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    Ocean Pearl

    3.4 (226 reviews)
    ModerateCantonese
    Closed • 10:30 am - 9:30 pm

    Ocean Pearl Photos

    Business Info

    OCEAN PEARL ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Ocean Pearl

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    Seafood and tofu clay pot
    Nancy L.

    This is a good value Cantonese restaurant with a smaller menu than higher end restaurants but has the basics for the bbq meats and main dishes. Our favorites are their Macau crispy pork, roast duck, garlic green beans, tofu and seafood clay pot, white egg and dried scallops fried rice. Their lunch specials are a great deal with soup and vegetables. Service is decent.

    Lunch Special- Meat combo, 2 kinds
    Meg C.

    My second time to visit this place, this time I ordered their lunch menu - roasted pork and roasted duck with rice. It had a complete meal with soup and vegetables. The meats were delicious, the steamed cabbage was tasty, and the egg drop soup was great. Service was excellent- fast and efficient. The place was as neat as always.

    Poached whole chicken
    Leslie Q.

    Ocean Pearl is my parents' go-to Chinese dinner on a weekly basis. They're so regular here they've made friends with some of the staff who let them call to make special reservations lol I've come here twice with my family and each time we've had a wonderful meal. Ocean Pearl is located in Milpitas Square off Barber Lane. It is the very last building to the left. The inside is split into 2 main rooms - the first a small waiting room with an area to order roast duck/pork to-go, and a larger dining area with big round tables, lazy susans, and fish on display. Some of the dishes I've tried: - Roast pork - this comes in a half or full order. The meat is pretty standard, slightly dry. But the skin is nice and crisp. - Cold poached golden chicken - the star is the ginger scallion sauce that comes with this dish. The chicken meat is also juicy, but lotta bones. - Salted egg yolk fried shrimp - one of our favorites and is great fresh. Good crunchy shell and tasty salted egg yolk flavor. - Salt and pepper fried fish filets - another one of our favorites. This comes with jalapeno and garlic pieces. The batter is slightly sweet but airy. - Beef chow fun - great, greasy, beefy. Can't go wrong - Special combo fried rice - this has fish roe and crab with lap cheong. It's good, but not my personal favorite. - Stir fried pork belly with green beans - great option for fatty meat and some fiber. Service is quick and if we ever wanted to add a dish, it gets put in and comes out just as quickly. Every time we come out super full and with a ton of leftovers still. I see why my parents continue to return!

    Menu
    Annabelle R.

    Ordered the roast duck rice plate on Saturday evening, and it was just a few minutes wait for takeout, quick and easy. Service was standard. When I took it out of the bag, that container was heavy! Loaded with a generous amount of cabbage, rice, and chopped up duck. It was juicy and delicious without being too fatty. The only negative thing about my visit was the parking situation. The businesses in this plaza get far more visitors than the parking lot can handle on a weekend.

    House pan fried noodle
    May W.

    Big Chinese restaurant in Milpitas. The parking lot can get super crowded, so definitely get there early. Chinese food was just okay and pricey. I would rather go to mayflower vs. Ocean Pearl. We had the following: - House Pan Fried noodle - 7/10. The noodles weren't crispy enough and thicker than usual - pea sprouts - 9/10. Good portion size and wok flavor - salt and pepper fish - 8/10. Nice light crispy batter - Singapore noodles - 7/10 - hot and sour soup - 7/10 - beef chow fun - 8/10 Service was a bit slow and we had to flag down the waitresses a few times. They have 2 clean single-stall bathrooms (1 for men and 1 for women).

    Full price $15.99 Hoi Nam chicken , tender and juicy
    Dianna W.

    We came here on Saturday dinner after a concert . It was 7:45 pm . The parking lot was pretty full and we parked a little farther than walked back to the restaurant. Inside all the tables were taken. We waited 15 minutes two tables for 10 and one table for 4 were available. We took the table for 4. Most items on the menu are delicious. This is an authentic Cantonese style restaurant. Portion of the dinner dishes were huge ! Ingredients were fresh and I admired the cooking skill of the chef ! We ordered eight treasures seafood fried rice . It came inside a clay pot and a heating pad under to keep it warm while dinning . It had shrimps , cuttlefish, etc and was stirred fry enough to get the " wok chee " 鍋氣! I loved the steamed giant clams in garlic over cellphone noodles 蒜茸粉絲蒸貴妃蚌。This is the portion of only 2 giant clams . The juice were sweet and intensely aromatic. We ordered the French style beef cube . The sauce was super sweet ( sugar ) that I didn't prefer . The beef was tender and I could taste the baking soda they used to tenderize the beef . This was my least favorite dish . I loved the cooked vegetables pea sprouts tips in minced garlic and covered with dried scallop gravy. It was delicious and healthy. Huge portion. We had a party of four and almost could not finish eating it . There were many other items on the menu . It looked good and we would be back soon !

    Pan fried noodles with seafood
    Sarah T.

    Good local spot for traditional Cantonese style flavors as well as roasted duck, pork belly, and soy sauce chicken! I've been here a handful of times and usually order the same dishes. Here's what I would recommend: ginger scallion lobster (they usually have a deal for 2 - 1lb lobsters for around $40+ dollars), salt and pepper chicken wings, pan-fried noodles with seafood, beef stir fry with mushrooms and bell peppers, seafood clay pot, side order of roasted duck or pork belly! They also serve complimentary sweet green bean dessert at the end of your meal. Overall prices are $25+ on average per dish, good portion for sharing with family, but yes on the pricey side. I like coming to this restaurant because it's smaller than most other Chinese restaurants, the max occupancy is about ~100 people. It does get busy but if you can come earlier for dinner at 5:30pm or so you should be fine. #25-12-15

    Giant clam and melon soup with glass noodle
    Han-Nha T.

    Expect to wait to be seated. Really good dinner menu. Lots of wok hei in stir fries and noodles, best fried rice I've had in a long time. Good quality meats and seafood at very fair prices. Recommend their drier vegetable stir fries, duck, and clam soup to my taste. Others as well like beef stir fries and fish maw soup. Because they are so busy you might have to tell multiple servers to recieve water, etc but nothing crazy. Solid spot busy for a reason.

    For family of four
    Hoang N.

    We thought it was a dim sum but it's not. It was family large portion Chinese food. Peking duck was so good beef chowmein is huge portion and soup was good for family sharing. Quick service to order. Nice and clean restaurant with good amount of tables , typical Chinese restaurant I the area

    Seafood fried rice (4 stars)
    Victor L.

    The quick rundown for you: + Sichuan string beans with pork belly is a generous portion with lots of meat and not overly spicy where my 11yo daughter can eat it (5 stars) + Beef with mushrooms and bell peppers were my kids' favorite because their meat is tender and cooked medium rare. The kids didn't eat the veggies but they devoured all of the protein. (5 stars) + Seafood fried rice has a salted egg flavor with lots of shrimp and assorted seafood. My wife came all the way here for this dish. I felt like it was better the first time we ate it many months ago. (4 stars) ~ Ambiance is quite nice for a Cantonese style restaurant serving bbq but don't come too late because all of the bbq meats were not available around 8pm (3 stars) - Service is so so here but we did come near closing time. Water didn't get refilled as much as we'd like. (3 stars) Hope this helps someone who's hungry for decent Chinese food!

    2 item BBQ with roast pork and bbq pork
    Jessica N.

    Very authentic Cantonese food. Portions are very good. Service is pretty fast also. The bbq meat here is very good. The chow fun had great Wok-hei. The rice rolls were solid. Restaurant is modern and clean. No wait on a Saturday lunch.

    Samuel L.

    Consistent, but Not Quite What It Used to Be Overall Impression Having visited a year ago, I decided to stop back in to see if this spot still held up. While the meal is still a solid, dependable option, I noticed some distinct changes since my last visit. One silver lining? There is no longer a long line to deal with, making it a much faster "in and out" for a weekday lunch. Food Quality & Portions I opted for the Weekday Lunch Special, which comes as a complete set: soup, vegetables, rice, chicken, and BBQ pork. The presentation remains beautiful and clean. However, compared to my experience last year, the portion sizes feel smaller. The flavors are still "average-good"--reliable and satisfying, but lacking that punch of seasoning that makes a dish truly stand out. Value & Atmosphere The pricing is still very reasonable for the variety you receive, making it a budget-friendly pick in a mall filled with more expensive choices. The atmosphere is calm and the service is attentive, likely because the crowds have thinned out. Suggestions for the Kitchen While the meal is pleasant, I think it's time for a menu refresh. With so much competition nearby and the portions decreasing, introducing some new, bold lunch items would definitely help bring back that "must-visit" energy. Recommendation A reliable choice for a quick, no-fuss lunch. Great if you're in a hurry since the long lines are a thing of the past, but keep your expectations tempered regarding the portion sizes

    Yang zhou fried rice
    Irene C.

    Came here with my parents on a Tuesday night around 6 pm. Service was excellent and efficient. The food was delicious! My parents and I absolutely loved everything we ordered. My favorite was the chicken clay pot( in the photo) , so full of flavor. Portions are huge too. We will definitely be back to try other dishes.

    Chicken & BBQ Pork combo - lunch special

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    Ocean Pearl Reviews in Other Languages

    Ask the Community - Ocean Pearl

    As of this writing (12/30/24) do they serve dim sum on carts? If so, is it for lunch or dinner or both? Thx

    No.

    Do they offer catering? If yes, do they offer free delivery?

    For special arrangements, you should contact the manager directly . Normally they don't .

    Can you make reservations?

    Yes

    View All 4 Questions

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    Yin Ji Chang Fen - Chinese Sausage And Cured Meat Steamed Rice

    Yin Ji Chang Fen

    4.2(554 reviews)
    2.3 mi
    •$$

    Super delicious congee and rice noodle rolls, and best part, they're reasonably priced. After…read morereading Yelp reviews about how busy they get, we came right when the restaurant opened and got a table immediately. It's a good thing we did because the restaurant filled up completely 5 minutes after ordering. The inside of the restaurant is clean and modern, they have some art up on the wall that was cool to look at. The food was definitely the star though. We tried the BBQ pork and shrimp noodle rolls. Both were really good but my favorite was still the shrimp. I loved the veggies in the roll too. They can be a bit hard to pick up and eat because they're massive and cut into thirds. Other than that, the rice noodles are thin and silky and hold the sauce nicely. The sauce is also delicious. We also ordered the fish congee which was simple but comforting. It comes out PIPING hot so don't burn your tongue. Fish was tender and flavorful. Overall no complaints and the service was quick. Highly recommend!

    Delicious food, kind service, and calming ambiance…read more Ordered wonton mein, fish jook, taro dumplings and bbq pork chang fen. Enjoyed wonton, jook and chang fen the best. Chang fen was silky, smooth and full of lean slices of pork. Taro root dumpling was delicate and fell apart as soon as we attempted to put it on our plates. Flavor was not what I anticipated. Look forward to returning for more chang fen.

    Photos
    Yin Ji Chang Fen - Inside seating

    Inside seating

    Yin Ji Chang Fen - Fried dough in rice paper, Shrimp rice roll

    Fried dough in rice paper, Shrimp rice roll

    Yin Ji Chang Fen - Sparerib with Black Beans over Steamed Rice

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    Sparerib with Black Beans over Steamed Rice

    Jun Bistro - Beef Offal Saltado

    Jun Bistro

    4.7(991 reviews)
    0.1 mi
    •$$
    Family-owned & operated
    Women-owned & operated

    I went to Jun bistro a few times. It's a cute resturant with a unique theme and it is nicely…read moredecorated inside. I had the mushroom truffle rice and beef noodle a few times. I love them both. The broth is light and flavorful. While the beef is juicy and tender. And for the mushroom rice. They give a generous amount of mushrooms. Overall, the dishes there are all so flavorful in each bite. The one that stood out was the Chinese donut and pate. I didn't know you could pair them together. I'll definitely order those again! Overall, staff are very friendly there. There's a great variety of food. A great way to try Yunnase dishes! I look forward to coming again and trying their other dishes!

    Everything was excellent on our recent dinner experience at Jun Bistro! We ordered 4 items from the…read moremenu. Our kids loved the chicken noodle soup with rice noodles ($14.99). Also got their signature rice dish with truffle and assorted mushrooms . It is called Truffle and Wild Mushroom Butter Rice ($28). If you like eating mushrooms, I would highly recommend this dish! We ordered two appetizers also One was the Fried Chicken with Tom Yum Sauce ($9.90). I thought it was just okay. Also got the Yunnan Signature Fried Tofu ($9.99). I personally love fried tofu! So this was good Service was good. They refilled waters and were nice Ambiance is cool and nice layout of restaurant! I would definitely come back another day to try their more spicy food dishes!

    Photos
    Jun Bistro - Laksa Shrimp Fried Rice

    Laksa Shrimp Fried Rice

    Jun Bistro - Yunnan-Style Spicy Chicken with Potatoes and Honey

    Yunnan-Style Spicy Chicken with Potatoes and Honey

    Jun Bistro - Herbal Beef Offal and Mushroom Stew

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    Herbal Beef Offal and Mushroom Stew

    HL Peninsula Restaurant - Lobster yee mein; a classic Canto birthday tradition

    HL Peninsula Restaurant

    3.3(694 reviews)
    0.2 mi
    •$$$

    I was really impressed! The service wasn't amazing unfortunately, but all of the dishes my party…read moreordered were hits! Everything tasted fresh and not too greasy. For me, the Crispy Rice Noodle with Shrimp! These were purple for some reason... but SO DELICIOUS! Even with the donut inside, it wasn't soggy at all. The Beef Chowfun was also incredible and seasoned perfectly. My least favorites were the dumplings personally... the wrappers were just way too thick for my preference. So I would suggest anything else, especially the seafood!

    My most recent visit [Saturday 08/22/26] was so very disappointing!!…read more Came here to enjoy brunch with my family. Our entire party consisted of 6 people and although there was a lot of hustle and bustle, we were able to be seated fairly quickly regardless of us not having reservations. I came here anticipating a wonderful experience and assumed I would be wowing my family with their very first visit with HL Peninsula Restaurant. While the visit was something they wouldn't soon forget, it wasn't exactly over something positive. Menus were provided and the young gentleman asked what kind of tea we wanted. We responded with the typical "chrysanthemum" and went on with viewing the menu. We meticulously wiped down the dinnerware and the tea pot arrives. Cups are filled and a bug is found floating in one of the cups. Since there were a few gnats flying about in the restaurant, I just assumed the gnat landed in the cup and died. I flag an employee and hand off the cup while requesting for a new one. New one arrives and I fill it up with tea. Again, THERE IS ANOTHER BUG. AT THIS POINT I KNOW FOR A FACT THAT THE BUGS ARE COMING DIRECTLY FROM THE TEA KETTLE. Our entire fam stopped drinking the tea and I am forced to flag down yet another worker- this time someone more higher up. The gentleman immediately nods his head and grabs the tea kettle. NO APOLOGY, NO QUESTIONING MY ALLEGATION, NOTHING!!! Another staff member comes out with another tea kettle of chrysanthemum and I immediately decline. I request to have jasmine instead. Good move on our part because the jasmine loose tea was not bug infested. Brunch consisted of: * SALT AND PEPPER CRAB [LIVE CRAB @ 2.2LBS] * PENINSULA HOUSE FRIED RICE * SWEET & SOUR SPARE RIBS W/ FRESH PINEAPPLES * A4 WAGYU BEEF + ASPARAGUS W/ BLACK PEPPER * SHRIMP DUMPLING * PORK AND CRAB ROE SIU MAI * CHRYSANTHEMUM TEA Food was honestly really good. The tea situation was terrible and it says a lot when the employees didn't even bat an eye about the bug complaint. He calmly nodded his head and took the tea kettle which tells me the staff knew there were bugs in there. The biggest issue is not receiving a simple "sorry" over the disgusting mishap and me knowing damn well that HL Peninsula Restaurant will continuously serve that bug infested loose chrysanthemum tea. Do better, y'all. With all the money that you guys make, you can manage dumping that bulk tea purchased from China.

    Photos
    HL Peninsula Restaurant - Interior

    Interior

    HL Peninsula Restaurant - Wagyu steak and asparagus

    Wagyu steak and asparagus

    HL Peninsula Restaurant - Spare ribs

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    Spare ribs

    Cheung Hing - Milpitas - Beef tripe

    Cheung Hing - Milpitas

    3.3(234 reviews)
    2.0 mi
    •$$

    I attended a birthday celebration here, and from my experience this is one of the better Chinese…read morebanquet lunches. The service was good, and most of the dishes tasted great. There were only a few dishes I didn't like. Here is what our table ordered: Peking duck: 7/10 While I often enjoy Peking duck, especially with the fluffy bao buns, this Peking duck didn't taste quite as good as others I have had elsewhere. While it was crispy and rich, it didn't have a whole lot of flavor, which was a little disappointing because it got overpowered by the bao buns. Honey walnut prawns: 9/10 I'm a huge fan of honey walnut prawns, they are my favorite at any Chinese banquet lunch. While the flavor was on point for this dish, it lacked crispness despite being the second dish to arrive. Curry chicken: 10/10 Probably my favorite meal here. I don't see curry chicken being served often, but this was amazing. Rich and creamy broth, and the chicken was tender and thinly sliced. Would come back here just for this dish. Sweet and sour pork: 9/10 Another good dish, pork was tender and sauce had a good ratio of sweet to sour. Braised tofu with mushroom: 6/10 This was probably one of my least favorites. The tofu was almost little leathery on the outside, which gave a weird mouthfeel. Other than that, the sauce was alright, and the mushrooms were good. House combination pan fried crispy noodle: 10/10 I absolutely loved these! I really enjoy the noodles with a combination of crispy and drenched in sauce, and this dish gave exactly that. The noodles somehow stayed crispy for the duration of the dinner, which was great. Pan fried noodles with soy sauce: N/A Didn't try it, but it looked good! Salted fish with chicken fried rice: 7/10 While the flavor on the rice was pleasant, with a good mix in of vegetables and chicken, the fish was extremely salty. Each tiny chunk of fish was like a sodium explosion. I thought it was good if you eat around the fish. Pan fried string bean: 9/10 One of the better pan fried string beans I've had, and it even came with some sort of meat mince, which I wasn't expecting but was a cool surprise.

    Would prefer to grade 4.5 stars…read more Today we dine as usual and found the following dim sum n dishes are very outstanding:- A/ black seasame cake, steamed dessert B/ layered cake, steamed dessert The above two dim sum recalls the good old days when we were young - they were prepared and steamed by our neighbors chefs when the dim sum were in much larger size. C/ soya sauce chicken, cut Very tasty, delicious and not too salty. Highly recommend.

    Photos
    Cheung Hing - Milpitas - Interior

    Interior

    Cheung Hing - Milpitas - Eggroll (veggie)

    Eggroll (veggie)

    Cheung Hing - Milpitas - Clay pot fried rice

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    Clay pot fried rice

    Koi Palace

    Koi Palace

    3.2(1.8k reviews)
    0.3 mi
    •$$

    Came as a party of 2 on a Sunday 12pm~, quickly seated despite there being a crowd at the front…read more(seemed like it was for larger parties) Placed in our usual order despite the service being a bit slow. Chicken feet came out first, this is my mom's go-to, however, I actually quite enjoyed this. Seasoned nicely, and the texture was JUST right, not too soft nor chewy, would order again Next was the Har gow and shrimp rice rolls. These 2 are my usuals and I thoroughly enjoyed both. The dough of both dishes were steamed nicely and the portion of the rice rolls were very impressive (6 shrimps per portion). Now the fried shrimp beancurd rolls were surprisingly extremely underrated. They were crispy on the outside yet the shrimp filling was bountiful and delicious, 100% worth ordering. XLB were forgettable. Unfortunately we did also order the pork spare ribs in black bean sauce and siu mai but they never arrived so we ended up canceling them.

    Love the dim sum, service could be improved - and the 18% added service charge is ridiculous…read more.. especially since I think the service should be improved. Again, the food is delicious - no complaints there. It is a large venue so maybe that is why the service is lacking, but it is difficult to get the attention of the servers when you need something. However, if you have a server that pays attention (and doesn't look annoyed that they are helping you), then it is a much more pleasant experience. But that rarely happens. So, if you are there for the food, order everything up front, and don't need anything else the rest of the time - then you will be fine. But also be prepared to try get the bill to pay, because that takes time too. Would I go back? Maybe.... maybe I will try take out.

    Photos
    Koi Palace
    Koi Palace
    Koi Palace - Peking duck | ig: eats.w.eva

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    Peking duck | ig: eats.w.eva

    The Rice House - preserved meat clay pot rice

    The Rice House

    3.6(168 reviews)
    0.3 mi
    •$$

    Decor is basic with open spacious seating. You order at the counter and they bring the food to…read moreyou. The tables and seats are clean. Food is surprisingly good here. During our dine-in, there were many to-go orders. Both claypot rice dishes are excellent: - Chicken with dried Mushrooms and Chinese Sausage with Preserved Meat Combo Clay Pot Rice 北菇滑雞及腊味煲仔饭 - Salted Fish with Pork Clay Pot Rice 咸魚肉片煲仔飯 There's crispy rice at the bottom of the clay pots. The toppings on the rice are good. I can even smell the fragrance from the salted fish. They don't allow this salted fish with pork to be a combo (due to salted fish flavor) and it has to be ordered as a standalone claypot. Soy sauce is served on the side. We ordered two bowls of soup: - Watercress Stewed with dried Duck Gizzard 西洋菜炖陳腎 - Sea Coconut And Pear Stewed Wpork 海底椰雪梨炖瘦肉 Both soup are delicious. They're served piping hot and very flavorful. Unlike most soup are very salty, their soup isn't salty at all and they are tasty. For the Choy Sum veggies, it's also good and the chicken soup is delicious. It came with some chicken meat inside too. Highly recommended and will definitely go back. Note: Bring cash or pay with Venmo. They don't take credit cards. They offer some type of membership (if you wish to join and prepay) for a discount. Ask them for details if you're interested.

    Ordered the Chicken w.Dried Mushrooms Clay Pot Rice, Chicken…read moreSoup w.Choy Sum, and the America Ginseng Stewed w. Black Chicken. The chicken with dried mushroom clay pot rice was well-done and the dish had its signature crispy rice at the bottom. The chicken soup with choy sum was a nice flavorful broth with a good amount of vegetables and chicken. The American ginseng stewed with black chicken also tasted good. The service was fast and responsive, but is good to note that this place no longer takes credit cards for dining in. The ambiance was simple and a bit bare.

    Photos
    The Rice House
    The Rice House - Any 2 Selective Rice(Half & Half) Preserved meat and pork ribs

    Any 2 Selective Rice(Half & Half) Preserved meat and pork ribs

    The Rice House - Special beef with preserved meat clay pot rice

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    Special beef with preserved meat clay pot rice

    Golden Sun Palace - D37(1) / Crispy Roasted Duck (whole)

    Golden Sun Palace

    3.2(348 reviews)
    2.2 mi
    •$$

    We wanted to have dim sum and decided to give Golden Sun Palace a chance--and we're so glad we did!…read more Their menu is HUGE, with so many options from land, sea, and vegetarian dishes. We ordered the chive and shrimp pancakes, soup dumplings ( HAD A SIMILAR TASTE LIKE DING TAI FUNG ) salt & pepper calamari, beef chow fun noodles, and garlic green beans. We absolutely loved the chili paste/oil they provided. Every dish was packed with great flavor, and the service was fast and easy. Everything came out in a timely manner, which made the whole experience even better. There's also plenty of parking, no reservations are needed, and the prices are very reasonable compared to other dim sum spots. We're definitely looking forward to coming back and trying more items from the menu!

    This restaurant has been around for a long time serving Cantonese cuisine in Milpitas. They have…read moredim sum available during lunch in addition to their regular menu items. A few dishes they do well here are the salt and pepper spare ribs (pork chop), salt and pepper fish fillet, dried scallop with egg fried rice - all their varieties of fried rice are yummy. Servers are courteous but if the restaurant is busy, servers don't come around as often as they should. You may have to flag them down. I recommend asking for everything up front if you don't see what you want at your table. For example, certain condiments or dipping sauces for your dim sum or glasses of water, extra napkins, etc. Request that stuff when the wait staff first show up or when you order. The ambiance is your typical Chinese restaurant. Simple and clean enough considering how long this restaurant has been in business. Nice chandeliers. Busy on the weekends for those coming in for dim sum. Restaurant is a decent size and has tables that are good for larger parties as well. Located in a busy plaza which houses many eateries near Lion Supermarket.

    Photos
    Golden Sun Palace
    Golden Sun Palace - Salt & Pepper Spareribs

    Salt & Pepper Spareribs

    Golden Sun Palace - S19 / Steamed Rice Noodle Roll w/ Shrimp

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    S19 / Steamed Rice Noodle Roll w/ Shrimp

    Pearl Bay Restaurant - Walnut shrimp.

    Pearl Bay Restaurant

    3.7(645 reviews)
    6.2 mi
    •$$

    Came here on a Thursday evening with the family to celebrate another family member's upcoming…read morenuptials, and there were ten of us in the party that evening. This was a typical Cantonese style eatery where you would get together for family gatherings and/or to celebrate events. The decor had the usual elements that you would expect from such a place: crystal chandeliers, fish tanks, gold columns, and giant TV screens. We tried their 10-course banquet-style dinner that they were advertising for $488 (before tax) and I believe this special was only available on weekdays. Portion sizes were extremely generous, and they did not skimp on the ingredients either. The banquet courses included delicacies such as suckling pig, geoduck, whole fish, and lobster to name a few. This meal easily fed ten people, and we still had plenty of leftovers to take home. It was such a great value that towards the end of the evening the restaurant sold out of their banquet special. Overall, the food was pretty good...even though they did overcook the lobster. They have their own huge parking area, so it was super convenient. The dining area was very spacious. The service was casual and efficient. I went to dinner with no expectations, so I was pleasantly surprised. This place impressed my family that they even came back the next morning to try their dim sum.

    Can't go wrong with some classic dim sum! Some of the items are a little on the pricier side, but…read moreconsidering how large the menu is, how quickly everything comes out, and how filling the portions can be, it's a small-but-not-crazy splurge for a fun lunch out with family. Everything we ordered was good - there wasn't anything that I didn't like. The variety makes it especially fun when you're with a group since you can order a bunch of different things and share everything around the table. Also, the cart servers are truly superwomen/men! I'm not sure how they move those carts around so quickly lol. Definitely part of the fun of the whole dim sum experience.

    Photos
    Pearl Bay Restaurant - Interior of restaurant

    Interior of restaurant

    Pearl Bay Restaurant - Deep-Fried Pork Dumpling

    Deep-Fried Pork Dumpling

    Pearl Bay Restaurant - Fried rice

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    Fried rice

    Mayflower Restaurant - Abalone and sea cucumber

    Mayflower Restaurant

    2.8(1.3k reviews)
    0.2 mi
    •$$

    Haven't been here for a while and decided to meet up with a couple of friends for dim sum lunch…read more The place looked different from the last time I was there, some renovations must have been done. It's open and bright and not too noisy, quite comfortable for a dim sum restaurant. Food was still very good. We had Steamed Shrimp Dumplings 蝦餃, Siu Mai (Shrimp and Pork Dumplings) 燒賣, Steamed Bean Curd Rolls 鮮竹卷, Shanghai Dumplings 小籠包, Baked BBQ Pork Buns 焗义燒飽, Shrimp Rice Noodle Rolls 鮮蝦腸粉, and Fried Taro and Meat Dumplings 峰巢竽角. Everything was well made and delicious. Food came out at a good pace. The standouts in my opinion were their Siu Mai and Fried Taro and Meat Dumplings. I am usually not a big Siu Mai fan but theirs were very tasty and juicy and fresh-tasting. They did a great job frying the Taro Dumplings. They were not greasy and the oil used seemed fresh. Service was very attentive, professional, and friendly especially because I've known our waiter Alex for over twenty years! Prices are fair for Bay Area standards. It's a solid dim sum spot.

    Came here for a dim sum lunch with a large group, and I was impressed! Dishes came out so fast I…read moredidn't get a chance to snap photos, but everything was delicious. My favorites were the shrimp dumplings (har gow) and the shrimp and pork dumplings (shumai.) I would definitely come back! For dim sum in general, I recommend going with a large party so you can try more things! Like I said, everything I had here was great I don't think you can go wrong with your order!

    Photos
    Mayflower Restaurant - Nice, open interior

    Nice, open interior

    Mayflower Restaurant - Bbq pork rice noodles

    Bbq pork rice noodles

    Mayflower Restaurant - Remodeled outdoor seating

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    Remodeled outdoor seating

    Ocean Pearl - cantonese - Updated September 2026

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