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    INTL Kitchen

    4.5 (86 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

    INTL Kitchen Photos

    INTL KITCHEN ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Dogs allowed

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    Recommended Reviews - INTL Kitchen

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    Lemongrass grilled Hainan chicken
    Melanie B.

    3.75 rating. This quick and casual, no frills restaurant seems to follow the same system many new ones do: order at kiosk, grab table, get utensils, sit and wait. Food will come quickly. If you're on a lunch break or in a hurry for dinner, this place is perfect. Both the hubby and I chose the grilled Hainanese chicken (which I didn't even know was a thing. I'm used to the poached variation). His was lemongrass, mine was garlic. Both good. After doing some research, seems the restaurant uses the "grilled-to-char" method. You will definitely taste the char. Solid meal.

    Amy C.

    I first heard about this place from a random video on TikTok so I bookmarked this place to try. I ordered the yellow curry pizza, fries entree, grilled chicken entree, and two drinks. It's been a few weeks so I remember exactly, but I do remember everything was pretty tasty. They didn't put any utensils or napkins. I think every place should put utensils and napkins for takeout orders or at least ask the customer if they want any. When I got there, I had to wait for a little bit before anyone came to help me. The place seemed clean and modern with good amount of seating. They have a parking lot so easy to find parking. 3.5 stars

    Pandan Waffle
    Eric K.

    I came across this hidden gem by chance and decided to try their Grilled Garlic Chicken Hainan Rice and Pandan Waffle first. Grilled chicken: 4.5/5, the flavor and the char was amazing. It didn't taste too heavy and I was shocked that each piece I ate had a Smokey char flavor that I really enjoy. I thought the garlic could be stronger but that's just my preference. It comes with some pickled veggies, sliced cucumbers, and 2 sauces (a chili sauce and a bean sauce) Pandan Waffle: 2/5, the waffle was extremely thin and lacked flavor. The color was also throwing me off on the exterior because the waffles I've had aren't as crispy and browned. When I try INTL again, I want to try their Cambodian food!

    Claire H.

    INTL Kitchen is the new sister restaurant of Thaibodia Bistro next door. They were running a BOGO deal throughout their opening month in April and it looks like they're running a new promo in May 2026 too. I placed an online order for their Grilled Garlic Chicken Hainan Rice, Grilled Ginger Chicken Hainan Rice, Phnom Penh Dry Noodles (Egg Noodles), Lort Cha Noodles, and a Thai Iced Tea (about $40 after BOGOs were applied). The food was pretty good and well made. I enjoyed their Hainan rice dishes more than the two noodle dishes, but it was nice to try it with such a good deal. The staff was friendly but service was really slow since each dish was made to order and there were a lot of people both in the restaurant and placing online orders.

    Mango Pudding ($4.99)
    Rachel L.

    Quite possibly some of the best quality food you'll get for a low price. The food is cooked fresh and the flavors are there without being too overpowering. My favorite was the garlic grilled hainan chicken rice. The rice was super flavorful and the chicken was cooked perfectly and nicely marinated. I also thought the yellow curry roti pizza was such a creative fusion dish that really works! It's full of flavor but on the greasier side. The lort cha had the perfect wok hei with a little kick; not too salty. The dry rub cajun garlic wings were well seasoned but I wish they were crispier. The fries that it came with were super crispy though! I really liked the mango pudding dessert it melts in your mouth, and the mango sticky rice was nice too. Their drinks are also really cheap and perfectly not-to-sweet! They're having a bunch of BOGO free deals right now, but most of the menu is already really affordable at like $10-$15 a dish. Really looking forward the BOGO deal from 5/18-5/31 where you get a free hainan rice plate if you purchase either the lort cha or kathiew cha. The workers are also very attentive and nice. Plates, utensils, and to-go boxes are self-serve, and you can order via kiosk. Place is clean with decent amount of seats both inside and outside but might have to wait when it gets busy.

    Sam Q.

    The food is pretty good and portions are quite generous for the price. A little over-seasoned but cooked well and great crisp on the fried items.

    Lemongrass Chicken
    Christianne L.

    I originally noticed this right next to Thaibodia and thought they were part of Thaibodia, I heard from someone else that it's actually the same owner! When I looked at the photos of their menu online, they look really good so I decide to try a few things. We ordered the grilled garlic chicken Hainan rice, grilled lemongrass chicken Hainan rice, Mango sticky rice, and pandan waffles. The price for everything was $52 which I think is pretty affordable, especially for the portions! Both the heinen rice plates were really good, but I honestly think I liked the lemongrass one more. The lemongrass one had a little more flavor than the garlic chicken. Mango sticky rice was also very good, it wasn't too sweet. The pandan waffles were really good as well and I was surprised that one order comes with two waffles. I like that it was still soft inside but not soggy and I like that the outside had a little crisp to it but not burnt. The only downside is that their parking lot is really small and is shared with Thaibodia. So during the lunch rush or even dinners, it gets a little packed and you'll have to park out on the street. Overall we really like the place So we will be back to try some other things! I do see they have pizzas as well, so I'm looking forward to trying those soon.

    Short rib sizzling plate
    Jacqueline C.

    Tldr good value for the bogo deal We came for the bogo! Buying a sizzling plate got us a free roti pizza. The bogo definitely makes it worth and super value. The pizza itself was mid but the roti was really tasty and eating it fresh meant it wasn't soggy from the toppings either. The sizzling plate was pretty tasty. We upgraded to chicken rice and you could taste the flavor in the rice. My only complaints are that the short ribs had too many small bones and the oil started pooling and if you didn't eat it fast enough. Overall it was pretty tasty and I would come back to try the other dishes even at full price but I wouldn't go out of my way to travel here.

    Inside
    Jonathan B.

    Got a sizzling plate and the roti pizza. The roti pizza was light and the curry wasn't overpowering. I could taste everything they put on the pizza. The sizzling plate is packed with meat. So much that I had to bring leftover meat home. The meat is tender enough to where at no point I spent a minute chewing. The meat kind of tasted like it had some type of Chinese sauce on it. Everything was good overall though but I didn't expect this place to be self-serve.

    Grilled Ginger Chicken Hainan Rice w/ soup, cucumber, pickled veggies, house sauce (BOGO item, Reg. $15.98)
    Cherylynn N.

    Hangry and kinda broque? If you're down to your last $20 and need to stretch it: INTL Kitchen (shared building w/ sister resto,Thaibodia next door). While some call it a Cambodian resto, IMHO, the food seemed SE AZN Fusion. Nothing is over $17.98 AND portions are generous. And, for their grand opening through April 30th, it's BOGO for select dishes! For $40 (pre-tip), we had enough food for 5 people! Self-ordering through the kiosk. Grab your own plates, utensils, napkins, and condiments. Complimentary filtered water. Random but they're also running a Apple Tea concept inside. F O O D * Lort Cha Noodles: Stir-fried Pin Noodles w/ egg, bean sprouts, onions ($14.95): https://tinyurl.com/37y3wwuk - Add shrimp (+$3) Love the satisfying QQ chew of the short, chubby rice noodles, soft egg, and crunchy sprouts + onions. Nice savory sweet flavor similar to pad see ew. Wok hei would have elevated the flavor. Although overcooked, there was a generous portion of 8-9 shrimp. ** Grilled Lemongrass Chicken Hainan Rice (Free w/ Lort Cha) - Regularly $15.98 The tender slices of boneless, skin-on thigh were packed with fragrant citrusy ginger lemongrass flavor and arrived on a sizzling platter, giving the chicken a nice char. At opening time, I was surprised the accompanying chicken rice was dry and hard. Side soup was hella salty. * Chicken Phnom Penh Dry Noodles: Rice noodles tossed w/ house sauce, bean sprouts, green onion, cilantro ($14.98): https://tinyurl.com/yc5474aw - Paid an extra $2 for the combo w/ pork, fish cake, and shrimp cake, but received the chicken version instead. We didn't want to waste food, so we kept it anyway. I usually love Kuy teav kohok/Hủ tiếu khô but this was not my jam. The rice noodles came in a large clump and could've used more fish sauce in the savory-sweet soy to really bring out the flavor. The mix of boiled chicken breast and grilled chicken thigh felt a bit disjointed. The fried shrimp roll was a nice touch tho. ** Grilled Ginger Chicken Hainan Rice (Free w/ Phnom Penh Dry Noodles): https://tinyurl.com/5cc5nnkp - Regularly $15.98 Oddly, the chicken here was prepared differently from the lemongrass version--the boneless, skinless thigh tasted like it had been boiled first. It ended up dry, and the impurities on the exterior lead to a grainy texture. Accompanying chicken rice and soup was the same as the lemongrass one. S E R V I C E Very kind staff. Food does take a while to come out. A M B I A N C E Casual, open-kitchen with a handful of tables inside and front patio seating (covered). Overall, I found the food to be 3 stars but bumping up to 4 stars for the BOGO deal. If you're looking for a value-driven meal WITH plenty of leftovers, hit up INTL Kitchen this month!

    Kimberly L.

    Received an email about their grand opening last Saturday but didn't get a chance to try it then. We were volunteering most of the day today, so it felt like the perfect opportunity to take advantage of their BOGO deal. From now until April 16, you can buy either the Lort Cha Noodles or the Phnom Penh Noodles and get a Grilled Chicken Hainan Rice. We opted for the Lort Cha Noodles, a popular Cambodian street food featuring thick, chewy rice pin noodles stir-fried with egg, bean sprouts, carrot, yellow onion, green onion, and chicken. So glad we chose this, it was really good! The flavors reminded us of Pad See Ew, with that savory, slightly smoky stir-fried taste. The BOGO comes with Grilled Chicken Hainan Rice, and you can choose garlic, lemongrass, or ginger. We originally wanted ginger, but it was out of stock, so we went with garlic. Wow, no regrets. The chicken was nicely charred, tender, and flavorful, and the garlic sauce paired perfectly. The soup that came with it was pretty good too. Portions were large. The two of us were starving after volunteering since 1 pm, and by the time we picked up the food around 6, we still couldn't finish everything. There was enough for both of us to eat again the next day. We really appreciate restaurants that give generous portions -- this deal is a can't miss. The parking lot was pretty full when we got there. It's not very large, so it fills up fast. We ordered online and our food was ready before the scheduled time, which was great. The only downside is you have to pay in person. They don't allow online payment. Not a big deal, but it would be nice to have the convenience of paying ahead. Definitely will be back to try other items and to check out their next BOGO set starting on the 17th!

    Roti
    Eva L.

    Had the Sizzling BBQ Pork rice plate, Grilled Lemongrass Chicken Hainan rice plate, Yellow Curry Roti w/ sausage and Mango Sticky Rice. Every single dish was sooo yummy. Good portions, reasonable price. Lemongrass Chicken did not skimp on the lemongrass flavor. They use dark meat chicken so every single piece was juicy and tender. It was even better dipped in their housemade vinegar sauce. The vinegar has some slight chili flavor, a little sweetness and full on lemongrass flavor. Also came with tamarind sauce which was slightly sweet and sour. The Hainan rice was yellow in color and tasted like rice fried in turmeric. The Sizzling BBQ Pork was also very good. Pork pieces completely glazed and had caramelized spots. There's more to it than sweet soy sauce flavor, maybe garlic. Each piece was well marinated. Came with steam rice and pickled daikon and carrots. The Yellow Curry Roti looked like a mini pizza with thin layers of crispy crepe as crust with toasted bottom layer. Yellow Curry sauce slightly sweet and just the right amount of spice. I can taste more of the curry than the chicken topping. Chicken topping had the consistency and look of deconstructed sausage and sprinkle of mushroom pieces. I recommend this as appetizer. Also yummy. The rice plates came with soup on the side. Clear broth with a combination of mild sweet and citrusy sour flavor. The Mango Sticky Rice was standard. Sweet mango slices and sweet coconut rice with coconut cream on the side. They may have a small dining room but the food was big in flavor. Food came out of the kitchen one by one in about 15 min. This new restaurant has the same owner as the Thai restaurant next door. Wil definitely go back to try the other menu items.

    Krista D.

    It's a casual, no-frills Southeast Asian spot known for their sizzling plate combos. Most meals are around $16, and the portions are very generous for the price. Service is efficient, and the easy parking makes it a stress-free stop. What we got: Grilled Lemongrass Chicken Hainan Phnom Penh Dry Noodles Sizzling BBQ Pork Rice Plate Green Curry Roti Pizza Signature Dry Rub Chicken Breast

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    INTL Kitchen Reviews in Other Languages

    Ask the Community - INTL Kitchen

    I’m unfamiliar with the Cambodian dry noodle dishes. Between Phnom Penh Dry Noodle or Lort Cha Dry Noodle which is good for beginners? Are they similar to other Asian noodle…

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    Amazing Basil

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    4.3
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    4.5 mi
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    The interior is such a vibe! The decor is super cute, and the servers are very kind. Parking can be…read morea nightmare in this very busy plaza, but if you get there early, it's not a problem. I met up with my non-vegan best friend, and we both loved our meals. We shared two vegan appetizers and each got our own entree. I appreciate that they have a separate vegan menu with lots of options to choose from. Here's what we ordered: Mango Mojito, Vegan Thai Tea, Roti Curry, Vegan Crispy Eggplant Strips, Vegan Shrimp Laksa Noodle Soup, and Premium BBQ Combo. The presentation of our dishes was on point, and the portions were generous. Everything I tried was super flavorful and delicious. The curry sauce for the roti was incredible, and the breading on the crispy eggplant was really flavorful and tasty, though I was a bit surprised by the ketchup on top. Next time, I'd ask for the ketchup on the side. The laksa noodle soup broth had an amazing depth of flavor. I didn't try the mango mojito or BBQ combo, but my friend said she absolutely loved them! Highly recommend checking this place out; we're definitely going back to try more things!

    Lots of flavor. Everything tasted great…read more Garlic bread was just garlic bread but pretty good. Fried eggplant has nice texture but cocktail sauce on it was odd. Attentive service. Fair price. Modern and clean dining area.

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    Miss Shang

    Miss Shang

    4.4
    (31 reviews)
    2.1 mi

    Everything we ordered here was delicious! My favorite was the mushroom steak fried rice. It had…read moretruffle and was packed with flavor. Perfect rice consistency too! I also really liked the mint beef soup. It tasted like a Chinese take on pho. The spicy garlicky sauce it came with was super yummy too. The pork meatball sour clay pot's meatballs had a perfect supple texture and the sour broth was great with rice. The Dai-style mushrooms were good but not as good as the rest of the dishes. Total was about $115 for four dishes and two bowls of rice. My table of three had enough leftovers for dinner.

    I loved all the dishes I tried, food was great and super flavorful and the dishes are pretty…read moreunique/I don't see it often. Would love to try other dishes. - Creamy Spaghetti w/ Spicy Beef Bone (Very Spicy) : They are not kidding when they say it is very spicy. It was good, but I def had to take breaks from the spice. The cream/cheese helped a little. Would be good if they can adjust the spice level. - Assorted Mushrooms Fried Rice w/ Salted Scallions Steak : Delicious. Would recommend. - I tried another dish but I don't remember the name and I don't see it on the menu currently, but it was refreshing when I wanted a break from the other dishes. I ordered to go and everything was packed nicely and pickup was smooth.

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    Assorted Mushrooms Fried Rice with Salted Scallions Steak

    INTL Kitchen - asianfusion - Updated June 2026

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