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Food is ok. If you are going in the evening, avoid sitting on the left hand side after you go in. The sun will shine on your back or your face. This is where I am deducting a star. When we went in, it was empty, and the waitress asked us to sit on the left hand side which would get the sun in 5 min! She should know better. Shaken beef with garlic noodle: 3.5/5. The taste on the beef is a bit lacking. The garlic noodle is decent, and they could have provided more noodle. The beef is not tender enough.
Came by for lunch by myself. Had a good meal. Banh beo Chen: 5 stars. Large soft banh beo - flat rice cake in a bowl topped with shredded shrimp and chicharron. Flavors just came out nice with the fish sauce. I enjoyed the crunchiness of the chicharron in contrast to the soft bang beo. Nem Bo: cured beef cake. 3.5 stars. It was good in that I can taste the light sour, but felt it was too salty. Love that it was served with Vietnamese coriander leaf for accompaniment. Banh canh bun: 4 stars. crab/tomato vermicelli soup with on choy. Another version of bun rieu although the noodle are slightly thicker and with on choy. Very light broth that I didn't mind drinking. The "rieu" was pretty good although light and it came with 2 blood cube. The place was quiet and servers were very nice and accommodating.
The place is pretty small with roughly 10 tables to sit from. I don't recommend going with a party of more than 5 as the spacing between tables isn't as good. Banh Bot Loc(10/10): I like the chewy texture, but I felt like it lacked flavor. Bun Mam(4/10): I was very curious about this dish so I got it. Personally, I don't think it's for me. I felt like the flavors were kind of clashing with each other, but adding lime to it made it taste a little better. Service(10/10): Our server was super nice and accommodating! Overall, I would come here again to try other dishes or if I was in the area.
Huynh Dining is located in the popular, uber-busy Paloma Plaza. Parking can be challenging in this tight and hustling plaza. The decor is simple with a few framed pictures of their specialty dishes. Several tables of 4 per table, so they could accommodate a couple of large parties of 8+ people. House music playing. One unisex restroom. The service was friendly, thoughtful, and welcoming. Vietnamese Ice Coffee (4/5). Bold, strong expresso with the right amount of condensed milk. Guaranteed to give you that oomph you need. Bun Bo Duoi Bo: spicy noodle soup, beef shank, tendon, ham, pork & blood cubes - oxtail (4/5). Spicy and sour broth came out with the right amount of heat. Others can request more shrimp paste & chili sauce if needed. The round noodles had the right amount of texture and softness. The meats were pretty good, though one of the ham slices could have been more tender. Support your local business.
Here is my scoring card for this restaurant: 1) Location: ( 4Point ) - Great location for customer to see and find. Ok parking for street parking and back side with parking lot parking. 2) Decoration : (3 Point) - They still have the original decoration. Clean. 3) Price: ( 4 point)- The price is competitive but still a little bit pricey compare to other same stars and type food they serve 4) Quality and Taste : ( 3 point)- The quality is ok, food taste is good and portions are average . ( must be inflation ) 5) Type of cuisine standard : ( 4 point) - The style of Vietnamese food they serve is pretty close to the way it was prepare in Vietman. Not bad! But some dishes did have slightly modify to cater the customer's need Overall it's not bad and I thinks it's great to give it a try and let me know what you think. Go foodies Total max is 25 Score 18 Stars = 72% round up to 3 stars
To be honest, we weren't planning to come eat here, but I'm so glad we did! The wait time for the BBH across the street was too long so we decided to come check this spot out. To my surprise, it was amazing! Great staff and extremely good food, comparable and might be even better than the competition across the street. The staff were very attentive, friendly, and kind. Always one step ahead of what we needed and the food is super tasty! The sate is at the table, so use as much as needed. Sweet, savory, with hints of lemongrass in it. I loved it, considering going back and asking if they can sell me a jar lol. Overall, no complaints here... great food, amazing service, and reasonable prices!
The Banh Beo here is incredible. Soft, fluffy, and topped with pork rinds that add the perfect savory crunch to the sweet nuoc mam. The jalapeño is extremely spicy, so be careful. This dish is an absolute must order. I rarely find Banh Beo made this well anywhere else. The Banh Bot Loc was alright. It was not my favorite from this spot, and I think there are better versions elsewhere, but it was still decent. The Bun Bo Hue leans sweeter than usual, but once I added lime and shrimp paste it balanced out really well. The portion of meat is not the most generous, but I appreciate that they give you a larger bowl so you can easily add all the veggies. You also get your own plate of vegetables instead of sharing, which is a huge bonus for me! Service was extremely attentive 5/5. Dishes were cleared almost instantly, and you can tell this is a hardworking mom and pop shop. Everyone here puts in effort, and it really shows.
This place have high ratings and we had check it out for ourselves. We went there for lunch on a weekday and this place was almost completely empty. They have an extensive menu. We ordered the Banh Beo, Banh Bot Loc, Bun Bo Duoi Bo, and Bun Tom Thit Nuong Cha Gio. The Banh Beo was mediocre, nothing special about it. The Banh Bot Loc looked as bad as it tasted. The Bun Bo Duoi Bo only had one small piece of oxtail in it. The broth was just ok. The Bun Tom Thit Nuong Cha Gio was one of the worst we ever had. The grilled pork was kinda on the tough side and it wasn't charred enough. It was lack of flavor as well. There are some many other Vietnamese restaurants in San Jose that serve better food. We were disappointed with our experience at this restaurant.
My daughter insisted that we try out this restaurant that's serving "Huế" dishes. We came to check it out and it did not disappoint. Besides Bún Bò (or bún bò), we ordered bánh bèo, bánh ít ram, and bánh xèo. The bánh xèo was crunchy, the bánh ít ram was soft and chewy with the bonus crunch at the end, and the bánh bèo was right on with the right amount of crushed shrimp on each plate. I absolutely loved it because I now have options when craving Central Vietnamese dishes. I forgot to mention the Bún Bò: the broth was fragrant with lemongrass, and the spices were perfectly blended in with the broth. It wasn't that spicy; however, after adding in the extra chili, it was perfect. The restaurant is clean and the service is spot on. The parking for this restaurant can be tricky on the weekend, so plan accordingly. I definitely will be back the next time I am craving Huế dishes.
Great Vietnamese food! This establishment has a menu that offers many choices and delivers wonderful quality dishes quickly. All of our choices were great. My favorite was the bun xeo, crisp and generously filled with pork whole shrimp and sprouts. Served with fresh herbs and leafy lettuce this dish was outstanding. My other favorite was the #1 appetizer, individually tiny cups of freshly steamed rice noodle batter topped with ground shrimp, and served with pork rind and a sauce that is perfect. Do yourself a favor and try #1; it's simply so delicious! Service was top notch and or food was ready very quickly. I look forward to returning for more great food!
Final Thoughts: 4.21/5 My friends and I wanted a really simple dinner today and we were in the same plaza for a matcha drink, so we decided to stop by and this try place today. We honestly didn't want anything too heavy, so a lot of the food items that we got were just light foods. No entrees today and just a flight of appetizers. Kind of a fun thing to do since we were able to get a taste a little bit of everything. Overall, quite satisfied with this dining experience. It's really nothing extravagant, but it was just a simple dinner day. Food: Nem Cuốn: 4.3/5 This was personally my favorite dish here today. It's one of my go-to dishes because it's simple and refreshing, especially for a hot summer day. Their meat isn't the best that I have had, but it'll do. Perhaps it's missing another component to it, so it seemed kind of one dimensional on the seasoning. Not super oily, but didn't feel dry at the same time, which I appreciate. Ratio of protein to veggies is alright here. Definitely filling, which I really like. Works nicely with their fish sauce. They don't have the specific sauce for this roll though, which is a little disappointing, but their fish sauce did it just fine. Bánh Bột Lọc: 4.2/5 Second favorite on the table today. The ones provided seem to be the ones that are steamed in little bowls or pre-peeled because they didn't have the leaves present and was just in the little dish. The dough was a little too chewy for my liking. Not too much bite to it. Smelled quite nice and fresh. Meat was nicely seasoned and there was this nice layer of oil brushed on top and garnished with green onions and the fried pork fat (tép mỡ). It is exactly what it sounds like. Not the best for the arteries, but amazing for the soul. Super crispy and adds a nice texture component. Bánh Nậm: 4.2/5 This item was inside of the banana leaf today and what it is is a flat dough with minced meat and protein inside. Flavor profile is similar to bánh bèo. The dough has more of the bite here and the finish is an opaque dough versus a translucent one. Gỏi Cuốn Tôm: 4.0/5 This dish was also quite average for me. The shrimps were pretty plump, which is nice. What made this dish was the dipping sauce. Their peanut sauce is quite good. Something I like is the consistency of it. Very thick and very peanuty. Leans on being almost too peanuty for me actually. I would have liked more of the hoisin sauce, but that is a personal preference. Bánh Bèo: 4.0/5 There's really nothing too special about this dish. It's essentially steamed dough. The dough also doesn't have much chew to it either. This one cut really easily. I think what makes this dish is the fish sauce. Super simple, but quite the good appetizer. I appreciate the hefty amount of the finely minced shrimps for that umami flavor. This one is also topped off with the fried pork fat for that texture component. That combined with the fish sauce is really nice. Bì Cuốn: 3.8/5 This was my least favorite of the flight. Something about just the bì standing alone as the protein for this dish seemed really off. Seems to be just a preference thing for me. The sauce is really what tried to save it, but it still wasn't my favorite for today. Filling, veggies, and vermicelli are all added into this roll. The size is a fair size too, so at least that's satisfying. --------- Quality: Fair Their vegetables inside of the rolls appeared nice and green. Love the crunch from the lettuce inside. The rice paper was still nice and hydrated, so they seem to be made to order, which I appreciate. Other items are probably steamed and made in advance and then just reheated. Makes sense since these may take a while. The food came out quickly though, so I don't imagine that being the case. Price: Average perhaps For the items that we got today, I believe the price is quite average. I say average because their rolls do seem slightly smaller than what I have gotten from other restaurants. They appear longer, but significantly skinnier. Perhaps I prefer this though because the ratio is better. For appetizers, the range is within $6 to $8. Entrees will currently range from $16 to $19. Service: Sweet They were very nice. Nothing too significant to note. Took our order, brought out the foods, and then we paid at the front at the end. I appreciate our waitress repeating our order back to us though since we did get a flight of items like that. Ambiance: Small and homey The interior is your average Vietnamese restaurant. Quite the small area, but it seems to work for them. Just three columns of tables and very simple interior. Location/Parking: Paloma Plaza This plaza is not my favorite plaza to be at. Yes, they do have a lot of restaurants and little boba shops here, which is nice. Highly saturated with Asian foods. For parking, the spaces can be small and finding parking can sometimes be a task. Drivers here are interesting too. Kind of just never know what you're going to see around here.
If Hue Resturuant is ever super busy, come to Huynh! It's in the same plaza right across the street from Hue. They serve similar if not the same type of vietnamese dishes at this place and it's just as good! The service was a bit slow but totally worth it! It's a spacious place for bigger parties to come eat! I got the BBH and it was packed with flavor and veggies! They even have the oxtail version! Come give it a try!
This place is very underrated. I can't understand why people would wait an hour for Huế Restaurant across the street when Huỳnh Dining is just as good if not better and without a wait. We walked right in on a Sunday at 12pm. Service was fast. The food quality here is very good. The banh beo, bánh nam, and it ram are all solid. Today was my first time trying the bánh xèo and it was excellent - very thin batter and super crispy. Highly recommend.
19 days ago
*Visited with a group of 7 on a Thursday about an hour before closing This cozy mom and pop shop is honestly a great spot if you have a bun bo hue craving. The staff here are incredibly kind, and quick to accomodate you and your party. OKAY THE FOOD: * Bun Bo Hue: banger, honestly a little cleaner broth in my opinion. It's not insanely salty or overwhelmed with sate. * Banh Beo: We ordered 3 orders, and we probably killed them all within 10 minutes. I'd definitely come back here, and I noticed that they do Doordash delivery! read more
Came for dinner last month and was pleasantly surprised. Located near Hue, we decided to try Huynh Dining to see how it compared. Overall, it was pretty good and got approval from the wife and kids! Really wanted to try the Banh Ram It since I've never had it surprisingly. It delivered and was crispy, chewy and delicious. I got the Mi Toi Bo Luc Lac and the wife got the Bun Bo Hue. Kids shared the Bun Thit Nuong. Portions were good and all the food was tasty. Kids ended up enjoying the garlic noodles more. Service is quick and friendly. Would recommend if Hue is busy or if you're looking to try a new spot. Located in the busy Paloma Plaza, parking lot has small spaces but typically can find a spot as cars move in and out quickly. Would come back again. Not very busy but serves up good food! read more
Food is ok. If you are going in the evening, avoid sitting on the left hand side after you go in. The sun will shine on your back or your face. This is where I am deducting a star. When we went in, it was empty, and the waitress asked us to sit on the left hand side which would get the sun in 5 min! She should know better. Shaken beef with garlic noodle: 3.5/5. The taste on the beef is a bit lacking. The garlic noodle is decent, and they could have provided more noodle. The beef is not tender enough. read more
Came by for lunch by myself. Had a good meal. Banh beo Chen: 5 stars. Large soft banh beo - flat rice cake in a bowl topped with shredded shrimp and chicharron. Flavors just came out nice with the fish sauce. I enjoyed the crunchiness of the chicharron in contrast to the soft bang beo. Nem Bo: cured beef cake. 3.5 stars. It was good in that I can taste the light sour, but felt it was too salty. Love that it was served with Vietnamese coriander leaf for accompaniment. Banh canh bun: 4 stars. crab/tomato vermicelli soup with on choy. Another version of bun rieu although the noodle are slightly thicker and with on choy. Very light broth that I didn't mind drinking. The "rieu" was pretty good although light and it came with 2 blood cube. The place was quiet and servers were very nice and accommodating. read more
The place is pretty small with roughly 10 tables to sit from. I don't recommend going with a party of more than 5 as the spacing between tables isn't as good. Banh Bot Loc(10/10): I like the chewy texture, but I felt like it lacked flavor. Bun Mam(4/10): I was very curious about this dish so I got it. Personally, I don't think it's for me. I felt like the flavors were kind of clashing with each other, but adding lime to it made it taste a little better. Service(10/10): Our server was super nice and accommodating! Overall, I would come here again to try other dishes or if I was in the area. read more
Huynh Dining is located in the popular, uber-busy Paloma Plaza. Parking can be challenging in this tight and hustling plaza. The decor is simple with a few framed pictures of their specialty dishes. Several tables of 4 per table, so they could accommodate a couple of large parties of 8+ people. House music playing. One unisex restroom. The service was friendly, thoughtful, and welcoming. Vietnamese Ice Coffee (4/5). Bold, strong expresso with the right amount of condensed milk. Guaranteed to give you that oomph you need. Bun Bo Duoi Bo: spicy noodle soup, beef shank, tendon, ham, pork & blood cubes - oxtail (4/5). Spicy and sour broth came out with the right amount of heat. Others can request more shrimp paste & chili sauce if needed. The round noodles had the right amount of texture and softness. The meats were pretty good, though one of the ham slices could have been more tender. Support your local business. read more
Here is my scoring card for this restaurant: 1) Location: ( 4Point ) - Great location for customer to see and find. Ok parking for street parking and back side with parking lot parking. 2) Decoration : (3 Point) - They still have the original decoration. Clean. 3) Price: ( 4 point)- The price is competitive but still a little bit pricey compare to other same stars and type food they serve 4) Quality and Taste : ( 3 point)- The quality is ok, food taste is good and portions are average . ( must be inflation ) 5) Type of cuisine standard : ( 4 point) - The style of Vietnamese food they serve is pretty close to the way it was prepare in Vietman. Not bad! But some dishes did have slightly modify to cater the customer's need Overall it's not bad and I thinks it's great to give it a try and let me know what you think. Go foodies Total max is 25 Score 18 Stars = 72% round up to 3 stars read more
10 months ago
To be honest, we weren't planning to come eat here, but I'm so glad we did! The wait time for the BBH across the street was too long so we decided to come check this spot out. To my surprise, it was amazing! Great staff and extremely good food, comparable and might be even better than the competition across the street. The staff were very attentive, friendly, and kind. Always one step ahead of what we needed and the food is super tasty! The sate is at the table, so use as much as needed. Sweet, savory, with hints of lemongrass in it. I loved it, considering going back and asking if they can sell me a jar lol. Overall, no complaints here... great food, amazing service, and reasonable prices! read more
The Banh Beo here is incredible. Soft, fluffy, and topped with pork rinds that add the perfect savory crunch to the sweet nuoc mam. The jalapeño is extremely spicy, so be careful. This dish is an absolute must order. I rarely find Banh Beo made this well anywhere else. The Banh Bot Loc was alright. It was not my favorite from this spot, and I think there are better versions elsewhere, but it was still decent. The Bun Bo Hue leans sweeter than usual, but once I added lime and shrimp paste it balanced out really well. The portion of meat is not the most generous, but I appreciate that they give you a larger bowl so you can easily add all the veggies. You also get your own plate of vegetables instead of sharing, which is a huge bonus for me! Service was extremely attentive 5/5. Dishes were cleared almost instantly, and you can tell this is a hardworking mom and pop shop. Everyone here puts in effort, and it really shows. read more
26 days ago
This place have high ratings and we had check it out for ourselves. We went there for lunch on a weekday and this place was almost completely empty. They have an extensive menu. We ordered the Banh Beo, Banh Bot Loc, Bun Bo Duoi Bo, and Bun Tom Thit Nuong Cha Gio. The Banh Beo was mediocre, nothing special about it. The Banh Bot Loc looked as bad as it tasted. The Bun Bo Duoi Bo only had one small piece of oxtail in it. The broth was just ok. The Bun Tom Thit Nuong Cha Gio was one of the worst we ever had. The grilled pork was kinda on the tough side and it wasn't charred enough. It was lack of flavor as well. There are some many other Vietnamese restaurants in San Jose that serve better food. We were disappointed with our experience at this restaurant. read more
My daughter insisted that we try out this restaurant that's serving "Huế" dishes. We came to check it out and it did not disappoint. Besides Bún Bò (or bún bò), we ordered bánh bèo, bánh ít ram, and bánh xèo. The bánh xèo was crunchy, the bánh ít ram was soft and chewy with the bonus crunch at the end, and the bánh bèo was right on with the right amount of crushed shrimp on each plate. I absolutely loved it because I now have options when craving Central Vietnamese dishes. I forgot to mention the Bún Bò: the broth was fragrant with lemongrass, and the spices were perfectly blended in with the broth. It wasn't that spicy; however, after adding in the extra chili, it was perfect. The restaurant is clean and the service is spot on. The parking for this restaurant can be tricky on the weekend, so plan accordingly. I definitely will be back the next time I am craving Huế dishes. read more
Great Vietnamese food! This establishment has a menu that offers many choices and delivers wonderful quality dishes quickly. All of our choices were great. My favorite was the bun xeo, crisp and generously filled with pork whole shrimp and sprouts. Served with fresh herbs and leafy lettuce this dish was outstanding. My other favorite was the #1 appetizer, individually tiny cups of freshly steamed rice noodle batter topped with ground shrimp, and served with pork rind and a sauce that is perfect. Do yourself a favor and try #1; it's simply so delicious! Service was top notch and or food was ready very quickly. I look forward to returning for more great food! read more
Final Thoughts: 4.21/5 My friends and I wanted a really simple dinner today and we were in the same plaza for a matcha drink, so we decided to stop by and this try place today. We honestly didn't want anything too heavy, so a lot of the food items that we got were just light foods. No entrees today and just a flight of appetizers. Kind of a fun thing to do since we were able to get a taste a little bit of everything. Overall, quite satisfied with this dining experience. It's really nothing extravagant, but it was just a simple dinner day. Food: Nem Cuốn: 4.3/5 This was personally my favorite dish here today. It's one of my go-to dishes because it's simple and refreshing, especially for a hot summer day. Their meat isn't the best that I have had, but it'll do. Perhaps it's missing another component to it, so it seemed kind of one dimensional on the seasoning. Not super oily, but didn't feel dry at the same time, which I appreciate. Ratio of protein to veggies is alright here. Definitely filling, which I really like. Works nicely with their fish sauce. They don't have the specific sauce for this roll though, which is a little disappointing, but their fish sauce did it just fine. Bánh Bột Lọc: 4.2/5 Second favorite on the table today. The ones provided seem to be the ones that are steamed in little bowls or pre-peeled because they didn't have the leaves present and was just in the little dish. The dough was a little too chewy for my liking. Not too much bite to it. Smelled quite nice and fresh. Meat was nicely seasoned and there was this nice layer of oil brushed on top and garnished with green onions and the fried pork fat (tép mỡ). It is exactly what it sounds like. Not the best for the arteries, but amazing for the soul. Super crispy and adds a nice texture component. Bánh Nậm: 4.2/5 This item was inside of the banana leaf today and what it is is a flat dough with minced meat and protein inside. Flavor profile is similar to bánh bèo. The dough has more of the bite here and the finish is an opaque dough versus a translucent one. Gỏi Cuốn Tôm: 4.0/5 This dish was also quite average for me. The shrimps were pretty plump, which is nice. What made this dish was the dipping sauce. Their peanut sauce is quite good. Something I like is the consistency of it. Very thick and very peanuty. Leans on being almost too peanuty for me actually. I would have liked more of the hoisin sauce, but that is a personal preference. Bánh Bèo: 4.0/5 There's really nothing too special about this dish. It's essentially steamed dough. The dough also doesn't have much chew to it either. This one cut really easily. I think what makes this dish is the fish sauce. Super simple, but quite the good appetizer. I appreciate the hefty amount of the finely minced shrimps for that umami flavor. This one is also topped off with the fried pork fat for that texture component. That combined with the fish sauce is really nice. Bì Cuốn: 3.8/5 This was my least favorite of the flight. Something about just the bì standing alone as the protein for this dish seemed really off. Seems to be just a preference thing for me. The sauce is really what tried to save it, but it still wasn't my favorite for today. Filling, veggies, and vermicelli are all added into this roll. The size is a fair size too, so at least that's satisfying. --------- Quality: Fair Their vegetables inside of the rolls appeared nice and green. Love the crunch from the lettuce inside. The rice paper was still nice and hydrated, so they seem to be made to order, which I appreciate. Other items are probably steamed and made in advance and then just reheated. Makes sense since these may take a while. The food came out quickly though, so I don't imagine that being the case. Price: Average perhaps For the items that we got today, I believe the price is quite average. I say average because their rolls do seem slightly smaller than what I have gotten from other restaurants. They appear longer, but significantly skinnier. Perhaps I prefer this though because the ratio is better. For appetizers, the range is within $6 to $8. Entrees will currently range from $16 to $19. Service: Sweet They were very nice. Nothing too significant to note. Took our order, brought out the foods, and then we paid at the front at the end. I appreciate our waitress repeating our order back to us though since we did get a flight of items like that. Ambiance: Small and homey The interior is your average Vietnamese restaurant. Quite the small area, but it seems to work for them. Just three columns of tables and very simple interior. Location/Parking: Paloma Plaza This plaza is not my favorite plaza to be at. Yes, they do have a lot of restaurants and little boba shops here, which is nice. Highly saturated with Asian foods. For parking, the spaces can be small and finding parking can sometimes be a task. Drivers here are interesting too. Kind of just never know what you're going to see around here. read more
If Hue Resturuant is ever super busy, come to Huynh! It's in the same plaza right across the street from Hue. They serve similar if not the same type of vietnamese dishes at this place and it's just as good! The service was a bit slow but totally worth it! It's a spacious place for bigger parties to come eat! I got the BBH and it was packed with flavor and veggies! They even have the oxtail version! Come give it a try! read more
1 year ago
This place is very underrated. I can't understand why people would wait an hour for Huế Restaurant across the street when Huỳnh Dining is just as good if not better and without a wait. We walked right in on a Sunday at 12pm. Service was fast. The food quality here is very good. The banh beo, bánh nam, and it ram are all solid. Today was my first time trying the bánh xèo and it was excellent - very thin batter and super crispy. Highly recommend. read more
7 months ago
2 years ago
Casual Vietnamese cuisine. Great variety. Good service. Highlights: -bun rieu (crab, pork, tomato noodle soup) -bun bo hue (spicy beef & pork noodle soup) -nem cuon (spring rolls with grilled pork) read more
2 years ago
I've been back at least another 5 times, I can't get enough of this! I even went back to Hue Restaurant and agree it's good, but something about Huynh Dining's BBH soup just tastes cleaner and lighter without compromising on the flavor. I've introduced this spot to some friends and their families and they agree that the quality of their food here is so much better. My bf loves their Shaken Beef. The beef cubes are tender, lean and not super fatty, well seasoned and cooked very well. I wish they played some pop or some mellow music in the background because it's a fairly small restaurant and you can hear everyone. Other than that, I love it here. read more
11 months ago
We went on a Monday afternoon, but it was a holiday so I was worried there could be a wait but to my surprise there was none! I had this place on my try list for a while but never had the chance to come by and I wish I came sooner. We got the banh beo, bún riêu, and bún bò Huế. All these dishes were so good! And the prices were very reasonable. My friend who's vegetarian also loved his version of the banh beo and said it was the best he's ever had. I would highly recommend this place and there's plenty of options for those with dietary restrictions read more
5 months ago
I've been coming here for about a year now. I'm still loving their bbh (bun bo hue). I can't say enough how generous they are with the meat. I'm stuffed every time I eat here. Halfway into my bbh and I'm thinking should I bring half home? Somehow I always end up finishing the whole bowl. It's that good fellas. Today my wife and daughter ordered the shaking beef with garlic noodles. Let me tell you first that my youngest is the hardest to please. She says "I don't like it" before even trying. Today, she ate several cubes of tender beef with a side order of rice. I'm so pleased with this restaurant. You order these 2 dishes and you won't be disappointed. read more
Satisfied all of my Viet food cravings! Decided to give this place a try because I was craving Bun Rieu. This place has a very similar menu from the restaurant right across called Hue, which I usually go to. Lots of the same appetizers and main dishes. It was pretty small and way less busy than across the street but the food was absolutely amazing. To start off, I ordered the Banh Nam and Banh Beo as our appetizers. Both were so amazing and had such a yummy ground shrimp flavor. Both were priced at about $5 each which was such a good deal. I also had a fresh coconut which was also very refreshing and sweet. For my main I ordered the Bun Rieu which had the be the best Bun Rieu I have ever had in my life. The tomato flavor was so rich and even the crab ball was great. I never usually get to finish my soup but I ate up every bite of this. My boyfriend ordered the Bun Bo Hue which he said was okay. I will definitely be returning to this place whenever I want Viet food! Great service and great food! read more
LET ME TELL YOU, Vietnamese Aunties are the BEST at getting the inside scoop of the gossip. My Aunt told me the head chef from Hue opened her own place right across. Hue purposely put up a sign that stated "#1 Bun Bo Hue" the moment Hyunh opened up. That's some juicy rivalry going on. How true is all this?? I have no idea, but she said she got very reliable sources so Imma roll with it. .:: FOOD ::. Banh Beo $6.95: ground shrimp over rice cakes. Definitely tasting very similar to Hue. Thin rice cakes and crunchy pork rinds on top. Bun Bo $15.95: BBH, spicy noodle soup with beef shank, tendon, ham, pork and blood cubes. It was actually SUPER spicy, for me but I'm also a weak sauce. I had to take away the top layer of the spiciness to continue eating. Even though it was painful, it was pretty good flavor wise. Very homey and authentic .:: Service / Ambiance / Parking ::. My aunt and I came here on a Sunday afternoon and there was a waitlist. We waited about 10 min to be seated. Our waiter spoke both English and Vietnamese but my aunt took care of everything on the ordering part. Food came in about 10ish minutes after we ordered. Each bowl gets it's own garnishing dish. The place is very simple. Not much decor. There were about 9 tables in there, smaller parties. The restaurant is located in a very busy plaza with everything in there. So it does get difficult sometimes. But I never had any trouble finding a spot. read more
3 years ago
My SO wanted to take me out to this place so we ordered bun bo hue, banh beo and steak and rice. The food came out rather quickly and it was delicious, flavorful and tender. We enjoyed a peaceful dinner together here and I'd say it is well worth the price~ read more
TLDR: pretty good BBH! Would definitely recommend to friends and come again. We usually go to Hue for BBH, but we decided to give this newer (?) restaurant a shot. We don't live in SJ anymore, so this was a new place for us at least. Inside is clean and small. The wait staff was chill. So the food. It's good. My fiancee and I both ordered the BBH, mine just had the oxtail in it. We also got the #1 appetizer (I forgot what it's called). The soup itself is what you would expect from good BBH, but a little sweeter than Hue's. They gave a healthy amount of meat and the oxtail was soft and the meat fell off the bone. I really liked their BBH. The noodles were soft and chewy. The appetizer was also really good. They had a lot of shrimp powder on top which I really appreciate because I really like that flavor. Overall, this is a good restaurant and I wouldn't hesitate to come back when I find myself in SJ again. read more
Brought my parents here for brunch on a Sunday, and they greatly enjoyed their meals. To have my mom compliment their broth warrants a five-star rating in my book. The staff was super nice, especially to our baby. Upon being seated, our waitress was quick to bringing out a booster for our little one. The rest of the staff was nothing but smiles when she looked at them. My family of four each ordered an appetizer and main dish. They were so fast with making our food that we didn't have time to finish our bánh bèo quick enough to clear the table. We felt rushed to devour our appetizers to make space for our Bún bò Huế. We asked but they couldn't slow down making/bringing out our orders. This may be our favorite BBH spot now. read more
2 months ago
2 years ago
Food here is pretty damn good. Comparable if not possibly better than Hue for some items. Saté chili here is definitely better than Hue. I think they sell it by the jar too. Food came out pretty quick. read more
5 months ago
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More info about Huynh Dining
3005 Silver Creek Rd
Ste 114
San Jose, CA 95121
East San Jose
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(408) 440-2146
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http://huynhdining.com
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