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    Din Ding Dumpling House

    4.2 (1.7k reviews)
    Closed 11:00 am - 2:30 pm, 5:00 PM - 9:30 PM

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    DIN DING DUMPLING HOUSE ATMOSPHERE

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    Casual
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    Classy
    Moderate noise

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    Pork & Shrimp Shao Mai
    Vincent C.

    This is our go to place whenever we want XLB! We like this better than DTF!We always get their Crab & Pork XLB, the Shrimp & Pork Shao Mai, the Dry-Fried Green Beans with Pork, the Scallop Fried Rice, and the Shrimp Chow Mein. We've also tried other dishes from there too and they've all been really good!

    Sally L.

    Din ding is so good!! Always hit the spot. Service is great. Food is amazing. Love coming here.

    Beef broccoli
    Nicole V.

    This place is fantastic. I was in Hayward for work and drove down because of the good reviews. It was 100% worth it. I was by myself but I was seated immediately. Staff was very quick and helpful with questions. There is a cool window where you can see them making the dumplings. I ordered the Thai iced tea, chicken fried rice, beef and broccoli, and pork XLB. There was also something they brought over as a side or appetizer that was delicious. I just don't know the name of it. Thai Iced tea - 5/5 Chicken fried rice - 4/5. Looked pale Beef and broccoli- 5/5 Pork XLB - 10/5 Overall if you are close by it is a must try!

    Rick R.

    Quick visit to the Bay Area and decided to check out Din Ding Dumpling House in Union City Decoto area for lunch. Located in a shopping plaza so there's plenty of parking but can be difficult to find a spot during peak times. It is clean with a good size dining area with plenty of dining tables. This spot offers dim sum dumplings as welll as traditional Chinese dishes. The dishes are more Mandarin style, rather than Cantonese. The staff are friendly, courteous and very welcoming. Received very good service. It was lunch time so the place was packed but the staff were very efficient, checking in often and refilling water. We ordered: Egg soup with vegetable tofu Shrimp and pork dumpling Pumkin shrimp and pork shao mai Sauteed bok choy Combination chow mein Honey walnut prawns Steam rice Hot tea The food was delicious!!! Couldn't stop eating LOL Will visit again.

    Picture of our family enjoying our meal
    Victoria R.

    Food was excellent. We came here to Celebrate a birthday. Group of 10, reservations ahead are available. We ordered the following Dumplings: Crab and pork, and pork dumplings Garlic pork chops THAT WAS THE TABLE favorite Honey walnut Prawns Pork belly burgers Bang bang chicken wings Sweet and sour short ribs I forgot the name of this item but it was spicy noodles in broth with bok choy. The noodles have to be made in house. They tasted so fresh. The texture was soft but had structure. Sautéed green beans. Pork chowmein Pork buns. Everything so delicious. Literally everything that was brought to the table.

    Donna L.

    I love Din Ding Dumpling House -- one of the best restaurants in Union City! Parking can be a hassle, the parking lot is huge but as they are many restaurants there, parking gets very congested. Depending on the time, parking can be tough. Their menu is extensive, many options to choose from. I enjoy their clay pots, noodles, fried rice and dumplings. Food is flavorful and delicious; a little pricier. The staff members are kind and polite, they are attentive but not overbearing. Ambiance is simple -- black table and chairs, sauces on the table. Additional spices are available, just need to ask the servers. Delicious meal, worth the wait. Looking forward to dining here, again, when I'm in the Union City area.

    Ethan T.

    Amazing dumplings and chinese food in general. This place never disappoints with its consistent and well priced dishes. The service will get you right and get you seated in no more than like 45 minutes. I've seen other restaurants take 3 hours for these type of waits and they get it done in 15 minutes. Love the food and restaurant.

    Susan T.

    Still my favorite place to get dumplings after all these years !! The service was amazing and it's super cozy inside ! Would definitely come back again!!

    Spicy oil noodle with beef
    Jennifer L.

    To me! The best xiao long Baos in the bay! This place was underrated for the longest time so I'm so glad it's gotten the hype they deserved ! This place was originally introduced to me by my mom and after introducing it to my friends this place was the PLACE TO BE! In my opinion better than ding tai fung. Din ding has smaller lines better prices and better tasting XLBS! Things I love to order after coming so many times : -spicy string beans -pork xlb -the crab xlb - pumpkin siu mai ( my bfs moms loves it) - pan fried potstickers - beef brisket noodles -spicy oil noodles with beef -or my favorite is the spicy noodle with pork - pork chow mein - salt and pepper ribs -potato salad Their beef brisket noodles is what I fell in love with in the first place. It was a nice deep flavor broth with long chewy noodles that gave such a good bite! The tendon and brisket were so tender and juicy it was so delicious! The spicy green beans I prefer over just garlic green beans because it has a little bit of a kick paired with this aged pickled mustard vegetable that adds such a good saltiness! I think it adds more flavor than just the average garlic green bean! The spicy oil noodles with beef is so flavorful. I think anything with their noodles is worth it because they make it in house and it's so chewy and never overcooked. The spice has a good heat and added a deep umami flavor. Even though this time I didn't get XLB! This is what they're most known for and I highly recommend !

    Sesame seed balls with bean paste inside
    Maria P.

    Great dimsum and soups! We also ordered chicken and vegetables and everything was delicious. We had a big group of 11 and they were able to accommodate us quickly. Food came out fast and everything tasted delicious. Great place for large family meals. Looking forward to coming back.

    Suzy N.

    My family and I have been coming here for years now, maybe close to 6 years. This business has had its ups and downs, but right now, it's definately on the upward trajectory. We visited on a Friday evening at 6:30PM, and the wait time was 30 minutes. The place was packed, and I'm starting to think this place has gone viral. We've never seen this place so packed on a weekday, but we wanted to choose a "less busy" day to celebrate mother's day with our mom. The Xiao long bao here is her favorite in all of the Bay Area. Even with the long wait time and crowds, we were seated, given our menus and waters promptly. They did keep forgetting to give us our condiments even though we asked 3 times. We eventually just asked the table next to us if we could borrow theirs. We ordered: - 2 orders of the pork Xiao long baos: 5/5, the juiciest Xiao long baos around. I always gently put them in the soup spoon to keep all of the juices in, then poke a hole in and fill it with ginger and vinegar and eat the whole thing. It's usually really hot, so be careful about burning your mouth, but it's soooo good. - 2 bowls of plain right, to help neutralize the amount of flavor, salt and msg in all of the food! - Pork chops with garlic sauce 5/5: It's fried so it comes out crispy, soaked in a very thick garlic sauce. It's flavorful, and honestly I'm sure this raises my cholesterol every time I eat it. - Mongolian spicy beef 4/5: half the dish was full of onions! So they definately skimped on the beef, but one of the tastiest Mongolian beefs we had because they actually put chili's in it. The beef was tender and not tough to chew. Probably wouldn't order again due to how they skimped on the beef. We like to try a new dish every time we visit. Between 4 people, it came out to roughly $100 with tip and tax. Overall, we'll keep visiting, but it was so busy, we'll try to visit between Monday-Thursday instead to see if they're less busy... They seem unprepared for the rush of customers, with dirty tables, chairs and restrooms.

    Honey Walnut Prawns
    Maricar F.

    Solid Chinese food- yummy dim sum options. Fast and nice service consistently- we just love the vibe in the Union City location- This is one of the favorite Asian spot for me and my hubby! Gotta try the honey walnut prawns, salt and pepper pork chops and dry sautéed greens to name a few of the most popular and delish entrees!

    Piggy Bun (3)
    Jon M.

    Best restaurant ever!!!!! Amazing service and 20 out of 10 food. This is my favorite place to eat! Gotta get the piggy custard buns, soup dumplings and the Mongolian beef highly recommend this place!

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    Din Ding Dumpling House Reviews in Other Languages

    Ask the Community - Din Ding Dumpling House

    Do you take reservations?

    Bottle service

    Does din ding take reservations?

    They do a wait list that you can sign up for...

    Does the Jiajang or mince meat noodle have garlic? We would like to try one of these items but my husband is allergic to garlic.

    Can anyone confirm that "Fish Dumpling" and "Shrimp and Loofah Xiao Long Bao" has any pork stuff in it?

    They do not contain pork

    Do they charge extra service fees for party more than 5 people?

    They automatically included a 15% service charge for my party of 6.

    Do you offer party trays?

    They do not have a catering menu. You may need to ask them if they do.

    Is there an option to make the beef noodle soup hotter (temperature)? We love the flavors but will be better if it's hotter esp. in the winter time.

    All you need to do is ask them and based on their service I believe they will do it for you.

    Do they have vegan or vegetarian opinions?

    Yes, a decent amount. The veggie buns, veggie dumplings, most appetizers, fried rice, chow mein, dessert buns, etc.

    Is the restaurant making moon cakes this year?

    Yes

    Any indoor dining now April 22, 2021?

    Yeah they have indoor dining already.

    So they have outside seating?

    A few 4-tops are now set up in front along the outside of the restaurant.

    Are you accept reservation?

    Yes, you can call in to make a reservation.

    Any gluten free options?

    Do not think so.

    Do you take reservation for large party of 11?

    Yes, but by phone only!

    Do you make reservation?

    Yes you can. Walk ins are welcome

    Do you serve Peking duck?

    No they do not

    View All 22 Questions

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    Pearl Bay Restaurant

    Pearl Bay Restaurant

    3.7
    (629 reviews)
    6.7 mi
    $$

    We don't eat at a lot of Chinese seafood banquet restaurants in the Bay Area, but we came here for…read morea family dinner, and it reminded me of HL peninsula and various seafood / dimsum places in Vancouver. Pearl Bay has high ceilings and a gigantic screen, and it seems like a lot of wedding banquets take place here. They have a hot deal weekday special that's $488 for a table of 10-12, and it was a lot of food. I think they limit it to a few tables a night. Service was not bad - they refilled ice water multiple times, which was surprising for a Chinese restaurant. That said, it would have been nice if they had actually announced what dishes we were getting. The menu included: - Chicken soup - Stir fried beef with vegetables - Cold marinated chicken and geoduck - Fish maw with pea sprouts and shiitakes - Fried egg tofu - Steamed fish - Twin lobsters with vermicelli - Suckling pig with steamed buns - Fried rice The highlight was the fish roe fried rice: great texture and flavor. Other things were variable in flavor. For example, the lobster was good, but the vermicelli texture and flavor were lacking. The banquet menu we got was good value and was more than enough food. I am definitely interested in trying their weekend dim sum.

    This dim sum place doesn't get great reviews. Not sure why. It's always packed. Always. Is it the…read moreservice? Maybe. They never seem to have enough servers. Is it the price? Maybe. Everything is more expensive everywhere these days. The thing is, this place is solid. I've always had a good meal here. Everyone I've ever shared a meal with here has always enjoyed it. So, maybe the lower rating will scare others off. Personally, I'll enjoy eating here over and over again. BTW, their baked pork bun, chowfun, and tofu wrapped pork/mushroom dishes are delicious.

    Photos
    Interior of restaurant
    Interior of restaurant
    Deep-Fried Pork Dumpling
    Deep-Fried Pork Dumpling
    Fried rice

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    Fried rice
    House of Dumplings

    House of Dumplings

    3.8
    (1.1k reviews)
    1.1 mi
    $$
    10 years in business
    Casual dining

    The food is great!!! Authentic Chinese food! Customer service is great and the lady will always…read morerecommend great dishes if unsure what to order. Food Spicy dumplings 11/10 my favorite!!! Pork and chive dumplings 10/10 Combo chow mein 10/10 Sweet and sour chicken 10/10 String beans (they will be oily since the tofu is fried) 9/10 Spicy beef noodle soup 9/10 Walnut shrimp 10/10 Overall 9/10 Must try!! I wish I could've gotten most pics but the food was soo good we didn't think of snapping more lol

    I usually order my dinner through DoorDash. I noticed that during dinner time, this restaurant has…read morea buy-one-get-one-free deal on their beef noodle soup. The broth is rich and flavorful, the noodles are delicious, and the beef chunks are both tender and pleasantly chewy. I personally highly recommend it. When I used to visit them before, I would usually only order dumplings, so this was actually an unexpected discovery. I strongly recommend their corn and chicken dumplings, radish and beef dumplings, and sauerkraut and lamb dumplings. 我通常都是用DoorDash去點我的晚餐,我發現晚餐時間點這家店,牛肉麵是買一送一。濃郁的湯頭和好吃的麵條,加上口感Q彈和柔軟的牛肉塊,我本人非常的推薦。我以前去光臨他們家通常都是只點水餃而已,這算是意外的發現。我強力推薦他們家的玉米雞肉水餃、蘿蔔牛肉、酸菜羊肉水餃。

    Photos
    Braised pork belly 红烧肉
    Braised pork belly 红烧肉
    Braised pork ribs 红烧排骨
    Braised pork ribs 红烧排骨
    Pork with salted vegetables 梅菜扣肉

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    Pork with salted vegetables 梅菜扣肉
    Kung Fu Dim Sum

    Kung Fu Dim Sum

    4.0
    (184 reviews)
    2.3 mi
    $$

    I recently moved to Fremont from Orange County for work and was on the hunt for some good Asian…read morefood. I came across Kung Fu Dim Sum and decided to give it a try. For the price, the portions are generous and definitely worth it. It's a great option if you're craving dim sum but don't want the full sit-down restaurant experience. The only downside was that my takeout order didn't include the usual condiments like soy sauce or chili oil. I think those would have enhanced the flavors and made the dim sum even more enjoyable. Overall, it's still a solid spot, and I'd come back again.

    I was craving dim sum and my sister recommended this place. Honestly with the name Kung Fu Dim Sum…read moreI kinda had low expectations however they also had excellent reviews on yelp so I gave them a try. Simple self-ordering system using either a QR code at your table or the kiosk near the entrance. Service is surprisingly efficient considering a single waitress runs the entire restaurant from taking care of guests to bringing out dishes. Restaurant is clean. We ordered: 1. Mushroom Pork & Shrimp Siu Mai - Large, generously filled siu mai that were juicy, flavorful, and one of the better versions I've had. 2. Pan Chives & Shrimp Pan-Fried Dumplings - The best item on the menu with an incredibly crispy exterior and a juicy, flavorful filling. 3. Golden Shrimp Balls - Wonderfully crunchy on the outside, although the shrimp filling was a little bland and definitely benefited from dipping them in soy sauce and vinegar. 4. Green Dry-Fried String Beans - Fresh, crisp, and nicely cooked without feeling overly greasy despite being fried. 5. Shrimp Chow Mein - Just okay and fairly generic, with a texture and flavor similar to Panda Express chow mein. 6. Steamed Bean Curd Rolls - Very large portions but a bit underseasoned and could have used more flavor. 7. Shrimp Ha Gao - Excellent dumplings with huge, plump shrimp inside and a delicious, well-seasoned filling. Overall, I'd definitely be back. Prices are very fair and cost about $60 for everything which fed 3 people + a ton of leftovers. We over ordered by a lot. Lots of parking outside. Waitress was super nice and good came fairly quickly.

    Photos
    Inside seating for about 24 people
    Inside seating for about 24 people
    Red Oil Pork Wonton-猪肉红油炒手
    Red Oil Pork Wonton-猪肉红油炒手
    Fried Golden Shrimp Balls-金丝虾丸

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    Fried Golden Shrimp Balls-金丝虾丸
    Mayflower Restaurant

    Mayflower Restaurant

    3.5
    (860 reviews)
    11.7 mi
    $$

    If you're looking for delicious dim sum in Dublin, this spot is definitely worth a visit! The…read morerestaurant is spacious, clean, and comfortable, making it a great place to enjoy a leisurely meal with family and friends. The staff was friendly, attentive, and provided excellent service throughout our visit. We ordered a variety of dishes, including the siu mai, bean curd rolls with shrimp, pork, and mushrooms, pan-fried chive and shrimp dumplings, roasted duck, and salt-and-pepper squid. Every dish was flavorful and well-prepared. The standouts for me were the crispy salt-and-pepper squid, perfectly seasoned with just the right amount of spice, and the roasted duck with its crispy skin and juicy, tender meat. The pan-fried dumplings had a wonderful texture with a flavorful filling, while the bean curd rolls were packed with savory goodness. The siu mai were plump, fresh, and exactly what you'd hope for from a quality dim sum restaurant. Overall, the food, service, and atmosphere exceeded expectations. Everything we tried was delicious, and I'm already looking forward to my next visit. Can't wait to come back! Highly recommended for anyone craving quality dim sum in the Dublin area.

    Solid 3 star family style dining where some items, like the duck was good and others like the fried…read moretofu was meh. Round tables with lazy Susies, as it should be. Service was better than other spots, more personable.

    Photos
    Upstairs dining area
    Upstairs dining area
    Shrimp pork dumpling and dried scallop pea sprout dumpling
    Shrimp pork dumpling and dried scallop pea sprout dumpling
    Braised Egg Tofu & Eggplant 紅燒玉子豆腐茄子煲 $24

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    Braised Egg Tofu & Eggplant 紅燒玉子豆腐茄子煲 $24
    Koi Palace

    Koi Palace

    3.3
    (2k reviews)
    11.3 mi
    $$

    @Father's Day dinner for 10 people Suckling pig platter…read morecombo Deep fried crab meat claws Prawn chicken filet stir fry with sweet peas Bamboo fungus sterculia resin& dried scallop soup Braided whole abalone with black mushrooms and greens Pan seared sirloin beef cubes with wild mushrooms in black pepper sauce Peking ducks Smoked sea bass Kama Yunnan ham & Tomika fried rice Dessert : sweet green bean paste bun Menu included in the photos We our our Father's Day dinner there on Saturday night . Service was good. Dishes were made with excellent cooking skills . I always admire the quality and professionalism of chefs in Koi Palace . Personally I like the service in Dublin Moravian the restaurant in Milpitas . The main dinning area is smaller but it has more party rooms for private events . The highlight for the dinner were Peking Duck , Sucking pig combo and the giant prawn with chicken and green peas . The black mushroom with mustard greens was delicious. Mushroom was crisp and flavored in abalone sauce . Overall experience 5/5 . Highly recommended.

    I used to come here all the time from Elk Grove and was always excited to stop by on the way to the…read moreBay Area or for special occasions. Unfortunately, my recent visit was incredibly disappointing. The food quality has gone downhill, the prices have become excessive, and what bothered me most was feeling misled by the billing. A cucumber special was advertised at $5.95, but when the bill arrived, the charge was $14.90. On top of that, an automatic gratuity was added to a table of only three people with one of them being 4 year old. She barely even ate with tea price per person. I don't mind paying premium prices for great food and service, but I do expect transparency. Many of the dim sum items also felt extremely overpriced, $9 for two egg tarts is hard to justify and sadly they weren't worth that. Felt like it was not fresh. It's unfortunate because this used to be a place I genuinely looked forward to visiting. Sadly, I don't see myself returning anytime soon.

    Photos
    Koi Palace
    Duck shrimp wonton noodles
    Duck shrimp wonton noodles
    Appetizer Plate

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    Appetizer Plate
    Harbor Bay Village Seafood

    Harbor Bay Village Seafood

    2.7
    (123 reviews)
    3.2 mi
    $$

    We visited on a Tuesday afternoon around 12:30PM and there was plenty of parking, was seated right…read moreaway. This place is a unassuming shop, and you wouldn't really notice it unless you were looking. There were three other groups there when we were seated and it stayed quite empty. We ordered a few dishes, and we happy that this place make everything fresh. My favorite salted egg lava bun was indeed nice and gooey, which is how I like it. The rice noodles were also fresh. We're nor sure why this place is so empty, but we enjoyed it.

    Came here for dinner on a Friday evening to celebrate my brother's upcoming wedding. Not sure why…read moremy mom picked this place, probably because its really close to her house, but our dining experience was a let down. They only had two people working and there were about 5 tables of diners. These two servers were running around non-stop and you had to flag them down every time. They didn't have time to refill our tea pot so they just left a big jug of hot water at our table to refill it ourselves. The restaurant is large, but feels very old and dated. Some chairs were taller than others, carpet needs to be replaced, its in desperate need of a deep cleaning, refresh and remodel. The food was just OK. Some stuff was overcooked and our fish dish and some of the crab was a little under cooked, while some dishes were swimming in oil. Between 8 adults and 2 kids, we had about 9-10 dishes with lots of leftovers (noodles) to take home. Since my mom picked one of the preset menu options, our bill was over $500 for mediocre Chinese food!!! Let's just say, I have no intention of ever coming back.

    Photos
    Mixed seafood in clay pot
    Mixed seafood in clay pot
    Egg custard tarts
    Egg custard tarts
    Store front

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    Store front
    Bing's Dumpling

    Bing's Dumpling

    4.1
    (1k reviews)
    1.4 mi
    $$

    My kid loves this spot They are very clean and home made…read more Super nice and good! Service is great Food is amazing

    Look, I've been seeing this place get pooped on since they reopened. I differ from the harsher…read morereviews... Keep in mind, this place is in a soft opening phase. They just reopened. The staff and I think the kitchen is different now, and the food is different. The kid serving us seemed like the owners son. This place looked staffed by the owner and spouse, and our server looked about 16 and clearly wanted to be elsewhere. OK, maybe he doesn't know his stuff, and maybe he's got work to do. Maybe he's never seen great customer service, but this place got a little busy before we left, and honestly, they looked in the weeds, and acted like it. My first day as a server way back in whenever, I was at On the Border in Milpitas and I spilled a tray full of cokes on a dude. I tend to give a lot of leeway. No, this is not the Bings Dumplings we knew. I posted a snap of the Beef Noodle soup. The wife didn't love the noodles; they had too much sogginess and no really texture to them. The broth seemed rushed and there wasn't much depth of flavor. I've had worse. The torn cabbage was pretty good. The new chefs are putting some numbing spicy into the dishes so there was a nice heat that I enjoyed. For me though this dish is always better with some chopped up pork belly which holds a bit of sweet and sourness, and really adds to the dish. I actually enjoyed the cabbage salad and it had good flavor and depth, just not a lot of heat. I loved Mingles Mangos version, but they closed. The Zhajiangmian (looked it up), seemed to be up to my kids' standards, so no complaints. Look, give them time to grow. Give them time to establish their menu and I think they'll be a perfectly repeatable restaurant. I don't know if they'll ever achieve the status of the original, and I'm really sad it's gone now. But this place wasn't bad; we'll go back in a month or so to see how they are doing and how the food has progressed.

    Photos
    Inside. You can see the open kitchen.
    Inside. You can see the open kitchen.
    Cucumber Salad
    Cucumber Salad
    Inside looking towards the back and payment register.

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    Inside looking towards the back and payment register.

    Din Ding Dumpling House - dimsum - Updated July 2026

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