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Two Hands

4.2 (127 reviews)
Closed • 8:00 am - 9:00 pm

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TWO HANDS ATMOSPHERE

What's the vibe?
Dogs allowed
Happy hour specials
Outdoor seating

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Recommended Reviews - Two Hands

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Lavender latte, smoked salmon toast, banana walnut bread w/ espresso mascarpone
Amber M.

If you haven't been here yet then go! I do recommend making a reservation during brunch hours. Menu has a great variety of dishes and beverages. I loved the lavender latte, smoked salmon toast and banana walnut bread. The latte and banana bread are the perfect amount of sweet (meaning the sugar doesn't punch you in the face). You can sit inside or outside, they have a great playlist and good vibes.

Breakfast sandwich
Emma C.

I had been excited to try the two hands in Denver after having the best experience at the Austin, TX location. I came with my friends and my boyfriend. I thought the food was pretty good but nothing was amazing aside from the hashbrown which everyone loved! The banana bread was very tastey as well. I was hoping to try some of the juices but they were all out for Sunday morning breakfast sadly. I think the food here is pretty good and the spot is cute, but it is not worth the price, we each ended up paying over $50 per person just for breakfast which I would rather spend on a nice dinner out. The hostess was quite rude as well, but our server was outstanding, absolutely loved her!

5 OZ. SEARED MARKET CUT WAGYU STEAK
Nancy T.

SEASONAL SCRAMBLE soft ribboned eggs,* eggplant and tomato kasundi on toasted sourdough, cilantro salad, paprika oil -Amazing dish! I would definitely get this again. I do wish the eggs were cooked less and that there were more eggplants, but overall the flavors paired amazing together- creative concept -I also ordered the hash brown on the side and I would recommend this with every dish! The shreds of potatoes are so incredibly thin and long- made for a great crispy and flavorful hash brown. I will say it was a tad salty, but nothing some ketchup and mayo couldn't fix. 5 OZ. SEARED MARKET CUT WAGYU STEAK -I thought this additional protein would pair well with the seasonal scramble. The flavor was great, but it was quite chewy. I requested medium-rare, but would recommend for a longer cook time for the fat to render longer so it could be more tender.

Burrata with Kasundi and Roti (sourdough out of roti)
Matt C.

First time at Two Hands and certainly not the last! Long time listener, first time caller. Two Hands opened a year and a half ago in one of Denver's finest neighborhoods. Tennyson has no shortage of great spots and Two Hands has indeed put the pressure on nearby businesses to elevate their game. Date nights are rare nowadays, but me and my wife were able to sneak in a nice dinner over the holidays. Reservations can be made on their website. They have locations in Texas, Tennessee, and New York. They pride themselves on being a community-focused, Australian restaurant that serves breakfast, lunch, and dinner with an eye for sustainability, clean eating, and local sourcing. Burrata with Kasundi and Roti ($12) // kasundi, sesame and sunflower crunch, paprika oil. Unfortunately they were out of roti so they subbed sourdough bread (not sure if made in house). This was a nice starter with flavors outside the normal scope of traditional dining. Would love to try it with the roti next time, but the bread was very good! Steak Au Poivre ($34) // 8 oz. seared market cut wagyu steak, crispy herb frites, green peppercorn sauce. As the most expensive dish on the menu, this Steak Au Poivre lived up to the name. It was perfectly cooked to my liking, the sauce had a nice bite to it, and the shoestring fries were crispy and crunch as could be. $34 for a perfectly cooked steak on date night? No notes, this was wonderful! Dinner vibes are on point, low lit and comfortable. Service was attentive, but I wouldn't say exceptional. My wife and I are looking forward to returning for dinner and trying their creative dishes.

Sandy R.

I went to Two Hands in Denver with friends and while the place is cute, it just wasn't my vibe food-wise. First off, the ambience is great especially at night. It's very pretty, trendy, and would be a nice spot for a date or casual dinner. The staff was friendly and seated us without any issues. That said, the menu just didn't do it for me personally. My friend ordered the tamari mushroom bowl and... I'm sorry, but it looked rough Not appetizing at all to me. I tried really hard to find something that sounded filling, but nothing stood out. I'm more of a hearty-food girl steak, mashed potatoes, rice, real carbs so the menu just felt a little too light for my taste. Another friend got fries, and I will say: the fries were phenomenal. However, they were about $16, and she was charged extra for a sauce (around $5) which we weren't told about upfront. That part felt a little annoying and overpriced for what it was. They do have juices, coffee, and tea, which seemed nice, and my friends seemed okay with their meals, but nothing blew me away. One dish was fine, but nothing special. Overall, it's a cute place with a great atmosphere, just not my food style at all. If you're into lighter, trendy dishes and vibes over substance, you might love it. For me, I need something more filling. Not bad just not my scene.

Kristi M.

I've been here a few times now for brunch and once for dinner. The vibes are nice. The brunch here is my favorite. I love the big brekky. I wasn't a huge fan of the lemon poppyseed waffle but that might just be my taste buds, it was just too grainy in texture for me. The dinner is pretty good. They used to have the glass Diet Coke, which were one of my favorite things, but they recently switched to cans (which is pretty disappointing.) When we asked our server about it, they said they have been getting the same feedback about it + they were sad about the change also. I hope they swap it back. The glass ones just taste better. The servers here are all great: they are knowledgeable, upbeat, and very friendly. P.s. Parking is difficult on the weekends so get there a little early to allow time to find a street spot if you have a reservation.

Breakfast Burrito
Lauren B.

This place was so good! We were told the wait would be an hour but it was closer to 15 minutes. Once we sat down, our server was quick and very nice. The lemon poppyseed waffle was interesting and very good. The breakfast burrito was great - definitely recommend! Bonus, the neighborhood is perfect for exploring and shopping after!

Chicken Katsu
Laura J.

We had a nice time at "brunch" here on a weekday. The katsu special was definitely a highlight. The salmon toast was pretty good but nothing too crazy. Anything served on top of bread is hard because it can become cold/ soggy quickly. It's a bit pricey but what isn't in Denver. Will be back for cocktails!!

Smoked Salmon Toast
Elizabeth A.

I've only been for brunch, not dinner, so can't comment on that. The brunch was lovely. The waitstaff was helpful in describing the big hits in the menu. Each item was played beautifully. The vibe was very fun, apres ski cool, loved the interior decor. Their sourdough is really good. However they make the hash browns, they are amazing. Get them as a side even if they don't come with your dish. There is a reason everyone talks about them.

Paige B.

I had the salmon bowl and my friend ordered a burger! She liked it, but it wasn't the best burger she's ever had. My meal, on the other hand, was hearty, healthy, and super colorful as you can see! Very filling and delicious! The restaurant itself is beautifully decorated with great lighting and excellent service. I'd love to come back for a date night, but it's definitely not a casual walk-in spot like the photos suggest. I felt a bit underdressed, and the prices reflected the upscale vibe. Drinks were $18 and up, so I stuck with water. The food, though, was absolutely worth it.

Brena E.

I would check this out again, but I came with a group for brunch and it just seemed like maybe they were having an off day. We made reservations, but they put us outside which wasn't clear when we made the reservations. It was a little chilly and not all of us were prepared for that. They were out of the specialty juices and smoothie when we were there and they brought the wrong milk for the coffee. They also said they couldn't do separate checks, but then did end up doing that so we appreciated it. The food was good, so I would try it again.

Tamari Mushroom Soba Noodle Bowl Salmon Quinoa Bowl Side halloumi
Amelia S.

Two Hands, located on Tennyson Street, is what I would consider a perfect place to brunch or lunch with a friend. Plenty of indoor and outdoor seating means you can enjoy on the patio or stay warm inside, but the inside has a fun, stylish interior design. I liked how the food had plenty of options with a lot of vegetables. I got the soba noodle bowl that had delicious mushrooms, edamame, cucumber, radish, egg, and noodle and it was very filling. The brunch items like the waffle will be my order next time.

Alicia S.

First time coming here, the food and vibes were amazing. Highly recommend the burger, it was simple but delicious. Fries were very fresh and crispy. The Harissa chicken bowl was also delish! And the turmeric chai was awesome. Love the style and decor, service was also top notch. Will be back again! Parking is hard to find.

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Two Hands - australian - Updated May 2026

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