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    The Parlor

    4.4 (2.1k reviews)
    ModeratePizza, Italian, Salad
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order The Parlor Takeout or Delivery

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    THE PARLOR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - The Parlor

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    Caesar
    Garret F.

    The service by itself warranted a great score from me. Very pleasant staff. Had a side Caesar salad and added anchovies (do it!) and the Calabrian. Salad was near perfect. Pie was tasty yet soggy on the bottom for a freshly served pie. Extra points for service. Go early at opening as the room fills up fast.

    The Salsiccia Pizza
    Christopher P.

    It's been awhile since I was last here and previously I wasn't exactly impressed. This time was a much different and better experience. Autumn our server was friendly, and attentive and informed on the menu. All the staff were attentive and pleasant to interact with. A very vibrant but also intimate setting with a bar area adjacent to the dining room. Finally and arguably most important part the food was fantastic. I had The Parlor burger, medium well, and it did not disappoint at all. My friends had the Fritos misto and the Salsiccia pizza. For dessert we shared the banana trifle and it was very flavorful and fresh, but also light, and a nice hint of salt. At the end I spoke with Arianna one of the managers on duty to let them know what a great experience we had. I would definitely go back and recommend it.

    Burrata and tomato appetizer
    Maddie M.

    We came here on Sunday afternoon. There was a parking lot behind the restaurant. There was a little line and wait. They had a waiting area outside. We waited about 10 minutes. Fun fact: the outside garden is fresh produce they use in their dishes. We were seated and got our food. We shared a large margarita pizza. We also shared a burrata tomato appetizer. The food was so good. I loved the pizza and thin crust.

    Bar
    Emma N.

    This place is awesome!! Highly recommend, everything here was great!! I came on a Tuesday with friends and it was pretty busy. I'm not sure if they take reservations. Since I met my friends there, they already had seats so I'm not sure how long they waited. There is a parking lot! The ambiance is moody and dark, a fire place and bar area too. I decided to try the Cab blend wine and also ordered the Autunalle pizza. It was AMAZING, I LOVED the sweet potatoe ricotta and fig. The entire pizza was just superb. The wine was great too! Definitely recommend this spot!

    Bar spot
    Katie T.

    My husband and I have a knack for wandering into random pizza places without a reservation, grabbing 2 seats at the bar, and proceeding to have the best pizza of our lives (ok, I lied. This has only happened one other time...in Lancaster, PA). The Parlor exceeded expectations on many fronts. We came here after a fine day in Sedona last weekend and started with the Sloe & Steady and ...at this point I forget what hubs had, but both were unique and very good. The bar had 4-5 very rambunctious humans which was fine, but altered the vibe a little. Our bartender was awesome, friendly, prompt and helpful. I got the autunalle pizza and it was hands down one of the top 5 pizzas I've ever eaten. The flavors (the sweet potato ricotta was mind-blowing), the cook-to-perfection...I didn't want it to end! Hubs had the margherita and added pepperoni which was also fantastic. He got the slice of chocolate cake and honestly that was a pretty big disappointment. But, the homemade cream/icing was pretty ok. Should have opted for the tiramisu. Highly recommend a visit to the Parlor (but grab a reservation!)

    Fritto Misto
    Chris A.

    I think this was my 5th or 6th time coming here in the past year, and each time is such a wonderful dining experience. I love the food, love the service, love the atmosphere. Apart from the food already being very good (specifically the Diavolina pizza....oh my god, perfection!), the restaurant layout, aesthetic, and ambiance is what really sets this place apart. Its casual, yet elevated vibe is perfect for a date night setting, or even just a nice family night out. Highly recommend trying it out if you haven't already, and as far as food recommendations go: obviously the Diavolina, but also try the Pappardelle pasta and Funghi pizza. Both winners in my book!

    Banana Trifle
    Charlie L.

    I love this place. Had lunch here on Sunday with my oldest. We shared the Caesar salad, autunelle pizza (sad to report it's now retired for the season - spring/summer variation up next), and both banana trifle and chocolate cake to wrap things up because why not. The salad was good, the pizza was delicious, the desserts sublime. Love the green tea from local provider Passport Coffee &Tea. Our server was excellent, professional and had great timing. The restaurant slowly filled in and everyone seemed to be enjoying themselves. I wouldn't mind some additional pasta options that perhaps included cacio e pepe or a carbonara, but that's specific to me and not a gripe with the restaurant We'll be back!

    Kailey C.

    Would give 6 stars if I could! Start to finish, great service, great food, great vibes. Zero complaints, everything was standout. Pizza and pasta were delicious, the garden crudite board was next level with most things thoughtfully roasted and two delicious dips, could have been a full on meal in and of itself. Only regret is not ordering more pizza to go and have for later. See photos! Love the concrete block motif carried throughout, from the original facade through to block pattern stamps on the walls and receipt clipboards.

    Funghi pizza
    Mansi S.

    Our dinner at the Parlor was fantastic. The weather allowed us to sit in the patio and enjoy our meal. Our server was wonderful and attentive, all staff seemed very friendly. We tried the golden beet salad and loved it. It was light and full of flavor. The roasted cauliflower was yummy, enjoyed with the crispy buttery bread it came it. I would add the Calabrian chili next time. We tried the funghi and the spicy Florentine pizzas. Both were cooked to perfection with crispy crust. I am obsessed with the spicy Florentine!! It has such a great amount of flavor and I really liked the bread crumbs on it. Overall a wonderful spot for a dinner date! They do have happy hour which offers $2 off apps and pizzas (and other things I can't remember). Definitely will be back soon!!

    Happy hour menu
    Yasmin T.

    Stopped in for dinner/happy hour before a movie on a Friday night. The place was packed but thankfully we were able to get a table inside for 2 no problem! Our server was incredibly friendly and prompt. We each got a few beers/glasses of wine off the happy hour menu. I enjoyed the Tempranillo they have on the menu. The appetizers we got were great. You have to get the noble bread to get with the burrata! The calamari was not too fried which I appreciated. I loved the pizza and the pasta we got as well. I think this is a great option in the area and wish we had tried it sooner! We will definitely be coming back.

    Bathroom
    Nicole R.

    I love the parlor! I've been several times for dinner and it's always great. Most recently I got the chicken parmesan but had over the radiatori pasta per the waitresses suggestion. The pasta was perfect! I liked the chicken also but it really needed more sauce. The pizza here is always solid and I love the ambience and cute patio.

    Lindsay D.

    Very cute Italian restaurant in the Biltmore area with a great expresso martini and available options of pizza, salad, pastas, wine and cocktails. Nice outside dining area, great for a lowkey date. The hot honey Diablo pizza was fantastic, great wood fired pizza.

    Tiramisu Docile
    Damiana D.

    What a fantastic restaurant! A group of friends from Italy picked this spot for pizza, and I was honestly a bit hesitant--authentic pizza can be tough to come by around here. But I was completely blown away. The pizza was delightfully thin, packed with flavor, and perfectly balanced. The spicy Calabrian chilies paired beautifully with the rich salami, creating a bold yet refined taste. I was eager to try the appetizers, but the group was laser-focused on pizza--no complaints there! We did make room for dessert, though, and the tiramisu was outstanding: soft, creamy, and decadently satisfying. The gelato was absolutely wonderful and creamy!! The service was attentive, and the atmosphere warm and inviting. Already looking forward to my next visit!

    Chicken Milanese

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    Business owner information

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    Aric M.

    Jeff, huge thanks for the kind words!! Hope to see you soon

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    3 months ago

    Excellent meal. Arrived from Dasher still hot! Pappardelle in bolognese sauce. I will order again.

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    Page 1 of 54

    The Parlor Reviews in Other Languages

    Ask the Community - The Parlor

    Do they still have the special deal on Tuesdays where you get a bottle and a bowl for $35 or a Pitcher and a Pie for $25?

    I'm ordering for delivery. Which pastas are gluten free?

    Any pasta (except for the ravioli) can be made with the GF handmade noodle. If you are having any trouble finding the GF modification on your ordering platform, you can call the restaurant for assistance..… Read more

    Are there many gluten free menu options?

    Hi Elizabeth! We make a REALLY GOOD handmade gluten free pasta. Also.. lots of salads and appetizer… Read more

    Did they nix the Yukon Gold pizza? If so, why? I don't see it on their website menu.

    It was a special pizza, they change it up every few weeks.

    What kind of oil is used in the fryer?

    Hi! We use a good quality canola oil for our fryers. Best!… Read more

    Is this place ok for small children?

    Yes. It's a pretty busy and loud restaurant, so it's okay to bring small children. They also have high chairs available and hand out small wax sticks activity kit to preoccupy the kiddos. We've brought our children many times.

    Is there gluten free?

    Yes pasta, no pizzas.

    View All 8 Questions

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    Hearsay

    4.4
    (49 reviews)
    0.8 mi
    Casual dining
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    We stopped by Hearsay for Arizona Restaurant Week since we've never been there before. Overall,…read moreit's a really nice place, but it kind of gives off hotel lobby bar vibes. My husband ordered their restaurant week special, and it was pretty good; however, the jalapeño skillet cornbread was the star!! The lemon blueberry crumb cheesecake, unfortunately, was not our favorite. I ordered the macro bowl and added the blackened shrimp, and that was really refreshing and tasty! Our only issue was that everything came out at different times, which just didn't make it feel very cohesive, and our service was just okay. We were kind of set off to the side away from where there were a lot more tables, so it felt like we were kind of overlooked. Definitely a great spot for drinks and socializing.

    Attended a work happy hour and dinner here and was a splendid time. We had a beautiful charcuterie…read moreboard to pair with their signature cocktails and beverages. I was a really big fan of the selection of meats and cheeses. The servers were attentive and impressively remembered everyone's drinks. For dinner, we had the hummus platter to start which was very colorful and fun. the ingredients were fresh and tasty. I got the house salad along with the short rib entree. House salad was simple and clean, while the beef short rib was super tender and flavorful. It required no assistance from my knife. Lastly, we closed the night with a platter of different desserts. It had mini macarons, cookies, lemon bars, etc. The desserts leaned a little too sweet for my likely so a little went a long way. It was a very wonderful night.

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    The Macintosh

    The Macintosh

    4.4
    (1.3k reviews)
    0.2 mi
    $$

    Friendly service, a delicious grapefruit spritzer, and a lovely courtyard view made for a great…read moreexperience. Perfect for a quick stop while exploring The Shops at Town & Country or meeting up with friends.

    I've been here twice now, once for a girls night dinner and another for a large group event and…read moreboth times the service was very slow. It took like 20 min before they ordered drinks and 30 min plus before drinks were delivered! Crazy right? The first visit I got the burger and fries and it was delicious. The second time I got a steak medium well and loaded baked potato and the potato was very dry (like an older potato that was on its way out) and although I loved the overall flavor of the steak I had to eat around the edges only and avoided the center because not only wasn't it medium w no pink it was red! Also it had gristle and fat. For $44 it was a waste of good meat and I'm not one to ask a cook to throw it back in the grill when they should know how to produce different levels of cooked steak. The ambiance is a chill dim lit vibe and easy for conversations so that was great! The bathrooms are clean and smell good. Great mirror lighting too. But the front layout is odd, the hostess stand is right there so everyone crams in front of door and there's no barrier to the first large table so you're like staring at the poor people eating at that first long table lol! I think they need to switch up the entry layout and put up a half wall or decorative situation to tuck away that table a bit too. Just my two cents. Overall, I'd go again but it would be really nice if management saw this and trained staff on how to greet table sooner, take drink orders, and deliver said drinks timely for a more pleasant dining experience.

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    Original ChopShop

    Original ChopShop

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    ***EDIT*** I appreciate the response from the business. I…read morewanted to clarify specifically what I was disappointed in and it was just the texture of the broccoli It did not match the rest of the texture of the meat and sweet potatoes. My guess is that your spec is al dente which is more crunchy than fork tender. If that is truly how it is to be presented, I will bypass the roasted veggies in the future. Like I said it was my very first time doing a Yelp review and ever ordering from the original Chop Shop. Also FYI my name is Amalia, not Amelia. Thanks for the response. I ordered thru door dash the spicy Korean bowl with roasted veggies and sweet potatoes. 2/3 of the bowl was obnoxious pieces of broccoli that were basically raw. I pulled out 99% of the broccoli and I was left with very little to enjoy. The beef was very tender and flavorful and the sauce was amazing with the sweet potatoes. Just disappointing about the roasted veggies because I believe there was some kale in there and some matchstick carrots but the ratio was uneven and the broccoli was inedible. Just passing it along as someone who's worked in the food service industry for over 40 years. . I have never liked Yelp because people abuse it. I'm just leaving constructive criticism.

    Excellent set up for quick nutritious meal. It's a nice enough place to leave for business meals,…read moreespecially lunch and you can get in and get out in your budget.

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    sweetgreen - Healthy Salads, Bowls and Plates

    sweetgreen - Healthy Salads, Bowls and Plates

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    Sweetgreen never disappoints…read more Walking in today felt nostalgic I used to be behind that counter tossing salads myself, and coming back reminded me why I loved it. The freshness is still exactly the same. You can smell it the moment you walk in. Everything tastes clean, intentional, and high quality. I ordered my go-to warm bowl with portobello mushrooms always my favorite with miso sesame ginger dressing and pesto. That combo? Elite. The flavors are layered but still light. And the bread... it's this perfect hybrid between wheat and sourdough. You can't get that anywhere else. I ate four slices so much for being "healthy" lol, but zero regrets. Service always delivers. I honestly think some people miss the point. Sweetgreen isn't about quantity it's about quality. Fresh ingredients. Real flavor. Consistency. For me, it's always an experience not just a meal.

    My second time ordering, and unfortunately it was disappointing. I ordered two bowls through Uber…read moreEats for a friend and myself. She ordered the Hot Honey Chicken bowl, but the chicken was missing entirely. She also paid for extra sweet potatoes and did not receive them. I ordered the Steak Honey Crunch bowl. The flavor was good, but the portion of beef was very small and it looked like the meat had been sitting out uncovered for a while. Overall, the portion sizes felt underwhelming considering each bowl cost around $20. I was really hopeful about this place, but after reading other reviews, it seems they may be struggling with consistency and quality.

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    Flower Child

    Flower Child

    4.3
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    Healthy dining
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    Recommend by a local and I ended up loving this place! The vibe is fresh and bright with healthier…read moresalad, sandwich and wrap options. Tons of seating inside and outside too. Food is delivered fast, within about 5-10 minutes after ordering at the counter. Staff here is friendly, patient and helpful when someone who can't decide between all of the options is in front of them. :) I ordered "the rebel" French dip and loved every bite of it. I especially loved the little side salad that came with it that I wasn't expecting. The French dip itself was savory, tender, flavorful and the horseradish added the perfect "kick" to the wrap. I'd definitely order it again but there were also so many other things that I'd try on the menu! I'll stop back every time I'm in Arizona because it's worth the trip to try everything that looks so yummy!

    Simply amazing. Never heard of it before and wanted to stop and catch a bite before flying back…read morehome. First of all, the vibe is amazing. Think garden party meets Sunday brunch. Naturals tones with pops of green make this a delightful place to meet up with your friends. I had the tuna poke bowl. The flavors were super bright and hit all the classic notes of poke. I thoroughly enjoyed the passion fruit black tea, unsweetened of course. I'm not one for overly flavored drinks but they crushed it. I went back for seconds. I'm actually sad I found this on the last day in town, not my first.

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    The Gladly

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    (1.2k reviews)
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    Sat at outside even thought the weather has warmed up. They have fans and mister and a nice breeze…read more (Didn't need the misters tonight. ) Noah was our server. Such a nice guy. Very on top of it with timing, service, knowledge of food, etc. I wanted to try the chopped salad everyone raved about. Was offered different choices of protein but we had it the way it was meant to be. Very good! Lots of different textures and flavors. Then we shared their filet with mashed potatoes and charred broccoli. . Hubby and I both said "yummmmy" Finished with the dessert of the night. A Bread pudding with oranges and cherries and something else with vanilla whipped cream and chocolate drizzled. Excellent. Definitely worth the praise on social media.

    I really like the atmosphere here and the service was outstanding! However, my salmon was…read moreovercooked and flavorless! The skin was crispy, which was nice, but the fish had zero flavor! I mean really, did the chef put any salt and pepper on the flesh side of the salmon or did he/she only season the skin side? For the love of God...put some salt on both sides and please only cook it to medium! Just my two cents! I hope management reads this because I'll be returning to The Gladly with a large group of friends in February and we've selected salmon as one of the choices for our group meal. I hope and pray the fish will be cooked properly with seasoning please! Okay, I'm done talking about the salmon! The Chopped Salad was good and the spinach dip was very good! My spicy margarita was also top notch! However, the salmon left a bad taste in my mouth!

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    The Parlor - pizza - Updated June 2026

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