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    Golden Sun Palace

    3.2 (348 reviews)
    Open 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated over 3 months ago

    Order Golden Sun Palace Takeout or Delivery

    Golden Sun Palace Photos

    Business Info

    GOLDEN SUN PALACE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Golden Sun Palace

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    Fish porridge & chow fun set
    Jessica H.

    Been here a few times & unfortunately, the quality & flavors of the dishes are not very consistent. On some days, everything is perfectly delicious, on other days it's very bland. My family enjoys ordering the sets/combos - particularly the fish porridge & chow fun b/c it comes with dim sum of your choice in the following categories (1S, 2M, 1L, & 1K), but the porridge is a hit & miss sometimes.

    Har Gow, chicken feet, egg yolk buns, deep fried shrimp balls, bbq pork buns, Siu Mai
    Sarah T.

    Door dashed dim sum for dinner from Golden Sun. The ordering was simple. Packaging for delivery was done well. The container for the deep fried shrimp had a cut to ventilate and prevent the dish from getting soggy. $60 including tip for 6 dishes. The chicken feet was ok. I think the flavor could be more savory and the amount was less than I'm used to seeing. The best dish was the bbq pork buns. The buns were soft and pillowy, and the bbq pork was just the right amount to bun. Other dishes that I ordered were egg yolk buns, har gow, and siu mai. Basic dim sum dishes and helped with the craving. It's probably best to have dim sum at Golden Sun Palace during their dim sum hours.

    Dim sum
    Colin R.

    This strip mall is packed on Sunday mornings. Good luck trying to find a parking spot haha! But Golden Sun isn't too packed which is nice. You can call ahead to reserve a table if you have a large group. Food is ok. Some of the dim sum dishes are meh but they do come out quick. So if speed and not waiting around is what you like, GS is a good Sunday brunch "yam cha" spot.

    S07 / Sticky Rice & Chicken in Lotus S04 / Pork Ribs in Black Sauce
    Jia M.

    First of all, this place offers free tea! I haven't been to many dim sum places in the bay where it offers free tea. You can tell that this is a local favorite as mostly families/elders are sitting around you. The dim sum was pretty good! I would say that the best item was the chicken feet! Super flavorful but not salty! I also love how the spongecake is made out of brown sugar, so it's not too sweet! I would definitely come back! The pricing is super reasonable as well!

    Business Hours
    Lloyd C.

    Golden Sun Palace is located in the City Square Center. Parking is ok, depending on when you come. I've been here many times for dim sum or family dinners. Spacious place, good for wedding receptions and events. The service was friendly, helpful, and attentive! All the staff workers provided great service! I only ordered a few things but filling enough for me. Scallop Dumpling - decent sized dumpling filled with shrimp and a couple of bay scallops. Fried Sticky Rice w/Chinese Sausage - topped with a little scrambled egg. One of my favorite dishes. It always reminds me of going to SF to visit my grandparents. Spiced Beef Varieties - I hardly get a chance to get this dish and that's a good thing as it's high in cholesterol. This place makes it so well! A good variety of the usual in this dish but my favorite is the "ngoh bong". Nobody knows the English equivalent. Some say the pancreas, others the lungs. LOL. Chrysanthemum Tea - my waiter brought it to me saying [Cantonese], after eating the offal, this tea is good for digestion or cutting the cholesterol. [My English translation of my limited Cantonese. LOL] Support your local business.

    Interior
    Quentin P.

    Came in before noon Sat.. Got seated right away. Nicely lit inside. No music but a few TVs on with Cantonese? Tv shows. Had carts coming around as well as able to order off menu. All good here pretty traditional Cantonese dim sum. Dishes: Sui Mai- nice sized, excellent examples of the dish. Nice amount of meat, not greasy. Steamed bean curd skin roll with pork and shrimp- pretty filling though light feeling. Stuffed densely. Again not greasy. Durian puffs- nice light crunchy outer shell and plenty of creamy durian inside. My favorite of the bunch today. Preserved egg pork congee- nicely done, decent amount of pork inside. Add white pepper to make flavors pop more. BBQ Pork puff- Again nice crispy outside plenty of fillings inside. Overall a very enjoyable dim sum and pretty economical. Liked the staff and speed of service. Will be back.

    Judy H.

    Came here on a late Thursday afternoon for my best friend's Graduation lunch. The restaurant itself is fairly spacious with lots of natural light beaming in. The staff is super nice and attentive since it was not busy - we were practically the only people there. We were a table of 7. Ordered a bunch of dim sum and also noodle dishes (including lobster) and a Peking duck. Food was adequate - it wasn't the best but it wasn't inedible either. Honestly, for everything to only come out to $200 for 7 people that included lobster and a duck, id come back

    Shrimp Rice Noodle Rolls
    Harvey K.

    The last time my family and I came to Golden Sun Palace was on 12/16/2019, right before the beginning of the pandemic. That was a good day because we got to hang out with some close family friends and relatives over dim sum. Exactly five years later to the date, my family and I made our return here for a dim sum outing. The place was pretty quiet when we walked in at noon. One of the staff greeted us and she led us to a table by the windows. The interior was clean, and did not appear to have gone through any renovations since the last time we were here. Our server got us tea while we perused the vast dim sum menu. As soon as she returned, we placed our order. We ended up getting eight items plus beef chow fun. Our food started to arrive in 15 minutes, in stages. The first thing we noticed was that the dim sum items were made in-house instead of premade. Overall, we were pleasantly surprised with the quality. Everything was on point for the most part, and they did not skimp on anything. If I had to nitpick, I would say the beef chow fun was a bit greasy and the har gow skin was somewhat mushy. Service we received was very good. Our server was friendly, polite, and efficient. Prices were very reasonable. Dim sum items ranged from $4.95 to $9.95, and the beef chow fun was one of their daily specials at $11.95. Tea charge was waived. The total, with T/T, was about $77. Based on this experience, we will definitely return! BONUS MATERIAL: - Ample parking on site. - Major credit cards accepted. - Their tip suggestions are based on post-tax amount. - Check out their weekday daily specials, which include noodle/rice dishes, entrée items, and dim sum combos. - No tea charge.

    LeeAnn G.

    Absolutely delicious and fresh hot food delivered! I loved everything I ordered. Always consistent. Thank you Chef!

    char siu bao
    Rita W.

    1.5 stars, rounding up to 2 I suppose disclaimer - I only came here instead of yin ji chang fen bc I wanted 咸水角 & figured we might as well try a new place lol moderately sized restaurant, got seated quickly teacups were all dirty/sticky - I asked for a different one, but the replacement was ALSO dirty lol ... so I just drank out of my own water bottle chow mein - 6/10 wasn't expecting the thing noodles lol , kinda dry &hard to swallow, not a lot of toppings & was pretty much all just noodle shrimp chang fen - 7/10 avg but honestly probably the only thing I didn't have a complaint about here har gao - 6.5/10 skin was mushy & fell apart, inside was fine you tiao chang fen - 6/10 avg but kinda lacked taste somehow chicken feet - 6.5/10 flav was fine, texture felt a little off, also the meat was hard to get off the bone - other places do it so well the meat usually falls off char siu bao - 6.5/10 avg maybe a little dry taro ball - 6/10 pasty & felt undercooked calamari - 5/10 very mid, my friend ordered this but lol just get calamari from an actual boba shop or Japanese restaurant siu mai - 6.5/10 avg but skin was too thin xlb - 5/10 what in the world is this skin?? xian shui jiao - 4/10 unsatisfying, undercooked, inside was gloopy & pasty, skin was barely even fried (it's supposed to be golden brown)

    Denny L.

    New favorite spot for dim sum! The service is great, the food comes out hot, fast and authentic Cantonese flavor! I've been here 3 times in the last month for dim sum! Pro tip: Some of the favorite items that have pastry in them are only available on the weekend. Weekends get busy, come before 12pm or call ahead.

    Bok Choy
    Ethan N.

    My family had been craving Peking duck for a while so we decided to check out Golden Sun Palace in Milpitas for an early dinner. The 7 of us got to the restaurant at opening (5:30) on a Sunday and were one of the first parties there. It's a standard family-style Chinese restaurant in terms of decor and ambience - you're there for the food, the family, and not much else. We ordered the A combo and added their lobster noodle on the side. They use the duck bones left over from the crispy Peking duck to make into a thin but richly flavored broth that acts as the appetizer. Then came the Hainanese chicken, boiled and served with a garlic-ginger sauce, the rich and oily lobster noodles, the fried salt and pepper fish filet, the bok choy, and finally the star of the night: the Peking duck. After smearing oyster sauce on the provided steamed buns, sandwich a piece of duck skin and a few green onion slivers between the sides and dig in. It's so oily I usually give in after 2 or 3, but it's more than worth it. At the end of the meal they provide a plate of house baked butter cookies in place of fortune cookies (as if the meal couldn't get any heavier). Grab a takeout box for leftovers and you're set. Parent approved!

    Pork Sui Mai
    Tim Y.

    It's been 9 years since my last review so I thought I'd post an update. I dined here recently and was able to try a few new items I didn't order last time. We got here around 1:30PM, near the tail end of lunch and the restaurant was still about 1/3 full. Although the restaurant did age the last decade, I feel like the the food quality actually increased! We ordered the staple dim sum items: pork sui mai, shrimp har gow, beef rice roll, egg tarts, chicken feet, steamed bean curd skin with pork and shrimp. The dim sum items were pretty good with the steamed items coming out fresh and hot. In addition to these items we also ordered two dishes - chicken chow fun with gravy and dried scallops fried rice. Both were great and were of a generous portion. The only letdown was the plate of roast pork - the skin was a bit stale and chewy, not crunch and crisp as you'd expect. The dim sum is ordered via the waiter/waitress whereas the baked items are on a cart that is wheeled around the restaurant. Those items can be picked ad-hoc. The sticky rice on that cart can be heated up, just ask them to warm if up for you. Looking for a dim sum deal? After 2:30 PM, you can score a buy-one-get-one-free deal on baked goods like bbq pork buns and egg tarts. Just be quick, as these goodies tend to fly off the cart and others may be waiting for 2:30 PM to strike too. Golden Sun Palace was cleaner than I expected for an older Chinese restaurant. The bathrooms were surprisingly nice, and they even cleaned the dim sum carts before closing. The service was great! They refilled our tea, cleared our table of dirty dishes, and helped us cut a birthday cake. For all these reasons, I'm upgrading my review to 4 solid stars.

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    We found a cockroach in our catered takeout order! Never order or eat from here. This place is beyond foul

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    Page 1 of 9

    Golden Sun Palace Reviews in Other Languages

    Ask the Community - Golden Sun Palace

    Will they be open on 4th of July 2023?

    Do they still have outdoors seating?

    Not seeing the tents outdoors anymore

    Are they still in business?

    As of a week ago, yes, but they don't open until 11:30am now. There was a sign for a 10% discount for to go orders.

    Do they serve dim sum all day during weekends?

    I believe so or up to 2pm.

    Do they serve dimsum on weekends only or is it also available on weekdays?

    They do serve dim sum weekday lunch but the selection is not as extensive as on weekends. It's not as crowded and quieter.

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    Yin Ji Chang Fen - Fried dough in rice paper, Shrimp rice roll

    Yin Ji Chang Fen

    4.3(541 reviews)
    0.1 mi
    $$

    Came back to try more dishes because this place is honestly too good not to revisit…read more The pork and preserved egg congee has officially become my go-to here. The flavor is comforting and well-balanced without being overly salty, and the texture is smooth and satisfying. I highly recommend pairing it with their dough stick (youtiao). It's crispy on the outside, slightly chewy inside, while still staying light and fluffy. Dipping it into the congee completely changes the experience and honestly feels like a must-order combination. Another standout for me is the steamed spareribs with black bean and taro. The spareribs are tender and flavorful, and the black bean sauce adds a savory depth without overpowering the dish. Service continues to be efficient and well-organized, even when busy. One thing I noticed is that the restaurant is especially popular with elderly customers, which honestly says a lot about the food being comforting, traditional, and consistent. Almost every table had some combination of congee, rice rolls, and steamed dishes, which seems to be the way to go here. Overall, this is the kind of place that becomes easy to return to once you find your favorite dishes.

    If you are looking for classic, no-frills Cantonese comfort food, Yin Ji Chang Fen is a top-tier…read morechoice. I find myself coming back here consistently for their staples. The Shrimp Rice Rolls are the clear star--the rice noodle is incredibly smooth and thin, which is the mark of a great chang fen. They don't skimp on the shrimp, and the sweet soy sauce ties it all together perfectly. For something heartier, the Wonton Noodle Soup features a very clean, savory broth and snap-to-the-bite noodles. The Pork Congee is also a winner; it's silky, flavorful, and exactly what you want on a cold day or when you're craving something soothing. We also grabbed the Shiu Mai, which were plump and well-seasoned with a great meat-to-shrimp ratio. The kitchen is efficient, and the flavors are consistently authentic. It's a reliable spot for a great quality, traditional meal that never misses the mark. Prices are reasonable and service is fairly quick but there's also a QR code for an optional online ordering for some.

    Photos
    Yin Ji Chang Fen - Inside seating

    Inside seating

    Yin Ji Chang Fen - Sparerib with Black Beans over Steamed Rice

    Sparerib with Black Beans over Steamed Rice

    Yin Ji Chang Fen - Beef stew lo mein

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    Beef stew lo mein

    Jun Bistro - Yunnan Signature Fried Tofu

    Jun Bistro

    4.7(945 reviews)
    2.2 mi
    $$
    Family-owned & operated
    Women-owned & operated

    Tried this place out for weekend lunch and got their truffle and mushroom rice which seemed like…read moretheir main dish, along with the fried tofu and stir-fried cheung fun. Each dish was pretty good and had "very strong flavors", to the point that I wish I had a balance dish like plain rice to go along with in order to eat more, but individually speaking each dish is layered very well in flavor and worth trying out. Ambiance is nice inside, service was bare minimum - I don't mind but you may need to flag a waiter several times to get their attention. Place was full and had a wait list for seating 10-30 mins or so on a weekend noontime.

    Overall we had a very positive experience for a Friday dinner. The entire restaurant was full by…read morethe time we arrived at 5:45PM so I would say you need to go when they open. Truffle & Mushroom Butter Rice Braised Angus Beef Rice Noodle Stir- fry pea sprouts Lemongrass pot chicken Banana Leaf wrapped seabass Dessert Youtiao dough bread pudding Dinosaur Cutie Taiwan Bun (Passionfruit and taro flavor) The most impressive dish is the Truffle & Mushroom Butter Rice. I want to come back for lunch so I can get their Yunnan Rose Coffee or Tea Latte. It says on the menu that their coffee beans and tea leaves are from pristine mountains of Yunnan. They do serve coffee for dinner time but I can't take the caffeine at night. The service is above average for a chinese restaurant. The waiter was pretty patience with us as we brought an elderly guest with us at the table so we took a little longer to enjoy our meal. The interior design of the restaurant is pretty interesting where the booth is align an triangular shape with a center piece so the tables can be put together for larger parties very easily. Definitely easier to get a table for parties of 4 or less but it will work out for larger parties as well.

    Photos
    Jun Bistro - Banana leaf wrapped seabass

    Banana leaf wrapped seabass

    Jun Bistro - Stir-fry assorted wild mushrooms

    Stir-fry assorted wild mushrooms

    Jun Bistro - Soymilk Beef and mushroom hotpot

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    Soymilk Beef and mushroom hotpot

    HL Peninsula Restaurant - Lobster yee mein; a classic Canto birthday tradition

    HL Peninsula Restaurant

    3.4(669 reviews)
    2.0 mi
    $$$

    We usually come here with a big group and get a room reservation, then order the set menu. The…read morerestaurant is always bustling on weekends, so without a reservation, would definitely expect a wait time. The dim sum carts have large variety and are fresh and fast, but the set menu helps alleviate the chaos and the decision of having to pick what to get haha. The food gets delivered fast and is fresh. The set menu has a large variety of different foods, from meat like duck and sweet / sour chicken, to veggies like mushroom and snap peas, to seafood like fish and lobster and scallops, as well as soup and fried rice. The food is served in waves, so there's always a new dish on the table every 5-10 minutes. The portions are massive! We always have plenty of leftovers to last us the rest of the weekend. Everything is tasty and seasoned well. My personal favs are the fried pumpkin, lobster noodles, and scallops, although all dishes were hits. Will definitely be back for the next group gathering!

    We attended a one-year-old birthday banquet for a friend's daughter and booked two tables in a…read moreprivate room for lunch. While the service was acceptable, the food quality was extremely disappointing and far below what you would expect from a high-end Chinese restaurant. The banquet had been reserved in advance, yet the restaurant still claimed that the double-boiled soup was not prepared and replaced it with fish maw soup instead. The biggest issue was that the soup was bland and tasteless. The rest of the dishes were also below standard, and we ended up leaving a lot of food unfinished. Considering the bill was around $2,000 including tips and tax, it was definitely not worth the price.

    Photos
    HL Peninsula Restaurant - Main dining hall.

    Main dining hall.

    HL Peninsula Restaurant - Wagyu steak and asparagus

    Wagyu steak and asparagus

    HL Peninsula Restaurant - Spare ribs

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    Spare ribs

    Koi Palace

    Koi Palace

    3.2(1.8k reviews)
    2.5 mi
    $$

    Came here based on friends recommendations!…read more We made a reservation for 10:30 and were seated right away. Servers were very attentive and quick. They get the food out and stamp it off as they bring it to your table. Unfortunately some of the dishes we ordered were lacking flavor. We left wanting more. The Shanghai dumplings were pretty good, the shrimp rice noodle roll is a solid choice as well. Overall solid 4/5 and would come back with friends and family, and definitely make a reservation!! This place fills up fast.

    I love Chinese food but I left Koi Palace feeling very disappointed…read more We were a party of 6 and we all arrived at 10:45am. We checked in the front desk and we were given a ticket with a number. As we are waiting, tables for parties of 7 or 10 and 11 were being fulfilled. I checked in twice to ask about our group of 6 and she was very rude and snobby as she informed me that large parties were being seated first. We had been waiting for an hour and they were not calling anyone for party of 6. So ridiculous. After waiting for 1.5 hours, we were finally seated and guess what? The table that we were seated at has 7 seats -- I looked at the other tables that were empty and they also had 7 seats -- meaning that at any point when a table for 6 or 7 was available, we, party of 6, could have been seated but she chose not to seat us and have us wait. Once we were seated, everything moved rather quickly. We were given a menu to order -- we ordered and within 10-15 minutes, everything was brought out to us. No wait time for the food, it was very fast. The food was decent but nothing memorable. Overpriced dim sum, overpriced food. As much I love Chinese food, I don't see myself coming back to this location because the wait times are crazy even if you come early. And second, the two women at the front counter are very rude, provided very poor customer service. Very annoyed and disappointing experience, wouldn't recommend to anyone.

    Photos
    Koi Palace
    Koi Palace
    Koi Palace - Peking duck | ig: eats.w.eva

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    Peking duck | ig: eats.w.eva

    The Rice House - preserved meat clay pot rice

    The Rice House

    3.6(167 reviews)
    2.5 mi
    $$

    not sure what to say - have been here before years ago & it was fine but not sure what happened…read more order at the desk, they didn't take card or cash cus something broke so it was only Venmo? idk place was completely empty - sat down eat & only one other doordash driver came in $17 for literally all rice & thinnest most stingy slices of sausage & pork belly ever (literally like Bible pages thin) fill your own water at one of the stations no idea how this place stays open - not bc it sucks but just bc it was so empty & felt like a huge ripoff

    This was my first time dining at The Rice House, and my initial impression was a bit unexpected…read more The restaurant operates as a hybrid self-service concept, which I found very interesting. Walking in feels like a full-service restaurant, yet the service model is different. It was new to me, and I assume this is a growing trend inspired by Asia. The food, however, was excellent. My family and I ordered the beef chow fun to evaluate their wok skills, and it definitely met the standard. In addition, the rice pot was very flavorful and well executed . The pricing was fair, especially considering the high rent typically associated with food plaza locations. I will definitely be coming back. One thing I hope to see in the future is frog added to the menu.

    Photos
    The Rice House
    The Rice House - Any 2 Selective Rice(Half & Half) Preserved meat and pork ribs

    Any 2 Selective Rice(Half & Half) Preserved meat and pork ribs

    The Rice House - Left to right:   #11: Any 2 Selective Rice(Half & Half) - $14.99 #1: Preserved Meat Clay Pot Rice - $11.99

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    Left to right: #11: Any 2 Selective Rice(Half & Half) - $14.99 #1: Preserved Meat Clay Pot Rice - $11.99

    Pearl Bay Restaurant - Deep-Fried Pork Dumpling

    Pearl Bay Restaurant

    3.7(616 reviews)
    4.7 mi
    $$

    We came here for dinner on a Sunday night at 5:30pm. My first time here. There is a huge Jumbotron…read moreon my wall. This place can seat like 400+ people in one room. It is huge! The 9 of us had the prefix $688 menu. There was a lot of food. Many other people had the same dinner. The food was fresh and piping hot. I liked the combination fried rice. It was loaded and had some crunchy tidbits on top. They was also a steak dish that came with shrimp that was delicious. It was also nice to be able to shop after dinner as there is a TJ Maxx Home goods right next door.

    This place is like a typical DimSum place, super busy and honestly pretty loud, everyone seems to…read morebe chatting and having a good time. They also have the carts that go around that you can directly pick from after ordering your original order off of the paper. The food comes out pretty fast, even though they're super busy. Har Gow is my favorite so those were pretty good, the wrapper was not too thick 4/5, same with the siu mai. The beef chow fun was pretty greasy but that's pretty typical with this dish, the color was pretty nice on the noodles too 4/5. They offer Jasmine hot tea or chrysanthemum hot tea, and water when requested. Again pretty typical Dim Sum experience, nothing too extravagant or out of the ordinary, and a bit pricey. I would go here again with my family, probably not first choice though

    Photos
    Pearl Bay Restaurant - Interior of restaurant

    Interior of restaurant

    Pearl Bay Restaurant - Walnut shrimp.

    Walnut shrimp.

    Pearl Bay Restaurant - Fried rice

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    Fried rice

    Golden Sun Palace - dimsum - Updated May 2026

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