drinks and loved every sip. Our friends said their food was good and one of which got the coolest pineapple drinks we'd ever scene! Along with amazing chips and salsa we are very excited to come back and get some food as this is a stellar top notch seafood place with amazing drinks people and an all around experience

Friends!! Thai…read moreRecipe NEVER disappoints!!! The food is fresh, hot, and always tasty!! Curries here, amazing. Service is fantastic, Roxanne is wonderful and makes great recommendations. Dining room is full of joyous chatter, happy eating, and lots of great conversation! I highly recommend, over and over. Grade: A+

Thai Recipe Bistro has been recommended by many friends, so I had to give it a try…read more The restaurant has both a modern and retro feel. The chandeliers really "pop" and are a cool feature. The jug with running water adds a feng shui touch. The service was fast, friendly and accurate (except for ice I didn't want in my drink). Be aware they close for a while mid afternoon, so check their hours before arriving. The Pad Thai (with chicken) and Fried Rice (with pork) were properly prepared and tasty. Portion sizes were ample and easily shareable. This is not a fast food restaurant (although service was fast). This is a sit down restaurant, so expect commensurate pricing. With the tasty food and fast service, I expect to visit again soon.

Literally the best bagel I have ever had in my entire life. I ascended into a different realm when…read moreI bit into this fluffy piece of heaven. I know they are more known for their smash burgers (which also looks fire) but the bagels are where it's at. I came with a friend around 9 AM and there were a few people waiting outside but we got our order taken quickly. The flavors are super interesting but my expectations were still tempered at this point because..how good can a bagel be? The answer: so freaking good. We ordered the blueberry bagel with peach jalapeño cream cheese and an Asiago bagel with scallion Parmesan cream cheese. They came out PIPING HOT. Like it burned my fingers when I held it. For how hot this bagel was, I was surprised the cream cheese didn't just melt and flow everywhere into a big mess. The integrity was there and the hot fluffy bagel beautifully contrasted the crisp exterior. The blueberry bagel had a sprinkle of crystal sugar on top which I've never seen before but added a good texture. I loved the peach jalapeño cc. It wasn't spicy but the jalapeño flavor complimented the sweetness of the peach. We did have to wait longer than expected (about 15-20 minutes) but it was so worth it. Keep in mind that seating is outdoors but the space is covered so it is hot but not unbearable. Overall, I will be back to try other cream cheese flavors!! Ratings Blueberry bagel with peach jalapeño cc: 5/5 Asiago bagel with scallion parmesan cc: 5/5

The red pepper schmear was certainly something that I expected that I'd like, but it's very good…read more So many choices... will have to come back for breakfast again.

Breakfast burrito good as FUCK!!!!!!!! Salsa taste amazing too service is really good potatoes r…read moreamazing this place is great dude

Wow, I was very impressed with this place!…read more What really stood out to me was the quality of the ingredients and how everything is made in-house. They clearly don't cut corners when it comes to quality. From their corned beef to their smoked pork to their homemade salsa, mashed potatoes and gravy, every item tasted fresh and made with premium ingredients. You can tell they take pride in making their food from scratch rather than using cheap or pre-made ingredients, and it really shows in the taste. The service was great as well. Even during a rush, I was still attended to and taken care of. Great food, premium ingredients, and everything made in-house. Definitely a place I'll be coming back to.

The lady at the cashier that greeted us was so welcoming and kind, offered to answer any questions…read morewhile we looked over the menu. The wait for the food took a reasonable amount of time and everything was very fresh, authentic and delicious. The environment was very clean, relaxing and had a good amount of seating. I got poked nachos, my boyfriend got the kalbi and garlic shrimp plate and 3 custard-filled, 3 ube-filled malasadas that were sooo good. We'd definitely eat here again while visiting Phoenix!

Best Hawaiian food in AZ!…read more Came from CA where there are tons of Hawaiian spots and this is by far the best one in PHX area. Favorite is the short ribs and garlic shrimp combo. All the menu needs is spam masubi, please! :)

I stumbled upon Mo'Bettahs while walking in the heat looking for a healthy-ish meal around 8pm on a…read moreMonday (8/4). When I saw the restaurant was empty, I admittedly had that momentary feeling you sometimes get walking into places later in the evening, wondering if the staff will be annoyed you're coming in close to closing or if the food quality won't be as good. My experience ended up being the complete opposite! I was immediately greeted with a friendly welcome, and the gentleman at the front took genuine care in preparing my lean protein plate. He served me fresh chicken, and the meal was delicious. More importantly, he made me feel welcome. It never felt like I was inconveniencing anyone by coming in later in the evening. Great food, great service, and exactly the kind of hospitality that keeps people coming back. I'll definitely stop in again the next time I'm in town!

Looking for an easy option in Cityscape I came across Mo'Bettahs…read more This is a counter order establishment that is fairly simple overall - sides of veggies, mac salas, or rice, with protein options of chicken, steak, or shrimp tempura. The chicken has some variation for different flavor profiles or katsu vs grilled. The part which threw me off was the amount of food per size. The owner came out and gave us the run down, with the largest size being 1lb of meat, but the smaller two sizes did not register for me until I ordered the medium and realized it might be better to split as some then and some leftovers. The meat itself is very good and I could see myself just getting a box of the meat with no sides. The cuts are well grilled and/or fried. I wouldn't be shocked if those were the plated highlights at a higher end restaurant, so I will definitely be back for more and to try the non chicken options. The sides were nothing out of the ordinary. I did really like the Mac salad, but it was a bit heavy with all the meat I ate. The veggies and rice were standard. At about $16 or $17 per medium box this price was more than fair in my mind.. I am hoping Mo'Bettahs is in Cityscape and expands. My only recommendations which would put this below a 5 is that the signs explaining how to order were a bit unclear. The walk up side shows potential bowl combinations, and then there is another side which has the pick your owwn menu. I was a bit confused when ordering and more direct and earlier would have been helpful. I can see that being a challenge if they get busy and there a multiple new customers in line. Again, I will be back. This is my new choice over Chipotle and Cava.

A standout dining experience at LeDu Thai. Every dish arrived bursting with vibrant, layered…read moreflavor--bright, balanced, and deeply satisfying in that way only truly thoughtful Thai cuisine can deliver. The Gaeng Panang beef was a highlight--exceptionally tender, rich, and deeply flavorful with just the right balance of heat and depth. The green papaya salad was fresh and light, offering a perfect contrast, while the pad Thai chicken was absolutely delicious and beautifully executed. The mango sticky rice was completely off the charts--perfectly ripe, delicately sweet, and unforgettable. The staff was warm, attentive, and effortlessly dialed in, elevating the entire experience without ever overstepping. I already can't wait to come back with friends... though part of me hopes I don't regret sharing this gem when it suddenly becomes impossible to get a table. And to top it all off, Chef Gabby's charm and genuine excitement about sharing food from Thailand shines through in every detail.

I was excited to try a new Thai place in downtown Phoenix…read more We were sat at our table by the hostess and waited approximately 20 minutes for our server to come over for drink orders. They seemed confused when I asked for whiskey listed on the menu on the rocks and had me click the buttons for them on their mobile ordering device to make sure it was right...that was strange, We ordered two apps as well which were bland- tofu and a papaya salad. We then were left alone without anyone returning for about fifteen minutes when we got the drinks and appetizers from the kitchen and bartender, who directly came over versus our server. When we placed our orders the server pushed me toward medium even though I said hot or Thai hot was more my range (I have eaten straight Thai chilis without issue in Thailand). But he insisted so I picked medium. From when we ordered to when we got the food was about 50 minutes. The food was nothing memorable and the spice tasted like chili flakes or powder versus real Thai chilis. At not point outside of the two interactions of ordering did we see our server again, and we had to flag down the hostess to get the check. It was worth asking her to split four people into two bills by order so we did a clean break. She seemed very disinterested in our table from the moment we sat, which she told us it would be tough to move us from an available high top in the sun to a lower table given how many reservations they had...I did not see anyone waiting for a table at any point but that is not relevant to my scoring here. For two drinks, four meal, and two apps this felt overpriced. The portion of meat for the entrees felt paltry and I was hungry within an hour or so. If the service wasn't so bad and the meal overall time there not 2 hours I would give it a 2.5 or 3. Either way I don't plan to come back. Phoenix has a few decent Thai or Thai adjacent spots in Lom Wong and Glai Baan.