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Urban Egg

4.6 (464 reviews)
Closed • 7:00 am - 2:00 pm

Waitlist - Urban Egg

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Urban Egg Reservations

Order Urban Egg Takeout or Delivery

Urban Egg Photos

URBAN EGG ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Dogs allowed

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Recommended Reviews - Urban Egg

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Reviews With Photos

Krisha R.

Great brunch place in Denver area! We were in town visiting for a wedding and my husband loved the hashbrowns and pancakes! I got the garden bowl and it was so yummy as well!

Cinnamon Rolls
Kait W.

Urban Egg has some show-stopping starters and drinks! I visited the Cherry Creek location of Urban Egg this weekend with some friends-- if you plan to do the same I highly recommend getting on the online waitlist ahead of time to save yourself a wait! Our server was exceptionally kind with the sweetest southern accent, and helped to guide us in the right direction as first timers. To start, we ordered the cinnamon rolls and the billion dollar bourbon bacon. The cinnamon rolls came out beautifully hot and flaky, topped with savory bacon jam and a delicious, melty cream cheese icing. The billion dollar bourbon bacon was seasoned in a peppery dry rub and served with a side of maple syrup for dipping. The bites of bacon that were more on the fatty side were as close to an ambrosia as could be accomplished, while the more muscle-laden bites were a bit difficult to get through. Both starters were incredibly decadent, nearly filling our party of three on their own! Our main courses, however, unfortunately left some excitement to be desired. Maybe it was because our party was already decently full, but none of the entrees really wowed us. Our incredibly kind server directed one of our guests to order the hot chicken eggs Benedict, which ended up being far too hardy and flavor-packed for our liking. The egg entrees also felt a bit lack-luster. That said, this could be attributed to the wow-effect of the appetizers. Maybe our expectations got too high following those first bites! I will say, I love the bold peppery taste of their house hash browns, I suppose I'll need to try this joint again to see if other entree options can live up to those amazing starters!

Trust E.

Great breakfast spot, breakfast burrito was amazing, the green chili sauce was just perfect, service is great host was super nice and welcoming, and the service Chelsi was very nice and polite, place itself is very nice specially for breakfast place.

Jeffry C.

STEPH was awesome at the bar thanks for your hospitality!!!! But had a great experience here ... The food was really good ... maybe a bit heavy on the gravy but it was still good ... The vibe of urban always brings life , you can see family's enjoying their time and people just loving their quality time with great food. A place for sure to check out

Chicken & The Egg
Marla K.

The food was fresh and delicious! Service was nice. We got to sit outside in the shade

?
Regina S.

Great patio. No wait on a Saturday at 9:30 am - love it. Service was great. Server asked about allergies and made good conversation and was very attentive. Urchara tea was SO good. Food was typical American breakfast food - nothing to die for. Street parking.

Rocky Mountain Corned Beef Hash
Christina M.

Delicious breakfast! The whole family enjoyed. Portions are large, so steer little ones to the kids menu. They have gluten free English muffins and pancakes, so a lot of the menu can be made gluten free.

chicken sausage Ultimate Breakfast Sandwich
Celeste S.

Great breakfast spot located in a nice area. Staff was welcoming from the start. We were seated without a wait and had great booth seats next to the big windows looking out at the city. Coffee was good, decided on a simple black coffee however the menu offers a variety of yummy cold brews accompanied with delicious cold foams such as a vanilla or a matcha cold foam. The server was attentive and our food was also brought out quickly. Seems to also be a great place to work at all the staff seemed friendly and welcoming towards customers and eachother.

Fried chicken eggs and hash browns with gravy

Pretty good for delivery. Chicken was still crispy. Egg was basted as requested which is never an option. Hash browns really solid - crispy even tho they were too go

Michael L.

THE BIG: Located in the Cherry creek area of Denver and right off East 1st street overlooking the cherry creek shopping mall. Indoor and outdoor tables available, however outdoor does get hot and the sun reflects off of the buildings glass that causes a mean glare. Street parking and garage available. THE BLACK AND WHITE: The wife and I came here to eat after our Soulcycle workout and saw this place. When we first drove in, there was a huge line at 9am. When we finished our workout, the lines died down and we were able to snag a table outside. For food, we got the biscuits and gravy as well as the protein bowl. The biscuits and gravy was absolutely delicious! Biscuit was fluffy and crispy below the gravy mix. Gravy was nice and rich with chunks of meat. The protein bowl had everything healthy that included chunks of protein and then the good carbs with potatoes and greens. THE FINAL BAMBOO: For two dishes and a coffee, we spent around $40. Not bad for a pretty delicious brunch spot. I would come here again for brunch.

Huge! Single Cinnamon Swirl Pancake
Megan W.

We had the biscuits and gravy, hash, eggs and cinnamon swirl pancake and we loved everything. Service was excellent. We were to be seated right away. We on whim decided to come here instead of snooze to try something new. No regrets we will be back

Coffee and Maui Waui mimosa
Ashley F.

First of all outstanding service. The staff were wonderful and they seem to really enjoy their jobs. The coffee was great. I had the Maui Waui mimosas. Ended up getting a Denver omelette but forgot to post. Do recommend though. Great brunch spot. Nice and bright on the inside.

Award-Winning Buttermilk Biscuit & Sage Sausage Gravy
Chris R.

WOW.....what a find!!! Right from the start, we were very impressed!!! The hostess went above and beyond to make us feel comfortable and seated us right away. Super friendly!! Right after that, came our waitress, and she was just as friendly as the hostess, so I knew that we are in the right place. I started with the Breckfast Old Fashioned (they use Breckenridge bourbon) and my GF got the ultimate mimosa. My fashioned was pretty sweet, which I assumed it would be, but very tasty. We decided to try out the.Billion $$$ Bourbon Bacon and DAMN.....it's good!! Big thick cuts of bacon topped with a bourbon glaze.... What's not to like about that?!?!? For brunch entrées, I got the award-winning biscuits and gravy and my GF got the Carnitas bowl. Huge portions!! Both of us loved our meals and can't recommend this place more.

Greek Omelet

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Urban E.

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Do yourself a favor, get the hot chicken Benedict... soooo good (shareable as it is a large portion)

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8 months ago

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5 months ago

Always an amazing selection of breakfast items and consistent delicious delivery! Highly recommend! Great staff also!

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3 months ago

Great food, service, and management. It has basic breakfast ambience, but the food is great and the service professionals are excellent.

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Ask the Community - Urban Egg

What is the best time to avoid the lines?

We have found it depends on the location....Cherry Creek we have not had a line for party of 2 up until 10:30 on weekends. DTC you really need to be there by 9:00 to not have a wait. Again this has been for a party of 2 most times.

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The family brunch I organized here is one of my favorite family memories. I made a reservation on…read moreOpenTable, and I ended up needing to increase the number of people to 8 a few days before the reservation. Accommodating our party was no problem. My mom, who usually scoffs at fancy restaurants and their fancy prices, absolutely loved her $10 ginger sunrise juice drink (I made her get it) and said that her sweet corn eggs benedict ($19) was one of the best things she's ever eaten. Our server Julie did an amazing job taking care of our party, some of whom arrived on time and some of whom didn't. The 20% large party gratuity was well-earned. I loved that the restaurant being connected to the hotel meant that the lobby was a beautiful space for those of us who got there early to gather and for us to all chat before we went our separate ways. Many of us were enthralled by the Moët & Chandon vending machine in the lobby, as well as the super cool "fire in a glass box" art piece. I had the $19 chicken philly skillet, which was tasty, but my family members who got the $29 steak and eggs knew what they were doing. My husband, who is incredibly picky about bacon, thought his $6 side of bacon with his $18 buttermilk pancakes was perfectly cooked and not overly seasoned. Thinking about this family meal makes my heart smile. Thanks to the Corinne staff for making it delightful.

This is a fine spot in a hotel downtown, sure, but yikes the pricing was totally out of control!!!…read more Brunch, you know simple cheap stuff like eggs and potatoes, was $130 for TWO people. I don't think I've ever spent more on brunch in my life. Yeah, we got a couple drinks, too. Thank goodness it was my partner's bday and we got the dessert for free. A fine place, but be ready to thin your wallet if you choose it! I wouldn't go again for that reason. I'd find another brunch spot where I can spend $100 or less. Which is still A TON for brunch!!! Restaurants complain so much about business, but then price it to the point where they get less business. What's gotta give? Hotels have the luxury of being more expensive since they have people staying & paying on the company dollar. But, I didn't pick the spot, and I got a bougiea$$ partner! Lol.

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Former Saint Craft Kitchen and Taps - Left overs!

Former Saint Craft Kitchen and Taps

3.5(112 reviews)
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Great spot to grab dinner and a drink when in town. Stopped…read morein here dinner as it's conveniently close to the convention center. The staff was super friendly and helpful despite being overwhelmed by a very large party while I was there. They take their time making the drink because they clearly want you to enjoy them. The Mac and cheese was some of the best I've had at a restaurant. I really enjoyed the lollipop chicken. Not overcooked and sauced nicely. It seems like it could be a quiet spot for a meal and/or cocktail whenever there is not a convention in town.

During the last few Denver Restaurant Week events, I've tried to take the offerings as an…read moreopportunity to sample restaurants that I haven't tried, or otherwise may not try, and see if I can add to my list of favorites. I saw Former Saint on CBS News, and the menu and food looked incredible. In particular, that white chocolate blueberry cheesecake was something I know my hubby would look forward to all week! I loved the idea of local food and fresh homemade dishes. Sounds healthy, after a week of potential over-indulgence at other restaurant week venues. An additional bonus was that it is located right near the Denver Convention Center and the Performing Arts Center. This has become a dry spot for fine dining, with even the choices on Larimer Square growing more thin, giving rise to the inability to get reservations at favorites like Tamayo and Rioja prior to a show. I go to performances frequently with friends, and despite my rule to avoid hotel restaurants (Former Saint is in the Hyatt Regency), I thought I'd scope out Former Saint as a place to take my friends before the next symphony or Children's Chorale or ballet or broadway performance. I must say, the jury is still out. Former Saint was a Jekyll and Hyde of courses. Parking was not difficult (Yay, maybe I can park here prior to my shows, if I grab a bite first). There is a large garage, and the promise of validation from the restaurant. The ambiance of the restaurant is typical hotel restaurant. Booths, tables, old and a bit drab. Except for the bar. Oh, my! The bar has this BEAUTIFUL copper creation above it, adding so much industrial character to the space! I was in awe looking at it, as it appeared to bring craft suds to the bartender's taps. I didn't ask how it worked, as it wasn't clear how the beer separation and dispensing worked, but it was a great centerpiece and spectacle for the place. I do wish I had investigated more about this architectural marvel, and will do so if I return. For restaurant week, my husband chose the Lobster Ravioli, Ribeye, and blueberry cheesecake (as predicted). I chose the Gotham salad, roasted chicken, and key lime tart. The lobster ravioli was nice; my husband was surprised that it was a toasted ravioli, but enjoyed it. My salad was full of beautiful greens, pears, walnuts, and feta. No scrimping here! The dressing was light and sweet/sour. The pears were a bit unripe and crisp, to the point that I was having trouble identifying exactly what fruit I was eating, but other than that, the salad was beautiful, healthy, and ample. My husband's ribeye steak was a nice cut, done to his liking. Slivered hash browns were underneath with a nice green chimichurri on top and some sliced Fresnos adding a welcome kick to the dish. My chicken was delightful. 1/2 chicken on the bone, seasoned nicely, and with a pan sauce. The breast was super-tender and delicious. It came atop cheesy grits, which was a yummy substitute for a mashed potato. I also was served side salad of curly lettuce and fennel. I probably didn't need more salad, but I was glad to have the healthy side on my plate. I will say that this salad was over-seasoned. The chicken and grits were great, but the salad too salty. My husband ordered a glass of J. Lohr Cabernet, which was a very nice find on the wine list, as far as a pairing for his ribeye. That said, the glass cost $30! A bit much, I might say. The real detractor, unfortunately, was dessert. The blueberry cheesecake looked nothing like the beautiful creamy white cheesecake accented throughout by purple blueberries, which I saw on the CBS News clip. My husband was served a very small solid purple slice, overcome with whipped cream dollops. This cheesecake had been uncovered in the fridge too long, with sort of a skin on it. My husband ate almost none of it. My key lime tart was similarly over-adorned with whipped cream, although I had some nice raspberries on top. The tart also seemed overexposed to the cool air, with the thickening of a skin on top. It was a very disappointing way to end a nice meal, and belied the healthy, homemade, craft theme. High points of this experience include the well-crafted and healthy entrees, the fact that we could see the convention center right outside our window (i.e., the location is perfect for pre-event or -theater), the $3.00 validated parking fee, and that beautiful copper tap system. Will the pros outweigh the cons? Will we be back with friends? Time will tell.

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The Delectable Egg-Denver - Crepes with a side of cinnamon apples

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The food, the service, the atmosphere was amazing! Portions were great. Our server was very…read moreattentive and knowledgeable. I am already recommending this place to others who live in the area. You will not be disappointed! I had the Huevos Rancheros with a side of Brioche French Toast and my friend had the Denver omelet with a side of their green chili sauce. Phenomenal. I did not think I was that hungry and crushed it all! We both recommended the potatoes vs the hash browns. Sorry, no pictures as I ate it too quickly.

A breakfast spot we returned back to after 4 years from our initial Denver trip. Visiting during a…read moreweekday we had no trouble finding a table with no wait. Staff was attentive and friendly with no complaints from a service aspect. They have a large menu of offerings, enough that everyone in your group will find something they want. From both savory and sweet it's a spot good for a variety of choices. Drink wise we both started out with the current fall special of a Jack O' Lantern Dirty Chai. It was a well made drink and surprisingly came out warm reminding us of a hot chocolate in a way. Food wise my wife got a savory crepe with bacon and mozzarella while I got the Breakfast Burrito. It was an average burrito, tasty but nothing mind blowing. My wife enjoyed her crepes but again nothing overly outstanding. Overall service was solid and the food was good enough that we would return.

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Great food! Decent portion size for they price although it would've been nice to have a 1or 2 tacos…read moreoption with a side. The blueberry mint lemonade tasted neither of blueberry nor mint. Our server was knowledgeable and I was easily able to make my meal gluten free. It was very loud inside and we could barely hear each other. It may have been less loud outside. There is also a time limit on the table which we weren't informed about when seated and once told we felt rushed.

I have successfully dined here now 2/3 attempts. The first attempt was on a weekend. The 2 hour…read morewait exceeded their remaining business hours! A valuable lesson about not showing up hungry during peak business hours was learned, so the next two visits worked out much better. My daughter and I wanted to share a couple of things and asked the server if she thought it was weird if we ordered the stuffed French toast and the tuna melt from the Fancy Toast menu. Dumb question of course to which she responded if you think it sounds good go for it. Indeed we did; and the tuna melt was the star of the show! As much as I felt compelled to order the same thing on my 2nd visit, I asked the server if I should try the honey smoked salmon instead. She said they are both very good but she personally favors the tuna! It was early and she did say that with the eggs it was more breakfasty. I gave the salmon a chance, and enjoyed it very much. I am still thinking about the tuna melt though so next time I have to have it! On the second visit, from the For the Homies Menu we also tried the Spicy Egg Salad on Crispy Potato and the Sausage Roll and Spicy Maple. For $3 a piece why not? Other things you should know--this place is cute, cozy, tiny and LOUD inside but if the weather is nice there is a patio where you can more easily converse and double fist your coffee and Good Morning Rita. When the stars align again, I'll be back!

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Urban Egg - breakfast_brunch - Updated October 2026

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