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Pho Kim Long

3.7 (3.4k reviews)
ModerateVietnamese, Chinese
Closed 9:00 am - 9:00 pm

Order Pho Kim Long Takeout or Delivery

Pho Kim Long Photos

Business Info

PHO KIM LONG ATMOSPHERE

What's the vibe?
Casual
Loud
Outdoor seating
Good for groups

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Recommended Reviews - Pho Kim Long

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Janet T.

I brought my mom to eat here this time. I got the grilled fish and BBQ pork with vermicelli noodles (serves 2). I saw someone eating that last time and wanted to try it this time. It did not disappoint. I really enjoyed it. You get all the ingredients to wrap your own wrap like a spring roll. I enjoyed the meal. My mom likes it too. We even had left over as we couldn't finish it all. I will come back again and have my son try it as he finished the leftover and wanted more lol. Plenty of seating, but can get crowded. You pay at the cashier by telling them your table #. Overall, this is one of the best Vietnamese restaurant in the Bay Area. I still remember this restaurant when it was first opened and they have remodeled this place and made it bigger many years ago. Interior design of the restaurant is much better. There is always people coming in and out, they have really good business here.

1. Tô Xe Lửa (Tái, Chín Nam, Gân, Sách)
Christina S.

My family and I love this place. It's super close to my work and we frequently come here for dinner after their sports or school events. Their portions are hearty, whether it be a rice plate or a bowl of pho. Today we ordered two bowls of pho, some spring rolls; and fried egg rolls. Be ready to order as they will approach you quickly after seating you. It's very clean, since it was remodeled several years ago. We were in and out in no time and our tummies were full and content.

Pho Dac Biet
Duong T.

This restaurant has been serving the San Jose area forever. They are known for their bun cha, which, in my opinion, is better than what you get in the famous restaurant that served president Obama. The pho is also solid; the broth is packed with flavor, and they use high-quality meat. This place can get crowded; however, it's not a bad wait at all. Even though the place is super busy, the workers keep the restaurant clean. Highly recommend if you haven't tried it out yet!

Turmeric fish and grilled pork combo with fresh dill and onion
Nan Y.

Delicious food and fast service! Especially a fan of their turmeric fish dish! It comes with vermicelli, veggies, peanuts, crackers and rice paper wraps as well as sauce. So delicious and flavorful! I feel like each portion can serve up to 4 people, depending on how hungry you are! Definitely a unique Vietnamese dish (:

27. Bún Thịt Nướng Chả Giò
Brooke T.

My absolute favorite pho spot--always recommend this spot whenever a friend asks for good Vietnamese food in the Bay Area. I know people who drive all the way across the bay to eat here. As any authentic Viet place, service is average, but the food is always consistent and comes out quickly. The place is usually pretty busy, sometimes with a line outside the door. Simple, no frills atmosphere. My favorite thing to get here is the Bun Thit Nuong--the pork is delicious, fatty, with grill marks, and I always crave it when I'm home. The egg rolls (cha gio) is classic delicious Vietnamese egg rolls, which I consider the best kind of egg rolls (tied with Lumpia). My parents enjoy the Pho here, and my dad usually asks to go here for celebrations. As they were born in Vietnam, I'd say it's a pretty good compliment.

Pho ap chao
Judy V.

I have been a hater of Pho Kim Long for the longest time because I do not like their pho or any of the noodle soup dishes. I am picky and their noodles are just way too overcooked for my liking and their broth is mid. However, all their other dishes that are not noodle soup are amazing! I usually for the bun cha Hanoi. The savory yet sweet fish sauce with charred grilled pork belly and that big piece of bouncy meatball is so delicious! Their cha ca va long is tasty too, they don't skimp on the herbs and peanuts which is a must for this dish. I recently got to tried their pho ap chao (with crispy blocked noodles) and I think I will add that to my rotation of dishes to order from here. If you are looking for the best pho, this place ain't it but if you are looking to try other amazing Vietnamese food, they have a good selection here!

Shikha H.

A solid choice if looking for a comforting meal of pho in the winters. I liked their chicken pho so much that I dined here thrice in a month, thanks to the cold winter evenings. They have a plenty of tables for dine-in and I was honestly surprised that the tables were completely occupied on a Thursday evening. It seems to have been around for years but I was only recently introduced to it. It has now become one of my fav pho places in Milpitas. Their service is quick, staff is nice and the quality and taste of dishes is consistent. I tried their chicken pho and would recommend it. The broth had the right amount of flavor and the texture of the noodles was good. The size is pretty good too. I also tried one of their rice plates with bbq pork, but I liked the pho more than the rice plate. The pork was cooked well but quantity was less. I would be coming back here again for their pho and definitely to recommend it to others.

Combo 1
Cristina B.

Service was very fast. We were seated right away. The ambiance looked clean and bright and there was staff coming around to fill the sauces on the tables. Parking is easy and right in front with a big lot. Food is chefs kiss!!!!! I would definitely come back for number 1. The broth flavor and meats are just SO good and plentiful. The beef short rib was too tendony for my liking and ended up wishing I didn't try something new. (The beef with the big bone that sticks out) Passion fruit soda was bombbbbb. I was pleasantly surprised with the drink order. Give them a try!!!

Pho
Lisa W.

I've been coming here 22 years ago, can't believe they are still here serving the same pho. Only difference is they remodeled and the pho is 2.5x the price now. The good ole days when their regular was $6! lol. Now for about $16-$18 ish. Place was thankfully empty when we came in. We didn't have to wait and got seated right away. Ordered my rare beef and tendon pho. The broth was good. Southern style. Fragrant and beefy. Beef was soft and not chewy. The tendon was something I didn't like here. It tasted super inky. I told my husband and he said it's probably because they didn't clean it well. Everything else was good. Small lot for parking. In busy plaza.

Jann B.

Came in for a late lunch. Lucked out on a parking spot in the lot. Food was delicious and service was decent. Resraurant was clean during my visit.

Pho
Shawna M.

My go to pho place in San Jose! The flavors, service, and speed is immaculate. I always get the number 13, and it is incredible. I love their appetizers and their boba drinks as well. Great place to come with colleagues for a quick bite. Even though they have a line out the door, they do amazing at getting people in and out quickly. 10/10 recommend trying it out!

Bbq shrimp
Tiffany H.

Came back with some friends, excited to eat the fish again. We ordered some shrimp as the appetizer and thought it tasted great! However, when going through the lettuce, we found a live bug in the food. The servers were apologetic, but didn't seem super surprised.

Bún Chả Cá Lả Vọng (Fried Catfish) Spring Rolls
Emily T.

I've been coming here with my family since I was a kid and I always thought they were good but I feel like their food and service has gotten even better over the years. The interior used to be a little rundown back then but after their remodel, it looks so much nicer! You really can't go wrong with anything you order, but their fried catfish spring rolls (Cha Ca La Vong) are the BEST thing on their menu right now. 10/10 no notes. It is so fresh and they really have the flavor down - I've tried catfish spring rolls at other restaurants but they can't even compare to the ones here. If you've never tried this before it comes out on a sizzling plate with fried catfish, dill, peanuts, onion, a side of veggies/herbs, and you wrap the spring rolls yourself. It never disappoints and we always leave satisfied. So if you've never given it a try, do yourself a favor and order this item next time.

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Pho Kim Long Reviews in Other Languages

Ask the Community - Pho Kim Long

Do they serve beer?

No no no

Does anyone know if they are open Christmas Eve 2023?

It's best to call the restaurant, don't wait just go and try their food.

Are they reopened since they had a family emergency?

Yes

What year was this restaurant established?

1947

What kind of fish is in cha ca la vong?

Should be catfish

Are the hours the same for New Year's Eve and day?

Yes, we are open 365 days a year. 9am-9pm For Thanksgiving and Christmas we close 1-2hrs early.

Do they take Apple Pay?

Yes, Pho Kim Long accepts Apple Pay.

Do they take credit card?

Yes they do.

Do your egg rolls have shrimp?

No It doesn't

When will they be open again?

We Are Currently Open for Dine in and Take Out as of October 28,2020. We Follow SCC County Covid Protocols for safe dining. Please see below for more info.

Are they open for takeout during COVID yet? Been renovating for months...

We Are Currently Open for Dine in and Take Out as of October 28,2020.

Are they open during corona outbreak? I called few times for pick up but not connected.

I went to check today (8/1/2020) and they are closed until further notice.

Are they open during COVID-19 for takeout?

The restaurant appears to be close along with the entire plaza.

Do they use MSG?

Of course, but not that much!

Do they have the wide pho noodles?

yes they do! just ask for fresh noodles when you place your order and they'll switch out the noodles for you.

Is there a vegetarian (no meat, no sea food, no eggs) pho (pho chai)?

I suggest you go to a chay restaurant. This place caters to the meat-loving eaters.

Does this restaurant have good vegetarian options?

Yes, they have seafood pho and any pho without meat. However the broth is made from either chicken or beef bone. The seafood pho doesn't use bone to make the broth. They have spring rolls and salads. Rice plates too. I would log into there website… 

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Had their Hu Tieu Nam Vang dry with soup on the side. For…read moreappetizers, fried egg rolls and banh beo chen. Also had strawberry lemonade. Good Hu Tieu. Broth was not so warm but has such clear clean taste. Can taste the aromatics more than the fish sauce in the broth; had a lot of celery like flavor. There were a couple of ribs in the broth with tender meat attached to it. I got the Nam Vang with egg noodles instead of rice noodles. The seasoning for the noodles had a slightly sweet sauce. Noodles itself was perfectly cooked, slight chew to it and not soggy. The dish had the sweet, salty, savory combo The egg rolls were on the smaller side but tightly packed with delicious ground pork. Crispy outside. Came with the slightly spicy sweet fish sauce with chili. The banh beo chen came in one small plate instead of little dipping sauce plates. It had minced shrimp (more like crumbles), friend pork rinds pieces, and green onions. I like that they used shrimp instead of mung bean paste. The steamed tapioca/rice cake base was also topped with fried pork rinds and fried shallots (tasted like smoky onipn rings). The combination of all the texture and taste was well balanced. Sweet, salty, umami.

This place does get busy, but we came on a Sunday evening and had no wait at all. It's also a good…read morespot for small or large groups, and I've been back several times. The Bun Cha Ha Noi is fantastic. The pork belly was grilled perfectly, and it came with a huge assortment of veggies, a big bowl of sauce, and a good amount of rice paper. I loved being able to easily dunk everything into the sauce. Even the small portion was enough for 2 people. The Banh Mi Chao Bo Luc Lac was just okay. I liked that the pate was warmed up with the rest of the dish, and the beef cubes were well seasoned, but they could have been more tender. We also got the fried chicken wings in garlic fish sauce. The flavor on the outside was great, but the breading was a bit dense and the inside needed more flavor. The service was great and they checked on us several times. There is also lots of blue monkey decor throughout to live up to the name.

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Inside dining room.
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Banh Cuon Bun Moc Ong Ta

Banh Cuon Bun Moc Ong Ta

4.3
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banh cuon is one of my favorite Vietnamese dishes, and I've had a fair share in my lifetime, and…read morethis place has literally the BEST banh cuon I've ever had! Banh cuon Dac biet 1000/10 - it's freshly made you can just tell. It comes with the meat filled one and the shrimp one, and let me tell you, the rice flour roll itself is so flavorful, soft and silky. I've truly never had anything like it. They put a generous amount of meat inside this banh cuon and it complements so well with the fried shallots. Bun rieu 9/10 - the soup was so umami and flavorful, they included a big crab ball inside with tons of tofu and noodles, portions in this dish are generous as well. I think the main star dish here is the banh cuon though It only took me so long to try because every time I come, there's always a super long line but luckily today there was no wait! This place has been on my radar for 4 years! They also cater so if I ever just want to eat banh cuon in the comfort of my home I might just order a big platter to eat and share with my friends!

This is one of my grandma's and my favorite lunch spots. Banh cuon is one of our favorite…read moreVietnamese dishes, and we always find ourselves coming back here whenever we're craving it. The rice sheets are always fresh, soft, and perfectly chewy. We love ordering the dac biet, which comes with a wide variety of meats and seafood that all come together to create the perfect bite. I've had banh cuon at many different restaurants, but I've never been to one that offers such a generous variety of sides to complement the dish. This restaurant may look unassuming from the outside, but the food is absolutely delicious. We were seated immediately, greeted with water, and our order was taken promptly. The food came out quickly, and when we were finished, we simply paid at the front counter. The restaurant is simple and straightforward because the food truly speaks for itself. I'm so glad my grandma introduced me to this place. It's become one of our favorite lunch traditions, and I'll definitely be back whenever I'm craving one of my favorite Vietnamese dishes.

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Outdoor Seating
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Bun Bo Hue An Nam

Bun Bo Hue An Nam

4.1
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No place has seen me more hungover than Bun Bo Hue An Nam. After a night out, or whenever I'm…read morecraving something comforting, this is always my go-to spot. I usually order their Bun Bo Hue in a large size so I can enjoy some at the restaurant and still have leftovers to take home later. Service is always quick--you get seated right away, and someone usually takes your order within a minute or two. The food comes out fast, hot, and fresh every time. No matter what time of day I visit, there are always people eating here, which speaks for itself. The broth is incredibly flavorful while still being light and aromatic. Combined with the variety of toppings and fresh vegetables, it's hard not to dig in the moment it hits the table (as you can probably tell from the photo, lol). The restaurant has plenty of seating, making it a great place to bring family and friends. When you're finished eating, you simply walk up to the counter, tell them your table number, and pay. Just keep in mind that they only accept cash or debit cards. If you're looking for a comforting bowl of Bun Bo Hue, especially on a rough morning after a night out, this is definitely the place to go. I will always come back here.

Bun Bo Hue An Nam seemed to be a popular spot for bún bò Huế in San Jose, so I was excited to try…read moreit. Unfortunately, the service was not very welcoming--the staff came across as blunt, impatient, and at times rude--but I could have overlooked that if the food had fully lived up to the hype. The broth made a good first impression and clearly included many of the right spices, although it was also quite salty. As I got further into the bowl, however, the flavor started to feel flat and lacked the rich, slow-simmered depth I expect from a restaurant that specializes in this dish. It tasted more heavily seasoned than deeply developed, so experienced bún bò Huế fans may find it underwhelming. The meat was also not as tender as I would have liked, and the congealed blood--usually my favorite part--was overcooked and dry rather than smooth and tender. The visible holes suggested it may have been cooked too quickly at too high a temperature. Overall, the meal was decent and had some good flavors, but the broth, meat, and service did not meet my expectations. I can understand why it is popular, but I would probably try another bún bò Huế spot next time.

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Vit Dong Que

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this place is such comforting food for me. my parents have been taking me since i was young, and…read morethis is our go-to for this particular viet dish called bún măng vịt, which is vermicelli noodles, duck meat, and bamboo shoots! bún măng vịt - i loooove the sauce they have here. you put a bit in the soup but careful to not too much since it could get salty, and i love dipping my chicken/duck into the sauce!! the sauce really does complete this dish. i really appreciate that you can ask for more sauce for free any time. inside is colorful and is what you can expect from a little asian restaurant. we came at 1pm on a sunday and it was pretty busy, so the staff took a bit of time to take our orders and provide water. parking can be tough since the lot for this particular area is small, so i just park in the plaza next to it.

I'm a bit conflicted about this place. The restaurant is small and not very fancy, but the food is…read moreaffordable, the portions are generous, and the taste is good. It's not outstanding, but it's definitely enjoyable. Unfortunately, the service ruined the experience. As soon as I sat down, I hadn't even had a chance to look through the whole menu before the server kept touching my shoulder and repeatedly pressured me to order. I found it very rude and uncomfortable because I really don't like strangers touching me. The older lady did it to everyone in our table, and she didn't seem to realize she was making our entire group uncomfortable, and it affected our whole dining experience. So, would I come back? Absolutely not. One visit was more than enough. I'm not willing to deal with that kind of pushy service again.

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Chicken Salad (Half)

Pho Kim Long - vietnamese - Updated July 2026

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