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    Shanghai Delight

    3.7 (142 reviews)
    ModerateShanghainese
    Closed Closed
    Updated over 3 months ago

    Order Shanghai Delight Takeout or Delivery

    Shanghai Delight Photos

    SHANGHAI DELIGHT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Double dip on tips

    The quality of the food was okay. Portions were on the smaller side, more like appetizer portions. There were eight of us. When the bill came, it had 18% service charge automatically added which was expected. However, the final check came and they circled additional tips for 18%. Now I don't think that's right. Probably will not return.

    I13. 上海粗炒面 / Shanghai Style Chow Mein
    Tim Y.

    I'm always on the hunt for delicious Shanghai fried noodles and found Shanghai delight on Yelp. The restaurant is located on the left side of the Ranch99 shopping plaza on Barber Lane. My phone order for their Shanghai style chow mein for pickup was ready in only 15 minutes. The employees were incredibly friendly and made me feel appreciated. On a late Saturday evening, almost every table was occupied. After trying the noodles at home, it's easy to see why this place is so popular. I loved the thick noodles and their great flavor! The dish also included a generous amount of pork and two distinct types of vegetables. I'll definitely dine in next time and can only imagine how much better this dish could have been fresh. There was plenty of parking that evening.

    夫妻肺片
    Maryanne W.

    I generally really enjoy Shanghainese food especially the salty pork veggie rice... When the rice arrived it looked wet... but was actually oily. Not much salty pork taste but very "green" taste. I could taste the Chinese book Chou in every bite as if the soak the rice in veggies purée. Not the best version I have tried in the Bay Area. The appetizer (coupled delight?) 父妻肺片 was very salty and small. The numbing oil was tasty but the meat tasted overtly marinated and very salty. The best dish was the meatballs. The salty egg yolk was wonderful. The texture of the meatballs was a bit mushy but passable. And all the while I had to shoo away a fly what was fixated on the meatballs...

    Egg yolk in the center of the lion head meatballs
    Annie T.

    The menu is huge! Talk about authentic Shanghainese cuisine! The service was quick, and we got our dishes right away. We were in and out for lunch in an hour. My favorite was this fish dish, which is easy to overcook, but they didn't! It was tender, flaky, and flavorful. The lionhead meatballs tasted great over rice. The only reason I docked one star is because the prices were a little high for a "dive-y" place (ie, menu specials printed and taped on the walls, disorganization, not super clean), but the food was delicious so I'm not complaining. My friend and I were fighting over who should bring home the leftovers!

    Shih Fa K.

    Ordered Sauteed Prawns, Filet Fish in Wine Sauce, Crabmeat Ball, Preserved Vegetable with Bean Curd Sheet, Bean Curd with Vegetables, Happy Family Clay Pot, Seafood and Tofu Pot, and Soup Dumplings. All the food was good, but my favorites were the clay pots, bean curd with vegetables, and vegetables with bean curd sheet. The service was quick and attentive. And the ambiance was casual.

    Sauteed Shelled shrimp
    Wei Y.

    The environment and service were decent. I ordered three dishes, and the disappointing one was a cold appetizer--Shanghai smoked fish. The fish was over-fried, making the meat too hard, leaving nothing enjoyable to eat. My favorite was the Sauteed Shelled Prawns; the shrimp were unexpectedly tender and delicious, resembling the texture I had in Shanghai. As for the Yangzhou-style bean curd and dry shrimp, it was just so-so. Essentially, it was dried tofu strips, shrimp, and vegetables cooked together in a broth.

    Karen C.

    Shanghai Delight is a small, modest restaurant located in a strip mall shopping center. My family and I arrived at around 11:30am on Saturday, which is right before the lunch rush. Thus, we were seated right away. However, it was pretty packed by the time we left. My family got a few items to share including the Shanghai style noodle soup, Shanghai style pork fried rice, fish fillet, and pork belly. Overall, the dishes that we ordered were simple, but done well. It felt homey and I wouldn't mind getting any of these dishes again. Of course, next time, I'll have to try some additional specialty items because the tables next to us had me craving more!

    Menu for frozen items to take home and cook
    Kacy O.

    Second time here in less than a month. Ate the fish with wine sauce and braised cloud's ear and sautéed eggplant. Easy ordering system by QR code on the table or placing the order in Chinese with a waitress. Food comes piping hot to the table. Appreciate their good service and great food. Look forward to our next meal here!

    Meat balls with egg yolk inside, chicken dish, and tofu puffs with squash and pork.
    Janet T.

    I liked the meat ball with egg yolk stuffing, that dish was delicious. The chicken reminded me of orange chicken, was ok for me. The tofu puff was delicious, but the pork that came with it was a bit too salty for me, other than that, the dish was good as I really liked the squash that came with it.

    dried stir fried lamb with cumin (left), bean curd with vegetables (right)
    Eva C.

    Great food, would come back to try more dishes! *** A M B I A N C E *** Very homestyle restaurant vibe. There isn't anything special about the interior. The chopsticks looked a bit worn out, so we asked for disposable ones. The ceramic plates and bowls looked okay, but I noticed that some tea cups were slightly chipped. *** F O O D *** Bean Curd with Vegetables YangZhou Style Bean Curd and Dry Shrimp Grouper in Sweet and Sour Sauce Dried Stir Fried Lamb with Cumin I liked all four of the items we ordered. What you see on the menu is what you get. I specially really enjoyed the Grouper in Sweet and Sour Sauce. The presentation of the item didn't look amazing but the taste was absolutely 10/10. The Dried Stir Fried Lamb with Cumin was also very flavorful and paired well with rice! *** S E R V I C E *** The food came out pretty fast. If you have leftovers, they would pack it for you.

    Mapo tofu Cabbage with mushrooms Soup
    Kris G.

    This is one of the perfect 3.5 places, iykyk. My coworker and I are trying ever place in the plaza as there's so many we haven't tried. Starting from the left Shanghai was first. The best recommendation I can give to a place is that I want to take my mom there. They definitely get that stamp. I'm a little disappointed we didn't bring more people as there's so many items we can't wait to try. Since it was our first time we went simple. With beef wrapped in bean curd, mapo tofu, and cabbage with mushrooms. The blend of these items was incredible. There are so many options on the menu and we can't wait to try them all. Service is what you would expect in a place like this and I wouldn't want it to change. Everything is clean inside, but not much space. I'm giving it a 4 star to not throw off the metics but if you read this you know they hit it out of the park.

    Teri A.

    Food 5/5 Service 5/5 Ambiance 3/5 Solid 4 Stars! Food was so yummy. Ordered Dry stir fried lamb with cumin and I believe Home style sautéed pork with vegetables. And side of rice. Delicious lamb dish. Enough food that we had it for dinner as well. Service was fast! This is far from my house but I will drive for their delicious food! Can't wait to try other dishes that I've marked on their menu.

    Sweet and sour spare ribs
    Kevin T.

    Delightful discovery of their affordable Shanhainese dishes, but also strangely some stuff with a good amount of heat too. Almost like it were masquerading as a Sichuan place as well! Either way hit this homey mom & pop joint if you want to good quality authentic Chinese eats. Being situated in Milpitas square helps the parking situation as it's generally easy to find something regardless of the time. Although seating is only indoors, it was generally pretty spacious and staff were quite friendly in our brief interactions. The menu is pretty large (large enough it'd be prohibitive to post all the pages), but helpfully has lots of big photos of their dishes to give you an idea of their offerings. They also have some nice takeout combo deals posted around the place (mom & pop right?). My group opted to get a nice spread of their offerings, some sweet, some spicy, just to get a sense of their strengths and generally I was pretty happy with all of them. It's not top of the line in every regard, but cozy and well done with no major shortfalls. ==Chongqing Fried chicken [4.5/5]== Actually spicier than the last place I went to for lazijiding that was focused on spicy foods! Well balanced on the use of peppers and mala and quite flavorful. The veggies could've been stirfried a smidge longer to get rid of all the rawness from the onions, but generally a fan of this take. ==Sweet & sour ribs [5/5]== Pretty good rendition. Couple smokey bits, but very fragrantly crispy (stayed that way for a while too) and lovingly coated with a clingy sweet and sour sauce. Sauce was also well balanced and complimented the fried ribs. Was quite a fan of these. ==Mapo tofu [4/5]== Spicier on the capsacin/pepper front than mala, but pretty tasty rendition of the classic dish. Tofu was nice and fresh, though the sauce could've used a bit more oomph in my opinion. Perhaps for the better there wasn't too many super salty dishes on the table though, so as a whole I didn't think too much of it. ==Shanghai style fried rice cakes [5/5]== Solid rendition; veggies were fresh and the chicken was nicely moist/bouncy. Rice cakes were all tender and chewy in the right ways and seasoning wasn't too heavy either.

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    1 month ago

    Had diarrhea after eating here. Would not recommend this place. Xiaolongbao tasted weird.

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    8 months ago

    The best Shanghai restaurant in the Bay area. Our fav dishes are the Shanghai style salted pork rice and stir fried water eel.

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    Service is adequate but takeout portions noticeably smaller than dine-in. Like, literally several spoonfuls. Quite ridiculous.

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    Page 1 of 4

    Shanghai Delight Reviews in Other Languages

    Ask the Community - Shanghai Delight

    Shanghai Flavor

    Shanghai Flavor

    3.9
    (246 reviews)
    4.9 mi
    $$

    Food: Verified by our coworker from Shanghai: AUTHENTIC. The flavors are really great! Especially…read moretheir pot! You get so many things, including glass noodles, vegetables, seafood and meat; and the broth! Best taste ever. Their steam rice is really good as well and definitely be mindful with their portion haha. Ambiance: clean and comfortable! Service: can't describe how welcoming and attentive the staff were. We're offered good recommendations and service. Personally, I spoke mandarin and bringing someone who can speak mandarin does make a difference!

    A fairly authentic little Shanghai-style restaurant. The decor is simple but clean and spacious…read more The staff are all very friendly. Mushroom with Gluten Noodle - 4/5 The mushroom and gluten were well prepared, though the flavor was a bit on the mild side. The noodles were the thin type, probably just standard packaged noodles. Shanghai Style Fried Prawns - 3/5 There are two options: one with regular prawns, and one with river shrimp. We chose the river shrimp. The overall flavor was much milder than the authentic version--it lacked sweetness, and the dish didn't have the rich red and glossy look it usually should. Bean Curd with Vegetables - 5/5 This dish was a pleasant surprise, capturing the taste of spring--very light and refreshing. Lightly drizzled with sesame oil and chilled for a while, every bite felt fresh and cleansing, with a lingering aroma. Shanghai Veggie and Pork Rice Cake - 5/5 Highly recommended. The rice cakes were stir-fried to a perfect soft and chewy texture. The combination of vegetables and shredded pork brought out a deliciously savory flavor.

    Photos
    Indoor the restaurant
    Indoor the restaurant
    Water Bamboo with Green Pepper & Pork ($15.95)
    Water Bamboo with Green Pepper & Pork ($15.95)
    New dish:shanghainese shrimp in soy sauce

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    New dish:shanghainese shrimp in soy sauce
    ZongZi House

    ZongZi House

    4.8
    (35 reviews)
    5.0 mi

    Take it from a Hong Kong kid...these are seriously legit zongzi that taste just like the cantonese…read moreones I grew up with. Definitely above your typical market rates, but I promise these will be true to the OG flavors. It's mostly a food pick-up type of service where you walk up to a shared space and ring a doorbell to have an aunty bring out your stuff. Online ordering was how I did it, but you can also call/text an order over the phone. The ordering process is a bit unusual in that you have to plan these ahead of time (by about 3-days or so depending on time of week) then wait for a confirmation text on the day of. Unfortunately, impromptu cravings must likely be held at bay. Sometimes you can short-notice stuff if they have leftovers, but that's defintely a gamble. With either planning or luck, you'll then walk off with a hefty bag of deliciousness. You can have the option of getting them freshly cooked or frozen (for stocking up). The zongzi are well packaged and tightly wrapped with color-codings to the string to separate the fillings from each other. It's a bit cryptic, but you'll notice those correspond with the pictures on their ordering site. Descriptions of the fillings are true to their amount and pretty well packed with goodness (none of the mostly-rice-zongzi here). After cracking the first one open and taking my first bite, it was like that Ratatouille moment with Anton having flashbacks to his childhood (but like the Chinese version). Filled with delicious aromas and rich succulent glory, with not a dry spot in (culinary) sight. If that hasn't convinced you to at least try these buggers, I'm not sure what will!

    Honestly my expectations were super high given the price, but you just can't get this homemade…read moredelicious thing anywhere. They have it at some dim sum bakeries but it's usually just rice with a small piece of pork or sausage and maybe some peanuts. The website says to order 2 days in advance but luckily she made extra! I got 6 orders and shared with my family, they all agreed it is better than anything we've had as a kid and man is it packed from corner to corner with pork belly, salted egg, chestnut, and mushroom! It is pricey, but what isn't nowadays?

    Photos
    Inside Shanghai Style Potstickers
    Inside Shanghai Style Potstickers
    Shanghai Style Shumai
    Shanghai Style Shumai
    Inside the Shanghai Style Shumai

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    Inside the Shanghai Style Shumai
    Taiwan Cafe

    Taiwan Cafe

    3.8
    (483 reviews)
    1.0 mi
    $$

    im a huge fan of taiwan cafe and wish they could open up another location on the peninsula or in…read moresf! this was my second time at the restaurant and i got the oyster pancake, hot and sour soup, meat ball, and a-choy. note that the hot and sour soup doesnt have any meat. the a-choy was lightly cooked and had subtle flavors, perfectly cooked in a homestyle manner. i highly recommend taiwan cafe and can't wait to go back!

    Food is okay, but very rude service. There's nothing wrong…read moreabout the food, but no highlight either. I like the sauce more than pork feet itself. However, I experienced very rude service. A waiter told me they don't take credit cards when I was trying to pay. I was like, okay, maybe I should have done more research before I went there. So I tried to talk to him to see if there's any other options, like Zelle or Venmo, or maybe I can go to a nearby ATM and get some cash. He ignored me and did not respond, and left. I walked around, was finally able to get a waitress who was willing to talk to me. I explained that I didn't know they only took cash and I wonder if I can pay through other ways. She pointed at the wall and told me "it says on the wall", sounding like blaming me for not getting cash ready. Yes, maybe I should have read all the signs on the wall, but I really don't enjoy being blamed when I did nothing wrong. Assuming credit cards as one of the payment methods is not my fault, just how the society works. Anyway, I was able to pay them via Venmo, but I did not enjoy the experience at all.

    Photos
    Taiwan Cafe
    / Fried Rice with Sakura Shrimp
    / Fried Rice with Sakura Shrimp
    / Oyster Pancake

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    / Oyster Pancake
    Din Ding Dumpling House

    Din Ding Dumpling House

    4.2
    (1.7k reviews)
    12.8 mi
    $$

    Came here with our best friends yesterday and enjoyed everything we had!…read moreThe salt and pepper pork chop was my fave and my son loved the honey walnut shrimp. Also all the dumplings we had was chef's kiss. Food came out one by one and it was perfectly timed because we had time to enjoy each dish before the next one came out. All the servers kept coming back and asking if everything was to our liking and to refill our water. This is the kind of service we look for in any restaurant. Was really pleased. Too bad we live in San Bruno because we'd be here every weekend.

    I finally came back as promised with lots of pictures. Unfortunately, the service has not changed…read moremuch. They give you menus and a pencil, and you mark down what you want on the sheet and they pick it up. With this type of setup, we didn't really get a chance to interact with our server. Honestly, we weren't even sure who our server was since one person sat us, another brought out water, and someone else picked up our order sheet. Whenever we asked for drinks or anything extra, it felt like we were bothering whoever we happened to stop. My husband cannot eat dinner with just water--he needs a soda--but when we asked for one, it felt like it was a huge inconvenience for the server to get it. The food, however, is really good. We especially loved the chicken chow mein again. The biggest downside was the portion sizes. There were three of us, and the portions felt pretty small, especially considering how expensive this place is. Overall, the food is great and the service is just okay. I will most likely come back despite the lack of service, but it probably won't be as often as it would if the service matched the quality of the food.

    Photos
    Din Ding Dumpling House
    Din Ding Dumpling House
    Din Ding Dumpling House

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    Jun Bistro

    Jun Bistro

    4.7
    (963 reviews)
    0.1 mi
    $$
    Family-owned & operated
    Women-owned & operated

    Wait for dinner on a weekday holiday was about 10 minutes. Ordering is done through QR code on the…read moretable. The truffle and mushroom rice tastes incredible! The Chinese sausage pieces sprinkled throughout added extra flavor too. The bowl is deep so there seemed to be roughly 5 cups of rice. Unfortunately the laksa shrimp fried rice was disappointing in comparison. It didn't have much flavor overall - better than plain rice but definitely needed more seasoning. The menu lists homemade laksa sauce as an ingredient but we didn't taste that, and the dish wasn't spicy at all either despite the 1 chili pepper rating. But it looked just like the menu picture so maybe the description is wrong. Fried chicken with tom yum sauce came with 6 pieces. Very juicy. We also enjoyed the herbal roasted prime steak with sausage rice. The delicious rice had the taste of fish sauce. Most of the short rib slices were soft and a few were slightly chewy but overall decent quality. Some of the fattier pieces of meat were still attached to the bone.

    An absolute delight and a great choice if you're a mushroom fan!…read more This place has been on my queue for a while to try out, and it really hit the spot. I came here on a Friday evening with my friend to grab dinner around 6:00 PM. The wait was around an hour, so be very prepared if you're coming during the dinner rush. This spot is located where the majority of the Asian restaurants are in Milpitas, so it's safe to say the parking can get a bit hectic and intense. The interior of the place is very bright, modern, and clean. There is a lot of seating for a small space, but the reason they are so busy has a lot to do with the number of people wanting to check this spot out. When you sit down, you scan their virtual menu via QR code and order there instead of through a server. You have the choice to order on one phone as a group or separately. Between my friend and me, we ordered a beef mint salad, fried tofu, confit mushrooms, and truffle mushroom rice. I will say that when we first got the fried tofu and confit mushrooms, we were quite surprised by the small portions compared to the price. That said, they were delicious, but skippable if you're trying to find the best bang for your buck. What I absolutely would recommend is their truffle mushroom fried rice. This might have been my best bite this month. It was so savory, the mushrooms hit perfectly, and the coating of butter on the rice was supreme. It was $28 for a bowl, but it was a good value to split between two people. Overall, this place had great, fast service (our food came out in under 10 minutes), a nice ambiance, and fresh, flavorful food.

    Photos
    Banana leaf wrapped seabass
    Banana leaf wrapped seabass
    Stir-fry assorted wild mushrooms
    Stir-fry assorted wild mushrooms
    Soymilk Beef and mushroom hotpot

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    Soymilk Beef and mushroom hotpot
    More Than Bento

    More Than Bento

    3.8
    (16 reviews)
    0.3 mi

    Great spot for hearty, homemade-style lunch!…read more This place has some really solid bento boxes--perfect for lunch. I usually aren't able to finish and can have it for 2 meals! The portions are generous, and they come with a nice side of rice, making it a satisfying and filling meal. The food tastes very authentic, like home-cooked comfort food, especially the variety of braised dishes they offer, which you can also buy separately. They also have a great selection of unique pastries. My favorites are the chrysanthemum and date ones--both are flavorful and not too sweet, with a nice traditional touch. If you're looking for a lunch spot with big portions, authentic flavors, and some special pastries on the side, this place is worth checking out!

    More Than Bento is a hit or miss experience here. It's really just your average Taiwanese bento box…read morespot compared to most other competitors who would easily get a 4-5 stars rating for Taiwanese cuisine. Most people order takeouts. Cashier was multitasking. Self service kiosk is convenient. It's a different feeling here. Order took awhile to come out, so prepare for the wait time. Note, the item photos on the menu may not look exactly what you thought you may be getting though. Keep that in mind. Yes, I ordered the Chestnuts and Chicken Stew Bento $15.99 with an egg $1.99 and bottled water for Dine-In. I left 12% tips. Unfortunately, my meal didn't have the tomato eggs stir fry nor same veggie options from the image. Instead, it was substituted with canned corn/beans/hash brown which tasted a bit sour or expired/mold taste and cabbage with vermicelli mix. It even came with an egg (I wouldn't have purchased another egg for $1.99 if I knew this meal came with an egg). More calories and carbohydrates. Totally different than the pictures/a bit disappointed. Plus, the chicken was so old/dry/tasted like it's been in a crockpot for days. This bento box surprised me today. Menu selections are decent though. Again, More Than Bento just set a different impression for my lunch appetite. I would likely go elsewhere for a much better bento box fix in future. Room for improvement. The sour/moldy taste of the canned veggies was not what I planned to eat in public. It's a good spot for new/young people or teenagers/afterschool meals, but it didn't meet my dining expectations. Food portions are huge though. Each experience may be different. Hit or miss for sure.

    Photos
    More Than Bento
    More Than Bento
    Cute area

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    Cute area

    Shanghai Delight - shanghainese - Updated June 2026

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