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DH Noodles & Grill

4.2 (120 reviews)
ModerateNoodles
Closed 11:00 am - 4:00 pm, 5:00 PM - 9:30 PM

Order DH Noodles & Grill Takeout or Delivery

DH Noodles & Grill Photos

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DH NOODLES & GRILL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - DH Noodles & Grill

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Peter L.

Classic LZ noodle adequate, broth flavor descent albeit on the salty side. The northwest style minced pork noodle soup just ok, not the specialty here. Grilled lamb skewers adequate, seasoning a bit on the light side compared to most places. Overall prices very affordable

Joanna L.

After coming back here the first time, I knew I had to return the second time and bring a friend! Whenever I get noodles at a restaurant, I always think about how I can recreate the dish at home, but I don't think I could recreate this one - the texture of the noodles is perfectly chewy (clearly different from store-bought noodles and you can taste the difference). This restaurant is usually pretty busy on weekend lunches, but emptier on weekday nights - Milpitas Square can be hit or miss with parking, expect to circle around the lot for a bit on weekend peak times. You order on your phone through a QR code, and the service is quite fast. They have a free tea station where you can fill as many cups of hot tea as you want - last time they had red date tea and it was very warm and comforting. We ordered the beef noodles (hand picked quantity!!), lamb mutton on the bone, and pao mo (stew with the bread soaked in). Each dish was a fairly large portion and can definitely be shareable if ordering family style. If you're looking for some fun vibes and stares at your table, order the noodle option where they'll literally bring out a gigantic bowl of meat -- however much you grab in one handful is how much you keep and eat. Personally I have small hands, but my dad got a satisfactory amount. The meat is all fresh and tender. I recommend getting the thinnest noodle, which is also their recommended one, as it is the perfect al dente. The broth was rich in flavor yet not oily, very soothing to sip. Can't eat northwestern Chinese cuisine without the lamb! The lamb mutton on the bone. It is tender and gamey, with some fatty bits that are really delicious. Dip in cumin for some good flavor. The pao mo offers a lot more ingredients in the soup - glass noodles, tofu noodles, wood ear mushroom, lamb, plenty of cilantro, and of course the mo (which is the pita flatbread cut up into small pieces) which soaks up the broth flavor. It's a filling and comforting dish, unique to the regular noodle dishes. I've shown the photo of the handful of meat to so many friends and their jaws dropped each time -- will be coming back again and bringing more friends to show them the real thing!

Rose L.

Very yum! Uber was doing two bowls for the price of one and I had to try. Was filling and the noodles had a lot of bounce. Have my dad the other for dinner and it was dad approved! Meat and garnishes were a nice touch. Only thing I wish it had was chop sticks and utensils but otherwise good.

David N.

The workers here are nice and friendly. The restaurant is very nice with the decorations, music, and it's also very clean. They have a golded metal plated with a QR code on it to scan to place order at every table. The food here are really delicious. I got to try a veriade of food. My favorite dish was the spicy noodles soup meat lover. The spicy level 1 has a good little kick which made it taste flavorful. At first when they brought out the soup I was wondering where's the meat. Then they brought out a plate and gloves, after that they brought out a big bowl of meat and tell me to put the glove on and grab an hand full. That was an new experience to me. Their Pork Hamburger was so soft on the outside and I love how they seasoned the meat. I dip it in my spicy noodle soup and it tastes so good. The lamb ribs was so tender the meat fell right off the bone but I didn't like how its kind of genie. Their lamb taste gamey. I love how they seasoned their Lamb Skewers. It's not even salty. They even offered free tea.

Yum!
James Y.

I'm starting to notice the bay area being a place where noodles come to shine and DH Noodles doesn't disappoint. The noodle soups here are well made with rich soupy flavor and cheating noodles. With tasty appetizers, you're in for a treat. Quick tip, their "spicy" version of noodle soups appears to just be their noodle soup with a few scoops of their chili oil, which is available on the tables.

Lamb Kebab(5) Spicy 5 Stir-Fired Bok-Choy
Kayla C.

This place just genuinely is so good. it hits so hard. my boyfriend got the one where you scoop a whole handful of meat. I got just the signature. I love that you can choose your type of noodles. so much comes with the order of the bok choy. and the lab skewers are so good and oily in the perfect way. Lots of tables here. you order and pay on the QR code phone. service was fast. Tvs are on playing cooking videos. will come again !

LeeLee C.

We were craving for noodle soup in a cool day and here we came. DH decoration is more than just a usual noodle place; it really tries to emphasize its noodle-making specialty. It has a big bowl of fake noodles on display, and around the corner of the room, there's a showing of a variety of thicknesses that their noodles can be made into. We ordered the grilled lamb leg with the cumin seasoning. In this north-western region of Chinese cuisine, cumin is like the only seasoning other than red chili pepper flakes. The meat was tender and the amount was sumptuous for 3 people to share with. I don't want too many carbs for lunch, and luckily, they had just the dish. Lamb stew with veggie! It came with slices of fatty lamb meat that is soft, and lots of veggie such as bean curd shreds, seaweed, fresh day lily and some vermicelli. The broth was flavorful and heartwarming. I ate half a bowl and it was already very filling. The menu offers a member discount price for about 15%. If you want to be a member, you have to load up a certain amount and use that as prepay for the next meal. Our table of 7 ate about $175 of food, so it made sense for us to be a member and front load with $200, then we actually just paid about $150 with the member discount and we could use the remaining $50 next time. They have a self-service sweet and sour plum juice station near the cashier. Service was good, although they tend to have some mix-up on delivering the right food. For a big table we didn't want to order on the phone as it was confusing, so we asked the waitress to take our orders and we asked loads of questions there, she was helpful and friendly.

Scallion Pancake With Slice Beef ($9.95)
Rachel L.

We went here because we saw that they had the one grab of meat challenge, where you grab as much meat in one handful as you can to put in your noodle soup! It's around $22 I believe to participate, and highly worth it. My dad's one grab amounted to like 4 servings of meat, so plenty to share. The noodle soup here is also quite flavorful and comforting. Great mala flavor. Other items were flavorful too, but I'd skip on the Grilled Gigot which was a tad dry and overpriced. Service was friendly but not super attentive or anything. Decently full here on a Friday dinner, as this is located in a super bustling plaza. Good option if you're craving noodles in the area. Also very casual. Would come back!

Dong H.

Yummy noodle place located in a bustling food and shopping plaza. Very authentic Chinese soup broth with fresh noodles. I felt like the spicy sauce kind of drowned out the broth flavor due to the mala. Portions for the side are very good and the spicy beef was very tasty. Ordering was quick online

Anny O.

Spicy Lanzhou noodles 5/5 - I liked the flavor of this. Felt a bit oily. Beef could've been more tender and there wasn't much beef. It wasn't as spicy as it looked. We got the normal noodles but next time would get a larger noodle. Chicken plate 3/5 - this was interesting. The flavor isn't like anything I've had. The gooey sauce wasn't my favorite

Entrance
Benjamin T.

Dh noodles is a new noodle spot in the mccarthy plaza. They serve a variety of noodles and u order via the online website and pay upfront Service is your typical chinese restaurant. They have a dish where u can also wear a glove and grab a handful of meat? Seemed interesting. But I just got the original handpulled noodles with thick noodles (not spicy) and added my own spice from the chili on the table Overall pretty good, no complaints but also mot eye opening.

Sam Q.

DH Noodles & Grill delivered a solid takeout experience. I ordered the Big Plate Chicken, which had that numbing, Sichuan-style spice that builds with every bite. The portion size was generous for the price, making it a great value. One of their standout dishes--the viral noodle bowl where you grab the meat with a gloved hand--looked intriguing, but I didn't get to try it since I opted for takeout. Definitely something to consider for next time. Overall, a good spot for flavorful, spicy dishes, and I'd be interested in dining in to experience more of their menu.

Beef roll and Crispy Milk
Jason H.

Walking in they greet you in mandarin and you get smacked with an amazing aroma of Chinese spices. The employees are nice and they are attentive. They offer you water with lemon and even their plum juice. You order on their app. The app was very easy to use and one of the best apps I've used before. Once ordering the noodles came after 3 minutes so fast. The other things took longer but they are known for their noodle soups. The noodles were chewy and they have many size varieties that you can choose from. The beef roll was on the sweeter side but I really enjoyed it. The actual skin was nice and crispy. The dessert, we got fried milk with condensed milk. If you haven't tried it before I highly recommend it. It's jelly like with a hint of sweetness. A nice treat after having some numbing noodles. I will be back!

Original Lanzhou Beef Noodles (Not Spicy)

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DH Noodles & Grill Reviews in Other Languages

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Highland Noodles

Highland Noodles

4.1(681 reviews)
2.4 mi
$$
Speaks Mandarin
Discounts available

About a month ago, hubby and I came here for an early lunch on a Sunday. We came in time before…read morenoon as the restaurnt became quite busy after. We were seated near the kitchen so we were able to look in and see BTS. The restaurant is very spacious, clean and bright with a modern design. There are booth tables against wall and tables in the middle of the restaurant. A QR code is is availble at the table for you to view menu and order. I actually like this better as I don't feel rush to order and gives me the chance to look through the menu without feeling rush to order. Iced water was brought out instantly. We ordered the following: 1. Lamb skewer, spicy: you can smell the intensity of the spice when the dish was brought out from the chili powder. The meat is moist and grilled well w/ a nice crisp. There is no gamey smell. I took a first bite but the chili powder slightly burned my gums. Had to ask Hubby to shake some of the chili poweder off the skewers for me. Its a messy dish but very tasty. 2. Spicy beef soup w/ wide noodles: Noodles are HUGE! About 1.5 inches wide and forever long. I had to use the scissors to cut it up. Noodles are good. Chewey texture just as I like it. Comes with a whole egg and beef. The broth has a nice spice to it and unlike other spicy noodle soup I've tried, it does not taste oily or overwhelmed with spices esp Sze Chuan chilis. It had a good balace of savory and spiciness. 3. Wide noodles w/ braised chicken: This dish is delish but it's a BIG dish like a whole chicken was prepared! Can feed up to 4-5 people. It's the size of a medium pizza or even a Large.The thick sauce is very flavorful but not salty. It comes with potatoes, carrots, onions, green bell peppers, and dried whole chili. Its not spicy but may be for kids as we have a high spicy tolerance. Only thing about this plate I didn't like it there's bones. We ended 2 more meals with the leftover. The noodles are hand pulled in house as we sat by the kitchen and saw the kitchen staff making it. Food comes out pretty quick and service is very good. The staff are very attentive and met our needs promptly. We definitely will return to try other plates as the menu is pretty big.

Bought the Braised Beef Soup Noodles last week. Asked for chili oil but when we brought it home,…read morethere wasn't any chili oil so the noodle tasted really plain. Not good at all wasted $20 with tax. Not worth it. Make sure you guys give what was requested otherwise you will lose alot of customers. Hope this review helps!

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Super Potato - Szechuan potato noodles & Jasmine orange

Super Potato

4.6(274 reviews)
0.6 mi
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If you're looking for a cheap restaurant with really big portions (even enough to feed two people…read moreat a time), look no further than Big Potato Restaurant in Milpitas. I remember this place used to be Chef Chengdu, but recently closed down and rebranded to become Super Potato. Here's my take and my experience on this place, as a first timer thus far: - The food was honestly out of this world, and when I say the portions are BIG - they were actually enough to cover the container (and even more). That's how much they have. I got the beef tripe with Chinese broccoli and rice, and while I had wished they included more Chinese broccoli, the sauce of the beef tripe was SO pungent and aromatic that I was able to sauce up my rice and enhance the flavor of my plain white rice. - The hospitality of this place was quite well - the waitresses are very attentive to each detail. Our requests were met conveniently without any hesitation. Ambience was also pretty well maintained. I'm definitely gonna come back and have more!! A budget friendly place forsure :)

Saw all the tiktoks on this and needed to know what potato noodles texture is like! I got the…read moreclassic potato noodle soup and the pork ears and cucumber. The texture is super super super soft, I honestly thought there would be more of a chew or bite. I liked it, but didn't love it. I don't think I would come here just for the noodles. However, the flavor was pretty good, wasn't too spicy and had a lot of the mala flavor in the soup! I also really enjoyed the pork ears and cucumber, refreshing. My friend got the brown sugar rice cakes and wasn't expecting to love it but it was so so good, very crunchy and chewy at the same time!

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Luu New Tung Kee Noodle

Luu New Tung Kee Noodle

3.6(506 reviews)
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I've been coming to all variations of tk noodle house for... almost 20 years now? This and in n out…read moreare the pillars of my childhood flavor. Whenever I come back to California, the beef ball rice stick noodle soup is at the very top of my must eat list. The soup is genius in its simplicity. Clear, flavorful broth creates a perfect accompaniment to the bouncy, ribbon like noodles. The meatballs are so tender and springy, and unlike any meatball I've ever encountered. Crunchy pork fat bits and greens swim about and add fun variety in every bite. This is the soup I want when I'm heartbroken (often), sick (annoying), or hungover (unfortunately also often). The fact that I have to fly several thousand miles to get it is my only negative about it. I'm confused why there's so many different variations of tk noodle but honestly I don't really care. I just want there to be one in Nashville. If yall want to open in Nashville slide in my dm's.

Some really tasty food in a casual atmosphere…read more Service is efficient and expedient. It kinda feels like you're in a cafeteria, which fits the lively, but casual vibe. I do wish people wouldn't play sounds or their phones while eating, it's just inconsiderate to others. I was really impressed by their rice cake with egg dish. So flavorful and perfectly matched with the vinegar dipping sauce. I also really enjoyed their assorted noodle soup. The broth could have used a bit more salt, but I thought it had good flavor. All of the components including the shrimp and the meatballs were tasty. Definitely want to come back for more.

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Yin Ji Chang Fen - Fried dough in rice paper, Shrimp rice roll

Yin Ji Chang Fen

4.3(542 reviews)
2.5 mi
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Came back to try more dishes because this place is honestly too good not to revisit…read more The pork and preserved egg congee has officially become my go-to here. The flavor is comforting and well-balanced without being overly salty, and the texture is smooth and satisfying. I highly recommend pairing it with their dough stick (youtiao). It's crispy on the outside, slightly chewy inside, while still staying light and fluffy. Dipping it into the congee completely changes the experience and honestly feels like a must-order combination. Another standout for me is the steamed spareribs with black bean and taro. The spareribs are tender and flavorful, and the black bean sauce adds a savory depth without overpowering the dish. Service continues to be efficient and well-organized, even when busy. One thing I noticed is that the restaurant is especially popular with elderly customers, which honestly says a lot about the food being comforting, traditional, and consistent. Almost every table had some combination of congee, rice rolls, and steamed dishes, which seems to be the way to go here. Overall, this is the kind of place that becomes easy to return to once you find your favorite dishes.

If you are looking for classic, no-frills Cantonese comfort food, Yin Ji Chang Fen is a top-tier…read morechoice. I find myself coming back here consistently for their staples. The Shrimp Rice Rolls are the clear star--the rice noodle is incredibly smooth and thin, which is the mark of a great chang fen. They don't skimp on the shrimp, and the sweet soy sauce ties it all together perfectly. For something heartier, the Wonton Noodle Soup features a very clean, savory broth and snap-to-the-bite noodles. The Pork Congee is also a winner; it's silky, flavorful, and exactly what you want on a cold day or when you're craving something soothing. We also grabbed the Shiu Mai, which were plump and well-seasoned with a great meat-to-shrimp ratio. The kitchen is efficient, and the flavors are consistently authentic. It's a reliable spot for a great quality, traditional meal that never misses the mark. Prices are reasonable and service is fairly quick but there's also a QR code for an optional online ordering for some.

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Jun Bistro

4.7(947 reviews)
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Jun Bistro is such a unique find in the Bay Area! I loved how thoughtfully everything was prepared…read more-- from the warm and cozy atmosphere to the beautifully presented dishes. Their Yunnan-inspired California bistro concept really stands out, especially with how mushrooms are incorporated throughout the menu in such creative ways We tried the SoyMilk Coffee Latte, Yunnan Rose Coffee Latte, Mushrooms & Daisy Leaf Salad, Banana Leaf Wrapped Seabass, Steamed Stinky Tofu, Laksa Shrimp Fried Rice, and the Blue Penguin Bao with taro paste -- and honestly everything was flavorful, fresh, and memorable. The food feels comforting while still being unique and elevated, and you can really tell they focus on "Joy, Nutrition, and Unprocessed" ingredients. Definitely one of the more interesting and thoughtful dining experiences I've had recently in the Bay Area. Highly recommend checking this place out if you enjoy trying something different!

I seriously don't understand the hype or all the high reviews for this place. We ordered the banana…read moreleaf wrapped sea bass, and while the presentation looked nice at first, the actual flavor was disappointing. The sauce completely overpowered the fish and tasted overly oily, heavy, and unbalanced instead of rich or flavorful. The sea bass itself didn't taste very fresh, and the texture was way too soft in a bad way. Wrapping it in banana leaf made the dish look fancy, but it honestly felt like presentation was doing all the work instead of the actual cooking quality. Even the herbs and chili on top couldn't save it. Definitely one of those dishes that looks amazing in photos but tastes painfully average in real life. What made it even funnier was noticing some of the plates had small cracks on them. Like seriously? You're charging these prices and still serving customers with cracked plates?

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Taishoken - Tokusei Tsukemen

Taishoken

4.2(356 reviews)
0.0 mi
$$
Locally owned & operated
Free parking

My friends and I stopped by Taishoken on a Saturday around 12:30 p.m. for lunch and the restaurant…read morewas surprisingly empty. Our party of four was able to get seated right away. Although Taishoken is known for their tsukemen, I'll always opt for mazesoba if I see it on a menu. The mazesoba here is easily some of the best I've had in the Bay Area. The included piece of chashu is well-seasoned, fall apart tender and had a good balance of lean to fatty meat. The noodles are cooked to perfection and have a really nice chew to them. There is just the right amount of sauce in the dish, and the raw egg yolk adds a wonderful richness that coats each strand of noodle when mixed. Included with your mazesoba is a small side of vinegar. I would definitely recommend trying out the mixed mazesoba on its own -- without the vinegar, and adding in the vinegar about half-way in in order to try out a completely different flavor profile of the noodles. The acidity of the vinegar cuts through the richness and keeps you coming back for bite after bite. If you've never tried mazesoba before, I can't recommend it enough at Taishoken. I can't wait to stop by again for another bowl.

I'd say skip it overall. The noodles were too al dente, and the dipping broth wasn't anything…read moreparticularly memorable. Honestly, I feel like I could recreate something similar pretty easily using kits from a Japanese market. The karaage, though, was super crispy and really good. If you go, I'd recommend just getting one dipping noodle dish to share and ordering a bunch of appetizers instead -- otherwise it ends up being way too much noodle. Or go to Tsujita

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DH Noodles & Grill - noodles - Updated May 2026

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