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    Two Hands

    4.3 (143 reviews)
    Closed 8:00 am - 9:00 pm
    Updated 1 month ago

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    TWO HANDS ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Two Hands

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    Reviews With Photos - Two Hands

    Salmon Quinoa Bowl
    Becca P.

    Everything was filled with unique flavor combinations and exceeded our expectations. The waitress was kind enough to guide some guests in the right direction depending on spicy levels and preferred flavors.

    Two matches and one mocha
    Vivian C.

    Wow! I knew the hype was powerful but it definitely lived up to my high expectations. The big brekky is one of the most eye candy breakfast my lucky eyes have ever seen and it tasted just as flavorful as it looks! The avocado toast with smoked salmon also had way more flavors than if I were to make it at home. The matchas and mocha also both tasted super fresh and caffeinated everyone. The only thing I was meh about was the lemon poppyseed waffle but also it wasn't my dish and I'm not a lemon poppyseed girl but the others scarfed it down fast despite being full from their breakfast so it must be good. Would love to try one of their coffees next time since I ordered the strawberry rose matcha that day. Excited to come back already!

    Lemon Poppyseed Waffle
    Taylor F.

    Exceptional food and outstanding service. We ordered the açaí bowl and the poppyseed waffle, both of which were delicious and generously portioned. The drinks were equally impressive--the coffee and lattes were rich and expertly prepared. A special mention goes to the staff, who were extraordinarily knowledgeable about the menu and extremely accommodating with food allergies. 10/10 across the board. We will definitely be back!

    Lemon Poppyseed Waffle
    Holly D.

    My husband and I came here for brunch and loved it. Kyle was our server and did an awesome job. He was friendly, had great energy, and took my peanut and tree nut allergy seriously, which always makes eating out so much less stressful. He suggested the lemon poppyseed waffle and the breakfast burrito, and both were excellent. The waffle was something different than your typical brunch dish and definitely worth ordering. We also had the smoked salmon toast, which was fresh and really flavorful. Everything we ordered was delicious, the service was great, and the atmosphere made for a really enjoyable brunch. We'll definitely be back to try more of the menu, especially lunch and dinner. Highly recommend!

    Breakfast Burrito
    Morgan K.

    Came here for brunch with my husband this morning and very much enjoyed our experience! The food and cocktails were great as well as the service. They were very accommodating. It was hot out and we initially booked a patio seat, but they offered to move us inside for comfort. Would definitely come back!

    Chai Latte with oat milk
    Taylor T.

    Food: Just awesome! My best friend and I were looking forward to this brunch after an early morning yoga session. That Big Brekky is seriously so big but also so delicious! Added on bacon for a little bit more crunch and it was cooked perfect. The chili crunch fries were a random starter that we picked but were worth the try! Crispy shoe fries that had a great crunch, and not at all spicy! Service: Minus a star for the host we were greeted with. We didn't get a name but she was an older lady with a bob. She wasn't very welcoming. We had a reservation for 9:45am but arrived early at 9:15am so thought we would check in. She said she couldn't seat us early and asked us to come back, even though the restaurant was pretty empty (most of the groups were sitting on the patio). We came back at 9:45am and she tried to sit us at this round table tucked tightly in the corner between 2 four person tables already with people dining. I'm 6 months pregnant and there was no way I was going to squeeze in-between them without the other guests having to get up out of their chairs. We asked for a different 2 person table, out of the many open options, and her reaction wasn't pleasant. Our server Kristina G was amazing and improved our experience! Great service, friendly attitude, very attentive, and she had positive feedback about the menu and options to choose from. Street parking is pretty busy but there is plenty depending on what time you go! If not on Tennyson, there are close by neighborhood streets to try.

    Banana Walnut Bread
    Walker C.

    I've been wanting to try Two Hands for a while now. They recently opened a location in Dallas, but I never got the chance to go before we moved, so when someone recommended it as a brunch spot in Denver, I was honestly pretty excited to find out there was one here. We went on Easter Sunday, and it was definitely busy, so I'd recommend making a reservation if you're planning to go on a weekend. That said, the experience was still great. The restaurant itself is really cute with a bright, welcoming vibe, and the service was excellent. It feels like a perfect spot for a brunch date. They've got a solid menu with a good variety of options, including cocktails. Our table of four started with the banana walnut bread, which looked great and tasted even better. It had a subtle coffee flavor that paired really well with the mascarpone, definitely a highlight and a fun wya to start the meal. For my entrée, I had the winter 2026 seasonal scramble, which came with soft-ribboned eggs, eggplant, and tomato on toasted sourdough. I added smoked salmon, which was a great touch and probably my favorite part of the dish. Overall, it was tasty, though I realized I might just not be the biggest eggplant fan, so next time I'll probably try something else on the menu (maybe the spring seasonal scramble). All in all, a really enjoyable brunch spot with great ambiance and service. I'd definitely come back and explore more of the menu.

    Ordered all sides. Steak, sourdough bread, halloumi cheese and hash brown. Also got the strawberry rose matcha which was very good.

    Steak had good flavor but was hard to chew. Strawberry rose matcha was very good. Built my own plate with all sides. Appreciated that they plated it all together.

    Tammie W.

    Two Hands reminded my hubby and me of this breakfast spot in Austin called Paperboy. We swore it was the same owner based on the decor and menu. The restaurant itself is beautifully laid out, the service outstanding, and food was delicious. We ordered the seasonal scramble, the avocado toast, a hash brown, and some bacon. We might've also ordered a pastry and latte to go too, all judgement free of course. The flavors were excellent with the right amount of salty, tangy, and acidic to balance each dish. That hash brown though...yum. I'll be back on my return visit to see the family and will bring them along.

    Burrata with Kasundi and Roti (sourdough out of roti)
    Matt C.

    First time at Two Hands and certainly not the last! Long time listener, first time caller. Two Hands opened a year and a half ago in one of Denver's finest neighborhoods. Tennyson has no shortage of great spots and Two Hands has indeed put the pressure on nearby businesses to elevate their game. Date nights are rare nowadays, but me and my wife were able to sneak in a nice dinner over the holidays. Reservations can be made on their website. They have locations in Texas, Tennessee, and New York. They pride themselves on being a community-focused, Australian restaurant that serves breakfast, lunch, and dinner with an eye for sustainability, clean eating, and local sourcing. Burrata with Kasundi and Roti ($12) // kasundi, sesame and sunflower crunch, paprika oil. Unfortunately they were out of roti so they subbed sourdough bread (not sure if made in house). This was a nice starter with flavors outside the normal scope of traditional dining. Would love to try it with the roti next time, but the bread was very good! Steak Au Poivre ($34) // 8 oz. seared market cut wagyu steak, crispy herb frites, green peppercorn sauce. As the most expensive dish on the menu, this Steak Au Poivre lived up to the name. It was perfectly cooked to my liking, the sauce had a nice bite to it, and the shoestring fries were crispy and crunch as could be. $34 for a perfectly cooked steak on date night? No notes, this was wonderful! Dinner vibes are on point, low lit and comfortable. Service was attentive, but I wouldn't say exceptional. My wife and I are looking forward to returning for dinner and trying their creative dishes.

    5 OZ. SEARED MARKET CUT WAGYU STEAK
    Nancy T.

    SEASONAL SCRAMBLE soft ribboned eggs,* eggplant and tomato kasundi on toasted sourdough, cilantro salad, paprika oil -Amazing dish! I would definitely get this again. I do wish the eggs were cooked less and that there were more eggplants, but overall the flavors paired amazing together- creative concept -I also ordered the hash brown on the side and I would recommend this with every dish! The shreds of potatoes are so incredibly thin and long- made for a great crispy and flavorful hash brown. I will say it was a tad salty, but nothing some ketchup and mayo couldn't fix. 5 OZ. SEARED MARKET CUT WAGYU STEAK -I thought this additional protein would pair well with the seasonal scramble. The flavor was great, but it was quite chewy. I requested medium-rare, but would recommend for a longer cook time for the fat to render longer so it could be more tender.

    Lavender latte, smoked salmon toast, banana walnut bread w/ espresso mascarpone
    Amber M.

    If you haven't been here yet then go! I do recommend making a reservation during brunch hours. Menu has a great variety of dishes and beverages. I loved the lavender latte, smoked salmon toast and banana walnut bread. The latte and banana bread are the perfect amount of sweet (meaning the sugar doesn't punch you in the face). You can sit inside or outside, they have a great playlist and good vibes.

    Sandy R.

    I went to Two Hands in Denver with friends and while the place is cute, it just wasn't my vibe food-wise. First off, the ambience is great especially at night. It's very pretty, trendy, and would be a nice spot for a date or casual dinner. The staff was friendly and seated us without any issues. That said, the menu just didn't do it for me personally. My friend ordered the tamari mushroom bowl and... I'm sorry, but it looked rough Not appetizing at all to me. I tried really hard to find something that sounded filling, but nothing stood out. I'm more of a hearty-food girl steak, mashed potatoes, rice, real carbs so the menu just felt a little too light for my taste. Another friend got fries, and I will say: the fries were phenomenal. However, they were about $16, and she was charged extra for a sauce (around $5) which we weren't told about upfront. That part felt a little annoying and overpriced for what it was. They do have juices, coffee, and tea, which seemed nice, and my friends seemed okay with their meals, but nothing blew me away. One dish was fine, but nothing special. Overall, it's a cute place with a great atmosphere, just not my food style at all. If you're into lighter, trendy dishes and vibes over substance, you might love it. For me, I need something more filling. Not bad just not my scene.

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