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    River Oaks Restaurant

    3.8 (162 reviews)
    Open 11:00 am - 9:00 pm

    River Oaks Restaurant Photos

    Business Info

    RIVER OAKS RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Dressy
    Outdoor seating

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    Recommended Reviews - River Oaks Restaurant

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    Souk S.

    What a great little place in Memphis. The ambiance and decor is comfortable and chic. Service was fabulous and food was very good. I had the salad with big juicy pan fried shrimp. The 5/5 was because the bar and selection of bourbon was amazing. They had some top shelf bourbon including a selection of Pappy's!!! If you are in the area and want good food and drinks - check this place out.

    Eda X.

    River Oaks is classy restaurant with quality food. I tried their "jumbo" crab cakes and pan seared halibut. Surprised that the two crab cakes were not larger than two meatball and is a bit misleading to call them "jumbo" as how they are served in other parts of the US. The pan seared halibut is a well balanced entree with a high quality piece of fish, perfectly cooked green beans and homemade fried potatoes. I love that both appetizer and entrees are well balanced with protein and greens and vegetables.

    Caramelized Salmon with Cauliflower Risotto. Sooooo good!
    Kontji A.

    I'd call this a true fine dining experience. It can be a special occasion or a quest to have delicious food prepared by amazing chefs. The moment you step inside, you're welcomed by an atmosphere of sophistication and elegance. You can tell the chefs here are well-trained and take pride in their craft. One of the chefs, and this is the really neat part, painted a massive, breathtaking fish painting that's a centerpiece in the restaurant. It's like having dinner surrounded by art. I mustn't forget to mention the salmon. It's so succulent and perfectly prepared that you'll swear it's the best you've ever had. And for those who are health-conscious or just looking for a unique twist, the cauliflower rice is an absolute dream. It's a testament to how this place blends classic elegance with contemporary tastes. So, there you have it, River Oaks Restaurant - a fine dining establishment that's like a time machine back to the refined dining experiences of yesteryears. They've got a mix of the old-school charm and modern culinary delights that'll leave you with a truly memorable dining memory. Bon appétit!

    The food was very good, my entire family enjoyed their meal, and the waitress that our table was very nice (he deserves a promotion immediately his name is) (Ahmad) he was very attentive and literally the best waitress I ever had, my experience was the best here 10/10

    Chocolate Dessert, yum!
    Blair P.

    My wife and I celebrated last night where she enjoyed a chicken dish with beet salad. I had what I consider the best tuna I've ever eaten and it was perfectly prepared. Warm chocolate dessert was awesome. Photographs are attached for your review. Pleasant atmosphere where the service was great. This restaurant is easy to pass by and I don't recall any advertising. I assure you we will return. Though pricey, this was a wonderful meal. Thanks, River Oaks!

    Baked Brie with that amazing rustic bread
    Ty M.

    My take away impression is Meh. The food is really hit and miss. The tuna tartare was beautifully presented (as are all the dishes) but completely void of flavor. We also had baked Brie, short ribs, and tuna nicoise, key lime pie for dessert. The only thing we ate that night that was anything approaching outstanding was the rustic cranberry & pistachio bread served with the baked Brie. Everything else was just standard fare, not a place I'd go to again to drop $200.

    A thirsty crew!
    Mandy K.

    Chef Jose is a genius. This restaurant is absolutely stellar. We were lucky enough to dine in the private room. The set up was welcoming and cozy. Our server was charming. The food was incredible. Truly. And the presentation was gorgeous. The salmon appetizer, jumbo lump crab cakes, scallops, the duck, the filet, the apple purse for dessert. I can't say enough. We had one vegetarian in our group, and she was well catered to by our server. We were a lively group of 12. We ordered different wines for each course, and our eyes popped out of our heads at each pairing. This was my first trip to Memphis. Shall we return, we shall seek out Chef Jose!

    Proof of call
    C R.

    Would rate 0 if possible based on service & lack thereof. I spent a week traveling in Memphis for work and had a semi free day on a Friday. In the midst of an errand filled morning I thought to begin planning my lunch around 10:30 considering most establishments open at 11. Good restaurants answer their phones whenever any staff are present and even better ones provide quality service whether business hours are present or not, yet BAD restaurants give customers and potential customers the exact attitude they allow & facilitate in house no matter the hour or occasion. Having never visited River Oaks but often passing and seeing it come up on Yelp I thought to call and inquire about their burger as I'm always on a quest to find the perfect one to suit sporadic cravings. Upon calling at 10:30a a woman answered the phone and I asked if they serve a burger, what is the price and what is it made of. She hastily said "We don't open til 11" to which I replied "I'm aware yet I'm trying to decide where to eat for lunch". She again repeated "We don't open til 11, YOU CAN CALL BACK AT 11", with a harshly disrespectful tone. She stated that her name was Melanie and I thanked her for helping me decide where NOT to EVER eat at. What a disgrace to humanity! Subsequently I called The Butcher Shop in Cordova moments later and was met with EXCELLENT phone service and an even greater experience once arriving. Their burger & service was impeccable. So glad I went there!

    TV dinner

    First time visiting for lunch it was very good the Chef's TV dinner changes daily and the fish is fresh and was brought in today. Excellent!

    Watermelon & tomato salad
    Tom F.

    Food was out of this world with a unique take on presentation. Whipped Ricotta is some of best in the city. Service was great and ambiance is pretty solid!

    Seared Tuna Salad. Beautiful and delicious!
    Leslie B.

    Excellent food! We had a fantastic lunch. The crab cakes were perfectly done. Best crab cake I ever tasted. The chicken dish was amazing. The greens with the chicken were super fresh and delish. The lemon caper sauce with it was light, citrusy and balanced. Highly recommend this restaurant. The tuna salad was so pretty I didn't want to disturb it but drove in and loved it!

    Crispy Lemon Chicken Paillard
    Denise A.

    In town visiting from Las Vegas and found this little gem even though the Yelp reviews may have deterred me from enjoying an amazing lunch. It was a fabulous day to sit outside and enjoy a beautiful fall afternoon. We ordered some wine and one diner opted for a Belvedere martini (after a stressful morning !!) Our server was knowledgeable on the menu and the specials. Our group ordered a hot pastrami sandwich, breaded chicken breast (Organic Lemon Chicken Paillard) on a bed of mixed greens, a BLT sandwich and a chefs TV dinner (todays special included red snapper, Mac and cheese, salad and a pear Creme brûlée.) What a wonderful presentation!!! All the selections were incredible, one better than the other. Chef Jose came out to greet our table which added a flair of personality and charm. Highly recommend this restaurant. We will definitely return to experience the dinner menu.

    Chef Joses Sirloin Burger Pomme Frites

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    7 months ago

    Sat at the bar. Quality food, friendly staff, and reasonable pricing. Will definitely be back.

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    2 months ago

    bad food and service. 15 minutes to get served water after you sat down. food tastes old

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    7 months ago

    Always a treat! I have eaten so many of the menu items, but my favorite has to be the Halibut. Yummy

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    2 years ago

    Excellent food and service for our party of eight. Probably the best business or date place in Memphis!

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    2 years ago

    Excellent food, Excellent Service and great atmosphere! Easy parking, knowable staff.

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    3 years ago

    Great food and attentive staff! My favorite date night spot! The food is creative and delicious.

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    4 years ago

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    2 years ago

    The food, portions, service and ambiance were excellent. Was there for lunch and ate so much I didn't need dinner.

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    2 years ago

    Sam was our server and he was phenomenal! He was a gentleman and had the best recommendations on what to eat.

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    Ask the Community - River Oaks Restaurant

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    Chez Philippe

    Chez Philippe

    4.4
    (114 reviews)
    10.8 mi
    $$$$

    So let me first start off by saying I do afternoon tea every year for my birthday, and the service…read moreis always stellar. The ambience is always beautiful, with light jazzed and quiet conversations. But I would love to recognize Riley, who was my server. She was just the sweetest, kindest and the most thoughtful host. Every year that I've come and they ask what are you celebrating, and I mention my birthday was in a few days. She took the time to bring out the birthday duck with a candle, and it was just beautiful. She also helped me out with a solution to self parking. So kudos to Reilly please someone give her a raise. So onto the food, stellar as always there was only two things that I noticed, I missed the butter that goes with the scone, which I'm sure if I asked I would've received, but honestly, it was tasty without it. The only other thing is with a tea it gets weaker every time it gets refilled. Given that tea service price has increased to $65 plus the 9.25% sales tax and the 20% included gratuity came to about $90 (which was a little more than I was expecting, but inflation right). It would've been great to get the leaves changed out after the third pour, but other than that it was a 10 out of 10.

    The service by our wonderful server Riley was wonderful and she was very cheerful, prompt, and did…read morea wonderful job with our kids. The ambiance of the restaurant and entire hotel is amazing. The Peabody does it right full of elegance and refinement. The ducks are an amazing and cheerful touch as well. The food was good and the tea delicious. The experience is where it is at though. Definitely something I would do again. Memphis you charmed me and I will be back.

    Photos
    Chez Philippe
    Seven Course Dinner
    Seven Course Dinner
    Tea Time!

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    Restaurant Iris

    Restaurant Iris

    4.1
    (359 reviews)
    2.7 mi
    $$$

    My second visit this month and I'm so glad I've finally gotten the chance to visit. Chef Kelly has…read morean amazing menu, it's my understanding the menu rotates, but one dish remains . The Redfish Clemenceau is one dish that is sure to please. Redfish with panko breading, peas, potatoes, and mushroom in a light sauce, I really enjoyed. I am not a fan of all things fish, but I did venture out and I'm glad I did. I have also had the bread pudding and cheesecake, with the bread pudding being my favorite. Oysters are half price on Tuesday and I enjoyed the raw oysters better than the chargrilled. The chargrilled didn't taste chargrilled, because I could only taste the Parmesan, no garlic butter flavor at all. Oh as for appetizers, the bone marrow and crab au gratin, were great as well. I have tried so much in those two visits I can't remember everything! Fried oyster salad is full of oysters and less salad with blue cheese dressing that does not overpower the dish. Bbq shrimp was just ok, unfortunately the dining area I was in had blue lights so all those pictures came out...blue lol! Ladies bathroom was cleaned both visits and the atmosphere is very inviting.

    We sat in the bar and had a wonderful time. The bartender and waiter were fantastic. As far as the…read morefood, it was average. The BBQ shrimp sauce was fantastic. The shrimp was over cooked. The messy ass fries were good but not great. The bone marrow appetizer was over powered by the topping on it. The first steak to come out was over cooked but the 2nd time was so much better but by that time everyone was finished with dinner. The chicken was very very delicious. It isn't that anything was terrible-it was all good but nothing was exceptional. A little disappointing.

    Photos
    Still looks good in here after a year.
    Still looks good in here after a year.
    BBQ Shrimp
    BBQ Shrimp
    Redfish Clemencheau!

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    Redfish Clemencheau!
    Porch and Parlor

    Porch and Parlor

    4.6
    (358 reviews)
    7.4 mi
    $$$$

    Dinner at Porch and Parlor was wonderful. I have heard a lot of people say this is their favorite…read morerestaurant in Memphis. The food was great, and the service and ambience were fantastic as well, especially for our larger group. They also have a fantastic Whiskey selection. What I ate: Apps Bacon Rack 7/10 (Good, but a one time thing) Deviled Eggs 8/10 Fried Green Tomatoes 10/10 Main Cup of Lobster Bisque 9/10 Oxtail and Scallops 9/10

    A great place for a celebration and a good meal! We sat on the enclosed porch and it had nice views…read moreof midtown, and wasn't too crowded. The restaurant was clean and service staff was very helpful. They answered all our questions and went above and beyond to make our celebration special. The A5 Wagyu Deviled Eggs were amazing - and your server prepares the Wagyu in front of you. It was a fun touch! Our steaks and sides were cooked to perfection. We even had some to take home to relive the dinner. Dessert was prepared fresh and did not miss a beat. The molten cake was rich and creamy. The brûlée was smooth and beautifully presented. Cocktails did not miss. The bar is full service and stocked with whatever your heart desires. We stuck to the menu with our dinner cocktails and loved them! Our dessert cocktails were balanced and just what we needed to end the night. Overall - lovely place. Great experience here with the meal and staff. I would recommend going if you're looking for an intimate steakhouse experience.

    Photos
    Entrance
    Entrance
    Lobster thermidore mushrooms
    Lobster thermidore mushrooms
    IG: @foodsnoblegacy Potatoes Au Gratin

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    IG: @foodsnoblegacy Potatoes Au Gratin
    Flight Restaurant and Wine Bar

    Flight Restaurant and Wine Bar

    4.6
    (1.7k reviews)
    10.9 mi
    $$$

    Wine cellar downstairs is great for special events. The service is phenomenal and liked the concept…read moreof flights of food or having the flexibility to mix and match small or large plates of each dish. The Deviled Eggs and Crispy Gulf Oysters were good, but be mindful that the bacon marmalade is sweet if that's not how you want your deviled eggs. I loved the Flight of Salad - more than a small plate portion of 3 salads: Harvest Salad, Iceberg Wedge, and Watermelon Feta. I'm normally don't choose feta on dishes but it was mild (not salty) and a perfect refreshing combo with the watermelon, olive oil, and add fresh cracked pepper. Your palate could get confused with the different cuisines and flavor profiles, but it's a fun adventure and I would try again!

    Unique Girl Dinner concept, why choose one, when you can sample all 3+ in a FLIGHT :D…read more So that's just what this girl did. SOUP FLIGHT $14: Lobster bisque, She Crab (immature Blue female crab incl roe typically though this has no bright orange color) and Gumbo with rice. Portions are about a cup each and with the moreish sweet yeasty soft rolls, can easily fill you so pace and share! Gumbo was overly salty so gave that to my BILaw. ENTREE FLIGHT $16 Quail+$19 Redfish+$28 Elk Tenderloin When customizing your flight as I did the small plate price applies. Quail alone was filling, deboned in middle breast and thigh, as it's sweet spiced Creole stuffed and you get mini legs and wings to gnaw on. Like mini Thanksgiving. Took half home and actually ate on 'Flight' Home lol, it was just as tasty and far better than the pretzels haha! LA Redfish had a nice buttery panfried crusted and moist inside about 4oz with southern cheesy ham risotto topped with crab meuniere/browned butter. Elk Tenderloin medium rare as ordered, again great char, was naturally lean and tender, very tasty. A first for me, I would order over a regular steak tenderloin and only 1/2 fat! Killer deal :) Mac with asparagus spear was a tasty pairing. When server tells you 2-3oz Flight servings, in your mind it seems small but these were generous portions and easily fill you. I would share this after a salad or soup next time ;) Older menus point to the even more exotic ostrich, and Kangaroo loin, wow! But with Boar, Bison, Quail, Flounder, and Elk as current options, you can definitely dance around your less traveled palate. Definitely would return next time in Memphis and hunt down those exotics! Downed the hatch with a VINO Bel Glos FLIGHT Pinot Noir $18 spans the 3 premier cool climate CA AVAs-- Southern (Santa Maria Clark & Telephone) Central (Santa Lucia Balade) and Northern (Russian River Dairyman) liked this best but all deep rubys, cherry plum, some vanilla and spice. Very enjoyable flight. A shot of straight Sazerac Rye $10 and $4 Sweet Tea rounded off the table. Of course the guys went full hog entree, Shrimp & Grits $32 was the weakest of the plates as the shrimp were peeled and boiled? vs a more flavorful char & flavor or a spiced shell-on shrimp. Hubby was disappointed preferring my home made NoLo version. BIL's Veal Scalloppini $30 lemon caper butter and parm orzo, veggies really pleased him. It was more ordinary for my palate. All so stuffed thus passed on dessert but BIL took Key Lime Pie to go $7.50 reporting it was great next day. Server was attentive and friendly. Could use brushing up on menu, I had to look up the She Crab and Wine regions after asking. Waiting for a giant Fresh Pepper grind is a pain when it got busy, eventually brought us small grinder set to us. All the prices are very reasonable for the quality, white tablecloth ambience, elegant dining room with giant chandelier and darker woods while well lit with an upstairs tabled loft (although drab bathrooms could use some sprucing) downtown, AND importantly Valet parking, makes dining here such a breeze. Sidewalk patio for fair weather days too. Take FLIGHT and dine here, it'll make your girls giddy, Imma still flying high on my dining memories.

    Photos
    Outside
    Outside
    Flight of Grouper, Red Snapper, & Waygu Beef
    Flight of Grouper, Red Snapper, & Waygu Beef
    Lobster

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    Lobster

    River Oaks Restaurant - newamerican - Updated June 2026

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