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    Another Broken Egg Cafe

    3.9 (735 reviews)
    Closed 7:00 am - 2:00 pm

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    ANOTHER BROKEN EGG CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    The Supreme Omelette with potatoes and Buttermilk Pancakes
    Kara A.

    The food was great and the people there a so nice. I was in town for work and ended up going there twice. Also the beignet biscuits are really good

    Breakfast potatoes, supreme omelette
    Tommie W.

    Food was average, it was my mom first brunch and she wasn't impressed. Her eggs were cold, coffee warm. I overheard a server say it's new owners and new cooks in the kitchen. New cooks is surely the reason behind the long wait time. Overall it was good. Better than some other Brunch spots in town for sure.

    Lobster & Brie Omelette, fresh fruit, side of bacon and Bacquezo Omelette
    Patricia W.

    Stopped in for a Friday brunch and had a great seat outside on the patio. Our server, Tiffany, was friendly and energetic. Food was served in a timely manner, hot and fresh. Tables around us were cleaned promptly after quests left. The entire staff were friendly and welcoming. Excellent food and good portions.

    Traditional Day Starter...very hefty serving

    Let me start by saying the service was fantastic--so much so that I was happy to leave a generous tip. Now, the food? Absolutely delicious. Everything tasted fresh, and the Spiked Raspberry Lemonade was perfectly sweet, refreshing, and just hit the spot. The breakfast sandwich genuinely made me happy--it was that good. The atmosphere is bright and family-friendly, and my booth was super comfortable. Like every Another Broken Egg I've visited in other cities, this location was bustling on a Sunday--but the energy just adds to the charm. I think it's safe to say I've found my go-to breakfast spot in Memphis.

    Alex A.

    Another Broken Egg is not exactly local, but it's a favorite around here. I wasn't too impressed with the cold drip coffee, but appreciated their presentation! It's a nice little cup. The service was excellent and the food was filling. The home-style taters were salted just right. Their bacon was a tad on the slim side, but I still enjoyed it. Overall a pleasant experience.

    Bourbon Street Pancakes with overhead eggs and chicken sausage
    Regina C.

    Today was a pretty good experience compared to before. I sat at the bar and service was good. Food tasted good and came out quickly.

    Outside seating
    Katrena H.

    There was a 20 minute wait upon arrival. The time went quickly. We were seated outside. We were greeted in a timely manner. The food was hog and delicious. The outside dining experience was what we needed after walking in the park . The waitress was attentive and courteous.

    Sunrise Spinach Scrambler
    Marc K.

    Top three most unpleasant dining experiences. It was freezing outside and they did not have a double door with an entry vestibule and everyone someone came in a blast of freezing air led to shivers and--naturally, made my hot eggs cool mighty quick. The service was also sub par. Took a while to take my order and after dropping off my eggs she did not come back. My coffee cup lay bare and was not replenished. Who could blame her? The gusts of arctic air made me not want to be there.... but I did not have a choice--she did. The eggs were stellar with plentiful ingredients and cooked perfectly. The portion was satisfying. I'd give the food a 5! The price was fair. So a 5 for food Lose a star for igloo-ism Lose a stat for cockamamie service.

    Another Broken Egg
    Corey M.

    Had not been to this location. The other two were outstanding! Im surprised at some of the reviews. I have yet to have a bad meal or service. I had my normal "Hey Lucy Omelette" but I sub the english muffins for tortillas. Then make some breakfast burritos and add some of that "Pepper Sauce" The pepper sauce is great on many things. I always buy a bottle when we go. This meal was very good as usual and the service was good. If I had one thing to say for improvement. It would be the decor. It could use some updates. The inside just looks a little dated. That is a small thing because everything was clean. It was a very enjoyable experience.

    The entrance to the restaurant.
    Wayne G.

    This little gem is hidden in a strop mall next to the hotel that I was staying in. The staff is very helpful and friendly. The restaurant is clean with good spacing between the tables. There is not a bad meal on the menu. I had the biscuits and gravy with sausage, eggs, and cheese grits. (gratuitous cheese) with an orange juice. I left feeling very full. No complaints on the food or service. There is a private parking lot that provides parking very close to the restaurant. Cash/Credit and Debit are accepted here. I thought I posted this review after I ate here. It was unfinished. Now it's posted!

    Traditional Breakfast
    Samantha B.

    A friend picked this place and I was happy to return! I'm not a big breakfast person but the food here is excellent! The French toasts always tempt me but they're so sweet I don't think I can eat one by myself. Luckily, the omelettes are good. I also love the shrimp and grits (especially when you add gouda) but they really don't like me so I will get them again one day. One day! I'm not a fan of the beignets so hopefully my friends will want a different appetizer in the future. I didn't get to try the hot chocolate because the waitress mentioned their machine is down or gone and they have to make it from scratch??? I'm not sure what was going on but I told her not to worry about making it since it was so busy. Hopefully next time I go it won't be as busy. The chicken and waffle here is pretty good though I hated the syrup that came with it and used the regular syrup my friend was using for her pancakes instead. The pancakes look good and I'll have to try them next! To Try: Crab Cake and Fried Green Tomatoes Waffle: Chocolate Stuffed Belgian Pancake Trio: Peach Cobbler, Mixed Berries, Buttermilk, or Bananas Foster Loved: - Omelette: Monterey Power - Shrimp N' Grits (with Gouda added to the grits) - Side: Breakfast Potatoes Liked: - Chicken and Waffles (with regular syrup) Ok: - Appetizer: Biscuit Beignets

    Biscuit & Gravy
    Mari B.

    So glad we stopped by for breakfast here! We only waited about 10 mins for a table on a Friday morning and it was crowded. Very clean and really nice staff. They have outdoor seating too but way too hot. The biscuit here is outstanding! Cold brew was great as well! Had their lemon French toast and it was outstanding!! You didn't even need syrup. Eggs were cooked well and sausage and bacon were delicious. Gravy was great too! All in all a great experience!

    Bourbon Street pancakes

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    4 months ago

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    2 months ago

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    4 days ago

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    6 months ago

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    7 months ago

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    21 days ago

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    25 days ago

    Great food and great service! My only con is how small the restaurant is other than that everything is great.

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    3 months ago

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    11 months ago

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    2 years ago

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    2 years ago

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    7 months ago

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    3 years ago

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    5 months ago

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    1 year ago

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    7 months ago

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    7 months ago

    Service was so slow and the food came out cold. So disappointing There want much of a wait because we sat outside on a cold day.

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    8 months ago

    Food always delicious and hot. There may be a wait if you don't reserve a table but it's worth it. Service is always A1

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    9 months ago

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    1 year ago

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    8 months ago

    Good breakfast spot nothing to uncommon service was good and the food was good I would go back if I'm in town again.

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    3 years ago

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    4 years ago

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    11 months ago

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    9 months ago

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    Page 1 of 19

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    Ask the Community - Another Broken Egg Cafe

    How do I Make reservation for Saturday at 12 noon for three people?

    We do not take reservations. However, we do utilize the Yelp app which provides an online waitlist. You can download the Yelp app for free via iOS and Android. On the app, you can join the waitlist and will receive text notifications with updates on… Read more

    Do ya'll honor birthdays?

    Thank you for inquiring about birthdays. Go to Another Broken Egg of America’s website and become a member of the Coop. We will send a Birthday reminder that you will present to your server for birthday pancakes. If you have further questions or if… Read more

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    Irish Irish Irish (Fancy Restaurant)…read more This was the first experience making reservations for an Irish pub, but it was way more than a pub. Think date night. The food was a delight! Recommend the pimento cheese bread sticks for appetizer or any other time. Also, this was the first time I've had a Kilkenny draft which was another highlight. I see now it's rare to find. Smooth and creamy. If I lived nearby, I would be here more often. It's a little on the expensive side, but well worth the price and experience. Just pointing it out to expect to pay, but also pointing out it was worth every cent.

    I am an absolute Bog & Barley fan but this review comes with disappointment. The atmosphere is…read morealways great and showed up for Easter brunch after church to a live performer singing some great late 90s/early 2000 tunes (pure nostalgia). The waitress was nice but not very attentive. Focused more on the larger table which I get but I also am a paying customer. Food came out quick and hot and always for a great price. I was hoping for their crispy brussels sprouts but they do not serve for brunch/lunch so had to go with ole faithful "The Scotch Egg". If you have never had one you should definitely try it and the mustard sauce is amazing with it. Unfortunately for you reading this, I didn't get a picture because I devoured that thing the second my plate hit the table!!! For my main meal I went with the corned beef reuben which you can see in the picture just looks thrown together on the plate (very unappealing). The corned beef was a bit dry and tough, the "special sauce" was non existent and couldn't even taste. The best part about a reuben is the crisp buttery rye bread but with this sandwich it sadly was not toasted at all which really takes away from the flavor as well. The chips were just your standard frozen bits but add some salt and ketchup, you're good to go. To top off I went with the crème brûlée for dessert which is always a winner. I will more than likely return as I do enjoy the restaurant and hope that my next experience is a bit more enjoyable.

    Owen Brennan's

    Owen Brennan's

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    absolutely amazing birthday (i'm officially Unc status) dinner for myself and my wife (Soon! Ring…read moreotw) and family. Food was incredible. She got Voodoo Chicken Pasta (it did not lay any curses on her,,, but did taste delicious.) i got red beans and rice. MM! She got the spiced pear martini, fantastic (and STRONG! as she said.) I got the Old Fashioned (e.g. unc status. it was fantastic and the chocolate bitters were so scrumptious.) service was good and efficient! and the restaurant is very pretty and well maintained, like the others in the Regalia center. Very good experience and I am left happy!!

    Couldn't decide if service or food was worse. We were promptly seated and put in our orders (dozen…read moreoysters, grouper ceviche, pasta jambalaya and redfish). Grouper and oyster arrived within 1 min of each other, and then it was all downhill. 2 main entrees arrived when I just got my first bite of the grouper- basically all the food arrived within 5 min of each other, so entree were just chilling at the table while we were trying to eat appetizer first. Not once did the waiter stopped by to see how the food was. Everyone who walked by didn't look at us. We had to wave someone cleaning the table to ask for the waiter for new plates (which he kindly got for us) bc we got to the entree (about 20 min later). Had to wave someone else down to get a refill on water, who told us our waiter had a large party, which doesn't excuse being ignored for 50 min. After that, we had a new waitress who stopped by more often, but we lost our appetite for dessert or ordering a cocktail. As far as food: Grouper ceviche- too acidic that I didn't taste any other flavors. I love acidity but this was too much Oysters- my friend enjoyed it. She had a couple gritty ones, but I had no issues Pasta jambalaya: super salty otherwise great flavors Redfish- my friend's fave dish. She absolutely enjoyed it Overall, disappointing for the amount of money paid for the food and service. Wanted to come back for cioppino for dinner but not after this experience.

    Hog & Hominy - Sweetbread with chili aioli sauce! Delicious starter!!

    Hog & Hominy

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    My friend took me here for dinner and I was not ready for the experience I had. We sat at the bar…read moreand the bar didn't miss a beat. I ordered Pig Ears (never thought I would eat this). It was delicious. We had the oysters and they were good but the new menu item was FIRE. It was squash with rice and duck confit and some type sauce. When I tell you hands down the best squash dish I ever had. It melted in my mouth. It was like a featured dish that was hitting the menu the next day. Do yourself a favor and order this. I also ordered the collard greens and they slapped. My margaritas were on point as well. The staff were amazing and the restaurant was very nice. Do yourself a favor and valet. I loved everything about this place and will def be back.

    If you like fancy pizza, this place is for you. Walking in,…read moreit looks very modern. You know, the plain type. The type that does look good, but barely has decor. We came at lunch right when they opened with no reservation, which was fine. There was plenty of seating but it did get a little busier by the time we left. The hostess and our waitress were very nice and attentive. This place is NOT kid friendly. Which is fine... not everyplace has to be kid friendly. I just want parents to know up front that they do not have a kids menu. I asked what kid friendly options there were and our waitress suggested a few, but we decided on just a cheese pizza. This was for my 3 year old and he did not eat it, but neither did my other 2 kids (ages 7 and 11) when we brought it home. It had no seasoning and a very tomato taste. We got the poutine as an appetizer. I forgot a picture of it. My husband has had this before in Canada and he loved it. However, this one wasn't up to par. He enjoyed it, but said an authentic one is much better. I personally couldn't eat it. The gravy was just too weird. As a main course, I had the "Mikey Likes It" pizza. It was good if you like basil. It was very heavy on the basil. It was a bit burnt though. My husband had the special which was a chopped cheese. He said it was good, but nothing to brag about. I'm not a sauerkraut fan, the bite I had was good, but I wouldn't have been able to eat all of it. The fries as a side were good and crunchy. Overall, we probably won't be back. It's just not our style. Not our type of "fancy" food. This is one of those "mark of I've been there" things. Give it a try for yourself because it's not terrible.

    Blue Honey Bistro - Small App portion of Bolognese. With a Elder Fashion (spin on Old Fashion with a refreshing twist)

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    Quaintly located where there is plenty of parking it spoke to the locals in a upscale way. The…read moredesigned was cheque and intimate. The service was personable and very helpful. I came with a friend and my mind and tastebuds were on steak... they didn't let us down. The apps we had we fantastic too. The bread and cheese player we ordered opened our eyes to delicious combinations of blueberry jam (which they make there) with a creamy cheese, that I wish I can remember the name of, then drizzled with honey they source locally! The bite was heaven. Then the dinner came. The beef tenderloin presented so beautifully and tasted so much better. The mushroom sauce was perfection with finely balanced flavors. Then I paired it with an Earthquake Cab, . Chef kiss!! Everything was absolutely memorable and enjoyable. One thing they could do to add to the ambiance is blocking the headlights of cars from shining into their restaurant. There are simple things that can be rolled out in front the restaurant to assist. But even with the lights shining they are the best thing I've had in a long time.

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    Another Broken Egg Cafe - cafes - Updated May 2026

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