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    Pho Ha Noi

    4.0 (377 reviews)
    ModerateVietnamese, Noodles
    Open 11:00 am - 2:00 pm, 5:00 PM - 8:30 PM

    Order Pho Ha Noi Takeout or Delivery

    Pho Ha Noi Photos

    Business Info

    PHO HA NOI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Pho Ha Noi

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    Reviews With Photos

    Combination beef pho
    Raymond M.

    The combination beef pho came loaded with a variety of meats, including rare USDA flap meat, flank, brisket, tendon, short rib, and meatballs. The broth had that signature northern style pho flavor. It was clean and lighter compared to sweeter southern broths. The side garnishes were fresh and crisp. The restaurant was clean. Plenty of parking, but can get packed depending on the time of day, and the parking spaces are tight.

    Chicken thigh pho
    Harmanjeet K.

    We're treated with love and respect here and their chicken pho is our absolute favorite which is why we visit their Milpitas venue atleast once a week especially during the cold draft South Bay is experiencing. Their chicken thigh pho is delicious. The broth doesn't taste packaged even though it is and there is good flavor in the chicken thighs. The original noodles go classically with the chicken thigh broth and the addition of Thai basil and their secret house made chilli oil and chopped red chillis makes a world of difference. They do mess up our order sometimes like today for example, January 10th for lunch we ordered 2 large chicken thigh pho and we got the chicken breast pho and my pho was lukewarm. I expect my pho to be hot temperature wise otherwise there is no use. I always give them the benefit of the doubt but they do mess up quite a bit when they are busy. They should figure out this situation. Today they brought out two small bowls the thigh pho on the side to mix with the lukewarm pho. I had to send the lukewarm one back coz I cannot eat cold pho. The pho in the small bowls tasted completely different from what was in my main bowl earlier. This is disappointing. This is the second time something like this has happened. We visit quite often thanks to the proximity of this location to our home. Most of their menu items have a lot of beef so we stick to chicken. I have also tried their fried chicken which was nice but we always stick to chicken pho because it's low in calories, perfectly hot (most times) and filling. We sometimes order an extra bowl of pho to share if we're very hungry and it works! We'll keep coming back! We absolutely love this place!

    Jason H.

    Fantastic, hearty pho! Friendly and attentive service. The 1-lb Bone-In Short Rib Pho is THE BEST!

    David H.

    Pho Ha Noi in Milpitas really surprised me in the best way. The service was warm and quick from the moment I walked in -- the kind of place where they actually pay attention and make you feel taken care of without hovering. The spot is large and has a welcoming an open environment. The pho itself was exactly what I want on a cold day: rich broth, clean flavors, and generous portions of meat that didn't feel skimpy or overcooked. You can tell they take pride in the broth because it has that depth you only get when someone's doing it right. The fresh noodles were perfect, and the herbs were fresh. Definitely an easy 5 stars from me.

    Beef short rib pho
    Ying Xin F.

    Run to Pho Ha Noi Their 9 year anniversary special noodles are here and only $13.45-$14.45, till end of the year, dine-in only. - Short Rib Pho - Rare USDA Choice Flap Meat and Short Rib Pho - Short Rib Beef Stew with Rice Noodles - Shrimp and Pork Rib Rice Noodle Soup All week at Milpitas and Fremont. Service was quick and everything hit the spot. The Rare Flap Meat and Boneless Short Rib Pho had that rich broth that keeps you sipping. The Shrimp and Pork Rib Rice Noodle Soup was super comforting with tender ribs, shrimp and springy noodles. My favorite normally is also the Bun Bo Hue with a giant short rib that fell apart so easily. Get your next pho here!

    Combo short rib and flap meat. So good!
    Kevin S.

    Finally got to try pho ha noi after living in the Bay for way too long. Perfect pho for a cold rainy day! The service was great, the food was so good and great portions. I got the short rib and flap meat combo. The fresh noodles were great and the beef was very tender. The broth had a ton of flavor, probably one of my favorite pho broths. Definitely will be back! Maybe next time I'll try the 1lb bone! Also got the fried spring rolls, those were great too!

    Grace L.

    I love everything about this place and I can go on and on about my experience here, but unless you try it for yourself, you won't understand how good it really is. Let's just say, It's truly my favorite place to dine in fremont/milpitas area. I highly recommend this place.

    Rib pho
    Nichole T.

    Easily one of the best pho spots in the east bay. They have nice ambiance, very friendly service, food is good/lots of variety, and prices are decent. Another highlight of the pho spot is really fresh chili and delish chili paste which my fam always uses with our meat. Big rib meat pho: (5/5) they offer their fresh noodles or vermicelli. So much tender meat and the soup is nicely balanced Bo Kho: (5/5): lots of short rib, stew had a nice consistency and not too watery. Get it with the baguette it comes out fresh- crunchy on the outside and soft on the inside. So comforting I would get it again Shout out to our waitress Thu for providing attentive service to us. We will be back!

    Chicken Breast Pho and Special Roll Combo!
    Stephen L.

    The service has been great the last several trips here to Pho Ha Noi and they have had chicken breast and fresh noodle every single time! The ambiance is always great and I love the decor from pictures to the fake plants, along with seeing happy people all around eating and enjoying this great place. The service was fantastic and we ordered our usual, which is a large chicken breast pho and the special roll dish! 10/10 recommend this place and shout-out to Danny, Nathan, Trang, Thuy for the hard work that you all put in!

    Short Rib Stew with Rice Noodle
    Helen L.

    Pho Hanoi is currently running a promo on 4 noodle soup as part of their 9th Year Anniversary celebration. I got the flap meat & short rib pho and short rib beef stew with rice noodles. Both of them was hitting on a cold day. They didn't skimp on the meat and the meat in both noodles was super tender. The beef stew soup was on the thicker side but it tasted very homey. This location is also huge and decor was very pretty. The staff was nice and food came out quick.

    Vietnamese Ice Coffee
    Lloyd C.

    We met up with some friends, and this was my first time dining in. Service: They are very friendly, attentive, and provided the best service in my opinion from a Vietnamese restaurant! They checked up on how everything was, refilled water a few times, etc. Food: Special Combination Beef Soup: USDA choice flap meat, well-done brisket, flank, tendon, meatball, and short ribs meat with the option of standard or fresh noodles. I went with the fresh noodles. Whole Steamed Chicken. Served with kimchi, and garlic sauce BUT no rice included. I missed my pic opportunity. My wife shared with the table and plenty of leftovers to take home. A great dinner with good food and great company!

    P7. 1lb Short Rib Pho (Phở Sườn Bò)
    Janet C.

    Love this place - best comfort food when it starts to get cold outside! Broth is packed with flavor and they are always consistent! The only thing that changed this time is the menu - but not by much. I was still able to order the 1lb Short Rib Pho (Phở Sườn Bò) (bone in, btw) and it was delish! Place is big and clean - the only downfall is when they are busy... you may need to be patient. Otherwise, if you know what you want and you are good with what you got... it's a great place. Other dishes I've ordered in the past that are on my go to list: pork egg rolls, spring rolls, rare steak well done pho Would I go back - yes, always!

    1b bone in short rib oh o & chicken thigh pho
    Aaron M.

    Had to check out this local spot after finding out they had opened! Went for dinner service and I have to say that this spot knocked it out of the park with host and service smiling ear to ear helping with fast service and questions. Their take on Northern style Vietnamese pho is unique and nails a complex yummy and tangy broth that really doesn't need the extra sauce which is rare. Piping hot pho to help warm the stomach which is contrary to what a lot of past reviews complained about. This spot is a new favorite in town and I feel so happy with the food and services that they are a good competitor for other spots here in Milpitas. Dining space here is nice and spacious with nostalgic tunes, and I hope they are here to stay for a long time because I will frequent here more often.

    Prime bone in beef pho

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    Pho Ha Noi Reviews in Other Languages

    Ask the Community - Pho Ha Noi

    Super Potato - Szechuan potato noodles & Jasmine orange

    Super Potato

    4.6(273 reviews)
    1.2 mi
    $$

    If you're looking for a cheap restaurant with really big portions (even enough to feed two people…read moreat a time), look no further than Big Potato Restaurant in Milpitas. I remember this place used to be Chef Chengdu, but recently closed down and rebranded to become Super Potato. Here's my take and my experience on this place, as a first timer thus far: - The food was honestly out of this world, and when I say the portions are BIG - they were actually enough to cover the container (and even more). That's how much they have. I got the beef tripe with Chinese broccoli and rice, and while I had wished they included more Chinese broccoli, the sauce of the beef tripe was SO pungent and aromatic that I was able to sauce up my rice and enhance the flavor of my plain white rice. - The hospitality of this place was quite well - the waitresses are very attentive to each detail. Our requests were met conveniently without any hesitation. Ambience was also pretty well maintained. I'm definitely gonna come back and have more!! A budget friendly place forsure :)

    Saw all the tiktoks on this and needed to know what potato noodles texture is like! I got the…read moreclassic potato noodle soup and the pork ears and cucumber. The texture is super super super soft, I honestly thought there would be more of a chew or bite. I liked it, but didn't love it. I don't think I would come here just for the noodles. However, the flavor was pretty good, wasn't too spicy and had a lot of the mala flavor in the soup! I also really enjoyed the pork ears and cucumber, refreshing. My friend got the brown sugar rice cakes and wasn't expecting to love it but it was so so good, very crunchy and chewy at the same time!

    Photos
    Super Potato - Inside

    Inside

    Super Potato - Super Potato ($23.99 part of Combo "A")

    Super Potato ($23.99 part of Combo "A")

    Super Potato - Classic Potato Noodle Soup ($23.99 part of Combo "A")

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    Classic Potato Noodle Soup ($23.99 part of Combo "A")

    Luu New Tung Kee Noodle

    Luu New Tung Kee Noodle

    3.6(507 reviews)
    1.5 mi
    $$

    I've been coming to all variations of tk noodle house for... almost 20 years now? This and in n out…read moreare the pillars of my childhood flavor. Whenever I come back to California, the beef ball rice stick noodle soup is at the very top of my must eat list. The soup is genius in its simplicity. Clear, flavorful broth creates a perfect accompaniment to the bouncy, ribbon like noodles. The meatballs are so tender and springy, and unlike any meatball I've ever encountered. Crunchy pork fat bits and greens swim about and add fun variety in every bite. This is the soup I want when I'm heartbroken (often), sick (annoying), or hungover (unfortunately also often). The fact that I have to fly several thousand miles to get it is my only negative about it. I'm confused why there's so many different variations of tk noodle but honestly I don't really care. I just want there to be one in Nashville. If yall want to open in Nashville slide in my dm's.

    Some really tasty food in a casual atmosphere…read more Service is efficient and expedient. It kinda feels like you're in a cafeteria, which fits the lively, but casual vibe. I do wish people wouldn't play sounds or their phones while eating, it's just inconsiderate to others. I was really impressed by their rice cake with egg dish. So flavorful and perfectly matched with the vinegar dipping sauce. I also really enjoyed their assorted noodle soup. The broth could have used a bit more salt, but I thought it had good flavor. All of the components including the shrimp and the meatballs were tasty. Definitely want to come back for more.

    Photos
    Luu New Tung Kee Noodle - Inside

    Inside

    Luu New Tung Kee Noodle - Egg & Rice Noodle Combination Soup

    Egg & Rice Noodle Combination Soup

    Luu New Tung Kee Noodle - Vermicelli Combination Noodle Soup

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    Vermicelli Combination Noodle Soup

    Yin Ji Chang Fen - Fried dough in rice paper, Shrimp rice roll

    Yin Ji Chang Fen

    4.3(541 reviews)
    3.0 mi
    $$

    在湾区能吃到一碗撞得这么平整、质地像布丁一样的姜撞奶确实很难得。那种生姜的微辣和鲜奶的醇香撞在一起,吃下去胃里暖暖的,特别舒服,尤其适合最近这种稍微有点凉意的天气。…read more It's a rare treat to find Ginger Milk Curd in the Bay Area with such a flawless, pudding-like consistency.

    If you are looking for classic, no-frills Cantonese comfort food, Yin Ji Chang Fen is a top-tier…read morechoice. I find myself coming back here consistently for their staples. The Shrimp Rice Rolls are the clear star--the rice noodle is incredibly smooth and thin, which is the mark of a great chang fen. They don't skimp on the shrimp, and the sweet soy sauce ties it all together perfectly. For something heartier, the Wonton Noodle Soup features a very clean, savory broth and snap-to-the-bite noodles. The Pork Congee is also a winner; it's silky, flavorful, and exactly what you want on a cold day or when you're craving something soothing. We also grabbed the Shiu Mai, which were plump and well-seasoned with a great meat-to-shrimp ratio. The kitchen is efficient, and the flavors are consistently authentic. It's a reliable spot for a great quality, traditional meal that never misses the mark. Prices are reasonable and service is fairly quick but there's also a QR code for an optional online ordering for some.

    Photos
    Yin Ji Chang Fen - Inside seating

    Inside seating

    Yin Ji Chang Fen - Sparerib with Black Beans over Steamed Rice

    Sparerib with Black Beans over Steamed Rice

    Yin Ji Chang Fen - Beef stew lo mein

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    Beef stew lo mein

    Jun Bistro - Yunnan Signature Fried Tofu

    Jun Bistro

    4.7(944 reviews)
    1.1 mi
    $$
    Family-owned & operated
    Women-owned & operated

    Overall we had a very positive experience for a Friday dinner. The entire restaurant was full by…read morethe time we arrived at 5:45PM so I would say you need to go when they open. Truffle & Mushroom Butter Rice Braised Angus Beef Rice Noodle Stir- fry pea sprouts Lemongrass pot chicken Banana Leaf wrapped seabass Dessert Youtiao dough bread pudding Dinosaur Cutie Taiwan Bun (Passionfruit and taro flavor) The most impressive dish is the Truffle & Mushroom Butter Rice. I want to come back for lunch so I can get their Yunnan Rose Coffee or Tea Latte. It says on the menu that their coffee beans and tea leaves are from pristine mountains of Yunnan. They do serve coffee for dinner time but I can't take the caffeine at night. The service is above average for a chinese restaurant. The waiter was pretty patience with us as we brought an elderly guest with us at the table so we took a little longer to enjoy our meal. The interior design of the restaurant is pretty interesting where the booth is align an triangular shape with a center piece so the tables can be put together for larger parties very easily. Definitely easier to get a table for parties of 4 or less but it will work out for larger parties as well.

    If you love bold, spicy Hunan flavors... Jun Bistro is calling your name…read more O R D E R E D * Chinese donut with liver pâté * Stinky tofu (and yes... the stinkier the better ) * Chinese-style taco with eggplant -- vegetarian-friendly and so good * But my personal obsession? The mushroom truffle rice. V E R D I C T Came here with two friends who are OBSESSED with spice, and this spot delivered They've got such a wide variety of dishes, including some super unique, hard-to-find ones As a mushroom lover, this was EVERYTHING. They use shiitake mushrooms and don't hold back -- the portion is generous and the flavor is unreal. I could honestly eat this every single day. The vibe is also a whole moment. Cozy, warm, and gives you that greenery feel without actual plants -- just super inviting and perfect for a chill meal with friends. If you're into spicy food or want to try something different, this is your spot.

    Photos
    Jun Bistro - Banana leaf wrapped seabass

    Banana leaf wrapped seabass

    Jun Bistro - Stir-fry assorted wild mushrooms

    Stir-fry assorted wild mushrooms

    Jun Bistro - Soymilk Beef and mushroom hotpot

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    Soymilk Beef and mushroom hotpot

    Taishoken - Tokusei Tsukemen

    Taishoken

    4.3(355 reviews)
    1.0 mi
    $$
    Locally owned & operated
    Free parking

    My friends and I stopped by Taishoken on a Saturday around 12:30 p.m. for lunch and the restaurant…read morewas surprisingly empty. Our party of four was able to get seated right away. Although Taishoken is known for their tsukemen, I'll always opt for mazesoba if I see it on a menu. The mazesoba here is easily some of the best I've had in the Bay Area. The included piece of chashu is well-seasoned, fall apart tender and had a good balance of lean to fatty meat. The noodles are cooked to perfection and have a really nice chew to them. There is just the right amount of sauce in the dish, and the raw egg yolk adds a wonderful richness that coats each strand of noodle when mixed. Included with your mazesoba is a small side of vinegar. I would definitely recommend trying out the mixed mazesoba on its own -- without the vinegar, and adding in the vinegar about half-way in in order to try out a completely different flavor profile of the noodles. The acidity of the vinegar cuts through the richness and keeps you coming back for bite after bite. If you've never tried mazesoba before, I can't recommend it enough at Taishoken. I can't wait to stop by again for another bowl.

    This location of Taishoken is located in Milpitas Square. This plaza gets pretty busy on weeknights…read moreand weekends, so parking may be hit or miss. They are a bit hidden, as it is tucked away in a corner and the storefront does look like a small shop, but there is a decent amount of seating inside. Service was decent, just a bit slow, even when they were not too busy. I tried their Tokusei Ramen. The proteins and toppings were good, but the soup tasted too rich and a bit too salty. I enjoyed the ramen noodles also. Overall, a solid 3.5 - rounded to a 4.

    Photos
    Taishoken - Karaage

    Karaage

    Taishoken - Tori Chintan Ramen

    Tori Chintan Ramen

    Taishoken - Tokyo classic aburasoba

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    Tokyo classic aburasoba

    Pho Ha Noi - vietnamese - Updated May 2026

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