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    Mr Hello Luosifen

    4.6 (10 reviews)
    Closed 11:00 am - 8:30 pm
    Updated 3 months ago

    Order Mr Hello Luosifen Takeout or Delivery

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    House luosifen with fried egg, fried yuba, peanuts, water spinach, bamboo shoots, wood ear mushrooms

    Wow, this place was seriously good. It is difficult finding luosifen in the south bay, the only other restaurant is Lo Si Ding in San Jose. The luosifen here is so flavorful, the broth was perfectly spicy, sour and tangy. I added a Chinese style fried egg to my bowl, and it was fluffy and so delicious after absorbing some of the broth. I really liked the toppings: water spinach, peanuts, bamboo shoots, wood ear mushrooms and fried yuba. They even provided a jar ohouse vinegar to add to cut the spice and make the broth more sour. The restaurant was clean and modern, the service was prompt, you scan a QR code to order and my luisifen came out within a few minutes.

    Priscilla F.

    The service is awesome! But the food is pretty bad.....portion is small and really salty.

    The classic luosifen snail soup. You should come here for this if ypu like spice and flavor.

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    2 months ago

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    2 months ago

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    6 months ago

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    8 months ago

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    8 months ago

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    4 months ago

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    5 months ago

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    6 months ago

    Absolutely fire noodles and excellent service. Please come eat here, I don't want them to close!

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    6 months ago

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    4.7
    (963 reviews)
    0.3 mi
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    Women-owned & operated

    Wait for dinner on a weekday holiday was about 10 minutes. Ordering is done through QR code on the…read moretable. The truffle and mushroom rice tastes incredible! The Chinese sausage pieces sprinkled throughout added extra flavor too. The bowl is deep so there seemed to be roughly 5 cups of rice. Unfortunately the laksa shrimp fried rice was disappointing in comparison. It didn't have much flavor overall - better than plain rice but definitely needed more seasoning. The menu lists homemade laksa sauce as an ingredient but we didn't taste that, and the dish wasn't spicy at all either despite the 1 chili pepper rating. But it looked just like the menu picture so maybe the description is wrong. Fried chicken with tom yum sauce came with 6 pieces. Very juicy. We also enjoyed the herbal roasted prime steak with sausage rice. The delicious rice had the taste of fish sauce. Most of the short rib slices were soft and a few were slightly chewy but overall decent quality. Some of the fattier pieces of meat were still attached to the bone.

    An absolute delight and a great choice if you're a mushroom fan!…read more This place has been on my queue for a while to try out, and it really hit the spot. I came here on a Friday evening with my friend to grab dinner around 6:00 PM. The wait was around an hour, so be very prepared if you're coming during the dinner rush. This spot is located where the majority of the Asian restaurants are in Milpitas, so it's safe to say the parking can get a bit hectic and intense. The interior of the place is very bright, modern, and clean. There is a lot of seating for a small space, but the reason they are so busy has a lot to do with the number of people wanting to check this spot out. When you sit down, you scan their virtual menu via QR code and order there instead of through a server. You have the choice to order on one phone as a group or separately. Between my friend and me, we ordered a beef mint salad, fried tofu, confit mushrooms, and truffle mushroom rice. I will say that when we first got the fried tofu and confit mushrooms, we were quite surprised by the small portions compared to the price. That said, they were delicious, but skippable if you're trying to find the best bang for your buck. What I absolutely would recommend is their truffle mushroom fried rice. This might have been my best bite this month. It was so savory, the mushrooms hit perfectly, and the coating of butter on the rice was supreme. It was $28 for a bowl, but it was a good value to split between two people. Overall, this place had great, fast service (our food came out in under 10 minutes), a nice ambiance, and fresh, flavorful food.

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    China Palace

    China Palace

    3.1
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    China Palace feels like a hidden gem for Chinese food, tucked in a busy plaza next to Milpitas…read moreSquare. My family went here last night and the food was delicious. We ordered the hot and sour soup, sweet and sour pork, and a mixed vegetable dish -- all of it came out to just about $50, which is a great deal for the quality. With how tasty everything was, I'm honestly surprised the place wasn't more crowded. It definitely deserves more attention. We'll be coming back for sure. I'm taking one star off because an older staff member was loudly yelling at a customer next to us, which made the atmosphere a bit uncomfortable. Other than that, the food and value were great.

    Food is delicious BUT PLEASE READ BE SURE TO CHECK YOUR…read moreRECIPET, ASK FOR ITEMIZED RECIPET! TLDR: they double dip for tip under your nose by charging you extra without your knowledge They charged me automatically for dining with 3 for tip when I had already left a tip, demanded that every restaurant charges an auto tip even for a party of 1. They will automatically charge you a gratuity even for a party of 2 under your nose, they will not provide you an itemized receipt so they can sneak money out of you. Before you tip, check the ITEMIZED receipt so you're not tipping ontop of the extra tip they charge without your knowledge. Bad business practices for a place that actually tastes good, shame honestly.

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    Highland Noodles

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    4.1
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    The restaurant is very clean and I liked how I was able to see into the kitchen. The decor on the…read morewall was also very cute -- it showed the different noodles shapes! I am a huge fan of the noodles here -- very wide, flat and chewy. They also do not skimp out on the amount of food that they give you. The portions here are HUGE! The service is also very quick and they make sure to seat you right away and bring your food out in a timely manner. I went when it was busy and I was very satisfied with the efficiency. Pork Wonton with Chili Sauce - 9/10. The dumpling were so juicy and the pork inside was very flavorful. The chili sauce added a nice kick of spice and was so savory. Braised Chicken with Flat Noodles - 8/10. The flat noodles were the best part of the dish and honestly it wasn't spicy! Numb Spicy beef flat Noodles - 10/10. This dish had a strong kick to it! It was spicy but the best part was that the spice did not overwhelm the flavor. The wide chewy noodles soak up every bit of the rich savory sauce making each bite so flavorful. They also have so many toppings other than the beef too which I liked.

    The noodles are amongst the better ones I have tried in recent years…read more We heard of this place from a friend who lives in Fremont, so we drove down to Milpitas to check this out. It is in the same plaza as the popular porridge place and New China Tofu (where they used to sell Stinky tofu - but that is for a different story). The place is roomy and clean, the service was decent, friendly enough but we had to ask for sharing bowls and spoons. The order is the usual QR code so you order online, but pay offline. They have plenty of selection, but since it was just the 2 of us, and based on the name, noodles should be must orders. We had a soupy version (hot and sour fish) and a dry version (spicy ground pork), with a side order of cold appetizer (shredded tofu skin salad). The cold appetizer was a bit salty, but the overall flavor was pretty good. We added more chili oil that is available on the table. There was a wait between the appetizer and the next dish, we finished the appetizer before the first noodle arrived. Hot & Hour Fish - we selected the hand-cut noodles. The noodles were thick with just the right amount of chewiness. The broth was amazing with just enough kick, not too spicy. The fish was tender and the tofu was wonderful. The only "veggie" was the pickled/perserved mustard greens. We really enjoyed this one. Dry/Stir spicy noodles with ground pork - we selected the thick flat noodles for this. The presentation was beautiful and we could smell the chili powder and it was wonderful. A bit oily, which i understand as we need the oil to get the sauce mixed and noodles do not all stick together. The kick for this dish is actually less than the fish noodles, and not too salty, which was great after the salty appetizer and the strong flavor of the fish noodles. We did not finish and had to bring them back home. And we know we will be back!

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    Taiwan Cafe

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    3.8
    (483 reviews)
    0.8 mi
    $$

    im a huge fan of taiwan cafe and wish they could open up another location on the peninsula or in…read moresf! this was my second time at the restaurant and i got the oyster pancake, hot and sour soup, meat ball, and a-choy. note that the hot and sour soup doesnt have any meat. the a-choy was lightly cooked and had subtle flavors, perfectly cooked in a homestyle manner. i highly recommend taiwan cafe and can't wait to go back!

    Food is okay, but very rude service. There's nothing wrong…read moreabout the food, but no highlight either. I like the sauce more than pork feet itself. However, I experienced very rude service. A waiter told me they don't take credit cards when I was trying to pay. I was like, okay, maybe I should have done more research before I went there. So I tried to talk to him to see if there's any other options, like Zelle or Venmo, or maybe I can go to a nearby ATM and get some cash. He ignored me and did not respond, and left. I walked around, was finally able to get a waitress who was willing to talk to me. I explained that I didn't know they only took cash and I wonder if I can pay through other ways. She pointed at the wall and told me "it says on the wall", sounding like blaming me for not getting cash ready. Yes, maybe I should have read all the signs on the wall, but I really don't enjoy being blamed when I did nothing wrong. Assuming credit cards as one of the payment methods is not my fault, just how the society works. Anyway, I was able to pay them via Venmo, but I did not enjoy the experience at all.

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    Mr Hello Luosifen - chinese - Updated June 2026

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