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The best Vietnamese chicken, love the thick noodles! The chicken is tender and very flavorful. Price is very reasonable too. Service is quick and you have to pay in the front!
We came for its famous chicken. You won't taste any other flavors other than the chicken's unique flavor and texture. The chicken wings are very unique. It's very different from how the West or popular Eastern cuisines handle frying chicken. I will definitely want to come back for trying more things. The people are quick to respond and nice here. The place is a typical early 2000s style.
I was looking for a good chicken pho and stumbled upon this location. I ordered 2 shredded chicken pho via a third party delivery service and the order was packed and delivered perfectly. Although the packaging of the food was great and everything was packed separately in good quality boxes, the flavors were badly amiss. The chicken broth tasted packaged with just some add ons. The broth was on the sweeter side. I don't know what made it sweet tbh. Bean sprouts, slices of jalapeño, lime wedges, fried onions, cilantro were all packed well in a nice box. I chose egg noodles because there was no option to select pho noodles or rice noodles. The egg noodles did not go well with the broth. The broth tasted packaged. The chicken tasted fresh and delicious though. I'm sad that my search for a good chicken pho will have to continue. I wanted to love this so much since the entire order was packed beautifully.
We only come for #15 (Com Roti $17.50) and it always delivers. You can choose between rice or noodle, I personally think the rice taste a lot better with it. Generous portion to share between two people! Parking: Parking lot
The simplest food can surprisingly be the tastiest. We ordered pho, spring rolls, and their special chicken with rice. While it sounds normal, I can say each dish packed its own personality of flavor. Pho Tai broth was light but hearty. The lightly fried spring rolls were a crispy delight to dinner. The main chicken dish was the main highlight. The sweet and savory sauce combined with the red rice pleasantly. You'd have to try on your own to know what I'm talking about. The restaurant seating was spacious and service was extremely quick and efficient. The servers were kind and attentive. It's not a place for fine dining, more for local fine cuisine.
As part of our family trip from San Francisco to San Jose for the 7/4 holiday, we stopped by this restaurant for pho ga and com ga roti, Chao ga and it was a wonderful experience. The food looked exactly like the photos on the menu, which was impressive. Everything about the dish was excellent--from the presentation to the flavor. The noodles, rice, porridge and onion salad were fresh, the ingredients were plentiful, and the broth was flavorful and served piping hot, just the way I like it. Their popular dish is Com Ga Roti but our family picked porridge and pho ga as our best dishes. We especially appreciated the complimentary fresh vegetables and condiments (see photos), which enhanced the taste of the noodles, rice and porridge even more. Best of all, additional fresh vegetables were available at no extra charge. Service: Fast and efficient. Ordering and payment were quick and easy, and credit cards are accepted. Atmosphere: Relaxing and comfortable environment with Vietnamese music playing in the background. The indoor dining area was clean, spacious, and well-maintained. Value: Very reasonable prices, especially for pho, rice and porridge lovers. The menu offers many chicken options, including pho, porridge , rice styles. The Com ga roti comes with a separate bowl of dipping sauces and delicious broth on the side. Overall: We had a great dining experience and would definitely recommend this restaurant to anyone looking for authentic, delicious pho ga, porridge ga, generous portions, good value, and friendly service. We look forward to visiting again on our next trip to San Jose!
Came here yesterday (Sunday) with my parents and bf for lunch. We arrived a little before 12:30pm. There was a waitlist, and we wrote our name down. We waited for about 10-15 minutes, which was not bad at all. My first choice was a Pho Ga Dac Biet, but they said they have only one size for that. I didn't want a large, so I opted for the #3, shredded chicken pho, instead. The #3 was pretty simple. The broth was good and light. There was a decent amount of chicken. I was disappointed by the ginger sauce. I didn't love that it was sweet. My mom also ordered a #18, 1/2 duck salad, to share. We poured the fish sauce it came with over it. This was delicious. I love the combination of veggies this dish included. The duck was also good. Overall very refreshing and I would recommend it. I would want to come back to try their chicken rice plate.
The wait is a bit long but that's because the food here is SO GOOD. It's my go-to spot for mien ga. It's located near Vietnam Town and Grand Century Mall so it's very convenient if you want a sweet treat in Little Saigon. Service was very fast and food came out almost immediately (5-10 min wait). Sugar cane juice (nuoc mia) was a 7/10. They gave us a lot and it was sweet but i think it could've been more concentrated. I like how it cut through the umami and savory-ness of the food. It helped with flavor fatigue. Chicken Salad (Goi Ga Bap Cai) was a 8/10. I like how the sauce/ dressing is very strong and the freshness really helped to pair well with the umami-ness of the other foods. I also liked how there was a lot of chicken -- they did not skimp out. Special Chicken Noodles (Mien Ga Dac Biet) was a 10/10. This is the main reason that I come here. This place is my go-to. The soup is so rich and the noodles are chewy and bouncy. I also love how they put SO MUCH chicken in the soup too and they also include chicken offal as well. It's not for everyone but I like it. Rotisserie Chicken Rice Plate (Com Ga Ro Ti) was a 8/10. I think the plate was very worth it in that you get so much chicken. The rice is also seasoned well. The sauce was the main point of this dish. Super savory.
Pretty solid, but some items are a bit pricey. Have some different options for chicken, consistent across visits, but can be a little dry and the fried chicken itself was a bit expensive ($10 for 4 pieces) I like the chicken in the rice dish (crunchy and a little sweet) or the sticky rice (fried with Viet 5 spices seasoning) dish the most. The goi ga is always solid, if you order a congee or soup you can add on a smaller goi ga for cheap. The chicken in the dry mi dish can be a little dry, but it comes with a lot of noodles. I come back, but I prefer Nha Trang more (cheaper and moister chicken, as well as other dishes).
Overall rating: 3.75 Every now and then, I have to give beef pho a break and show chicken pho some love. Pho Ha Noi used to be my go-to for chicken pho, but over the years it's slowly fallen off. This place might've just snatched the chicken pho crown. Let's get into it. Phở Gà Ức (Chicken Breast Pho) This is probably the best chicken broth I've had in San Jose... so far. The broth actually tastes like chicken--not just salty water pretending to be chicken broth. It had a clean chicken flavor without being overly salty and those little droplets of chicken fat floating on top? That's the good stuff. The noodles landed right in the sweet spot: not mushy, not undercooked, just right. The chicken breast wasn't extremely tender, but it had soaked up plenty of flavor from the broth and was soft enough to keep every bite enjoyable. Cơm Gà Rô Ti (Featured in the SF Chronicle) I'll admit, the SF Chronicle hype got me. I came in expecting one of them one's. Instead... it was just okay. The tomato rice didn't really bring much tomato flavor. It wasn't bland, but it never reached "I need another bite" territory either. The roasted chicken was cooked well, but on its own it didn't leave much of an impression. The accompanying sauce added some sweetness, though it wasn't really my thing. Overall, it was a pretty underwhelming plate considering all the praise. The Cơm Gà Rô Ti was aiiiight--I wouldn't order it again. But if you're craving chicken pho, this place absolutely delivers where it counts. That broth alone is very solid, and I'll definitely be back for another bowl.
They fill their sugarcane up! And it's not just mostly ice either. So delicious. The food is good too. Service was great. We were a party of 11 adults and 3 toddlers/ infants. They accommodated our seating immediately upon getting there and took our orders just as quickly
Came here with my family back in January and I remember it didn't leave much of an impression for me. Everything was just alright and okay.. The chicken pho was a bit bland and the dipping sauce was watery. The chicken rice dish, both regular and sticky rice, fried and Hainan style, were probably the better choice than the chicken pho... Coming from OC, I also am picky with my Vietnamese food, having to grow up eating it. Overall, just AOKAY.. Service was really good though and that is really says something about our Vietnamese restaurants!
Looking for spots to eat in San Jose before going to a show and a friend recommended this spot. Ordered: no 1 (pho ga dac biet) 4/5: Cuz the soup was delish and the chicken came with giblets. Yum! where can i get giblets?! There wasn't a ton of noodles but there was plenty of chicken and giblets. it was well priced. no 15 (com ga ro to) 5/5: This dish was featured by the SF chronicle and I've never had anything like it. Yummy pieces of chicken lightly fried and tossed in a sweet sauce. For some reason it reminded me of fried squab for the crispiness and sweetness. But it was way better because there was more meat! It's served with an orange colored rice (I dunno why it's orange) that is also sweet. Maybe it's cooked in the sauce the chicken is tossed in? It also comes with a small salad so that you can balance the flavors. Would come back for this! no 33 (basically the beef pho combo) 3/5: This was the most disappointing because it was filet minion and other beef meats but it was overcooked. Really just stick with the chicken here and I'm a huge beef fan! Their service was lacking but I suppose they are popular enough that they don't need to cater to you. When we arrived they kept asking us if we were ready to order when we just sat down! I guess most people are regulars so they know what they want. The restaurant is pretty large but I can imagine it gets busy. There was a sign up sheet outside prolly for evenings and weekends. We popped in at 4:45 pm and there was no problem getting in. This place is so close to my favorite bahn mi sandwich shop that I now can hit two places on one trip!
6 days ago
My family and I love coming here for their chicken pho. It's affordable, quick, and could never go wrong. I always get the #1 which comes with giblets, chicken wings, chicken hearts, etc... and a side of sauce. Their sauce is the MAIN reason that I love this place since I'm normally not a fan of chicken pho. They seem to always be out of fresh noodles when I come but their regular noodles are good too! If you're not feeling pho, their chicken rice plate is also a favorite with lots of flavors. Service is quick, attentive. The wait can be pretty long during the weekend lunch hours: about 30 minutes to an hour despite having a big, spacious restaurant. Weekday lunch hours usually have no wait since it's less busy. Overall, would highly recommend coming here. Their chicken quality is great. And so is the sauces that come with the pho or rice plate! Definitely a well known spot amongst the locals. read more
The service at this spot is decent, though pacing is a mixed bag--sometimes it's hella slow, and sometimes it's hella fast. The staff can get a little occupied, but they are genuinely really nice. On my last visit, I accidentally ordered a #6 (crispy chicken with broken rice) when I actually meant to order pho. They were kind enough to switch it out for me without charging extra, which I really appreciated! The food is always good, though my last order had a few funny hiccups. While they do sometimes forget to bring out the side garnishes for the soup, this time they actually doubled up on them (giving me extra bean sprouts, jalapeños, and lemon!). My pho broth was also hella spicy this time around. Random note, but the water tastes hella good here--I always drop my squeezed lemons into my water cup after squeezing them into my pho. As for the ambiance, the inside can be somewhat gross sometimes. There are usually flies flying around, but it is what it is, and you can tell the staff does their best. It's usually a quick in-and-out kind of meal. It costs about $20 for lunch, which is pretty pricey, but the staff is sweet and the food hits the spot. read more
3 months ago
We came for its famous chicken. You won't taste any other flavors other than the chicken's unique flavor and texture. The chicken wings are very unique. It's very different from how the West or popular Eastern cuisines handle frying chicken. I will definitely want to come back for trying more things. The people are quick to respond and nice here. The place is a typical early 2000s style. read more
3 months ago
I was looking for a good chicken pho and stumbled upon this location. I ordered 2 shredded chicken pho via a third party delivery service and the order was packed and delivered perfectly. Although the packaging of the food was great and everything was packed separately in good quality boxes, the flavors were badly amiss. The chicken broth tasted packaged with just some add ons. The broth was on the sweeter side. I don't know what made it sweet tbh. Bean sprouts, slices of jalapeño, lime wedges, fried onions, cilantro were all packed well in a nice box. I chose egg noodles because there was no option to select pho noodles or rice noodles. The egg noodles did not go well with the broth. The broth tasted packaged. The chicken tasted fresh and delicious though. I'm sad that my search for a good chicken pho will have to continue. I wanted to love this so much since the entire order was packed beautifully. read more
4 months ago
We only come for #15 (Com Roti $17.50) and it always delivers. You can choose between rice or noodle, I personally think the rice taste a lot better with it. Generous portion to share between two people! Parking: Parking lot read more
The simplest food can surprisingly be the tastiest. We ordered pho, spring rolls, and their special chicken with rice. While it sounds normal, I can say each dish packed its own personality of flavor. Pho Tai broth was light but hearty. The lightly fried spring rolls were a crispy delight to dinner. The main chicken dish was the main highlight. The sweet and savory sauce combined with the red rice pleasantly. You'd have to try on your own to know what I'm talking about. The restaurant seating was spacious and service was extremely quick and efficient. The servers were kind and attentive. It's not a place for fine dining, more for local fine cuisine. read more
As part of our family trip from San Francisco to San Jose for the 7/4 holiday, we stopped by this restaurant for pho ga and com ga roti, Chao ga and it was a wonderful experience. The food looked exactly like the photos on the menu, which was impressive. Everything about the dish was excellent--from the presentation to the flavor. The noodles, rice, porridge and onion salad were fresh, the ingredients were plentiful, and the broth was flavorful and served piping hot, just the way I like it. Their popular dish is Com Ga Roti but our family picked porridge and pho ga as our best dishes. We especially appreciated the complimentary fresh vegetables and condiments (see photos), which enhanced the taste of the noodles, rice and porridge even more. Best of all, additional fresh vegetables were available at no extra charge. Service: Fast and efficient. Ordering and payment were quick and easy, and credit cards are accepted. Atmosphere: Relaxing and comfortable environment with Vietnamese music playing in the background. The indoor dining area was clean, spacious, and well-maintained. Value: Very reasonable prices, especially for pho, rice and porridge lovers. The menu offers many chicken options, including pho, porridge , rice styles. The Com ga roti comes with a separate bowl of dipping sauces and delicious broth on the side. Overall: We had a great dining experience and would definitely recommend this restaurant to anyone looking for authentic, delicious pho ga, porridge ga, generous portions, good value, and friendly service. We look forward to visiting again on our next trip to San Jose! read more
Came here yesterday (Sunday) with my parents and bf for lunch. We arrived a little before 12:30pm. There was a waitlist, and we wrote our name down. We waited for about 10-15 minutes, which was not bad at all. My first choice was a Pho Ga Dac Biet, but they said they have only one size for that. I didn't want a large, so I opted for the #3, shredded chicken pho, instead. The #3 was pretty simple. The broth was good and light. There was a decent amount of chicken. I was disappointed by the ginger sauce. I didn't love that it was sweet. My mom also ordered a #18, 1/2 duck salad, to share. We poured the fish sauce it came with over it. This was delicious. I love the combination of veggies this dish included. The duck was also good. Overall very refreshing and I would recommend it. I would want to come back to try their chicken rice plate. read more
5 months ago
The wait is a bit long but that's because the food here is SO GOOD. It's my go-to spot for mien ga. It's located near Vietnam Town and Grand Century Mall so it's very convenient if you want a sweet treat in Little Saigon. Service was very fast and food came out almost immediately (5-10 min wait). Sugar cane juice (nuoc mia) was a 7/10. They gave us a lot and it was sweet but i think it could've been more concentrated. I like how it cut through the umami and savory-ness of the food. It helped with flavor fatigue. Chicken Salad (Goi Ga Bap Cai) was a 8/10. I like how the sauce/ dressing is very strong and the freshness really helped to pair well with the umami-ness of the other foods. I also liked how there was a lot of chicken -- they did not skimp out. Special Chicken Noodles (Mien Ga Dac Biet) was a 10/10. This is the main reason that I come here. This place is my go-to. The soup is so rich and the noodles are chewy and bouncy. I also love how they put SO MUCH chicken in the soup too and they also include chicken offal as well. It's not for everyone but I like it. Rotisserie Chicken Rice Plate (Com Ga Ro Ti) was a 8/10. I think the plate was very worth it in that you get so much chicken. The rice is also seasoned well. The sauce was the main point of this dish. Super savory. read more
7 months ago
Pretty solid, but some items are a bit pricey. Have some different options for chicken, consistent across visits, but can be a little dry and the fried chicken itself was a bit expensive ($10 for 4 pieces) I like the chicken in the rice dish (crunchy and a little sweet) or the sticky rice (fried with Viet 5 spices seasoning) dish the most. The goi ga is always solid, if you order a congee or soup you can add on a smaller goi ga for cheap. The chicken in the dry mi dish can be a little dry, but it comes with a lot of noodles. I come back, but I prefer Nha Trang more (cheaper and moister chicken, as well as other dishes). read more
3 months ago
Overall rating: 3.75 Every now and then, I have to give beef pho a break and show chicken pho some love. Pho Ha Noi used to be my go-to for chicken pho, but over the years it's slowly fallen off. This place might've just snatched the chicken pho crown. Let's get into it. Phở Gà Ức (Chicken Breast Pho) This is probably the best chicken broth I've had in San Jose... so far. The broth actually tastes like chicken--not just salty water pretending to be chicken broth. It had a clean chicken flavor without being overly salty and those little droplets of chicken fat floating on top? That's the good stuff. The noodles landed right in the sweet spot: not mushy, not undercooked, just right. The chicken breast wasn't extremely tender, but it had soaked up plenty of flavor from the broth and was soft enough to keep every bite enjoyable. Cơm Gà Rô Ti (Featured in the SF Chronicle) I'll admit, the SF Chronicle hype got me. I came in expecting one of them one's. Instead... it was just okay. The tomato rice didn't really bring much tomato flavor. It wasn't bland, but it never reached "I need another bite" territory either. The roasted chicken was cooked well, but on its own it didn't leave much of an impression. The accompanying sauce added some sweetness, though it wasn't really my thing. Overall, it was a pretty underwhelming plate considering all the praise. The Cơm Gà Rô Ti was aiiiight--I wouldn't order it again. But if you're craving chicken pho, this place absolutely delivers where it counts. That broth alone is very solid, and I'll definitely be back for another bowl. read more
5 months ago
They fill their sugarcane up! And it's not just mostly ice either. So delicious. The food is good too. Service was great. We were a party of 11 adults and 3 toddlers/ infants. They accommodated our seating immediately upon getting there and took our orders just as quickly read more
Came here with my family back in January and I remember it didn't leave much of an impression for me. Everything was just alright and okay.. The chicken pho was a bit bland and the dipping sauce was watery. The chicken rice dish, both regular and sticky rice, fried and Hainan style, were probably the better choice than the chicken pho... Coming from OC, I also am picky with my Vietnamese food, having to grow up eating it. Overall, just AOKAY.. Service was really good though and that is really says something about our Vietnamese restaurants! read more
5 months ago
1 year ago
Looking for spots to eat in San Jose before going to a show and a friend recommended this spot. Ordered: no 1 (pho ga dac biet) 4/5: Cuz the soup was delish and the chicken came with giblets. Yum! where can i get giblets?! There wasn't a ton of noodles but there was plenty of chicken and giblets. it was well priced. no 15 (com ga ro to) 5/5: This dish was featured by the SF chronicle and I've never had anything like it. Yummy pieces of chicken lightly fried and tossed in a sweet sauce. For some reason it reminded me of fried squab for the crispiness and sweetness. But it was way better because there was more meat! It's served with an orange colored rice (I dunno why it's orange) that is also sweet. Maybe it's cooked in the sauce the chicken is tossed in? It also comes with a small salad so that you can balance the flavors. Would come back for this! no 33 (basically the beef pho combo) 3/5: This was the most disappointing because it was filet minion and other beef meats but it was overcooked. Really just stick with the chicken here and I'm a huge beef fan! Their service was lacking but I suppose they are popular enough that they don't need to cater to you. When we arrived they kept asking us if we were ready to order when we just sat down! I guess most people are regulars so they know what they want. The restaurant is pretty large but I can imagine it gets busy. There was a sign up sheet outside prolly for evenings and weekends. We popped in at 4:45 pm and there was no problem getting in. This place is so close to my favorite bahn mi sandwich shop that I now can hit two places on one trip! read more
7 months ago
6 months ago
This place have the BEST Vietnamese food in San Jose! You have to try #15 and their Duck salad!!! Everything so fresh and have a very unique taste! read more
8 months ago
Be aware of the place 'cause they charged you service charge of 18% without telling you!!! Weh you pay, you go to the front so you don't get your receipt afater you paid. Be careful when you pay. The food here is not bad but not much servie you can get. someone at my party spilled water on the table, we told the waiter and he just put another piece of paper on top of the wet table. This place is always crowded so except to wait at least 30 min. read more
1 year ago
My family's go-to spot for com ga roti and com ga hainan since the quality at Pho Ga An Nam went down. Portions are generous and fair for the price when dined in, a little less so when taken out. It gets busy here, even one hour before closing! RECS: + Com ga roti ($17.50, 5/5 stars) is full of flavor with the sauce drenched over the chicken and red rice. Love the lightly vinegar'd veggies that come with it! + Com ga hainan ($16.25, 4.5/5 stars) has a flavorful rice, poached chicken, nuoc mam gung, and Vietnamese style kimchi. Simple but good! I prefer white meats when I get this read more
1 year ago
Recommended by Vietnamese friend for good chicken or duck salad, since we were in the area decided to give it a try. The parking lot was small and parking spaces narrow. It was after 2 pm but still a line. The turn over was pretty fast so not too long a wait. The service was quick and friendly. The portion HUGE. Since just 2 of us we ordered the chicken noodles and duck salad combo and the dry noodles with fried chicken. The fried chicken was flavorful but the meat was a bit tough. Maybe I am used to the Costco Chicken so this might be free range chicken with leaner meat. The dry noodle was good and love all the leek and celery. The bamboo chicken noodles was tasty. Personally I didn't like the duck as it was a bit too gamey but my husband liked it. The iced cafe with condensed milk was very strong. I had to add more water and wait for the ice to melt and really enjoyed it few hours later. The restaurant was packed and busy and not too noisy as most Asian restaurants, the menu offers were limited but they do specialize in chicken. read more
1 month ago
First time reviewing, but my husband and I have been here a few times. Brought our daughter this time. The half chicken dish with yellow noodle is delicious as well as the half chicken with red rice. We like that the salad has a lot herbs and celery. We tried the chicken pho this time- also delicious. On the weekend- need to go early. Service is very efficient. read more
1 month ago
5.5: #19 Mì Khô Gà Chiên đơn: 1/2 crispy chicken with dry egg noodle (wide or thin). $18. As good as the version at Ph Ha Noi. Also, the Ca phe sua da Vietnamese iced coffee is very good. Parking is OK; not as crowded as across the street, but it is all compact car parking. read more
1 year ago
Had lunch with family since this is one of their favorite spots. Every time we come here, we always order the Com Ga Ro Ti. It's a classic and a must! It's iconic and very delicious. This time we went, we also ordered the Duck Salad with Cabbage, and the Com Ga Hai Nam. Hits: * Com Ga Ro Ti is a definite must. The orange rice paired with the egg and brown sauce go very well together. The meat is well seasoned and not over cooked. It comes with vegetables. It's not bland. * Com Ga Hai Nam is a good simple plain chicken dish. The chicken isn't seasoned as it's just boiled. It's paired with a fish and finger sauce on the side for dipping. I also really enjoyed the kimchi like cabbage given in the dish. It's not too sour and the right amount of spice. * Duck Salad is delicious. I love my vegetables and the cabbage is mixed with a sour vinegar sauce that makes the salad very refreshing. Final Verdict: Solid 5/5. The food is always delicious and well made every time we have came. Since this place is very popular, the wait can get long and extensive so make sure you don't come on an empty stomach or you'll be hangry. The parking lot is decently sized but it's very difficult to find parking so you will have to drive in circles or find a different area to park in. read more
Almost every dish at this restaurant is good. I've tried several items on the menu, and I liked almost all of them. The flavors are solid, and the food is generally satisfying. You should try out their fresh pressed sugarcane juice -- it's absolutely delicious. Highly recommended! read more
My first time going there with a friend. Inside is clean, spacious and well lit. Service is super fast & helpful. Foods have a great portion, full of flavors and cook just right. Definitely will go again to try other dishes. read more
5 months ago
The chicken here is amazing! The chicken itself is incredibly flavorful and has that perfect, satisfying chew and texture you want in every chicken dish. Highly recommend!" read more
10 months ago
The broth is clear, rich, and naturally sweet, full of flavor without being greasy. The chicken is tender and fresh, and the portions are generous. Every bowl feels comforting and well-prepared, just like homemade pho. The restaurant has a clean, cozy, and welcoming atmosphere, making it a great place for a relaxed meal with family or friends. Service is friendly and efficient, which adds to the overall positive experience. Prices are very reasonable for the quality and portion size, making it a great value. If you're looking for delicious, authentic chicken pho with great flavor and value, Pho Ga Nha is definitely worth a visit read more
5 months ago
Order hai nan chicken egg noodle soup. Only 6 pieces chicken meat in my soup . Very disappointed. read more
Although the name of this restaurant advertises their pho, they're very well known for their com ga ro ti! This is a great restaurant for any chicken-lover; their menu is vast and specializes in a lot of different Vietnamese chicken dishes. We came in on a Sunday for an early dinner, and the restaurant was already packed! Fortunately, parking wasn't a big issue too! I ordered their com ga ro ti after being enticed by the text mentioning that it was featured on the SF Chronicle next to the menu. It comes with red tomato rice and the chicken itself. The chicken is sooo flavorful and well seasoned here! I loved the savoriness of the dish and how well the side salad + rice complimented it. Portions are HUGE here so keep that in mind if you're coming with other people! Overall, great value for the quality of the dish. I'd highly recommend getting their sugarcane juice too; it's a nice refresher and honestly is better than the other sugarcane spots in Vietnam Town. read more
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More info about Pho Ga Nha
930 Story Rd
San Jose, CA 95122
Roberts-Walnut Woods, King and Story, East San Jose
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(408) 298-1688
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Ask the Community - Pho Ga Nha
Is it under new management ? Things look different today.
Different how? Fact: not under new management :)
Do you allow service dogs in your restaurant?
Do they still serve fresh noodles? I ordered it this weekend and got the regular pho noodles. Was diss appointed about that. Second time this has happen...
Yes, they serve fresh noodles. I just had lunch here today. They run out sometimes later in the day but usually available at no additional cost. Hope this helps.
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