Just around the corner from the Oxford hotel and Cruise Room, the Urban Farmer is a modern steak restaurant which boasts the highest quality beef. Andrew our server was friendly and eager to tell us the history of the restaurant and the origins of the beef. We ordered the tempura squash blossoms (yum!), cheesesteak sandwiches and a burger which both came with the most tasty fries. Between our appetizer and main entrees, Andrew brought us a freshly baked blue cornbread and butter to share and it was the tastiest morsel!--packed with flavor, fluffy, and subtly sweet. I can't remember what music was playing but it was medium loud so we had to lean in to hear each other well. Enjoyed our meal and even more our conversation. Glad we came here for our last dinner in Denver this trip! read more

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Went on a Saturday night with 3 girlfriends. Didn't seem exceptionally busy, but the host insisted he didn't have a table for us and sat us at a high top cocktail table. While friendly, the service was incredibly slow. Took forever for anything to come out. The server apologized a couple of times. Shrimp cocktail was great. Mixed green salad was fine- small and underwhelming. One of our oysters was definitely not good (bubbled up when poked) and had to be sent back, but they replaced it no questions asked. The steak came out very undercooked and it would've been nice to have it sliced for us as it was being shared. They took it back to the kitchen to cook it to temp, while our sides remained on the table getting cold. The mushrooms and mash were both delicious, but would have been nice to have fresh ones while our steak was being fixed. read more

The food was great! Went for happy hour and had the charcuterie board and sliders. The service was slow but I might attribute that to happy hour. The ambiance was nice it's bright and airy in there. read more

Urban Farmer Denver - Charcuterie - Steakhouses Near Me - Denver, Colorado

Went there for a work dinner. Service 8/10. Food 8/10. We really liked the octopus appetizer. It was juicy and flavorful. Fries are not on the menu but you can still order them. We all agreed that all of our steaks are little undercooked but the flavor was there. Dessert portion was HUGE. I recommend ordering one or two to share. read more

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We came in as a group of six and were waiting for our table to be cleared. A party bipassed the hostess and took the table. Nothing was said. Not a great start. Then, while we were outside having a cigarette, we were told that we had to move. Meanwhile, the person sitting right next to us was openly smoking what appeared to be fentanyl and was left completely alone. . Funny no funny. You guys suck so bad. read more

Came for restaurant week and definitely enjoyed one of the upgraded steaks. My husband gave me a hard time for not upgrading his skirt steak, lol, in my defense, I shared with him my Wagyu! It is so incredibly tender, juicy, and beefy. Perfectly cooked with that meaty sear and it didn't need much seasoning to be a killer dish. The skirt steaks were not worth it. Neither were the desserts. So instead of coming for restaurant week, we'll just come and order the Wagyu, enjoy the cornbread and maybe a salad. Oh the pork belly appetizer is another worthy item to get. Mmmmm so yummy I'm still reeling from it. read more

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I stopped here on a food tour. It's a place I wouldn't normally have tried. I don't like whiskey but this old fashioned was amazing with hints of pecan. It was made with bullet rye. I'm picky about creamed spinach but this truly delicious. It had a garlic almost boursin cheese taste. The sliders were cooked perfectly and so tasty. Beautiful, fun interior and attentive staff. read more

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First time here, the interior was really comfortable. I think the theme like a cozy grandmother get together. Dont get me wrong. It was that level of cozy. Good for family outing as well as date. It was really pricey. In term of portion. The steak seems smaller than the ounce listed. Dont quote me on it. But it wasnt the best steak for that price. There is no salt or pepper on the table. As if they were confident in their season. They were wrong. I did not need extra condiments. But it felt like an average overpriced steak. Sides were good. Cant messed up mashed potatoes and roasted carrot. Overall, good for first time. Would not frequent for that price. Service was fast and attentive. read more

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We choose to treat ourselves with Urban Farmer on Christmas day with dinner reservations. The meal was $95 pp before drinks and gratuities, with several choices in each course. Each table started with a cheese and charcuterie board. We both chose lobster bisque, followed by your main entrees: prime rib and NY strip steak. We shared sides and ordered cheesecakes and butter cake to end the meal. While all the servers and staff were kind, tonight didn't highlight the best of what likely is a great steakhouse. Execution was fair at best. The sides and cheese/charcuterie board were the stars. Our entrees and desserts were mediocre, sadly. I was hoping they would've been the stars. When we asked to have our food packed to go, small details were overlooked. My prime rib wasn't packed with its au jus or horseradish. I was hoping the warm cheesecake would be better once I was able to chill it overnight, but it was still without personality. When spending upwards of $250 on one meal, we expected more. We didn't wait to be seated but we did wait often at our table for drinks and/or to request other things. It felt like the staff were trying their best to keep up but just couldn't. This is likely a one and done for us. read more

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The wife and I had a great weekend brunch experience here. My first time total, my wife's first brunch there. Alex was our bartender, and gave us flawless service. He was perfectly efficient without being intrusive, very knowledgeable about the menu, and had a great personality. For drinks, I had the Two Hearted IPA, and she had the fun-reading drink, Bunny Radio. I even liked the Bunny Radio drink. Unique taste without overpowering sweetness. I ordered the burnt ends Benedict, and she had the tri-tip steak and eggs. They also had escalating other options for the steak and eggs for you people needing a bigger plate or a better version of the selected steak. I was glad Alex was a hot sauce person himself, and also glad they had some off-the-beaten path (not my favorite when a place only has Tabasco and Cholula). The place has a really cool circular bar area. Plus, you are kind of centrally located when sitting here, instead of being in a corner. You wouldn't go here TO see a sporting event, but they had a TV on either side of bar with sports on, so you at least can watch one thing. The dining room is split, and both options were elegant looking. They had a HUGE outdoor patio. Given the 100 degree day, there was predictably no one out there on this day. Fun music in the background...energetic to give the place uplifting atmosphere, but not overpowering you during your meal. Our meals were really good too. I perused the rest of the menu, and they have some interesting stuff on there. Not just your standard selections. I already know what I am getting next time...that Benny with pimento cheese on it. I highly recommend this place, and see you there... read more

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Came here on a Monday night 12/1 spontaneously around 7:30 pm. I was seated quickly. Menu was standard but everything was delicious. The potato side was amazing !!!!! The pasta was fine nothing special but the filet was tender and I was impressed. Moody dark lightning -- nice ambiance for a girls night ! Cocktails were tasty and the wine was great too. I was happy with my first experience ! read more

Urban Farmer Denver - Twice Baked Potato Brulee 8 oz Filet House-Ground Beef Bolognese - Steakhouses Near Me - Denver, Colorado

Always excellent! Charcuterie, Octopus, Bolognese, Pork Chop,... all top notch! Excellent wine program; enjoyed a btl of Livio Felluga Pinot Grigio. Service friendly and spot on. Fun vibe. Will be back! read more

Urban Farmer Denver - Steakhouses Near Me - Denver, Colorado

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TikTok brought us in, but their service and food will bring us back. Staff was incredible and on top of everything. We sat at the bar and started off with the Farmer #4, it was ahhhmazing. The grapefruit ice keeps it from getting watered down, but it was so refreshing and delicious we didn't let the ice melt much. The charcuterie was a tad smaller than I anticipated, but the selections were thoughtful. The greens they grew themselves. Cheese was delicious as was the salami. We will be back when we can try more of the menu and to get another farmer #4! read more

Urban Farmer Denver - Farmer #4 - Steakhouses Near Me - Denver, Colorado

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Had a reservation dinner date on a Sunday and was promptly seated. Love the decor and ambiance of the restaurant with their farm/veggie theme. We had ordered the Burrata salad as a starter, I went with the 12oz NY Strip w/bearnaise as my main and we got 3 sides. Sides were the grilled asparagus, mac n cheese, and mash potatoes. Burrata salad was delicious...mix of greens, crunch of the peas and noodles, slight tasty hint of seasoning that went well with the burrata. The steak was perfectly cooked, tender, and flavorful. Sides were all good too. The lemon/salty crunch on the asparagus gave it a good flavor with texture of the salt. The mac and cheese was super cheesy, interesting noodle type, and can't go wrong with panko crust. For the mash potato, that can be a skip next time. Overall, fantastic service and food. I would 100% return and highly recommend it for anyone looking for a steak! read more

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Great ambiance and comfortable setting! The bar area was inviting. The food was good and the menu had many creative offerings. We left with full stomachs and happy hearts. Many great selections from the wine list! read more

Excellent customer experience Great food Nice service Solid flavors Wonderful server read more

Urban Farmer Denver - Steakhouses Near Me - Denver, Colorado

Stopped in for brunch. Food and service was amazing -- 5 star! The ambience ... incredibly loud. Having to shout through brunch took away from the experience. read more

The Urban Farmer is an upscale steakhouse with rustic modern vibes. The service and food were both excellent! The gnocchi was to die for! Everything we had was top notch. I highly recommend if you are looking for a steakhouse in Denver. read more

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Service was awful. So bad 45 min to get drinks. Another 45 for apps. Waiter was not attentive, not friendly. No thanks.

FANTASTIC!!! We were in town with a large group for a wedding. Stopped in after a Rockies game with about 12 people an hour before close (the worst- I know) but the restaurant accommodated us and was SO attentive the whole time!! Drinks were full, always . We ordered some appetizers (oysters, crab claws, and charcuterie) and the filet tasting. If this restaurant was in our hometown, it would be a go-to! The food was absolutely delicious and the drinks were great. Can't recall our servers name but he was fantastic and so knowledgeable. I would absolutely recommend this place to anyone looking for a quick bite or a new go-to restaurant. read more

Came here for dinner and drinks with my friends! The cocktail menu was extensive along with beer and wine, but I ended up ordering the Bunny Radio cocktail twice because I loved how refreshing and tasty it was. Highly recommend the mussels and the local mushrooms side. The service was fantastic, and I really liked the ambiance of the room. Good combo of restaurant and bar to watch sports. Bunny Radio PEI Mussels Blue Corn Bread Little Gem Salad Flat Iron Steak Local Roasted Mushrooms Brussel Sprouts I enjoyed almost everything we ordered. I think I'd skip the brussel sprouts, but I loved the rest. read more

Urban Farmer Denver - Little gem salad - Steakhouses Near Me - Denver, Colorado

When you first walk in you realize what a nice place this is. The steak was very good, maybe just a little over seasoned but nothing to complain about, it was also cooked to perfection. My with got the chicken and it was very dry and hard to eat. The sides were excellent and a nice compliment to the entree. The service was excellent, she was friendly and knowledgeable. We were a little disappointed that they did not make the basque cheesecake, it one thing we were looking forward to. read more

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We stopped in for drinks and a snack on a Sunday afternoon. Our drinks were very good. I had the butter pecan old fashioned and the butter pecan was just enough to taste it but not be overpowering. We also had the cheese and charcuterie boards combined. Everything on the board was really tasty though a little more would be nice for the price ;) For a real treat, you have to head downstairs and check out the women's restroom. The melting horse art is some of the most interesting bathroom art I've ever seen! read more

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I really don't want to leave this review because I used to love this restaurant but here goes--Last night we did a group dinner to celebrate a special occasion (during restaurant week). Although the food was great, as usual, the service was extremely disappointing. After waiting 25 mins past our reservation time for our table (for which not even a 'sorry' was given), everything was a complete mess. The majority of the table ordered from the restaurant week menu but a few did not. We had to ask several times, and waited over 45 mins, for many of our group to even be given water glasses and it was over an hour and a half before main courses (and our oyster appetizer??) were served. This meant we weren't even served dinner until the restaurant was supposed to be closed--through no fault of our own. The restaurant was not even very busy. Then, after dinner was served our waiter asked if the restaurant week menu part of group "still wanted their dessert?"--which, of course they did as they had paid for it and was included in their meal? One of our group went to the bathroom and heard a few of the staff loudly complaining about our table and how they'd "never get out because of us"--as if the HUGE delay in service and 2.5 hours sitting there was somehow our fault--we paid and were out within 5-10 mins of finishing dessert. All in all, we were extremely frustrated with how slow everything was, the lack of any considerate service by any of the staff, and the comments made/blamed on us that were entirely the fault of the restaurant. The food here is great, but I honestly doubt any of us will be back after that. read more

Bartender Noah and Server Extraordinaire Sara made this place awesome. Our party of 4 were greeted and seated at the bar, where we enjoyed lime gimlets, the "Painkiller", a glass of Malbec and an outstanding Old Fashioned made with Denver-distilled whiskey (the name escapes me...but so good). All were made perfectly and facilitated the walk to our table immensely. Once seated, Sara coached us through menu options (including gluten free, vegetarian and what could be "modified" to be GF or veg - so helpful!). Beef Carpaccio and Ahi Crudo apps were good, with the carpaccio solid but needing just a touch more spice IMO. The venison, veggie mushroom, filet and ribeye were excellent, with props to the venison (my order) which was seared proper with perfect salt and pepper combo. Desserts of cobbler (GF!), ice cream and an espresso martini (judge not...) topped off a perfect meal. Highly recommend - ask for Sara, and then let Noah soothe your nerves with painkillers and various libations..... read more

Urban Farmer Denver - The sinks in the restrooms were fab.... - Steakhouses Near Me - Denver, Colorado

Overall: 8/10 Food: 8/10 Service 8/10 Atmosphere: 9/10 Value: 5/10 Overall pretty good food. The filet was good, the whipped potatoes, homemade cornbread and the salted carmel ice crease dessert are amazing. The Cesar salads is hardcore authentic fishy / anchovies based which is great for some but others may have a hard time with it. The service was good and overall an enjoyable meal for our anniversary. The bill was $350 for two of us so be prepared for that as well. Also, for a Friday night, the place was only at 20% capacity. Not sure if it's the place or just the economy right now. read more

A prefect way to end my little vacation! I was visiting my friend and we celebrated his birthday with a beautiful dinner thank you to the great wonderful friendly staff that wrote a special birthday note to my friend. And we so enjoyed our restaurant week meal! What a feast! The wine was prefect. And the beer tartare was so yummy. And we both had the steak special wow! We both loved the crust / seasoning so so good. Such a must try! And I had the chocolate dessert- simply delicious! We also got the brussel sprouts to be a little green. Can't wait to visit again and try more of all their great dishes Oh and get the espresso martini! So much better than the one we had at union station. We went on a Monday night, very chill vibe. Super nice and relaxing dinner! Super fabulous! read more

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FINALLY!! An awesome steakhouse! Haha This place is legit. Ana was just a sweetheart and always attentive and making sure we were doing great. She not only was our waitress but she was always making sure that she explained everything and suggested. What a rockstar !!!! Love the location it is somewhat in downtown, so try to make it 15-20 mins before your reservation because parking is NUTS!!! The vibe of the place is just upscale but enough to swing by and also just have a drink. THE FOOD, dayummmmm I had the filet and it was just so delicious. Veggies and mash were great The appetizers were O M G ... I licked the whole plate. Only suggestion I have for my filet is that I ordered the blue cheese sauce and I thought it was actual melted blue cheese crust on it, instead it was a melted buttery blue cheese "oil" .... But I wasn't mad at it lol Regardless a for sure GO TOO!!! Love love love this place !!!! I celebrated my birthday and what a way to make me feel special !!! Thank you Ana !! read more

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We came to Urban Farmer with high hopes. When you walk in, it is clear that it's a modern steakhouse--beautiful decor, upscale, and beckoning you to have a great meal. Our server Eila was very sweet, knowledgeable, and paved the meal well. We had the salmon crudo which I thought was delicious but a bit fishy. The blue cornbread was fantastic! We also got the 12oz New York strip and the 8oz filet, as well as the mushrooms (yum!) and mashed potatoes (double yum!). Unfortunately, both were overcooked. We did have to wait some for another cut, which again mine was slightly over but it was still delicious. Who I assume is the manager (we didn't catch her name) was so generous with taking our steaks off our bill in addition to some other items which we did not expect, but definitely appreciated! Wow! Great service and good food, we'll come back just because we were treated so well! read more

Urban Farmer Denver - Salmon Crudo* - Steakhouses Near Me - Denver, Colorado

This is a review for the happy hour. 10/10 value. Quickly rising my Denver HH rankings thanks to their $6 drinks and cheap eats. Because Urban Farmer is a nice restaurant, you get a nice sample of the classiness without a painful price tag. $6 margaritas, old fashions, French 75s, and daiquiris. $5 sliders, $5 fries, $10 charcuterie or cheese plate. Pro tip: get the sliders and cheese plate and get experimental with the combinations. Cheers. read more

Urban Farmer Denver - Happy hour Marg ($6) - Steakhouses Near Me - Denver, Colorado

Let me start by saying that you must get any one of the steaks. The blue corn bread was delicious. Also love the lavender drink. The steaks are perfect! I got the chicken. It was very dry and I hated it. I came because I wanted the basque cheesecake. They were out of it. Disappointing. read more

This is a beautiful restaurant and a true treat. We came here for Christmas dinner for 2 on Christmas Day. The interior is beautiful and welcoming. The bar itself is set up like a trip back in time and is adorned with small touches that has you feel pampered. I would go back to have a happy hour treat for one any day. We made reservations on Open Table. We arrived an hour early and decided to have a cocktail in the speakeasy next door called the Cruise Room. I will write a separate review for this one. But the change of scenery 5 steps away without leaving the building on a rainy winters day was really cool. We returned to Urban Farmer at the hostess stand on time for our reservation and our table was ready. Once we were seated, it took 25 minutes to receive our first drink. This was not optimal but we survived. After that, we ordered a bottle of wine. The Chemistry Pinot Noir is sold by the glass or bottle here. We really enjoyed it. Once we ordered, the food service was swift. Although, we did have to ask for our charcuterie plate. That came out with our entrees. Of the food we ate, there were a few items that were exceptional. Everything else was good or very good. This was a special Christmas menu. I do want to go back to try the specialties. My filet was phenomenal. The Brussels sprouts were probably the best I have had. The desserts were good. The other sides were good. Cory was over the moon about the sweet potatoes, though. Our server, Nick, was well versed in the beautiful wine and cocktail selection and had some intriguing recommendations for our next dining experience here. Bison steaks anyone? I will return. read more

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Stayed at Oxford went over to use discount. It wax close to closing so I ordered something easy for the kitchen to make - charcuterie board,. It had meat I could have mistaken for Oscar Meyer and little pieces of cheese and a first for me son toasted wheat bread with butter I think ohh and some weird pretzels. That tasted stale ohh and some cherry ? Or fig over sweet jelly. All of it a small amount on a tiny board that made everything fall off the minute it was touched Fine I didn't expect a great meal at 9:45 pm but for $ 34 I wished I had nothing instead. I would have went to bed hungry and richer. Mind you staff were good and the vibe better I just thought a cheese meat plate should have been read more

Service was great. Drinks a bit expensive, but it's downtown Denver after all. My wife's black cod (the main reason we came here) was fantastic. Otherwise known as sablefish, it was absolutely perfect, not easy to find with seafood in Colorado. I eat a lot of bison, so I decided to try a cut I've heard about in food articles for years, the Terres Major. It was unfortunately, a big disappointment. It was prepared a perfect medium rare, even on the thinner ends, but it was just not a good cut of meat. It was very tough and chewy, almost rubbery. I didn't send it back because I didn't want to hold our part up and it wasn't the chefs fault anyway, but that cast a bad light on an otherwise great dinner. Our friends had to leave early too, so I barely mentioned it to the server so we could head out. If this is the consistency of the meat, this should not be on their menu. As I said, I eat buffalo all the time, actually prefer it to beef, and none of the cuts I make at home are like this one. I'll try them again, but I'll order something different for sure. read more

Waiter seemed disinterested in us even though it wasn't very busy. The food was pricey and lackluster. The ambiance is ok, nothing spectacular. Very disappointed especially for the cost. Would rather spend half the money elsewhere for a much more decently tasting meal. read more

Urban Farmer Denver - Charities chefs area - Steakhouses Near Me - Denver, Colorado

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Went here on a recommendation from some friends. The interior is beautiful and we got a nice table by the window with 2 "love seat" couches which was kinda cool. Our waitress was super-friendly and attentive throughout dinner. Unfortunately it is just ridiculously overpriced. $19 for a small bowl of French Onion Soup. $18 for a garden salad they said 3 could share but it was maybe enough for 2. $56 for an 8 oz fillet that wasn't as good at the fillets from Sam's Club I cooked on my Big Green Egg at home a couple weeks ago. $6 for a tiny extra sauce. The family-style sides were at least as-advertised - easily large enough for 4 to share. Total bill with tip was more than $300 for 4 of us and no drinks. I'm gonna keep cooking steaks at home and save some cash. read more

Came across this restaurant while walking around Denver and what a little find. From the staff to the ambiance, all very impressive. All of the food is made fresh including the breads. For an appetizer we ordered the slow roasted pork belly...yum! And for dinner I ending up ordering a hamburger which isn't on the dinner menu but I saw it come out of the kitchen and was able to change my order with no problem. The burger bun was made fresh and was very tasty. I have to say I was most impressed by the fact that a variety of staff stopped by our table to take care of us. It didn't have to be our specific server. While my husband left the table for the men's room a different server approached our table, took his cloth napkin and refolded it into a beautiful shape right in front of me. The little things can just mean so much. Unfortunately, we had a couple of loud large parties and the noise carries throughout the entire restaurant. read more

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This place has all the appeal. We were invited to dinner by some family from out of town and they chose this steakhouse. Everything on the menu looks and sounds good. The staff was very attentive and had great insight/knowledge regarding the menu. The appetizers were all good. We had some oysters, shrimp cocktail, and bread. Those were all pretty tastey. The entrees took about an hour to come out despite the restaurant not being full. Everyone was very apologetic about the delay. Everyone who had steaks loved them. The tasting menu definitely is worth it. The wagyu was phenomenal. I did try a piece. I had the bison meat sandwich and honestly it was a bit lack luster. The bread was burned and soggy probably becausenit was completed before thebsteaks and I found a hair that was definitely not mine in the cheese of the sandwich. My partner had the Flatiron and it was tender and delicious. If you come here, spend the money and get a steak. Otherwise the restaurant was relaxed with a quiet ambiance. Will think about coming back. read more

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Phenomenal flavors. I am not one to go to high end spots often because I always think "I can cook a good steak at home". This place completely changed my perspective. Did the filet flight, and would do it again. The flavors, quality, and freshness were second to none. read more

Great restaurant! we had gotten the ribeye and waugh and jt was genuinely the best steaks i've ever had, our waiter was also super nice and attentive, and came bask often to check on us. the restersunt was also put together really nicely and had a super cool ambiance and all the decorations were super pretty. read more