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    Limelight

    4.1 (114 reviews)
    Closed 4:30 pm - 9:00 PM
    Updated 1 month ago

    Services - Limelight

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    LIMELIGHT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Upscale
    Happy hour specials

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    Recommended Reviews - Limelight

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    Cauliflower, almond milk, hazelnut gremolata
    Koby

    Our experience at Limelight was great. The food and service were top notch, with decent drinks too. My favorite dishes were the pork belly skewers, the gnocchi, and the cauliflower. My girlfriend loved the apple tart and her chicken, but found the gnocchi too salty. The skewers are a must-try. The cocktail menu includes some creative cocktails, though they mostly erred on the side of sweet and fruity. The by-the-glass wine selection was larger than some other local spots. The restaurant fosters a warm atmosphere despite being rather tightly packed. I never felt it was too crowded in there, though the parking lot certainly was- I recommend valet. Our total was $216 after tax & tip for 7 dishes, 3 cocktails, and valet.

    Lamb
    Jade T.

    What a wonderful evening! The filet and lamb were both very delicious and we loved the ambience so much. Wyatt was a spectacular server as well! Would definitely recommend Limelight.

    Grilled Octopus $28
    Ty M.

    We dined at Limelight on Friday night. After spending $120 (including tip) we left hungry and actually considered stopping to pick up a pizza on the way home. I am not a big eater, though my husband is. The portions are TINY and expensive! We had a reservation for Friday night. After checking our car with the complimentary valet, we entered the restaurant thru a dark, little, unimpressive foyer, where we waited for the hostess. The dining room is attractive and dimly lit, but a reservation got us a little table in a corner. Our server was very slow to arrive. After she asked if she could tell us about the menu, she proceeded to describe every item on the menu. We ordered the crispy chick peas ( the best thing I ate), the minuscule $9 bread and butter tasting, onion dip and roasted octopus for starters. The octopus that our server had praised at length, still managed to be really chewy in parts and was literally nothing special. For the entrees, my husband ordered the Gnocchi with Duck Confit, while I opted for the Spinach Fettuccine. My husband's was a little bowl of shredded meat with the tiniest little gnocchi we had ever seen. He said it tasted ok. My fettuccine looked so appetizing, but it had virtually no taste, and I sent it back. The fettuccine itself was fresh and could have been the star of a delicious dish. This was a disappointing evening for us and we will not be returning.

    Seating
    Destani M.

    The food was AMAZING. We very much enjoyed the fall menu. Everything tasted so fresh and was carefully curated. Our server was amazing.

    Pork belly skewers
    Suzanne C.

    Ok to start it's got valet parking only and has a very small lot. The attendants are very nice. Ambiance was awesome. Darker lighting. White tablecloth. Fun looking bar if you are a party of two. A communal table down the middle which would be fun with a group of friends. Service was amazing but we had Litzy. She was lovely and good at suggestions and bringing cocktails and food quickly. Food. We had the window the bread service with butter tasting. This is so so. Not amazing. The butter at oxford grillhouse is much better and it's free. The spinach pasta was very good. The Brussels were very good and the pork belly skewers were very good. All are small servings. Cocktails and wine. Wine menu is rather light and average. Nothing to brag about here. Cocktails we had the cosmo which was good and the chocolate bliss martini was was great. So service and ambiance great and food good. Again food is not amazing but not terrible either. Would go back for the ambiance alone. We are not from Memphis and do not find most Memphis restaurants anything to write about. So you have to take what you can get.

    Camille F.

    Yes, yes, YES! My bestfriend and I went for her birthday recently on a Monday and again...YES. We were looking for a chill vibe in a beautiful atmosphere and Limelight was it. I consider customer service an important part to the dining experience and it has to touch as soon as you walk in, Limelight checked it off the list. We were greeted and seated promptly. We found out it was a special day for wine so we had some sparking rose and a cocktail from the menu. Paired with the cocktails, we tried some Caesar salads and oysters. The service was impeccable and I was super impressed with the note our "table friend" Victor left us at the completion of our dining. I can't wait to come back to enjoy the Spring 2024 menu!

    Swordfish Skewer
    Adam H.

    I am so glad that Limelight has opened in Germantown. I've been here a half dozen times or so, and it's fast becoming one of our favorite places to have a excellently crafted cocktail and a bite to eat. Germantown is lacking in "good (I mean it actually tastes good) higher end" restaurants in my opinion. We have been to the all of the others, and we always seem to leave unimpressed. I won't mention them by name, but their initials are Southern Social, Moondance, and Stoney River. I am not sure if I will ever go back to any of them now that Limelight is here. If you plan on dining here, make a reservation! They have limited seating available in the dining room and stay pretty full from what I can tell. They do have a community table that you can just pull up to, and the bar has a few first come seats as well. This has been our go to for the last few visits. Don't count on this if you really want to eat here though. We were recently turned away at the door and told to try back again in an hour. The food and cocktail menu change pretty frequently and I don't think I have actually seen the exact same menu on any of my visits. They do seem to have some staple items that have been there since my first visit though. My favorite food items are the Charcuterie, Waygu Steak, and the Halibut. The chicken skins for appetizers are pretty tasty, as are the pork belly and swordfish skewers. The cooking techniques as well as the food presentation is somewhat inconsistent, but that may be by design. My wife really likes the Gnocchi and the scallops, I will agree with her. Stay away from the butter tasting though, not good. Drinks are superb! You will enjoy anything you get, I assure you. I've had some drinks I would be sure that I would not like, but ended up really digging them. Who would have thought that banana in a bourbon drink would be good. Go figure.

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    6 months ago

    Great experience, great food, great service, great atmosphere. Definitely will become on of our regulars

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    9 months ago

    Very comfortable setting and the food was high quality...really enjoyed the tuna steak.

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    2 years ago

    One of my favorite restaurants in the area hands down. The drinks and food are incredible and made from scratch.

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    Ask the Community - Limelight

    Review Highlights - Limelight

    River Cruise - Strong, but Carlos suggested I wait until the coco ice melted and the drink tasted better.

    Mentioned in 25 reviews

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    Hen House - Martini

    Hen House

    4.3(208 reviews)
    5.6 miColonial
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    Vibes- very cool, artsy location with dim lighting and an eclectic crowd…read moreDrinks- pretty & strong, but probably 8/10 on flavor Pasta- 10/10 probably hands down the best pasta I've had in a long while. Rich, well seasoned, and fresh Service was also awesome and there's a secret dessert menu our group really enjoyed!

    It pains me to have to leave this review. I came here once before several months ago and was very…read moreimpressed. I had a fantastic espresso martini and the best brussel sprouts I've ever tasted! So I was excited to come try something else. On the plus side, the bathroom was so nicely decorated. It was also very clean. I sat at the end of the bar, beside the little section of books. The bartender was nice. I ordered the Ember&Passion cocktail. Although it was pretty good, it was quite mild. Unexpected with the ingredients in it. I was surprised that the level of expected heat was not very detectable. I give it 7/10. When I came here before in the winter, the temperature was perfect and I don't remember being too bothered that they don't have cocktail napkins. But yesterday it was quite warm in the restaurant and not having these napkins wasn't good. Nobody in the restaurant had any type of napkin under any drink! I noticed that just like mine, every glass of water from every patron had a puddle of condensation under the glass. Each time I picked up my glass of water, it would drip onto my food and clothes. My two menus got so wet. I suppose they made this decision to save themselves a lot of money. As for the food: My parmesan truffle fries were excellent!! Hot, crispy on the outside and perfectly cooked in the middle. Best I've had in a long time. The Alabama white sauce on the side was just your typical sauce. It tasted just like every other Alabama white sauce that I've had so was not disappointing. But I actually ended up not using it because it was too thin and it didn't add anything to the fries. The fries were excellent enough on their own. I ordered my burger "pink" but there wasn't any pink to it, but I wasn't that bothered about it. Burger and the toppings were tasty, except for the fried green tomato. Looking closely at the picture, you can see that it was SO SMALL compared to the size of the burger. When a restaurant does that, don't they realize that it makes for a glaring disappointment?! It apparently came from near the end of the tomato, and not the middle. If you are going to offer a fried green tomato on a burger, then I feel as if you should only use the larger slices of the tomato, and save the smaller ends for maybe putting in salads. I've always been obsessed with fried green tomatoes. After having my first two bites of burger and still not reaching the tomato, I took it off to eat by itself. Sadly, it tasted terrible! I was surprised. Obviously, they didn't season the tomato or the batter. (Salt and pepper go a long way.) The burger toppings apparently made the tomato batter not only soggy, but also this strange thick texture. Like mushy and chewy at the same time. 1/10 Worst problem: FLIES!!! So many flies! When I just had my drink but no food yet, I noticed them but was not bombarded by them at that point. It wasn't until my food came. All of a sudden I was literally surrounded by them. They were everywhere! No exaggeration. I actually had to use only one hand to eat and the other hand to constantly move back and forth over my food. I eventually gave up and set the plate of some of my fries about 4 inches in front of my burger in order to hopefully draw the flies to the fries so that I could eat my burger. Unfortunately, after only four bites of my burger, when I set it down to take a drink of water, a fly landed on it within one second. Obviously, that was my last bite, and even when I was moving the plate closer to the end of the counter, two more flies landed on it. The glass of straws was inches from me. That, and the book closest to me seemed to be where they gathered to wait for their opportunity to dive bomb me. So many of them! It turned my stomach when I realized that I had been drinking from a straw with my water and I'm sure there had been flies on it before I got there. Every person that gets a straw in their drink at this restaurant has had a fly sitting on top of it. When the bartender told me about the desserts, it turned my stomach to think of just how many flies were in the kitchen. Had I known the fly situation was that bad when I first got my drink, I would have never stayed there, and I certainly would have never ordered food. I do think it is a real shame because the winter months are a totally different experience in that restaurant. But because of how horrible it was this time, I just can't ever come back.

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    Wadford's Rooftop Grille - Indoor bar area

    Wadford's Rooftop Grille

    3.9(25 reviews)
    11.8 mi

    I had a disappointing experience at Watford's recently. My parents brought me here because they'd…read morehad a great experience before, so expectations were high. I was at the bar with my husband and my parents, and I'd had one and a half drinks over the course of the evening, nowhere near intoxicated. We were talking and laughing at a normal volume. At one point the tables around us were so loud I asked the bartender to speak up because I couldn't hear her explaining one of the drink specials. She was gracious about it, moved closer, and said, "I'm sorry, it's ladies night." If anything, that showed how loud the room already was before I said a word. Even my parents, who are the first to tell me if I'm being too loud or out of line, agreed afterward that I hadn't acted out in any way. The owner, Donna Watford, came over and told me to quiet down. I should mention, this isn't unfamiliar territory for me. I've worked in Michelin starred restaurants and I know what's expected of a guest and what isn't. What struck me was the tone and framing of how I was singled out. I wasn't being disruptive or unruly. It felt distinctly like I was being policed for being visibly and audibly gay rather than for actually being too loud. Other tables around us were just as animated and weren't approached. When I told Donna she shouldn't speak to a customer that way, she said, "I can because it's my restaurant." That response told me everything I needed to know. This isn't a business that sees hospitality as a two way street, or values the people paying to be there. I'd think twice before going back, and I'd want other guests, especially LGBTQ+ folks and anyone visiting with family, to know what kind of experience to expect here.

    Amazing food and service. Jessica was so kind and made me…read morefeel at home being in an unfamiliar area! Highly recommend if you're looking for great seafood and cocktails in town with rooftop view.

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    Outdoor eating area

    In Love Memphis - Garlic butter lobster with four cheese blend, topped with scallions. Only at Brunch!

    In Love Memphis

    4.0(66 reviews)
    2.5 miHickory Hill
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    I was really looking forward to this visit since I haven't been here in years, but unfortunately,…read morethe experience fell short in several areas. I ordered the shrimp tossed in chili teriyaki sauce, as listed on the menu. The shrimp were fried extremely hard and arrived cold. Instead of being properly tossed in sauce, there was only a minimal drizzle on a few pieces, which made the dish feel incomplete and not as described. The catfish nuggets and fries were just okay--again, both arrived cold, which seems to be a consistent issue with food temperature. The bar experience was also disappointing. The green tea shots were not made correctly, and the "double" shot of Jack Daniels was poured more like a single. In addition, the menu did not include any drink options or pricing. While the waiter mentioned they have a full bar, having a drink menu (even a basic one) would make ordering much easier and more enjoyable, especially for guests looking to try something new. Service-wise, the waiter was clearly overwhelmed and not very available, but when she did come to the table, she was very kind and pleasant. No complaints about her attitude--just a staffing or management issue. Overall, there's definitely potential here, but improvements are needed in food temperature, menu accuracy, and bar consistency to elevate the experience.

    A time was had in 1/27 is all I can saw. First time visiting as my sister rented a booth for her…read morebirthday. Booth space was ample and super comfortable. We were grateful to have elevated seated as the night went on as it was packed!! We opted for the Tito's and juice set up as part of booth tab. I ordered the lemon pepper wings and oooowee yes cooked to perfection. The space isn't the largest but the decor is nicely done. Bar and food service were timely. DJ was great. Everyone appeared to have a good time and it only went up after Boosie arrived. Parking: large lot as it's in a shopping plaza. Premium parking was available for $60.

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