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    61hundred Bread

    4.6 (491 reviews)
    Closed Closed
    Updated a few days ago

    61hundred Bread Photos

    61HUNDRED BREAD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - 61hundred Bread

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    Lisa C.

    What can I say...the sourdough bread is amazing! I was introduced to 61hundred even before the storefront opened. Sad that they are no longer in SJC but sooooo happy for them that they are doing so well! Well deserved! My first time at their location in Santa Ana. I was a bit worried about the line but it went fairly quickly (don't forget your sunglasses though because it can get hot on a sunny day!). Of course I got the sourdough bread loaf as well as the Japanese milk bread. I added pastries and wow!!!! The ube croissant definitely lives up to its hype! Sooo delicious. I ordered an ice latte with oat milk and cream top which was absolutely divine. Can't wait to try more goodies soon!

    Summer menu June 2026
    Jessica N.

    Zero wait on the weekdays! The staff was so nice and fast. And they were still running out of pastries at 9am. Respect the hustle. Street parking is actually just as crowded on the weekdays but their bread is worth it. Love everything about this bakery.

    Panettone
    James A.

    Came to this area for breakfast at the next-to diner, both having similar hours (only open Th - Sun, early morning to early afternoon). Ordered a sampling of their wares, and all were excellent. My wife looks for articles and stories about businesses with a Filipino angle, and showed me a NBCLA story about 61hundred bakery. Since we were going to be in the area anyway, decided to stop-in on a Friday morning soon after it opened. There was continuously a line snaking outside, with a few people allowed inside at a time. Once inside, it moves fast with a person grabbing each item as you asked for it and putting it on a tray. The cashier then counts the items on the tray, and takes your payment. By the time we tried to buy bakery items, the blue masa sourdough was gone. However, we were able to buy some other items to try: Classic Sourdough ($12) - excellent. Softened European butter seemed to be made just to go with this bread. It wasn't overly sour or too airy. I could see a group of 4 having a very enjoyable dinner with just this bread, a brick of hard cheese, some jambon iberico, and a bottle (or two) of a good red wine. There didn't seem to be an option to have it sliced. Sourdough Focaccia Dolce ($9), Pan de Sal ($8), Pain au Chocolat ($6). All really good, though not as good a value as the above. I've never really been too impressed with Pan de Sal before, but this version was very good: slightly sweet with a bit of pull and chewiness. The chocolate croissant was beautiful, with naturally occurring cross laminated strip clearly indicating the effort to produce the many layers of dough/butter that takes so much time. To top it off, we asked and received a small container of sour dough starter. Not all bakeries are kind enough to provide when asked. Here, they were more than gracious to provide it to us after a brief wait. And it's definitely alive...the starter was practically crawling out of the sealed container as we drove back home.

    Isabel T.

    Was so excited to try this place after seeing so many vids on it. Came around 8:10 on thursday, there was a line, prob waited like 10 mins to get in. Parking is street parking, may be a bit difficult to get but we got lucky. We got the blue corn masa cornbread (4), ube cruffin (7), soy scallion gochujang roll (7), and the monkey kouign (6). Total was like ~26. Price wise def expensive. - cornbread: its like a chewier cornbread, nothing special except color - ube cruffin: expensive, very pretty, good amount of filling, didnt taste much ube flavor tho - gochujang roll: also expensive, yummy tho, good combination of flavors, lwk drenched in oil or wtv - monkey kouign: best thing we got, chewy but also had a good crunch, delicious would buy again Overall not bad but not super impressive, im okay with paying expensive if its super delicious. They have cool flavor pairings which is nice. Prob wouldnt go out of my way to come back but if i were i would def get the monkey kouign, and try the croissant cinnamon roll and lwk the blue sourdough lol

    A little of everything
    Lou H.

    Parking is terrible, but that's out of the bakery's control. Service is fast and friendly, set up in an assembly line style. The ambiance is that of a really good bakery, with a line out the door and loud conversation. Finally the baked goods were all pretty good to delicious. We came here to try a thing or two, see what the fuss is about and left spending about $90. Everything looked and sounded amazing. That's the most I've ever spent at a bakery in one visit but it did not disappoint. Everything we tried here was delicious. My favorite was the croissant cinnamon roll, which I had with coffee to cut the sweetness of it. I do have one complaint, I can't stand salt on my sweets, call me old fashioned but I like my foods segregated, keep the salt off my chocolate chip cookie because the cookie itself was amazing but the salt kept messing it up. My kid had a chocolate croissant, which had a dark chocolate tasting center. No complaints from him until he tried the cinnamon roll which he said he did not like due to the frosting. I on the other hand will come back here just for the cinnamon roll. We also got a loaf of sourdough, which we devoured in 2 days with some butter. Even the blue corn muffins and corn cookie were good, which I really didn't think I'd like. Well that's this critic's review, until next time, I'll be eating.

    Sun dried tomato, butter croissant, scallion gochujang, and ube croffle
    Angeline N.

    I've had this place bookmarked for a while and am so glad I was able to try it out! There's no designated parking lot but plenty of street parking nearby. There was a wait for us despite coming on a weekday morning, so I can't imagine how long the line gets on the weekends. The bakery is so cute inside and everything is displayed so aesthetically! I wanted to buy them all but we ended up getting the sundried tomato, butter croissant, scallion gochujang, and ube croffle. All of them were so fresh and perfectly crispy. The sun dried tomato one had cheese too and is definitely a great savory option. The gochujang one wasn't as spicy as I expected and was more on the sweeter side, but the scallion flavor was strong and delicious! My favorite was definitely the ube croffle, which was filled with a rich and creamy ube custard. It wasn't overly sweet and was soo good! There were a few things I wanted to try but didn't get a chance to yet, like their blue corn sourdough loaf and their cinnamon roll so I'll definitely be back for more!

    Menu
    Hanh N.

    Line is really long and intimidating but it goes fast. I enjoyed the house made chai latte, and my ube pastry rich with natural flavor. While you are waiting in line there is a small air mobile trailer serving up good music and ice cream. We got the sourdough loaf to go, however I was a little bummed that it wasn't "sour" enough. The foodies are spilling out of this place. Believe the hype !

    Chris S.

    Located inside a quonset hut in downtown Santa Ana, it's quite the view just walking up to the storefront. 61hundred bread really knows how to make me a liar when I say I don't really eat much bread because I wanted to try everything. No wait upon entry and was greeted with a sample of the rosemary focaccia bread which was so good I ended up having to get it. The selection is good across the board with a mix of baked good and drinks here, so you can grab everything and sit outside to enjoy. There's outdoor seating in front and in between the huts. The seasonal "pandan in the coconut" is a bit sweet but lives up to its name in flavor. By the time I left, the line was out the door and really long so I imagine it all comes down to timing and the wait can be really long. Note all parking is on the street.

    Blue Bread!
    Madison O.

    My husband and I received a loaf of the blue corn sourdough in a gift basket recently and we were very impressed by the unique and high-quality bread. We didn't even put anything on it, we ate it plain! I heard that the lines are long. I'm not surprised, and while it is a deterrent, I would like to stop by this bakery soon to try more items.

    Pastries I got and their prices for reference. 4/2/2026
    Sandra L.

    I tried several pastries from 61hundred Bread on this first visit. From sweet to savory ones, they were all really good. For the price, however, I think they are pricey for what they are. I wasn't a huge fan of their cinnamon roll ($8). The cinnamon roll is more of a croissant-type of pastry and while it was good in itself, the caramelized sugary part at the bottom was not good. It was super sticky and it got stuck on my teeth. It was a huge turn off that I had to scrape the bottom portion off just to eat the upper layers of the cinnamon roll. I wouldn't get it again just for that reason, but overall, it was a tasty cinnamon roll on the parts that didn't get stuck to my teeth. While I didn't get any sourdough, I plan to come back and try the blue corn sourdough as well as the focaccia as I've heard great things about those. The line wasn't bad on a weekday morning around 8:30 a.m.!

    Inside focaccia $9 freaking amazing and huge! So good!
    Katrina N.

    Came here specifically for the baked breads, and honestly -- every single one was a winner. The quality you get for the price is kind of amazing. The bread here is just so good. Chewy, flavorful, and clearly made with care and I'm totally in love with their focaccia. It's chewy, fluffy, airy, light, and perfectly seasoned. I could eat this every day and not get tired of it. It's also priced very reasonably at $9 for an approximately 8" x 4" piece. Another standout is the blue corn sourdough. Not your typical sourdough as the blue corn adds this really nice, subtle corn flavor. It's not overwhelming at all, just enough to make it unique and memorable. I actually made the mistake of ordering the regular sourdough once and was honestly a little bummed after having the blue corn version. For this giant loaf it'll cost you a heafty $13, not, as this loaf will last you for a while. I even keep it in the fridge after a week and the texture is still just as good as the first day we bought it. Highly recommend this one. We also tried the milk bread ($13 9" long), and that was delicious too -- soft, slightly sweet, and super satisfying. Hot tip: if you're buying multiple focaccia (like I did -- no shame), don't stack them on top of each other. They're so light and fluffy that they'll get squished, and that's just a tragedy for bread this good. I already know I'll be back again and again for my bread fix. Plus a hotip, go in the morning if you can, the lines are much shorter.

    William H.

    Blue corn sourdough bread - It's VERY blue corn fragrant -- almost too much for me personally but after the first bite, it got better. It's good to try Ube cruffin -- I am not really an Ube fan but this one was pretty good - flavors were balanced but couldn't tell if they used artificial flavoring Various Cookies- save your money - mid Savory tomato tart - this one was good and the flavors are very familiar Almond Croissant - Middle of the road Clean bathrooms. Small space indoors w/ patio and front entrance seating. Friendly, patient service given the lines.

    Elizabeth S.

    I will rave about the Croque Monsieur Croissant... it was perfectly flaky and savory. Great amount of filling. I will say that the service is quick enough considering they have long lines occasionally. The shop set up is pretty but it gave me more of a buy then leave type of vibe. Other pastries were kind of forgettable to me aside from the croissant.

    Ube cruffin

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    61hundred Bread Reviews in Other Languages

    Ask the Community - 61hundred Bread

    Is there always a line? When a good day and time to go?

    Unfortunately, there’s quite a bit of a wait since they are only open Fri-Sun from 8am-1pm. I would recommend arriving a bit before 8am which is the time they open. If you get there after 9am, the line starts to get backed up. Good luck!!!

    What is the Best Item here?

    Hey Collin, Certainly, everyone has different tastes & preferences; given what I've tasted, I thoroughly enjoyed the following:… Read more

    Is the blue corn sourdough bread a regular item or just seasonal?

    Regular item, not seasonal.

    Any Vegan options?

    Yes they have focaccia which doesn't use milk or butter. But as for the pastries I'm not sure.

    What's the parking like? Is it in a busy street?

    Street parking. It's not a busy street but lots of traffic for the bakery.

    View All 8 Questions

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    3.9
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    It was my first time here, I've heard that it's good so I gave it a try. I got the Golden Lily…read moreOolong tea because it sounded so pretty. The wait wasn't was too bad, because I went at around 18:00 and so the public parking was also free. However, when it came out I was a little surprised to see how clear and colorless it was. I was sort of expecting a golden brown color, or something more... Oolong? It looked like water, and also tasted like water... It was like water with maybe a hint of oolong... It felt like I bought a cup of $8 water... I loved the atmosphere and the space though, so I would definitely visit again if my purpose was to study. I would also go for a different drink next time, too.

    Play Coffee knows what they're doing behind the bar ~ and more importantly, they know how to handle…read morealternative milk. Getting oat milk (or any non-dairy) steamed properly is rarer than it should be, but here it comes out perfectly frothy without a hint of that bitter, scorched taste. Huge win. I got the shaken maple latte and honestly? It was a standout drink. Citrusy, smooth, and just the right amount of sweet -- not cloying, not subtle, just balanced. The kind of drink you think about on the drive home. The coffee itself is solid and the craft is clearly there. My only gripe: the prices are a little steep. $8 for a latte adds up fast, especially if you're grabbing drinks for a group. This is firmly a "treat yourself solo" kind of spot rather than a "let me get the whole friend group a round" situation. Go for the experience, enjoy the quality, and maybe leave the group chat at home.

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    I went in here today, because I wanted to get their Yuzu-mango matcha latte drinks to help boost my…read moreenergy so that I can walk to the CVS pharmacy on the other side of Orange without losing so much energy. It worked. The servers were busy and thankfully there is an iPad you can utilize to order your drink and/or meal without causing any disruptions. I really like that. I also love how lovely and comfortable the indoor furniture is.

    Blk Dot Coffee is a neat, urban shop with a minimalist design and straightforward menu. Some bakery…read moreitems are offered, but the primary focus is a fresh cup of coffee. I popped in on a Sunday morning after a brunch nearby and opted for my regular order, a cold brew with a splash of oat milk. My coffee was GREAT and I was really digging the decor and red brick exterior. However, the mood was dampened as the ambiance inside was a little soulless. No music, no laughter. Additionally, the staff was a little moody for my taste. I got decent service but staff were frowning and not having a good time. Maybe I visited on an off-day? However, the shop wasn't busy nor were customers being unpleasant. I just think the band of baristas needed a social check-in. I can see this shop taking off one day and becoming a hit in many cities. I'm rooting for this place, they just need to work out the social kinks. Note: Merch is available for you Blk Dot superfans.

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    The Lost Bean Roastery

    The Lost Bean Roastery

    4.2
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    I remember trying to go here a while back ago when it blew up on TikTok but ended up not sticking…read morearound because it was so crowded (and also because I got harassed by a neighbor outside who, in his own words, was trying to make people feel not welcome here because he was angry about people coming in and parking in the neighborhood... weird). Still, I decided to give this place a second chance (no angry neighbor this time), and I was glad I did! PARKING: There's street parking around the neighborhood - I parked on Almond Ave so I wasn't in front of a house. The spots right outside the shop were 30 minute only. If you can't find parking there's probably tons as you go east if you're willing to walk. WHAT I ORDERED: Pistachio cream cold brew THE DRINK: Amazing. I've had my share of acidic or bitter cold brews, and this was not one of them. The cream was perfectly sweetened and flavored . SERVICE: Exceeded my expectations. The baristas when I came in were very bubbly and answered my questions and gave me suggestions, and were funny too! I wish I got their names, but they were working on Monday early afternoon - I hope they get some recognition. We also got some samples of the food items (which may have swayed me to get the turkey panini next time I come in). Even with the experience I had above a while back ago, I remember going in to let the baristas know and they were very understanding and apologetic, which I really appreciated. VIBES: Probably one of the top coffee shops to get work done in OC. Here's my work-from-coffee-shop checklist: * OUTLETS: So many. Not at the tables downstairs but in the private rooms and at a lot of the seating upstairs. * WIFI/INTERNET: Yes, good speed * BATHROOMS: Yes, clean * WATER: You can ask for free water * VOLUME: Music was a little bit loud but not terrible * SEATING AVAILABILITY: Lotsssss of seats when I came on a Monday late morning-afternoon. Very cool that there were private rooms (which can be reserved two hours in advance if you call them), tables, bar-style seating upstairs, and most importantly, comfy couches!! * LAPTOP FRIENDLINESS: No restrictions BOTTOM LINE: I can't believe I almost missed out on this gem. I'll be back soon!

    Food/Drinks: matcha…read morelatte - not the richest matcha taste or quality and when i got it with oat milk, the oat milk flavor ended up overpowering the matcha a bit. although, it wasn't bad it was still decent to sip on while working! iced caramel macchiato - on the sweeter end of drinks and if you get oat milk it will overpower the taste a bit but still a decent drink banana cream matcha latte - has the creamy texture from the banana cream and surprisingly the banana didn't have a strong artificial banana taste. to me, that's a little rare and in a good way. the matcha isn't a strong matcha taste but still present avocado toast with egg - it was plated and presented nicely which i was kinda surprised about. it tasted decent. the bread is on the softer/soggier end rather than the crispy and toasted end. the sauce and radish overpowers the taste. i got a runny sunny side egg and it was a nice addition for me. service: this spot has one of the nicest helpful service. i was here for a few hours working and despite shift changes, each new staff who was working were so nice and helpful! ambiance: it's such a bright and spacious spot with a few study rooms and many seating. it's bright and has a cozy wooden feel. i love that there are many outlets and it's not overcrowded or too loud. it was the perfect spot to work at!

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    Carmel Blended
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    So much private or public work space for meeting and studying.
    Ayer Coffee

    Ayer Coffee

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    I genuinely think Ayer Coffee has the best matcha in all of OC. Ever since they opened, I've been…read morethere 4-5 times a week and somehow still haven't gotten tired of it. The quality and consistency are honestly unmatched. I've tried pretty much every drink on the menu at this point, and every single visit tastes just as good as the last, which is rare these days. Yes, the line can get long sometimes, but the staff does such a great job moving things quickly while still being friendly and attentive. You never feel rushed, and they're always happy to answer questions or make recommendations. Their new guava matcha is AMAZING! Super unique and refreshing without being overly sweet. I've already convinced a bunch of my friends and family to try Ayer and now they're hooked too. Even my dad, who visits Vietnam often and is very picky about coffee, said he liked the coffee at Ayer even more. I've also purchased their Saigon blend to make Vietnamese coffee at home, and the staff were incredibly helpful in guiding me on how to brew it properly. You can tell they genuinely care about both the quality of their drinks and the customer experience. Ayer deserves all the hype. Easily one of my favorite coffee spots ever.

    Ayer is one of the best matcha spots in OC, it's very convenient for me that I live seven minutes…read morefrom there so I'm able to go there anytime. Their service is one of my favorites the workers are polite and friendly and the drinks never disappoint.

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    Rekindle Coffee

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    4.2
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    The food was amazing so were the drinks! The bacon avocado with an addition of an egg was perfect…read more The service was amazing and everyone was so sweet and kind! The Ambiance as well is such a cozy feeling! I cannot wait to come back again to this coffee shop, coming here is a must!

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    Regular cupcakes (vanilla and strawberry.)
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    Our in-store made Pizza Twists!
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    Keto wrap -- it's huge!

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    Keto wrap -- it's huge!

    61hundred Bread - bakeries - Updated June 2026

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