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    Modern Market Eatery

    3.8 (757 reviews)
    Closed • 10:00 am - 9:00 pm
    Updated 2 months ago

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    MODERN MARKET EATERY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Ahi tuna bowl so good!! Very fresh.

    So good! Very fresh and delicious! Would definitely come backkkkkkkkkkkkkkkkkkkkkkk Very good

    Overcooked salmon
    Kristana K.

    I always have good food here, but tonight it was not very good. I had a salmon salad and the salmon was severely overcooked and white all the way through. The roasted tomatoes also tasted a little funky and the croutons were partially soft and some crispy, like maybe a little old. The lettuce and pickled onions weregood. Good dressing. This experience made me question whether I want to go back. My order was ready for pickup quickly and very nice service on pickup.

    Briann R.

    Loved the healthy food options and the fact that they had olipop. Staff was really kind and clean locations. Food overall was unexciting and lacked flavor. House made lemonade were too light to taste really

    Interior
    Matt J.

    Solid service and solid food. Quick clean nutritious bites. Enjoyed my Baja Chicken Salad! Well structured menu and enjoyed the vibes sitting on the curb side patio.

    Thai Coconut
    Jay F.

    Ya know? If ten dollars is not out of your budget, I suspect that you will be well pleased with the salad options here. We were. Garden Steak Salad Urban Farmer Salad Baja Blackened Chicken Salad Salmon Caesar Thai Coconut Salad The place was tranquil and clean

    Buddha Bowl
    Leslie H.

    I stopped here to fuel up before a beer fest that I knew wouldn't have anything for the vegans. I got the Buddha Bowl and a cookie. Both tasted great, but the bowl wasn't very filling. My friends got the Arugula and Goat Cheese Salad and Aleppo Steak Sandwich--both were pleased with their choices. Overall, this is a good choice if you're looking for a light bite.

    Thien L.

    I love a good Caesar salad and I love to get it everywhere I go! I ordered the salmon one at modern market and it was so good! I always love getting take out here after class because everything is so healthy and I don't feel crappy after eating here. It's always lively around lunch time and super busy. Some other items I like getting here are the garden steak and urban farmer!

    Mushroom pizza
    Alizabeth B.

    Had a mushroom pizza with the side arugula and goat cheese salad. That salad slapped. Pizza was tasty too. Decent option if you're near 16th!

    Urban Farmer salad
    Miranda M.

    Healthy, delicious and fast! I've eaten at Modern Market Eatery a couple of times when I've traveled to Denver for work and appreciate the fresh options they offer! Sometimes you just need a quick lunch that's tasty and nutritious, and Modern Market delivers. I like their salads and sandwiches. Tomato soup was decent but not amazing. -1 star for cleanliness and organization. This spot seems perpetually understaffed so the housekeeping could be improved.

    Erin H.

    I really enjoyed this! It's kind of similar to Sweet Green but less expensive. Did a build my own salad, which amounted to about $16 after tax and tip. It was not an excessive amount of food but a very reasonable meal. This location is right on the 16th street mall. It has WiFi and a lot of indoor seating. A good spot for lunch and doing work before or after catching a train at Union Station. Appreciate the vegan and GF options!

    Chicken from bowl
    Emily B.

    While staying in Denver we came here as we love a good grain bowl, and wanted something a bit healthier. Upon arriving we got in line and browsed the menu, when it was our turn to order I had a question about one of the items and if it could be modified as I was considering ordering it but when I asked, the cashier turned around, left the register and started making salads, and another worker came up. The new worker that came up didn't understand my question, and ultimately I decided to order a chicken grain bowl. The food came out quickly which we thought was great! The food in my bowl was all room temperature/cold as if it had been sitting out. My husband had the same problem with his. We thought that maybe it was supposed to be a cold bowl, so we went ahead and tried it. It only took a few bites to then uncover the "sketchy chicken" pieces. After seeing these I refused to eat the remainder of the bowl. It's extremely unfortunate because the menu concept seemed neat, the prices were a bit higher, so I was really hoping for a quality meal, but was left hungry and out thirty dollars. I wouldn't recommend coming to this location currently. I do hope they are able to get it together in the future as it does have a neat menu and good potential!

    Rebecca B.

    Fresh, fast, and reliable spot right on 16th Street Mall! During our cross-country road trip, my dad and I spent a morning exploring Denver and found ourselves at the 16th Street Mall. I was in the mood for something light but filling, and Modern Market Eatery totally fit the bill. I ordered the salmon Caesar salad, swapped the Caesar dressing for balsamic vinaigrette, and was really happy with the result! The ingredients tasted fresh and balanced, and while the salmon was a little on the dry side, it still had solid flavor and seasoning. Service was quick and efficient, which I always appreciate when traveling. The restaurant itself had good vibes to it also. The only hiccup was that one of the women's restroom stalls was out of order, which left a bit of a line; otherwise, no complaints. This is a great option if you're in downtown Denver and want something healthy, quick, and reasonably priced. I'd definitely recommend it for anyone needing a good midday pick-me-up!

    Curry Salmon
    Binoy V.

    Super fresh, healthy & delicious food. I tried their curry salmon bowl - really satisfying meal.

    Blackened Chicken Mango, Curry Salmon

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    sweetgreen - Healthy Salads, Wraps, and Bowls

    sweetgreen - Healthy Salads, Wraps, and Bowls

    3.4(81 reviews)
    0.6 mi•Lodo, Northwest

    Visiting the Sweetgreen location near Union Station in Denver turned out to be an absolute treat,…read moreespecially given the flexibility it offers for plant based diners. While their standard menu doesn't feature an overwhelming number of pre set vegan combinations, the build your own bowl option opened up a world of delicious possibilities. I ordered a custom bowl featuring a base of soft, perfectly cooked golden quinoa, layered with sweet potatoes, corn salsa, pickled onions, avocado, roasted tofu, a warm portobello mushroom mix, and a generous drizzle of spicy cashew dressing. Every single element hit the mark: the tofu and mushrooms were cooked to absolute perfection, the corn salsa added a vibrant punch of flavor, and the golden quinoa provided a wonderfully comforting base. However, the true star of the meal was undoubtedly the spicy cashew dressing. It struck an ideal balance of sweet and spicy without ever becoming overly aggressive or overbearing in the bowl. Beyond the food, the restaurant itself made for a great dining environment, having a clean interior with plenty of seating options. To top it all off, the staff were exceptionally helpful and patient throughout the ordering process, making the entire experience smooth and welcoming from start to finish.

    My experience inside of the restaurant was just okay. I didn't feel like the staff was overly…read moreattentive or kind. But it's fine, it's a quick service restaurant, and it was during the lunch hour. My main critique is for corporate-- I think y'all have a little more work to do on the new wraps. I tried the KBBQ, and the flavor of the sauce and chicken was good, but I was expecting there to be some greens in there. And it was kinda a little too saucy, and it didn't feel like it was wrapped tight enough. I think wraps are good additions to the menu, but keep workshopping it!

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    sweetgreen - Healthy Salads, Wraps, and Bowls
    sweetgreen - Healthy Salads, Wraps, and Bowls
    sweetgreen - Healthy Salads, Wraps, and Bowls

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    Yampa Sandwich - Tune Melt Pic #2

    Yampa Sandwich

    4.2(329 reviews)
    0.5 mi•Lodo, Northwest
    •$

    I've been to multiple locations before, including this one, and it was all very good every time. It…read morewas good this time too. So why only three stars? Well, before 6:00 at night, they had run out of the rustic loaf bread that both of our sandwiches (the Ridgeline and the Fourteener) were supposed to come on. In fact, due to a lunch rush, they had run out of the rolls several hours earlier. I guess they don't make more bread if they run out...maybe they don't make their own bread at all, but it was disappointing for a sandwich shop to run out of bread. Shouldn't that be a staple for a sandwich shop? We ended up having to just go with regular bread. I had wheat, while my daughter had sourdough. Again, don't get me wrong...both sandwiches were fine, but paying $14 for a sandwich on two slices of bread just doesn't seem worth it to me. Adding in chips and drinks (from a fountain machine where the Coke Zero exploded on you, and the Diet Coke seemed flat) for $40 wasn't a great deal. Guy at the counter was very apologetic for them running out of the rustic loaves, for what it was worth...not $40, that's for sure.

    We were checking out the area and decided to give Yampa a try. We enjoyed our meals, had good…read morecustomer service and would likely make a return visit. The entry is tucked into the front of the building. The door is extremely annoying as it slams upon entry and exit. Since it is a busy location, the door is constantly slamming. There is a large number of seats and sodas/tea are self serve. Unfortunately, no one was attending to the tea and two of the four teas ran dry during our visit. The gentleman at the counter was helpful with his menu suggestions. The prices seemed pretty reasonable for being downtown. The food came out in a timely manner and the proportion size was good. My dining partner enjoyed the Ridgeline sandwich with a bag of chips. I enjoyed the Cobb salad. Both of us agreed we would return for another lunch if we happened to be in the area.

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    Yampa Sandwich - Menu

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    Urban Farmer Denver - Beet Salad

    Urban Farmer Denver

    4.0(767 reviews)
    0.5 mi•Lodo, Northwest
    •$$$

    Just around the corner from the Oxford hotel and Cruise Room, the Urban Farmer is a modern steak…read morerestaurant which boasts the highest quality beef. Andrew our server was friendly and eager to tell us the history of the restaurant and the origins of the beef. We ordered the tempura squash blossoms (yum!), cheesesteak sandwiches and a burger which both came with the most tasty fries. Between our appetizer and main entrees, Andrew brought us a freshly baked blue cornbread and butter to share and it was the tastiest morsel!--packed with flavor, fluffy, and subtly sweet. I can't remember what music was playing but it was medium loud so we had to lean in to hear each other well. Enjoyed our meal and even more our conversation. Glad we came here for our last dinner in Denver this trip!

    Went on a Saturday night with 3 girlfriends. Didn't seem exceptionally busy, but the host insisted…read morehe didn't have a table for us and sat us at a high top cocktail table. While friendly, the service was incredibly slow. Took forever for anything to come out. The server apologized a couple of times. Shrimp cocktail was great. Mixed green salad was fine- small and underwhelming. One of our oysters was definitely not good (bubbled up when poked) and had to be sent back, but they replaced it no questions asked. The steak came out very undercooked and it would've been nice to have it sliced for us as it was being shared. They took it back to the kitchen to cook it to temp, while our sides remained on the table getting cold. The mushrooms and mash were both delicious, but would have been nice to have fresh ones while our steak was being fixed.

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    Urban Farmer Denver - Crazy women's restroom :)

    Crazy women's restroom :)

    Urban Farmer Denver - Mac and cheese

    Mac and cheese

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    Tavernetta - Bucatini

    Tavernetta

    4.5(981 reviews)
    0.6 mi•Lodo, Northwest
    •$$$

    My partner and I had an excellent dinner at Tavernetta recently. Our server, Luis, and our…read moresommelier (also named Luis) were both fantastic! They gave excellent recommendations. We started with the focaccia (with the ricotta and honey on the side) and it was so tasty. My partner doesn't normally like ricotta, but loved this dish! Then, we had the melon salad (very refreshing). We were celebrating our anniversary, and the staff brought out complimentary glasses of bubbly rosé, as well as their special dish, which were the stuffed squash blossoms. This was a really thoughtful touch! For mains, we ordered the tagliatelle with lobster (this dish had a tiny bit of spice, which was fine for us but might catch someone else off guard), and the lamb loin. Both were excellent. Overall, we had a great time! We found easy street parking nearby, as well. My only downside would be that, because this restaurant is so popular, there are lots of diners, which makes for a pretty loud atmosphere. However, this just speaks to how good everything is, so if you think about it, perhaps it's a good sign!

    Tavernetta seems to be one of the more popular restaurants in Denver, and reservations were…read moresurprisingly difficult to find even 3-4 days ahead. I was eventually able to snag an 8 PM reservation on Sunday, which was a little late for us considering we had a very early flight the next morning. We came here Sunday evening after I finished the Boulderthon Half Marathon -- my second year running it. This time I was visiting Colorado with family who were here for the first time. Parking was actually much easier than expected. Since it was Sunday, we found free street parking around the corner, only about a three-minute walk away. One thing to know: Tavernetta's entrance is tucked around the corner rather than directly facing the street. You have to walk down what feels almost like a little corridor or alleyway to reach it -- see the photo. I was only able to reserve seating on the covered outdoor patio. Tavernetta definitely has a fine-dining feel, and the prices reflect that, but I wanted to see what all the hype was about since I'd never been before. For starters, we ordered the focaccia with ricotta and BC honey, which was an additional $4. The bread was very good, and I especially liked it with the ricotta and honey. It was flavorful without feeling too heavy. For the salad, we shared the Melone e Cetrioli for $18, with cucumber, watermelon, arugula, goat cheese, and black garlic vinaigrette. I chose it because the watermelon and cucumber sounded refreshing, and the goat cheese seemed lighter than some of the richer options on the menu. That turned out to be a good call. The arugula worked nicely with everything, and overall it was fresh, light, and not overly filling. For my main, I ordered the Rigatoni for $34 with lamb ragù and Pecorino Romano. I'd never had a lamb ragù before -- usually I've had beef -- so it was something different. There was more pasta than meat, but the lamb flavor still came through. I'd probably give the dish itself around a 7.5/10. Good and interesting, but not something that completely blew me away. Others at the table ordered the Tagliatelle for $38 with Maine lobster, Calabrian chili, preserved tomato, and celery. I tried some, and that one was excellent. It had a little heat, plenty of tomato and vegetable flavor, and the lobster worked really well with it. It was slightly creamy too. On second thought, I actually liked that dish more than my own -- probably around a 9/10. Service throughout the meal was very good, and I liked the little details too, including the very thin glassware they used for water. The whole experience definitely felt more polished and upscale. Overall, Tavernetta was expensive, but it felt like a genuine fine-dining experience. My own entrée wasn't spectacular enough for me to call the entire meal perfect, but several other parts of the meal were excellent, especially the focaccia and tagliatelle. It also made for a pretty satisfying post-race dinner after Boulderthon, when my legs were definitely feeling the miles. I'd gladly come back if I'm in Denver again -- and next time I might just order the tagliatelle myself. Last visited: September 27, 2026

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    Insalata Di Stagione

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    Corinne Denver - Did someone say Wine Wednesday? Enjoy half-off all bottles of wine under $100 every Wednesday night from 5pm-10pm.

    Corinne Denver

    4.0(764 reviews)
    0.2 mi•CBD, Central Business District, Northwest
    •$$

    The family brunch I organized here is one of my favorite family memories. I made a reservation on…read moreOpenTable, and I ended up needing to increase the number of people to 8 a few days before the reservation. Accommodating our party was no problem. My mom, who usually scoffs at fancy restaurants and their fancy prices, absolutely loved her $10 ginger sunrise juice drink (I made her get it) and said that her sweet corn eggs benedict ($19) was one of the best things she's ever eaten. Our server Julie did an amazing job taking care of our party, some of whom arrived on time and some of whom didn't. The 20% large party gratuity was well-earned. I loved that the restaurant being connected to the hotel meant that the lobby was a beautiful space for those of us who got there early to gather and for us to all chat before we went our separate ways. Many of us were enthralled by the Moët & Chandon vending machine in the lobby, as well as the super cool "fire in a glass box" art piece. I had the $19 chicken philly skillet, which was tasty, but my family members who got the $29 steak and eggs knew what they were doing. My husband, who is incredibly picky about bacon, thought his $6 side of bacon with his $18 buttermilk pancakes was perfectly cooked and not overly seasoned. Thinking about this family meal makes my heart smile. Thanks to the Corinne staff for making it delightful.

    Corinne is located downstairs in Le Meridien hotel. It's a really nice space with comfortable…read moreseating. We stopped in for breakfast before checking out of the hotel and it was just ok. Surprisingly the lattes & some of our food came out luke warm. I had the omelette which I enjoyed. Oddly it seemed to have a fair amount of butter seeping out but otherwise it was good. The potatoes it came with were delicious & crispy. Unfortunately two of our party got the benedict and were not too impressed. The egg yolks were hard and the corn cake was lacking. Of course they do more than breakfast here, so would like to give it another shot for dinner when I'm back in the area.

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    Corinne Denver - Corinne Restaurant - Dining Room

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    Corinne Denver - Our Miso Glazed Halibut is made with mushroom dashi, sugar snap peas, baby bok choy, honshimeji mushrooms, romanesco, and pearl onions.

    Our Miso Glazed Halibut is made with mushroom dashi, sugar snap peas, baby bok choy, honshimeji mushrooms, romanesco, and pearl onions.

    Corinne Denver - The Corinne Cobb is colorful and delicious!

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    Denver Milk Market - Photo from September 2025. Loved the bread. World Singles & Doubles Racquetball Championship.

    Denver Milk Market

    3.6(636 reviews)
    0.5 mi•Lodo, Northwest
    •$$

    I ordered the meatball hoagie and a happy hour beer. Both were great…read more The best part: the staff couldn't have been more accommodating. I like my bread toasted so it doesn't get soggy. They suggested toasting it and serving it on the side--perfect. The Milk Market crew was all smiles with guests and one another, and they regularly checked in on me. My heart melted when I saw someone who appeared to be unhoused order at the counter. I watched the interaction, and it was beautiful: generous, respectful, kind... WOW. If I lived here, I'd definitely come back. Support good food and really kind people. Thanks Milk Market Crew for reminding what kindness looks like.

    There is a strange, uncomfortable realm of existence that occurs on the final day of a trip. You…read morehave checked out of your hotel room, your luggage is trapped in a rental car trunk or bell closet, and your plane does not depart until late into the night. You are essentially a displaced traveler with a boarding pass, trying to avoid sitting in an airport terminal for five hours while security employees begin recognizing your face. That is how we ended up at the Denver Milk Market on a Thursday evening. Located in the Dairy Block on Wazee Street, it is a sprawling food hall designed by chef Frank Bonanno. It is a very pleasant sanctuary to kill some time before ascending into the night sky. The beauty of a venue with a dozen or so food counters is that a group of exhausted travelers does not need to achieve any sort of culinary consensus. One person can eat bao buns, another can eat handmade pasta, and a third can get fried chicken while another simply grabs a few drinks without any diplomatic negotiations. While we were wandering, a woman sat at a table with a microphone hosting a game of trivia to what appeared to be an entirely imaginary audience. Not a single person in the room appeared to be participating. It was a fascinating piece of experimental theater focusing on the loneliness of human knowledge. She called out questions about pop culture, agriculture and other various topics into the empty void, completely unbothered by the silence. I respected her commitment to the craft. The alley outside was maybe the finest part of the establishment. The Dairy Block alleyway is paved and lit up overhead. There was also a side room featuring communal seating and free games like skee ball, a shuffleboard table, and foosball. It turns waiting for a late flight into a minor social outing instead of a punishment. My primary critique is aimed not at the food hall itself, but at the city of Denver as a whole. Everything shuts down ridiculously early. The city has built a ecosystem of food halls, alleyways, and bars that is full of potential, yet the municipal clock seems to dictate that all citizens must be safely tucked in by nine o clock. For a traveler trying to enjoy the city after a long day in a convention center or stretch an evening before a red eye flight, this early curfew is an inconvenience. The Denver Milk Market is an attractive and versatile option for the weary traveler or hungry lunch crowd. It may not be a holy site that requires a special trip across town, but if you have some time to burn, a desire for a game of shuffleboard, and a late flight home, it performs its job admirably. Just make sure you get there before the city decides it is bedtime.

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    Modern Market Eatery - breakfast_brunch - Updated October 2026

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