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Ssam Tong

4.3 (361 reviews)
PriceyKorean, Barbeque
Closed • 2:00 pm - 12:00 am (Next day)
Updated over 3 months ago

Ssam Tong Photos

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SSAM TONG ATMOSPHERE

What's the vibe?
Hipster
Casual
Trendy
Loud

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Recommended Reviews - Ssam Tong

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Reviews With Photos

Molding on cap of water container.

Went here with a party of 7. Food was good albeit portions were small. Unfortunately, I lost my appetite after I saw the mold on the cap of the water container (hence the 2 stars). Service: one server and male owner. Our server appeared annoyed I asked for additional tissue for our party that included children.

1st beef Combo A (Marinated Prime Beef Combo)
Yaqi Y.

Celebrated birthday dinner here, about 8 of us. Ordered the first set of beef bbq combo and pork set along with casserole, pancake, chapjae (noodles), and soju. The food was delicious and substantial. The service was the best part of this whole dinner experience! The owner was kind enough to offer a free drink and a mini TJ lavender tote to the birthday girl! So sweet and friendly. Would highly recommend!

Michiko M.

New place to try out. Parking can be tough but be patient and you'll find a spot. Pretty small place. Food was good but I'm used to LA prices where you get more options for the same price. Definitely get the steamed egg - really good. Service was okay! Attentive at times and then missing at others.

James H.

I highly recommend the beef brisket and the volcano steamed eggs. It's incredibly delicious

Sumi K.

Korean BBQ @ Flushing, NY Since the space was not big, we were sitted near the front entrance and it was very cold whenever the door was opened. The owner barbecued pork belly very well, crispy outside and juicy inside. The galbi was cooked medium which i didn't like and gopchang was too chewy for me. The side banchan was ok. The service was attentive.

Vonnie C.

Amazing food. The service Victor took it over the top. We had the beef squid seafood pancakes and tofu and all the dishes tasted delicious. Although the beef was a little bit expensive it was very good and high quality. Will definitely return.

Angela K.

Ssam Tong is a bbq spot in Murray Hill. The gyeran jim was definitely a highlight! Super fluffy. The pork cuts are high quality too. Service is attentive and ample seating with grills. Overall solid but perhaps not exceptionally memorable.

Christina W.

Jay is the best !!!!!! Most warm man and always so happy and positive !! The food here is the best Korean food in Queens !!!! Make sure you get the pork belly, and all marinated beef!!!! Best KBBQ EVER !

The service was ok and the place was ventilated. We ordered the Combo A marinated Kalbi Beef-$139.99. The portion was so small that the one and only slice mid-size king mushroom was bigger than the each portion. Even the pork belly was reduced in size. I am very disappointed.

Thinly Sliced Prime Beef Brisket
Kevin T.

Came here on a Monday night and it was relatively empty, so we were seated quickly. We started with the pork combo (pork belly, pork jowl, and pork shoulder) because we heard that they were known for their pork. The combo also comes with a complimentary steamed egg. The pork belly was perfectly grilled, but the meat itself was nothing special - felt like the same quality you could buy yourself from any grocery store. The pork shoulder was a bit too lean for my tastes and the pork jowl was just pure fat. I'd probably just order the pork belly if I had to pick again. We also ordered a serving of the "premium" beef brisket afterwards as well, and it was quite sad. For $34, we got a meager amount of brisket with no marbling. Overall, the prices seemed very expensive for what it was. The decor, ambiance, and service gave very laid back small shop vibes, but the prices were on par with much nicer KBBQ restaurants in Manhattan like Nubiani. I would recommend against going out of your way to come here - if you live nearby and this is the closest KBBQ restaurant to you, then maybe come here on Tuesday when they're running their 2 servings of pork belly for $40 promo.

Sam Gyup Sal Thick Cut Pork Belly
Vy T.

We also ordered Saeng galbi that's not pictured. I was surprise at the price of the meats since it wasn't much cheaper than a kbbq spot located in Manhattan's k-town. I can't tell if the portion is larger here, or that the food was average and I didn't have an appetite for it, so that's why we had leftover. It could be both. I'm a huge fan of brisket, but I felt the brisket here wasn't tasty. It was leaner than what I'm used to. The pork belly was good, but not anything to write home about. We also got the unmarinated galbi, one of my favorite cuts, which also fell flat. I didn't have the same joy and enjoyment for kbbq as I would normally with my experience here. The grill looked very promising when I first saw it thinking that it would add more flavor to the meats, but it didn't really do much. The steamed egg also looked good in pictures, but was kind of bland and average. There were only 2 sauce options here: ssamjang (fermented soy bean) and salt in sesame. I would've liked a soy sauce & vinegar sauce. The banchan was average as well. I really only ate the pickled onions and the marinated onions. I probably won't revisit since it's a journey for me from Manhattan and I feel there are better places in the city that will bring out my excitement when eating kbbq. Victor was our server and he was kind and attentive.

Boss has a very bad attitude when I showed him the steak has too much fat and the seafood pancake is burnt, he told me everyone gets the same thing.

Ben F.

Excellent neighborhood KBBQ spot with delicious meat and banchan. The vibe is like a whole in the wall spot renovated with modern aesthetics. The strong suit here is the meat quality. We got various cuts of beef which were all tender. The marinated cuts were really tasty and caramelized well. The banchan were top notch and refills kept pouring in. The steamed egg was moist and fluffy. The kimchi pancake was flavorful and crispy without being overly greasy. Overall great spot for KBBQ and I would definitely come back.

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Ask the Community - Ssam Tong

Is outdoor seating still available?

When I went there a few weeks ago, the structure was there, but it did not appear to used - at least not from 6-8.

Is there private parking? If not is it easy to find parking in the area. Thank you!

no private parking and it can be challenging parking in the area, but with patience you should be able to find a space

Does this place check for vaccination?

yes

Do you guys offer vegan food and out door dining?

Vegan food is available. We have Tofu and Vegetable Rice Bowls in Hot Stone Pots (Dolsot Bibimbap). Stir fried Glass Noodles with Mushrooms and Vegetables and Scallion Pancakes.

Is this spot a all you can eat?

No.

View All 6 Questions

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Hahm Ji Bach - Kbbq beef kalbi

Hahm Ji Bach

4.0(1.4k reviews)
0.1 mi•Murray Hill, Flushing
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Cuisine: 7 Service: 7…read moreDecor: 6 Value: 7 Overall: 7 Back in the days, this was the place to go for an all around good Korean meal 24 hours of the day. Known for high quality pork belly barbecue on the charcoal grills, it actually was one of my favorites for soups and stews as well. Decades later, I am thankful that not too much have changed. It is still one of only large restaurants open 24/7 and serving a wide variety of Korean cuisine. My taste buds have changed and I've found my favorite spots for specific items, so it's not exactly fair to say I rarely come to Hahm Ji Bach nowadays because they are not good. Just not the best when I have a specific craving, but still decent for a large family or friends gathering. Here are my thoughts on food from my most recent visit a few weeks ago. Kimchi Jeon / Kimchi Pancake (5.5/10) - It was not crispy at all. Flavor was alright. Sauce was bad. Bibimbap / Mixed Rice (5/10) - This was definitely underwhelming. I didn't like the rice or sauce. Sundubu / Soft Tofu Stew (8/10) - We got a non-spicy seafood version and the tofu was quite smooth while the taste was Seafood-y. Very good. Seoullongtong / Ox Bone Soup Noodle (8.5/10) - Excellent beefy flavored broth and maybe the best item of the night. Kimchi Jjigae / Spicy Kimchi Soup (6/10) - I remember this soup being better here. Average now. Jeyuk Bokkeum / Stir Fried Spicy Pork (7.5/10) - Slightly oily but the spicy and sweet pork really goes well with some white rice. Yangyeom Galbi Gui / Marinated Beef Short Ribs (8/10) - Flavor was savory and sweet. Slightly chewy, but overall delicious. Iberico Pork Sirloin (6/10) - This cut of pork was somewhat dry, but still decent because it's a higher quality pig. Still not worth the extra cost. Iberico Pork Collar (7/10) - Better than the sirloin with more flavor and juiciness in the meat. However, don't feel the necessity to pay for Iberico. Bancahn / Side Dishes (7.5/10) - Great egg soufflé, anchovies & peanuts, and macaroni salad. Good kimchi, fish cake, shredded radish, and marinated pike mackerel. Overall meal was good and enjoyable. Service was friendly and attentive. Space is large and comfortable for our party of eight. I would recommend this old school Korean restaurant if you have a group with diverse taste buds and looking for all the classics.

4/5 Sundubu $16- really good, mild is perfect for me…read more 5/5 squid bokkeum $33- spicy but amazing 5/5 kimchi jeon $22- really good, crispy, spicy 4/5 Daegu maeuntang $25- really spicy but really good 4/5 cinnamon tea- so spicy but so good, too much cinnamon

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Seoul Tofu

Seoul Tofu

4.4(47 reviews)
0.4 mi•Murray Hill, Flushing

Cuisine: 5 Service: 5…read moreDecor: 7 Value: 7 Overall: 6 The short answer? The food is alright. The service is average too. I came here a few times because they have a precious parking lot. However, I wish they could improve upon their food a tad. The namesake tofu stews all lack depth of flavor and the quality of tofu feels underwhelming. Their accompanying steamed white rice also tastes too firm and not glutinous enough. Together, this restaurant does not make a better soondubu than most of the Korean restaurants around, even though they should specialize in it. Also, they don't offer much in terms of banchans, which seems like a common trend in many Korean restaurants. On the other hand, I would say that their Grilled Mackerel and Grilled LA Galbi is decent. Not good enough that I would go here for those dishes because I have many options for those items. I come for the soondubu and sadly I have given it enough opportunities to impress.

Great dining experience in Flushing where it can feel chaotic and busy…read more Friendly staff and open space. There's parking in the back but not too bad finding street parking. Very comfortable space to dine as a family of four and if you are a larger group, they have a great space on the side for larger parties. The bahn chan was delicious, especially the egg. Tofu was soft and good flavor in the plain broth. Grilled mackerel was delicious. Few places make it less salty without asking and theirs was spot on! Bibimbap had good flavor without needing to add the sauce. Enjoyable meal. Would definitely come back.

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Geo Si Gi

Geo Si Gi

4.0(308 reviews)
0.2 mi•Murray Hill, Flushing
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Great delicious Korean authentic food and we took our Mom here for Mother's Day and we ordered the…read morecombo special for four people. It was a lot of food very delicious very authentic and we really enjoyed it. The waiters were very friendly greeted us and the owner even came out to speak to us. Grey price very delicious cuisine and will definitely come back!

Tried this place for the first time, it was a Saturday night. We arrived around 5:30 table of 2 and…read morethere were 2 other large parties. It got busy, almost full house around 6:30ish. There's 2 waitresses and one busser, but I felt only one of the waitress was pulling the weight, while the other (maybe she's the owner?) mostly chatted with one of the table customers. I felt bad for our waitress she was so busy with fulfilling takeouts + dine ins and the dishes require a lot of servicing table side. She couldn't catch 1 second of break :( Food wise, we got their 2 person combo of spicy pork gamja tang and spicy rice cake which came with the steamed egg. Everything was so good, egg was extra fluffy, rice cake was delicious and the meat came right off the bones. They take a good variety of side dishes. My partner wasn't a fan of the gamja tang but due to feeling it's a hassle to eat meat with bones, so those who fee sim may agree. We also asked for the fried rice after we finished the gamja tang, for 2 servings I think it was $4.75 or something. I really enjoyed it but I guess I like scorched rice, also something my partner doesn't enjoy so those we feel sim just note. Environment feels very old school, well worn. Feels cozy. It can get loud very quickly on a Saturday night as this place seems to be a hit for large parties. Since the wait staff is short handed, expect a bit of a wait for things. Don't come if you're in a rush.

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Gahwa Korean Restaurant - Bibimbap

Gahwa Korean Restaurant

3.9(228 reviews)
0.9 mi•Downtown Flushing, Flushing
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Honestly, sometimes you just want Korean food without having to trek all the way to Flushing or…read moreMain Street. This is kind of my go-to when I'm craving some good, traditional Korean food, whether it's bibimbap, galbi, tofu soup, bossam, or whatever else catches my eye. My husband especially loves their cold beef soba soup, which is honestly perfect to have after Korean BBQ! Food: 5/5 If you're looking for Korean comfort food with really good banchan, this is the place to be. I always love their kimchi, and they usually have mung bean sprouts, pickled radish, and other little side dishes to go with your meal. You know I love a good banchan spread, and they do a great job of giving you plenty of little things to enjoy alongside your food. Out of everything I've had here, my favorites are still the bossam and the cold beef soba soup. They're just such a good combination, and they really hit the spot when I'm craving authentic Korean food. But don't let that stop you from trying other things on the menu! Their mandu are also worth getting, especially if you're newer to Korean food and want to try something delicious without getting too adventurous right away. Vibes: 5/5 I'm not gonna lie, this isn't the trendiest restaurant or the newest spot on the scene. But it has that old-fashioned Korean diner vibe that's honestly hard to hate. It just makes me feel so comfortable being here. You can chillax, take your time, and enjoy your food without feeling like you need to rush off somewhere else. I love the little placemats they use as menus, and the aunties are always super nice. Honestly, it's just a cozy little experience that makes me happy. You order your food, it comes out, and then you get to sit back and enjoy. Sometimes, that's really all I want from a restaurant! All in all, I'd definitely come back! It's also pretty easy to get to, especially if you take the Q44 Select Bus Service, which connects places like Flushing-Main Street and the Bronx Zoo. Having a solid Korean spot that's convenient to get to is always a plus.

If you are looking for authentic Korean food, this place is an absolute must-visit…read more We ordered the sliced bossam pork, and it was incredibly tender. We specifically requested less fatty pieces, and the kitchen accommodated our request perfectly. Pairing the pork with their delicious side dishes made for the perfect bite. We also tried the seafood pancake, which was wonderfully crunchy and packed with flavor. Great food and excellent service--we will definitely be back!

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Daori BBQ - Lots of banchan!

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4.5(64 reviews)
0.1 mi•Murray Hill, Flushing

This place is delicious. My friends and I went there early this year and then my partner and I took…read moreour family there for Mother's Day dinner. They all enjoyed it. The meat was fresh and tender. The service was great. The girl who was serving us, also cooked our meat. She was attentive to her customers at other tables. This Korean BBQ is authentic and I would love to come back again next time.

I haven't hung out in Flushing in years so I asked my friend for a recommendation when I needed a…read moreplace to eat before the Noah Kahan concert at Citi Field. We were a group of 6 and came to Daori for some Korean BBQ. They're located on a residential street but next to several other stores and restaurant. We were surprised to see that they had TV's which was great since the World Cup final was playing. We are told the Iberico pork was the star here. We ordered several other dishes as well. The pork was indeed very good. My only comment was that the waitress seemed very stressed and frazzled. She was stressing about cooking the food and some of it was getting overcooked but also our banchan didn't get refilled because of it. Their English is also not great so there were times when we had a tough time communicating. I would say overall the food was good and we had a good time. It was also very reasonably priced. After tips, it was only $64 per person. We'll definitely come again.

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Ssam Tong - korean - Updated November 2026

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