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    Super Potato

    4.6 (279 reviews)
    ModerateChinese, Noodles
    Closed Closed

    Order Super Potato Takeout or Delivery

    Super Potato Photos

    Business Info

    SUPER POTATO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Super Potato

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    Reviews With Photos

    Austin Z.

    If you're looking for a cheap restaurant with really big portions (even enough to feed two people at a time), look no further than Big Potato Restaurant in Milpitas. I remember this place used to be Chef Chengdu, but recently closed down and rebranded to become Super Potato. Here's my take and my experience on this place, as a first timer thus far: - The food was honestly out of this world, and when I say the portions are BIG - they were actually enough to cover the container (and even more). That's how much they have. I got the beef tripe with Chinese broccoli and rice, and while I had wished they included more Chinese broccoli, the sauce of the beef tripe was SO pungent and aromatic that I was able to sauce up my rice and enhance the flavor of my plain white rice. - The hospitality of this place was quite well - the waitresses are very attentive to each detail. Our requests were met conveniently without any hesitation. Ambience was also pretty well maintained. I'm definitely gonna come back and have more!! A budget friendly place forsure :)

    Side dishes we chose from combo meals
    Victor L.

    Took my friends here so they can enjoy Chinese version of rice plates. They seemed to really enjoy it. As usual, service here is good and typical of Chinese restaurants. My friends thought the ambiance is "nice" for what I described to them as hole in the wall. Everything from my previous review stands. This time I ordered a couple new dishes. I thought the braised pork belly is pretty good. The tomato rib soup combo comes with tornado potato and a drink. My elderly Caucasian friend loved the passion fruit/mango drink of 50% sugar. 5 adults ordered just 4 entrees and we were all full. That's great value!

    Reanne Z.

    Came on a Saturday right after they opened, we were seated right away and it slowly started filling up more around noon. We got the classic potato noodles and beef skewers to share. The pot for the noodles didn't look very big but it actually ended up being quite filling and was enough for the two of us. I liked the texture of the noodles, very qq, and the flavor was like a malatang base. There was also a decent amount of other ingredients with the noodles as well. Overall, a good place for a fast, more casual meal!

    Yuria G.

    We went in the early afternoon, and it wasn't too busy. The food came out really quickly after we ordered. They were running a promotion, so abalone was included as a topping, which was a nice bonus. We also ordered a combo set with a main dish, a snack, and a drink for around $25, which felt like a great deal! Classic Potato Noodles (Mild Spicy): This dish was packed with ingredients and had a nice spicy kick. It's served hot, so it's perfect for cold days. You can choose regular noodles, potato noodles, or half and half--I went with both. The potato noodles were so soft that they could be cut with chopsticks. Personally, I preferred the regular noodles since they tasted more like ramen. I think the dry noodle version might be better if you want to enjoy the chewy texture of the potato noodles, so I'd like to try that next time. Curry Chicken Cutlet Omelette Rice: The portion was big enough to share. The chicken cutlet was thin but stacked in two layers. I felt like there wasn't quite enough curry sauce compared to the amount of rice and cutlet. The curry wasn't spicy, so I personally would've liked it a bit hotter. Snacks: The Super Potatoes tasted more sweet than spicy. The Shredded Kelp with Garlic Paste was really flavorful with a strong garlic taste--I liked it a lot!

    Potato noodles
    Robert C.

    Tried out this place for dinner and got their classic potato noodles dish. The food is good and the potato noodles had a great and easy to consume texture, I tried one with half potato half regular noodles as well - would recommend full potato instead of half/half! It was a unique experience since I had never had potato noodles before. Good portion sizes per person.

    Classic Potato Noodles (Mild Spicy) - abalone included was Lunar NY promotion
    Michelle N.

    Stopped by Super Potato on a Sunday around noon for lunch and was pleasantly surprised that it wasn't too busy. My friend and I were seated right away. I initially wanted to try this spot after seeing their bouncy potato noodles featured on social media. The interior was bright, clean, and modern, and each table had a convenient QR code for browsing the menu. I ordered: -the Classic Potato Noodles (mild spicy): very flavorful and generously packed with ingredients. Since it was around Lunar New Year, they were running a promotion that included a free abalone with each noodle soup order, which was a nice touch. The abalone itself was very tender and well-prepared. My only minor critique was that the potato noodles were slightly overcooked. They leaned more soft than the chewy, bouncy texture I was expecting. Service was quick and friendly overall, and our food arrived within about 10-15 minutes. We did have to flag down the servers a couple of times, but they were helpful once we got their attention. Overall, Super Potato delivers flavorful dishes, a clean and modern dining environment, and a solid experience, with just a small opportunity to improve noodle texture and attentiveness - 4.5/5

    Spicy dry pot
    Frank L.

    Really good! The potato noodles have a much bouncier chew. I think there's not many of it all any places in the South Bay that are doing potato noodles. I only know one spot in socal. They also have great fruit teas as well. The grape yogurt tea ($6) was so fire. Items are slightly on the pricy side but it's worth checking out. I got the spicy dry pot($19) half regular half potato noodles and could notice the difference. I do wish there was more beef in the dish instead of the Chinese ham which basically tastes like spam. But overall it was tasty. Overall really enjoyed my meal and will be back to try their other dishes. I had my eye on the noodle soup.

    Celery and tofu skin
    Laura L.

    Pretty big restaurant with lots of seating. Service was quick and efficient. The drinks here are very sweet even when I got 50% sweet. Standouts were the side dishes like the celery with tofu skin and super potato (fried potato coated in a slightly spicy red sauce.) I wasn't a big fan of the noodles or the broth which tasted too oily. I have been really interested in the concept of potato noodles so was glad to try this place out. I was a bit disappointed to find the texture soft and slippery without a real bite to it. I would order half potato noodles half regular noodle next time. I saw lots of other people getting the rice dishes so maybe those are good!

    Classic Potato Noodles
    Coleen P.

    Filling & delicious noodle soup! The place is bright and clean - a casual, but great spot to catch up with friends! Easy parking too. You order through a QR code and a server will bring out your food. Lots of selection from soup, rice plates, smoked and braised meats...I ordered the classic soup with potato noodles, though they also offer regular noodles (can do half/half). I've never had potato noodles before so I had to try! Bouncy and a bit slippery when eating with chopsticks. My only note is that the quail eggs really soak up the broth flavor so it became a bit salty. And the soup really stays hot in the lil black clay pot (good for some, but bad for me since I just want to eat my soup without burning my tongue, haha!) Next time I'll try their combo A (noodles + drink) or combo B (rice plate + snack + drink)!

    Longjiang Pork Knuckle with Rice
    Trina P.

    I ordered the Longjiang Pork Knuckle with Rice plate. Everything was delicious. However, the egg was a tad overdone. I wish the customer service was kinder. The woman at the front didn't really care for me. I felt somewhat uncomfortable like a burden even though I was paying comfortable.

    Braised pork belly with rice was ok
    Kim l.

    Met up with friends for dinner at this place. I was intrigued as I have never had potato noodles before. When we arrived around 6:15 there was no one inside. We grabbed a corner booth and people slowly began trickling in. Service was quick and efficient. Food Pig ear: 4/5 thick sliced pig ear. Good flavor. Pickled cucumber: 3/5 ok, pig ear was better Classic dry pot potato noodles: 5/5 my favorite out of everything we ordered. Very tasty dry noodle. Potato noodles are nice and chewy. Classic potato noodle soup: 3/5 ok Original broth beef noodle soup: 3/5 ok Spicy meat sauce pork: 3/5 ok Tomato crispy pork noodle soup: 2/5 tastes like ketchup, pork was soggy ( not crispy at all). Braised pork belly rice: 3/5 meat was super soft and fatty. Just ok. Overall I did enjoy the potato noodles. I liked the dry noodles the best even though I would pick soup over dry noodles any day.

    Mimi N.

    Came here for a late lunch, so there wasn't a lot of people. Inside was very bright, simply decorated and airy, loved it! Out server was the best as well: gave us recommendations and was so helpful. The food was scrumptious.. full of flavor! So if your in the neighborhood, stop by, it'll be worth your tummy.

    DIY  Potato Noodles自选土豆粉, cucumber & pig ears, super potato
    Liv V.

    finally got to visit this spot. loved all the dishes we ordered & they have complimentary plum juice. the staff are really nice and orders came out pretty quick. we got the potato noodles which had a fun texture, cucumber & pig ears were refreshing, and the super potato which was yummy to snack on.

    Mulberry + Bayberry tea

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    Super Potato Reviews in Other Languages

    Ask the Community - Super Potato

    Is there any soy sauce or soy ingridents in all the noodle (soupy or dry) dishes here?

    Are the potato noodles gluten free?

    Are any of the noodle dishes vegetarian? I don't eat pork broth or chicken broth.

    The standard "Classic Potato Noodle Soup" only had vegetarian ingredients in the soup, but tbh I have no idea about the broth. It tasted like a spicy veggie broth to me, but I can't be 100% since I didn't make it. You can try asking, but be aware… 

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    YGF Malatang

    4.3
    (525 reviews)
    0.7 mi
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    I love the concept of malatang. You grab a bowl, load it up with everything your heart desires,…read morepick your broth and they cook it all for you. The concept might be simple but the possibilities are endless! I went absolutely overboard with my proteins (both beef and lamb), enoki mushroom, napa cabbage, tripe, baby corn, fish balls filled with roe and tofu skin. I saw that they had tofu mochi too and it was one of the best new things I decided to give a try. The bone broth was rich, flavorful and had that perfect mala kick with the numbing spice. I got mild flavor so it was not the kind of spicy that I could not tolerate. Each topping also soaked up all the flavorful broth. My friend got the medium spicy bone broth and that was packed a punch! I love how all the ingredients are fresh and fully restocked. The staff is very efficient. And they also give out vouchers, and free oranges.

    I was looking forward to trying this place, but unfortunately I left disappointed…read more The first thing I noticed was that the bowls and tongs didn't appear very clean. On the positive side, they do offer a large variety of ingredients to choose from. When my bowl was served, I realized it wasn't the one I had ordered. They had accidentally switched my bowl with another customer's. Later, while eating, I came across some of the marinated cilantro beef, which looked raw. I asked the server if it could be cooked a bit longer, but she explained that it was supposed to be pink. I tried a small piece, but the texture was still very tender, which made me uncomfortable. It also didn't have the texture of what I expected from beef. My cousin also had an issue with her bowl. The lotus root slices were cut fairly thick, so after cooking, it was still undercooked and crunchy. Overall, it was a disappointing experience due to the cleanliness concerns, the order mix-up, and the food quality. There are plenty of ingredient options, but I don't see myself returning.

    Photos
    Interior
    Interior
    Medium beef bone broth
    Medium beef bone broth
    Beef bone broth medium spicy

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    Beef bone broth medium spicy
    Yin Ji Chang Fen

    Yin Ji Chang Fen

    4.2
    (554 reviews)
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    Super delicious congee and rice noodle rolls, and best part, they're reasonably priced. After…read morereading Yelp reviews about how busy they get, we came right when the restaurant opened and got a table immediately. It's a good thing we did because the restaurant filled up completely 5 minutes after ordering. The inside of the restaurant is clean and modern, they have some art up on the wall that was cool to look at. The food was definitely the star though. We tried the BBQ pork and shrimp noodle rolls. Both were really good but my favorite was still the shrimp. I loved the veggies in the roll too. They can be a bit hard to pick up and eat because they're massive and cut into thirds. Other than that, the rice noodles are thin and silky and hold the sauce nicely. The sauce is also delicious. We also ordered the fish congee which was simple but comforting. It comes out PIPING hot so don't burn your tongue. Fish was tender and flavorful. Overall no complaints and the service was quick. Highly recommend!

    Delicious food, kind service, and calming ambiance…read more Ordered wonton mein, fish jook, taro dumplings and bbq pork chang fen. Enjoyed wonton, jook and chang fen the best. Chang fen was silky, smooth and full of lean slices of pork. Taro root dumpling was delicate and fell apart as soon as we attempted to put it on our plates. Flavor was not what I anticipated. Look forward to returning for more chang fen.

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    Inside seating
    Inside seating
    Fried dough in rice paper, Shrimp rice roll
    Fried dough in rice paper, Shrimp rice roll
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    Jun Bistro

    Jun Bistro

    4.7
    (975 reviews)
    0.5 mi
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    Family-owned & operated
    Women-owned & operated

    Wait for dinner on a weekday holiday was about 10 minutes. Ordering is done through QR code on the…read moretable. The truffle and mushroom rice tastes incredible! The Chinese sausage pieces sprinkled throughout added extra flavor too. The bowl is deep so there seemed to be roughly 5 cups of rice. Unfortunately the laksa shrimp fried rice was disappointing in comparison. It didn't have much flavor overall - better than plain rice but definitely needed more seasoning. The menu lists homemade laksa sauce as an ingredient but we didn't taste that, and the dish wasn't spicy at all either despite the 1 chili pepper rating. But it looked just like the menu picture so maybe the description is wrong. Fried chicken with tom yum sauce came with 6 pieces. Very juicy. We also enjoyed the herbal roasted prime steak with sausage rice. The delicious rice had the taste of fish sauce. Most of the short rib slices were soft and a few were slightly chewy but overall decent quality. Some of the fattier pieces of meat were still attached to the bone.

    We tried three dishes and enjoyed all of them. Wild…read moreMushrooms Conserva was a very small portion appetizer but it has a nice variety of mushrooms marinated in a well-seasoned spicy oil. Yunnan Signature Fried Tofu was excellent. Crispy on the outside, yet tender and juicy on the inside. Their house-made pepper salt paired well with the tofu. Very small portion too. Laksa Shrimp Fried Rice with the homemade laksa sauce, we asked for extra laksa sauce and used it as a dipping sauce for the fried tofu. The service was great throughout the meal. The staff was friendly, attentive, and welcoming. We also loved their takeout containers. Overall, good food, great service, Will definitely come back to try other menu items

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    Banana leaf wrapped seabass
    Banana leaf wrapped seabass
    Stir-fry assorted wild mushrooms
    Stir-fry assorted wild mushrooms
    Soymilk Beef and mushroom hotpot

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    Soymilk Beef and mushroom hotpot
    Taishoken

    Taishoken

    4.3
    (384 reviews)
    0.6 mi
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    Locally owned & operated
    Free parking

    Wow we loved our meal here at Taishoken!…read more We ordered: *Tokusei Tsukemen *Mazesoba *Sapporo We arrived at 8pm and there was no wait. Drinks and food came quickly after we ordered and the food is simply delicious.

    Came in as a party of 2 for an early lunch right when the restaurant opened. There was plenty of…read moreparking out in the front lot. We were seated right away and the service was quick! Sandstorm Calamari: 10/10 Highly recommend this appetizer!! The calamari was super crispy and fresh. It paired perfectly with the mayo sauce on the side. The best part was definitely the garlic/chili crisp which they gave a generous amount of. I could eat it by the spoonful! Spicy tsukemen: 6/10 I loooove tsukemen and I have gone to Tsujita in LA & SGV many times, so I was excited to finally try a new dipping ramen place! However the spicy tsukemen unfortunately did not live up to my expectations I would say the spice level is at a medium, so this is a warning to those who are unable to tolerate spice. The noodles were super slippery so it made it hard to eat with chopsticks, especially having to dip it into the broth, so we ended up asking for forks lol. The broth was also not as thick as I would've liked, so I felt like the noodles weren't really able to pick up the flavor from the broth. The pork belly and meat toppings were delicious though!

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    Karaage
    Karaage
    Tori Chintan Ramen
    Tori Chintan Ramen
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    Henan noodle

    Henan noodle

    4.5
    (32 reviews)
    1.6 mi

    I always just got the beef noodle soup. I'm happy I tried something else for once. We got the…read moreStewed Noodles with Beef and they were some of my new fave dishes. Noodles are my fave food because their texture is always good. These noodles were a nice chewy and they were soaking up the beef stew the whole time, so all the bites were really sauced up. The beef was super tender. It was slow cooked and oh my goodness the thick sauce, which was really nice and comforting, coated the noodles and made the soup pretty hearty. The lamb noodle soup was also really filling but because it had a more subtle flavor it was really nice and made you wanna keep going for more. The dumplings were the best, super crunchy in the best way and just fun and easy to eat. Everything was beyond what I expected and the portions were really big. The staff was really nice and keeping everything really fresh. Everything was nice and really casual which I really liked. I'm gonna be coming back to try a ton of the noodle soups for sure.

    The service was warm and genuinely friendly. The staff even suggested adding some onion into the…read morebroth, which turned out to be a great recommendation -- it gave the soup a little extra sweetness and freshness. The broth itself was rich, savory, and very flavorful without tasting flat or one-dimensional. The handmade-style noodles were also excellent: wide, chewy, and substantial, with a texture that worked really well with the thick broth. My only real complaint is the amount of lamb. The pieces I got tasted good, but there just wasn't much of it compared with the size of the bowl. For a lamb noodle dish, I expected the meat to have a little more presence. Overall, though, I enjoyed the meal a lot. Great broth, very good noodles, and especially welcoming service. I'd definitely come back -- I'd just love to see a more generous portion of lamb next time.

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    Place setting
    Place setting
    Braised Beef Noodles
    Braised Beef Noodles
    Before it opened

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    Before it opened

    Super Potato - chinese - Updated August 2026

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