The Tom Kha here is actually unbelievable. I've never had one better than 45th's, and I've tried…read morequite a few in my short 25 years of life!! It's seriously to die for...I'm sure everything else is just as wonderful but I can never bring myself to order anything else when I go. Also, the woman who is always our waitress is so sweet, highly recommend!

The food here was very tasty. They have lots of options, including gluten free and vegan items…read more They also indicate sesame on their menu too I believe. The service was very polite and friendly. The restaurant is super cute with lots of little tables tucked around. I would def come back!

Kabul Afghan Cuisine absolutely blew me away. I came with my friends, a party of 5 so we had to…read morewait about 10-15 mins but it was 10000% worth it. We shared a bunch of appetizers: bolani, burta, and the mushroom qorma. Burta was my fav but every single dish was so flavorful. For my mains, I got the murgh kebab.. the chicken was so tender and well-marinated but the flavored rice stole the show for me. Also the place feels super authentic, cozy, warm, not trying too hard, just real. And the owner was hilarious, so witty, and made the whole experience feel extra special. You can tell he cares and it shows. Now the saddest part: I just found out this restaurant has been around for decades and is closing forever soon. Truly heartbreaking! I really wish I'd discovered it sooner. If you've been meaning to go, don't wait. This spot is a gem and def deserves a visit before it's gone. FYI, it closes on Jan 3rd 2026!

I went here for a Sunday dinner with some friends and had a good time. It was not too busy, with…read moreabout half the restaurant full at 7pm. This was my first time trying Afghan food so I was excited to see what the cuisine offers. We got the combination kebab for 2 (2 red meats - lamb and beef, $100) which is basically a full set course menu and a fish qorma as another entree as there was 3 of us. The combination kebab is definitely more than enough food for 2, as the 3 of us shared that plus one entree and we were all stuffed. Ash - traditional noodle soup with kidney beans and chickpeas. I like the salty and slightly tangy aspect of the soup and it definitely whet my appetite for what is to come. Badenjan Borani - eggplant. I don't like eggplant but found the taste of this to be delicious. It is a bit on the mushier side for my liking though Fish qorma - fish was cooked nicely in a tomato based sauce Seekh kebab - beef. I didn't really like this one as much since the meat was tough but the flavor was great. Bara kebab - lamb. I love this one as it was juicier and more flavorful Kabuli palaw - the rice dish that comes with the kebab. I love this - it's like jeweled rice from Iranian and Persian cuisine, which offers carbs and a bit of sweetness to it. Pairs excellently with the dishes Firni - cardamom, pistachio, rosewater pudding. Classic Afghan dessert. Quite sweet but refreshing at the same time. Love it Dogh - an interesting salty drink made with yogurt, fresh mint, and salt. It felt like I was drinking sauce but more palatable. Service is good as dishes were taken out in good cadence and food came out at a decent pace.

The French dip, pork Milanese, and chicken salad sandwiches were all really good. Their bread was…read moreamazing too! I really liked the flavor of the chicken salad. It had a strong tarragon flavor, if you're into that. The atmosphere inside is very comfortable, and the service is efficient and friendly.

Really expensive. Really big. I'll get two meals out of it, but I still think it's a little…read moreexpensive. Extremely tasty! First time I've had a grinder. It was good. Salty but to be expected with the meats in it. Lots of flavors mixed throughout. Loved the arugula on it! The focaccia was amazing! Super soft and fresh. I'm pretty sure it's made in house. I walked in around 11:30 AM, and it wasn't too busy. Service was fast and friendly. I also got a cookie. It was okay. I think their sandwiches are the star! I'd recommend!

A perfect place to wile away a late summers day afternoon…read more Food was amazing, and service so friendly...will definitely be heading back with more and more friends. I'm a well travelled Kiwi/New Zealander with high expectations for beautiful food. I met my English friend who has extensively travelled through Europe and we found this place and its cuisine to be delightful, flavoursome and fairly representative of food in parts of Italy. The tiramisu was a must...shared with two spoons. And great wine pairings. The service was down to earth and friendly considering how busy it was...and we weren't left waiting! Thanks and we'll see you again. And dogs are allowed on the patio

This is a great hole-in-the-wall spot with delicious food and friendly staff! It's a cute, small…read morehouse located in Wallingford that's great for a dinner spot. I ordered the Barbabietole salad (super refreshing and light), Gnocchi alla Gorgonzola (a little bit heavy and very cheesy because of the gorgonzola), Pasta Salsiccia (more of a classic red sauce pasta), and the dish of the day which was a ribeye steal (veryy delish). The dishes are sharable portions and paired well with wine. I'd recommend trying this place out!

Did I want to spend 13+ on a loaf of bread (herb sourdough) no, was it the best piece of toast I've…read moreever had? 100% my kid also crushed his yellow sun shaped cookie.. I got a little nibble and it was delicious. Give this as a gift to your gluten free or vegan friend and you will be highly regarded!

I had bought some cinnamon rolls at the farmers market from Shambala Ancient Grains because they…read morehad told me they were a tree nut free facility. When I got home to heat them up I was curious about the ingredients since they are also gluten free, and I am grateful I checked because they use almond milk in them. So I saved myself a trip to ER by checking the ingredients list but this is super concerning and frustrating as this is life threatening for me and others. I was told confidently and on the websites home page that this was a tree nut free facility, and definitely will not be purchasing again due to concern for dishonesty in what is in their products.

Mixed experience. Amazing food but the service killed the overall experience. We drove from…read moreEastside and went around 1:30 pm on a Saturday. Placed an order. The food took an hour-- clearly understaffed. I was very hangry and frustrated but didn't say anything. The staff knew it and knocked off 50% off. They were kind and empathetic-- and that alone deserves 5 stars. Okay things happen! But just hoping these issues are resolved. The food was absolutely banging. The Cajun fries with the spicy Srirancha is a must order. Perfectly crispy thick cut fry with some magic seasoning on top makes us demolish this quickly. My friend got the Oxacan bowl-- what flavors. The rice, slaw, veggies, beans and the sauces were perfection in every bite. My Bahn Mi bowl was okay-- i found the sauces too vinegary so this one is on me. We got a salted pistachio shake which was delicious.

Highly recommend! I love their robust vegan menu. They have…read morea little bit of everything from smoothies to bowls to Hardy entrées. you can't go wrong there restaurant has a good amount of seating for small and large parties. It's casual where you order at the counter and I'll bring the food out to you. You kind of self serve with the water in the napkins in the silverware bathroom is located at the establishment next-door but overall I'd say that's pretty standard for Seattle again I love this place. Highly recommend & I can't wait till my next visit!!

Delicious food, excellent service , highly recommended…read more Sooo good, best place in Seattle

What a lovely evening. I had been meaning to try this restaurant out but hadn't the chance till…read moretonight and I was so happy I did finally. An intimate setting with a small dining room, a chef's table and bar seating. The meal started with an amuse bouche. I the snap peas (which will be transitioned out soon so I advise you order this before it leaves the menu--tahini with mama lil peppers), half dozen oysters, homemade pea vine cavatelli, and the halibut with turmeric buerre blanc was delicate. Plates and silverware were changed out with each course and the attentive friendly service earned five stars. Sitting at the chef's table is advised if you are a foodie and want an interactive experience. I so enjoyed the conversations with the chef and the GM David. He creates all the cocktails and the wine list, he's phenomenal, and truly passionate about his craft. I couldn't choose between cocktails after dinner so he created a banana liqueur vanilla espresso martini as my after dinner cocktail. Every cocktail involves a home made ingredient and changes by the season. FYI, for the summer, this restaurant offers outdoor dining which is dog friendly. Looking forward to my next visit!

We've been a couple of times and been blown away by the quality of the food. These are really the…read morebest tacos we've had in Seattle. I got the El Dorado tacos and they were so good. My wife got the chorizo. Even the rice and beans that we got for our kid was so flavorful, never thought I'd leave a review about the rice at a restaurant but here I am. The horchata was delicious too. The owner was so nice and friendly. They have little outdoor area in front which I'm sure will be popular in the summertime. They have a sit down indoor area and you can order at a takeout counter if you want. This is really a hidden gem in Wallingford!

Please note that my review is based on a takeout order only…read more I ordered a burrito bowl, and when I first opened the lid, I initially thought it only contained salad and no rice. After mixing everything together, I realized the rice was underneath. I actually liked that they include fresh salad in the burrito bowl it added a nice touch. That said, I was expecting more traditional Mexican rice and beans, but they tasted more like the rice and beans you would get at Chipotle. Overall, it was a decent meal, but I don't think I would go out of my way to come here again. If I'm in the area, though, I'd consider giving it another try.